Manual on Mutation Breeding Second Edition

Total Page:16

File Type:pdf, Size:1020Kb

Manual on Mutation Breeding Second Edition EMS D E S N M U TECHNICAL REPORTS SERIES No. 119 Manual on Mutation Breeding Second Edition JOINT FAO/IAEA DIVISION OF ATOMIC ENERGY IN FOOD AND AGRICULTURE It^I INTERNATIONAL ATOMIC ENERGY AGENCY, VIENNA, 1 977 MANUAL ON MUTATION BREEDING SECOND EDITION TECHNICAL REPORTS SERIES No.119 MANUAL ON MUTATION BREEDING SECOND EDITION A JOINT UNDERTAKING BY THE FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS AND THE INTERNATIONAL ATOMIC ENERGY AGENCY INTERNATIONAL ATOMIC ENERGY AGENCY VIENNA, 1977 MANUAL ON MUTATION BREEDING SECOND EDITION IAEA, VIENNA, 1977 STI/DOC/lO/119 ISBN 92-0-115077-6 Printed by the IAEA in Austria April 1977 FOREWORD The idea of compiling a Manual on Mutation Breeding goes back to the year 1963. Plans for the manual were developed in 1966 by a Panel on Co-ordination of Research on the Production and Use of Induced Mutations in Plant Breeding held in Vienna. It was felt that such a manual would be very useful for advanced university studies, for special courses and plant breeders. Most of the members of that panel volunteered to contribute to the book, and other authors were also brought in, the manual being finally compiled and edited in 1970 by the Plant Breeding and Genetics Section of the Joint FAO/1AEA Division of Atomic Energy in Food and Agri- culture. The first edition went out of print in 1975 and progress in various fields made it desirable not simply to reprint the book but to prepare an updated and revised second edition. The second edition is slightly larger owing to some additional chapters and new literature references. A key- word index has been added too, for easier reference. We are grateful for all the critical comments and suggestions received from readers of the first edition and hope that they find the second edition of greater value for both students and professional plant breeders. We are greatly indebted to the many experts who supplied various sections to the manual. Their contributions are indicated in the List of. Contents. Acknow- ledgement for valuable assistance is due particularly to Bjorn Sigurbjornsson, who compiled the manuscript for the second edition. We should again be happy to receive critical comments, notification of any errors, and suggestions. CONTENTS 1. INTRODUCTION: MUTATIONS IN PLANT-BREEDING PROGRAMMES (B. Sigurbjornsson) 2. MUTAGENIC RADIATION 2.1. Radiation types and radiation sources (R. W. Briggs, M.J. Constantin) 7 2.2. Radio biology (G. Ahnstrom) 21 2.3. Dosimetry (H. Eisenlohr) 28 2.4. Objects and methods of treatment (R. W. Briggs, C.F. Konzak) 33 2.5. Radiation sensitivity and modifying factors (B. V. Conger, C.F. Konzak, R.A. Nilan) 40 2.6. Methods of applying pre- and post-treatments (B. V. Conger, C.F. Konzak, R.A. Nilan) 43 3. CHEMICAL MUTAGENS 3.1. Review of main mutagenic compounds (H. Heslot) 51 3.2. Mode of action (O.P. Kamra, H. Brunner) 59 3.3. Objects and methods of treatment (O.P. Kamra, H. Brunner) 65 3.4. Dose (O.P. Kamra, H. Brunner) 66 3.5. Modifying factors (O.P. Kamra, H. Brunner) 69 3.6. Methods of pre- and post-treatment in chemical mutagenesis (C.F. Konzak, K.R. Narayanan) 71 3.7. Handling and disposal of chemical mutagens (K.R. Narayanan, C.F. Konzak, C. Sander) 74 3.8. Examples of treatment procedures (K. Mikaelsen, C.F. Konzak) 78 4. OTHER CAUSES OF MUTATIONS (F. D'Amato) 4.1. Genetic constitution 81 4.2. Physiological conditions 84 4.3. Environmental causes 84 5. MUTAGEN EFFECTS IN THE FIRST GENERATION AFTER SEED TREATMENT 5.1. Plant injury and lethality (H. Gaul) 87 5.2. Cytological effects (H. Gaul) 91 5.3. Sterility (H. Gaul) 96 5.4. Chimeras (G. Eriksson, D. Lindgren) 98 5.5. Tester stocks for early detection of mutations (R. W. Briggs) 103 6. TYPES OF M UTATIONS 6.1. Genome mutations (A. Gustafsson, I. Ekberg) 107 