DOCSLIB.ORG

Burgers Burgers Burgers

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Burgers Burgers Burgers cold beverages burgers burgers burgers Gluten-friendly menu Available | gluten free bun +2.00 Fresh-squeezed lemonade Fresh-squeezed all natural lemons & cane Bacon cheeseburger on steroids* Bad Ass burger* sugar. 3.45 | 340 cal. Monterey Jack cheese, three pieces of jalapeño Two 5 oz patties, Housemade American Cheese, sTRAWBERRY lemonade bacon, three pieces of applewood smoked bacon, buttermilk fried bacon, horseradish mayo, lettuce, Fresh-squeezed all natural lemons, cane housemade bacon mayo, shredded iceberg lettuce, tomato & pickle, it lives up to it’s name in every tomato, red onion & pickles. 14.75 | 1100 cal. way. 14.45 | 1650 cal. sugar & delicious strawberries. 3.95 | 350 cal. bd’s * Pastrami * SOFT drinks 2.95 | 0-250 cal. all-american burger Our premium 7oz patty topped with Boar’s Head® Pepsi® Sierra Mist® Ketchup, yellow mustard, shredded iceberg lettuce, tomato, red onion & pickles. 10.25 | 630/770 cal. thinly sliced pastrami, Swiss cheese, pickled Diet Pepsi® Mountain Dew® 1.00 ® ® Add Housemade American Cheese. + jalapeños, arugula & drizzled with Bad Daddy’s Dr Pepper Mug Root Beer sauce. 13.45 |890 cal. Diet Dr Pepper® Schweppes® Ginger Ale Smokehouse* Magic mushroom* Handcrafted BURGERS Angus patty topped with pulled pork, pepper fresh brewed iced OR sweet tea jack cheese, onion straws, lettuce, tomato & A mix of sautéed wild & button mushrooms, • 2.95 | 0 cal. /180 cal. Fresh Signature Angus blend BBQ sauce. 12.95 | 1120 cal. Swiss cheese, creamy truffle aioli & arugula. 12.75 | 870 cal. • * housemade INGREDIENTS Nick’s patty melt ask us about our * On rye bread with Swiss cheese, grilled onions, Daddy’s philly local craft beers & cocktails mayo & Dijon mustard. 11.45 | 960 ccal. Angus patty chopped & cooked with onions, mushrooms, jalapeños, red peppers & smothered * SAM i am in our own Housemade American Cheese on a American cheese, over-easy fried egg, rosemary hoagie roll with garlic mayo. 11.75 | 1050 cal. ham & pesto. 12.25 | 1020 cal. * starters Western buffalo apps apps * bIstro burger 100% buffalo burger topped with Monterey Jack FRIED chicken Applewood smoked bacon, smoked Gouda, grilled cheese, seasoned fried onion straws & BBQ pickles wings onions, arugula & chipotle avocado crema. sauce. 14.95| 930 cal. Hand-breaded pickles served with house Served with blue cheese or ranch dressing & 13.45 | 880 cal. ranch dressing. 7.95 | 750 cal. celery sticks. Tossed in your choice of traditional Buffalo, BBQ or Thai chili sauce. 11.95 | 900/750 cal. Not your mama’s deviled eggs Housemade potato chips non burger burgers Five lightly fried deviled eggs with a spicy filling, crumbled bacon & garnished with a Choice of creamy French onion dip or tangy 5.95 | 800–1300 cal. fresh jalapeño. 5.95 | 500 cal. pimento cheese. emilio’s chicken the hot chick 1.00 Enjoy both for an additional + Buttermilk fried chicken breast topped with fresh Grilled chicken breast topped with sautéed DADDY’S sliders* Truffle Parmesan fries mozzarella, jalapeño bacon, poblano pepper mayo, onions & red peppers, pepper jack cheese, Three sliders with American cheese guacamole, shredded iceberg lettuce, tomato & our house jalapeño ranch, leaf lettuce & & sautéed onions. 9.95 | 720 cal. Hand-cut fries tossed with truffle salt, red onion. 12.95 | 1140 cal. tomato. 12.45 | 850 cal. Parmesan cheese & herbs, topped with Steakhouse onion rings green onions & served with creamy truffle BUFFALO chicken cantina black bean burger 8 jumbo, thick-cut, sweet Spanish onions, aioli on the side. 5.95 | 550 cal. Fried or grilled chicken breast tossed in Buffalo Crispy or grilled black bean burger with Monterey battered in beer. Served with chipotle sauce with blue cheese crumbles, our house Jack cheese, green chiles, avocado & chipotle ranch. 