La Salle University La Salle University Digital Commons HON499 projects Honors Program Spring 2017 Impacts on the Interest Level of Consumers Toward Meal Kit Delivery Services Matthew H. Mailloux La Salle University,
[email protected] Follow this and additional works at: https://digitalcommons.lasalle.edu/honors_projects Part of the Advertising and Promotion Management Commons, E-Commerce Commons, and the Food Studies Commons Recommended Citation Mailloux, Matthew H., "Impacts on the Interest Level of Consumers Toward Meal Kit Delivery Services" (2017). HON499 projects. 26. https://digitalcommons.lasalle.edu/honors_projects/26 This Honors Project is brought to you for free and open access by the Honors Program at La Salle University Digital Commons. It has been accepted for inclusion in HON499 projects by an authorized administrator of La Salle University Digital Commons. For more information, please contact
[email protected]. Matthew Mailloux HON 499 | Honors Thesis Advisor: Meghan Pierce, PhD. Impacts on the Interest Level of Consumers Toward Meal Kit Delivery Services Abstract Meal kit delivery services provide their subscribers with weekly recipe and ingredient kits. This study evaluated the attitudes toward these services and the impact of factors such as self- efficacy on the interest level and intention to subscribe to these services. Results indicate that less confidence in the kitchen increases the interest in meal kit delivery services. Furthermore, consumers who value cooking at home and convenience were more likely to show interest in these services. Implications of these findings for the industry are discussed. Introduction Meal kit delivery services have become the latest trend in digital disruption. The industry has garnered high levels of attention within the United States, accelerating to a $1.5 billion market while enticing venture capital firms to back startups in this chic new marketspace (Goldman Sachs 2017 Market Report).