6.2. Chromosome mutations: Changes in chromosomes, generally without alteration of chromosome number (K. Gustafsson, I. Ekberg) 108 6.3. Extranuclear mutation (A. Gustafsson, R. W. Briggs) 114 6.4. Mutations in characters with continuous variation (R.E. Scossiroli) 118 7. INDUCED-MUTATION TECHNIQUES IN BREEDING SEED-PROPAGATED SPECIES 7.1. Selecting parents and handling the Mj-M3 generations for the selection of mutants (C.F. Konzak, K. Mikaelsen) 125 7.2. The detection of induced mutations (M.S. Swaminathan) 138 7.3. Identification, evaluation and documentation of mutants (H. Hansel, C.F. Konzak) 142 7.4. Factors influencing the mutant spectrum and the quality of mutants (K. Borojevic, W. Gottschalk, A. Micke) 146 7.5. How to breed improved varieties by using induced mutations (A. Micke) 150 8. INDUCED-MUTANT TECHNIQUES IN BREEDING ASEXUALLY PROPAGATED PLANTS 8.1. General considerations, breeding methods and selection of parents (C. Broertjes) 159 8.2. Mutagen treatment and handling of treated material (C. Broertjes) 160 8.3. Cultivars of vegetatively propagated plants developed through mutation induction (A. Micke) 166 9. PLANT CHARACTERS TO BE IMPROVED BY MUTATION BREEDING 9.1. Yielding ability (K. Aastveit) 169 9.2. Flowering and ripening time (T. Kawai) 171 9.3. Adaptability (B. Sigurbjornsson) 172 9.4. Plant type and growth habit <T. Kawai) 173 9.5. Resistance to lodging and stem breakage (G. T. Scarascia-Mugnozza) 174 9.6. Shattering and shedding resistance (W. Gottschalk) 177 9.7. Tolerance to low temperature, drought, heat and salinity (W. Gottschalk) 178 9.8. Disease and pest resistance(E.A. Favret, C.F. Konzak, A. Micke) 180 9.9. Quality (R. Rabson, B. Sigurbjornsson, A. Micke) 188 10. UTILIZATION OF MUTAGEN EFFECTS FOR SOLVING PARTICULAR PLANT- BREEDING PROBLEMS 10.1. Chromosomal reconstruction (A. Hagberg, C.R. Bhatia, C.J. Driscoll) 193 10.2. Alteration of the reproductive system (M.S. Swaminathan, C.J. Driscoll) 195 10.3. The use of mutagens for facilitating recombination (C.R. Bhatia) 199 11. EXPERIENCE WITH INDUCED MUTATIONS IN CROSS-BREEDING (A. Micke).... 201 12. SOMATIC CELL GENETICS AND INDUCED MUTATIONS (P. S. Carlson, H.H. Smith) 205 13. WHEN TO USE MUTATIONS IN PLANT BREEDING (R.D. Brock) 213 BIBLIOGRAPHY : 221 SUBJECT INDEX 281 LIST OF AUTHORS 285 1. INTRODUCTION: MUTATIONS IN PLANT-BREEDING PROGRAMMES Mutations are the ultimate source of all variability in organisms. Variability caused by induced mutations is not essentially different from variability caused by spontaneous mutations during evolution. Methods of using induced mutations in plant breeding are basically the same as those used for newly arisen spontaneous mutations and will be dealt with simultaneously in this book. Mutations can be used for plant breeding in many different ways as shown in Table I, which is based on a classification by Gaul (1963). 1.1. DIRECT USE OF MUTATIONS The direct use of mutations is a very valuable supplementary approach to plant breeding, particularly when it is desired to improve one or two easily identifiable characters in an otherwise well-adapted variety. The main advantages are that the basic genotype of the variety is usually only slightly altered (as compared with hybridization of two distinct varieties), while the improved character(s) is (are) added, and that the time required to breed the improved variety can be shorter than when hybridization is used to achieve the same result. Several cultivars derived from direct utilization of induced mutants have shown that, for example, short straw, earliness, and resistance to certain diseases can be introduced in otherwise well-adapted varieties without significantly altering their other attributes (Sigurbjornsson and Micke, 1974). However, one should watch for pleiotropic effects of the mutated'gene(s) and other unwanted induced mutations (see section 7.4). If undesirable characters