The Legends of the Panjâb
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Investigating Your Environment--Intermountain Region
DOCUMENT RESUME ED 362 419 SE 053 929 TITLE Investigating Your Environment--Intermountain Region. INSTITUTION Forest Service (DOA), Washington, D.C. PUB DATE [93] NOTE 627p. AVAILABLE FROM Forest Service, Int9rmountain Region, 324 25th Street, Ogden, UT 84401-2310. PUB TYPE Guides Classroom Use Teaching Guides (For Teacher) (052) EDRS PRICE MF03/PC26 Plus Postage. DESCRIPTORS Class Activities; *Discovery Learning; *Environmental Education; Forestry; Geology; *Integrated Activities; *Investigations; *Learning Activities; Measurement; Natural Resources; Plants (Botany); Secondary Education; Simulation; Soil Conservation; Urban Areas; Water Quality: Water Resources; Wildlife IDENTIFIERS Deserts; *Environmental Issues; Ponds; Wilderness ABSTRACT This resource notebook contains over 100 activities in which students investigate differentaspects of the environment. The activities are presented in 21 sections covering the following environmental topir...s and issues:(1) soil;(2) water;(3) forests; (4) plant relationships;(5) wildlife; (6)measurement; (7) urban communities; (8) deserts;(9) dunes;(10) ponds; (11).rangelands; (12) riparian zones;(13) wilderness areas;(14) planning an environmental study area; (15) investigatingan environmental issue; (16) land use simulations; (17) school yardactivities; (18) natural resources in an urban environment;(19) developing environmental investigations; (20) interpreting your environment;and (21) geological history. Each section containsan introduction to the topic, a list of the activities, approximate -
Traditional Dishes Consumed in the Eastern Anatolian Region of Turkey
Livre de Lyon Academic Works of Livre de Lyon Social, Humanity and Administrative Sciences 2020 Traditional Dishes Consumed in The Eastern Anatolian Region Of Turkey Gulsen Bayat Follow this and additional works at: https://academicworks.livredelyon.com/soc_hum_ad_sci Part of the Social and Cultural Anthropology Commons, and the Tourism and Travel Commons TRADITIONAL DISHES CONSUMED IN THE EASTERN ANATOLIAN REGION OF TURKEY Asst. Prof. Dr. Gulsen BAYAT Lyon 2020 Authors • Gulsen Bayat 0000-0001-9955-3075 Editor in Chief • Oliver Denis Reporters • Assoc. Prof. Dr. Melike Gul 0000-0002-9046-4161 Assoc. Prof. Dr. Gulcin Yildiz 0000-0001-6229-7338 Cover Design • Aruull Raja First Published • December 2020, Lyon ISBN: 978-2-38236-074-3 © copyright All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by an means, electronic, mechanical, photocopying, recording, or otherwise, without the publisher’s permission. Publisher • Livre de Lyon Address • 37 rue marietton, 69009, Lyon France website • http://www.livredelyon.com e-mail • [email protected] Traditional Dishes Consumed PREFACE Nutrition styles are shaped according to the cultural-geographical- ecological-economic structure and historical process. When it comes to Turkish cuisine food and drinks to feed the people live in Turkey, their preparation, cooking, preservation, the tools and techniques required for these processes and all the practices and beliefs developed around the eating manners and kitchen should be understood. The richness of variety in Turkish cuisine depends on many factors. In short, the diversity in the products offered by the Central Asian and Anatolian lands, the interaction with many different cultures during a long historical process, the new tastes that developed in the palaces of empires such as the Seljuk and Ottoman have played a role in the new structure of Turkish cuisine culture. -
THE RECORD NEWS ======The Journal of the ‘Society of Indian Record Collectors’ ------ISSN 0971-7942 Volume: Annual - TRN 2011 ------S.I.R.C
