Sunday Roast Menu1

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Sunday Roast Menu1 2 COURSES £20pp // 3 COURSES £24pp @rr_Butchershopgla SUNDAYS 12-5 // A LA CARTE MENU AVAILABLE ALL DAY APPETIZERS SUNDAY ROAST FOR ONE CHORIZO & BEEF MEAT BALLS HOMEMADE YORKSHIRE PUDDING, Rich tomato sauce, toasted baguette, CARROTS, CELERIAC, TURNIP, GRILLED CORN melted cheese ROAST POTATOES, GREEN BEANS, BEEF DRIPPING GRAVY SOUP DU JOUR - CHOOSE ONE OF THE FOLLOWING - Bread & rock salted butter SCOTTISH SMOKED SALMON SLICED ROAST SIRLOIN OF BORDERS BEEF Lemongrass, chilli, pickled vegetables Or POTTED CHICKEN LIVER PARFAIT Cranberry port gel, charred gem lettuce, BONE IN AYRSHIRE PORK CHOP croutons With Bramley apple sauce ROAS FO T R SALT BAKED & PICKLED BEETROOT (v) (gf) TWO Pufed quinoa, rocket, yoghurt, trufe honey, olive oil SUNDAY ROAST FOR TWO (TO SHARE) DESSERT WITH ALL THE CLASSIC ROAST TRIMMINGS STICKY TOFFEE PUDDING (v) 35 DAY DRY-AGED Vanilla ice cream 500G ROAST RUMP CRÈME BRÛLÉE (v) OF SCOTCH BEEF Homemade ginger biscuit 2 COURSES £55 // 3 COURSES £63 (for two) 1 STRAWBERRY & VANILLA CHEESECAKE (vg) Scottish strawberries & strawberry gel 35 DAY DRY-AGED SELECTION OF THE FINEST CHEESE (£3 Supp) 500G CHATEAUBRIAND Grapes, trufe honey & assorted biscuits OF SCOTCH BEEF 2 COURSES £70// 3 COURSES £78 (for two) 1 PROUD MEMBERS OF 45 DAY DRY-AGED THE SCOTCH BEEF CLUB 1.2KG TOMAHAWK OF SCOTCH BEEF 2 COURSES £80 // 3 COURSES £88 (for two) SUNDAY ROAST & SHARE CUTS SUBJECT TO AVAILABILITY BREED // Grass Fed Black Angus & Limousin COUNTRY // 100% Scotch Beef AGED // 35 day dry aged plus (v) Denotes vegetarian dishes. (gf) Denotes glutten free dishes. We cannot guarantee that any products on this menu are totally free from nuts or derivatives and that fsh products are free from all bones. Consuming raw or undercooked meats & shellfsh may increase your risk of food borne illness. Some of our selected cheeses may also be made from unpasteurised milk, please ask your waiter for details. Any queries, please do not hesitate to ask a member of the staf. Prices are inclusive of VAT..

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Harrow Road Café
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Sunday Roast Menu
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Chicken Soup for the Soul Sucking a Thumb’
Comfort food is about dishes such as Nigel for mashed potato and includes such nursery Slater’s roast-chicken risotto, using the left- stalwarts as fishcakes and rice pudding, overs from Sunday lunch. A little meditative plus a divine chocolate fudge cake, which chopping of shallots, followed by 20 minutes ‘Serves 10. Or one with a broken heart’. of mindful stirring—accompanied, of course, There’s also a recipe for one of the most by a glass of the wine you’ve sloshed over soothing, restorative things there is to eat: the rice. The result, says Mr Slater in his chicken soup. book Real Food, is ‘as soothing as The inspiration for a bestselling series Chicken soup for the soul sucking a thumb’. of American self-help books, Chicken The secret is how these foods make Soup for the Soul, and known as ‘Jewish us feel, whether it’s the starchy penicillin’, recent studies have found the The rest of the world may laugh, but shepherd’s pie, steak-and-kidney pudding and embrace of rice, potatoes or pasta or the broth to contain anti-inflammatory and pleasurable hit of chocolate. On a physical antibacterial properties. As with the stirring treacle sponge remain on our menus like old friends, lifting spirits in times of need. level, they are uplifting. About 20 years of risotto or ricing of potatoes, it’s doubly Flora Watkins dives into the best of British comfort food ago, there was a book called Potatoes soothing—once in the making and again Not Prozac, which advised people with in the eating.
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Con Club Sunday Roast
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Every Sunday
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Sunday Roast
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