are observed, it is advisable to cross the mutant back to the parent line and select for individuals containing the desired mutation(s) that are free of other undesirable changes. Because of the nearly identical genotypes of the parents, one or two backcrosses should normally be sufficient to rid the mutant of such undesirable characters as have been caused by independently induced mutations. In the case of close linkage or severe cases of pleiotropism, the mutagenic treatment should be repeated. One can repeat the treatments with the parent strain or re-treat the mutant line. A desired mutation can be recovered in a homozygous stage already in the M2 or M3 generation as compared with the F6 or F7 generation in the case of hybridization. In the case of plants that flower within the year of seeding this method has resulted in the release of cultivars after three and a half to six years from initial mutagen treatment. The time required for breeding has thus been cut considerably. For species that take several years to reach flowering stage the time-saving could be much greater. Fruit trees are good examples of this (see section 8). When using the mutation-breeding technique, one should pay particular attention to the selection of the parent variety. It should, in general, be the best adapted variety for the location in question. The successful performance of a mutant line does not only depend on the newly discovered beneficial mutation. The genotype of which it is a part determines its other agronomic attributes such as adaptibility, resistance, quality and yield. It is, therefore, essential that the general performance of the mutant line be carefully tested under field conditions. This can be started already in the M3 or M4 generations. If agronomic performance is not satisfactory and if the mutation is a worthwhile improvement in a given character, it is advisable to cross the mutant to a well-adapted and high yielding variety (Table I).
Recommended publications
  • Mutation Breeding in Pepper S
    XA0101052 INIS-XA--390 Mutation Breeding Review JOINT FAO/IAEA DIVISION OF ISOTOPE AND RADIATION APPLICATIONS OF ATOMIC ENERGY FOR FOOD AND AGRICULTURAL DEVELOPMENT INTERNATIONAL ATOMIC ENERGY AGENCY, VIENNA No. 4 March 1986 MUTATION BREEDING IN PEPPER S. DASKALOV* Plant Breeding Unit, Joint FAO/IAEA Division of Isotope and Radiation Applications of Atomic Energy for Food and Agricultural Development, Seibersdorf Laboratory, IAEA, Vienna Abstract Pepper (Capsicum sp, ) is an important vegetable and spice crop widely grown in tropical as well as in temperate regions. Until recently the improvement programmes were based mainly on using natural sources of germ plasm, crossbreeding and exploiting the heterosis of F hybrids. However, interest in using induced mutations is growing. A great number of agronomically useful mutants as well as mutants valuable for genetic, cytological and physiological studies have been induced and described. Acknowledgements: The author expresses his gratitude to Dr. A. Micke, Head, Plant Breeding and Genetics Section, FAO/IAEA Joint Division and to Dr. T. Hermelin, Head, Agriculture Laboratory, Joint FAO/IAEA Programme, Seibersdorf Laboratory, for their critical review of the manuscript and valuable contributions. * Permanent Address: Institute of Genetics, Sofia 1113, Bulgaria 32/ 22 In this review information is presented about suitable mutagen treatment procedures with radiation as well as chemicals, M effects, handling the treated material in M , M and subsequent generations, and mutant screening procedures. This is supplemented by a description of reported useful mutants and released cultivars. Finally, general advice is given on when and how to incorporate mutation induction in Capsicum improvement programmes. INTRODUCTION Peppers are important vegetable and spice crops widely grown in tropical as well as in temperate regions.
