Heinz Field | Pittsburgh 2019-2020 PREMIUM SUITES MENU :: PAGE 1 PACKAGES | À LA CARTE | BEVERAGES | POLICIES

2019-2020 WELCOME PREMIUM SUITES MENU

::: PACKAGES :: THE YINZER :: THE TAILGATER :: STAIRWAY TO SEVEN :: HEALTHY YOU

::: A LA CARTE :: ASSORTED SNACKS :: CHILLED BOARDS :: PUB GRUB :: MAC-N-AT & PITTSBURGH PIEROGI HOUSE & CHICKIE & PETE’S :: SALADS :: SANDWICHES :: PREGAME & FLATBREADS :: BURGATORY :: SIGNATURE EntréeS :: SWEET SELECTION

::: BEVERAGES :: BEER :: SPIRITS :: SOFT DRINKS & SPECIALTY BEVERAGES :: PACKAGES Heinz Field | Pittsburgh 2019-2020 PREMIUM SUITES MENU :: PAGE 1 PACKAGES | À LA CARTE | BEVERAGES | POLICIES

THE YINZER 900 (portion size designed to serve 12 guests) PACKAGES

Buttered Popcorn Muffaletta Grinder :: THE YINZER Bottomless Popcorn Served in Team Bucket Pepperoni, Salami, Mortadella, Capitola, Fresh Mozzarella, Lettuce, Tomato, Muffaletta, Seasoned :: THE TAILGATER Chopped Salad Chips :: STAIRWAY TO SEVEN Chopped Greens, Cucumbers, Tomatoes, Carrots, Green Goddess Dressing Traditional Pierogis :: HEALTHY YOU Kielbasa Coins, Caraway Sour Kraut Penn Ave. Charcuterie Artisanal Meats & Cheeses, Dried Fruits, Gherkins, Quaker Steak and Lube Wings Crostini, Mediterranean Shmear, Seasonal Mostarda Sauces: Mild, LA Licker, BBQ Ranch Rub

Isaly’s BBQ Chipped Chopped Brownies Ham Sandwiches Double Chocolate Brownies Islay’s BBQ Chipped Chopped Ham, Lettuce, Shredded Cheddar, Pickle, Pretzel Roll

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

2019-2020 PREMIUM SUITES MENU :: PAGE 2 PACKAGES | À LA CARTE | BEVERAGES | POLICIES

THE TAILGATER 1000 (portion size designed to serve 12 guests) PACKAGES House Made Chips Muffaletta Grinder Onion Dip, Bacon Cheddar Dip Pepperoni, Salami, Mortadella, Capitola, :: THE YINZER Fresh Mozzarella, Lettuce, Tomato, Muffaletta, :: THE TAILGATER Bavarian Pretzel Sticks Seasoned Chips Iron City Cheese Sauce, Honey Stone Ground :: STAIRWAY TO SEVEN Mustard Crispy Chicken Tenders :: HEALTHY YOU Ranch, Buffalo Blue Cheese Dip Caesar Salad Romaine & Kale Mix, Crouton, Shaved Parmesan, The Heinz Field Combo Caesar Dressing Italian Sausage and Grandma’s Meatballs Stewed in San Marzano Tomato Sauce, Loaded Nacho Grated Parmesan, Pull Apart Rolls Smoked Pork, Cheese Sauce, Sour Cream, Fresh Jalapenos, Salsa, Tortilla Chips Fresh Baked Cookies

Smith’s Hot Dogs Sauerkraut, Onion, Mustard, Ketchup, Relish, Bun

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

2019-2020 PREMIUM SUITES MENU :: PAGE 3 PACKAGES | À LA CARTE | BEVERAGES | POLICIES

STAIRWAY TO SEVEN 1300 (portion size designed to serve 12 guests) PACKAGES

Farm Fresh Fruit Platter Braised Beef Short Ribs :: THE YINZER Cantaloupe, Honeydew, Pineapple, Fresh Berries Roasted Fingerling Potato, Brussels Sprouts with Bacon & Raisins, Pan Sauce :: THE TAILGATER Spinach Salad :: STAIRWAY TO SEVEN Dried Fruit, Feta, Red Onions, Blueberries, Jumbo Blue Crab Cakes Roasted Beets, Spiced Apple & Yogurt Vinaigrette Purple Potato Forchette, Asparagus, Roasted Root :: HEALTHY YOU Vegetables, Tomato Burre Blanc Penn Ave. Charcuterie Artisanal Meats & Cheeses, Dried Fruits, Gherkins, Smoked Brisket Slider Crostini, Mediterranean Shmear, Seasonal Mostarda Pickle Chip, House Sauce, Smoked Gouda, Potato Roll Home-style MAC Traditional Sauce, Herb Bread Crumbs Heinz Field Treats Caramel Pretzel Rice Crispy Treats The Heinz Field Combo Fruity Pebbles & White Chocolate Treats Italian Sausage and Grandma’s Meatballs Stewed Cornflake Scotcheroo in San Marzano Tomato Sauce, Giardinere, Grated Parmesan

2019-2020 PREMIUM SUITES MENU :: PAGE 4 PACKAGES | À LA CARTE | BEVERAGES | POLICIES

HEALTHY YOU 950 (portion size designed to serve 12 guests) PACKAGES

Pita Chips Grilled Vegetable Hoagie :: THE YINZER Red Pepper Hummus, Pesto White Bean Dip Grilled Seasonal Vegetables, Broccolini, Roasted Tomato, Feta, Boursin Roasted Garlic Aioli, :: THE TAILGATER Farmers Market Crudité Gluten Free Roll :: STAIRWAY TO SEVEN Carrots, Peppers, Cucumber, Broccoli, Toy Box Tomato, Cauliflower, Ranch Dressing Pan Seared Salmon :: HEALTHY YOU Tri Colored Quinoa, Wilted Kale, Roasted Fennel, Power Greens Pomegranate Reduction Kale, Spinach, Romaine, Red Cabbage, Roasted Root Vegetables, Toasted Papitas, Sunflower Seeds, Farm Fresh Fruit Platter Garbanzo Beans, Honey Poppy Seed Vinaigrette Cantaloupe, Honeydew, Pineapple, Fresh Berries

Black & Gold Quinoa Salad Quinoa, Roasted Peppers, Red Onions, Cucumbers, Grape Tomato, Spinach, Feta Cheese

2019-2020 PREMIUM SUITES MENU :: PAGE 5 PACKAGES | À LA CARTE | BEVERAGES | POLICIES ASSORTED SNACKS À LA CARTE Portion size designed to serve 12 guests