7.95 | 1370 cal. jalapeño ranch dressing, shredded iceberg lettuce, ranch dressing. A great vegetarian option! BAD DADDY’s amber ale queso tomato & pickles. 11.95 | 1090/760 cal. 10.45 | 900/700 cal. Monterey Jack cheese infused with our own chicken tender plate Salmon bruschetta Bad Daddy’s Amber Ale, jalapeño peppers, *THESE ITEMS CAN BE COOKED TO ORDER. CONSUMING Four hand-breaded crispy chicken tenders served Wild-caught salmon filet withp esto, bruschetta green chiles & tomatoes. Served with crispy RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, with BBQ sauce & honey mustard. 12.95 | 1420 cal. & arugula on a multigrain bun. 13.45 | 750 cal. tortilla chips. 8.75 SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. CHOOSE FROM: 2000 CALORIES A DAY IS USED FOR GENERAL - swap your protein on any burger or sandwich - Bacon Queso 1210 cal. NUTRITION ADVICE, BUT CALORIE NEEDS VARY. WRITTEN Beef Queso 1180 cal. INFORMATION AVAILABLE UPON REQUEST. ® 14oz Angus beef* +4.00 (Two Patties) Buttermilk fried chicken breast Black bean burger Beyond Burger Queso +1.50 | 1180 cal. ® † THE BEYOND BURGER WILL BE COOKED ON THE SAME 10oz Angus beef* +2.00 (Two Patties) +4.00 Cilantro Lime Queso 1080 cal. GRILL AS OUR OTHER BURGERS. IF YOU WOULD LIKE IT Grilled chicken breast Buffalo burger* ® Regular Queso 1070 cal. COOKED SEPARATELY, PLEASE LET YOUR SERVER KNOW. Beyond Burger † +3.00 Turkey burger Wild-caught salmon filet* +4.00 08-20-ECT1-5ozTEST create your own burger 10.25 + create your own salad small 7.25 giant 10.45 All burgers include a choice of one side. Start with your choice of greens. Add any 7 ingredients & 1 dressing. We recommend 4 toppings, 1 cheese, 1 fruit & 1 crunch. 1. The Patty White cheddar Peanut butter 14oz Angus beef* +4.00 (Two Patties) Pickled jalapeños 4. Premium cheese +1.50 1. choose one green toppings (cont.) 6. choose one dressing 10oz Angus beef* +2.00 (Two Patties) Blue cheese crumbles Fresh jalapeños 7oz Angus beef* Iceberg lettuce Red peppers Avocado ranch Feta 6. The toppings +1.00 Mixed greens Balsamic vinaigrette 5oz Angus beef* -.50 Tomatoes Fresh mozzarella Avocado Romaine Blue cheese Beyond Burger®† +3.00 3. choose one fruit Smoked Gouda Bruschetta Spinach Caesar Buttermilk fried chicken breast Apples Fried egg* Chipotle ranch Grilled chicken breast 5. condiments 2. choose up to 4 toppings Blueberries (seasonal) Grilled onions Fat-free ranch Turkey burger Arugula Applewood smoked Grapes Guacamole Greek lemon oregano vinaigrette Black bean burger Lettuce bacon crumbles Strawberries Bacon mayo Honey mustard Buffalo burger* +4.00 Tomato Avocado 4. choose one crunch Onion Mac & Cheese Ranch Wild-caught salmon filet* +4.00 Black beans Croutons Pickles Mushrooms Black olives 7. add a protein 2. The BREAD Tortilla strips Bad Daddy’s sauce Onion straws Broccoli 7oz Angus beef burger* +3.00 Brioche bun Walnuts Buffalo sauce Pesto Carrots Beyond Burger®† +4.00 Multigrain bun 5. choose one cheese Cattleman’s® BBQ sauce Pico de Gallo Chickpeas Buffalo Burger* +5.00 Lettuce wrap Chipotle avocado crema Truffle aioli Cucumbers Classic American Turkey burger +3.00 Texas toast Blue cheese crumbles Chipotle ranch 7. premium toppings +2.00 Hard-boiled egg Black bean burger +3.00 Rye bread Feta Green chiles Applewood smoked bacon Pickled jalapeños Grilled chicken breast +3.00 No bun Fresh mozzarella Ranch Jalapeño bacon Fresh jalapeños Fried chicken tenders +3.00 Gluten-free bun +2.00 Monterey Jack Ketchup Rosemary ham Kalamata olives Buttermilk fried chicken +3.00 Parmesan 3. The cheese +1.00 Mustard Sautéed wild mushrooms Mushrooms Wild-caught salmon filet* +5.00 Pepper jack Classic American