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LIQUIDATION AUCTION Offering the Liquor License & Contents of the 5Th Ave
LIQUIDATION AUCTION Offering the Liquor License & Contents of the 5th Ave. Tavern in Williamsport, PA MONDAY, AUGUST 3rd 2015 @ 10:00 A.M. Preview: Sale day 9:00 A.M. until sale time **PLEASE NOTE: THIS SALE WILL BE BRIEF, PLEASE BE PROMPT** To be held on site @ The 5th Ave Tavern – 514 5th Ave. / Williamsport PA 17701 PLCB - RESTAURANT LIQUOR LICENSE (* To be offered at 11:00 A.M. * To be sold w/ owner’s immediate confirmation *) The 5th Ave. Tavern will be offering at auction its ‘Restaurant Liquor License’ issued by the Pennsylvania Liquor Control Board (PLCB) for the municipality of Williamsport in Lycoming County, Pennsylvania District 8 – Serial #29888; * PROPERTY HAS BEEN SOLD *** Buyer is subject to PLCB approval & regulations *** FIRE SUPPRESSION SYSTEM / FREEZERS / coolers ‘Amerex’ fire suppression system w/ hood; ‘Amerikooler’ walk-in freezer & ‘Amerikooler’ walk-in cooler (both units approx. 8’l. x 5’w. x 7’h.) – complete w/ compressors; Long 10-door walk-in distribution cooler complete w/ compressor unit (approx. 25’ l. x 8-10’ w. – ea. door 29” x 66”) FOOD PREP & BAR EQUIPMENT / ACCESSORIES Food prep equipment incl.: 3-bay stainless kitchen sink, ‘Pitco-Frialator’ gas deep fryer, ‘Superior’ stove/range, ‘Henny Penny Computron 8000’ broaster/pressure cooker, ‘Henny Penny’ hot table food service station, ‘Beverage-Air’ food prep station, ‘Globe Slicing Machine Co.’ Model 720 meat slicer, (3) stainless steel prep tables; Large ‘Hobart’ floor model mixer; KitchenAid Professional 600 table-top mixer; Cuisinart double-toaster; GE Profile microwave; Other food prep equipment pcs., utensils, etc.; Bar equipment incl.: 3-bay under-the-bar sink, bar ice-sink, (2) 4-lid under- the-bar stainless bottle coolers, beer tap system w/ 8 taps, barroom drinkware glasses, pitchers, & related accessories … SECURITY CAMERA SYSTEM / FLAT-SCREEN TV’s Multi-camera security system w/ DVR deck; (8) flat-screen wall-mount televisions in various sizes … FURNISHINGS / BOOTHS / FLOOR SAFES Pedestal & wall-mount tables in Formica tops, round and rectangular, asst. -
2018 Annual Report
AB InBev annual report 2018 AB InBev - 2018 Annual Report 2018 Annual Report Shaping the future. 3 Bringing People Together for a Better World. We are building a company to last, brewing beer and building brands that will continue to bring people together for the next 100 years and beyond. Who is AB InBev? We have a passion for beer. We are constantly Dreaming big is in our DNA innovating for our Brewing the world’s most loved consumers beers, building iconic brands and Our consumer is the boss. As a creating meaningful experiences consumer-centric company, we are what energize and are relentlessly committed to inspire us. We empower innovation and exploring new our people to push the products and opportunities to boundaries of what is excite our consumers around possible. Through hard the world. work and the strength of our teams, we can achieve anything for our consumers, our people and our communities. Beer is the original social network With centuries of brewing history, we have seen countless new friendships, connections and experiences built on a shared love of beer. We connect with consumers through culturally relevant movements and the passion points of music, sports and entertainment. 8/10 Our portfolio now offers more 8 out of the 10 most than 500 brands and eight of the top 10 most valuable beer brands valuable beer brands worldwide, according to BrandZ™. worldwide according to BrandZTM. We want every experience with beer to be a positive one We work with communities, experts and industry peers to contribute to reducing the harmful use of alcohol and help ensure that consumers are empowered to make smart choices. -