THE RECORD NEWS ============================================================= The journal of the ‘Society of Indian Record Collectors’ ------------------------------------------------------------------------ ISSN 0971-7942 Volume: Annual - TRN 2011 ------------------------------------------------------------------------ S.I.R.C. Units: Mumbai, Pune, Solapur, Nanded and Amravati ============================================================= Feature Articles Music of Mughal-e-Azam. Bai, Begum, Dasi, Devi and Jan’s on gramophone records, Spiritual message of Gandhiji, Lyricist Gandhiji, Parlophon records in Sri Lanka, The First playback singer in Malayalam Films 1 ‘The Record News’ Annual magazine of ‘Society of Indian Record Collectors’ [SIRC] {Established: 1990} -------------------------------------------------------------------------------------------- President Narayan Mulani Hon. Secretary Suresh Chandvankar Hon. Treasurer Krishnaraj Merchant ==================================================== Patron Member: Mr. Michael S. Kinnear, Australia -------------------------------------------------------------------------------------------- Honorary Members V. A. K. Ranga Rao, Chennai Harmandir Singh Hamraz, Kanpur -------------------------------------------------------------------------------------------- Membership Fee: [Inclusive of the journal subscription] Annual Membership Rs. 1,000 Overseas US $ 100 Life Membership Rs. 10,000 Overseas US $ 1,000 Annual term: July to June Members joining anytime during the year [July-June] pay the full -
India to Take up Racism Issues with UK When Required
WWW.YUGMARG.COM FOLLOW US ON REGD NO. CHD/0061/2006-08 | RNI NO. 61323/95 Join us at telegram https://t.me/yugmarg Tuesday March 16, 2021 CHANDIGARH, VOL. XXVI, NO. 46 PAGES 12, RS. 2 YOUR REGION, YOUR PAPER Govt to open six new Rs 4,300-crore CIA Kharar busts Ronaldo responds nursing colleges in push for gang involving to critics with fast in snatching, thefts; state, says Anil Vij rural development hat trick for in state; CS five held Juventus reviews progress PAGE 10 PAGE 4 PAGE 6 PAGE 12 Class 12th, 10th exams postponed in Punjab be held from March 22 to the 12th. Now aminations will be between 2 pm and 5 CORONA ON RISE IN STATE this exam will start from April 20 and pm. The examination will be conducted will run till May 24. At the same time, in centers established by the Punjab SHASHI PAL JAIN 10th and 12th for a month. Now the ex- the 10th examination was to start from School Education Board. Which will be CHANDIGARH, MAR 15 aminations will start after one month. April 9. But now this examination will announced at the time of issue of roll According to the new datesheet, the 12th be held between May 4 to May 24. Let number. More information on the Aamir Khan The Punjab School Education Board has exams will start from April 10. Whereas, us know that every year about seven datesheet can be obtained from the Pun- decided to postpone the examinations of 10th class examinations will be held lakh students take part in the Punjab jab School Education Board website. -
Crime Patrol Promo of Ek Duje Ke Waaste Page 1 Of
ACTION BY BCCC ON COMPLAINTS RECEIVED FROM 1 SEPTEMBER 2017 TO 31 JANUARY 2020 A : SPECIFIC CONTENT A-1RELATED : Specific COMPLAINTS Content related Programme Channel Total Summary of complaint Telecast date of Action By BCCC Number the programme of reviewed by BCCC Complaint Beyhadh Sony 3s It shows female antagonist Maya plotting and committing a murder to seek BCCC admitted the complaint and viewed the episode. Female protagonist Maya, revenge. The process and method of the murder is shown in detail. The who is a psychopath, sees her sister getting killed by the male protagonist’s father. programme is meant for adults and the telecast time (9 PM) is unsuitable for Maya gets agitated and decides to kill male protagonist Rudra on his wedding day. family viewing. Showing revenge, in terms of murder and similar ghastly acts However, the process and method of murder have not been shown. The show is during primetime, needs consideration for banning. Being an FTII graduate, I themed on the revenge that Maya wants to seek from Rudra’s family. BCCC can opine what is good for public viewing on TV. If it had restricted view like considered it to be a part of the storyline and decided not to intervene. The channel films, the case would have been different. has taken care not to shown scenes of titillation or gore. The complaint was DISPOSED OF. Crime Patrol Sony 2 Episode 07/12/19: It shows scenes of extreme violence and sexual assault in 07/12/2019 BCCC admitted the complaint and viewed the episode. -
