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Four Facts About Whisky Casks Distillers Don't Want You to Know
Malt Maniacs E-pistle #2010-08 By Oliver Klimek, Germany This article is brought to you by 'Malt Maniacs'; an international collective of more than two dozen fiercely independent malt whisky aficionados. Since 1997 we have been enjoying and discussing the pleasures of single malt whisky with like-minded whisky lovers from all over the world. In 2010 our community had members from 16 countries; The United Kingdom, Sweden, Germany, Holland, Belgium, France, Switzerland, Italy, Greece, The U.S.A., Canada, India, Japan, Taiwan, Australia & South Africa. More information on: www.maltmaniacs.org . Four Facts About Whisky Casks Distillers Don't Want You to Know "All casks are different." This a commonplace and it's one of the basic rules all aspiring maltheads and apprentice whisky anoraks will learn rather early on after they have started their journey into the whisky wonderland. When you take the step from standard distillery expressions to single cask whiskies mainly bottled by independents you will discover a seemingly endless variety of malts that sometimes can have very different characteristics, even if they are made in the same distillery. In this E-pistle I would like to highlight a few aspects of whisky casks that for some strange reason do not get very much attention, even though their consequences are rather significant. 1. Seaweed? What Seaweed? Tasting notes of Islay malts usually feature descriptors like “seaweed”, “sea spray”, “Atlantic jetty” or the likes. We all know that Islay is both caressed and mistreated by the powers of the Irish Sea, so in a way it is not a surprise that we can find maritime flavours in Islay whisky. -
Pernod Ricard Takes Minority Stake in U.S. Based Sovereign Brands, Innovative Creators of Luc Belaire, Bumbu and Other Brands
Press Release – 1st September 2021 Pernod Ricard takes minority stake in U.S. based Sovereign Brands, innovative creators of Luc Belaire, Bumbu and other brands Pernod Ricard is delighted to announce the signing of a minority stake investment in Sovereign Brands and its portfolio of fast-growing super premium wine and spirits brands. Sovereign Brands is a family company founded by brothers Brett and Brian Berish, who are among the industry’s most innovative and creative builders of beverage brands, with a proven history of brand creation. Since 2000, Sovereign Brands has built a unique portfolio of forward-thinking brands in their respective categories across the world and especially in the world’s leading market, the USA. Sovereign’s most emblematic successes include Luc Belaire, a French sparkling wine, and Bumbu, a range of rum products from the Caribbean. Brazilian gin McQueen and the Violet Fog and Villon, an exquisite French liqueur, are also part of Sovereign’s diverse portfolio. The two groups will continue to operate independently as the agreement does not provide for changes in Sovereign’s day-to-day operations, management, or distributor network. This investment is a first step of a long term partnership aimed at creating business opportunities between Sovereign Brands and Pernod Ricard in the future, such as exploring potential common industrial and commercial projects. “Sovereign Brands has demonstrated exceptional innovation and marketing skills. We are thrilled to partner with Brett and Brian Berish, two of the most innovative entrepreneurs of our industry” says Alexandre Ricard, CEO of Pernod Ricard. Brett Berish, CEO of Sovereign Brands, stated : “Pernod Ricard is at the forefront of our industry for a reason: they are simply the best. -
