Bartender's Choice Cloud 9 Original Cocktails by Roman
Total Page：16
File Type：pdf, Size：1020Kb
Load more
Recommended publications
-
Pernod Ricard Takes Minority Stake in U.S. Based Sovereign Brands, Innovative Creators of Luc Belaire, Bumbu and Other Brands
Press Release – 1st September 2021 Pernod Ricard takes minority stake in U.S. based Sovereign Brands, innovative creators of Luc Belaire, Bumbu and other brands Pernod Ricard is delighted to announce the signing of a minority stake investment in Sovereign Brands and its portfolio of fast-growing super premium wine and spirits brands. Sovereign Brands is a family company founded by brothers Brett and Brian Berish, who are among the industry’s most innovative and creative builders of beverage brands, with a proven history of brand creation. Since 2000, Sovereign Brands has built a unique portfolio of forward-thinking brands in their respective categories across the world and especially in the world’s leading market, the USA. Sovereign’s most emblematic successes include Luc Belaire, a French sparkling wine, and Bumbu, a range of rum products from the Caribbean. Brazilian gin McQueen and the Violet Fog and Villon, an exquisite French liqueur, are also part of Sovereign’s diverse portfolio. The two groups will continue to operate independently as the agreement does not provide for changes in Sovereign’s day-to-day operations, management, or distributor network. This investment is a first step of a long term partnership aimed at creating business opportunities between Sovereign Brands and Pernod Ricard in the future, such as exploring potential common industrial and commercial projects. “Sovereign Brands has demonstrated exceptional innovation and marketing skills. We are thrilled to partner with Brett and Brian Berish, two of the most innovative entrepreneurs of our industry” says Alexandre Ricard, CEO of Pernod Ricard. Brett Berish, CEO of Sovereign Brands, stated : “Pernod Ricard is at the forefront of our industry for a reason: they are simply the best. -
Home-Made Sweets
HOME-MADE SWEETS Malabi Rose-water scented milk-based pudding with berries and walnuts ...34... "Boya" Banana Tarte Tatin and vanilla ice cream (Preparation time 20 min) ...46... Kenafeh Goat cheese pastry soaked in sweet syrup, served with pistachio ice cream (Preparation time 20 min) ...44... Affogato Vanilla ice cream, hot espresso & amaretto liqueur ...28... Baked Cheesecake ...38... Hot Chocolate Souffle served with vanilla ice cream (Preparation time 20 min) ...46... Sorbet in a variety of flavors ...28... Hot beverages Espresso / Macchiato ...12... Double Espresso / Macchiato ...14... Instant Coffee ...14... Cappuccino small / large ...14 / 16... Americano small / large ...14 / 16... Cold Coffee ...18... Black Tea ...12... Herbal flavored Tea Earl grey / Lemon-mint / berries / Sanche ...14... Health Tea Mint, lemon, ginger, cinnamon and honey ...16... Add Baileys / Kahlua / Amaretto to your coffee ...12... Digestifs Limoncello ...32... Grappa – Blanc de Galile'e (Israel) ...40... Becherovka ...34... Absinthe ...40... Jullius