Dijon mustard Pepperoncini 8. super PREMIUM TOPPINGS +3.00 Shredded cheddar Housemade American ® Radishes = Made with care in-house Duke’s mayo Buttermilk fried bacon Monterey Jack Red onions Smoked Gouda Garlic mayo Fire-braised pulled pork Pepper jack Roasted corn Swiss Horseradish mayo Boar’s Head® Pastrami White cheddar Pimento cheese Jalapeño ranch Swiss Poblano pepper mayo = Made with care in-house giant chopped salads handspun shakes handspun texican chicken charlotte’s salmon caesar Basic shake Create your own Romaine lettuce, buttermilk-fried chicken Romaine lettuce, parmesan cheese, croutons Chocolate, Vanilla or Strawberry. 5.00 | 710-730 cal. Create your own shakes include 3 toppings. 5.50 breast, cilantro, red onion, tomato, black beans, Additional toppings are $.25 each. & Caesar dressing. Topped with a wild-caught Chunky corn & tortilla strips tossed in our housemade salmon filet. 14.95 | 1080 cal. elvis ® 1. FRUITS chipotle ranch. 12.45 | 1100 cal. Swap your protein for no additional charge. Smooth, creamy peanut butter, Ghirardelli Caesar salad only (no protein). 8.95 | 670 cal. chocolate, banana & walnuts. 5.50 | 900 cal. Bananas, Strawberries, Blueberries (seasonal), Stella’s greek Pineapple. 30-160 cal. Cookies & cream Romaine lettuce, grilled chicken breast, tomato, 2. monin syrupS red onion, cucumbers, Kalamata olives, The classic creamy goodness with crushed pepperoncini peppers, feta, radish & chickpeas cookie pieces. 5.50 | 830 cal. Strawberry, Vanilla, Frosted Mint, Raspberry, Caramel, Orange, Banana. tossed with Greek lemon oregano vinaigrette. BD snickered 11.95 | 690 cal. 3. Other stuff Rich Ghirardelli® chocolate, peanuts & caramel. 5.50 | 1000 cal. Ghirardelli® chocolate syrup, Hershey’s® caramel, Malt, Rainbow sprinkles, Walnuts, Peanuts, sides sides sides Salted Caramel pretzel Cookies & Cream, Peanut butter. 20-280 cal. Crunchy pretzels, caramel & fluffy whipped Hand-Cut French Fries 500 cal. Side Caesar Salad +2.00 | 280 cal. topping. 5.50 | 850 cal. Sweet Potato Fries 590 cal. Side House Salad +2.00 | 160 cal. Housemade Potato Chips 320 cal. Side CYO Salad +2.50 | calories vary Banana pudding Tater Tots 950 cal. Steamed Broccoli +2.00 | 110 cal. how about dessert? Our fresh take on the original with bananas, Fresh Fruit 150 cal. 4 Jumbo Steakhouse Onion Rings +1.00 | 690 cal. whipped cream & ‘nilla wafers®. 5.95 | 840 cal. Mac & Cheese 450 cal. 08-20-ECT1-5ozTEST Chicken tenders 450-1100 cal. kid dog 360-1010 cal. kid cheeseburger 300-950 cal. mac & cheese 630-1300 cal.
Load more

Recommended publications
  • Burgers Sandwiches Starters Salads
    CLUB M EVERY DAY DISCOUNTS Celebrity 25% Off Preferred 20% Off Premium 15% Off Select 10% Off Signature members earn five bonus points for every dollar spent. Discounts do not apply to alcohol. STARTERS SMALLER APPETITES SALADS Cheese Quesadilla 10 Petite Filet Mignon 16 Taco Salad 11 Cheese · Pico de Gallo 4 oz Cut · Potato · Daily Vegetable Taco Beef, Fajita Steak or Chicken Chipotle Ranch · Avocado Sauce Lettuce Mix · Cheese · Tomatoes Add Chicken 2 · Add Fajita Steak 2 Grilled Chicken Breast 9 Black Olives · Crispy Tortilla Add Taco Meat 2 Daily Vegetable · Potato Avocado Dressing · Salsa Sour Cream Wisconsin Cheese Curds 10 Fruit Plate 8 Add Avocado Half 2 Marinara Sauce Seasonal Fruits · Banana Bread Chicken Salad Asian Chopped 8 Chicken Strips 10 Napa Cabbage · Romaine Honey Mustard Hot Beef 7 Mandarin Oranges · Almonds Sourdough Bread · Mashed Green Onions · Carrots · Peppers 6 Wild to Mild Drummies 9 Potatoes · Gravy · Crispy Onions Wontons · Sesame Vinaigrette BBQ · Sweet-N-Sticky · Buffalo · Garlic Additional Beef 2 Add Grilled Chicken or Crispy Parmesan · Tropical Inferno · Teriyaki Chicken 4 Hot Turkey 7 House-Made Hot Soup Cranberry Wild Rice Bread · Mashed Strawberry Chicken 8 French Onion 6 Potatoes · Gravy · Crispy Onions Mixed Greens · Strawberries · Bleu Chicken Wild Rice 5 Cranberries Cheese · Red Onions · Pecans Soup Du Jour 5 Additional Turkey 2 Balsamic Vinaigrette Add Grilled Chicken 4 Caesar Salad 7 Romaine · Croutons · Caesar DOUBLE DOWN 11 Dressing · Garlic Baguettes Half Sandwich Paired with Soup or a Half
