Lobster Bisque fresh Maine lobster, cream, brandy 12 The Wedge 14 hardboiled egg, bacon, cucumber, blue cheese dressing
Rock Shrimp Tempura sweet chili aioli 16 Caesar* 14 focaccia croutons, grated parmesan (anchovies on request) Deviled Eggs & Millionaire’s Bacon 14 Beet & Goat Cheese** 14 oven roasted beets, pecans, warm goat cheese Crab Cake served with remoulade sauce 18 Little Gem Chopped 14 chopped little gem lettuce, cucumber, red onion, Grilled California Artichokes simply grilled, aioli 16 tomato, egg, feta, green goddess dressing
Florida Grouper 40 Grilled Trout 42 simply grilled, served with sautéed corn topped with crab meat, champagne beurre blanc, capers, add jumbo lump crab, champagne beurre blanc –4 served with broccoli
Crab Cakes 42 Atlantic Salmon* 32 jumbo lump crab, whole grain mustard sauce, pan roasted, served with butter beans served with fresh sautéed corn
Ahi Tuna Steak* 34 Florida Red Snapper 40 sesame seed crusted, seared rare, sliced, pan sautéed, served with crispy brussels sprouts served with stir-fried vegetables add jumbo lump crab, champagne beurre blanc –4
Filet Mignon 8 oz.* 38 Herb Roasted Chicken 28 center cut, served with twice baked potato one-half chicken served au jus, with creamy whipped potatoes
Prime Rib 36 Steak Frites 32 served au jus, with loaded baked potato sliced steakhouse style, topped with maitre d’ butter (grated or creamy horseradish on request)
Bistro Chicken 28 Chicken Milanese 28 pan sautéed, beurre blanc, thinly sliced, served with creamy parmesan crusted, capers, beurre blanc, served with fettucine whipped potatoes & fresh sautéed spinach Alfredo
Prime Meatloaf 28 BBQ Pork Baby Back Ribs 34 prime sirloin, served with creamy whipped potatoes slow-roasted, served with cole slaw & french fries
Cheeseburger* or Tavern Burger 20 Cobb Salad 22 sharp cheddar cooked on the griddle, american cheese, grilled chicken, tomato, avocado, blue cheese, bacon, egg carmelized onions, secret sauce
French Dip 24 Palm Beach Salad 24 thinly sliced prime rib, served au jus crab meat, poached shrimp, remoulade, avocado, tomato, chopped egg
KALE & QUINOA SALAD** TWICE BAKED POTATO STIR FRIED VEGETABLES FRESH SAUTÉED SPINACH LOADED BAKED POTATO BROCCOLI FRESH SAUTÉED CORN CREAMY WHIPPED POTATOES FETTUCINE ALFREDO BUTTER BEANS CRISPY BRUSSELS SPROUTS
18% GRATUITY ADDED FOR PARTIES OF SIX OR MORE ** Contains nuts. Please inform your server of any food allergies you may have so we may properly address them. *Our steaks, burgers and seafood are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. There is a serious risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach, blood or have immune disorders, you are at greater risk of serious illness from raw oysters and should eat oysters fully cooked. Charred Grapefruit 12 Rose Colored Glasses 12 Deep Eddy Ruby Red Grapefruit Vodka, rosé, Elderflower liqueur, charred grapefruit, basil & mint rosemary simple syrup
Prickly Pear Margarita 12 Aperol Negroni 12 House Made Prickly Pear Infused Tequila, The Botanist, Antica Carpano, Aperol Cointreau, fresh sour mix
White Sangria 12 Perfect Gin & Tonic 14 St. Germaine, Sauvignon Blanc, fresh raspberries Monkey 47 gin, elderflower tonic, lemon
California Sunset 12 Barrel Aged Manhattan 14 aperol, the Botanist Gin, BrickTop’s signature cocktail, aged in-house peach liqueur, grapefruit
Whites Reds
SPARKLING La Marca Prosecco, IT 12 PINOT NOIR Coastal Vines, CA 10
Schramsberg “Mirabelle” Brut, CA 14 Meiomi, CA 12
Veuve Cliquot, FR 18 Siduri, Willamette, OR 14
ROSE Whispering Angel, FR 12 Duckhorn “Migration”, CA 16
CHARDONNAY Coastal Vines, CA 10 ZINFANDEL Klinker Brick, Lodi, CA 14
Hess Select, Monterey, CA 12 CABERNET Coastal Vines, CA 10
La Crema, Sonoma, CA 14 Hess Select, Monterey, CA 12
Sonoma Cutrer, CA 16 Duckhorn “Decoy”, Sonoma, CA 14
Rombauer, Napa, CA 18 Frank Family, Napa, CA 18
SAUVIGNON BLANC Hess Select, Monterey, CA 12 Jordan, Alexander Valley, CA 22
Kim Crawford, NZ 14 MERLOT Caymus “Emmolo”, Napa, CA 14
Hubert Brochard Sancerre, FR 16 OTHER REDS The Prisoner,Napa, CA 18
PINOT GRIGIO Coastal Vines, CA 10 Mollydooker, “The Boxer”,AU 18
Alois Lageder, IT 12 Stag’s Leap, “The Investor”,Napa, CA 18
Four Graces, Willamette, OR 14
ON TAP OTHER Stella Artois 7 Heineken 6 Cigar City Brewing 7 Bud Light 5
Momentum Brewhouse 7 Michelob Ultra 5 Fort Myers Brewing Co. 7 St. Pauli Girl (non-alcoholic) 5