Bitters (Israel) ...45... Hennessy VS ...48... Jägermeister ...38... Green Chartreuse ...58... Fernet Branca ...38... Remy Martin VSOP ...60... ALCOHOL OPEN 8:30 AM - 11:00 PM White Wine Yulia cocktails All the cocktails are based on Israeli spirits La-Vie, Castel, Israel - 42 | 84 | 168 The Green Djinn HOLY SPIRIT Gewurztraminer, Yarden, Israel - 45 | 87 | 170 Pink lady apples Gin by Pelter, Holy spirit Absinth by Golan heights Sauvignon Blanc, Pelter, Israel - 45 | 87 | 170 cucumber, basil, mint - 54 distillery, -
Room Service Menu Pear Sour Raspberry Boulevardier
ROOM SERVICE MENU PEAR SOUR RASPBERRY BOULEVARDIER IRISH HOSPITALITY КОКТЕЙЛИ COCKTAILS BERRY MULE RUBY GIN TONIC GIN FIZZ PEAR SOUR IRISH HOSPITALITY Jack Daniels Honey, фреш лимон, яйцо, груша, Jameson, кленовый сироп, яйцо, базилик, сахарный сироп фреш лимон Jack Daniels Honey, lemon fresh, egg, pear, sugar syrup Jameson, maple syrup, egg, basil, lemon fresh 100 ml / 126 uah 250 ml / 120 uah RASPBERRY BOULEVARDIER BERRY MULE Jack Daniels, Campari, Martini Rosso, Finlandia Black Currant, имбирный эль, Absolut, яйцо , малина имбирь, лайм Jack Daniels, Campari, Martini Rosso, egg, raspberry Finlandia Black Currant, ginger ale, Absolut, ginger, lime 100 ml / 124 uah 250 ml / 123 uah GIN FIZZ RUBY GIN TONIС Beefeater, ликер бузины, фреш лимон, Beefeater, сироп смородиновый, яйцо, огурец тоник, лайм Beefeater, elder liqueur, lemon fresh, egg, cucumber Beefeater, currant syrup, tonic, lime 250 ml / 117 uah 250 ml / 123 uah APEROL SPRITZ CURRANT VODKA SOUR Aperol, Prosecco, минеральная вода Finlandia Black Currant, фреш лимон, яйцо Aperol, Prosecco, sparkling water Finlandia Black Currant, lemon fresh, egg 300 ml / 105 uah 250 ml / 71 uah BUBBLE GUM MAI TAI Havana Club 3 Anos, Becherovka Lemond, малина, Havana Club 3 Anos, Havana Club 7 Anos, ликер сироп барбарис, лайм апельсин, сироп Амаретто, лайм Havana Club 3 Anos, Becherovka Lemond, raspberry, Havana Club 3 Anos, Havana Club 7 Anos, orangel liqueur, barberry syrup, lime Amaretto syrup, lime 380 ml / 82 uah 250 ml / 170 uah PINA COLADA LILLET HUGO Havana Club 3 Anos, Havana Club 7 Anos, ананас, Lillet Blanc, Prosecco, ликер бузины, мята сироп кокос, сахар тростник Lillet Blanc, Prosecco, raspberry, elder liqueur, mint Havana Club 3 Anos, Havana Club 7 Anos, pineapple, 350 ml / 156 uah Coconut syrup, cane sugar 250 ml / 154 uah APEROL SPRITZ BUBBLE GUM MAI TAI PINA COLADA LILLET HUGO CURRANT VODKA SOUR Odessa, Troitskaya Str., 34 Tel: +38 (067) 489 87 00 Fax: +38 (048) 789 22 92 Mail: [email protected] frapolli21. -
Vermont 802Spirits Current Complete Price List September 2021 1 of 24
Vermont 802Spirits Current Complete Price List September 2021 VT REG NH VT Sale Price Code Brand Size Price Price Price Save Proof Status per OZ Brandy Brandy Domestic 056308 Allen's Coffee Brandy 1.75L 19.99 15.99 17.99 2.00 70 High Volume 0.30 056306 Allen's Coffee Brandy 750ML 9.99 7.99 60 High Volume 0.39 056310 Allen's Cold Brew Coffee Brandy 750ML 14.99 60 New 0.59 052374 Coronet VSQ Brandy 375ML 4.99 80 High Volume 0.39 052584 E & J Superior Res. VSOP 1.75L 