    [Show full text]
  • Pho300007 Risk Modeling and Screening for Brcai
    ?4 101111111111 PHO300007 RISK MODELING AND SCREENING FOR BRCAI MUTATIONS AMONG FILIPINO BREAST CANCER PATIENTS by ALEJANDRO Q. NAT09 JR. A Master's Thesis Submitted to the National Institute of Molecular Biology and Biotechnology College of Science University of the Philippines Diliman, Quezon City As Partial Fulfillment of the Requirements for the Degree of MASTER OF SCIENCE IN MOLECULAR BIOLOGY AND BIOTECHNOLOGY March 2003 In memory of my gelovedmother Mrs. josefina Q -Vato who passedaway while waitingfor the accomplishment of this thesis... Thankyouvery inuchfor aff the tremendous rove andsupport during the beautifil'30yearstfiatyou were udth me... Wom, you are he greatest! I fi)ve you very much! .And.. in memory of 4 collaborating 6reast cancerpatients who passedaway during te course of this study ... I e.Vress my deepest condolence to your (overtones... Tou have my heartfeligratitude! 'This tesis is dedicatedtoa(the 37 cofla6oratingpatients who aftruisticaffyjbinedthisstudyfor te sake offuture generations... iii This is to certify that this master's thesis entitled "Risk Modeling and Screening for BRCAI Mutations among Filipino Breast Cancer Patients" and submitted by Alejandro Q. Nato, Jr. to fulfill part of the requirements for the degree of Master of Science in Molecular Biology and Biotechnology was successfully defended and approved on 28 March 2003. VIRGINIA D. M Ph.D. Thesis Ad RIO SUSA B. TANAEL JR., M.Sc., M.D. Thesis Co-.A. r Thesis Reader The National Institute of Molecular Biology and Biotechnology endorses acceptance of this master's thesis as partial fulfillment of the requirements for the degree of Master of Science in Molecular Biology and Biotechnology.
    [Show full text]
  • Genetic Modification for Agriculture—Proposed Revision of GMO Regulation in Australia
    plants Opinion Genetic Modification for Agriculture—Proposed Revision of GMO Regulation in Australia Robert Redden RJR Agriculture Consultants, 62 Schier Drive, Horsham 340, Australia; [email protected] Abstract: Genetic engineering (GM) of crops, modified with DNA transfer between species, has been highly regulated for over two decades. Now, genome editing (GE) enables a range of DNA alterations, from single base pair changes to precise gene insertion with site-directed nucleases (SDNs). Past regulations, established according to the precautionary principle of avoiding potential risks to human health and the environment, are predicated on fears fanned by well-funded and emotional anti-GM campaigns. These fears ignore the safety record of GM crops over the last 25 years and the benefits of GM to crop productivity, disease and pest resistance, and the environment. GE is now superseding GM, and public education is needed about its benefits and its potential to meet the challenges of climate change for crops. World population will exceed 9 billion by 2050, and world CO2 levels are now over 400 ppm in contrast with a pre-industrial 280 ppm, leading to a projected 1.5 ◦C global warming by 2050, with more stressful crop environments. The required abiotic and biotic stress tolerances can be introgressed from crop wild relatives (CWR) into domestic crops via GE. Restrictive regulations need to be lifted to facilitate GE technologies for sustainable agriculture in Australia and the world. Keywords: genetic engineering; genome editing; regulation; climate change; precautionary principle Citation: Redden, R. Genetic Modification for Agriculture—Proposed Revision of 1. Introduction GMO Regulation in Australia.
