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Cocktail Listing COCKTAIL LISTING Created by Peter Sarkis © Tenerife Forum COCKTAIL INDEX NO NAME NO NAME 1 Acapulco 51 Fog Cutter 2 Alaska 52 French-Italian Connection 3 Alexander (Brandy) 53 French Kiss 4 Alexander (Gin) 54 Frozen Daiquiri 5 Amaretto & Cream 55 Gibson 6 Amaretto Rose 56 Gimlet 7 Amaretto Sour 57 Gin Bitters (Pink Gin) 8 Ambrosia 58 Gin Campari 9 Americano 59 Gin Fizz 10 Amer Picon (Sour) 60 Godfather 11 Apple Daiquiri 61 Godmother 12 Apricot Sour 62 Golden Cadillac 13 Bacardi Cocktail 63 Golden Dream 14 Bamboo 64 Golden Fizz 15 Banana Daiquiri 65 Grasshopper 16 Banana Fo Fana 66 Harvey Wallbanger 17 Berried Treasure 67 Imperial Fuzz 18 Between the Sheets 68 Irish Coffee 19 Bird of Paradise 69 King Alphonse 20 Black Orchid 70 Kir 21 Black Russian 71 Latin Manhattan 22 Blinker 72 Little Devil 23 Bloody Mary 73 London Fog 24 Blue Angel 74 Loveboat 25 Brandy Cocktail 75 Manhattan 26 Brandy Flip 76 Margarita 27 Brandy Manhattan 77 Martini 28 Brandy Milk Punch 78 Martini (Dry) 29 Brown Velvet 79 Martini (Extra Dry) 30 Cabo Cooler 80 Martini (pre-mix) 31 California Cocktail 81 Mexican Dream 32 California Sunset 82 Mexican Madness 33 Calm Voyage 83 Morning Glory 34 Cape Cod Collins 84 Negroni 35 Champagne Cocktail 85 Negroni (Tall) 36 Champagne Framboise 86 Nutty Irishman 37 Cherry Blossom 87 Old Fashioned 38 Chocolate Banana 88 Olympic Flame 39 Claret Lemonade 89 Orange Blossom 40 Collins (John) 90 Our Martini 41 Continental Kir Royal 91 Papaya Sling 42 Creamy Orange 92 Paradise 43 Crème De Menthe Frappe 93 Peppermint Candy 44 Cucumber Cocktail 94 Perfect Manhattan 45 Daisy 95 Perfect Martini 46 Daiquiri 96 Pick Me Up 47 Dream Cycle 97 Picon Punch 48 Dubonnet Cocktail 98 Pina Colada 49 El Presidente 99 Pink Gin (Gin Bitters) 50 Electric Lemonade 100 Pink Lady COCKTAIL INDEX © Tenerife Forum COCKTAIL INDEX NO NAME NO NAME 101 Pink Squirrel 151 Zombie 102 Planters Punch 152 103 Port & Starboard 153 104 Presidente Princess 154 105 Princess Smoothie 155 106 Ramos Fizz 156 107 Rangirora Madness 157 108 Ritz Fizz 158 109 Rob Roy 159 110 Royal Colada 160 111 Royal Gin Fizz 161 112 Royal Princess 162 113 Rum Collins 163 114 Rum Deal 164 115 Rusty Nail 165 116 Salty Dog 166 117 Screwdriver 167 118 Sea Breeze Cooler 168 119 Sherry Cocktail 169 120 Sherry Cooler 170 121 Sidecar 171 122 Silver Fizz 172 123 Singapore Sling 173 124 Sloe Gin Fizz 174 125 Sloe Screw 175 126 Sombrero 176 127 Spritzer 177 128 Stackberry 178 129 Stanley 179 130 Stinger 180 131 Suisse 181 132 Sundowner 182 133 Sunshine 183 134 Tequila Daisy 184 135 Tequila Sunrise 185 136 Thanksgiving Cocktail 186 137 Tiger Tail 187 138 Tom Collins 188 139 Vermouth Cassis 189 140 Vicious Virgin 190 141 Vodka Cocktail 191 142 Vodka Martini 192 143 Vodka Martini Dry 193 144 Vodka Martini Extra Dry 194 145 Whiskey Punch 195 146 Whiskey Sour 196 147 White Rose 197 148 White Russian 198 149 Wine Cooler 199 150 Yellow Bird 200 © Tenerife Forum ACAPULCO NO GLASS QTY COMPOSITION PREPARATION/GARNISH 1 Footed Hi-Ball 1 1/2 oz. Lime Juice Shake with shaved ice. 1/2 tsp. Sugar Strain into glass over ice cubes. 