MAIN MENU Fox Hills Offers the Perfect Venue, Cuisine & Service to Impress Your Guests While Making Planning a Simple Process for You

MAIN MENU Fox Hills offers the perfect venue, cuisine & service to impress your guests while making planning a simple process for you. Centrally located near Novi, Livonia, Canton and Ann Arbor, only 30 minutes from downtown Detroit and Detroit Metro Airport, and near the major freeways, Fox Hills is an ideal location to attract attendees.

Whether your event is large or small, our professional staff will assist you with selecting the perfect menu and cover all the details to ensure a successful event.

GOLDEN FOX. The 32,000 square foot Golden Fox Clubhouse has a new, classic-modern style designed by noted Detroit Interior Designer, Patrick Thompson. A premier special event facility offers sweeping panoramic views overlooking the golf courses with a wrap around deck. This facility can accommodate up to 500 guests, but also has the ability to break into rooms suitable for smaller events.

FOX CLASSIC. newly renovated The beautifully restored Fox Classic Clubhouse promises an atmosphere of rustic warmth and charm. The log interior and natural stone fireplace exude the perfect blend of ambiance and character. Built in 1927, this venue is full of history and provides a special place to host up to 175 guests any time.

THE SUMMERHOUSE. Fox Hills’ newest venue offers seating capacity of up to 250 guests with breathtaking views of the golf courses and nature. It is the picture-perfect location for any outdoor event from the most casual to formal setting. Seasonal

Fox Hills Golf & Banquet Center 8768 North Territorial, Plymouth MI 734.453.7272 foxhills.com TABLE OF CONTENTS

3 PACKAGE PRICING & INCLUSIONS

4 BOOKING DETAILS

5-6 BREAKFAST

7-9 PLATED

10-11 BUFFET

12 SPECIAL MEAL OPTIONS

13 HOR D’OEUVRES

14 SNACKS

15 SWEETS

16-17 BEVERAGES & BARS

18-19 HOLIDAY

PACKAGE PRICES & INCLUSIONS

DAYTIME PACKAGES includes tax & breakfast or lunch served by 1pm service charge

PLATED OR BUFFET $22.79 $29

PLEASE INQUIRE FOR PRICING includes tax & includes tax & SUNDAYS-THURSDAYS FRIDAY-SATURDAY DINNER PACKAGES service charge service charge P L AT E D O R B U F F E T $25.94 $33 $28.30 $36

INCLUSIONS • service charge and sales tax • room rental (inquire with sales specialist for additional pricing for the summerhouse) • kona coffee and bigelow hot tea • soft drinks during meal service • access to outdoor space • professional staff • white linens and white napkins • tables and chairs, including additional tables • china, flatware and glassware • complimentary wi-fi • podium and microphone • complimentary coat storage rack

a food & beverage revenue minimum is required. please inquire with your sales specialist. children (3-12) $15 all-inclusive for daytime or dinner with any package all additional prices outside of the package pricing are subject to 21% service charge and 6% sales tax.

FOX HILLS GOLF & BANQUET CENTER 2021 3 BOOKING DETAILS

• To book: A minimum $250 (based on guest count) refundable deposit by check, charge or cash, along with a signed contract is required. This will be refunded upon the conclusion of your event. 2 weeks after your event, you will receive your deposit via U.S. mail, in the form of a check, less any additional attendees or charges incurred* Your deposit will be forfeited upon cancellation of event.

• Thirty days or more prior to event date, you will arrange final details with your sales specialist: • food selections • floor plan • bar service • additional services • audio visual needs • décor plans

• 14 days or more prior to event date you must email or call in your final guest count. This is the count you will be charged for regardless of whether your actual guest count is less on the day of.

• If more than one plated entrée is selected, Fox Hills requires that the guests’ meal choices be clearly written on your guests’ place cards. Failure to provide place cards for your guests will result in a $250 fee.

• 4 days or more prior to event date you must have your event paid in full by either cash, credit card or cashier’s check (an estimated invoice will be provided after your final count is provided)*. For payments $5,000 or more a 3% convenience fee will be applied if a credit card is the form of payment.

• On the day of your event, you will be allotted a set-up time of 2 hours prior to your guest arrival time.

