After Dinner Drinks & Dessert Menu

DESSERT MENU SWEETS CRÈME BRÛLÉE DUO 7 NY STYLE CHEESECAKE 7 vanilla bean & chocolate hazelnut brandy cherries, graham cracker crumble & cherry sauce FAVORITE TRIPLE CHOCOLATE LAYER CAKE 9 Amaretto, Kahlua, white chocolate & vanilla ice cream AFTER DINNER DRINKS BRANDY ALEXANDER 8 COCONUT CLUSTER 8 Brandy, Dark Crème de Cacao and ice cream Godiva chocolate, Amaretto, Coco Lopez, ice cream GOLDEN CADILLAC 8 DOUBLE CHOCOLATE 12 White Crème de Cacao, Galliano, ice cream Kahlua, Vanilla Absolut, Godiva dark, chocolate syrup GRASSHOPPER 8 ESPRESSO 12 Crème de Menthe, White Crème de Cacao, ice cream Vodka and Kahlua shaken, fresh espresso, coffee beans PEPPERMINT PATTY 8 CHAMPAGNETINI 12 Rumpleminze and hot chocolate Sparkling Cava and Moscato, Peach Schnapps and Chambord SALTY BELLE 8 Maker’s Mark, caramel sauce, sea salt, ice cream COFFEES CAFFÈ AMERICANO 3.50 FRENCH PRESS 5.00 regular and decaf CAFFE LATTE 4.50 TEAVANA® ICED TEA 2.50 CAPPUCCINO 4.50 BREWED TAZO® HOT TEA 3.00 ESPRESSO 2.00 SOLO, 2.50 DOPPIO *Consuming undercooked and/or raw meats, eggs, and seafood may lead to food borne illness. 18% tip added to parties of 8 or more. WI093020 SCOTCH, BOURBON & WHISKEY SCOTCH BOURBON BALVENIE DOUBLEWOOD 12 YR 10 BASIL HAYDEN 10 BALVENIE SHERRY CASK 14 YR 12 BLANTON’S 10 BALVENIE SHERRY CASK 15 YR 12 KNOB CREEK 10 BALVENIE DOUBLEWOOD MAKER’S MARK 9 SHERRY17 YR 13 WOODFORD RESERVE 10 BALVENIE PORTWOOD 21 YR 25 BULLEIT 8 CHIVAS 8 DRIFTLESS GLEN 10 DEWARS 8 MAKERS MARK WOOD FINISHING 12 GLENFIDDICH 11 GEORGE T. STAGG 20 GLENFIDDICH 21 40 THOMAS HANDY 20 GLENLIVET 12 YR 12 J HENRY ANNIVERSARY 20 GLENLIVET 14 13 MAKERS WOOD 14 GLENLIVET 18 YR 15 GLENLIVET 21 50 WHISKEY GLENLIVET NADURA 16 YR 12 TULLAMORE DEW 6 GLENMORANGIE 18 YR 15 GENTLEMAN JACK 10 HIGHLAND PARK 12 YR 11 HIGH WEST 8 HIGHLAND PARK 18 YR 21 JACK DANIEL’S 8 HIGHLAND PARK VALKYRIE 14 JACK DANIEL’S SINGLE 12 JOHNNIE WALKER BLACK 10 JACK DANIEL’S SINATRA 27 JOHNNIE WALKER BLUE 29 ANGEL’S ENVY 11 LAGAVULIN 16 YR 14 MASTERSON’S RYE 9 MACALLAN 18 YR 21 HIGH WEST ‘MIDWINTER NIGHTS DRAM’ 15 OBAN 14 YR 12 SMOOTH AMBLER ‘OLD SCOUT‘ 8 ROYAL SALUTE 17 LITTLE BOOK 16 TALISKER 10 YR 10 JAMESON 7 TALISKER 18 YR 21 JAMESON 18 YR 15 MACALLAN RELEXION 100 JAMESON GOLD 12 MACALLAN 25 150 REDBREAST 10 BRANDY & COGNAC CROWN XR 25 MIDLETON VERY RARE 25 DRIFTLESS GLEN 9 COURVOISIER VS 8 PORTS & DESSERT COURVOISIER XO 30 HENNESSY VS 12 WINES LOUIS XIII 200 GRAHAMS 6 GRAPE PORT 8 REMY MARTIN VSOP 10 GRAHAMS 10 YR TAWNY 10 GRAHAMS 20 YR TAWNY 18 CORDIALS GRAHAMS 30 YR TAWNY 30 ABSINTHE 10 GRAHAMS 40 YR TAWNY 40 BAILEY’S 8 WOLLERSHEIM ICE WINE .375L 110 GRAND MARNIER 8 ZINFANDEL PORT Terra d’Oro 12 B&B 8 AMARETTO DI SARONNO 8 FRANGELICO 8 DRAMBUIE 8 WI022420.