1 oz. Tequila 1/2 oz. Triple Sec 1 barspoon Pineapple Juice Garnish with Lime Wedge. ALASKA NO GLASS QTY COMPOSITION PREPARATION/GARNISH 2 Cocktail Glass 1 oz. House Gin Stir with ice cubes. 1/2 oz. Green Chartreuse Strain into glass. 1/2 oz. Dry Sherry Lemon Twist. Garnish with Lemon Peel. ALEXANDER (Brandy) NO GLASS QTY COMPOSITION PREPARATION/GARNISH 3 Cocktail Glass 3/4 oz. House Brandy Blend with shaved ice. 3/4 oz. Crème de Cacao (Brown) Strain into glass. 1 1/2 oz. Cream Sprinkle with Nutmeg. ALEXANDER (Gin) NO GLASS QTY COMPOSITION PREPARATION/GARNISH 4 Cocktail Glass 3/4 oz. House Gin Blend with shaved ice. 3/4 oz. Crème de Cacao (Brown) Strain into glass. 1 1/2 oz. Cream Sprinkle with Nutmeg. AMARETTO & CREAM NO GLASS QTY COMPOSITION PREPARATION/GARNISH 5 Old Fashioned 1 1/2 oz. Amaretto Pour Amaretto over ice. 1 1/2 oz. Cream Float cream. AMARETTO ROSE NO GLASS QTY COMPOSITION PREPARATION/GARNISH 6 Tall Glass 1 1/4 oz. Amaretto Blend until smooth. 3 oz. Strawberry Mix 2 oz. Cream Splash Lime Juice Splash Sweet & Sour Garnish with Orange Slice. © Tenerife Forum AMARETTO SOUR NO GLASS QTY COMPOSITION PREPARATION/GARNISH 7 Whiskey Sour 1 1/4 oz. Amaretto Shake with shaved ice. 1 oz. Unsweetened Lemon Juice Strain into glass. Garnish with Orange Slice. AMBROSIA NO GLASS QTY COMPOSITION PREPARATION/GARNISH 8 Cocktail Glass 1 oz. Lime Juice Shake with shaved ice. 1/2 oz. Grenadine Strain into glass. dash Orange Bitters 1/2 oz. Maraschino 3/4 oz. House Rum Dark 3/4 oz. House Gin Garnish with Lime Wedge AMERICANO NO GLASS QTY COMPOSITION PREPARATION/GARNISH 9 Footed Hi-Ball 1 1/2 oz. Sweet Vermouth Build into glass full of ice cubes. 1 oz. Campari Top with soda & stir gently. Lemon Twist AMER PICON (SOUR) NO GLASS QTY COMPOSITION PREPARATION/GARNISH 10 Whiskey Sour 1 1/4 oz. Amer Picon Shake with shaved ice. 1 oz. Unsweetened Lemon Juice Strain into glass. 1 oz. Grenadine Garnish with Orange Slice. APPLE DAIQUIRI NO GLASS QTY COMPOSITION PREPARATION/GARNISH 11 Cocktail Glass 1 1/2 oz. White Rum Blend with ice. 3 oz. Apple Juice Garnish with Orange Slice. APRICOT SOUR NO GLASS QTY COMPOSITION PREPARATION/GARNISH 12 Whiskey Sour 1 1/4 oz. Apricot Brandy Shake with shaved ice. 1 oz. Unsweetened Lemon Juice Strain into glass. Garnish with Orange Slice. © Tenerife Forum BACARDI COCKTAIL NO GLASS QTY COMPOSITION PREPARATION/GARNISH 13 Cocktail Glass 1 1/2 oz. Bacardi Anejo Blend with shaved ice. 1 1/2 oz. Sweet & Sour Strain into glass. 1/2 oz. Grenadine BAMBOO NO GLASS QTY COMPOSITION PREPARATION/GARNISH 14 Cocktail Glass 1 oz. Dry Sherry Stir in mixing glass with shaved ice. 3/4 oz. Dry Vermouth Srain into glass. dash Angostura Bitters dash Orange Bitters Lemon Twist. BANANA DAQUIRI NO GLASS QTY COMPOSITION PREPARATION/GARNISH 15 Cocktail Glass 1 1/2 oz. Light Rum Blend in Blender with shaved ice 1 1/2 oz. Lime Juice until firm. 1 tsp. Sugar Pour into glass. 