Bavarian Pretzel Sticks 78 House Made Chips 32 (GF) :: ASSORTED SNACKS Iron City Cheese Sauce, Honey Stone Onion Dip, Bacon Cheddar Dip :: CHILLED BOARDS Ground Mustard :: PUB GRUB :: MAC-N-AT & Pita Chips 57 PITTSBURGH PIEROGI Blitzburgh Nuts 52 (GF) Red Pepper Hummus, Pesto White Bean Dip HOUSE & Blend of mixed nuts CHICKIE & PETE’S :: SALADS Tortilla Chips and Salsa 50 (GF) Bottomless Gourmet Popcorn 42 Heinz Field Salsa, Guacamole :: SANDWICHES Bottomless Popcorn Served in Team Bucket :: PREGAME & FLATBREADS :: BURGATORY :: SIGNATURE ENTRÉES :: SWEET SELECTION

2019-2020 PREMIUM SUITES MENU :: PAGE 6 PACKAGES | À LA CARTE | BEVERAGES | POLICIES CHILLED BOARDS À LA CARTE Portion size designed to serve 12 guests

Farm Fresh Fruit Platter 93 (GF) Penn Ave. Charcuterie 105 (GF) :: ASSORTED SNACKS Chef’s Seasonal Fruit Artisanal Meats & Cheeses, Dried Fruits, Gherkins, :: CHILLED BOARDS Crostini, Mediterranean Shmear, Seasonal Mostarda

:: PUB GRUB Farmers Market Crudité 95 (GF) :: MAC-N-AT & Carrots, Peppers, Cucumber, Broccoli, Shrimp Cocktail 235 (GF) PITTSBURGH PIEROGI Toy Box Tomato, Cauliflower, Ranch Dressing Horseradish Marmalade, Cocktail Sauce, Lemons HOUSE & CHICKIE & PETE’S Nakama Sushi and *Maki Display 250 :: SALADS Wasabi, Pickled Ginger, Soy Sauce :: SANDWICHES :: PREGAME & FLATBREADS :: BURGATORY :: SIGNATURE ENTRÉES :: SWEET SELECTION

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

2019-2020 PREMIUM SUITES MENU :: PAGE 7 PACKAGES | À LA CARTE | BEVERAGES | POLICIES PUB GRUB À LA CARTE Portion size designed to serve 12 guests

Crab Dip 100 Potato Skins 85 :: ASSORTED SNACKS Spinach & Artichoke Crab Dip, Pita Chips, & Choice of Dip: Cheese & Bacon, Buffalo Chicken, :: CHILLED BOARDS Assorted Crackers Broccoli Alfredo :: PUB GRUB :: MAC-N-AT & Crispy Chicken Tenders 125 Quaker Steak and Lube Wings 125 (GF) PITTSBURGH PIEROGI Ranch, Buffalo, Blue Cheese Dip Sauces: Mild, LA Licker, BBQ Ranch Rub HOUSE & CHICKIE & PETE’S Fried Pickle Spears 90 Smoked Brisket Slider 92 :: SALADS Served with Horseradish Remoulade Drizzle Pickle Chip, House Sauce, Smoked Gouda, :: SANDWICHES Potato Roll :: PREGAME & Loaded Nacho 88 (GF) FLATBREADS Smoked Pork, Cheese Sauce, Sour Cream Fresh Jalapenos, Salsa, Tortilla Chips :: BURGATORY :: SIGNATURE ENTRÉES :: SWEET SELECTION

2,000 calories a day is used for general nutrition advice but calorie needs vary. Additional nutrition information is available in writing upon request.

2019-2020 PREMIUM SUITES MENU :: PAGE 8 PACKAGES | À LA CARTE | BEVERAGES | POLICIES

MAC-N-AT Portion size designed to serve 12 guests À LA CARTE Chef Jason’s Specialty Mac-N-Cheese…It’s a Burgh Thing!!

Home-style MAC 79 Ulti-Mac 83 :: ASSORTED SNACKS Herb Bread Crumbs Ham, Bacon, Pulled Pork, Herb Bread Crumbs :: CHILLED BOARDS

:: PUB GRUB Lobster MAC 92 :: MAC-N-AT & Lobster, Roasted Tomato, Herb Bread Crumbs PITTSBURGH PIEROGI HOUSE & PITTSBURGH PIEROGI HOUSE Portion size designed to serve 12 guests CHICKIE & PETE’S :: SALADS Loaded Pierogis 87 Traditional Pierogis 85 :: SANDWICHES Bacon, Caramelized Onions, Cheddar Cheese, Kielbasa Coins, Caraway Sour Kraut Scallions, Sour Cream :: PREGAME & FLATBREADS :: BURGATORY Chickie and Pete’s Crinkle Cut Signature Crab Fries :: SIGNATURE ENTRÉES Cheese Sauce :: SWEET SELECTION $85

2,000 calories a day is used for general nutrition advice but calorie needs vary. Additional nutrition information is available in writing upon request.

2019-20202018-2019 PREMIUM SUITES MENU :: PAGE 9 PACKAGES | À LA CARTE | BEVERAGES | POLICIES SALADS À LA CARTE Portion size designed to serve 12 guests

Black & Gold Quinoa Salad 77 (GF) Heinz Field Cobb 70 (GF) :: ASSORTED SNACKS Quinoa, Roasted Peppers, Red Onions, Cucumbers, Chopped Lettuce, Rotisserie Chicken, Egg, :: CHILLED BOARDS Grape Tomato, Grapes, Spinach, Feta Cheese Maple Chipotle Bacon, Cucumber, Tomato, Red Onion, Cheddar, Blue Cheese Dressing :: PUB GRUB :: MAC-N-AT & Caesar Salad 66 PITTSBURGH PIEROGI Romaine & Kale Mix, Crouton, Shaved Parmesan, Power Greens 80 (GF) HOUSE & Caesar Dressing Kale, Spinach, Romaine, Red Cabbage, Roasted Add On: Root Vegetables, Toasted Papitas, Sunflower Seeds, CHICKIE & PETE’S Chicken $17 Garbanzo Beans, Honey Poppy Seed Vinaigrette :: SALADS Steak $20 Popcorn Shrimp $28 :: SANDWICHES Spinach Salad 70 (GF) :: PREGAME & Dried Fruit, Feta, Red Onions, Blueberries, Chopped Salad 68 (GF) Roasted Beets, Spiced Apple & Yogurt Vinaigrette FLATBREADS Chopped Greens, Cucumbers, Tomatoes, Carrots, :: BURGATORY Green Goddess Dressing :: SIGNATURE ENTRÉES :: SWEET SELECTION

2,000 calories a day is used for general nutrition advice but calorie needs vary. Additional nutrition information is available in writing upon request.