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Grasshopper Tini 12 Sassy Blitzen 11 Herbed Tequila 11 Snowfall Martini
GrassHopper Tini 12 360 Double Chocolate & Madagascar Vanilla Vodkas, Crème de Cacao & Menthe, Bicerin White Chocolate and Half & Half Sassy Blitzen 11 Hot & Spicy House Infused Pepper 360 Vodka, Pineapple Puree or Juice, Pineapple Simple Syrup & Fresh Lemon Juice Herbed Tequila 11 Maestro Dobel, Grand Marnier, Agave Syrup, Fresh lime Juice, Fresh Sage and Rosemary & Club Soda Snowfall Martini 12 360 Madagascar Vanilla Vodka, White Crème de Menthe, Bicerin White Chocolate, ½ and ½ & Homemade Sprinkles Mocha-Joe Martini 12 Central Standard Coffee Vodka, Kahlua, 360 Double Chocolate Vodka, Baileys, Bicerin Dark Chocolate Liqueur and ½ & ½ Pomegranate Mule 9 360 Vodka, Pomegranate Simple Syrup, Fresh Lime Juice, Ginger Beer & Pomegranate Seeds 5 Farms Irish Cream Coffee Floater 10 The 1st Ever Farm to Table Irish Cream with Espresso Ice Cubes Spiced Orange Dreamsicle 12 Infuse Orange Vodka, Goodland Orange Liqueur, House Made Orange Simple Syrup, ½ & ½ and Homemade Sprinkles Cranberry Vanilla Martini 12 360 Madagascar Vanilla Vodka, Goodland Cranberry & Spice Liqueur, Cranberry Simple Syrup & Tonic “Peace On Earth” 10 Midwest Gin, Bianco Vermouth, House Made Basil Simple Syrup & Fresh Lemon Juice Christmas Cranberry Spritzer 10 Infuse Orange Vodka, House Made Basil & Cranberry Simple Syrups, Cranberry Juice & Tonic Pumpkin Mule 9 Crop Organic Pumpkin Vodka, Pumpkin Liqueur, Fresh Lemon Juice & Ginger Beer Winter Old Fashioned 10 Border Bourbon, Bittercubes Cherry Vanilla Bark & Orange, Rosemary & Basil Simple Syrups and Cinnamon Stick Amaretto
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Drinkmenu Sauk 2020
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Top 50 Cocktails
Top 50 Cocktails 50 hand picked delicious cocktails to inspire, intrigue and tantalise your taste buds Our Top 50 Cocktails Over the past few years we’ve collated, tried, tested and been inspired by a host of amazing cocktails. From the classics to the new age crazy concoctions, we’ve enjoyed seeing what new directions bartenders and cocktail enthusiasts are taking. In this book we’ve collated our top 50 cocktails, that as a team we worked hard on to produce. We took into account the votes by all you amazing users on our site to try and maintain some sense of normality, while at the same time including some amazing inspired new creations. When we hit any heated discus- sions, there was only one thing for it - to taste test the cocktails to ensure we only chose the best. We hope you enjoy trying some of these as much as we did choosing and tasting them ourselves. Whatever you’re after, your favourite choice of tipple, or your mood we hopefully have included something to intrigue and inspire you. Nick Wilkins Make Me A Cocktail creator Equipment Cocktail Shaker You can’t get far with most cocktails without the staple of any personal home bar - the cocktail shaker. Add some ice to the ingredients within, shake for 10-15 seconds and strain into the required glass. Simple. Strainer Right after the cocktail shaker comes the strainer. Some shakers have a basic strainer built in, but to catch all those ice lumps or fruit pieces you don’t want in your finished product, a simple strainer suffices.