Product Specification We Believe That an Islay Whisky
WE BELIEVE AN “ISLAY” THIS 10-YEAR-OLD PORT A WHISKY MADE BY PEOPLE WHISKY SHOULD LIVE AND CHARLOTTE HAS BEEN NOT SOFTWARE; A WHISKY “ WE BELIEVE THAT BREATHE THE FRESH SALT CONCEIVED, DISTILLED, WATCHED OVER EVERY TANG OF ISLAY AIR, ALL ITS MATURED AND BOTTLED DAY OF ITS MATURING AN ISLAY WHISKY LIFE. THIS IS NOT A SPIRIT ON ISLAY ALONE. LIFE BY THOSE WHO MADE DISTILLED ON THE ISLAND WE ARE A YOUNG TEAM IT; A WHISKY BORN OF SHOULD BE AS ISLAY AND IMMEDIATELY SHIPPED WITH DEEP-ROOTED A COMMUNITY WITH A OFF TO THE MAINLAND VALUES, AND AN AMBITION VISION AND A MISSION TO AS POSSIBLE TO MATURE IN SOME TO MAKE THE ULTIMATE KICK START A SINGLE MALT UNDISCLOSED WAREHOUSE. “ISLAY” ISLAY WHISKY. WHISKY REVOLUTION, THIS - SIMON COUGHLIN ” PORT CHARLOTTE 10-YEAR- OLD IS WHO WE ARE. THIS IS WHERE WE’RE FROM. PRODUCT SPECIFICATION WHISKY TYPE: BARLEY PROVENANCE: BOTTLING: CHEAT SHEET: HEAVILY PEATED 100% SCOTTISH BARLEY BOTTLED ONSITE WITH THIS FIRST PERMANENT RELEASE ISLAY SINGLE MALT FROM INVERNESSHIRE ISLAY SPRING WATER, OF PORT CHARLOTTE 10 YEAR OLD SCOTCH WHISKY REGION NON CHILL FILTERED & REPLACES THE MULTI VINTAGE CUVEE COLOURING FREE SCOTTISH BARLEY. AS THE FLAGSHIP PHENOL LEVEL: MATURATION PROFILE: PORT CHARLOTTE IT SHOWCASES THE 40 PARTS PER MILLION • 65% 1ST FILL AMERICAN LIQUID COLOUR: SMOKY, BARBECUE QUALITIES OF OUR WHISKEY CASKS PRIMROSE TO CITRINE SPIRIT. A NEW BESPOKE GREEN GLASS VINTAGE/AGE: • 10% 2ND FILL AMERICAN BOTTLE IS A NOD TO THE HEAVILY- 10 AGED YEARS WHISKEY CASKS TASTE DESCRIPTOR: PEATED MALTS OF “ISLAY”, BUT UNLIKE • 25% 2ND FILL FRENCH BARBECUE SMOKINESS, MANY IS CONCEIVED, DISTILLED, ALCOHOL STRENGTH: WINE CASKS RICH AND SPICY WITH MATURED AND BOTTLED ON ISLAY. -
Room Service Menu Pear Sour Raspberry Boulevardier
ROOM SERVICE MENU PEAR SOUR RASPBERRY BOULEVARDIER IRISH HOSPITALITY КОКТЕЙЛИ COCKTAILS BERRY MULE RUBY GIN TONIC GIN FIZZ PEAR SOUR IRISH HOSPITALITY Jack Daniels Honey, фреш лимон, яйцо, груша, Jameson, кленовый сироп, яйцо, базилик, сахарный сироп фреш лимон Jack Daniels Honey, lemon fresh, egg, pear, sugar syrup Jameson, maple syrup, egg, basil, lemon fresh 100 ml / 126 uah 250 ml / 120 uah RASPBERRY BOULEVARDIER BERRY MULE Jack Daniels, Campari, Martini Rosso, Finlandia Black Currant, имбирный эль, Absolut, яйцо , малина имбирь, лайм Jack Daniels, Campari, Martini Rosso, egg, raspberry Finlandia Black Currant, ginger ale, Absolut, ginger, lime 100 ml / 124 uah 250 ml / 123 uah GIN FIZZ RUBY GIN TONIС Beefeater, ликер бузины, фреш лимон, Beefeater, сироп смородиновый, яйцо, огурец тоник, лайм Beefeater, elder liqueur, lemon fresh, egg, cucumber Beefeater, currant syrup, tonic, lime 250 ml / 117 uah 250 ml / 123 uah APEROL SPRITZ CURRANT VODKA SOUR Aperol, Prosecco, минеральная вода Finlandia Black Currant, фреш лимон, яйцо Aperol, Prosecco, sparkling water Finlandia Black Currant, lemon fresh, egg 300 ml / 105 uah 250 ml / 71 uah BUBBLE GUM MAI TAI Havana Club 3 Anos, Becherovka Lemond, малина, Havana Club 3 Anos, Havana Club 7 Anos, ликер сироп барбарис, лайм апельсин, сироп Амаретто, лайм Havana Club 3 Anos, Becherovka Lemond, raspberry, Havana Club 3 Anos, Havana Club 7 Anos, orangel liqueur, barberry syrup, lime Amaretto syrup, lime 380 ml / 82 uah 250 ml / 170 uah PINA COLADA LILLET HUGO Havana Club 3 Anos, Havana Club 7 Anos, ананас, Lillet Blanc, Prosecco, ликер бузины, мята сироп кокос, сахар тростник Lillet Blanc, Prosecco, raspberry, elder liqueur, mint Havana Club 3 Anos, Havana Club 7 Anos, pineapple, 350 ml / 156 uah Coconut syrup, cane sugar 250 ml / 154 uah APEROL SPRITZ BUBBLE GUM MAI TAI PINA COLADA LILLET HUGO CURRANT VODKA SOUR Odessa, Troitskaya Str., 34 Tel: +38 (067) 489 87 00 Fax: +38 (048) 789 22 92 Mail: [email protected] frapolli21. -