2019-2020 PREMIUM SUITES MENU :: PAGE 10 PACKAGES | À LA CARTE | BEVERAGES | POLICIES SANDWICHES À LA CARTE Portion size designed to serve 12 guests

Grilled Vegetable Hoagie 102 (GF) Muffaletta Grinder 115 :: ASSORTED SNACKS Grilled Seasonal Vegetables, Broccolini, Roasted Pepperoni, Salami, Mortadella, Capicola, :: CHILLED BOARDS Tomato, Feta, Boursin Roasted Garlic Aioli, Fresh Mozzarella, Lettuce, Tomato, Muffaletta, Gluten Free Roll Seasoned Chips :: PUB GRUB :: MAC-N-AT & PITTSBURGH PIEROGI Isaly’s BBQ Chipped Chopped Roasted Sirloin 120 HOUSE & Ham Sandwiches 110 Roasted Sirloin, Banana Peppers, Tomato, Arugula, Goat Cheese, Garlic Aioli, Onion Kaiser CHICKIE & PETE’S BBQ Chipped Chopped Ham, Lettuce, Shredded Cheddar, Pickle, Pretzel Roll :: SALADS Turkey Croissant 105 :: SANDWICHES Kielbasa Grinder 106 Swiss, Bacon, Chipotle Aioli, Zucchini Slaw, :: PREGAME & Shaved Kielbasa, Caraway Sour Kraut, Seasoned Chips FLATBREADS White Cheddar, House Sauce, Ciabatta Roll :: BURGATORY :: SIGNATURE ENTRÉES Lobster Rolls 130 Chilled Lobster, Mayonnaise, Celery, Onions, :: SWEET SELECTION New England Roll

2,000 calories a day is used for general nutrition advice but calorie needs vary. Additional nutrition information is available in writing upon request.

2019-2020 PREMIUM SUITES MENU :: PAGE 11 PACKAGES | À LA CARTE | BEVERAGES | POLICIES HEINZ FIELD PRE GAME À LA CARTE Portion size designed to serve 12 guests

Grandma’s Meatballs 90 (Add a Side: Beef Chili or Cheese Sauce 12) :: ASSORTED SNACKS San Marzano Tomato Sauce, Mozzarella, Parmesan, Stuffed Banana Peppers 95 (GF) :: CHILLED BOARDS Pull Apart Rolls Italian Sausage, Provolone & Mozzarella, Marinara Sauce :: PUB GRUB Hot Italian Sausage 100 :: MAC-N-AT & Onion & Peppers, San Marzano Tomato Sauce, The Heinz Field Combo 105 PITTSBURGH PIEROGI Mozzarella, Pull Apart Rolls Italian Sausage and Grandma’s Meatballs HOUSE & Stewed in San Marzano Tomato Sauce, Smith’s Hot Dogs 90 Grated Parmesan, Pull Apart Rolls CHICKIE & PETE’S Sauerkraut, Onion, Mustard, Ketchup, :: SALADS Relish, Bun :: SANDWICHES :: PREGAME & FRANCO’S HOUSE MADE FLATBREADS FLATBREADS Portion size designed to serve 12 guests :: BURGATORY Cheese 42 Pepperoni 47 :: SIGNATURE ENTRÉES San Marzano Tomato Sauce, Whole Milk Mozzarella San Marzano Tomato Sauce, :: SWEET SELECTION Whole Milk Mozzarella, Pepperoni Margherita 45 Herb Olive Oil, Roasted Tomato, Whole Milk Mozzarella

2019-2020 PREMIUM SUITES MENU :: PAGE 12 PACKAGES | À LA CARTE | BEVERAGES | POLICIES

À LA CARTE Natural Angus Beef burgers ground & hand formed using Burgatory private label blend of sirloin, :: ASSORTED SNACKS chuck, brisket and short rib. Standard Deluxe 95 BURGATORY HEAVENLY SHAKES :: CHILLED BOARDS Natural Angus Beef*, White American Cheese, Lettuce, Tomato, Onion, Burgatory House Sauce :: PUB GRUB Salt Caramel Pretzel 70 :: MAC-N-AT & Bourbon Bacon Bbq 92 Triple Chocolate Brownie 70 PITTSBURGH PIEROGI Natural Angus Beef*, with Farmhouse Cheddar HOUSE & Cheese, Applewood Smoked Bacon, 100 Proof Bourbon BBQ Sauce & Haystack Onions CHICKIE & PETE’S :: SALADS Having an event at Heinz Field? Ask your Aramark sales representive about offering :: SANDWICHES Burgatory Burgers and Heavenly Shakes at your event. :: PREGAME & FLATBREADS :: BURGATORY :: SIGNATURE ENTRÉES :: SWEET SELECTION

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

2019-2020 PREMIUM SUITES MENU :: PAGE 13 PACKAGES | À LA CARTE | BEVERAGES | POLICIES

SIGNATURE ENTRÉES À LA CARTE Portion size designed to serve 12 guests

Braised Beef Short Ribs 275 Shrimp Scampi 250 (GF) :: ASSORTED SNACKS Roasted Fingerling Potato, Brussels Sprouts with Spaghetti Squash, Oil Poached Tomatoes, :: CHILLED BOARDS Bacon & Raisins, Pan Sauce Wilted Spinach, Garlic Herb Butter :: PUB GRUB :: MAC-N-AT & Jumbo Blue Crab Cakes 280 Smoked Brisket 275 (GF) PITTSBURGH PIEROGI Purple Potato Forchette, Asparagus, Roasted Root Whipped Sweet Potatoes, Her Covert, HOUSE & Vegetables, Tomato Burre Blanc, Diced Beets, Dark Cherry BBQ Butternut Squash CHICKIE & PETE’S :: SALADS Southern Fried Chicken 255 Pan Seared Salmon 270 (GF) Waffles, Peaches, Bourbon Syrup :: SANDWICHES Tri Colored Quinoa, Wilted Kale, Roasted Fennel, :: PREGAME & Pomegranate Reduction FLATBREADS :: BURGATORY Roasted Tenderloin 310 (GF) :: SIGNATURE ENTRÉES Salt Roasted Marble Potatoes, Broccolini, Roasted Tomato,Truffle Demi-glace :: SWEET SELECTION

2,000 calories a day is used for general nutrition advice but calorie needs vary. Additional nutrition information is available in writing upon request. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

2019-2020 PREMIUM SUITES MENU :: PAGE 14 PACKAGES | À LA CARTE | BEVERAGES | POLICIES SWEET SELECTIONS À LA CARTE Portion size designed to serve 12 guests

Brownies 57 Heinz Field Treats 57 :: ASSORTED SNACKS Double Chocolate Brownies Caramel Pretzel Rice Crispy Treats :: CHILLED BOARDS Trix & White Chocolate Treats Cornflake Scotcheroo :: PUB GRUB Fresh Baked Cookies 57 :: MAC-N-AT & Chef’s Choice of Fresh Baked Cookies PITTSBURGH PIEROGI Personalized Cakes 75 HOUSE & Style your suite with a personalized and/or decorat- Game Day Mini Cup Cakes 67 ed cake for your next celebration. CHICKIE & PETE’S Chef’s Selection Call for additional details and prices. Special order :: SALADS deadlines may apply. :: SANDWICHES :: PREGAME & FLATBREADS :: BURGATORY :: SIGNATURE ENTRÉES :: SWEET SELECTION