Anil Biswas – Filmography Source: Hamraz’S Hindi Film Geet Kosh (Digitization: Ketan Dholakia, Vinayak Gore, and Balaji Murthy)
Anil Biswas – Filmography Source: Hamraz’s Hindi Film Geet Kosh (Digitization: Ketan Dholakia, Vinayak Gore, and Balaji Murthy) Contents Anil Biswas – Filmography ....................................................................................................................................... 1 1) Dharam Ki Devi ..................................................................................................................... 3 2) Fida-e-Vatan (alias Tasveer-e-vafa) ...................................................................................... 3 3) Piya Ki Jogan (alias Purchased Bride) ................................................................................... 3 4) Pratima (alias Prem Murti) ..................................................................................................... 4 5) Prem Bandhan (alias Victims of Love) .................................................................................. 4 6) Sangdil Samaj ......................................................................................................................... 4 7) Sher Ka Panja ......................................................................................................................... 5 8) Shokh Dilruba ......................................................................................................................... 5 9) Bulldog ................................................................................................................................... 5 10) Dukhiari (alias A Tale of Selfless Love) -
Hindi 1509 Song
NO. SONG TITLE MOVIE/ALBUM VERSION HINDI 1509 SONG NO. SONG TITLE MOVIE/ALBUM VERSION 03900 AA AA BHI JA TEESRI KASAM LATA MANGESHKAR JIS DESH MEIN 03901 AA AB LAUT CHALE GANGA BEHTI HAI MUKESH, LATA MANGESHKAR DOOR GAGAN KI 03002 AA CHAL KE TUJHE CHHAON MEIN KISHORE KUMAR 03902 AA DIL SE DIL MILA LE NAVRANG ASHA BHOSLE 03903 AA GALE LAG JA APRIL FOOL MOHD. RAFI 03904 AA JAANEJAAN INTEQAM LATA MANGESHKAR 03905 AA JAO TADAPTE HAI AAWAARA LATA MANGESHKAR 03906 AA MERE HUMJOLI AA JEENE KI RAAH LATA, MOHD. RAFI 03907 AA MERI JAAN CHANDNI LATA MANGESHKAR 03908 AADAMI ZINDAGI VISHWATMA MOHD. AZIZ 03005 AADHA HAI CHANDRAMA NAVRANG MAHENDRA, ASHA BHOSLE 03909 AADMI MUSAFIR HAI APNAPAN LATA, MOHD. RAFI 03910 AAGE BHI JAANE NA TU WAQT ASHA BHOSLE 03007 AAH KO CHAHIYE MIRZA GAALIB JAGJEET SINGH 03911 AAHA AYEE MILAN KI BELA AYEE MILAN KI BELA ASHA, MOHD. RAFI 03912 AAI AAI YA SOOKU SOOKU JUNGLEE MOHD. RAFI 03913 AAINA BATA KAISE MOHABBAT SONU NIGAM, VINOD 03914 AAJ HAI DO OCTOBER KA DIN PARIVAR LATA MANGESHKAR 03009 AAJ KAL PAANV ZAMEEN PAR GHAR LATA MANGESHKAR 03915 AAJ KI RAAT PIYA BAAZI GEETA DUTT 03916 AAJ KI SHAAM TAWAIF ASHA BHOSLE AAJ MADAHOSH HUA JAAYE RE LATA MANGESHKAR, 03917 SHARMILEE KISHORE KUMAR 03918 AAJ MAIN JAWAAN HO GAYI HOON MAIN SUNDAR HOON LATA MANGESHKAR 03012 AAJ MAUSAM BADA BEIMAAN HAI LOAFER MOHD. RAFI 03013 AAJ MERE MAAN MAIN SAKHI AAN LATA MANGESHKAR 03014 AAJ MERE YAAR KI SHAADI HAI AADMI SADAK KA MOHD. RAFI 03919 AAJ NA CHHODENGE KATI PATANG KISHORE KUMAR, LATA A HINDI 1509 SONGS | 01 VER.100 NO. -
Reading Food in Armenian Literature in Turkish Muge Salmaner A