    [Show full text]
  • Sauces & Rubs Desserts
    Wings Things & choose your size and up to 2 flavors! (Excluding 5 WINGS) Fresh, 100% All-Natural Chicken. Cooked to order. Each comes with celery and your choice of Ranch or Bleu Cheese dressing. VISIT jumbo bone- in wings** HURRICANEWINGS.COM TO ACCESS 5 wings 8.99 10 wings 13.99 15 wings 18.99 20 wings 23.99 EXCLUSIVE MEMBER BENEFITS (780-1180 Cal.) (1300-2040 Cal.) (1955-3060 Cal.) (2475-3920 Cal.) boneless wings NEW! 5 wings 6.99 10 wings 11.99 15 wings 16.99 20 wings 22.99 (535-935 Cal.) (800-1545 Cal.) (1210-2320 Cal.) (1480-2930 Cal.) *THIS MENU ITEM IS COOKED TO ORDER. IT REQUIRES AT LEAST 12 MINUTES. Chicken tenders 4 tenders (500-785 Cal.) 7.99 Fresh, buttermilk soaked, hand-breaded 6 tenders (760-1040 Cal.) 9.99 chicken tenders with your choice of two dipping sauces. 8 tenders (1020-1295 Cal.) 11.99 add natural- cut fries & Classic Coleslaw for (240-920 Cal.) 2.99 Restrictions apply. Please visit the website for complete details and ways to unlock further rewards. sauces & rubs wine selections add your favorite sauce or Rub to any item barefoot wines (90-635 Cal.) 6 Oz glass 9 oz glass bottle Classic buffalo signature ridiculously hot Chardonnay, Pinot Grigio, Pink Moscato, Sangria and 5.99 7.99 17.99 roasted garlic inferno extra hot Cabernet Sauvignon hot Only for serious heat connoisseurs! medium premium (144-635 Cal.) 6 Oz glass 9 oz glass bottle dynamite buffalo bleu ECCO DOMANI - Pinot Grigio, PROPHECY - Pinot Noir, 7.99 9.99 27.99 Bring on the heat! With a hint of honey mustard.
    [Show full text]
  • Burgers Lunch Favorites
    Lunch Served from 11:00 AM to 5:00 PM Burgers Our 1/3 lb burgers are made from Premium Angus Beef, which means a better tasting burger. All 1/3 lb burgers come with fries, letttuce, tomato, onion and pickles. Mayonnaise is available upon request. Hamburger $10.00 Cheeseburger $11.00 Great tasting standard burger Our burger but better with cheddar Bacon Burger $12.00 Bacon Cheeseburger $13.00 Hamburger with crisp bacon Bacon and cheese atop a patty cooked just the way you want it Chili Burger $16.00 Blue Cheeseburger $13.00 If you love our handmade chili you will love it even more We add our thick blue cheese at just the right moment on one of our fantastic burgers to make this burger perfect Patty Melt $12.00 Cardiac Arrest $14.00 Grilled onions, mushrooms and swiss cheese served on 1/3 lb patty covered in blue cheese and topped with grilled rye bacon BBQ Bacon Cheeseburger $14.00 Mushroom Avocado Swiss $15.00 Bacon, BBQ sauce, onion ring and cheddar cheese result Grilled mushrooms, melted Swiss cheese and fresh in a distinctly western burger avocado Double Burger $14.00 Double Cheeseburger $15.00 Twice the burger! Double the patty, double the cheese Double Bacon Cheeseburger $17.00 Double Bypass $18.00 Twice the patty, twice the cheese and twice the bacon This double blue cheese bacon burger will have you grasping at your chest for more Black Bean Veggie Burger $11.00 Veggie Cheeseburger $12.00 This is sure to please vegans, vegetarians and omnivores The black bean veggie burger is great with swiss cheese alike Double Veggie Burger $16.00 Double Veggie Cheeseburger $18.00 Veggie patty x 2 A staff favorite, with twice the veggie patty and twice the swiss cheese Lunch Favorites All of the following come with fries and a pickle.