    [Show full text]
  • Plant Genetics – History of Genetic Modification of Crops We Eat
    Plant Genetics – History of Genetic Modification of Crops We Eat WHAT? • Virtually all plants we eat have been genetically changed or modified by humans • This means we have been determining what genes or traits are propagated WHY? • Modifying and selecting plants that have desired traits for yield, taste, quality, texture, disease resistance, etc. benefit farmers and consumers • Responsible for half of crop yield improvements over the last 50 years HOW? • Natural mutations in genes or DNA • 10,000 years ago humans begin to select and breed crops • Crossbreeding of plants of the same species • Mid 1800’s modern genetics began with Gregor Mendel cross pollination of peas • To improve existing plant characteristics by crossing two varieties ….. • 1940s- Man-made mutations or mutation breeding using chemicals and radiation to create new plant varieties • Example: Ruby red grapefruit which is cold tolerant Source: Biofortified.org • 1980s- GMOs or genetically modified organisms: Scientists learned to copy a gene (DNA code) from one organism to another to add a new desired trait called transgenes using gene engineering (GM/GE). • 1990s first GMOs on the market • 2015- Gene editing makes a tiny, controlled, modification of a gene by editing the DNA code • Works like find and replace in word processor for specific, known genes which are modified without changing other genes Source: University of California, Berkley GM/GMO Crops: What’s in a name? • Genetically Modified Organism or GMO is commonly used to describe several terms: • Genetically modified (GM) • Genetic engineering (GE) • Biotech seeds • GMO refers a modern method of breeding that improves plant genetics by adding a gene(s) to a plant by “directly inserting” the gene or DNA from another organism into the genetic code to add a new trait such as insect or disease resistance, drought tolerance or enhance nutrition.
    [Show full text]
  • Mutagenesis for Crop Breeding and Functional Genomics
    CORE Metadata, citation and similar papers at core.ac.uk Provided by Springer - Publisher Connector Chapter 1 Mutagenesis for Crop Breeding and Functional Genomics Joanna Jankowicz-Cieslak, Chikelu Mba, and Bradley J. Till Abstract Genetic variation is a source of phenotypic diversity and is a major driver of evolutionary diversification. Heritable variation was observed and used thousands of years ago in the domestication of plants and animals. The mechanisms that govern the inheritance of traits were later described by Mendel. In the early decades of the twentieth century, scientists showed that the relatively slow rate of natural mutation could be increased by several orders of magnitude by treating Drosophila and cereals with X-rays. What is striking about these achievements is that they came in advance of experimental evidence that DNA is the heritable material. This highlights one major advantage of induced mutations for crop breeding: prior knowledge of genes or gene function is not required to successfully create plants with improved traits and to release new varieties. Indeed, mutation induction has been an important tool for crop breeding since the release of the first mutant variety of tobacco in the 1930s. In addition to plant mutation breeding, induced mutations have been used extensively for functional genomics in model organisms and crops. Novel reverse-genetic strategies, such as Targeting Induced Local Lesions IN Genomes (TILLING), are being used for the production of stable genetic stocks of mutant plant populations such as Arabidopsis, barley, soybean, tomato and wheat. These can be kept for many years and screened repeatedly for different traits.
    [Show full text]
  • Identify New Resistant Genes for Eyespot Diseases of Wheat In
    IDENTIFICATION AND MAPPING OF RESISTANCE GENES FOR EYESPOT OF WHEAT IN AEGILOPS LONGISSIMA By HONGYAN SHENG i A dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy WASHINGTON STATE UNIVERSITY Department of Plant Pathology May 2011 © Copyright by HONGYAN SHENG, 2011 All Rights Reserved To the Faculty of Washington State University: The members of the Committee appointed to examine the dissertation of HONGYAN SHENG find it satisfactory and recommend that it be accepted. _________________________________________ Timothy D. Murray, Ph. D., Chair _________________________________________ Xianming Chen, Ph. D. _________________________________________ Scot H. Hulbert, Ph. D. _________________________________________ Tobin L. Peever, Ph. D. _________________________________________ Stephen S. Jones, Ph. D. ii ACKNOWLEDGMENT I would like to express my sincere gratitude and appreciation to my mentor and major advisor, Dr. Timothy D. Murray, for all his guidance, support, patience, and encouragement throughout my entire Ph. D. process at Washington State University. I am grateful to Dr. Murray for sharing his knowledge of plant pathology, providing insight into this dissertation, and leading me to the complex and fascinating world of genetics. My grateful appreciation goes to my committee members, Dr. Tobin L. Peever, Dr. Xianming Chen, Dr. Scot H. Hulbert, and Dr. Stephen S. Jones for their helpful advice and guidance during my graduate work and critical review of my dissertation. I would especially like to thank Dr. Deven R. See (USDA-ARS Regional Small Grains Genotyping Laboratory at Pullman, WA) for providing techniques and equipments for marker analysis work. Most of all, I am grateful for his critical suggestion leading to successful results.