Islay Whisky
The Land of Whisky A visitor guide to one of Scotland’s five whisky regions. Islay Whisky The practice of distilling whisky No two are the same; each has has been lovingly perfected its own proud heritage, unique throughout Scotland for centuries setting and its own way of doing and began as a way of turning things that has evolved and been rain-soaked barley into a drinkable refined over time. Paying a visit to spirit, using the fresh water a distillery lets you discover more from Scotland’s crystal-clear about the environment and the springs, streams and burns. people who shape the taste of the Scotch whisky you enjoy. So, when To this day, distilleries across the you’re sitting back and relaxing country continue the tradition with a dram of our most famous of using pure spring water from export at the end of your distillery the same sources that have been tour, you’ll be appreciating the used for centuries. essence of Scotland as it swirls in your glass. From the source of the water and the shape of the still to the wood Home to the greatest concentration of the cask used to mature the of distilleries in the world, spirit, there are many factors Scotland is divided into five that make Scotch whisky so distinct whisky regions. These wonderfully different and varied are Islay, Speyside, Highland, from distillery to distillery. Lowland and Campbeltown. Find out more information about whisky, how it’s made, what foods to pair it with and more: www.visitscotland.com/whisky For more information on travelling in Scotland: www.visitscotland.com/travel Search and book accommodation: www.visitscotland.com/accommodation Islay BUNNAHABHAIN Islay is one of many small islands barley grown by local crofters. -
Vermont 802Spirits Current Complete Price List September 2021 1 of 24
Vermont 802Spirits Current Complete Price List September 2021 VT REG NH VT Sale Price Code Brand Size Price Price Price Save Proof Status per OZ Brandy Brandy Domestic 056308 Allen's Coffee Brandy 1.75L 19.99 15.99 17.99 2.00 70 High Volume 0.30 056306 Allen's Coffee Brandy 750ML 9.99 7.99 60 High Volume 0.39 056310 Allen's Cold Brew Coffee Brandy 750ML 14.99 60 New 0.59 052374 Coronet VSQ Brandy 375ML 4.99 80 High Volume 0.39 052584 E & J Superior Res. VSOP 1.75L 25.99 23.99 80 High Volume 0.44 052581 E & J Superior Res. VSOP 375ML 5.99 5.49 80 High Volume 0.47 052582 E & J Superior Res. VSOP 750ML 14.99 12.99 12.99 2.00 80 High Volume 0.51 052598 E & J VS Brandy 1.75L 24.99 21.99 22.99 2.00 80 High Volume 0.39 052596 E & J VS Brandy 750ML 12.99 11.99 80 High Volume 0.51 052563 E & J XO Brandy 750ML 16.99 15.99 80 High Volume 0.67 073864 E&J Spiced Brandy 750ML 9.99 60 New 0.39 053536 Laird's Applejack 750ML 17.99 15.99 80 High Volume 0.71 054916 Leroux Jezynowka Blackberry Brandy 750ML 11.99 8.99 70 Medium Volume 0.47 900488 Mad Apple Brandy 750ML 46.99 84 Medium Volume 1.85 054438 Mr. Boston Apricot Brandy 1.75L 17.99 13.99 70 High Volume 0.30 054436 Mr. -