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Trails of the Cocktail 5 14 18.Pdf
Trails of the Cocktail Few cities can boast more historic significance in their cocktail culture than the Crescent City: birthplace of the Sazerac, Ramos Gin Fizz, the Grasshopper, the Hurricane, and (backed by one of the best apocryphal origin stories ever concocted) even the cocktail itself. In 1769 Spanish Colonial Governor of Louisiana Alejandro O‟Reilly issued a proclamation allowing one limonadier (lemonade seller), twelve taverns and six billiard halls to dispense alcoholic beverages. Closing time was ordained to be 8 pm, but bribes to the necessary officials extended the hours over the years. Rum came into the port of New Orleans and was taxed by the Spanish colonial government. Pat O‟s, Home of “The Hurricane” The “Hurricane”, the most popular drink at Pat O‟Brien‟s in the French Quarter, was created during World War II when liquor such as whiskey was in short supply. In order to purchase just one case of these preferred liquors, liquor salesmen compelled bar owners to purchase as many as 50 cases of rum, which was plentiful. In an effort to utilize the excess of rum, Pat O‟Brien's famous recipe emerged. The name came along soon after when a glass (shaped like a hurricane lamp chimney) was used to serve the popular rum cocktail. Don the Beachcomber (1907 — 1989), founding father of Tiki culture (Tiki bars, restaurants and nightclubs), enjoyed great popularity in the United States — mostly from the late 1940s through the mid-1960s. He and his friendly rival “Trader Vic” Bergeron are still remembered for their cultural influence.
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Nobu Monte Carlo Cocktail Menu
- Welcome to Nobu The Bar Soak up sunset views over the Mediterranean while enjoying a cocktail from our exclusive drinks menu. Synonymous with Nobu dining’s distinctive flair; our drinks list combines the integrity of classic twists on old favorites and the freshness and variety of seasonally changing cocktails. We’ve set the stage and created an atmosphere that begs you to unwind and immerse yourself in the unique views of the Mediterranean Sea and Monaco lifestyle. Our bar offers scrumptious, handcrafted snacks, drinks and music served up in an informal and cozy atmosphere. The result marries the essence of Monaco and the Mediterranean sun with a classic, cool Japanese style. Relax with a casual bite or chat to our bartender to find the perfect cocktail for your mood. Whatever you are toasting, we have a drink to suit the occasion and we believe life should be celebrated in style. HOKUSETSU SAKE SPIRITS Hokusetsu is imported exclusively for Nobu from Sado Island in North Japan HOKUSETSU NOBU JUNMAI SHU VODKA Saké légèrement puissant, délicat et léger sur le palais Light bodied sake, thin and light on the palate Absolut : nature, vanilla, mango, citron, raspberry 15 Glass: 15 Small: 20 Belvedere 19 Large: 40 Bottle 1,8l: 220* Belvedere citrus 19 HOKUSETSU NOBU THE SAKE JUNMAI DAIGINJO Finlandia 15 Légèrement puissant, complexe avec notes florales Grey Goose 19 Medium bodied, complex with floral notes Imperial Russian vodka 19 Glass 20 Small 35 Ketel One 19 Large 60 Bottle 1.5l* 250 Stolichnaya Elite 30 HOKUSETSU DAIGINJO “The Original”
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Island Oasis Drink Guide
Frozen Drink Guide “The World’s Finest Frozen DrinkTM” Island Oasis, the leader in the frozen beverage industry, provides outstanding customer service, 24 hour response to all technical service issues and the most innovative and reliable equipment for frozen and “rocks” drinks. Generic and Customized POS such as banners, posters, table tents and menus are available to all customers. Storage & Handling: Store our products frozen for up to two years. Keep refrigerated after thawing. Refrigerated Shelf Life: Unopened: 60 days Opened: 21 days Dairy: 1 yr frozen, 15 days refrigerated Contact Us: We care about your business. Call us today at 1-800-999-5674 or visit our web site at www.islandoasis.com. Classic Cocktails Alcoholic Strawberry Toasted Blue Margarita Daiquiri Almond 4oz Margarita or Sour 4oz Strawberry 3.5oz Ice Cream 1oz Tequila 1.25oz Rum .75oz Amaretto .5oz Blue Curacao .75oz Coffee Liqueur Piña Colada Tropicolada 4oz Piña Colada Strawberry 2oz Piña Colada 1.25oz Dark Rum Shortcake 1oz Banana 4oz Strawberry 1oz Mango Margarita 1.25oz Amaretto 1.25oz Coconut Rum 4oz Margarita or Sour Mix Bushwacker Banana 1.25oz Tequila 3oz Piña Colada Daiquiri 1oz Ice Cream 4oz Banana Mudslide .75oz Coffee Liqueur 1.25oz Rum 3.5oz Ice Cream .75oz Rum .5oz Vodka .5oz Irish Cream .5oz Coffee Liqueur Smoothies Non-Alcoholic Strawberry Mango Colada Tropicolada Smoothie 3oz Piña Colada 1oz Mango 5oz Strawberry 2oz Mango 3oz Piña Colada 1oz Banana Strawberries Kookie Monster n’ Cream 5oz Ice Cream Blended Mocha 3oz Strawberry 2 Crushed Cookies 3oz Ice
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Brehon Bar Cocktail Specials
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Steamship Pier Bar & Grill Ice Cream and Frozen Drinks
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