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HOURS: Mon.–Thurs. 11 AM–9:30 PM 7370 Sawmill Rd. Fri. & Sat. 11A M–10 PM Columbus, OH 43235 Sunday Buffet 11 AM–3:30 PM Ph. (614) 799-2207 Fax: (614) 799-2549 Dips/Spreads Includes grilled . Additional pita, .75 SPREAD SAMPLER Your choice of any three spreads, PITA served with two hand-tossed . 14 Cucumber, garlic yogurt dip. 8 Pita sandwiches Half-order 4 All pitas are wrapped & served with gyro or tzatziki!! Add French fries to any pita, + 1.75 SPICY Kaftery Spicy whipped feta with roasted red GYRO PITA Sliced gyro meat (beef peppers. 10 | Half-order 6 & lamb) cooked by a rotisserie spit. Served with lettuce, tomato & red onions. 6.5 OREKTIKA Mediterranean bean spread. 8 JUMBO GYRO Beef and lamb slow- Appetizers Half-order 4 cooked by rotisserie spit. Served with All appetizers, except Tiropita and Spanakopita, SKORTHALIA lettuce, tomato & red onions. 7.5 are served with grilled pita bread. Extra pita + 1 Garlic spread. 8 | Half-order 4 GYRO PHILLY PITA Grilled onions, TIROPITA Feta cheese wrapped in OLIVE PASTE mushrooms & green peppers, Swiss. 7.5 buttery fillo dough. (One triangle Puréed kalamata olives. 8 GRILLED CHICKEN PITA per serving) 2.5 Half-order 4 Marinated chicken with sautéed SPANAKOPITA Fresh herbs, spinach mushrooms, onions, green peppers. 6.5 and feta wrapped in buttery fillo dough. FARMER’S SALAD CAJUN SPICY CHICKEN PITA

(One triangle per serving) 2.5 TOPPED WITH FRESH GRILLED ATLANTIC SALMON Topped with lettuce, tomato, onion. 6.5 DOLMATHAKIA Stuffed Grape Leaves CHICKEN PHILLY PITA Wrapped around a blend of ground meat, Marinated chicken, sautéed mushrooms, , fresh herbs and spices topped with onions, green peppers, Swiss cheese. 7.5 avgolemono ( sauce). 9 Option: hold the avgolemono. PITA Sausage. Greek sausage, lettuce, tomato, onions. 7.5 LAHANODOLMATHES Cabbage Rolls Wrapped around ground PITA Marinated grilled pork beef with fresh herbs & spices, topped with Traditional village-style pita with tzatiki, avgolemono (lemon sauce). 9.5 tomatoes and onions wrapped in foil. 7.5 Option: Enjoy yours with our FALAFEL PITA Fried falafel with house red sauce instead of avgolemono. lettuce, tomato, red onion. 7 ROASTED VEGETABLE PITA Roasted eggplant, zucchini, onion and mushrooms topped with our house red sauce and shredded feta. 6.5 HUMMUS PITA Hummus spread, yogurt, diced cucumber, lettuce, tomato, Salads red onion & a light olive oil vinaigrette. 6.5 Caution: our olives contain pits. Add pita, .75 FARMER’S SALAD Baby spring mix with tomato, red onion, cucumber, SideS green peppers, olives topped with crumbled feta in Anna’s special red wine vinaigrette. Lg. 9.5 | Sm. 6.5 FRIES 2.5 RICE 3 SAGANAKI Crisp iceberg and BAKED LEMON FETA 1 romaine lettuce, finely chopped red cabbage POTATOES 5 KALAMATA SAGANAKI Flambé of cheese with tomato, red onion, green peppers, HOUSE OLIVES 1.5 (goat cheese) 11.5 cucumber, and kalamata olives topped with GREEN BEANS 5 shredded feta cheese. GYRO SAUCE 1 EGGPLANT ZORBA-STYLE GYRO MEAT 5 Grilled eggplant topped with our house Lg. 8 | Sm. 5 TZATZIKI PITA 1 SAUCE 1 tomato sauce, Parmesan & feta cheese. 9.5 OPA SALAD Greek salad topped with ZEUS’ FETA Grilled feta cheese sliced gyro meat. Lg. 12 | Sm. 9 served with grilled tomatoes, onions, HORIATIKI SALAD green peppers flavored with herbs. 