Aid Effectiveness in Rwanda: Who Benefits?
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Rwanda Irrigation Master Plan
Rwanda Irrigation Master Plan The Government of Rwanda, Ministry of Agriculture & Animal Resources Ebony Enterprises Ltd The World Agroforestry Centre (ICRAF) Rwanda Irrigation Master Plan The Government of Rwanda, Ministry of Agriculture & Animal Resources Ebony Enterprises Limited The World Agroforestry Centre (ICRAF) i Rwanda Irrigation Master Plan The Government of Rwanda, Ministry of Agriculture & Animal Resources Ebony Enterprises Limited The World Agroforestry Centre (ICRAF) Coordinators of IMP Study: NGABONZIZA Prime MAIMBO Mabanga Malesu Supervisor of IMP study: DVOSKIN Dan Authors: MAIMBO Mabanga Malesu ODUOR Alex Raymonds KIPRUTO Cherogony NYOLEI Douglas GACHENE Charles BIAMAH Elijah Kipngetich O’NEIL Mick MIYUKI Ilyama JEPHINE Mogoi Steering Committee Members: SENDEGE Norbert NGABONZIZA Prime NZEYIMANA Innocent MUSABYIMANA Innocent MUSABYIMANA J. Claude AZENE BEKELE Tesemma KAGABO Desire HARINDINTWALI Reverien BAYOULI Amor MOULAYE Abdou Enterprises Ltd. Republic of Rwanda Ministry of Agriculture and Animal Resources, MINAGRI ii Acknowledgement The World Agroforestry Centre greatly appreciates the opportunity accorded by the Managing Director of Ebony Enterprises Limited, Brigadier General (Rtd) Danny Kassif, to participate in the Rwanda Irrigation Master Plan through a sub-contractual agreement signed in March 2009. Upon inception of Phase I study, a number of Ebony personnel provided administrative and logistical support which cannot go unrecognized. These include Pini Moria, Ram Lustgarten, Arik Almog, Adina Avisar and Avi Evron. Cognizance is also extended to the Ministry of Agriculture and Animal Resources for providing technical backstopping and logistical support while carrying out the study in Rwanda. The following Officers are highly appreciated for their contributions to ensuring that Phase I of the study was a success: The Permanent Secretary – MINAGRI, Mr. -
FAO Rwanda Newsletter, March 2020
FAO Rwanda Newsletter March 2020 — Issue #1 FAO/T.Mutesi FAO/T.Mutesi Leveraging the power of technologies in agribusiness Lastly, as the world grappled with the Coronavirus outbreak, Rwanda was no exception. March, was a special month as FAO Rwanda staff started working from home following Rwanda’s complete lockdown to control the spread of the COVID-19 disease in the country. It was a difficult time and a different way of doing office business but we adapted well to the ‘new normal’. Although, non-essential services and travels were suspended, those related to food supply chain remained functional, including veterinary drugs and animal feeds, ©FAO agricultural inputs, harvesting, buying and collecting agricultural produce, extension services, and agro processing factories (feeds and food). Dear reader, Delighted to share further details on our work in this newsletter. Activities at FAO Rwanda Office during the first quarter were intense with the unveiling of a number of projects. Gualbert Gbehounou, FAO Representative In January, FAO joined forces with other UN agencies and the government of Rwanda in a new project aimed to strengthen Rwanda’s social protection. HIGHLIGHTS February saw the launching of a Technical Cooperation New initiative to strengthen e-Commerce in Rwanda Programme project in collaboration with Rwanda FAO trains agriculture experts in Desert Locust control and Development Board (RDB) to digitalize commerce in management agricultural value chains. The initiative will strengthen the Emergency project to support victims of floods in Kirehe capacities of Small and Medium Enterprises (SMEs) to be district more competitive on local and foreign markets. FAO and UN agencies join forces to strengthen Rwanda’s social protection Home-based teleworking in the face of COVID-19: Staff’s Similarly, we made an emergency intervention to support experience the farmers in Kirehe district that were severely affected Knowing water better: Assessing water uses and needs by floods late last year destroying crops. -
Strengthening Health Systems