25.99 23.99 80 High Volume 0.44 052581 E & J Superior Res. VSOP 375ML 5.99 5.49 80 High Volume 0.47 052582 E & J Superior Res. VSOP 750ML 14.99 12.99 12.99 2.00 80 High Volume 0.51 052598 E & J VS Brandy 1.75L 24.99 21.99 22.99 2.00 80 High Volume 0.39 052596 E & J VS Brandy 750ML 12.99 11.99 80 High Volume 0.51 052563 E & J XO Brandy 750ML 16.99 15.99 80 High Volume 0.67 073864 E&J Spiced Brandy 750ML 9.99 60 New 0.39 053536 Laird's Applejack 750ML 17.99 15.99 80 High Volume 0.71 054916 Leroux Jezynowka Blackberry Brandy 750ML 11.99 8.99 70 Medium Volume 0.47 900488 Mad Apple Brandy 750ML 46.99 84 Medium Volume 1.85 054438 Mr. Boston Apricot Brandy 1.75L 17.99 13.99 70 High Volume 0.30 054436 Mr. -
Brands, Corporations
Havana Club Bombay Saphire gin Dewar's Scottish Martini Sauza tequila Jacob's Creek Australia Mumm champagne Foster's Miller Castle rum whiskey (only for American market) Courvoisier konjak The Glenlivet 25 year old whiskey Liquor Beer Pilsner Urquell Grey Goose Wine Wine Owning Australia's biggest beer brand vodka (France) And Ready-To-Drinks (RTDs) Representing 60 countries Chives Regal 18 year old Beefeater gin Jim Beam bourbon whiskey Bacardi Foster's Group Bavaria Biggest alcohol company in the world not in the Victoria, Australia Stock market Absolut vodka Martell XO konjak Wine, beer, licquor, alcohol-free beverages Represented in 100 markets with together 200 brands Liquor World's 4th biggest liquor producer Havana club rum SABMiller Liquor 2002 South African Breweries bought American Wine World's 2nd biggest World's 4th biggest wine producer Miller Brewing Company Beam Global Spirits & Wine Wyborowa vodka 2008 takeover Vin&Sprit London Integrated in corporation Fortune Brands Johannesburg Deerfield, Illinois, USA Tanqueray gin Milwaukee, Wisconsin 80 brands in 160 countries Jameson whiskey Pernod Ricard Close cooperation with Molson Coors in USA Malibu Paris owning more than 200 brands Cuervo tequila '75 when two wine producers merged Baileys liquor Ballentine's 21 year old 2005 takeover of Allied Domecq whiskey Kahlua cofee liquor Multinational corporation that still tries to Johnny Walker Whiskey appear as family business Liquor Diageo is world leader in terms of "premium spirits" Möet Hennessey with 9 of the world's 20 biggest liquor brands Harbin Brewery Group Ltd. China's 4th biggest brewery corporation Grupo Modelo Mexico's biggest brewery corporation THE Captain Morgan rum Diageo Brahma GLOBAL London ALCOHOL INDUSTRY '97 when Grand Metropolitan and Guinness merged Smirnof vodka Anheuser-Busch InBev "global priority brands" 2004 Belgian Interbrew and Brazilian Ambev form InBev Beer (Guinness) Ca. -
EAST Lobby Lounge Menu (PDF)