ADDITIONAL SERVICES • colored linen napkins starting at $0.50 each (must order to nearest increment of 5) • colored table or floor-length table linens starting at $15 each • chair covers starting at $5 each (includes set up, tear down and colored sash) • you may provide your own cake (refrigeration is not available) $1 per person charge for cutting, serving & china • projector $100 • screen $45 • mixer for audio or multiple inputs $75 • lapel microphone and mixer $150 • flip chart package (easel, pad & markers) $40 | upgrade to “post it” $60 • wireless presenter: clicker with laser pointer $35 • extended HDMI cord for laptop display on podium $25 • audio patch cable $30 • cordless polycom $75 • extension cord with power strip $8 • see page 21 for add-on activities

*certain exceptions may apply

FOX HILLS GOLF & BANQUET CENTER 2021 4 BREAKFAST

PLATED BUFFET choice of bacon or sausage and cup of fruit served with pastries and seasonal sliced fresh fruit add a second entrée selection for $2 per person cranberry and orange juice

CHOOSE ONE ENTREE EGG. choose one SCRAMBLED EGGS QUICHE LORRAINE diced bacon, caramelized onion, gruyere cheese QUICHE LORRAINE diced ham, caramelized onion, gruyere cheese MUSHROOM QUICHE brie cheese, chives MUSHROOM QUICHE brie cheese, chives FLORENTINE QUICHE spinach, tomato, parmesan cheese FLORENTINE QUICHE spinach, tomato, parmesan cheese EGGS BENEDICT english muffin, soft poached egg MEAT. choose one seared ham, hollandaise sauce, parsley bacon sage sausage link OSCAR EGGS BENEDICT maple sausage link english muffin, soft poached egg turkey sausage patty crab meat, grilled asparagus, choron sauce

SPINACH EGGS BENEDICT STARCH. choose one english muffin, soft poached egg lyonnaise redskin potato garlic sautéed spinach, béarnaise sauce cajun redskin potatoes potato pancakes BAKED STUFFED FRENCH TOAST cream cheese and syrup SWEETS. choose one select one filling flavor: apple cinnamon bananas foster, pumpkin, strawberry romanoff cinnamon swirl crème brulee french toast ricotta cheese stuffed blintz with berry compote

CLASSIC CONTINENTAL. $7 MODERN EXECUTIVE. $10 pastries and muffins choice of banana bread, danishes, muffins or cinnamon rolls cream cheese frosted cinnamon rolls seasonal fruits cranberry and orange juice yogurt parfaits variety bagels, cream cheese and whipped butter cranberry and orange juice

PLATED HOT BREAKFAST see page 5 $8 per person to add to a lunch package

ADDITIONS TO ANY BREAKFAST. per person cost assorted whole fruit $1.5 yogurt parfait $2 grilled asparagus $2 cinnamon swirl crème brulee french toast $3 ricotta cheese blintz $3 garden salad $3 pasta salad $3 cheese board $4 broccoli salad $4 chicken veronique $4 chicken piccata $4 cinnamon rolls by the dozen $12 danishes by the dozen $20 bagels by the dozen $24 bagels and lox $26 per pound

GARDEN field greens, cucumbers, grape tomatoes, carrots, red onions, garlic croutons ranch and champagne vinaigrette

CAESAR romaine hearts, parmesan cheese, garlic croutons, parmesan crisp tuscan style caesar

CAPRESE $1 roma tomatoes, buffalo mozzarella, wild greens, pickled onions extra virgin olive oil, balsamic reduction

MANDARIN GOAT CHEESE $1 field greens, cucumbers, red onions, mandarin oranges, goat cheese, pine nuts champagne vinaigrette

CALI $2 field greens, cucumbers, strawberries, bleu cheese, candied pecans champagne vinaigrette

GREEN GODDESS $2 field greens, bacon, chedder cheese, candied pecans green goddess dressing

all additional prices outside of the package pricing are subject to 21% service charge and 6% sales tax. ask your server about menu items that are cooked to order or served raw. consuming raw or undercooked meats, poultry, eggs or sprouts may increase your risk of foodborne illness. FOX HILLS GOLF & BANQUET CENTER 2021 7 PLATED choose two entrées or one pairing to offer guests. vegetarian, vegan, gluten free options available at no additional charge. choose one vegetable and one starch to pair with all entrées. POULTRY

CHAR-GRILLED DIJON CHICKEN gorgonzola drizzle, fried onion ringlets

CHICKEN COQ AU VIN BLANC white wine bacon cream sauce

CHICKEN CORDON BLEU swiss mornay, crispy pancetta

CHICKEN VERONIQUE champagne butter sauce, flambéed grapes

PARMESAN CRUSTED CHICKEN tomato cream sauce

CHICKEN MARSALA button mushrooms

BEEF. please inquire, additional fees may apply.