2019-2020 PREMIUM SUITES MENU :: PAGE 15 PACKAGES | À LA CARTE | BEVERAGES | POLICIES BEER BEVERAGES

Domestic Premium Beers :: BEER 40 per six pack 42 per six pack

:: SPIRITS Budweiser Amstel Light Penn Pilsner :: WIGLE WHISKEY FLIGHTS Bud Light Blue Moon Red Bridge (GF) Coors Light Corona St. Pauli Girl Non-Alcoholic :: SOFT DRINKS / Coors Original Corona Light Samuel Adams Boston Lager Iron City Dogfish Head 60 Minute Smirnoff Ice SPECIALTY BEVERAGES Iron City Light Dos Equis Southern Tier 2x :: PACKAGES Michelob Ultra Founder’s All Day IPA Stella Artois (4 pack) Miller Genuine Draft Goose Island White Claw Black Cherry or White :: WINE Miller Lite Heineken Claw Grapefruit Rolling Rock Labatt Blue Yuengling Leinenkugel Seasonal Shandy (Assorted) Mike’s Hard Lemonade

2019-2020 PREMIUM SUITES MENU :: PAGE 16 PACKAGES | À LA CARTE | BEVERAGES | POLICIES SPIRITS BEVERAGES

Premium Spirits Top Shelf Spirits :: BEER Absolut 72 Bombay Original 78 Amaretto Disaronno 65 Captain Morgan Spiced Rum 70 :: SPIRITS Aviation Gin 70 Chivas Regal 12 year 87 :: WIGLE WHISKEY FLIGHTS Bacardi Superior Rum 62 Crown Royal 80 Bacardi Gold 62 Glenlivit 12 yr. 115 :: SOFT DRINKS / Bacardi Limon 62 Grey Goose 92 Bailey’s Irish Crème 68 Hendricks Gin 86 SPECIALTY BEVERAGES Blue Chair Bay Rum 55 Jameson Irish Whiskey 90 :: PACKAGES Dewar’s White Label 83 Johnnie Walker Black 95 Grant’s Scotch 45 Ketel One 80 :: WINE Jack Daniel’s 75 Maker’s Mark 81 Jim Beam 68 Patron Silver 135 Kahlua 61 Tito’s Handmade Vodka 78 Martini & Rossi Sweet and Dry Vermouth 20 Wigle Rye Whiskey 125 Sauza Blue 65 Wigle Bourbon 150 Seagram’s 7 55 Woodford Reserve 120 Stolichnaya 72

Mixers & Garnish Bloody Mary Mix 20 Cut Lemons, Limes, Oranges, Olives, Maraschino Cherries 4 Lime Juice 15 Sweet and Sour Mix 15 Worcestershire or Tabasco 5

2019-2020 PREMIUM SUITES MENU :: PAGE 17 PACKAGES | À LA CARTE | BEVERAGES | POLICIES WIGLE WHISKEY FLIGHTS BEVERAGES 15 Per Flight Four different whiskeys featured in ½ oz pours

:: BEER The Whiskey Flight

:: SPIRITS PENNSYLVANIA RYE PENNSYLVANIA BOURBON SINGLE BARREL RYE SPECIALTY CASK FINISH 42% ALC/VOL 84 PROOF 46% ALC/VOL 92 PROOF 50% ALC/VOL 100 PROOF Aged in small charred American oak barrels for Pre-prohibition western PA distillers made Aged for a minimum of 4 years in new charred Choose from Port Rye, Madeira Bourbon, or :: WIGLE WHISKEY FLIGHTS over 2 years, this is the big, rich, spicy cousin to whiskey with the addition of corn when their rye 53 gallon oak barrels and bottled at 100 proof, Kilted Rye every other rye whiskey. Oak and caramel notes and wheat grain stocks were low. Now called this single barrel Rye has traditional rye flavors :: SOFT DRINKS / up front with a distinctive black pepper finish. bourbon, we carry on the tradition with regional of dried tart cherries and stone fruit. organic corn , organic wheat, and malted barley. SPECIALTY BEVERAGES :: PACKAGES the core spirits Flight The Whiskey Flight PENNSYLVANIA RYE PENNSYLVANIA BOURBON GIN LANDLOCKED RUM :: WINE 42% ALC/VOL 84 PROOF 46% ALC/VOL 92 PROOF 42% ALC/VOL 84 PROOF 40% ALC/VOL 80 PROOF Aged inPENNSYLVANIA small charred American oak RYE barrels for PENNSYLVANIAPre-prohibition western PA BOURBONdistillers made Based offSINGLE of an old Pennsylvania BARREL Dutch RYE recipe, This properSPECIALTY rum is distilled CASK from molasses FINISH and over 2 years, this is the big, rich, spicy cousin to whiskey with the addition of corn when their rye this Dutch-style gin is triple distilled from rye infused with honey, vanilla beans, cocoa nibs, 42% ALC/VOL 84 PROOF 46% ALC/VOL 92 PROOF 50% ALC/VOL 100 PROOF every other rye whiskey. Oak and caramel notes and wheat grain stocks were low. Now called grain and vapor infused with lavender, orange peel, and cinnamon. Our inland Aged in small charred American oak barrels for Pre-prohibition western PA distillers made Aged for a minimum of 4 years in new charred Choose from Port Rye, Madeira Bourbon, or up front with a distinctive black pepper finish. bourbon, we carry on the tradition with regional cardamom, juniper, and cubeb berries. expression of a traditionally made island spirit. over 2 years, this is the big, rich, spicy cousin to whiskey with the addition of corn when their rye 53 gallon oak barrels and bottled at 100 proof, Kilted Rye organic corn , organic wheat, and malted barley. every other rye whiskey. Oak and caramel notes and wheat grain stocks were low. Now called this single barrel Rye has traditional rye flavors up front with a distinctive black pepper finish. bourbon, we carry on the tradition with regional of dried tart cherries and stone fruit. organic corn , organic wheat, and malted barley. the adventure Flight the core spirits Flight Walkabout Afterglow Cinnamon Coffee 41.45% ALC/VOL 82.9 PROOF 40.4% ALC/VOL 80.8 PROOF 34.65% ALC/VOL 69.3 PROOF 20.1% ALC/VOL 40.2 PROOF WalkaboutPENNSYLVANIA is made from our Pennsylvania RYE ToPENNSYLVANIA make Afterglow, we steep BOURBON lightlyThe roasted Whiskey Wigle Flight Cinnamon startsGIN as regional wheat and ALANDLOCKED liqueur made from a wheat RUM and Wheat Whiskey42% ALC/VOL aged on applewood 84 PROOF staves and locally grown46% gingerALC/VOL in our pot-distilled 92 PROOF whiskey malted42% barley ALC/VOL grain distilled 84 in our PROOF copper pot malted40% barleyALC/VOL based spirit 80 infusedPROOF with proofedAged in downsmall withcharred local American apple cider. oak A barrels sippable for andPre-prohibition then mix in a western small amount PA distillers of organic made still.Based After off oak of barrelan old resting,Pennsylvania we infuse Dutch the recipe, spirit Thismacerated proper rum vanilla is distilled beans, orangefrom molasses peel, cocoa and PENNSYLVANIA RYE PENNSYLVANIA BOURBON SINGLE BARREL RYE SPECIALTY CASK FINISH over 2 years,cocktail this is the all onbig, it’s rich, own. spicy cousin to whiskeybrown sugar. with the The addition resulting of spirit corn whenis still their very rye withthis Ceylon Dutch-style and Cassia gin is cinnamon triple distilled and just from a ryebit infusednibs, cinnamon, with honey, and vanilla locally beans, roasted cocoa cold brewnibs, 42% ALC/VOL 84 PROOF 46% ALC/VOL 92 PROOF 50% ALC/VOL 100 PROOF every other rye whiskey. Oak and caramel notes muchand a wheat whiskey, grain albeit stocks one were with low.a well-rounded Now called of sugar,grain and resulting vapor infusedin a cinnamon with lavender, flavored orangecoffee. peel, Complex and cinnamon. and subtly Our sweet. inland Aged in small charred American oak barrels for Pre-prohibition western PA distillers made Aged for a minimum of 4 years in new charred Choose from Port Rye, Madeira Bourbon, or up front with a distinctive black pepper finish. bourbon,sweet we andcarry spicy on the ginger tradition character. with regional cardamom,whiskey withjuniper, a nice and hefty cubeb kick. berries. expression of a traditionally made island spirit. 53 gallon oak barrels and bottled at 100 proof, over 2 years, this is the big, rich, spicy cousin to organicwhiskey corn with , theorganic addition wheat, of cornand malted when their barley. rye Kilted Rye every other rye whiskey. Oak and caramel notes and wheat grain stocks were low. Now called this single barrel Rye has traditional rye flavors up front with a distinctive black pepper finish. bourbon, we carry on the tradition with regional of dried tart cherries and stone fruit. organic corn , organic wheat, and malted barley. the adventure Flight