|APERITIF| "STYLISH DRINKS AND INFINITE " "VIEWS OVER THE INDIAN OCEAN " Stylish drinks, infinite views and artistic spirits await you in East’s relaxed sanctuary. Gaze across shimmering pools from the comfort of our large terrace, as the horizon melts into the Indian Ocean. Relax in our lobby, a living space that celebrates contemporary Balinese art . Sip something new under the sun, or contemplate the rising moon’s mesmerizing dance upon the waves. This is East. |APERITIF| MARTINIS IDR 165 Dry martini Beefeater gin or Absolut vodka, Martini dry. Dirty martini Absolut vodka, Martini dry, and olive brine Apple-tini Smirnoff green apple, sour apple and, sliced apples. Citron-tini Absolut vodka, Cointreau, and lemon juice Lychee-tini Absolut vodka, lychee liqueur and Grenadine. Coffee-tini Absolut vodka, espresso, and coffee liqueur |BREWERY| LOCAL Bali Hai IDR 75 Bintang IDR 75 Bintang Radler IDR 75 CRAFT Stark Pilsner IDR 95 Stark Wheat IDR 95 Stark Lychee IDR 95 Stark Mango IDR 95 IMPORTED Carlsberg IDR 85 Heineken IDR 85 San Miguel IDR 85 Corona IDR 95 Sapporo IDR 95 |COCKTAIL| SIGNATURES IDR 165 Sacred Mangosteen Vodka, triple sec, sweet sour mix, mangosteen, and mint leaf Conrad Temptation Havana Club rum, pineapple liqueur , banana liqueur, pineapple juice, and fresh lemon juice. Balinese Beauty Olmeca Tequila, soursop juice, orange juice, lemon juice, grenadine Strawberry Hill Beefeater, fresh strawberry, lemon juice, top with soda Metamorphose Jim Beam, cranberry juice, lime juice, Angostura bitter top with ginger ale Cinnamon Wonder -
Pernod Ricard Collaborates with Lafayette Imports to Strengthen Brand-Building Capabilities
Press release – 17th March 2021 Pernod Ricard Collaborates with Lafayette Imports to Strengthen Brand-building capabilities Pernod Ricard announces a collaboration with Lafayette Imports, a new company founded by Biggar & Leith partners Elwyn Gladstone and Mark Teasdale. The new venture will bring unique brand- building capabilities to certain super-premium brands in the Group’s portfolio. Lafayette Imports will take on Pernod Ricard’s Plymouth Gin, Powers Irish Whiskey and a range of craft Irish Whiskey brands including Knappogue Castle Single Malts and Clontarf. These brands will be combined with Biggar & Leith’s spirits portfolio of Spytail Rum, Hotel Starlino Vermouth, Stambecco Amaro, The Gladstone Axe Malt Scotch, Shanky’s Whip and The Butterfly Cannon Tequila to create a dynamic portfolio of noteworthy imports in fast growing and dynamic categories. Alexandre Ricard, Chairman and CEO of Pernod Ricard, said: “Plymouth, Powers, Knappogue Castle and Clontarf have strong potential in growing categories. As we strive to constantly strengthen our brand-building, this dedicated and fit for purpose approach allows these brands to have renewed development and to meet new consumers. The Gin Hub and Irish Distillers global brand companies will work closely with Lafayette Imports to support this innovative approach.” For Lafayette Imports, Mark Teasdale commented: “The Spirits market is driven by innovation and premium high-quality brands with provenance and heritage. We are excited to be bringing our expertise, track-record and know-how to an entirely new company which will house a noteworthy portfolio of brands in exciting categories with huge growth potential.” About Pernod Ricard Pernod Ricard is the world’s No 2 in wines and spirits with consolidated sales of €8,448 million in FY20. -
Help Yourselves at Our Špejle Bar!