BEEF WELLINGTON $6 bistro filet, shallot mushroom stuffing, brandy demi-glace, puff pastry

STEAK AU POIVRE $6 pepper crusted, red wine demi-glace

STEAK DIANE $8 bistro filet medallions, mustard shallot brandy cream sauce

HIBACHI STEAK $8 sweet soy marinade, wild mushrooms

SHORT RIBS $11 red wine demi-glace

FILET MIGNON $12 zip sauce SEAFOOD

HONEY SOY SALMON

PARMESAN BAKED HADDOCK lemon garlic sauce

CHERRY WALNUT CRUSTED SALMON $2 spinach & roasted garlic compote

MAPLE CAJUN MAHI MAHI $2

PAIRINGS option to choose any in-package entrée combination for $1

CHICKEN CORDON BLEU WITH HONEY SOY SALMON $1 swiss mornay, crispy pancetta

PETITE FILET WITH CHICKEN VERONIQUE $8 zip sauce, champagne butter sauce, flambéed grapes

PETITE FILET WITH CHAR-GRILLED DIJON CHICKEN $8 zip sauce, gorgonzola drizzle, fried onions

PETITE FILET WITH CHICKEN COQ A VIN BLANC $8 zip sauce, white wine bacon cream sauce

PETITE FILET WITH HONEY SOY SALMON $8 zip sauce

VEGETABLE choose one

ROOT MEDLEY, BRUSSEL SPROUTS, BABY CARROTS, GREEN BEANS ALMONDINE, BROCCOLI, SEASONAL BLEND

STARCH choose one

BOURSIN GARLIC MASH, AU GRATIN, LYONNAISE, WILD RICE, FINGERLINGS

VEGETARIAN choose one entrées come as listed. no additional starch or vegetable selections

EGGPLANT PARMESAN parmesan cheese panko crust, mozzarella cheese, marinara sauce, sautéed garlic spinach

VEGETABLE LASAGNA bell peppers, zucchini, squash, spinach, mozzarella cheese, ricotta cheese, béchamel sauce

VEGAN entrées come as listed. no additional starch or vegetable selections

QUINOA CAKES tomato jam, baby carrots, broccoli

RATATOUILLE eggplant, tomato, peppers, zucchini

GLUTEN FREE any entrée selection above can be customized to be gluten free

all additional prices outside of the package pricing are subject to 21% service charge and 6% sales tax. ask your server about menu items that are cooked to order or served raw. consuming raw or undercooked meats, poultry, eggs or sprouts may increase your risk of foodborne illness FOX HILLS GOLF & BANQUET CENTER 2021 9 BUFFET choice of one salad, one vegetable, two starches and two buffet entrées third entrée choice $3 per person any vegetarian or vegan plated option may be used as an entrée choice buffet open for 1 hour. additional hour - $2 per person and $150 staffing fee

SALAD

GARDEN field greens, cucumbers, grape tomatoes, carrots, red onions, garlic croutons ranch and champagne vinaigrette

CAESAR romaine hearts, parmesan cheese, garlic croutons tuscan style caesar

MANDARIN GOAT CHEESE $1 field greens, cucumbers, red onions, mandarin oranges, goat cheese, pine nuts ranch and champagne vinaigrette

CALI $2 field greens, cucumbers, strawberries, bleu cheese, candied pecans champagne vinaigrette

GREEN GODDESS $2 field greens, bacon, chedder cheese, candied pecans green goddess dressing

VEGETABLE

BABY CARROTS SEASONAL BLEND GREEN BEANS ALMONDINE BROCCOLI ROOT VEGETABLE MEDLEY BRUSSEL SPROUTS

STARCH

BOURSIN GARLIC MASH AU GRATIN LYONNAISE WILD RICE FINGERLINGS FETTUCCINI ALFREDO CHEESE TORTELLINI MARINARA BASIL ORZO WITH MATCHSTICK VEGETABLES FOUR CHEESE MACARONI VEGETABLE QUINOA

