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Issue 2 • 2014 EDITORIAL MIJARC Europe is pleased to present the second edition of our magazine Info Europe this year. The topic of this issue is about agricul- ture and rural development. Here IN THIS ISSUE you will find news from Europe, Editorial • Introduction: Agriculture at the heart MIJARC Europe and best practic- of the European integration: let’s listen to young people’s ideas! • News from Europe: CAP and es from its member movements rural development • News from MIJARC: Semi- - KLJB Germany, YMDRAB Bulgar- nar 2014 | Report of the Think Tank experience | Summer Camp 2014 | 2014 – a year of changes • ia and MRJC France. In this issue News from movements: KLJB Germany – Rural we want to introduce you the new development in Kenya | YMDRAB Bulgaria - A re- members of the European Team. ally great success for the first YMDRAB’s project within “Erasmus+” Programme | MRJC France You can also find the calendar with - Raising awareness about agriculture and food upcoming activities for 2015! during summer trips: a manager tells us more about it! | Florentin, a word from a young man who is setting up in farming • Interview with the Enjoy the reading! new European Team member • Calendar of up- coming activities in 2015 INTRODUCTION Agriculture at the heart of the European integration: let’s listen to young people’s ideas! Because it is at the center of our daily lives, our pursue productivity but most of all a production While agriculture plays such an important role, jobs, our landscapes and our families, agricul- which matches the natural resources available, we should be concerned about its image. Indeed, ture is definitely our concern as young rural peo- using fewer inputs. This agricultural production we affirm that agriculture is a business with a ple all over Europe. Indeed, whether Spanish, is expanding rapidly and its yields are gradually future. Far from the deep-rooted stereotypes it French, Belgian, Polish, Romanian, Portuguese, getting close to those of conventional farming. At is stuck with, it really is a major stake today and Bulgarian or German, we can eat and therefore the crossroads of those systems, there are some can provide opportunities for young people in the live thanks to farming. Agriculture is also an im- agricultural alternatives which try to minimize future. Young people want to become involved in portant source of employment in Europe: over 11 the inputs and to maintain high yields. For the this activity but it is difficult for them to set up in million people work in that sector, even if they are participants at the seminar, this seemed to be agriculture today, to have access to the land, the not paid in relationship to their work… In addition, an avenue to be pursued. basis of farm work. Young people’s setting-up it shapes and maintains the landscapes we live Although those production choices appear to be and access to land in their countries is a priority in as rural youth on a daily basis. It is therefore reserved for farmers, we note that as citizens, for MIJARC! natural for MIJARC to consider this topic as cen- we can act to choose and influence the method As a conclusion, agriculture rooted in the local tral, and as a matter of fact, it marked last sum- of production. As a matter of fact, our consumer economy, in the region, is deeply European today. mer with our seminar in France on the issue of choices have direct influence on the agricultural This policy has been at the center of European “Eating, Producing, Deciding: Our Voice and our production. Moreover, the model of agricultural policies since the introduction of the CAP in 1962, Choice for the Future of Agriculture in Europe.” production is largely influenced by public aid, and it still represents 44% of the European budg- It is also clear that different agricultural sys- which comes from the citizens’ taxes, which et! Farmers are a little bit like MIJARC, rooted tems coexist today with their own specificities. should prompt us to give our opinion on the type in their rural life and interested in European is- Productive agriculture is based on crop speciali- of farming we want to support. sues… This is why at MIJARC, we will continue zation aimed at producing foodstuffs in large MIJARC Europe’s GA also took a stance against cultivating agricultural issues because they are quantities. That model relies on the use of ferti- TAFTA. It is an important action since this treaty at the center of our day-to-day lives as European lizers, energy and pesticides. It needs the most can have serious impact for the European ag- rural youth! capital and is receiving today the most aid from riculture and for consumers. Furthermore, it the EU. Its productivity is high but its environ- would allow the import of products that are po- Thibault Duisit mental impact casts doubts on its long-term tentially dangerous for Europeans: hormone- Vice-President