the core spirits Flight Walkabout Afterglow Cinnamon 2019-2020Coffee PREMIUM SUITES MENU :: PAGE 18 41.45% ALC/VOL 82.9 PROOF 40.4% ALC/VOL 80.8 PROOF 34.65% ALC/VOL 69.3 PROOF 20.1% ALC/VOL 40.2 PROOF WalkaboutPENNSYLVANIA is made from our Pennsylvania RYE ToPENNSYLVANIA make Afterglow, we steep BOURBON lightly roasted Wigle Cinnamon startsGIN as regional wheat and ALANDLOCKED liqueur made from a wheat RUM and Wheat Whiskey42% ALC/VOL aged on applewood 84 PROOF staves and locally grown46% gingerALC/VOL in our pot-distilled 92 PROOF whiskey malted42% barley ALC/VOL grain distilled 84 in ourPROOF copper pot malted40% barleyALC/VOL based spirit 80 infusedPROOF with proofedAged in smalldown charredwith local American apple cider. oak Abarrels sippable for andPre-prohibition then mix in a western small amount PA distillers of organic made still.Based After off oak of anbarrel old resting,Pennsylvania we infuse Dutch the recipe, spirit Thismacerated proper rum vanilla is distilled beans, orangefrom molasses peel, cocoa and over 2 years,cocktail this is the all onbig, it’s rich, own. spicy cousin to whiskeybrown sugar.with the The addition resulting of spiritcorn whenis still their very rye withthis Ceylon Dutch-style and Cassia gin is cinnamontriple distilled and justfrom a rye bit infusednibs, cinnamon, with honey, and vanilla locally beans, roasted cocoa cold nibs,brew every other rye whiskey. Oak and caramel notes muchand awheat whiskey, grain albeit stocks one were with low. a well-rounded Now called of grainsugar, and resulting vapor infusedin a cinnamon with lavender, flavored orangecoffee. peel, Complex and cinnamon. and subtly Our sweet. inland up front with a distinctive black pepper finish. bourbon,sweet we andcarry spicy on the ginger tradition character. with regional cardamom,whiskey juniper,with a nice and hefty cubeb kick. berries. expression of a traditionally made island spirit. organic corn , organic wheat, and malted barley.

the adventure Flight

Walkabout Afterglow Cinnamon Coffee 41.45% ALC/VOL 82.9 PROOF 40.4% ALC/VOL 80.8 PROOF 34.65% ALC/VOL 69.3 PROOF 20.1% ALC/VOL 40.2 PROOF Walkabout is made from our Pennsylvania To make Afterglow, we steep lightly roasted Wigle Cinnamon starts as regional wheat and A liqueur made from a wheat and Wheat Whiskey aged on applewood staves and locally grown ginger in our pot-distilled whiskey malted barley grain distilled in our copper pot malted barley based spirit infused with proofed down with local apple cider. A sippable and then mix in a small amount of organic still. After oak barrel resting, we infuse the spirit macerated vanilla beans, orange peel, cocoa cocktail all on it’s own. brown sugar. The resulting spirit is still very with Ceylon and Cassia cinnamon and just a bit nibs, cinnamon, and locally roasted cold brew much a whiskey, albeit one with a well-rounded of sugar, resulting in a cinnamon flavored coffee. Complex and subtly sweet. sweet and spicy ginger character. whiskey with a nice hefty kick. PACKAGES | À LA CARTE | BEVERAGES | POLICIES SOFT DRINKS / SPECALITY BEVERAGES BEVERAGES

Soft Drinks & Juice :: BEER 24 per six pack Aquafina Bottled Water :: SPIRITS Brisk Sweet Tea 24 per six pack :: WIGLE WHISKEY FLIGHTS Caffeine Free Pepsi Caffeine Free Diet Pepsi Specialty Beverages :: SOFT DRINKS / Diet Pepsi per six pack Ginger Ale SPECIALTY BEVERAGES Mountain Dew San Pellegrino 25 :: PACKAGES Diet Mountain Dew Mug Root Beer Gatorade Lemon Lime or Fruit Punch 22 :: WINE Diet Mug Root Beer Pepsi LIFEWTR 26 Wild Cherry Pepsi Sierra Mist Diet Sierra Mist Club Soda Tonic Water

Apple Juice Cranberry Juice Grapefruit Juice Orange Juice Pineapple Juice Tomato Juice

2019-2020 PREMIUM SUITES MENU :: PAGE 19 PACKAGES | À LA CARTE | BEVERAGES | POLICIES PACKAGES BEVERAGES

Non Alcoholic Package 110 Super Bowl Package 500 :: BEER 1 six-pack of each | Pepsi, Diet Pepsi, Sierra Mist 1 six-pack of each | Pepsi, Diet Pepsi, Sierra Mist 2 six-packs Aquafina 2 six-packs Aquafina Water :: SPIRITS 1 six-pack of Domestic Beer of your Choice :: WIGLE WHISKEY FLIGHTS Build A Bloody Mary 150 1 six-pack of Premium Beer of your Choice House Made-Blood Mary 2 bottles of Woodbridge Wine of your choice :: SOFT DRINKS / 1 Bottle Bloody Mary Mix Your choice of 2 bottles of the following liquors: SPECIALTY BEVERAGES Titos Vodka Garnish Skewers Tito’s Vodka :: PACKAGES Beef Jerky Straw Jack Daniels Whiskey Six Souvenir Mason Jars Jim Beam Bourbon :: WINE Sauza Tequila Domestic Package 180 Blue Chair Bay Rum 1 six-pack of each | Pepsi, Diet Pepsi, Sierra mist 2 six-packs Aquafina Water Your choice of 2 six packs of Juices 2 six-packs of Domestic Beer of your Choice