POULTRY

CHAR-GRILLED DIJON CHICKEN gorgonzola drizzle, fried onion ringlets CHICKEN COQ AU VIN BLANC white wine bacon cream sauce CHICKEN VERONIQUE champagne butter sauce, flambéed grapes PARMESAN CRUSTED CHICKEN tomato cream sauce CHICKEN MARSALA button mushrooms

BEEF

SLICED ROASTED SIRLOIN marsala wine demi-glace BEEF BRISKET natural au jus BEEF TIPS BORDELAISE egg noodles STEAK DIANE $6 bistro filet medallions, mustard shallot brandy cream sauce HIBACHI STEAK $2 sweet soy marinade, wild mushrooms STEAK AU POIVRE $2 pepper crusted, red wine demi-glace

PORK

CAJUN BRAISED PORK SHOULDER natural pork au jus HERB CRUSTED PORK TENDERLOIN bourbon sauce

SEAFOOD

HONEY SOY SALMON PARMESAN BAKED HADDOCK lemon garlic sauce MAPLE CAJUN MAHI MAHI $2 SEAFOOD FETTUCCINI ALFREDO $3 scallops, shrimp CHERRY WALNUT CRUSTED SALMON $3 spinach & roasted garlic compote

GLUTEN FREE any entrée selection above can be customized to be gluten free

PRE-ORDERED PLATED. choose one or two options to offer.

CALI CHICKEN SALAD field greens, bleu cheese, candied pecans, strawberries, cucumbers, champagne vinaigrette

BLACKENED CHICKEN CAESAR romaine hearts, garlic croutons, parmesan cheese, blackened grilled chicken, tuscan style caesar

CLASSIC BURGER cheese, lettuce, tomato, onion, pickle, fries

CHICKEN BACON RANCH red onion, swiss, brioche bun, fries

TRIPLE DECKER CLUB turkey, bacon, swiss, tomato, lettuce, mayo, fries (white, wheat or rye bread)

CHICKEN COQ AU VIN BLANC white wine bacon cream sauce, chef’s choice starch and vegetable

HONEY SOY SALMON chef’s choice starch and vegetable

EGGPLANT PARMESAN parmesan panko crust, mozzarella cheese, marinara sauce, sautéed garlic spinach

DUETS PLATED. choose 1 soup or salad & 1 sandwich soup option available for parties of 50 or less additional sandwiches $4 per person

SOUP AND SALADS SANDWICHES BROCCOLI CHEDDAR PECAN CHICKEN SALAD WRAP MINESTRONE SOUP candied pecans, grapes TOMATO BASIL CREAM BISQUE GREEK CHICKEN WRAP TORTILLA SOUP hummus, feta cheese, oregano, tapenade aioli GARDEN SALAD CAPRESE SANDWICH CAESAR SALAD tomato, buffalo mozzarella, spinach balsamic aioli herbed focaccia bread ADD-ONS. serves 25 TURKEY BLT house chips $15 smoked bacon, avocado, tomato, lettuce, garlic aioli house chips & dip $20 ciabatta bread tortilla chips and salsa $25 MEGA ITALIANO pretzels $25 ham, salami, capicola, provolone, tapenade, ciabatta bread BLACK BEAN AVOCADO WRAP black bean, roasted corn, avocado, queso fresco, tortilla strips chipotle cream

STATIONED AND SERVED STATIONED PLATTERS. serves 25 based on 1 hour of service $100 | 50 PIECES. COLD SPINACH DIP $90 pumpernickel loaf, served hot or cold HOT HONEY CROSTINI. ricotta, mint BOURSIN CHEESE & PICO DE GALLO CROSTINI SEASONAL FRESH FRUIT DISPLAY $90 MINI CAPRESE CRUDITÉ MINI ANTIPASTO SKEWER GARDEN VEGETABLE DISPLAY $90 herb dipping sauce $150 |50 PIECES. COLD MEDITERRANEAN GRILLED PLATTER $90 GOAT CHEESE CROSTINI mushrooms, zucchini, eggplant, squash, peppers SHRIMP BRUSCHETTA garlic sauce, tzatziki SHRIMP COCKTAIL SHOOTER SMOKED SALMON WONTON MIDDLE EASTERN PLATTER $100 SASHIMI GRADE SOY TUNA WONTON hummus, tabbouleh, warm pita, fried pita chips SHAVED TENDERLOIN ASPARAGUS tahini, yogurt sauce BEEF TENDERLOIN CARPACCIO CALIFORNIA SUSHI ROLLS+ CHEESE BOARD $100 VEGETABLE SUSHI ROLLS+ assorted crackers SPICY TUNA SUSHI ROLLS+ CHARCUTERIE BOARD $125 $125 | 50 PIECES. HOT assorted meats, olives BAKED BRIE EN CROUTE $150 MAC ‘N’ CHEESE BALLS. tomato bisque puff pastry, strawberries, baguette GRILLED CHEESE & TOMATO BISQUE SHOOTERS SPINACH & FETA MUSHROOM CAPS COLD SMOKED NORWEGIAN SALMON $225 GREEK SPANAKOPITA minced red onion, grated egg, capers, herbed cream PROSCIUTTO FLATBREAD PIZZA cheese, mini bagels PETITE QUICHE LORRAINE CHICKEN STRIPS BUFFALO STYLE CHICKEN WINGS BUFFALO CHICKEN BITES PEAR ALMOND BRIE NAAN PARMESAN BACON MINI RYE MEATBALLS BORDELAISE SAUSAGE STUFFED MUSHROOM CAPS MINI MEATBALL SKEWER. asian, swedish, or italian