The Bittersweet Taste of the Past: Reading Food in Armenian Literature in Turkish Muge Salmaner A dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy University of Washington 2014 Reading Committee: Selim Sirri Kuru, Chair Resat Kasaba Gillian Harkins Program Authorized to Offer Degree: Near and Middle Eastern Studies Group ©Copyright 2014 Muge Salmaner University of Washington Abstract The Bittersweet Taste of the Past: Reading Food in Armenian Literature in Turkish Muge Salmaner Chair of the Supervisory Committee: Associate Professor Selim Sirri Kuru Department of Near Eastern Languages and Civilization This dissertation investigates Armenian literature in Turkish through the two authors Takuhi Tovmasyan and Mıgırdiç Margosyan by analyzing their literary works with an emphasis on food. By putting the traumatic experiences and the memories of 1915 in the cultural contexts of daily lives such as through music, food, and art, Armenians in Turkey found alternative ways to speak about their silenced past and create spaces in which to be heard. These spaces in Tovmasyan and Margosyan’s case are the kitchen, the table and the market place. Reading food in literary works written by Tovmasyan and Margosyan enables us to understand and articulate the Armenian experience in Turkey since the 1990s. Food might be considered one of the “safest” topics to talk about the “other”, especially when the other is integrated into the dominant culture and safely visible to the dominant gaze by stripping off its traumatic past. However, food items with their sensual properties trigger the memories of the past through smell, taste and hearing and they become important tools to remember and reconstruct the past in present conditions. -
Azerbaijani Dishes 15
Quinoa salad with crab 33 Salmon govurma 36 crushed avocado, crabmeat flakes, pomegranate, salmon, onion, coriander seeds, quinoa, spicy mayonnaise, red caviar chopped parsley, rice and barberry Spiced sea bass with fennel 38 Caesar salad with chicken 25 and garlic butter sauce romaine lettuce, caesar sauce, grilled chicken, sea bass, fennel, garlic, mushroom chanterelle, veal bacon, poached egg fresh red chili, sautéed vegetables Salmon salad with beetroot and avocado 28 French onion soup 10 Grilled Jumbo prawns 38 salmon gravlax, avocado, cherry tomato, caramelized onion, tiger shrimps, butter, garlic, rosemary, beetroot, baby spinach, lime juice, olive oil gratinated with Emmental cheese grilled vegetables, lemon butter sauce Crispy duck leg, walnut & plum Choban salad 10 Chicken garden soup 10 sauce, apple remoulade 33 cucumber, tomato, onions, white cheese chicken stock, mix vegetable, chicken, duck leg, honey, soya sauce, walnut, plum, chopped parsley apple, Dijon mustard Assorted cheese plate 22 Dushbara soup 10 Chicken shawarma 20 assorted international cheeses, dry apricot, chicken broth with small beef dumplings lavash bread, garlic sauce, tomato, walnut, honey cornichon, steak fries Azeri Mangal Salad 10 Lentil soup 10 Kebab platter 28 eggplant, tomato, onion from mangal traditional lentil soup, croutons, lemon shish tawook, basturma, lamb chops, grilled tomato, pepper, lavash Mozzarella & black tomato 24 Chicken Musemmbe 18 eggplant confit, pesto, corn feed chicken leg, white onion, pear paste, balsamic &olive oil dressing -
Akhtar Jawad - Poems
Poetry Series Akhtar Jawad - poems - Publication Date: 2015 Publisher: Poemhunter.com - The World's Poetry Archive Akhtar Jawad(8-2-1945) I was born on 8th of February,1945 at 8 AM www.PoemHunter.com - The World's Poetry Archive 1 3d Computer Program A great scientist on his flying horse, Orbiting in a very big elliptical orbit, Once upon a time came very close, To my insignificant too small orbit, My small path he almost touched, Remained for quiet some times, In touch and in love as well, Took samples of my soil, Took samples of my air, Took samples of my fire, Took samples of my water, And finally samples of my light. He is a great artist, Painted a picture of mine, On a white canvas of love, And when I delivered a child, He took my child, To a beautiful garden, A garden of flowers, And the fruits, But my son was alone, All praise to the cloning, His mate was created. My son tasted the pleasant fruit, Pre-matured and before the time, And they were sent back, To me once again! With pains and blood, And undesired death! And when ugliness blackened my face, He sent his robots, At my thoughtful