MVP Package 265 1 six-pack of each | Pepsi, Diet Pepsi, Sierra Mist 2 six-packs Aquafina Water 1 six-pack of Domestic Beer of your Choice 1 six-pack of Premium Beer of your Choice 2 bottles of Woodbridge Wine of your choice

2019-2020 PREMIUM SUITES MENU :: PAGE 20 PACKAGES | À LA CARTE | BEVERAGES | POLICIES WHITE WINE BEVERAGES

CHARDONNAY PINOT GRIGIO :: BEER Woodbridge by Robert Mondavi 45 Little Black Dress 40 Fresh citrus, apple, and ripe tropical fruit Bright aromas of apple, pear and lemongrass upfront, :: SPIRITS Kendall Jackson Vintners Reserve 62 followed by zesty notes of orange citrus and tangerine :: WIGLE WHISKEY FLIGHTS Intense, round and well structured; hints of cedar and Hogue, Columbia Valley 50 vanilla Complex flavors or melon, stone fruit, and fresh herbal :: SOFT DRINKS / Sonoma Cutrer Sonoma Coast 72 aromas. Paired with pear and guava. Rich mid-palate SPECIALTY BEVERAGES Distinct aromas of ginger, melon, and caramel Santa Margherita 95 The Prisoner, Blindfold Chardonnay 100 Dry white wine has a straw yellow color. Its clean, intense :: PACKAGES Luscious entry of toasted hazelnut and mandarin is aroma and bone-dry taste with a flavor of golden apples balanced by bright acidity and minerality. The finish is rich :: WINE and creamy with flavors of lemon zest and caramelized OTHER WHITES sugar Woodbridge by Robert Mondavi, Orin Swift Mannequin 110 White Zinfandel 45 Aromatics of jasmine, granny smith apples, orange Lightly sweet and refreshing, with delicate fresh fruit char- blossom, poached pear, honey-lemon, acter reminiscent of summer berries and roasted marshmallow orange blossoms Cakebread Cellars Napa Valley 120 Eroica Riesling 50 Apple, melon and pear aromas with a hint of oak spice. High-end American Riesling with its sophisticated, off-dry Rich and balanced Washington style Chateau St. Michelle, Columbia Valley, Riesling 61 Medium dry style, concentrated fruit flavors

2019-2020 PREMIUM SUITES MENU :: PAGE 21 PACKAGES | À LA CARTE | BEVERAGES | POLICIES RED WINE BEVERAGES CABERNET SAUVIGNON OTHER REDS Woodbridge by Robert Mondavi Woodbridge by Robert Mondavi Merlot, :: BEER Cabernet, California 45 California 40 Rich dark fruit, cocoa and spice Velvety smooth layers of black cherry, blackberry, :: SPIRITS Greg Norman Estates Cabernet 55 and a hint of oak Dark and dense, with earthy shadings to the plump Charles Smith Velvet Devil 45 :: WIGLE WHISKEY FLIGHTS blackberry and black currant core. Black tea and Smooth Merlot offers pure velvet deep and delicious :: SOFT DRINKS / toasted herb notes linger black fruit, cedar, tobacco and cassis Ravenswood Vintners Blend, 2014, Mark West Pinot Noir 50 SPECIALTY BEVERAGES California 60 Aromas of strawberry, raspberry; hint of caramel and vanilla :: PACKAGES Flavors or ripe cherries, vanilla, cocoa and fine herbs with well integrated acids and tannins 19 Crimes Collection, The Banished Red 57 :: WINE J. Lohr Seven Oaks 67 Deep red blend is bold with strong fruit flavors and Sturdy tannins strike the palate and finish with the hints of sweet blackberry high-toned fruit signature that typifies the Paso Robles Simi Merlot 60 growing region Sour cherry, blackberry, red plum with cocoa, clove, Orin Swift Palermo 150 and earthy aromas of cedar, bay laurel, and smoky Rich aromas of seasoned oak, boysenberry and candied bacon framing the bright fruit cassis. Flavors of black currant, raspberry, cherry Erath, Pinot Noir Dundee Hills Oregon 73 Cosentino, The Poet Meritage 175 Aromas of red currant, candied rose, and cola Nose of both red and black fruit character, mocha, molasses, and herbes de Provence. The palate is packed with black cherry, dark chocolate, and espresso beans Cakebread, Napa Valley 210 Luxurious dark cherry, boysenberry, blackcurrant and black fig aromas with scents of oak toast and dark chocolate

2019-2020 PREMIUM SUITES MENU :: PAGE 22 PACKAGES | À LA CARTE | BEVERAGES | POLICIES REDS AND SPARKLING BEVERAGES

SPARKLING - 1140 cal per 26.38oz :: BEER Riondo Spumante Prosecco 35 Aromas of Golden Delicious apple, pear, and acacia blossom. It’s fresh, fruity, :: SPIRITS and complex on the palate, followed by a light velvety body. :: WIGLE WHISKEY FLIGHTS LaMarca Prosecco Italy 55 Fresh and lively sparkling wine; perfect for any special occasion :: SOFT DRINKS / Miraval Rose 75 SPECIALTY BEVERAGES Pretty pale color, petal pink, elegant with shiny reflections; aromatic expression of fresh fruit and spring flowers Veuve Cliquot, “Yellow Label”, France 125 :: PACKAGES Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. Great with antipasti Dom Perignon, France 275 :: WINE Cheers!!!

2019-2020 PREMIUM SUITES MENU :: PAGE 23 PACKAGES | À LA CARTE | BEVERAGES | POLICIES SPECIAL REQUESTS POLICES

:: ADDITIONAL SERVICES SPECIAL AMENITIES Aramark can provide a selection of customized items for your suite including personalized napkins, :: ADMIN CHARGES & balloons, special occasion décor and party favors. We can also provide a selection of china, small wares and service ware. Special food requests may be accomodated with a minimum seven days notice from TAXES ordering cut off. Please contact your Suite Administrator for details, rental charges and costs. :: PAYMENT OPTIONS :: GENERAL SPECIAL OCCASION CAKE If you’re celebrating a birthday or another special occasion, we would be pleased to prepare a special INFORMATION cake just for you. Please contact our suite sales office 72-hours in advance for ordering and pricing.