$150 |50 PIECES. HOT

CHICKEN CORDON BLEU MINI BEEF WELLINGTON MARYLAND STYLE CRAB CAKE PANKO CRUSTED SHRIMP MINI STREET TACOS

LAMB CHOP LOLLIPOP. market price BACON WRAPPED SCALLOP. market price

ASSORTED CHIPS AND DIP. $4 better made potato chips, house fried ridges, fritos, tortilla chips, salsa, french onion dip, bean dip, ranch dip

BUILD YOUR OWN MINI HOT DOG BAR. $4.5 complete with instructions on how to construct your favorite dog: detroit, chicago, new york

FRENCH FRY STATION. $5 french fries, sweet potato fries, tater tots ranch, chipotle ketchup, ketchup, mustard, buffalo mayo, bbq, parmesan, warm cheese fondue, chili

FRUIT & VEGGIES. $6 fresh fruit display fresh vegetable display. carrots, peppers, broccoli, celery, hummus, pita

TACO BAR. $6 choose two: seasoned beef, chicken, fish hard and soft shells, lettuce, cheese, pico de gallo, sour cream, guacamole

QUESADILLA. $6 choose two: seasoned beef, chicken, pork lettuce, cheese, pico de gallo, sour cream, guacamole

COOKIES & MILK. $6 fresh baked cookie assortment, oreos for dunkin’, milk & chocolate syrup

CARNIVAL TREATS. $7 PRETZEL CARNIVAL STICKS. beer cheese, beer mustard, cinnamon cream cheese CINNAMON CHURROS. chocolate dipping sauce MINI CORN DOGS. ketchup, mustard

HEALTH NUT. $7 yogurt parfaits, mixed nuts, peanuts, sunflower seeds add nature valley granola bars, make your own trail mix - raisins, pretzels, m&ms, dried fruit, chex, goldfish. $3

SOFT BAKED PRETZELS. $65 per 25 cinnamon sugar, cream cheese frosting OR salted, mustard, cheese sauce

SLIDERS. $100 per 50 certifed angus patties, sautéed onion, american cheese fried chicken, pickle, hot honey

PIZZA 16 inch. cheese $20, pepperoni and vegetarian $25, kitchen sink and carnivore $30

A LA CARTE. SERVES 25 house chips $15 house chips & dip $20 tortilla chips & salsa $25 pretzels $25 mixed nuts $30 assorted whole fruit $1.5 per piece

ZEPPOLI DONUTS. $5 italian style fried dough, cinnamon sugar, vanilla ice cream, caramel

PLATED DESSERTS. $5 choose one chocolate pot de creme, orange dream shortcake, lemon cream shortcake german chocolate cake molton lava torte (max 50 guests) cheesecake $1.5, crème brulee $1.5 add ice cream $2

SWEET TABLE EXTRAVAGANZA. $12 (minimum 35 guests) sliced fresh fruit with berries, specialty cakes, fresh fruit flans, assorted cheesecakes, cream puffs assorted tarts

MINI BAR ASSORTMENT. $80 per 25 guests (2 per person) an assortment of our most popular bars. rainforest, blueberry linz, raspberry almond, peanut butter marble

MINI CHEESECAKE ASSORTMENT. $100 per 25 guests (2 per person) N.Y. cheesecake, white chocolate chambord, gianduja, cappuccino, assorted garnishes