Big Beer Duopoly a Primer for Policymakers and Regulators
Big Beer Duopoly A Primer for Policymakers and Regulators Marin Institute Report October 2009 Marin Institute Big Beer Duopoly A Primer for Policymakers and Regulators Executive Summary While the U.S. beer industry has been consolidating at a rapid pace for years, 2008 saw the most dramatic changes in industry history to date. With the creation of two new global corporate entities, Anheuser-Busch InBev (ABI) and MillerCoors, how beer is marketed and sold in this country will never be the same. Anheuser-Busch InBev is based in Belgium and largely supported and managed by Brazilian leadership, while MillerCoors is majority-controlled by SABMiller out of London. It is critical for federal and state policymakers, as well as alcohol regulators and control advocates to understand these changes and anticipate forthcoming challenges from this new duopoly. This report describes the two industry players who now control 80 percent of the U.S. beer market, and offers responses to new policy challenges that are likely to negatively impact public health and safety. The new beer duopoly brings tremendous power to ABI and MillerCoors: power that impacts Congress, the Office of the President, federal agencies, and state lawmakers and regulators. Summary of Findings • Beer industry consolidation has resulted in the concentration of corporate power and beer market control in the hands of two beer giants, Anheuser-Busch InBev (ABI) and MillerCoors LLC. • The American beer industry is no longer American. Eighty percent of the U.S. beer industry is controlled by one corporation based in Belgium, and another based in England. • The mergers of ABI and MillerCoors occurred within months of each other, and both were approved much quicker than the usual merger process. -
We Deliver Beer! $1999 $1899
10% OFF CD BEER LIST Coming soon Catering Menu Family Owned & Operated since 1994 Wine Delivery! CD Pizza And House of Brews We TakeAll Customtrays serve 18Catering - 20 people Orders! % Now Delivering Beer….right to your door! If you don’t see what you’re looking for, let us 10 OFF We deliver beer – must be paid for ahead of time with a credit card. Federal & know! We do custom catering packages for State laws require purchasers of alcoholic beverages must be 21 years of age or 25 to 1,000 people. Any Online older, and must provide valid photo identification at time of delivery. Dine In • Take Out • Delivery • Catering Please call Nino for more details 717-712-7334 (Online Identification must match credit card used for purchase. Order ONLY) Our inventory of Seasonal & Special Release Beer is always rotating. Please call and Mention offer when ordering. No coupon Salad Hours: Sun-Thurs: 10:30am- 10pm necessary. Not valid with other offers. ask, if you don’t see what you are looking for on our menu. We do have a variety of Pasta Discount does not apply to alcohol. 22oz & 40oz Singles available. Meat Lasagna 65.00 Fri & Sat: 10:30am- 11pm Limited time offer Chef 55.00 6 PACK Lagunitas IPA Two Hearted Ale Antipasto 55.00 Manicotti 55.00 4501 Locust Lane AND HOUSE OF Lagunitas Brewing Co. Bell’s Brewery, Inc. 7% Garden 39.99 Harrisburg, PA 17109 60 Minute IPA Cheese Ravioli 65.00 $5 OFF 6.2% Tomato, onion & sweet peppers Tomato sauce & mozzarella Dogfish Head 6% Woodchuck Amber Phone: 717-652-8844 Landshark Lager Hard Cider Chicken Caesar 60.00 Baked Ziti 65.00 Dine-in, Take-out & Delivery $ 90 Minute IPA Margaritaville Brewing Co. -