    [Show full text]
  • Evaluation of Genetic Diversity of Algerian Aegilops Ventricosa Tausch
    World Journal of Environmental Biosciences All Rights Reserved WJES © 2014 Available Online at: www.environmentaljournals.org Volume 8, Issue 1: 1-6 ISSN 2277- 8047 Evaluation of Genetic Diversity of Algerian Aegilops Ventricosa Tausch. Using Inter- Simple Sequence Repeat (ISSR) Markers Mohammed Chekara Bouziani1, 2, 3*, Sakina Bechkri3, Ines Bellil3, Douadi Khelifi3 1 Faculty of Natural Sciences and Life, Ferhat Abbas University, Setif 1, Algeria. 2 Faculty of Exact Sciences and Natural Sciences and Life, Oum El Bouaghi University, Algeria. 3 Laboratory of Genetic Biochemistry and Plant Biotechnology, Constantine 1 University, Algeria. ABSTRACT The genetic polymorphism of thirty Aegilops ventricosa Tausch. accessions sampled from northern Algeria was evaluated using inter-simple sequence repeat (ISSR) markers (into 5’). Six reproducible primers were used, and 53 out of 62 amplified distinct bands were found with a high score of polymorphism (87.48%). A significant number of specific bands was identified which were useful for genotyping. The majority of ISSR primers showed important resolving power with an average of 10.86, reflecting high informative markers tested in this investigation. SIMQUAL coefficient was used to calculate the genetic similarity among the 30 accessions. This similarity ranged from 0.5806 to 1. Based on Unweighted Pair-Group Method using Arithmetic Averages (UPGMA) method, a dendrogram was established to assess the intraspecific relationships via the genetic distances between the 30 accessions. The ISSR results showed a high variability in the studied collection. These markers could be efficiently applied to estimate the genetic diversity in the Ae. venticosa or others species in the Aegilpos genus. Keywords: Aegilops ventricosa Tausch., Genetic diversity, ISSR markers, Northern Algeria.
    [Show full text]
  • Genetically Modified Organisms Vocabulary Deoxyribonucleic Acid (DNA) Gene - a Section of DNA That - the Long, Double-Stranded Codes for a Specific Product
    A Quick Look at Genetically Modified Organisms Vocabulary Deoxyribonucleic acid (DNA) Gene - a section of DNA that - the long, double-stranded codes for a specific product. helical molecule that contains Genes (and environmental fac- an organism’s genes. tors) determine traits exhibited The “blueprint” or “recipe” for by an organism. an organism. Genetically Modified Transgenic Organism - an Organism (GMO) - an organism organism that has had genes whose DNA has been changed from another species, or syn- in some way. Includes alteration thetic genes, introduced into its by genetic engineering and DNA by genetic engineering. non-genetic engineering meth- Sometimes found in nature, ods. Frequently occur in nature. most created in laboratories. Genetic Engineering - the Mutation - a spontaneous or in- introduction or change of DNA, duced change in an organism’s RNA, or proteins by human DNA. Plant “sports”, like blood manipulation. oranges, are common examples of mutation. Methods Used in Plant Breeding Conventional Breeding Genetic Engineering Cross Pollination Agrobacterium-mediated The natural or artificial Transformation transfer of pollen from one The use of the naturally sexually compatible part- occurring, soil-dwelling ner to another. The oldest bacterium Agrobacterium technique used in plant tumefaciens to transfer breeding. genes into a target plant. Chromosome Doubling Gene Editing Inhibiting proper cell divi- The use of sequence-specific sion to produce cells with enzymes to alter targeted, twice the amount of DNA. non-random sites in the Can be induced by radia- DNA. Allows for precision tion, chemical treatment, or genetic engineering. natural errors in cell division. Mutation Breeding Particle Bombardment The process of exposing “Gene gun” method.