    [Show full text]
  • Nutrition & Allergen Site
    ® Nutrition & Allergen Information FIVE GUYS NUTRITION ALLERGENS ving Size (g) r otal Fat (g) rans Fat (g) Se Calories Calories from Fat T Saturated Fat (g) T Cholesterol (mg) Sodium (mg) Carbs (g) Fiber (g) Sugars (g) Protein (g) Peanut / Oil Gluten/Wheat Soy Milk Eggs Fish/Shellfish MSG Corn (or corn derivatives) High Fructose Corn Syrup Sesame MEAT Bacon (2 pieces) 14 80 60 7 3 0 15 260 0 0 0 4 Hamburger Patty 94 302 160 17 8 1 60 50 0 0 0 16 Hot Dog 90 280 235 26 12 1 56 800 1 0 0 11 BUN Bun 77 240 80 9 3.5 0 5 330 39 2 8 7 FRIES - COOKED IN 100% PEANUT OIL Little 227 526 204 23 4 0 0 531 72 8 2 8 Regular 411 953 370 41 7 1 0 962 131 15 4 15 Large 567 1314 511 57 10 1 0 1327 181 21 6 20 TOPPINGS A.1.® Original 17 15 0 0 0 0 0 280 3 0 2 0 Steak Sauce BBQ Sauce 28 49 0 0 0 0 0 400 15 <1 10 <1 Cheese (1 slice) ¹ ² 19 70 50 6 3.5 0 20 310 <1 0 <1 4 Green Peppers 25 3 0 0 0 0 0 1 1 <1 <1 0 Grilled Mushrooms 21 19 0 0 0 0 0 55 1 0 1 0 Hot Sauce 5 0 0 0 0 0 0 200 0 0 0 0 Jalapeño Peppers 11 3 0 0 0 0 0 0 <1 0 0 0 Ketchup 17 30 0 0 0 0 0 160 5 0 4 0 Lettuce 30 3 0 0 0 0 0 3 1 <1 <1 0 Mayonnaise 14 111 100 11 1.5 0 10 70 0 0 0 0 Mustard 5 0 0 0 0 0 0 55 0 0 0 0 Onions / Grilled 26 11 0 0 0 0 0 1 2 <1 1 0 Onions Pickles 28 4 0 0 0 0 0 260 1 0 0 0 Relish 15 16 0 0 0 0 0 85 4 0 3 0 Tomatoes 52 8 0 0 0 0 0 3 2 <1 1 <1 MILKSHAKES Five Guys Shake 396 670 290 32 21 1 130 360 84 0 82 13 ³ Base Whipped Cream 7 20 15 1.5 1 0 5 0 1 0 1 0 MIX-INS (Amount of individual mix-ins may vary depending upon number of mix-ins included in shake)
    [Show full text]
  • NHANES 2015-2016 MEC In-Person Dietary Interviewers Procedures
    MEC In-Person Dietary Interviewers Procedures Manual January 2016 Table of Contents Chapter Page 1 Introduction to the Dietary Interview ............................................................. 1-1 1.1 Dietary Interview Component in the National Health and Nutrition Examination Survey ............................................................ 1-1 1.2 The Role of the Dietary Interviewer .................................................. 1-3 1.3 Other Duties of the Dietary Interviewer ........................................... 1-4 1.4 Observers and MEC Visitors .............................................................. 1-5 2 Equipment, Supplies, and Materials ................................................................. 2-1 2.1 Description of the MEC Interview Room and Equipment ............ 2-1 2.2 MEC Interview Supplies and Other Equipment .............................. 2-1 2.2.1 Measuring Guides ................................................................. 2-1 2.3 MEC Dietary Interviewer Materials ................................................... 2-3 2.3.1 Hand Cards ............................................................................ 2-3 2.3.2 Reminder Cards .................................................................... 2-4 2.3.3 Measuring Guide Package ................................................... 2-4 2.4 Equipment Setup and Teardown Procedures ................................... 2-4 2.4.1 MEC Dietary Interview Room Setup Procedures ........... 2-4 2.4.2 MEC Dietary Interview Room Teardown
    [Show full text]
  • Durham Menu 5/2021
    SHAREABLES GOURMET BURGERS SANDWICHES Truffle Parmesan Fries 7.25 P e rfect Burger** 5.3oz 8 / 8oz 10 Town Hall Grilled Chicken 11.5 Fresh cut idaho fries tossed with truffle oil and parmesan Certified Angus Beef patty, choice of cheese, LTO, Grilled chicken, balsamic marinated portobella cheese pickles, brioche bun (no substitutions) mushrooms, sautéed Vidalia onions, feta & dill cheese Pretzel Bites 7 Carolina Burger** 10.5 spread, lettuce, tomato, brioche bun Lightly fried pretzel bites tossed with truffle oil and Certified Angus Beef Patty, chili, American cheese, Fried Chicken 11 parmesan cheese, served with queso