10 Greek village salad with tomato, cucumber, Includes a pita (except to-go quarts). Addtl. green peppers, red onion, kalamata olives FETA & OLIVES Traditional pita, .75 table dish featuring strips of feta cheese with a village vinaigrette topped with and kalamata olives. 10 shredded feta. Lg. 9.6 | Sm. 7 AVGOLEMONO Chicken, lemon and rice soup. FALAFEL Falafel, tzatziki and pita. 9 TABOULI SALAD A refreshing salad made with cracked wheat, finely chopped Sm. 4.5 | Lg. 5.5 | Quart To Go 10 parsley, mint, red onion, tomato and ANNA’S SEAFOOD Appetizers seasoned with olive oil & fresh lemon. 6 Tomato based, vegetarian. PAN-FRIED SMELT Sm. 4 | Lg. 5 | Quart To Go 10 Lightly dusted with flour and pan-fried. top your salad! ORANGE LENTIL SOUP Served with tzatziki sauce. 13 SLICED GYRO MEAT 5 oz. 5 Smooth purée, vegetarian. Sm. 4 | Lg. 5 | Quart To Go 10 BEER BATTERED COD FALAFEL 3 pc. 4.5 Served with tzatziki and pita 9 GRILLED CHICKEN 5 oz. 5 MAYIRITSA EASTER SOUP Tender lamb with greens, dill, rice, lamb Fried baby squid KALAMARAKIA FRESH GRILLED ATLANTIC SALMON 8.5 stock and fresh lemon juice. Made to order! served with tzatziki sauce. 11.5 GRILLED SHRIMP 5 pcs. 7 Please allow 10 minutes preparation time. Sm. 6 | Lg. 8 | Quart To Go 18 GLUTEN FREE ITEMS LAMB CHOPS (Market Price)

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LAMB PARNASSOS LAMB CHOPS Anna’s Specialties lamb seafood LAMB PARNASSOS LAMB CHOPS* Charbroiled chops BEER BATTERED COD Greek Shepherd’s Tender pieces of marinated in olive oil, lemon and Greek Served with tzatziki, rice or fries. 14 lamb cooked with fresh tomato, onion, herbs served with baked lemon potatoes mushroom, eggplant and zucchini in a wine, and house green beans. Market Price RED SNAPPER Grilled snapper with lamb stock stew. Served with your choice of Greek herbs served with our house green spaghetti, rice or mashed potatoes. 18 LAMB PIPERRATO Tender pieces of beans and baked lemon potatoes. 19.5 lamb and green peppers cooked in a light, LAMB MANESTRA Lamb and spicy wine sauce. Served with choice of rice GRILLED SALMON Fresh salmon (Greek ) slow-cooked in zesty tomato or mashed potatoes. 18 marinated in a olive oil and lemon with and red wine sauce. 16.5 seasoned garden vegetables and rice. 19.5 SHRIMP SCAMPI WITH SPAGHETTI Sautéed shrimp in Anna’s house red sauce with fresh garlic and white Traditional dishes wine topped with shredded feta. 18.5 PASTITSIO Baked pasta layered with PASTA SAMOS Rotisserie gyro meat seasoned meat sauce, savory spices and (beef & lamb) sliced and sautéed in house chicken grated cheeses, topped with a béchamel tomato sauce and white wine. Served over CHICKEN LEMONATI Marinated cream sauce. Served with baked lemon penne pasta topped with feta cheese. 15 grilled chicken in olive oil, lemon, Greek potatoes and house green beans. 16 MAKARONIA ME KIMA herbs and spices. Served with house green MOUSAKA Baked eggplant, zucchini, Spaghetti with Greek Meat Sauce beans and baked lemon potatoes. 16 potato and ground beef seasoned with Spaghetti topped with Greek meat sauce AEGEAN CHICKEN savory spices and topped with béchamel and feta cheese. 15 Grilled chicken lightly marinated grilled cream sauce. 16 STUFFED PEPPERS vegetables over penne pasta or rice topped DOLMATHAKIA DINNER Green peppers stuffed with ground beef, with feta and Parmesan cheese. 