Strengthening health systems Evidence-informed approaches and lessons learned from Rwanda ‘Institutional Support to Ministry of Health – Phase IV’ (Minisanté IV) Program Capitalization and Knowledge Management: generating lessons from program implementation and translating them into concrete actions at managerial and technical levels for increased ownership, evidence-based policy development and sharing of good practices This booklet is a product of the Ministry of Health in Rwanda in collaboration with the ‘Institutional Support to Ministry of Health – Phase IV’ (Minisanté IV) Program through support from the Belgian Development Agency. The book capitalizes on the work done within the BTC- Rwanda partnership and reflects on different components such as health system strengthening, Strengtheningmaternal health, mental health, urban health, health health technologies and ecologicalsystems interventions, decentralization and aid modalities reflections. It is also a reflection on the value of results achieved and the progress made through the whole institutional support process while providing an appreciation of the relevance, efficiency, effectiveness, sustainability and impact of planned Evidence-informedinterventions. In addition, this book is seen approaches as an intensive sharing and and learning lessons opportunity in order to draw useful lessons for other similar interventions, new policies and strategies in other learnedcountries and future from partnerships Rwanda in Rwanda. Strengthening health systems Evidence-informed approaches -
FAO Rwanda Newsletter, December 2020
FAO Rwanda Newsletter December 2020 — Issue #2 FAO/Teopista Mutesi FAO/Teopista Sustaining food systems with rural women in agriculture potential risk in the region. There are many more interesting stories from the people we work in the field in this newsletter. We congratulate our FAO-Rwanda colleague, Jeanne d’Arc who was recognized by the FAO Director General as a committed staff to the Organization, and welcome to new staff who joined the office during the difficult times. I move my vote of thanks to the FAO-Rwanda team, FAO regional and headquarters offices, our partners, service providers and the farmers for your commtiment, together we have made it! I look forward to working with you, and FAO/Teopista Mutesi FAO/Teopista more partners in the coming year. Message from the FAO Representative I wish you a happy holiday season, and blessings in the New Year 2021! Dear Reader, Enjoy reading. We are almost at the end of 2020! For the most part of the year, the world has been battling with COVID-19 pandemic. Gualbert Gbehounou, We got familiar with the words like, build back better, FAO Representative lockdown, teleworking or ‘working from here’ and washing hands every now and then, etc. HIGHLIGHTS Empowering rural women to become entrepreneurs. It has been equally a challenging period working in the Vegetable farmers in rural Rwanda are building back field, yet, colleagues at FAO-Rwanda have been resilient better. and doubled efforts to improve the livelihoods of the Increasing organic farmers in Rwanda. farmers in Rwanda. Immediately after the COVID-19 Clarifying gender equality in the gender-based induced lockdown was lifted on the country, we distributed violence fight. -
Rulindo District Full Life Cycle Wash Investment Plan
Draft document Republic of Rwanda Rulindo District DRAFT RULINDO DISTRICT FULL LIFE CYCLE WASH INVESTMENT PLAN Supported by: 020 Draft document Table of Contents 1. Introduction ............................................................................................................................. 4 2. Rulindo District Profile ............................................................................................................. 8 3. Rulindo WASH Level of Service ................................................................................................ 9 3.1. Progress of Water Services at the Household Level ............................................................ 9 3.2. Progress of Sanitation Services at the Household Level .................................................... 10 3.3. Progress of WASH Services in Public Institutions .............................................................. 11 4. The District- Wide Approach ................................................................................................. 12 5. District Full Life Cycle WASH Plan .......................................................................................... 14 5.1. Steps for Full Life Cycle Plan .............................................................................................. 14 5.2. Assessment of current services, assets and capacities...................................................... 15 5.3. Estimate the costs for full life cycle cost plan ................................................................... -