    [Show full text]
  • 1. Organization 1.1 Organization Chart As of March 31, 2016
    Ⅵ. RNC ACTIVITIES RIKEN Accel. Prog. Rep. 49 (2016) 1. Organization 1.1 Organization Chart as of March 31, 2016 Quantum Hadron Physics Laboratory Tetsuo Hatsuda Theoretical Research Division Theoretical Nuclear Physics Laboratory Takashi Nakatsukasa Strangeness Nuclear Physics Laboratory Emiko Hiyama Radiation Laboratory Sub Nuclear System Research Division Hideto En'yo Advanced Meson Science Laboratory Masahiko Iwasaki RIKEN BNL Research Center Theory Group President RIKEN Hiroshi Matsumoto Samuel H. Aronson KHARZEEV Dmitri E. Deputy Director:Robert Pisarski Computing Group Taku Izubuchi Nishina Center Advisory Council Experimental Group Yasuyuki Akiba RBRC Scientific Review Committee (SRC) Meeting RIKEN Facility Office at RAL Philip KING Advisory Committee for the RIKEN-RAL Muon Facility RBRC Management Steering Committee(MSC) Radioactive Isotope Physics Laboratory RIBF Research Division Hiroyoshi Sakurai Spin isospin Laboratory Tomohiro Uesaka Nuclear Spectroscopy Laboratory Hideki Ueno Nishina Center Planning Office High Energy Astrophysics Laboratory Toru Tamagawa Astro-Glaciology Research Unit Yuko Motizuki Research Group for Superheavy Element Superheavy Element Production Team Kosuke Morita Kosuke Morita Superheavy Element Research Device Development Team Kouji Morimoto Nishina Center for Accelerator-Based Science Hideto En'yo Nuclear Transmutation Data Research Group Fast RI Data Team Hiroyoshi Sakurai Hideaki Otsu Theoretical Research Slow RI Data Team Deputy Director:Tetsuo Hatsuda Koichi Yoshida RIBF Research Muon Data Team
    [Show full text]
  • How Genetic Engineering Differs from Conventional Breeding Hybridization
    GENETIC ENGINEERING IS NOT AN EXTENSION OF CONVENTIONAL PLANT BREEDING; How genetic engineering differs from conventional breeding, hybridization, wide crosses and horizontal gene transfer by Michael K. Hansen, Ph.D. Research Associate Consumer Policy Institute/Consumers Union January, 2000 Genetic engineering is not just an extension of conventional breeding. In fact, it differs profoundly. As a general rule, conventional breeding develops new plant varieties by the process of selection, and seeks to achieve expression of genetic material which is already present within a species. (There are exceptions, which include species hybridization, wide crosses and horizontal gene transfer, but they are limited, and do not change the overall conclusion, as discussed later.) Conventional breeding employs processes that occur in nature, such as sexual and asexual reproduction. The product of conventional breeding emphasizes certain characteristics. However these characteristics are not new for the species. The characteristics have been present for millenia within the genetic potential of the species. Genetic engineering works primarily through insertion of genetic material, although gene insertion must also be followed up by selection. This insertion process does not occur in nature. A gene “gun”, a bacterial “truck” or a chemical or electrical treatment inserts the genetic material into the host plant cell and then, with the help of genetic elements in the construct, this genetic material inserts itself into the chromosomes of the host plant. Engineers must also insert a “promoter” gene from a virus as part of the package, to make the inserted gene express itself. This process alone, involving a gene gun or a comparable technique, and a promoter, is profoundly different from conventional breeding, even if the primary goal is only to insert genetic material from the same species.