DELUXE MINI PASTRY ASSORTMENT. $120 per 30 guests (2 per person) ten different styles of mini pastries. chocolate macaroons, crème brulee tarts, strawberry pyramids, coconut almond bites, shortbread tuxedos, chocolate raspberry shortbreads, rum balls, raspberry cream puffs, chocolate mousse cups

MINI PASTRY ASSORTMENT. $90 per 30 guests (2 per person) a selection of our most popular miniatures: mini eclairs, pecan tart squares, lemon bars, cheesecake domes mini cannoli, cream puffs, brownies

COOKIES & BROWNIES. $19.5 per dozen

HOSTED*. price per glass. MIMOSA $5.5 sparkling wine, orange juice, strawberry garnish

CHAMPAGNE ROYALE $6 champagne, chambord, raspberry garnish

BLOODY MARY $6.5 absolut vodka, zing zang bloody mary mix, olive, lime

SCREWDRIVER $6 absolut vodka, orange juice

PUNCH. price per gallon. minimum 2 gallons FRUIT PUNCH $25 orange juice, pineapple juice, sierra mist, grenedine

SPIKED FRUIT PUNCH $60 vodka, orange juice, pineapple juice, sierra mist, grenedine

MIMOSA PUNCH $60 sparkling wine, orange juice

BUBBLE BAR. $8 per person for one hour | $2 per person for each additional hour moscato, sparkling wine, prosecco

JUICES: [select 3] orange, strawberry, grapefruit, blueberry, mango FRUIT: raspberries, strawberries, blackberries

BLOODY MARY BAR+. absolut, ugly dog bacon $9. titos $10. ketel one $11 shrimp, bacon, hard boiled eggs, capers, garlic, carrots, celery, lemon, lime, olives, pickles mcclures, tomato juice, zing zang variety of spices and hot sauces

NON-ALCOHOLIC INFUSED WATER $10 per gallon. must order in advance. minimum 2 gallons select one. watermelon basil, lemon lime, cucumber mint

CANNED POP & BOTTLED WATER $2 each pepsi, diet pepsi, sierra mist, absopure water

ARNOLD PALMER, ARIZONA ICED TEA, GATORADE $3 each

RED BULL $3.5 each

+ 2 hours. price based per drink on consumption. $175 bartender fee applies.

all additional prices outside of the package pricing are subject to 21% service charge and 6% sales tax. FOX HILLS GOLF & BANQUET CENTER 2021 16 BAR mixers & garnishes included. open bar per person cost. must be cocktailed for hosted and open bar. $175 bartender fee for cash or hosted bar, fee is waived if bar sales exceed $750

SILVER. open 2 hr. $12. each additional hr. $4 | cash or hosted. cocktail $6, rocks $7, beer $4, wine $7, soft drink $2 vodka gin rum whiskey scotch bourbon emmett’s irish cream amaretto peach schnapps house italian table red and white wine choice of two draft beers: bud light, miller lite, labatt blue GOLD. open 2 hr. $15. each additional hr. $5 | cash or hosted. cocktail $7, rocks $8, beer $4, wine $7, soft drink $2 skyy vodka beefeater gin bacardi rum captain morgan spiced rum canadian club whiskey dewar’s scotch jim beam bourbon southern comfort amaretto kahlua bailey’s irish cream peach schnapps house italian table red and white wine choice of two draft beers: bud light, miller lite, labatt blue PLATINUM. open 2 hr. $20. each additional hr. $6 | cash or hosted. cocktail $8, rocks $9, beer $5, wine $7, soft drink $2 absolut vodka tito’s handmade vodka (gluten free) tanqueray gin bacardi rum captain morgan spiced rum johnnie walker black label scotch crown royal whiskey jack daniels whiskey makers mark bourbon southern comfort disaronno amaretto kahlua bailey’s irish cream peach schnapps house italian table red and white wine choice of two draft beers (two domestic OR one domestic & one seasonal): bud light, miller lite, labatt blue bell’s brewery seasonal, leinenkugel seasonal, founder’s brewery seasonal, sam adam’s seasonal, north center seasonal *seasonal beers based on availability *WINE LOVERS. choose two wines: open 2 hr. $2, each additional hr. $1 choose four wines: open 2 hr. $4, each additional hr. $2 | cash or hosted $9 canyon road moscato, grand traverse pinot grigio, grand traverse riesling, nobilo sauvignon blanc, darcie kent chardonnay stone cap merlot, clos du bois pinot noir, black’s station cabernet sauvignon