Assessing Risk in Times of Climate Change and Covid-19
ASSESSING RISK IN TIMES OF CLIMATE CHANGE AND COVID-19 City region food system of Kigali, Rwanda â Urban expansion of Kigali (FAO, 2020) Introduction The city of Kigali Î Population of 1 132 686 (2015) Î Hosts more than 50 percent of urban population in Rwanda Î Urban growth rate of 3 percent Î More than 50 percent of the population under 25 years â Boundaries of the Kigali CRFS (FAO, 2020) The city region food system (CRFS) of Kigali In its preliminary definition, the city region of Kigali has been defined using two criteria: Î The administrative boundaries: The city region is defined by the administrative boundaries of the districts that are part of the city of Kigali as well as the neighbouring districts of Kamonyi, Rulindo, Bugesera, Rwamagana and Gicumbi. Î The food flows: Neighbouring districts have been selected based on food flows between them and the city of Kigali as most food consumed in the city region comes from these districts. The boundaries will be further refined following the assessment of the city region food system (CRFS) project. Key food commodities The Rwandan diet is based primarily on starchy foods and vegetables. In particular, the common diet consists of roots and tubers (Irish potato, sweet potato, cassava), fruits (plantains), legumes (bean and soybean), vegetables (cabbage, spinach, amaranth), and oil. High value products, such as, meat, dairy products and other fruits (oranges, pineapples, papaya, mango, avocado, banana, passion fruits and tree tomato), are consumed less frequently — only once or twice a week. Generally, banana, Irish and sweet potato, cassava, vegetables and beans make up the most important source of daily consumed calories across the entire Kigali city region. -
Farmers' Perceptions, Production and Productivity Constraints
HORTSCIENCE 50(1):36–43. 2015. There are varied preferences and needs by end users for crop cultivars. For instance, for industrial starch production, sweetpotato cul- Farmers’ Perceptions, Production and tivars are required to have high dry matter content, whereas cultivars for human con- Productivity Constraints, Preferences, sumption should have other traits such as attractive skin and flesh color, good cooking and Breeding Priorities of Sweetpotato quality, and high b-carotene, among others. Sweetpotato cultivars intended for animal feed should have high protein content (Lebot, in Rwanda 2009). Therefore, sweetpotato breeding should Rukundo Placide1, Hussein Shimelis, and Mark Laing involve the needs of stakeholders in the de- African Centre for Crop Improvement, University of KwaZulu-Natal, Private veloping of new cultivars and new agricultural technologies to meet their diverse requirements Bag X01, Scottsville 3209, Pietermaritzburg, South Africa (Atlin et al., 2001; Rees et al., 2003). Daphrose Gahakwa Agricultural technologies developed through participatory research have a greater chance of Rwanda Agriculture Board (RAB), P.O. Box 5016, Kigali-Rwanda adoption and diffusion by farmers because they Additional index words. breeding priorities, farmers’ preferences, production constraints, are developed in response to local constraints sweetpotato and meet end users’ needs and preferences (Ashby and Lilja, 2004). Various research Abstract. The role of farmers and their production constraints and preferences are approaches have been reported in participatory important for sweetpotato breeding and adoption of cultivars and agronomic production breeding of new crop cultivars, including con- packages. The objective of this study was to assess farmers’ perception, production sultative approaches, collaborative approaches, constraints, preferences, and breeding priorities of sweetpotato in selected agro-ecologies collegial approaches, and farmer experimenta- of Rwanda. -
Transport Sector Support Project- Base-Gicumbi-Nyagatare Road
