STARTERS calamari fritti spinach & artichoke dip Lightly seasoned, breaded & quickly deep fried; Fresh baby spinach, Parmigiano-Reggiano with house made marinara 14.99 & house made fresh mozzarella; with tortilla coconut chips, red salsa molcajete & sour cream 14.99 Coconut crusted & golden fried large Gulf shrimp; grilled artichokes with house made orange marmalade 16.99 Two 11.99 Three 14.99 fried gulf oysters Hardwood grilled seasoned with salt Cornmeal breaded fried Gulf oysters & pepper, then basted with butter; with with tartar & cocktail sauce 16.99 a spicy & a mild house made remoulade house smoked salmon crab cakes One 17.99 Two 24.99 Smoked daily; with toast crostinis Rhode Island style jumbo lump crab cakes, lightly & creamy dill sauce 15.99 breaded & pan fried, with balsamic reduction; with a spicy & a mild house made remoulade guacamole Small 7.99 Medium 10.99 Large 15.99 crab fingers Sautéed with green onions, jalapeños, white chile con queso garlic, cilantro, butter; with garlic bread Small 7.99 Medium 10.99 Large 15.99 & chipotle aioli 17.99 Add +1.50

SOUPS Small Cup 5.99 Large Cup 8.99 Bowl 10.99 texas red chili con carne new england clam chowder Our original Texas red; Creamy, white clam chowder with potatoes with beans, cheese & onions seafood gumbo featured soup Spicy dark roux seafood gumbo Ask your server with oysters, crab & shrimp; on rice SALADS mixed green salad Small 7.99 Large 13.99 Mixed greens, thick cut applewood smoked bacon, egg, house made croutons, tomatoes, carrots, roasted corn & red cabbage Salad Add-Ons GRILLED CHICKEN +4.99 caesar salad Small 7.99 Large 13.99 Romaine, croutons, Parmigiano-Reggiano & Caesar dressing 6 GRILLED GULF SHRIMP +9.99 GRILLED SALMON +9.99 wedge salad Small 7.99 Large 13.99 Iceberg lettuce topped with thick cut applewood smoked bacon, chives, red onions, tomatoes, Danish blue cheese crumbles & Danish blue cheese dressing with a drizzle of balsamic vinegar reduction greek salad Small 7.99 Large 13.99 Lettuce, salonika peppers, crumbled feta cheese, kalamata olives, cucumbers & tomatoes tossed with balsamic vinaigrette tenderloin paillard salad 17.99 Seared veal tenderloin scaloppine, arugula, frisée, tomato confit, croutons & Parmigiano-Reggiano insalata speciale with seared ahi tuna Mixed greens, carrots, crumbled feta cheese, avocado & mango tossed in honey lime vinaigrette & Thai peanut sauce; with choice of wonton or tortilla strips 22.99 grilled chicken noodle salad Spinach greens with pine nuts, sesame seeds, linguine noodles, mint, carrots, avocado & mango tossed in honey lime vinaigrette & Thai peanut sauce 18.99 ahi nicoise salad Seared ahi tuna, haricot verts, eggs, tomatoes, potatoes, olives, anchovies, Laurenzo red peppers, red radish & spinach; with choice of dressing 20.99 roasted beet salad Small 9.99 Large 16.99 Bibb lettuce, spinach, roasted red beets, apples, caramelized walnuts, Danish blue cheese, red radish & haricot verts; with choice of dressing DRESSINGS • Buttermilk Garlic Ranch • Danish Blue Cheese • Russian • • Balsamic Vinaigrette • Honey Lime Vinaigrette • Honey •

ADD A SIDE CAESAR, MIXED GREEN, WEDGE or GREEK SALAD FOR +3.99 OR AS A SUBSTITUTE FOR YOUR SIDE FOR +2.99 Italy

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FINAL DRAFT Laurenzo's Menu August 27, 2018.indd 2 8/27/18 1:28 PM PRIME RIB space city 8 oz 31.99 With au jus, whipped potatoes & brown gravy yellow rose 12 oz 38.99 With au jus, whipped potatoes & brown gravy texan 16 oz 45.99 With au jus, whipped potatoes & brown gravy game day 20 oz 52.99 With au jus, whipped potatoes & brown gravy - Tommy Laurenzo ADDITIONAL OZ OF PRIME RIB +3.50 BLACKENED + .99 french dip Full 20.99 Half 17.99 with aged provolone Full 21.99 Half 18.99 Thinly sliced Hereford 1881 prime rib roast on a house made Italian roll & au jus; with fries or cole slaw TEXAS SOURCED PRIME ALL PRIME STEAKS TOPPED WITH MAITRE D’HOTEL BUTTER usda prime new york strip 14 oz Aged prime strip ; with fries or cole slaw 47.99 a Osca a l r” usda prime rib eye 14 oz “Top your prime steak Aged prime ; with fries or cole slaw 45.99 with jumbo lump crab, bearnaise & +9.99 usda prime 8 oz Aged prime tenderloin filet steak; with friesor cole slaw 40.99 Add-Ons 5 GRILLED GULF SHRIMP +9.99 DANISH BLUE CHEESE +2.99 MUSHROOM GRAVY +5.99 BEARNAISE +3.99 CREAMY PEPPERCORN +5.99 PIZZAIOLO +5.99 LA TANA +6.99 RED WINE MUSHROOM +5.99 MEXICANA +4.99 ASPARAGUS FRITTI A LA OSCAR 16.99 Lightly breaded fried asparagus with jumbo lump crab & bearnaise LAMB CHOPS colorado lamb chops Frenched four bone certified Colorado lamb chops; with mint jelly, whipped potatoes & brown gravy 39.99