C ocktails Hugo 145,— Elderflower cordial, prosecco, soda HELP YOURSELVES Aperol Spritz 155,— Aperol, Prosecco, soda At our ŠpeJLE BAR! Beton Thyme Twist 155,— Becherovka Original, Becherovka Cordial, Tonic, Orange Bitter, thyme Gin & Basil Smash 170,— We’ll charge you 29,— CZK a stick. Gin, lemon juice, sugar, fresh basil, egg white Tea Time Negroni 170,— Gin, Aperol, Dolin Rouge black tea infused Smoky Whisky Sour 170,— Chivas Regal Extra, Ardbeg 10, lemon juice, sugar, egg white, orange peel, Angostura Bitters Lemonade 0,3 l 45,— Dark & Stormy 170,— 0,5 l 65,— Goslings Black Seal rum, sugar, lime juice, fresh ginger lemonade Beer & C ider Fruit juices 0,25 65,— W hite wine by glass Maxipes 55,— Lager Beer Špejle 11° 0,25 l 29,— Welschriesling 0,15 l 75,— Cascara Fizz our original shooter recipe 0,4 l 45,— Mikrosvín, Czech Republic Energy & Refreshing 0,33 ll 85,— Draft beer special offer Pinot Grigio 0,15 l 90,— Bohemsca 0,25 l 65,— Horák, Czech Republic Non Alcoholic beer 0,33 l 49,— Grüner Veltliner 0,15 l 95,— Crodino Aperitivo 0,1 l 55,— Magnetic Apple Original Hermann Moser, Austria Apple must 0,25 l 45,— Apple cider 0,33 l 75,— Sauvignon Blanc 0,15 l 145,— C offee Trucillo Granini 0,2 l 45,— Casas Del Bosque, Chile Espresso / Lungo 8 g 45,— Filtered water 1 l 39,— Cappuccino 55,— Filtered soda 1 l 39,— Caffé Latté 55,— Aquila still 0,33 l 39,— Filtered coffee 0,25 l 45,— Aquila still 0,75 l 79,— Flat White 79,— Sparkling wine by glass Mattoni sparkling 0,33 l 39,— Red wine by glass Prosecco 0,1 l 75,— We use fresh full-cream milk. -
Scotch-Whisky-Menu.Pdf
This book lists over 500 expressions of fine Scotch whiskies collected from each of our whisky regions: Speyside, the Highlands, the Lowlands, Islay, Campbeltown and the Islands. A wide diversity of flavours to suit every palate and every time of the day or night! Such a large selection – one of the largest in Scotland – may appear somewhat daunting, but part of the pleasure is browsing through the list, then comparing the tasting notes with what you yourself find in each whisky. The knowledgeable bar staff are ‘whisky ambassadors’, here to help and advise you, whether you are a connoisseur of the ‘golden nectar’ or just beginning your journey of discovery. I recommend you order two or three different drams; nose and taste them – remember ‘flavour’ is a combination of smell and taste, and of the two, smell is most important in appreciating the qualities of any whisky. Discuss the characteristics of each; seek further recommendations from the staff; explore and enjoy! Malt whisky is the quintessence of Scotland. It recollects the land of its birth with every sip – peat hags and bog myrtle, the sun on the loch, fine rain on the mountain, white beaches and salt spray: the fugitive aromas of the land itself. It also speaks of the people of Scotland, the tough farmers who developed the art of distillation, the intrepid smugglers who kept the still fires burning in the face of the law, the remarkable entrepreneurs who built a world market for Scotch in the later decades of the nineteenth century. Slainte mhath! Charles MacLean, Master of the -
Download Drink Menu
9 LAKE EFFECT DRINK MENU THE NINTH EDITION THIS IS MUCH MORE THAN A MENU This is the preamble, so to speak, of the valued story and culture of Lake Effect. Our establishment is homegrown right here in Utah. Our story is like many other locals, shaped by the wonderful outdoor activities and the beautiful scapes in every direction. However, we want to share it with you in a very unique way. The heritage, history, and culture of Lake Effect is one of bringing all together in a comfortable social gathering, putting together top tier cookery with a tavern to celebrate this great city. Enjoy LAKE EFFECT TABLE OF CONTENTS Lake Effect Cocktails 5-8 Modern Classics 9-10 Classic Cocktails 11-16 GIN WHISKEY RUM BOURBON GIN TEQUILA WHISKEY BRANDY MISC WHISKEY 11 RUM 15 SCOTCH 13 14 12 16 Spirits 19-24 RUM WHISKEY GIN TEQUILA BOURBON CORDIALS COGNAC SCOTCH VODKA MEZCAL WHISKEY MISC BRANDY 24 19 20 22 21 23 Beer Selections 27-31 Wine List 