2012 Winners List
® 2012 Winners List Category 1: American-Style Wheat Beer, 23 Entries Category 29: Baltic-Style Porter, 28 Entries Gold: Wagon Box Wheat, Black Tooth Brewing Co., Sheridan, WY Gold: Baltic Gnome Porter, Rock Bottom Denver, Denver, CO Silver: 1919 choc beer, choc Beer Co., Krebs, OK Silver: Battle Axe Baltic Porter, Fat Heads Brewery, North Olmsted, OH Bronze: DD Blonde, Hop Valley Brewing Co., Springfield, OR Bronze: Dan - My Turn Series, Lakefront Brewery, Milwaukee, WI Category 2: American-Style Wheat Beer With Yeast, 28 Entries Category 30: European-Style Low-Alcohol Lager/German-Style, 18 Entries Gold: Whitetail Wheat, Montana Brewing Co., Billings, MT Silver: Beck’s Premier Light, Brauerei Beck & Co., Bremen, Germany Silver: Miners Gold, Lewis & Clark Brewing Co., Helena, MT Bronze: Hochdorfer Hopfen-Leicht, Hochdorfer Kronenbrauerei Otto Haizmann, Nagold-Hochdorf, Germany Bronze: Leavenworth Boulder Bend Dunkelweizen, Fish Brewing Co., Olympia, WA Category 31: German-Style Pilsener, 74 Entries Category 3: Fruit Beer, 41 Entries Gold: Brio, Olgerdin Egill Skallagrimsson, Reykjavik, Iceland Gold: Eat A Peach, Rocky Mountain Brewery, Colorado Springs, CO Silver: Schönramer Pils, Private Landbrauerei Schönram, Schönram, Germany Silver: Da Yoopers, Rocky Mountain Brewery, Colorado Springs, CO Bronze: Baumgartner Pils, Brauerei Jos. Baumgartner, Schaerding, Austria Bronze: Blushing Monk, Founders Brewing Co., Grand Rapids, MI Category 32: Bohemian-Style Pilsener, 62 Entries Category 4: Fruit Wheat Beer, 28 Entries Gold: Starobrno Ležák, -
2008 Bjcp Style Guidelines
2008 BJCP STYLE GUIDELINES Beer Judge Certification Program (BJCP) Style Guidelines for Beer, Mead and Cider 2008 Revision of the 2004 Guidelines Copyright © 2008, BJCP, Inc. The BJCP grants the right to make copies for use in BJCP-sanctioned competitions or for educational/judge training purposes. All other rights reserved. See our website www.bjcp.org for updates to these guidelines. 2003-2004 BJCP Beer Style Committee: Gordon Strong, Chairman Ron Bach Peter Garofalo Michael L. Hall Dave Houseman Mark Tumarkin 2008 Contributors: Jamil Zainasheff, Kristen England, Stan Hieronymus, Tom Fitzpatrick, George DePiro 2003-2004 Contributors: Jeff Sparrow, Alan McKay, Steve Hamburg, Roger Deschner, Ben Jankowski, Jeff Renner, Randy Mosher, Phil Sides, Jr., Dick Dunn, Joel Plutchak, A.J. Zanyk, Joe Workman, Dave Sapsis, Ed Westemeier, Ken Schramm 1998-1999 Beer Style Committee: Bruce Brode, Steve Casselman, Tim Dawson, Peter Garofalo, Bryan Gros, Bob Hall, David Houseman, Al Korzonas, Martin Lodahl, Craig Pepin, Bob Rogers 48 i ilSot...................................................17 Stout rial Impe Russian 13F. Sot..............................................................17 Stout American 13E. pdate.................................46 U 2008 T, CHAR STYLE BJCP 2004 tra Stout........................................................16 tra Ex Foreign 13D. N/A N/A N/A 5-12% 0.995-1.020 1.045-100 Perry or Cider Specialty Other D. y Cider/Perry...........................................45 y Specialt Other 28D. tu ................................................................16 Stout l Oatmea 13C. ine......................................................................44 Applew 28C. tu ....................................................................15 Stout Sweet 13B. N/A N/A N/A 9-12% 0.995-1.010 1.070-100 Wine Apple C. ie .....................................................................44 Cider Fruit 28B. 3.DySot.......................................................................15 Stout Dry 13A. N/A N/A N/A 5-9% 0.995-1.010 1.045-70 Cider Fruit B. -
Bijlage – Overzicht Medaillewinnaars AB Inbev Medaillewinnaar World Beer Awards 2018 Bierstijl Medaille Hertog Jan: Grand Pres
Bijlage – overzicht medaillewinnaars AB InBev Medaillewinnaar World Beer Awards 2018 Bierstijl Medaille Hertog Jan: Grand Prestige Vintage Barley Wine Country Winner Hertog Jan: Dubbel Belgian Style Dubbel Country Winner Hoegaarden: Rosee Flavoured (Fruit & Vegetable) Silver Medal Franziskaner Alkoholfrei Blutorange Flavoured (Low Alcohol) Country Winner Franziskaner Alkoholfrei Zitrone 0,0% Flavoured (Low Alcohol) Silver Medal Hertog Jan: Grand Prestige Vatgerijpt 2017 Goose Island Flavoured (Wood Age) Country Winner Hertog Jan: Grand Prestige Vatgerijpt 2017 Bourbon Flavoured (Wood Age) Gold Medal Birra del Borgo: ReAle Extra IPA American Style Country Winner Jupiler pils Lager Classic Pilsner Country Winner Beck's Pils: FRISCH. PUR. ECHT Lager Classic Pilsner Bronze Medal Löwenbräu: Original Hell Bronze Medal Lager Helles Beck's Gold: FRISCH. MILD. ECHT International Lager Country Winner Hertog Jan: Enkel Lager Seasonal Country Winner Leffe: Ambree Pale Belgian style Ale Silver Medal Julius Pale Belgian Style Strong Bronze Medal Hertog Jan: Arcener Tripel Pale Belgian Style Tripel Country Winner Leffe: D'ete Pale Seasonal Silver Medal Brewery Bosteels: Deus Specialty Beers Brut Beers Country Winner Hertog Jan: Grand Prestige Vatgerijpt 2018 Bourbon vanilla Specialty Beers Experimental Country Winner Hoegaarden: Rosee 0.0 Wheat Beer Alcohol Free Silver Medal Franziskaner Alkoholfrei: Alkoholfreies Weißbier Wheat Beer Alcohol Free Silver Medal Hertog Jan: Weizener Wheat Beer Belgian style Witbier Country Winner Franziskaner Dunkel: Dunkles -
Anheuser-Busch Inbev
Our Dream: Anheuser-Busch InBev Annual Report 2014 1 ABOUT ANHEUSER-BUSCH INBEV Best Beer Company Bringing People Together For a Better World Contents 1 Our Manifesto 2 Letter to Shareholders 6 Strong Strategic Foundation 20 Growth Driven Platforms 36 Dream-People-Culture 42 Bringing People Together For a Better World 49 Financial Report 155 Corporate Governance Statement Open the foldout for an overview of our financial performance. A nheuser-Busch InBev Annual / 2014 Report Anheuser-Busch InBev 2014 Annual Report ab-inbev.com Our Dream: Anheuser-Busch InBev Annual Report 2014 1 ABOUT ANHEUSER-BUSCH INBEV Best Beer Company Bringing People Together For a Better World Contents 1 Our Manifesto 2 Letter to Shareholders 6 Strong Strategic Foundation 20 Growth Driven Platforms 36 Dream-People-Culture 42 Bringing People Together For a Better World 49 Financial Report 155 Corporate Governance Statement Open the foldout for an overview of our financial performance. A nheuser-Busch InBev Annual / 2014 Report Anheuser-Busch InBev 2014 Annual Report ab-inbev.com Anheuser-Busch InBev Annual Report 2014 1 ABOUT ANHEUSER-BUSCH INBEV About Revenue was Focus Brand volume EBITDA grew 6.6% Normalized profit Net debt to EBITDA 47 063 million USD, increased 2.2% and to 18 542 million USD, attributable to equity was 2.27 times. Anheuser-Busch InBev an organic increase accounted for 68% of and EBITDA margin holders rose 11.7% Driving Change For of 5.9%, and our own beer volume. was up 25 basis points in nominal terms to Anheuser-Busch InBev (Euronext: ABI, NYSE: BUD) is the leading AB InBev’s dedication to heritage and quality originates from revenue/hl rose 5.3%. -
