Updated June 2021 EMILY J.H. CONTOIS 800 S. Tucker Drive, Department of Media Studies, Oliphant Hall 132, Tulsa, OK 74104
[email protected] | emilycontois.com | @emilycontois — EDUCATION — Ph.D. Brown University, 2018 American Studies with Gender & Sexuality Studies certificate, Advisor: Susan Smulyan M.A. Brown University, 2015 American Studies M.L.A. (Award for Excellence in Graduate Study), Boston University, 2013 Gastronomy, Thesis Advisor: Warren Belasco, Reader: Carole Counihan M.P.H. University of California, Berkeley, 2009 Public Health Nutrition B.A. (summa cum laude, Phi Beta Kappa), University of Oklahoma, 2007 Letters with Medical Humanities minor, Thesis Advisor: Julia Ehrhardt — APPOINTMENTS — Chapman Assistant Professor, Media Studies, The University of Tulsa, 2019-2022 Assistant Professor, Media Studies, The University of Tulsa, 2018-Present — PUBLICATIONS — Books 2020: Diners, Dudes, and Diets: How Gender and Power Collide in Food Media and Culture (University of North Carolina Press). Reviewed in: International Journal of Food Design (2021), Advertising & Society Quarterly (Author Meets Critics 2021), Men and Masculinities (2020), Library Journal (2020); Named one of Helen Rosner’s “Great Food-ish Nonfiction 2020;” Included on Civil Eats, “Our 2020 Food and Farming Holiday Book Gift Guide” and Food Tank’s “2020 Summer Reading List;” Featured in: Vox, Salon, Elle Paris, BitchMedia, San Francisco Chronicle, Tulsa World, Currant, BU Today, Culture Study, InsideHook, Nursing Clio Edited Collections 2022: {forthcoming} Food Instagram: Identity, Influence, and Negotiation, co-edited with Zenia Kish (University of Illinois Press). Refereed Journal Articles 2021: {forthcoming} “Real Men Don’t Eat Quiche, Do They? Food, Fitness, and Masculinity Crisis in 1980s America,” European Journal of American Culture’s 40th anniversary special issue.