34-37 LAKE EFFECT COCKTAILS SUMMER OF PINK Some Of Our Cocktails Contain Egg Whites. Consuming Raw Or Uncooked Eggs May Increase Your Risk Of Food Born Illness, Especially If You Have Certain Medical Conditions. APATOSAURUS Sugarhouse Rye, Waterpocket Notom Amaro, Blueberry Shrub, Simple Syrup, Lemon, Club Soda 12 CIGARETTE AFTER SEX Ardbeg 10yr Scotch, Wahaka Espadin Mezcal, Yellow Chartreuse, Xocolatl Mole Bitters, Apricot Vanilla Bitters, Habanero Honey 15 DANTE’S INFERNO Appleton Estates Rum, Rittenhouse Rye, Montenegro Amaro, Pineapple Cordial, Ginger, Habanero Honey, Lime, Serrano Pepper 14 GODJAM Roku Japanese Gin, Green Chartreuse, Genepy, Grapefruit, Yuzu, Passion Fruit, Ginger, Habanero/Peach Jam, Grapefruit Soda 14 page 5 LAKE EFFECT COCKTAILS THE GOLDBLUM Plantation O.F.T.D. -
Wichtige Information Zu Allergenen Important Allergen Information
WICHTIGE INFORMATION ZU ALLERGENEN Eine Nennung erfolgt, wenn die bezeichneten Stoffe oder daraus hergestellte Erzeugnisse als Zutat im Endprodukt enthalten sind. Die Kennzeichnung der 14 Hauptallergene erfolgt entsprechend den gesetzlichen Vorschriften (EU-Lebensmittelinformationsverordnung 1169/2011). Es gibt darüber hinaus auch noch andere Stoffe, die Lebensmittelallergien oder Unverträglichkeiten auslösen können. Trotz sorgfältiger Herstellung unserer Gerichte können neben den gekennzeichneten Zutaten auch Spuren anderer Stoffe enthalten sein, die im Produktionsprozess der Küche verwendet werden. Allergeninformationen zu Produkten/Speisen, welche nicht in unserer Karte angeführt sind, Beispielsweise unsere Nussauswahl, Brotauswahl und Butter, erhalten Sie auf Nachfrage von unserem Servicepersonal. IMPORTANT ALLERGEN INFORMATION Our dishes are only labelled if one of the substances or derived products are included as an ingredient in the final product. The declaration of the 14 main allergens is according to law (annex II of regulation EU No. 1169/2011). Furthermore, there are also other substances, wich can cause food allergies or intolerances Despite careful preparation of our dishes it is nevertheless possible that also traces of other substances (besides the labeled ingredients) which are used in the production process of the kitchen can be included. Allergen information about products / foods which are not listed in our menue card, for example, our nut selection, bread selection and butter, are available on request from our staff. -
A Craft Cocktail Bar Cheers!
A CRAFT COCKTAIL BAR It was a well-known fact from the early 1900s onward that wherever Sidney McDougall was host, the drinks flowed freely and spirits were high. And for several years, right up to the end of Prohibition, Sidney was a most congenial host and manager of this den-like space, today’s McMenamins Rams Head Pub. Here, Sidney made sure that the Dry Years were not at all dry. In fact, her renowned restaurant quickly became known as one of the busiest “blind pigs” in all of Portland. She earned a reputation for excellent cooking, but it was the illicit elixir she served up in elegant teacups that made her the toast of the town. Sidney’s nephew, Dick Randall, recalled that it was an Italian gardener in a Model T pickup truck who supplied the restaurant with the high-demand article. “The old boy would bring vegetables here to the kitchen, but under those boxes were the boxes of booze!” The celebrants who regularly gathered were a real cross-section of Portland’s populace — from the city’s elite to those of more modest means. That’s how Sidney liked it. McMenamins artists creatively illustrated the point in their panels depicting the McDougall era at the Rams Head by featuring historical characters of all walks and stripes from McMenamins other Northwest Portland locations, including the prim Lola Baldwin from the Crystal Ballroom, the majestic former slave Joe Wisdom of the Blue Moon, to well-seasoned saloon man Fred Gansneder of the Tavern and Pool. With the advent of Repeal in 1933, Sidney’s spirited party moved on, relocating to the less-conspicuous but even more raucous Tillicum Tavern, way out on the west side.