BURGERS ADD THICK CUT APPLEWOOD SMOKED BACON +2.99 all american cheese burger dom burger 1/2 lb beef burger, American cheese, tomato, 1/2 lb beef burger, spicy Italian capocollo, house lettuce, pickles, onions, house made mayo made fresh mozzarella, roasted red peppers, & brown mustard; with fries 14.99 arugula, brown mustard & spicy mayo; with fries 15.99 Chopped Steak Chopped Steak Pizzaiolo Mushroom Gravy Beef chopped steak, topped with house made Beef chopped steak, smothered fresh mozzarella & Grandma Ninfa’s Sunday meat with crimini mushroom & onion gravy; gravy; with side of fettuccine Alfredo 18.99 with a loaded baked potato 19.99 PORK & country fried pork chops Two 6 oz breaded & fried center cut pork chops topped with fresh made sausage cream gravy; with whipped potatoes & brown gravy 19.99 baby back pork ribs Half Rack 19.99 Full Rack 28.99 Slow smoked & basted with Laurenzo’s house made sauce; with fries or cole slaw

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FINAL DRAFT Laurenzo's Menu August 27, 2018.indd 3 8/27/18 1:28 PM FRESH FISH POLICY: we buy and serve strictly fresh texas TEXAS REDFISH redfish, salmon and alaskan halibut. we prefer to run out rather than not serve the freshest fish. durango Blackened pan fried Texas redfish, topped with sautéed Gulf shrimp & jumbo lump crab, bacon, tomato, jalapeños & cilantro; with poblano queso rice 12 oz Filet 36.99 8 oz Filet 28.99

étouffée Pan fried Texas redfish, topped with sautéed crab & Gulf shrimp with dark roux étouffée sauce; with poblano queso rice 12 oz Filet 36.99 8 oz Filet 28.99

pontchartrain Blackened pan fried Texas redfish, topped with sautéed crab, Gulf shrimp & crimini mushrooms with brown butter Madeira wine sauce; with poblano queso rice 12 oz Filet 36.99 8 oz Filet 28.99 lemon butter Pan fried Texas redfish, topped with sautéed crab & Gulf shrimp, with creamy lemon butter sauce; with poblano queso rice 12 oz Filet 36.99 8 oz Filet 28.99 a Osca pan fried or blackened a l r” Texas redfish pan friedor blackened; “ Top your fish with with cole slaw 12 oz Filet 32.99 8 oz Filet 23.99 jumbo lump crab, bearnaise & asparagus +9.99 SEAFOOD

alaskan halibut Market Price Pan fried 10 oz fresh Alaskan halibut, topped with sautéed crab & Gulf shrimp, with light lemon butter sauce; with kale salad

salmon salmoriglio Grilled 10 oz fresh salmon filet with garlic & herb lemon olive oil sauce; with kale salad 32.99

ahi tuna steak Sesame crusted seared Ahi tuna steak with miso & oyster sauce; with wasabi, pickled ginger & kale salad 30.99

fried gulf shrimp Panko breaded fried Gulf shrimp; with fries Eight 19.99 Twelve 29.99

fried gulf oysters Cornmeal breaded fried Gulf oysters; with fries Eight 22.99 Twelve 32.99

fried shrimp and oysters Half fried Gulf shrimp & half fried Gulf oysters; with fries (4 & 4) 21.99 (6 & 6) 29.99

shrimp and grits Sautéed Gulf shrimp in a bourbon cream sauce over grit cake or mascarpone grits; with garlic bread 25.99

fish and chips Beer battered & fried fresh Texas redfish; with fries 17.99

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FINAL DRAFT Laurenzo's Menu August 27, 2018.indd 4 8/27/18 1:28 PM ITALIAN HERITAGE veal tenderloin marsala Lightly breaded veal tenderloin with crimini mushrooms in a dry Marsala wine sauce; with house made fettuccine Alfredo, sautéed spinach & garlic bread 24.99