Brands, Corporations
Havana Club Bombay Saphire gin Dewar's Scottish Martini Sauza tequila Jacob's Creek Australia Mumm champagne Foster's Miller Castle rum whiskey (only for American market) Courvoisier konjak The Glenlivet 25 year old whiskey Liquor Beer Pilsner Urquell Grey Goose Wine Wine Owning Australia's biggest beer brand vodka (France) And Ready-To-Drinks (RTDs) Representing 60 countries Chives Regal 18 year old Beefeater gin Jim Beam bourbon whiskey Bacardi Foster's Group Bavaria Biggest alcohol company in the world not in the Victoria, Australia Stock market Absolut vodka Martell XO konjak Wine, beer, licquor, alcohol-free beverages Represented in 100 markets with together 200 brands Liquor World's 4th biggest liquor producer Havana club rum SABMiller Liquor 2002 South African Breweries bought American Wine World's 2nd biggest World's 4th biggest wine producer Miller Brewing Company Beam Global Spirits & Wine Wyborowa vodka 2008 takeover Vin&Sprit London Integrated in corporation Fortune Brands Johannesburg Deerfield, Illinois, USA Tanqueray gin Milwaukee, Wisconsin 80 brands in 160 countries Jameson whiskey Pernod Ricard Close cooperation with Molson Coors in USA Malibu Paris owning more than 200 brands Cuervo tequila '75 when two wine producers merged Baileys liquor Ballentine's 21 year old 2005 takeover of Allied Domecq whiskey Kahlua cofee liquor Multinational corporation that still tries to Johnny Walker Whiskey appear as family business Liquor Diageo is world leader in terms of "premium spirits" Möet Hennessey with 9 of the world's 20 biggest liquor brands Harbin Brewery Group Ltd. China's 4th biggest brewery corporation Grupo Modelo Mexico's biggest brewery corporation THE Captain Morgan rum Diageo Brahma GLOBAL London ALCOHOL INDUSTRY '97 when Grand Metropolitan and Guinness merged Smirnof vodka Anheuser-Busch InBev "global priority brands" 2004 Belgian Interbrew and Brazilian Ambev form InBev Beer (Guinness) Ca. -
Boisdale of Mayfair Whisky Bible
BOISDALE Boisdale of Mayfair Whisky Bible 1 All spirits are sold in measures of 25ml or multiples thereof. All prices listed are for a large measure of 50ml. Should you require a 25ml measure, please ask. All whiskies are subject to availability. 1. Springbank 10yr 19. Old Pulteney 17yr 37. Ardbeg Corryvreckan 55. Glenfiddich 21yr 2. Highland Park 12yr 20. Glendronach 12yr 38. Ardbeg 10yr 56. Glenfiddich 18yr 3. Bowmore 12yr 21. Whyte & Mackay 40yr 39. Lagavulin 16yr 57. Glenfiddich 15yr Solera 4. Oban 14yr 22. Royal Lochnagar S. Res. 40. Laphroaig Quarter Cask 58. Glenfarclas 10yr 5. Balvenie 21yr PortWood 23. Talisker 10yr 41. Laphroaig 10yr 59. Macallan 18yr 6. Glenmorangie Signet 24. Springbank 15yr 42. Ardbeg Uigeadail 60. Highland Park 18yr 7. Suntory Yamazaki 18yr 25. Ailsa Bay 43. Tomintoul 16yr 61. Glenfarclas 25yr 8. Cragganmore 12yr 26. Caol Ila 12yr 44. Glenesk 1984 62. Macallan 10yr Sherry Oak 9. Brora 25yr 2008 27. Port Charlotte 2008 45. Glenmorangie 25yr QC 63. Glendronach 12yr 10. Clynelish 14yr 28. Balvenie 15yr 46. Strathmill 12yr 64. Balvenie 12yr DoubleWood 11. Isle of Jura 10yr 29. Glenmorangie 18yr 47. Glenlivet 21yr 65. Aberlour 18yr 12. Tobermory 15yr 30. Macallan 12yr Sherry 48. Macallan 12yr Fine Oak 66. Auchentoshan 3 Wood 13. Glenfiddich 26yr Excellence Cask 49. Glenfiddich 12yr 67. Dalmore King Alexander III 14. Dalwhinnie 15yr 31. Bruichladdie Classic Laddie 50. Monkey Shoulder 68. Auchentoshan 12yr 15. Glenmorangie Original 32. Chivas Regal 18yr 51. Glenlivet 25yr 69. Benrinnes 23yr 2 16. Bunnahabhain 12yr 33. Chivas Regal 25yr 52. Glenlivet 12yr 70. -