    [Show full text]
  • Mutation Breeding for Crop Improvement
    Joint FAO/IAEA Programme IAEA FACTSHEET Nuclear Techniques in Food and Agriculture Food and Agriculture Mutation Breeding for Crop Improvement The new cowpea variety — CBC5 — developed in Zimbabwe through mutation breeding using irradiation. (Photo: Prince M. Matova/Crop Breeding Institute, Harare, Zimbabwe) What should I know? varieties that can withstand external stress, such as drought, often brought about by climate change. Sustainable food production will remain a preeminent challenge in the decades to come. Today, The FAO/IAEA Mutant Variety Database currently lists more than 800 million people do not have enough more than 3200 officially released mutant varieties food to meet their daily needs. By 2050, the global of crops. population is expected to increase from seven billion people to 9.8 billion. To feed everyone, farmers will by then have to produce 50% more food. What is plant mutation breeding? Plant mutation breeding is the process of exposing Crop mutation breeding and the development of plant seeds, cuttings or cell cultures to radiation, improved crop varieties using radiation and related such as gamma rays, and then planting the seed technologies are important factors in meeting this or cultivating the irradiated material in a sterile impending demand. Nuclear technology is also medium that generates a plantlet. The mutated helping scientists unmask the hidden potential in plants, after selection for improved agronomic plants, allowing plant breeders to develop crop traits over several generations, are then multiplied IAEA Office of Public Information and Communication • August 2018 Monitoring and Sustaining Food Safety and Quality with Nuclear Techniques New mutant plant varieties made using nuclear techniques in Bangladesh have helped farmer Mohammad Faridul Islam increase crop yields and improve his livelihood.
    [Show full text]
  • Update on the Genomics and Basic Biology of Brachypodium
    Forum Update on the genomics and basic biology of Brachypodium International Brachypodium Initiative (IBI) 1,2* 3 4 5 Pilar Catalan , Boulos Chalhoub , Vincent Chochois , David F. Garvin , 6 7 8 9 Robert Hasterok , Antonio J. Manzaneda , Luis A.J. Mur , Nicola Pecchioni , 10 11 12,13 Søren K. Rasmussen , John P. Vogel , and Aline Voxeur 1 Department of Agricultural and Environmental Sciences, High Polytechnic School of Huesca, University of Zaragoza, Carretera Cuarte km 1, 22071 Huesca, Spain 2 Department of Botany, Institute of Biology, Tomsk State University, Lenin Avenue 36, Tomsk 634050, Russia 3 Unite´ de Recherche en Ge´ nomique Ve´ ge´ tale (URGV), Institut National de la Recherche Agronomique (INRA)–Centre National de la Recherche Scientifique (CNRS)–Universite´ Evry-Val d’Essonne (UEVE), Organization and Evolution of Plant Genomes (OEPG), 91057 Evry CEDEX, France 4 Commonwealth Scientific and Industrial Research Organisation (CSIRO) Plant Industry, Black mountain laboratories, Clunies Ross Street, 2601 Acton, Canberra, Australia 5 United States Department of Agriculture (USDA)–Agricultural Research Service (ARS) Plant Science Research Unit, 411 Borlaug Hall, University of Minnesota, 1991 Upper Buford Circle, St Paul, MN 55108, USA 6 Department of Plant Anatomy and Cytology, University of Silesia in Katowice, Jagiellonska 28, 40-032 Katowice, Poland 7 Departamento Biologı´a Animal, Biologı´a Vegetal y Ecologı´a, Universidad de Jae´ n, Paraje las Lagunillas s/n, 23071 Jae´ n, Spain 8 Aberystwyth University, Institute of Biological,
    [Show full text]