Legal Latest Competition, EU and Regulatory Newsletter November/December 2017
Legal latest Competition, EU and Regulatory newsletter November/December 2017 Investigations All five suppliers acknowledged their involvement in the cartels and agreed to settle the case. Takata AB InBev under investigation for preventing was not fined for three of the cartels as it revealed cheaper imports of beer their existence to the Commission (thereby avoiding The European Commission has informed AB InBev an aggregate fine of approximately €74 million). of its preliminary view that the company has abused Tokai Rika was not fined for one of the cartels as it its dominant position on the Belgian beer market, revealed its existence to the Commission (thereby by hindering cheaper imports of its Jupiler and avoiding an aggregate fine of approximately Leffe beers from the Netherlands and France into €15 million). Belgium. Anheuser-Busch InBev SA (“AB InBev”) has a very State Aid strong position on the Belgian beer market. Its Irish support scheme for SMEs most popular beer brands in Belgium are Jupiler The Commission has found a €10 million Irish aid and Leffe. AB InBev also sells these two brands in scheme to facilitate the restructuring of small and the Netherlands and France. The Commission’s medium sized companies (“SMEs”) in Ireland, to be investigation has shown that in these two countries, in line with EU State Aid rules. AB InBev sells Jupiler and Leffe at lower prices than in Belgium due to the increased competition it faces Under the scheme, which will run until 2020, there. Enterprise Ireland will be entitled to offer restructuring support to SMEs in financial difficulty. -
Hotel Edelweiss, Borovets
HOTEL EDELWEISS BOROVETS RESTAURANT Telephone: (+359) 2 9630060 https://edelweissborovets.com SALADS SOUPS SHOPSKA SALAD -0.350 g-6.20 BGN CHICKEN SOUP -0.300 g-4.00 BGN SHEPARD‘S SALAD -0.400 g-7.80 BGN MEATBALLS SOUP -0.300 g-4.00 BGN CABBAGE WITH CARROTS- SHKEMBE (paunch soup) 0.250 g-4.60 BGN -0.300 g- 4.50 BGN MIXED SALAD -0.350 g-5.20 BGN TARATOR (yoghurt with cucumbers -0.300 g.- CAPRESE -0.350 g.-7.20 BGN cold soup) 4.00 BGN VITAMINA SALAD -0.250 g-4.80 BGN KATUK WITH CHEESE CREAM SOUPS -0.200 g-5.10 BGN SNEZHANKA (SNOW WHITE) PUMPKIN - 0.300 g- 3.50 BGN -0.200 g-5.20 BGN BROCCOLI -0.300 g- 3.50 BGN KIOPOOLU -0.200 g-5.20 BGN CAULIFLOWER -0.300 g- 3.00 BGN RHODOPE SALAD -0.350 g- 5.20 BGN VEGETABLES -0.300 g-3.50 BGN VILLAGE STYLE SALAD -0.350 g-6.20 BGN CHEESE SHOPSKI STYLE - 0.300 g-4.80 BGN GREEK SALAD -0.350 g-6.20 BGN MISH MASH - 0.300 g- 4.80 BGN ROYAL PICKLE - 0.250 g-5.80 BGN CHICKEN FLAKES WITH CORNFLAKES STARTERS -0.250 g-7.00 BGN CHICKEN LIVER WITH MUSHROOMS -0.300 g-6.80 BGN MUSHROOMS IN BUTTER -0.200 g-6.20 BGN CHICKEN LIVER VILLAGE STYLE -0.300 g-6.80 BGN KASHKAVAL (yellow cheese) PANE - 0.200 g-6.90 BGN BEEF TONGUE IN BUTTER -0.200 g-8.50 BGN WHITE CHEESE PANE -0.200 g-4.80 BGN CHEESE ON A PLATE WITH HONEY CHEESE TRAKIA STYLE-0.300 g-5.60 BGN AND WALNUT - 0.200 g- 5.20 BGN 2 OMELETS MOUNTAIN DISHES WITH VEGETABLES -0.200 g-4.20 BGN KACHAMAK -0.400-5.80 BGN WITH HAM -0.200 g-4.80 BGN PATATNIK -0.300-5.20 BGN WITH CHEESE -0.200 g-4.80 BGN MEAT DISHES SACH CHICKEN KAVARMA -0.400 g-7.20 BGN CHICKEN SACH WITH VEGETABLES -