coleslaw, mustard, diced onions, brioche bun Coconut Style: Fried breast of chicken tossed with Nachos 10 T ar Heel Burger** 12 honey mustard and topped with toasted coconut, Tortilla chips topped with guacamole, black beans, pico de Certified Angus Beef Patty, smoked pulled pork, AD's lettuce, tomato, pretzel roll gallo, jalapeños, queso and sour cream ADD: chili +1, BBQ sauce, pimento cheese, slaw, brioche bun Buffalo Style: Fried breast of chicken tossed with mild Cowboy Burger** 12.5 crumbled CAB patty**, grilled/fried chicken, pulled pork +5 buffalo sauce, lettuce, tomato, bleu cheese crumbles, Certified Angus Beef Patty, onion straws, cheddar Crab Meat Tater Tots 11 brioche bun cheese, applewood smoked bacon,AD's BBQ sauce, fried Crispy tater tots smothered with queso,topped with crab 6 Cheese Grilled Cheese 10 meat and green onions jalapeños, pretzel roll Gouda, American, cheddar, provolone, pepper jack & Mac & Cheese
    [Show full text]
  • The Most Difficult Thing Is the Decision to Act, the Rest Is Merely Tenacity
    the most difficult thing is the decision to act, the rest is merely tenacity. — AMELIA EARHART greens sharing Add-ons: roasted chicken 4, citrus shrimp 6, shaved ribeye 7 BEER CHEESE DIP (V) druthers 7-cheese blend, golden rule blonde, cherry peppers, scallions, bavarian- style pretzels 13 KALE CAESAR (V) 11 baby kale, shaved parmesan, focaccia croutons, red grapes, smoked caesar dressing CALAMARI zucchini, squash, cherry peppers, parmesan, balsamic glaze, scallions, marinara 16 BARLEY GREENS (V) 11 LOADED MONKEY BREAD 11 spring mix, barley, smoked gouda, chickpeas, red onion, pistachios, garlic butter, crumbled bacon, leeks, pepperoni, mozzarella, marinara coriander lime vinaigrette LOADED FRIES adobo pork, beer cheese sauce, pico de gallo, queso fresco 11 SOUTHWEST WEDGE (V) 11 romaine, roasted corn, marinated black beans, pico de gallo, fried CRAB & CORN DIP tortilla strips, jalapeño ranch (served chilled) jumbo lump crab, roasted corn, cream cheese, queso fresco, druthers aioli, crostini 15 GREEK CHOPPED (V) 11 KUNG PAO BROCCOLI (V) romaine, olives, red onion, chickpeas, couscous, feta cheese, broccoli florets, gochujang cashews, arbol chiles, carrots, szechuan peppercorns, 10 tangy greek vinaigrette kung pao sauce TACOS 12 three (3) tacos served on flour tortillas CARNE ASADA marinated/shaved ribeye, chimichurri, onions, cilantro, queso fresco FRIED AVOCADO pico de gallo, queso fresco, romaine, jalapeño ranch CITRUS SHRIMP TACOS pineapple salsa,romaine, queso fresco, jalapeño ranch wood-fired pizza MARGHERITA PIZZA (V) 13 WINGS 14
    [Show full text]
  • The Crusader
    COURTSIDE CAFE Breakfast Hot Sandwiches (Cont.) Hot Sandwiches (Cont.) BAGEL $1.50 BUFFALO CHICKEN CHEESESTEAK BLT BAGEL & CREAM CHEESE $1.75 8 ounces of thinly sliced chicken, sautéed onions, ranch Crisp bacon, lettuce, tomato & mayo on your choice of white MUFFIN $1.75 dressing & hot sauce $6.25 or wheat toast $4.00 EGG & CHEESE SANDWICH HAMBURGER BLT “DELUXE” Made to order, on your choice of Bagel, English 3.5 ounce burger $3.00 Crisp bacon, piled high on a toasted pretzel roll, w/ mayo, Muffin or Croissant $3.00 California-Style $3.25 lettuce, fried green tomatoes & sliced avocado $6.00 Ham, Bacon or Sausage $3.50 HASH BROWN $1.00 CHEESEBURGER GRILLED CHEESE 3.5 ounce burger with your choice of American, On your choice of white or wheat bread $3.00 Hot Sandwiches provolone, cheddar or Swiss cheese $3.50 Add grilled ham $4.00 California-Style $3.75 “THE CRUSADER” GRILLED CHICKEN BREAST SANDWICH Philly cheesesteak, American cheese, chicken COURTSIDE BURGER 4 ounce grilled chicken breast, served on a toasted Kaiser tenders, mozzarella sticks and French fries piled 5 ounce burger with BBQ sauce, lettuce, tomato & roll w/ your choice of cheese, lettuce & tomato $5.00 high on 7” Italian roll.$9.00 French’s Fried Onions $5.00 CHICKEN CIABATTA PHILLY CHEESESTEAK BUFFALO BURGER 4 ounces of grilled chicken breast, American cheese, crisp 8 ounces of thinly sliced beef, sautéed onions and 5 ounce burger with served with hot sauce, ranch bacon, lettuce, tomato & ranch dressing, served on toasted American cheese, served on a 7” dressing,, lettuce,