chicken picatta Chicken breast cutlets sautéed with lemon, capers, artichokes & house made Maltagliati pasta; with sautéed spinach & garlic bread 20.99

chicken parmigiana Breaded chicken breast with marinara sauce, house made fresh mozzarella; with house made fettuccine Alfredo & garlic bread 22.99

sunday gravy pasta Grandma Ninfa Laurenzo’s slow cooked Sunday meat gravy, two handmade meatballs, pepperoni & pork tenderloin chunks over house made fettuccine; with garlic bread 18.99 Add a meatball +1.50

lasagna napolitano House made pasta sheets with Grandma Ninfa’s Sunday meat gravy, Italian sausage & house made fresh mozzarella; with garlic bread 18.99

italian sausage ravioli House made Italian sausage & cheese raviolis, house made mozzarella & bell peppers, topped with choice of Grandma Ninfa’s Sunday meat gravy or house made Alfredo sauce; with garlic bread 17.99

grilled chicken breast Large grilled chicken breast & house made fettuccine Alfredo; with garlic bread 16.99

PIZZA PIES WITH HOUSE MADE FRESH MOZZARELLA Additional chipotle chicken basil Toppings Grilled chicken breast in a spicy chipotle sauce, house made fresh mozzarella, San Marzano pizza sauce & fresh basil 14.99 BLACKENED PRIME RIB +4.99 HOUSE MADE ITALIAN SAUSAGE +2.99 PEPPERONI +1.99 spicy capocollo and pineapple CHIPOTLE CHICKEN +2.99 Spicy Italian capocollo, fresh pineapple, house made fresh mozzarella & San Marzano pizza sauce 14.99 MEATBALLS +2.99 HAM +1.99 APPLEWOOD SMOKED BACON +1.99 blackened prime rib basil Spicy blackened prime rib, house made fresh mozzarella, CAPOCOLLO +2.49 San Marzano pizza sauce & fresh basil 18.99 ARTICHOKES +1.99 JALAPEÑOS +.99 RED ONIONS +.99 margherita CRIMINI MUSHROOMS + .99 Light San Marzano pizza sauce, blend of house made BELL PEPPERS +.99 fresh mozzarella, basted sliced tomatoes & fresh basil 14.99 KALAMATA OLIVES +.99

house made italian sausage House made Italian sausage, house made fresh mozzarella & San Marzano pizza sauce 14.99

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FINAL DRAFT Laurenzo's Menu August 27, 2018.indd 5 8/27/18 1:28 PM MEXICAN HERITAGE durango shrimp quesadilla plate Sautéed Gulf shrimp, applewood smoked bacon in spicy Durango sauce & house made fresh mozzarella; with jalapeños, pico de gallo, sour cream, guacamole, poblano queso rice & charro beans 18.99

chicken quesadilla plate Grilled chicken breast, house made fresh mozzarella & caramelized onions; with jalapeños, pico de gallo, sour cream, guacamole, poblano queso rice & charro beans 15.99

spicy green chicken enchiladas Grilled chicken, house made fresh mozzarella cheese, in a corn tortilla with green tomatillo sauce & sour cream; with poblano queso rice & charro beans One 15.99 Two 21.99 ancho honey glazed grilled texas quail Grilled semi-boneless Texas quail with ancho honey glaze on caramelized onions; with poblano queso rice, charro beans & tortillas Two 23.99 Three 31.99

beef “Durango” 8 oz fajita steak on caramelized onions, topped with sautéed Gulf shrimp & jumbo lump crab, bacon, tomato, jalapeños & cilantro; with poblano queso rice, charro beans & tortillas 29.99

pork tenderloin carne asada “A La Mexicana” 8 oz pork tenderloin filet on caramelized onions, topped with sautéed tomatoes, onions & jalapeños; with poblano queso rice, charro beans & tortillas 27.99

pechuga asada “La Tana” Large chicken breast on caramelized onions, topped with melted house made fresh mozzarella, sautéed fresh garlic slices & spicy serrano chiles; with poblano queso rice, charro beans & tortillas 23.99 beef fajitas Hardwood grilled outside ; with poblano queso rice, charro beans, pico de gallo, sour cream, cheddar cheese, caramelized onions & tortillas 24.99

chicken fajitas Hardwood grilled chicken breast; with poblano queso rice, charro beans, pico de gallo, sour cream, cheddar cheese, caramelized onions & tortillas 21.99

beef and chicken fajitas Hardwood grilled outside skirt steak & chicken breast; with poblano queso rice, charro beans, pico de gallo, sour cream, cheddar cheese, caramelized onions & tortillas 23.99

La Tana” Top“ your fajitas with melted house made fresh mozzarella, sautéed fresh garlic slices & spicy serrano chiles +6.99 la Osca urango a r” “D ” “ Top your fajitas Top your fajitas with with jumbo lump crab, bearnaise sautéed Gulf shrimp & jumbo lump crab, & asparagus +9.99 bacon, tomato, jalapeños & cilantro +9.99