EAST Lobby Lounge Menu (PDF)
|APERITIF| "STYLISH DRINKS AND INFINITE " "VIEWS OVER THE INDIAN OCEAN " Stylish drinks, infinite views and artistic spirits await you in East’s relaxed sanctuary. Gaze across shimmering pools from the comfort of our large terrace, as the horizon melts into the Indian Ocean. Relax in our lobby, a living space that celebrates contemporary Balinese art . Sip something new under the sun, or contemplate the rising moon’s mesmerizing dance upon the waves. This is East. |APERITIF| MARTINIS IDR 165 Dry martini Beefeater gin or Absolut vodka, Martini dry. Dirty martini Absolut vodka, Martini dry, and olive brine Apple-tini Smirnoff green apple, sour apple and, sliced apples. Citron-tini Absolut vodka, Cointreau, and lemon juice Lychee-tini Absolut vodka, lychee liqueur and Grenadine. Coffee-tini Absolut vodka, espresso, and coffee liqueur |BREWERY| LOCAL Bali Hai IDR 75 Bintang IDR 75 Bintang Radler IDR 75 CRAFT Stark Pilsner IDR 95 Stark Wheat IDR 95 Stark Lychee IDR 95 Stark Mango IDR 95 IMPORTED Carlsberg IDR 85 Heineken IDR 85 San Miguel IDR 85 Corona IDR 95 Sapporo IDR 95 |COCKTAIL| SIGNATURES IDR 165 Sacred Mangosteen Vodka, triple sec, sweet sour mix, mangosteen, and mint leaf Conrad Temptation Havana Club rum, pineapple liqueur , banana liqueur, pineapple juice, and fresh lemon juice. Balinese Beauty Olmeca Tequila, soursop juice, orange juice, lemon juice, grenadine Strawberry Hill Beefeater, fresh strawberry, lemon juice, top with soda Metamorphose Jim Beam, cranberry juice, lime juice, Angostura bitter top with ginger ale Cinnamon Wonder -
Pernod Ricard Collaborates with Lafayette Imports to Strengthen Brand-Building Capabilities
Press release – 17th March 2021 Pernod Ricard Collaborates with Lafayette Imports to Strengthen Brand-building capabilities Pernod Ricard announces a collaboration with Lafayette Imports, a new company founded by Biggar & Leith partners Elwyn Gladstone and Mark Teasdale. The new venture will bring unique brand- building capabilities to certain super-premium brands in the Group’s portfolio. Lafayette Imports will take on Pernod Ricard’s Plymouth Gin, Powers Irish Whiskey and a range of craft Irish Whiskey brands including Knappogue Castle Single Malts and Clontarf. These brands will be combined with Biggar & Leith’s spirits portfolio of Spytail Rum, Hotel Starlino Vermouth, Stambecco Amaro, The Gladstone Axe Malt Scotch, Shanky’s Whip and The Butterfly Cannon Tequila to create a dynamic portfolio of noteworthy imports in fast growing and dynamic categories. Alexandre Ricard, Chairman and CEO of Pernod Ricard, said: “Plymouth, Powers, Knappogue Castle and Clontarf have strong potential in growing categories. As we strive to constantly strengthen our brand-building, this dedicated and fit for purpose approach allows these brands to have renewed development and to meet new consumers. The Gin Hub and Irish Distillers global brand companies will work closely with Lafayette Imports to support this innovative approach.” For Lafayette Imports, Mark Teasdale commented: “The Spirits market is driven by innovation and premium high-quality brands with provenance and heritage. We are excited to be bringing our expertise, track-record and know-how to an entirely new company which will house a noteworthy portfolio of brands in exciting categories with huge growth potential.” About Pernod Ricard Pernod Ricard is the world’s No 2 in wines and spirits with consolidated sales of €8,448 million in FY20. -