    [Show full text]
  • Appetizers Choose One RESTAURANT WEEK MENU
    RESTAURANT WEEK MENU AUGUST 9 -15 | 3-COURSE MENU FOR $35 appetizers choose one TRADITIONAL GUACAMOLE VG avocado, tomato, onion, cilantro, lime, chile serrano CHESAPEAKE CRAB GUACAMOLE S cilantro tartar sauce, pickled chilies, old bay tortilla chips CHORI-QUESO GUACAMOLE D house-made cheese blend, spicy pork chorizo, morita salsa ESQUITES GUACAMOLE V, D roasted corn, crema fresca, tajín, cotija cheese QUESO FUNDIDO V, D melted oaxaca and chihuahua cheese, chili morita salsa, flour tortillas CANTINA NACHOS V requeson cheese sauce, guacamole, crema fresca, beans pico de gallo, jalapeño TORTILLA SOUP V, D avocado, crema fresca, chile guajillo, crispy tortilla CHIPOTLE BBQ SALAD D grilled chicken, black beans, roasted corn, avocado panela cheese, tomato, tortilla strips, cilantro-ranch ENTREES CHOOSE ONE HANGER STEAK TACOS* mexican cheese blend, onion, cilantro, arbol chile salsa CHICKEN TINGA TACOS D lettuce, pico de gallo, crema fresca CRISPY SHRIMP TACOS G,S chipotle slaw, pickled chiles, pineapple AL PASTOR TACOS adobo pork, grilled pineapple, onions, cilantro, salsa verde MAHI MAHI TACOS adobo marinated, ají amarillo slaw, pineapple-chile salsa CHEESE ENCHILADAS D,V cheese, crema fresca, lettuce, tomatillo sauce CHICKEN ENCHILADAS D tomatillo sauce, oaxaca cheese, lettuce, crema, pickled red onions CHESAPEAKE ENCHILADAS D,S shrimp & crab, arbol chili sauce, avocado, creamy rice, sweet plantains ACHIOTE-HANGER STEAK FAJITAS D,G guacamole, crema fresca, pico de gallo, flour tortillas ADOBO CHICKEN FAJITAS D,G guacamole, crema fresca, pico de gallo, flour tortillas CHICKEN ZARAPE D bacon, cheese, pico de gallo, zarape sauce, crema fresca creamy white rice, black beans DESSERT CHOOSE ONE CHURROS D,G cinnamon, sugar, cajeta, chocolate sauce PASSION FRUIT FLAN dulce de leche, berries compote G CONTAINS GLUTEN | D CONTAINS DAIRY | S CONTAINS SHELLFISH N CONTAINS NUTS | V VEGETARIAN | VG VEGAN *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS..
    [Show full text]
  • BURGERS ** See Disclaimer on the Back Regarding Undercooked Foods
    BURGERS ** see Disclaimer on the back regarding undercooked foods Served on all natural bun, Multi-Grain or White, made by Wheat Montana company OR option of Gluten-Free bun (Jensen’s or Udi’s) or Lettuce Wrap Add .95 ALL Trim served on side: lettuce, tomato & pickle (ask for raw onion & mayo) Side includes choice of: Hand-cut Fries, Green salad, German potato salad, or Cole Slaw Dressing served on side: Ranch, Honey Mustard, Bleu Cheese, Balsamic Vinaigrette, Thousand Island ADD cheese: cheddar, Swiss, pepperjack, bleu cheese crumbles; bacon, grilled onions, jalapenos, guacamole, feta, sauerkraut, mushrooms, roasted red pepper, pineapple Add .75 each ADD beef patty: 2.95 Egg .95 (Add extra Buffalo patty 5.95) Substitute: Buffalo, Mahi Add 3.75 Alpaca, Lamb, Chicken, Veggie Add 1.95 Beyond veggie sub: Add 2.75 ** FREE Refills of Fries . .just ask any server Model T Burger PLAIN 1/3 lb natural beef Wild Ride Buffalo Burger Delicious 1/3 lb. burger with only a bun & patty, NO trim 9.95 Montana grass fed, low fat & high protein 13.95 ’55 Chevy Burger Our delicious 1/3 lb beef Barracuda Fish Burger Flavorful 6 oz. patty complete with all the trims 10.95 filet of Mahi, wild caught & no breading 14.95 ’57 Chevy Belair Popular! Beef with Lamborghini Burger Umpqua Valley grass Tillamook cheddar cheese & natural bacon 12.50 fed lamb burger. Tzatziki on the side 12.95 Super Charger Burger Beef with lots of Packard Alpaca Burger local farm, high grilled onions piled on top 12.50 in protein, low fat.