2019-2020 PREMIUM SUITES MENU :: PAGE 24 PACKAGES | À LA CARTE | BEVERAGES | POLICIES ORDER INFORMATION POLICES

ORDERING METHODS :: SPECIAL REQUESTS Online: www.suitecatering.com Email: [email protected] :: ORDER INFO Please specify suite number, name and phone number of person placing order, company name, :: BEVERAGE INFO and the date and time of the event. We encourage you to appoint one person to place all suite food and beverage orders to ensure accuracy and avoid duplication. :: ADDITIONAL SERVICES :: ADMIN CHARGES & CONTACT INFORMATION Jamie Faust Corbin Marx TAXES Suites Administrator Suites Manager 412-697-7185 [email protected] :: PAYMENT OPTIONS [email protected] 412-697-7183 :: GENERAL ONLINE CATERING WEBSITE INFORMATION The online suite catering system is available to suite holders who have set up an account and completed the required suite holder forms. Each account will be setup with a User ID and password. It is designed to allow account users to place orders, print or view customer summaries, track order history plus receive special package announcements. The suite menu will be available online according to the cut-off schedule listed below. At noon the day of the cut-off, the suite menu will no longer be accessible from the online system. You will be able to order from the event day menu. Any requests should be placed by contacting your suite representative. It is not Necessary for suite rentals to order online; orders can be placed through a suite representative. Visit our online suite catering website at www.suitecatering.com

2019-2020 PREMIUM SUITES MENU :: PAGE 25 PACKAGES | À LA CARTE | BEVERAGES | POLICIES ORDER INFORMATION POLICES

ADVANCED ORDERING :: SPECIAL REQUESTS Advanced day ordering provides you with the opportunity to order from a menu that features much more variety than our standard event day menu. Additionally, all special requests can be easily :: ORDER INFO accommodated. :: BEVERAGE INFO Advance Orders are due by 12pm according to the following schedule Monday ...... for Thursday events :: ADDITIONAL SERVICES Tuesday ...... for Friday events Wednesday ...... for Saturday events :: ADMIN CHARGES & Thursday ...... for Sunday events Friday ...... for Monday events TAXES Saturday ...... for Tuesday events Sunday ...... for Wednesday events :: PAYMENT OPTIONS DIETARY RESTRICTIONS :: GENERAL Every effort has been made to denote items that are Gluten Free. In addition, several menu items have been designed with Dietary Restrictions in mind. Should you have any questions regarding specific food INFORMATION allergies or restrictions, please contact your Suite Administrator. EVENT DAY ORDERING An event day menu is included in your suite. During an event, orders may be placed through your suite attendant or by calling 7185 from the phone inside the suite. Event day ordering is provided as a convenience for all guests to have more food available in addition to your existing pre-event orders.

STANDING FOOD ORDERS Aramark provides each suite holder with the option of having standing food and/or beverage orders. The suite holder has the ability to also set up multiple standing menus which can be rotated during the chosen events. The suite holder would still have the ability to change these orders within the 48 hour time frame to accommodate any requests. Please discuss with your suite manager to determine what would best fit your needs.

2019-2020 PREMIUM SUITES MENU :: PAGE 26 PACKAGES | À LA CARTE | BEVERAGES | POLICIES BEVERAGE INFORMATION POLICES

ALCOHOLIC BEVERAGES :: SPECIAL REQUESTS Aramark is the only licensee authorized to sell or service liquor, beer and wine at Heinz Field. Alcoholic beverages are not permitted to be brought into or taken out of the suites or the venue itself. Pennsylvania :: ORDER INFO law prohibits the sale or consumption of alcoholic beverages by any person under the age of 21. Aramark alcohol awareness policies will be observed. Possible liabilities may arise from the result of :: BEVERAGE INFO uncontrolled guest behavior; therefore, it is very important that this policy be strictly followed. It is the responsibility of the suite holder or its representatives to control the consumption of alcoholic beverages :: ADDITIONAL SERVICES within the suite. :: ADMIN CHARGES & By law, minors under the age of 21 and persons who appear visibly intoxicated may not consume alcoholic beverages. Aramark reserves the right to refuse service to any person who appears to be TAXES intoxicated. Suite holders may incur liability if they fail to comply. If there are further questions or concerns regarding this policy, please contact your Aramark suite representative. :: PAYMENT OPTIONS BEVERAGE PAR MENU :: GENERAL Each suite holder who has finalized the paperwork necessary to set up an account and has provided a credit card to be kept on file, has the ability to set up a standard beverage par menu for the suite for the INFORMATION entire season. By completing the beverage par form, you may choose any of the beverages on the menu to be placed in your suite. The beverages will be placed in the suite prior to the arrival of guests and will be inventoried to ensure that the beverages provided matches the requested items and amounts as stated on the beverage par form. Your suite representative is available to help you customize a standing food menu or standard beverage par menu for your suite.

At the end of the event, the beverages will be re-inventoried to determine what amount of beverages had been consumed, based on the initial standing order received by the Aramark suite manager. A separate billing summary will be created for the restock. Alcoholic beverages may not be removed from the premises.

2019-2020 PREMIUM SUITES MENU :: PAGE 27 PACKAGES | À LA CARTE | BEVERAGES | POLICIES BEVERAGE INFORMATION POLICES

RECOMMENDED BEVERAGE PAR LEVELS :: SPECIAL REQUESTS • One bottle of each: vodka, rum, gin, scotch, bourbon or blended whiskey • One bottle of white wine: chardonnay/sauvignon blanc :: ORDER INFO • One bottle of red wine: cabernet sauvignon/merlot • Two cases of beer: domestic and imported (one each) :: BEVERAGE INFO • Two bottles of mixers: margarita, bloody Mary and sweet and sour • Two cases of soft drinks: regular, diet and lemon-lime :: ADDITIONAL SERVICES • One six-pack each of club soda and tonic water • Four six-packs of bottled water :: ADMIN CHARGES & • Six Pack of Apple, Cranberry and Orange Juices • One garnish tray TAXES LIQUOR CABINETS & REFRIGERATORS :: PAYMENT OPTIONS Each suite contains a private liquor cabinet and refrigerator. Please be sure to make the appropriate selections on your suite catering order form or on the online catering website for each event. Any requests :: GENERAL to have a closed liquor cabinet or refrigerator opened on an event day must be requested by an authorized signer of the suite account. Only those suite holders who have set a beverage par menu would INFORMATION have a pre-stocked suite. Suites that have not created a beverage par menu would need to pre-order or purchase beverage the day of the event.

UNCONSUMED BEVERAGES For suites without a par-restocking agreement, Aramark reserves the right, in its sole discretion, to dispose of any unconsumed or unopened food and beverages at the end of each event and to restock certain items for subsequent events and credit will not be given for any such items.

2019-2020 PREMIUM SUITES MENU :: PAGE 28 PACKAGES | À LA CARTE | BEVERAGES | POLICIES ADDITIONAL SERVICES POLICES

PERSONALIZED SERVICE :: SPECIAL REQUESTS During events, a suite attendant will be assigned to deliver your food and beverage orders, take additional orders and assist in maintaining your suite. Should you desire a dedicated suite attendant to remain :: ORDER INFO exclusively in your suite for the event, please contact the suite catering office and allow 48-hours advance notice to ensure your request can be accommodated. The cost for a private suite attendant is $150.00 per :: BEVERAGE INFO event. If you wish to have a private bartender, this service will include the opening and serving of all beverages; cost is $150.00 per event. We do ask for a minimum 72 hour advance notice for either private :: ADDITIONAL SERVICES servers or private bartenders.