BEER AND WINE. open 2 hrs. $10. each additional hr. $2 domestic draft and house wines CASH BAR. domestic beer $4, seasonal beer $6, house wines $7 absolut, tanqueray, bacardi, captain morgan, canadian club, southern comfort, baileys $7 valentine vodka, disaronno amaretto, jack daniels, jameson, bulleit bourbon, crown royal, kahlua $8 glenlivet 12 yr. $9, rocks add $1 nobilo sauvignon blanc, darcie kent chardonnay, clos du bois pinot nior, hahn cabernet sauvignon $9 *prices are in addition to a selected bar package above all additional prices outside of the package pricing are subject to 21% service charge and 6% sales tax. FOX HILLS GOLF & BANQUET CENTER 2021 17 HOLIDAY

EAT, DRINK & BE MERRY AT THE FOX CLASSIC OR GOLDEN FOX holiday options to exchange for standard menu items soup avaiable for parties of 50 guests or less.

SOUP OR SALAD ENTREES

HOLIDAY CHOWDER BUTTERNUT SQUASH RAVIOLI hearty cream soup, slow cooked sausage, chicken cranberry cream sauce potatoes, vegetables, herbs and spices CHICKEN FETTUCCINI ROASTED BUTTERNUT SQUASH SOUP fried sage, garlic cream sauce, walnuts nutmeg cream HONEY BOURBON GLAZED HAM WALDORF SALAD brown sugar drizzle apples, celery, candied walnuts, raisins sweet cream dressing HOMESTYLE TURKEY DINNER traditional sage stuffing, celery and cranberries CRANBERRY ORZO SALAD sun-dried cranberries, feta, scallions ROSEMARY GRILLED PORK LOIN STEAKS $1 apple cider reduction

SALMON CROQUETTES $3 lemon caper aioli

VEGETABLE BEEF SHORT RIBS $9 madeira sauce GREEN BEAN CASSEROLE HONEY-CURRY GLAZED LAMB $12 FESTIVE CORN roasted grapes and cranberries green & red peppers

HONEY GLAZED CARROTS DESSERTS

PUMPKIN PIE $5 STARCH cinnamon whipped cream, candied pecans

MASHED MAPLE SWEET POTATOES APPLE-CRANBERRY COBBLER $5 marshmallows, pecans crisp crumb topping

TRADITIONAL STUFFING RICE PUDDING $5 housemade rum & raisin, whipped cream, nutmeg

venues lavishly decorated for the season. holiday centerpieces with 3 candles $10 per table. all additional prices outside of the package pricing are subject to 21% service charge and 6% sales tax. ask your server about menu items that are cooked to order or served raw. consuming raw or undercooked meats, poultry, eggs or sprouts may increase your risk of foodborne illness8 FOX HILLS GOLF & BANQUET CENTER 2021 18 HOLIDAY COCKTAILS

CRAFT-FULLY CREATED COCKTAILS spice up your bar package with these festive selections hosted per drink. must be served.

HOT BUTTERED RUM $8 rumchata, vanilla, sugar, cinnamon, spiced butter

SPICED CIDER $8 + captain morgan, apple cider, sugar, cinnamon, orange peel

GRINCH (GREEN) $8 + ugly dog vodka, midori, grand marnier, sour mix

JINGLE JUICE (RED) $10 + smirnoff whipped cream vodka, champagne, cherry syrup, sierra mist, cranberries

WINTER WONDERLAND (WHITE) $10 absolut, crème de cocoa, milk, coconut garnish

SNOW MONKEY (WHITE) $10 malibu, banana liqueur, frangelico, butterscotch schnapps, coconut garnish

HOG NOG + (ONLY AVAILABLE BY THE GALLON) whistlepig whiskey, milk, cream, egg, nutmeg

+ AVAILABLE BY THE GALLON $80

all additional prices outside of the package pricing are subject to 21% service charge and 6% sales tax. ask your server about menu items that are cooked to order or served raw. consuming raw or undercooked meats, poultry, eggs or sprouts may increase your risk of foodborne illnes FOX HILLS GOLF & BANQUET CENTER 2021 19 STROLLING STATIONS select 4 stations, each additional station $10 per person stations will run a maximum of 2 hours. minimum of 50 guests any stationed appetizer or snack may be substituted for a strolling station GARDEN SALAD BAR field greens, romaine, cucumbers, tomatoes, red onions, carrots, mushrooms, bacon, bleu cheese, shredded cheese garbanzo beans, buttery croutons, ranch, champagne vinaigrette, honey mustard