of MIJARC Europe sustainability. A new model is developing beside treated beef, poultry washed in chlorinated it, organic farming. This type of farming does not water, GMOs… NEWS FROM EUROPE CAP and rural development The new Common Agricultural Policy (2014- as a farm management system it contributes to 2020) recognizes the role of organic farming improving the environment and the countryside. in responding to consumer demand for more Rural development is implemented by Member environmentally friendly farming practices: In States and regions under a common legislative the first pillar organic farms will benefit from framework and guidelines in the form of rural de- the green direct payment without fulfilling any velopment programmes. These programmes are further obligations because of their overall sig- co-financed by the European Union and Member nificant contribution to environmental objectives. States and are implemented in seven year cycles. ming period 2014 – 2020 will further stress the The Rural Development Policy is a very impor- There are numerous measures proposed within importance of organic farming and increase its tant and relevant tool to support the sustainable rural development legislation which can be im- visibility in rural development through creating development of rural areas and agriculture in- plemented by Member States in order to support a separate “Organic farming” measure eligible cluding organic farming, in the EU. and stimulate the development of organic sectors. for rural development funding. Support to organic farming can provide an im- The measures range from support for applying portant contribution to the objectives of this organic farming practices and methods to provid- Retrieved from: http://ec.europa.eu/agricul- policy, since as a quality measure it helps to ing aid for marketing and promotion. ture/organic/eu-funding/cap-and-rural-de- improve the competitiveness of agriculture and The new legislative framework for the program- velopment/index_en.htm 2 NEWS FROM MIJARC Seminar 2014: “Eating, producing, deciding: our voice and our choice for the future agriculture in Europe” Jeroen Decorte (KLJ Belgium) with Jan Those days were full of interesting discussions, Vanwijnsberghe and Olivier Dugrain from games, theatre plays and field visits. Each even- the European Team. ing the groups were presenting what they were First two days the participants were di- doing during the day. vided into two groups: On the third day in the morning there was a meeting with experts: a former farmer, a vice- French village, beautiful castle, organic food… 1st Group: The production and consumption president of the Regional Council and a journalist all this for participants of this year’s MIJARC Eu- behaviours at the L’Humanite. After that meeting the par- rope seminar “Eating, producing, deciding: our ticipants started to plan how they can act! First voice and our choice for the future agriculture their task was to plan what kind of actions they in Europe”. It took place from 28th July to 2nd could prepare - actions connected to the topics August in Marconne (France). discussed during the seminar. The next step was Thanks to the support of the Council of Europe to prepare different actions and show them to through the European Youth Foundation and The the people – inhabitants of Hesdin, small town Arkleton Trust Fellowship young people coming in France, next to Marconne. from different European countries could gather The last afternoon the participants spent in Hes- together and discuss the rural reality in Europe din – playing Agricupolis (game about impor- (the place of the youth in farming, training fa- 2nd Group: The place of Youth in Agriculture tance of Education in Agriculture), singing songs cilities, consumption behaviour, the process of about problems of young people with access to policy making), judge it, through field visits and land, discussing with people about rural areas expertises and at the end propose actions and and sharing the knowledge they gained during remedies to what they’ve found out. All the points the seminar. of programme prepared by Think Tank group composed by six volunteers: Severin Kessler Magdalena Puć (KLJB Germany), Marina Grigorova (YMDRAB European Secretary Assistant Bulgaria), François Bausson (MRJC France), Report of the Think Tank experience Each year we’re looking for volunteers from the member movements My decision to apply for the Think Tank was quite spontaneous. The call for to join the preparation team of the seminar – the Think Tank. The task participants convinced me by the topic: “Eating, producing, deciding: our of the group is to prepare the content of the seminar. The team is also voice and our choice for the future agriculture in Europe” and I decided to responsible for the facilitation of the activities during the event. Of course apply for it, although I had no contact to MIJARC so far.