:: ADMIN CHARGES & PRIVATE SUITE ATTENDANT FEE This private suite attendant fee is not intended to be a tip, gratuity, or service charge for the benefit of TAXES employees and no portion of this private suite attendant fee is distributed to employees. However, :: PAYMENT OPTIONS please note that $100 is distributed to the private suite attendant as additional wages. :: GENERAL SPECIAL AMENITIES Want to celebrate a special occasion at Heinz Field? Aramark can provide a selection of customized items INFORMATION for your suite including, but not limited to, personalized napkins, balloons, special occasion décor and party favors. We can also provide a selection of china, small wares and service ware. Food and Beverage specific menu and service requests can also be accommodated as needed. Please contact your suite manager for details on rental charges and costs no later than 72 hours prior to the event day. Please allow sufficient time for processing

2019-2020 PREMIUM SUITES MENU :: PAGE 29 PACKAGES | À LA CARTE | BEVERAGES | POLICIES ADMINISTRATIVE CHARGES & TAXES POLICES

ADMINISTRATIVE CHARGE :: SPECIAL REQUESTS All food and beverage items are subject to a taxable twenty percent (20%) administrative charge. This administrative charge is not intended to be a tip, gratuity, or service charge for the benefit of employees :: ORDER INFO and no portion of this administrative charge is distributed to employees. Any gratuity you wish to provide based on the quality of service received is at the sole discretion of suite holders and/or their guests. :: BEVERAGE INFO :: ADDITIONAL SERVICES APPLICABLE TAXES The following taxes apply to all charges: :: ADMIN CHARGES & Food: 7% Non-Alcoholic Beverages: 7% TAXES Alcoholic Beverages: 7% Administrative Fee: 20% :: PAYMENT OPTIONS Equipment/Non-Food Purchases: 7% :: GENERAL INFORMATION

2019-2020 PREMIUM SUITES MENU :: PAGE 30 PACKAGES | À LA CARTE | BEVERAGES | POLICIES PAYMENT OPTIONS POLICES

PAYMENT PROCEDURES & POLICIES :: SPECIAL REQUESTS Aramark offers three payment options – credit cards, escrow accounts and pre-payment. All suite holders will be required to provide a credit card to be kept on file for the season. Advance payment is required for :: ORDER INFO all events. :: BEVERAGE INFO CREDIT CARDS ARAMARK accepts American Express, Discover, MasterCard or VISA. :: ADDITIONAL SERVICES ESCROW ACCOUNT :: ADMIN CHARGES & An escrow account is a convenient way to pay for your purchases in advance without utilizing a credit card. Prior to the beginning of the season, please contact your suite representative to set up the account TAXES and complete the required forms. An escrow account can be established with a minimum deposit of $10,000 payable to Aramark. As charges are made for food and beverage, deductions are made from the :: PAYMENT OPTIONS account. When the balance drops below $1,000 you will be asked to replenish your account. :: GENERAL PRE-PAYMENT You may pre-pay for all charges incurred for advanced orders. This requires no payment settlement at the INFORMATION conclusion of services provided no additional orders are placed during the event. You must provide a signed payment agreement with valid credit card prior to receiving service. The appropriate signature is required on the food service invoices prepared when services are complete. A credit card will remain on file for additional orders placed during the event. All orders must also be secured using one of the approved payment methods. We will maintain a credit card on file to secure any outstanding balances that are not covered by your pre-payment or escrow account.

2019-2020 PREMIUM SUITES MENU :: PAGE 31 PACKAGES | À LA CARTE | BEVERAGES | POLICIES PAYMENT OPTIONS POLICES

AUTHORIZED SIGNERS FOR CREDIT & ESCROW ACCOUNTS :: SPECIAL REQUESTS It is Aramark’s policy that only authorized signers, designated by the suite holder, are allowed to charge additional food and beverage for the suite during an event to the suite holder’s account. If no authorized :: ORDER INFO signers will be present during the event, please notify us prior to the event as to the name of the representative who will be responsible for signing the receipt and authorized to order additional food and :: BEVERAGE INFO beverage. If no authorized signer is present during the event, the guests will not be allowed to charge purchases to the suite holder account. Guests will be responsible to pay by either cash or credit card. :: ADDITIONAL SERVICES Please use the selections on the ordering form to specify permissions. :: ADMIN CHARGES & CANCELLATION POLICY No charges will be assessed to suite holders for orders cancelled at least 24 hours in advance. Suite orders TAXES that are not cancelled within the 24-hour minimum will be assessed 50% of the total food and beverage charge and 100% of the administrative and additional billed labor charges :: PAYMENT OPTIONS :: GENERAL INFORMATION

2019-2020 PREMIUM SUITES MENU :: PAGE 32 PACKAGES | À LA CARTE | BEVERAGES | POLICIES GENERAL INFORMATION POLICES

FOOD & BEVERAGE DELIVERY :: SPECIAL REQUESTS All food and beverage will be delivered to the suites at the opening of gates unless a specific delivery time is otherwise noted. Requests to change the delivery times should be communicated to the Suite :: ORDER INFO Administrator. In order to ensure the highest level of food quality, certain foods may be delivered to the suites after guest arrival. :: BEVERAGE INFO HOURS OF OPERATION An Aramark representative will be available during regular business hours, Monday through Friday from :: ADDITIONAL SERVICES 9:00am until 5:00pm for all order processing. During an event, please contact your suite attendant or suite :: ADMIN CHARGES & supervisor with any needs. LIABILITY TAXES Aramark reserves the right to inspect and control all private functions. Liability for damage to the premises will be charged accordingly. The suite holder agrees to accept responsibility for any damage done by :: PAYMENT OPTIONS their group to the function room or suite, prior to, during or following their event. Aramark cannot assume any responsibility for personal property or equipment brought into the suite and event areas or closets. :: GENERAL OUTSIDE FOOD & BEVERAGE INFORMATION All food products served in the suites are handled exclusively by Aramark. It is not permissible for guests to bring or remove food to or from the suites. Any food products brought into the suites without prior authorization will be charged to the suite holder at our standard retail price. SECURITY/LOST & FOUND Please be sure to remove all personal property in each suite and in closets when leaving the premises. Aramark is not responsible for any misplaced property, articles or equipment left unattended in the suites or the suite closets. SUITE ADMINISTRATOR Suite holders are encouraged to designate one person as the official contact or “suite administrator.” Your suite administrator should be responsible for all order placement and communication with the suite catering department. SUITE SET-UP All suites will be stocked with standard disposable plates, utensils and drinking cups. 2019-2020 PREMIUM SUITES MENU :: PAGE 33