Malt Whisky - an Introduction to the Spirit of Scotland
MALT WHISKY - AN INTRODUCTION TO THE SPIRIT OF SCOTLAND Peter M. Dryburgh University of Edinburgh, The King’s Buildings, Edinburgh EH9 3JL, Scotland, U.K. Abstract The historical connection between malt, grain and blended whisky is used to introduce the making of malt whisky and outline the preparation of malt from barley, the processes of fermentation and distillation and the maturation of the strong spirit in oak casks. The geographical basis for the classification of malt whiskies is mentioned. Ten whiskies, ranging from the lightly flavoured Bladnoch to the heavily peated and phenolic Ardbeg, are discussed in terms of their individual characteristics and the distilleries which produced them. INTRODUCTION An article on malt whisky might seem out of place in a publication devoted to a summer school on high energy physics but the malt whisky tasting held on 25th August at St. Andrews, although essentially a social event, was the occasion for some serious study of this fascinating subject and seemed to be enjoyed by all participants. The purpose of this article is to expand on the brief notes which were issued at the event. Blended whisky has satisfied the world’s demand for Scotch whisky since the turn of the century. Despite the overwhelming emphasis given to blended whisky, and its consequent impact 29/Aug/2000 upon world markets, there have always been people to whom the only true whisky was the original open-2000-268 single malt, produced in the traditional way and, nowadays, increasing numbers of discriminating drinkers are exploring these single malt whiskies in much the same way that more people are learning about wine. -
Wichtige Information Zu Allergenen Important Allergen Information
WICHTIGE INFORMATION ZU ALLERGENEN Eine Nennung erfolgt, wenn die bezeichneten Stoffe oder daraus hergestellte Erzeugnisse als Zutat im Endprodukt enthalten sind. Die Kennzeichnung der 14 Hauptallergene erfolgt entsprechend den gesetzlichen Vorschriften (EU-Lebensmittelinformationsverordnung 1169/2011). Es gibt darüber hinaus auch noch andere Stoffe, die Lebensmittelallergien oder Unverträglichkeiten auslösen können. Trotz sorgfältiger Herstellung unserer Gerichte können neben den gekennzeichneten Zutaten auch Spuren anderer Stoffe enthalten sein, die im Produktionsprozess der Küche verwendet werden. Allergeninformationen zu Produkten/Speisen, welche nicht in unserer Karte angeführt sind, Beispielsweise unsere Nussauswahl, Brotauswahl und Butter, erhalten Sie auf Nachfrage von unserem Servicepersonal. IMPORTANT ALLERGEN INFORMATION Our dishes are only labelled if one of the substances or derived products are included as an ingredient in the final product. The declaration of the 14 main allergens is according to law (annex II of regulation EU No. 1169/2011). Furthermore, there are also other substances, wich can cause food allergies or intolerances Despite careful preparation of our dishes it is nevertheless possible that also traces of other substances (besides the labeled ingredients) which are used in the production process of the kitchen can be included. Allergen information about products / foods which are not listed in our menue card, for example, our nut selection, bread selection and butter, are available on request from our staff.