ASSORTED SALAD STATION. choose 4 garden, caesar, angel hair gazpacho, coleslaw, broccoli salad, macaroni salad, potato salad, greek cucumber salad $ 1 each: caprese, antipasto, egg salad, chicken salad add chicken $1 RAMEN STATION chicken, tofu, chicken broth, vegetable broth, broccoli, baby corn, carrots, mushrooms, bamboo shoots, green onions sprouts, soy sauce MASHED POTATO MARTINI BAR mashed sweet potato, mashed herb potato marshmallow, brown sugar, cinnamon, bacon, cheddar jack, scallions, sour cream, gravy, bleu cheese, ranch LETTUCE WRAPS chicken, assorted vegetables, assorted sauces MINI CARVED SANDWICH STATION + choose two: oven roasted turkey breast, baked honey glazed ham, roasted round of beef bacon and rosemary crusted pork loin $1, herb crusted prime rib $2, peppercorn crusted beef tenderloin $3 assorted sauces, assorted rolls OMELET STATION + ham, bacon, sausage, broccoli, tomatoes, onions, peppers, spinach, mushrooms, cheddar BUILD YOUR OWN ULTIMATE MAC ‘N’ CHEESE $1 harvest cheddar, bleu cheese, parmesan, roasted seasonal vegetables, caramelized onions, sautéed mushrooms chicken, bacon POLISH STATION $1 cheese pierogis, potato pierogis, beef cabbage rolls, kielbasa sausage, sauerkraut PASTA STATION $1+ choice of two: mostaccioli, fettuccini, cavatappi, cheese tortellini $1, ravioli $1 choice of two: chicken, meatballs, sausage $1, shrimp $2 alfredo, marinara, basil pesto, onions, bell peppers, broccoli, summer squash, zucchini

THE RAW BAR market price oysters, king crab legs, jumbo shrimp cocktail fresh lemons, cocktail sauce, tabasco, worcestershire sauce

+ one chef attendant fee per station applies to each 99 guests chef attendant fee $150

PLATED choice of bacon or sausage and cup of fruit. add a second entrée selection for $2 per person

CHOOSE ONE ENTREE

QUICHE LORRAINE diced bacon, caramelized onion, gruyere cheese

MUSHROOM QUICHE brie cheese, chives

FLORENTINE QUICHE spinach, tomato, parmesan cheese

EGGS BENEDICT english muffin, soft poached egg, seared ham, hollandaise sauce, parsley

OSCAR EGGS BENEDICT english muffin, soft poached egg, crab meat, grilled asparagus, choron sauce

SPINACH EGGS BENEDICT english muffin, soft poached egg, garlic sautéed spinach, béarnaise sauce

BAKED STUFFED FRENCH TOAST cream cheese and syrup select one filling flavor: apple cinnamon, bananas foster, pumpkin, strawberry romanoff

EAT, DRINK & BE MERRY AT THE FOX CLASSIC OR GOLDEN FOX holiday options to exchange for strolling stations

SOUP STATION $1 choose three: golden holiday chowder, loaded baked potato, french onion, butternut squash broccoli cheddar chicken noodle, pasta e fagioli assorted crackers, shredded cheese, croutons, bacon

BAKED POTATO BAR russet potatoes, sweet potatoes, butter, sour cream, green onions, cheddar jack, bleu cheese, bacon, brown sugar, cinnamon candied pecans $.50

MOMS MEATLOAF STATION $3 choose two: mom’s meatloaf, turkey meatloaf, bbq bacon meatloaf, vegetarian meatloaf tomato jam, housemade bbq sauce, brown gravy, swedish gravy

GIVING THANKS STATION $1 turkey breast, stuffing, green bean casserole, candied sweet potatoes, cranberry sauce

CASSEROLE STATION $2 choose three: tuna noodle casserole, cheesy hash browns, pierogi casserole chicken and wild rice, shepard’s pie, cheesy broccoli rice, green bean casserole

DESSERT not included in strolling station package

INTERACTIVE COOKIE STATION $6 ginger bread people, sugar cookies, assorted frostings, assorted toppings to decorate your cookies to-go supplies $1