15 Six grape leaves wrapped around ground rice and fresh herbs, topped with zesty CHICKEN SANTORINI meat with rice, fresh herbs and spices. tomato sauce and feta cheese. Served with Grilled chicken topped with house red Topped with avgolemono (lemon sauce). baked lemon potatoes. 15 sauce, garlic and feta cheese. Choice of Served with baked lemon potatoes. 16 spaghetti, rice or mashed potato. 15 Option: hold the avgolemono. CHICKEN CORFU Chicken breast, CABBAGE ROLLS DINNER leeks, onions and mushrooms cooked in a Cabbage leaves wrapped CombO Lahanodolmathes light peppercorn sauce. Served with choice around ground beef, rice, herbs and spices platters of rice or mashed potatoes. 16.5 topped with avgolemono (lemon sauce). All combo platters served with pita. Served with baked lemon potatoes. 16 ANNA’S COMBO Option: Enjoy yours with our Sliced gyro meat, two dolmathakia, one grilled house red sauce instead of avgolemono. tiropita, one spanakopita, hummus, BEEF STIFADO Slow cooked beef stew tzatziki, pita, feta and olives. 18.5 with rich flavors of onions, herbs, bay leaves Kabobs OFF THE GRILL Served with rice and seasonal vegetables in a red wine tomato sauce over rice or Marinated grilled chicken with Greek mashed potatoes. 16 loukaniko, sautéed green peppers and LAMB* KABOB 7 oz. Market Price onion with tzatziki. 15 BEEF KOKKINISTO This famous CHICKEN KABOB 7 oz. 16 Greek stew is braised beef slow cooked, FISHERMAN’S PLATTER 18.5 tender and juicy with aromas and blends Calamari and jumbo shrimp lightly SHRIMP KABOB of cinnamon, all spice, chopped garlic and floured and fried, served with a side of onions in a red wine sauce. Served with your tzatziki sauce. 19.5 choice of rice, orzo or mashed potatoes. 16 MEDITERRANEAN GLUTEN FREE ITEMS VEGETARIAN PLATE Vegetarian Tabouli, falafel, hummus, feta cubes VEGGIE DELIGHT Grilled zucchini, *Notice: Consuming raw or undercooked mushrooms, green peppers, eggplant and meats, poultry or seafood may increase your and olives sprinkled with oregano and olive oil. 15.5 onions topped with feta and Parmesan. risk of foodborne illness, especially if you have Served with your choice of penne pasta a certain medical condition. or rice. 14 EGGPLANT ZUCCHINI ZORBA Kids Menu Grilled eggplant and zucchini topped with MINI GYRO & fries or applesauce 6 a light tomato sauce, sprinkled with feta DESSERTs cheese. Served with rice. 15 BAKLAVAH 2.75 GRILLED CHEESE PITA With fries or applesauce 6 CHOCOLATE TORTE 7.5 CHICKEN TENDERS Beverages GREEK CUSTARD 7 With fries or applesauce 6 Complimentary refills HOT TEA 2.5 GREEK YOGURT 7 Quart-To-Go 19 PENNE PASTA OR RICE on coffee & soft drinks GREEK With gyro meat. 6 KARITHOPITA Walnut Cake 6 SOFT DRINKS COFFEE 4.5 Coke, Diet Coke, Sprite, PENNE PASTA CHILLED JUICE KATAIFI EKMEK 7 Root Beer, Club With butter and tomato sauce. 5 Orange, apple, RICE PUDDING Rizogalo 3.5 Soda, Lemonade, APPLESAUCE 1.5 Iced Tea 2.5 cranberry 2.5 ALMOND COOKIE Kourabieth 1.5 KIDS DRINK Choice of orange juice, COFFEE 2.5 LEMON CAKE 3.5* apple juice, cranberry juice or milk. 1.5

We have specially selected items for this menu that travel best, although all items from our All prices subject to change. lunch and dinner menus are available for carryout. More info: AnnasGreekCuisine.com 88