soil, The autumn was changed, In a spring for some time, His voice messages, Were played on flutes, www.PoemHunter.com - The World's Poetry Archive 2 In the bells that ring, At dawn and dusk, And in the loud human voices, All the tunes inspire to love, And paint the beauty, Of the great scientist! Now he is too far, In a path out of reach, The robots don't come, But the loving scientist, Expects from the two, Now matured enough, To keep my face, Neat and clean, Green and fertile, And let evolution, To travel on a path, That leads to a land, Where death is dead, I am aware of success, I am aware of failures, I am a mother, I know my children. -
Conservation of Genetic Resources and Their Use in Traditional Food Production Systems by Small Farmers of the Southern Caucasus
GARDENS of BIODIVERSITY Conservation of genetic resources and their use in traditional food production systems by small farmers of the Southern Caucasus Caterina Batello Senior Agricultural Officer, FAO Plant Production and Protection Division, Rome Damiano Avanzato Senior Researcher Centro di Ricerca per la Frutticoltura (CRA), Rome Zeynal Akparov Director, Genetic Resources Institute Azerbaijan National Academy of Sciences (ANAS), Baku Tamar Kartvelishvili Deputy Chief of SC Georgian National Association for Animal Production (GNAAP), Tbilisi Andreas Melikyan Doctor Professor, Head of the Department of Plant and Vegetable Breeding State Agrarian University of Armenia, Yerevan GARDENS of BIODIVERSITY Conservation of genetic resources and their use in traditional food production systems by small farmers of the Southern Caucasus Photographs by Marzio Marzot FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS | ROME, 2010 The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of specific companies or products of manufacturers, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO in preference to others of a similar nature that are not mentioned. The views expressed in this information product are those of the author(s) and do not necessarily reflect the views of FAO. ISBN 978-92-5-106613-3 All rights reserved. -
NƏRGİZ MƏLİK Qızı QULİYEVA
AZERBAIJAN NATIONAL ACADEMY OF SCIENCES GANJA BRANCH SAPIENZA UNIVERSITY OF ROME MEDITERRANEAN CENTER OF SOCIAL AND EDUCATIONAL RESEARCH E. L. Hasanov APPLIED SIGNIFICANCE OF INVESTIGATION OF HANDICRAFTS BRANCHES IN GANJA CITY BASED ON INNOVATIVE TECHNOLOGIES (HISTORICAL-ETHNOGRAPHIC RESEARCH) Monograph Dedicated to the 100th anniversary of the Azerbaijan Democratic Republic Vědecko vydavatelské centrum «Sociosféra-CZ» Prague 2018 ~ 1 ~ UDC 39.308.745(572.479) Hasanov E. L. Applied significance of investigation of handicrafts branches in Ganja city based on innovative technologies (Historical- ethnographic research). – Prague : Vědecko vydavatelské centrum «Sociosféra- CZ», 2018. – 110 p. ISBN 978-80-7526-323-0 Scientific editor: Doctor of Historical Sciences, professor, Leading specialist of Institute of Archaeology and Ethnography of Azerbaijan National Academy of Sciences Nargiz M. Gulieva Baku, Azerbaijan Editor: PhD in Psychological Sciences, assistant professor, Chief Manager of the Science Publishing Center “Sociosphéra-CZ” Ilona G. Doroshina Prague, Czech Republic Reviewers: Doctor of Anthropological Sciences, professor, Chief of Department of Anthropology of National Museum of Natural History, Smithsonian Institution Paul M. Taylor Washington, United States of America Doctor of Social Sciences, professor of Sapienza University of Rome Sokol Pacukaj Rome, Italy In this academic work for the first time have been researched the basic typical applied features of traditional handicrafts branches of ancient cultural and urban center Ganja city based on innovative methods and multidisciplinary approach from the point of historical-ethnographic view. The edition is addressed to specialists on history, ethnography, ethnology, anthropology and archaeology, also to young scientists on humanities and social sciences. ISBN 978-80-7526-323-0 © Vědecko vydavatelské centrum “Sociosféra-CZ”, 2018.