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Swilcan Lounge Menu Scottish Produce and Hearty Golfers Fayre Allergen Key

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Swilcan Lounge Menu Scottish Produce and Hearty Golfers Fayre Allergen Key Swilcan Lounge Menu Scottish produce and hearty golfers fayre Allergen Key Celery Molluscs Crustaceans Nuts Eggs Peanuts Fish Sesame Lupin Sulphites Milk Soya Mustard Wheat Cereals Containing Gluten Wheat Barley Rye Oats Starters Soup of the Day £4.95 served with bloomer bread (ask server for allergens) please ask your server if you would prefer Scottish oatcakes East Neuk Seafood Chowder £7.95 with charred corn and bloomer bread w Garlic and Herb Bread £5.15 w Confit Chicken Croquette £8.50 pea shoots and tomato chutney w Smoked Scottish Mackerel and Baby Potato Terrine £7.95 crouton and horseradish mayo Roasted Cauliflower and Bulgur Wheat £8.50 Tabbouleh Salad with coriander yoghurt w Marinated Heritage Tomato Salad £6.95 goats curd and basil oil Uig Lodge Smoked Salmon £9.95 with lemon, shallots, mini capers and served simply with brown bread and butter w B R Haggis, Neep and Tattie Cake £7.50 served with Kilduncan Farm soft poached egg and whisky cream sauce w O B Mains Fresh Scottish Haddock £15.45 in tempura batter served simply with fries and homemade tartare sauce w Roasted Fillet of Cod £12.95 mashed potato crust, warm tartare sauce, peas, diced hardboiled egg, capers and gherkins Mac and Cheese £9.15 w Lobster Mac and Cheese £16.95 w 10oz Scotch Ribeye Steak £22.50 served with fries and Café de Paris butter W B Classic Caesar Salad £9.30 romaine lettuce tossed in olive oil and lemon juice, crisp croutons, shaved parmesan and Caesar dressing, with or without anchovies B w R Chicken Caesar Salad £13.50 chargrilled breast of chicken, romaine lettuce tossed in olive oil and lemon juice, crisp croutons, shaved parmesan and Caesar dressing, with or without fresh anchovies B w R King Prawn Caesar Salad £14.15 butter poached king prawns, romaine lettuce, tossed in olive oil and lemon juice, crisp croutons, shaved parmesan and Caesar dressing, with or without fresh anchovies B w R Haggis, Neeps and Tattie Cakes £11.95 served with Kilduncan Farm soft poached eggs and whisky cream sauce O w B Scotch Steak Mince Lasagne £13.95 with garlic bread w Moroccan Spiced Lamb Rump £14.75 harissa cous cous and confit tomato w Smoked Salmon and Spring Onion Quiche £11.95 baby new potatoes and soft herb salad w Pan Seared Fillet of Halibut £16.95 Pittenweem crab, parmesan and pea risotto Quorn Lasagne £10.95 with garlic bread w Pappardelle Pasta £12.50 clams, mussels, white wine and garlic sauce, tomato, asparagus w Allergen Key Celery Crustaceans Eggs Fish Lupin Milk Mustard Molluscs Nuts Peanuts Sesame Soya Sulphites Wheat Cereals Containing Gluten Wheat Rye Barley Oats Burgers Chargrilled Scotch Beef Burger £13.40 lettuce and tomato in a soft brioche bun with homemade coleslaw and fries w B O R Chilli Burger £14.75 all of the above with homemade beef chilli w B O R Chargrilled Links Burger £15.25 cheese, bacon, onion rings, lettuce and tomato in a soft brioche bun with homemade coleslaw and fries w B O R Scotch Pork and Chorizo Burger £13.50 Swiss cheese, lettuce, tomato in a soft brioche bun and fries w B O R Sides Crispy Fries £3.95 with black pepper mayonnaise w Onion Rings £3.95 w B Garlic Bread £5.15 w Fresh Vegetables £3.95 Salad Bowl £3.95 Basket of Bread £3.50 w Allergen Key Celery Crustaceans Eggs Fish Lupin Milk Mustard Molluscs Nuts Peanuts Sesame Soya Sulphites Wheat Cereals Containing Gluten Wheat Rye Barley Oats Sandwiches Homemade Sandwiches made with soft wholegrain bread Mature St Andrews Cheddar and £6.25 Tomato Chutney R B w Mature St Andrews Cheddar and Ham £7.25 R B w Uig Lodge Smoked Salmon and Cream Cheese £8.35 R B w Roast Scotch Beef with Horseradish and Rocket £8.35 R B w Chicken and Bacon Mayonnaise £7.60 R B w Shaved Smoked Turkey and Ham Salad £7.95 with Swiss cheese and mustard mayonnaise R B w Egg and Rocket £6.25 R B w Tuna Mayonnaise £7.25 R B w Freshwater Crayfish £10.95 gem lettuce and Marie Rose sauce R B w Classic BLT Toasted Sandwich £10.50 R B w Pastrami £11.95 Swiss cheese, sauerkraut, dill pickle in a soft brioche bun w BBQ Chicken, Bacon and Swiss Cheese Focaccia £12.95 with Asian slaw R B O Tempura Prawn Ciabatta £11.95 cos, guacamole, tomato and Marie Rose sauce R B w Mains made from ingredients not containing gluten Fresh Scottish Haddock £15.45 in breadcrumbs served simply with