PROJECT: TRANSPORT SECTOR SUPPORT PROJECT: BASE-GICUMBI-NYAGATARE ROAD (SECTION: BASE-GICUMBI-RUKOMO) COUNTRY: REPUBLIC OF RWANDA ENVIRONMENTAL AND SOCIAL IMPACT ASSESSMENT (ESIA) SUMMARY Philippe MUNYARUYENZI, Senior Transport Engineer, OITC.2/RWFO Modeste L. KINANE, Senior Environment Specialist, ONEC.3 Justin MURARA, Chief Socio-economist, OSHD.1 J.P. MEGNE EKOGA, Senior Transport Economist, OITC.1/CDFO A.M. DIALLO, Senior Procurement Specialist, ORPF.1/RWFO Project Team A. DIOMANDE, Financial Management Specialist, EARC/ORPF.2 E. ISIMBI, Procurement Assistant, RWFO/FFCO.3 Regional Director: G. NEGATU, EARC Sector Director: A. OUMAROU, OITC Division Manager, A. BABALOLA, OITC.2 ENVIRONMENTAL AND SOCIAL IMPACT ASSESSMENT (ESIA) SUMMARY Project Name: Transport Sector Support Project: Base-Gicumbi- Project Number: P-RW-DB0-014 Nyagatare Road (Section: Base-Gicumbi-Rukomo) Country: Rwanda Department: OITC Division: OITC.2 1. Introduction This document is a summary of the Environmental and Social Impact Assessment (ESIA) of the Transport Sector Support Project: Base-Gicumbi-Nyagatare Road (Section: Base-Gicumbi-Rukomo). This summary has been prepared in accordance with the African Development Bank (AfDB) Group’s environmental and social assessment guidelines and procedures for Category 1 projects. The categorization of this project is based on the nature and scale of the works (more than 50 km) and the number of persons who will be affected by the expropriation (over 200). The document first presents the project description and rationale, followed by Rwanda's legal and institutional framework. A brief description of the major environmental conditions of the project area is presented through its physical, biological and human components, variations and alternatives are compared in terms of technical, economic, environmental and social feasibility, including the population’s concerns. -
Organic Law No 29/2005 of 31/12/2005 Determining The
Year 44 Special Issue of 31st December 2005 OFFICIAL GAZETTE OF THE REPUBLIC OF RWANDA Nº 29/2005 of 31/12/2005 Organic Law determining the administrative entities of the Republic of Rwanda. Annex I of Organic Law n° 29/2005 of 31/12/2005 determining the administrative entities of the Republic of Rwanda relating to boundaries of Provinces and the City of Kigali. Annex II of Organic Law n° 29/2005 of 31/12/2005 determining the administrative entities of the Republic of Rwanda relating to number and boundaries of Districts. Annex III of Organic Law n° 29/2005 of 31/12/2005 determining the administrative entities of the Republic of Rwanda relating to structure of Provinces/Kigali City and Districts. 1 ORGANIC LAW Nº 29/2005 OF 31/12/2005 DETERMINING THE ADMINISTRATIVE ENTITIES OF THE REPUBLIC OF RWANDA We, KAGAME Paul, President of the Republic; THE PARLIAMENT HAS ADOPTED AND WE SANCTION, PROMULGATE THE FOLLOWING ORGANIC LAW AND ORDER IT BE PUBLISHED IN THE OFFICIAL GAZETTE OF THE REPUBLIC OF RWANDA THE PARLIAMENT: The Chamber of Deputies, in its session of December 2, 2005; The Senate, in its session of December 20, 2005; Given the Constitution of the Republic of Rwanda of June 4, 2003, as amended to date, especially in its articles 3, 62, 88, 90, 92, 93, 95, 108, 118, 121, 167 and 201; Having reviewed law n° 47/2000 of December 19, 2000 amending law of April 15, 1963 concerning the administration of the Republic of Rwanda as amended and complemented to date; ADOPTS: CHAPTER ONE: GENERAL PROVISIONS Article one: This organic law determines the administrative entities of the Republic of Rwanda and establishes the number, boundaries and their structure. -
RWANDA Livelihood Zones and Descriptions June 2012
RWANDA Livelihood Zones and Descriptions June 2012 MAP OF REVISED LIVELIHOOD ZONES IN RWANDA FEWS NET Washington FEWS NET is a USAID-funded activity. The content of this report does not [email protected] necessarily reflect the view of the United States Agency for International www.fews.net Development or the United States Government. RWANDA Livelihood Zones and Descriptions April 2015 TABLE OF CONTENTS Map of Revised Livelihood Zones in Rwanda............................................................................................................................... 1 Acknowledgments ....................................................................................................................................................................... 