1 medium Ripe Banana Garnish with Lime Wedge. BANANA FO FANA NO GLASS QTY COMPOSITION PREPARATION/GARNISH 16 Tall Glass 1/2 oz. Galliano Blend until smooth. 1 oz. Vodka 1/2 oz. Fresh Banana 4 oz. Orange Juice Garnish with Orange Slice. BERRIED TREASURE NO GLASS QTY COMPOSITION PREPARATION/GARNISH 17 Tall Glass 1 1/4 oz. Wilderberry Schnapps Blend until smooth. 3 oz. Coconut Cream 4 oz. Pineapple Juice Garnish with Pineapple Slice. BETWEEN THE SHEETS NO GLASS QTY COMPOSITION PREPARATION/GARNISH 18 Cocktail Glass 3/4 oz. Dark Rum Shake with shaved ice. 3/4 oz. House Brandy Strain into glass. 1/2 oz. Triple Sec 1 1/2 oz. Sweet & Sour © Tenerife Forum BIRD OF PARADISE NO GLASS QTY COMPOSITION PREPARATION/GARNISH 19 Footed Hi-Ball 1 1/2 oz. House Gin Blend with shaved ice. 2 oz. Sweet & Sour Strain into glass 1 Egg White half filled with ice. 1/2 oz. Grenadine Top with soda. Garnish with Orange Slice. BLACK ORCHID NO GLASS QTY COMPOSITION PREPARATION/GARNISH 20 Cocktail Glass 3/4 oz. Crème de Cacao (white) Blend with shaved ice. 3/4 oz. Blackberry Brandy Strain into glass. 1 1/2 oz. Cream BLACK RUSSIAN NO GLASS QTY COMPOSITION PREPARATION/GARNISH 21 Old Fashioned 3/4 oz. Kahlua Fill glass with ice. 1 oz. House Vodka Build. BLINKER NO GLASS QTY COMPOSITION PREPARATION/GARNISH 22 Old Fashioned 1 1/2 oz. Vodka Blend with ice & shake. 2 oz. Grapefruit Juice Serve over ice. 1/2 oz. Grenadine Garnish with Lemon Slice. BLOODY MARY NO GLASS QTY COMPOSITION PREPARATION/GARNISH 23 Footed Hi-Ball 1/2 oz. Lime Juice Serve over ice. 1 1/2 oz. House Vodka Top with Tomato Juice. 2 dashes Worcestershire Sauce Stir. 1 dash Tabasco Garnish with Celery Stick. 1 dash Celery Salt Sprinkle with Celery Salt. Drop Lime Wedge into glass. BLUE ANGEL NO GLASS QTY COMPOSITION PREPARATION/GARNISH 24 Cocktail Glass 1 oz. House Gin Blend with shaved ice. 1/2 oz. Blue Curacao Strain into glass. 1 1/2 oz. Sweet & Sour © Tenerife Forum BRANDY COCKTAIL NO GLASS QTY COMPOSITION PREPARATION/GARNISH 25 Cocktail Glass 1 1/2 oz. House Brandy Stir with ice cubes. 1/2 oz. Orange Curacao Strain into glass. Lemon Twist. BRANDY FLIP NO GLASS QTY COMPOSITION PREPARATION/GARNISH 26 Old Fashioned 1 1/2 oz. House Brandy Stir with ice cubes. 1 Whole Egg Strain into glass. 1 1/2 oz. Cream 2 tsp. Sugar Sprinkle with Nutmeg. BRANDY MANHATTAN NO GLASS QTY COMPOSITION PREPARATION/GARNISH 27 Cocktail Glass 1 1/2 oz. House Brandy Stir with ice cubes. 1/2 oz. Sweet Vermouth Strain into glass. dash Angostura Bitters Twist Lemon Peel but do not drop into glass. Garnish with Red Maraschino Cherry. BRANDY MILK PUNCH NO GLASS QTY COMPOSITION PREPARATION/GARNISH 28 Footed Hi-Ball 1 1/2 oz. House Brandy Blend with shaved ice. 1/2 cup Milk Strain into glass. 1 tsp. Sugar Sprinkle with Nutmeg or Cinnamon. BROWN VELVET NO GLASS QTY COMPOSITION PREPARATION/GARNISH 29 Cocktail Glass 3/4 oz. Crème de Cacao (Brown) Blend with shaved ice. 3/4 oz. Triple Sec Strain into glass. 1 1/2 oz.
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