garden peas fries and homemade tartare sauce 10oz Scotch Ribeye Steak £22.50 served with fries Classic Caesar Salad £9.30 romaine lettuce tossed in olive oil and lemon juice, crisp croutons, shaved parmesan and Caesar dressing, with or without fresh anchovies Chicken Caesar Salad £13.50 chargrilled breast of chicken, romaine lettuce tossed in olive oil and lemon juice, crisp croutons, shaved parmesan and Caesar dressing, with or without fresh anchovies King Prawn Caesar Salad £14.15 poached king prawns, romaine lettuce tossed in olive oil and lemon juice, crisp croutons, shaved parmesan and Caesar dressing, with or without fresh anchovies Roasted Fillet of Cod £12.95 mashed potato crust, warm tartare sauce, diced hardboiled egg, capers and gherkins Pan Seared Fillet of Halibut £16.95 Pittenweem crab parmesan and pea risotto Chargrilled Scotch Beef Burger £13.40 lettuce and tomato in a free from gluten burger bun with homemade coleslaw and fries Chilli Burger £14.75 all of the above with homemade beef chilli Vegan Thai Vegetable Curry £9.95 with sticky rice Shallot Tarte Tatin £9.95 house salad and thyme dressing Polenta Cake £9.95 served with roast vegetables and herb dressing Fresh Scottish Strawberries and Raspberries £7.50 served with vanilla ice cream Desserts All desserts are made from ingredients not containing gluten apart from the Pear and Frangipane tart Links Clubhouse Knickerbocker Glory £7.50 vanilla and strawberry ice cream, fruit salad, raspberry coulis and lashings of whipped cream Chocolate Sundae £7.50 two scoops dark chocolate and one scoop mint choc chip, milk chocolate sauce Pear and Frangipane Tart £7.50 with crème fraiche w Dark Chocolate Set Custard £7.50 caramelised banana and caramel ice cream Seasonal Berries £7.50 with vanilla ice cream or pouring cream Graham’s Ice Cream per scoop £1.80 please ask your server for today’s flavours Allergen Key Celery Crustaceans Eggs Fish Lupin Milk Mustard Molluscs Nuts Peanuts Sesame Soya Sulphites Wheat Cereals Containing Gluten Wheat Rye Barley Oats Taste Our Best Here at the Home of Golf we pride ourselves on providing some of the finest and freshest ingredients from local suppliers in our three Clubhouses and other facilities across the Links. In our search to provide you with a taste of the finest food and drink on Scotland’s land and shores we have highlighted what we consider to be some of the best. q Our smoked salmon is from Uig u St Andrews based company Energy Lodge smokehouse on the Isle of to Run supply us with energy bars, Lewis in the Western Isles. MACEBAR. w Stornoway black pudding comes i Pickled in Scotland, based in from the award winning McLeod’s. Edinburgh supply us with a selection of Scottish fruit cheese e Scrabster on the North East tip of and jellies. Scotland provides us with some of our haddock as does Peterhead o Raith Fruits in Kirkcaldy supply us further round the coast who also with all of our fresh fruit and provide us with cod. vegetables. r Dunning in the heart of Perthshire a Locally distilled gins from Eden Mill, is where Simon Howie, award sited just outside St Andrews. We winning butcher, supply us with now also stock a selection of bottled our lamb, pork, poultry and beef. beers and draught IPA from the We are members of the Scotch Beef St Andrews Brewing company, Club and our beasts are which are crafted within the town either Simmental or Charolais itself. Angus cross. s Fior Fruit from Monimail in Fife are t George Campbell and Sons in Perth a small, artisan fresh juice supplier. supply us with fresh Hebridean salmon, oak roast salmon, shellfish d Freshly baked bread from just over from the West coast and specialty the Tay at Teviotdale Bakery in fish products. Dundee. y The Kingdom of Fife spoils us with f Mackays in Arbroath have been some quality artisan and local making marmalades, preserves and producers: Graham’s Dairy in curds for over 70 years and are Cowdenbeath for ice cream and proud of their heritage and Wild Taste in Glenrothes for authentic products. Scottish charcuterie, rapeseed oil and chutneys. Other local suppliers g Miko is one of the oldest coffee include our free range egg supplier roasters in the world with their D.Blyth and Sons in Leven, head office in East Kilbride. St Andrews Cheese Company, McGregors dairy productsand Pittenweem FMA (Fishermans Mutual Association) Lobster and Langoustine. e q w d f t a r s u y o g i standrews.com Images courtesy of the University of St Andrews Library.
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