3 Acronyms and Abbreviations ....................................................................................................................................................... 4 Methodology ............................................................................................................................................................................... 5 Rural Livelihood Zones in Rwanda ............................................................................................................................................... 6 Lake Kivu Coffee & Food Crops (Zone 1) ...................................................................................................................................... 8 Zone 1: Seasonal calendar .................................................................................................................................................. -
Assessing the Impact of Climate Change and Variability on Wetland
Assessing the Impact of Climate Change and Variability on Wetland Maize Production and the Implication on Food Security in the Highlands and Central Plateaus of Rwanda Gaspard Rwanyiziri13* Anatole Uwiragiye2 Joseph Tuyishimire3 Maurice Mugabowindekwe3 Aline Mutabazi4 Sylvere Hategekimana1 John Mugisha3 Abstract This paper explores the impact of climate change and variability on wetland maize production in the highlands and central plateaus of Rwanda and its connection to the problem of food insecurity. Data were obtained using different methods and techniques including literature review, analyses of meteorological and maize yield data, field observation, household questionnaire and semi- structured interviews. Research findings revealed abnormal changes in temperature with a mean temperature increase of 0.85 ºC in Bahimba wetland located in the northern highlands and 1.1 ºC in Bishenyi wetland located in the central plateau for the past 30 years. The study revealed also changes in rainfall patterns with a decrease of 114.9 mm and 42.3 mm in Bahimba and Bishenyi respectively. Consequently, due to prolonged droughts in Bishenyi, maize yield per ha was reduced by 41% in 2013 and by 51% in 2014. Likewise, in Bahimba, maize yield was reduced by 17% in 2015. This situation led to food insecurity among maize farmers and other communities in the study areas. It is recommended that improved adaptation measures including watersheds management, new drought resistant and early maturing maize seed varieties, community food reserves, savings and credits groups, improved irrigation infrastructures, diversified income sources and improved maize value chain should be taken to ensure increased maize yields and sustainable food security. -
The Mineral Industry of Rwanda in 2015
2015 Minerals Yearbook RWANDA [ADVANCE RELEASE] U.S. Department of the Interior May 2019 U.S. Geological Survey The Mineral Industry of Rwanda By Thomas R. Yager In 2015, Rwanda was the world’s leading producer of law established large-scale mining, small-scale mining, and tantalum. Rwanda also accounted for about 1% each of the artisanal mining licenses. Large-scale mining licenses, which world’s mined tin and tungsten production. The country also are valid for up to 25 years, are applicable to companies that produced beryl, cement, clay, crushed stone, dimension stone, intend to invest at least $22 million and to produce at least gemstones (such as amethyst, sapphire, and tourmaline), 180 metric tons per year (t/yr). Small-scale mining licenses, gold, lime, natural gas, peat, steel, and refined tin. Domestic which are valid for up to 15 years, are applicable to companies consumption of minerals was not globally significant (Anderson, that intend to invest at least $1 million during a 5-year period 2017; Papp, 2017; Shedd, 2017). and to produce at least 36 t/yr. Artisanal mining licenses, which In 2015, the manufacturing sector accounted for 4.8% of are valid for up to 5 years, are applicable to companies that Rwanda’s gross domestic product, and the mineral sector, intend to invest at least $100,000 and to produce at least 6 t/yr 1.4%. The mineral sector employed about 37,000 Rwandans in (International Tin Research Institute, 2015b). 2015 compared with 35,580 in 2014. Total exports (excluding In 2013, the Government passed the Upstream Petroleum re-exports) were valued at $381 million in 2015, of which Policy.