Bulgaria AMMIE Volume Report Track Changes V3
Report on youth exposure to alcohol commercials on television in Europe: rt on youth exposure to alcohol commercials on television Volume of youth exposure in Bulgaria Results of monitoring televised alcohol commercials in Bulgaria in 2010 1 Report on youth exposure to alcohol commercials on television in Europe: Volume of youth exposure in Bulgaria Results of monitoring televised alcohol commercials in Bulgaria in 2010 Author: Daniela Alexieva Foundation ‘Horizonti 21’ Sofia ‘Bolgrad’ Str. 5 Phone: +359(02)963 32 80 Fax: +359(02)963 32 80 Email: [email protected] Editing and contact person: Avalon de Bruijn ( [email protected] ) European Centre for Monitoring Alcohol Marketing (EUCAM) Utrecht, the Netherlands, November 2011 Conducted as part of the Alcohol Marketing Monitoring in Europe (AMMIE) project. AMMIE is coordinated by the Dutch Institute for Alcohol Policy (STAP). Contact details: Dutch Institute for Alcohol Policy (STAP) Postbus 9769 3506 ET Utrecht +31306565041 [email protected] www.stap.nl This report arises from the project Alcohol Marketing Monitoring in Europe which has received funding from the European Union, in the framework of the Health Program. 2 Index of contents Summary .............................................................................................................................. 4 1.Introduction ...................................................................................................................... 9 1.1 Effects of alcohol advertising ....................................................................................................... -
FROM the GRILL STEAK FRITES 160Gr Lakenvelder Beef, Artisan Fries, Pasta Béarnaise & Green Leaf Salad
evening menu • PLATES & APPETISERS • Experience our City vibes CHARCUTERIE As a famous Haarlem garden architect and real Burgundian, Zocher is the “Brandt & Levie” cold cuts .................10,00 inspiration for our lively meeting place. The Zocher family was known for the • PLATEAU ZOCHER • design of various gardens and parks in Haarlem, the most famous design being HAARLEMSE FROMAGERIE Tasting platter with different the Vondelpark in Amsterdam, and the Frederikspark located next to our hotel. “Bourgondisch Latifstyle” 5 cheeses with cheeses, sausages & “bitterballen” The gardens of Zocher were decorated with many primeval vegetables wich you apple syrup and dried fruit bread .... 13,50 7,50 per person can find in our kitchen! Our chef works closely with local suppliers and uses real and fair robust ingredients. ORGANIC BITTERBALLEN 6 pieces ..................................................... 7,00 BIETERBALLEN • STARTERS • Vegetarian beetroot bitterballen 6 Pieces ..................................................... 7,00 SALADS TASTE OF ZOCHER HOMEMADE PATÉ CLASSIC CAESAR SALAD Combination of Confit of duck, foie gras, MATURED CHEESE STICKS Romaine lettuce, egg, Zocher’s starters ......................... 15,50 p.p onion raisin marmalade 6 Pieces ..................................................... 7,00 Parmesan,homemade Caesar & toasted brioche .................... .......... 13,50 dressing & anchovies ............. 9,50 L 13,50 SHRIMP COCKTAIL OLIVES, BREAD ROLLS, SMOKED TOMATO Grilled chicken ...............................