    [Show full text]
  • Changes in the Ground Beef Market and What It Means for Cattle Producers
    Changes in the Ground Beef Market and What it Means for Cattle Producers Written by Dr. Nevil Speer1, Tom Brink2, and Mark McCully3 Funded by The Angus Foundation 1 Project initiated while Professor at Western Kentucky University 2 President/Founder, Top Dollar Angus, Inc. 3 Certified Angus Beef, LLC Introduction Hamburgers have been a favorite in the United States for more than a century, and ground beef has long been a staple, versatile and convenient for time-squeezed consumers. Burger popularity moved to new heights over the past decade, especially when low-carb, high- protein dieting began to gain traction in 2003 and ’04. Many companies assessed the market and responded accordingly, as burgers were an increasingly featured item on their restaurant menus. Much of that impetus began with fast-food restaurants racing to make bigger burgers to take advantage of beef’s resurging popularity. CKE Restaurants started the fray by introducing a half-pound burger in its Carl’s Jr. restaurants. McDonald’s soon followed by introducing its new sandwich – the Big N’ Tasty. That set off a whole wave of burger-mania, including: Hardee’s introducing its new line of Thickburgers (choice of 1/3-, 1/2- and 2/3- pound) with an emphasis on taste and quality. Carl’s Jr. also introduced the Low Carb Six Dollar Burger – a 1-pound offering. Wendy’s initiated its own burger promotion in 2004, test marketing “Meals for Carb Counters.” The promotion featured a cheeseburger meal with only six grams of carbohydrates and the ability to add a second ¼-pound beef patty.
    [Show full text]
  • Appetizers Burgers
    Appetizers Loaded Nachos- Tortilla Chips layered with Cheese, Lettuce, Black Olives, Tomatoes, Onions, and Jalapenos- $6.99, Ground Beef- $7.99 Cheese Curds- $5.99 (white or yellow) Deep Fried Green Beans- $5.99 Gouda Bacon Mac & Cheese Bites- $6.99 Mini Tacos- $4.99 Combo Basket- $9.99 Onion Rings- $5.99 Deep Fried Pickles- $5.99 Mozzarella Sticks- $5.99 Basket of Fries- $2.99 (Waffle or Beer Battered) Cheesy Garlic Bread- $5.99 Chicken Strips- $6.99- Add a Side of Fries $1.50 Deep Fried Mushrooms- $7.99 Burgers One Third Pound Fresh Angus Beef, Never Frozen Your Choice of Beer Battered Fries, Waffle Fries, or Homemade Chips By Request- Lettuce, Tomato, Onion (Grilled or Raw) No Substitutes or Changes on the Burgers 1. +Plain Jane Burger- no cheese, just an old fashion hamburger.- $6.49 2. +Cheese Burger- American, Cheddar, Blue, Pepper Jack, or Mozz.- $6.99 3. +Shroom & Swiss- lots of Mushrooms and Swiss Cheese.- $7.99 4. +Bacon Cheeseburger- A classic; bacon, and American Cheese.- $8.99 5. +Western Burger- Bacon, Pepper Jack Cheese, Deep Fried Pickles, Deep Fried Onion Rings, and BBQ Sauce.- $9.99 6. +Patty Melt- on Rye Bread, grilled onions, with Swiss Cheese.- $7.99 7. +Reuben Burger- Corned Beef, Kraut, Swiss, and Thousand Island Dressing.- $7.99 8. +PB and J Burger- Peanut Butter, Bacon, Cheddar Cheese, and Hot Pepper Jelly.- $8.99 9. +Inferno Burger- Pepper Jack Cheese, Jalapenos, and Scary Larry Sauce, if you can’t handle the heat get the sauce on the side.- $7.99 10.
    [Show full text]