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FINAL DRAFT Laurenzo's Menu August 27, 2018.indd 6 8/27/18 1:28 PM chicken fried veal tenderloin Veal tenderloin scaloppine, breaded & fried topped with fresh made sausage cream gravy; with whipped potatoes & brown gravy 24.99

SANDWICHES DIPS

french dip with aged provolone Thinly sliced Hereford 1881 prime rib roast & aged provolone on a house made Italian roll with au jus; with fries or cole slaw Full 21.99 Half 18.99

french dip Thinly sliced Hereford 1881 prime rib roast on a house made Italian roll & au jus; with fries or cole slaw Full 20.99 Half 17.99

house made meatball sandwich Three handmade meatballs on a house made split top roll with provolone cheese & Grandma Ninfa’s Sunday meat gravy; with macaroni & cheese 25.99

grilled shrimp b.l.t. Six grilled Gulf shrimp with thick cut applewood smoked bacon, lettuce, tomato & house made mayonnaise on house made brioche toast; with fries 19.99

pork sandwich Pork tenderloin with melted asadero cheese, green chiles, guacamole, pico de gallo, arugula & spicy mayo on a house made Italian roll; with charro beans 17.99

reubenzo Thinly sliced house made corned beef with asadero cheese, cole slaw & Russian dressing on house made brioche toast; with fries 17.99

italian chicken Grilled chicken breast on house made bun topped with spicy Italian capocollo, house made fresh mozzarella, lettuce, tomato & honey mustard; with fries 16.99

chicken pesto sandwich Grilled chicken breast on a house made bun with roasted red peppers, house made fresh mozzarella, arugula, tomato, spicy mayo & pesto sauce; with fries 16.99

seafood po’boy Choice of fried Gulf oysters, fried Gulf shrimp or grilled Texas redfish with lettuce, tomato, pickle & tartar sauce on a house made Italian roll; with fries 18.99 is mayo our made house

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FINAL DRAFT Laurenzo's Menu August 27, 2018.indd 7 8/27/18 1:28 PM SIDES & VEGGIES vegetable of the day 5.99 • hand cut 4.99 • creamed fresh cut corn 4.99 • hand cut sweet potato fries 4.99 • buttered sweet peas 3.99 • idaho baked potato 6.99 • creamed sweet peas 3.99 • baked sweet potato 5.99 • sliced beefsteak tomatoes 4.99 • whipped potatoes & brown gravy 4.99 • sautéed crimini mushrooms 5.99 • hand dipped onion rings 5.99 • poblano queso rice 5.99 • kale salad contains peanuts 5.99 • charro beans 4.99 • sautéed baby spinach 5.99 • macaroni & cheese 5.99 • creamed baby spinach 5.99 • house made cole slaw 4.99 • peeled asparagus 6.99 • side of bearnaise sauce 2.99

mascarpone grits 3.99 Grits with Italian cream cheese

asparagus fritti a la oscar • side of pasta marinara 3.99 Lightly breaded fried House made fettuccine with San Marzano tomato sauce asparagus with • side of pasta alfredo 3.99 jumbo lump crab House made fettuccine with Parmigiano-Reggiano & butter sauce & bearnaise 16.99 • side of pasta aglio olio 3.99 House made fettuccine with extra virgin olive oil & fresh garlic • side of pasta con burro solo 2.99 House made fettuccine with butter only HOUSE MADE DESSERTS italian cream cake Two layer amarretto & pecan cake, mascarpone frosting 6.99 key lime pie Graham cracker crust, mandarin segments, lime confit, sliced almonds & whipped cream 7.99 chocolate brownie Semi-sweet brownie with walnuts, topped with salted bourbon caramel sauce & cinnamon ice cream 7.99 Half 4.99 new york style cheesecake Topped with blueberry compote, whipped cream 7.99 Half 4.99 strawberry pie limited quantities Fresh strawberries, white chocolate ganache 7.99 vanilla bean panna cotta Sweet cream flavored with Madagascar vanilla beans, thickened with gelatin, with pistachio honey sauce 7.99

caffè americano 3.99 CAFFÉ & ACQUA cappuccino 3.99 caffè latte 3.99 3.55 san pellegrino espresso 3.99 3.55 acqua panna coffee 2.99

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness, especially if you have certain medical conditions. Please alert your server of any food allergies prior to ordering. Suggested gratuity of 20% added to parties of 6 or more. We are not responsible for an individual’s allergic reaction to our food or ingredients used in food items. Feel free to alter based on your experience.

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FINAL DRAFT Laurenzo's Menu August 27, 2018.indd 8 8/27/18 1:28 PM