Virulence and Antimicrobial Resistance in Canine Staphylococcus Spp
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Insight Into the Genome of Staphylococcus Xylosus, a Ubiquitous Species Well Adapted to Meat Products Sabine Leroy, Aurore Vermassen, Geoffrey Ras, Régine Talon
Insight into the genome of staphylococcus xylosus, a ubiquitous species well adapted to meat products Sabine Leroy, Aurore Vermassen, Geoffrey Ras, Régine Talon To cite this version: Sabine Leroy, Aurore Vermassen, Geoffrey Ras, Régine Talon. Insight into the genome of staphylo- coccus xylosus, a ubiquitous species well adapted to meat products. Microorganisms, MDPI, 2017, 5 (3), 10.3390/microorganisms5030052. hal-01607624 HAL Id: hal-01607624 https://hal.archives-ouvertes.fr/hal-01607624 Submitted on 25 May 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Distributed under a Creative Commons Attribution - ShareAlike| 4.0 International License microorganisms Review Insight into the Genome of Staphylococcus xylosus, a Ubiquitous Species Well Adapted to Meat Products Sabine Leroy, Aurore Vermassen, Geoffrey Ras and Régine Talon * Université Clermont-Auvergne, INRA, MEDIS, F-63000 Clermont-Ferrand, France; [email protected] (S.L.); [email protected] (A.V.); [email protected] (G.R.) * Correspondence: [email protected]; Tel.: +33-473-624-170 Received: 29 June 2017; Accepted: 25 August 2017; Published: 29 August 2017 Abstract: Staphylococcus xylosus belongs to the vast group of coagulase-negative staphylococci. It is frequently isolated from meat products, either fermented or salted and dried, and is commonly used as starter cultures in sausage manufacturing. -
Detection of Staphylococcus Aureus and Other Coagulase Positive Staphylococci in Bovine Raw Milk in Khartoum State by Ikhtyar Ah
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by KhartoumSpace Detection of Staphylococcus aureus and other Coagulase Positive Staphylococci in Bovine Raw Milk in Khartoum State By Ikhtyar Ahmed Hassan Ali B.C.Sc (2003) Supervisor Prof. Mohammed Taha Shigiddi Department of Microbiology Faculty of Veterinary medicine A dissertation submitted to University of Khartoum in partial fulfillment for the requirement of the Degree of Master of Science in Microbiology Department of Microbiology Faculty of veterinary Medicine University of Khartoum 2010 Dedication to my father, mother, brothers and sisters with love I Table of Contents Subject Page Dedication………………………………………………………. I Table of Contents………………………………………………. II List of Figures…………………………………………………… VII List of Table…………………………………………………….. VIII Acknowledgments………………………………………………. IX Abstract…………………………………………………………. X Abstract (Arabic)……………………………………………… XI Introduction…………………………………………………… 1 Chapter One: Literature Review…………………………….. 3 1.1. Health Hazards of Raw Milk…………………………………… 4 1.2. Pathogenic bacteria in milk........................................................ 5 1.3. Microbial quality of raw milk.................................................... 6 1.4. Staphylococci........................................................................... 7 1.4.1. Coagulase positive staphylococci (CPS)……………………… 8 1.4.2. Coagulase negative staphylococci (CNS)……………………… 10 1.5. Staphylococcus aureus………………………………………… 10 1.5.1. Virulence characteristics of S. -
Greasy Pig Disease
Greasy Pig Disease Greasy Pig Disease is caused by a bacterium called Staphylococcus hyicus. Clinical signs are mostly seen with piglets which are up to 2 weeks old, but it can affect pigs up to 6 weeks of age and older. The bacterium is transmitted from pig to pig and is contagious (can spread easily). In pre-weaned pigs, a few piglets or a litter may be affected, in contrast to post-weaned animals when litters are mixed and a greater number of pigs can show clinical signs. Staphylococcus hyicus is found on the skin and does not usually cause clinical disease. The reservoir of infection for piglets is the sow’s skin and the bacterium is transmitted to the piglet following direct skin contact with her during the farrowing period. For clinical signs to develop, entry into the pig has to be gained, and this occurs through skin wounds or abrasions where the skin defence barrier is weakened. These can be caused by fighting, the environment, or even parasite damage such as that caused by Mange mites. Further spread of the bacterium between piglets occurs when they are in an environment that is warm and has high humidity. Clinical Signs After gaining entry through the skin, the bacterium infects the local area, which then becomes painful and reddened. The skin becomes thickened and oozes, progressing to a covering of greasy brown scabs that can extend over the whole body. These lesions are not itchy, but they do Picture from pictureASAS gallery leave the piglet’s skin susceptible to Greasy brown scabs commonly seen with other potential secondary infections. -
Staphylococcus Aureus and Other Staphylococci by an Endolysin A.C
Killing and lysis of Staphylococcus aureus and other staphylococci by an endolysin A.C. Fluit1, S. van Marm1, F. Eichenseher2, M.J. Loessner2, F. Pietersma3, and C.H.E. Boel1 1Department of Medical Microbiology, University Medical Center Utrecht, Utrecht, The Netherlands; 2Institute of Food, Nutrition and Health, ETH Zurich, Zurich, Switzerland; 3Micreos BV, Wageningen, The Netherlands Introduction Results Table 1. Lysis results for the tested strains after The use of endolysins for the treatment of ■ All Staphylococcus aureus strains could be lysed by the endolysin (Table 1). 30 min and 60 µg/mL endolysin. skin infections or decontamination may A concentration of 30 µg/mL was still considered to be effective (example in species remarks result circumvent antibiotic resistance. Micreos has Fig. 1). lysis (%) Staphylococcus aureus Hospital-associated MRSA 50 developed an endolysin as a potential ■ Staphylococcus pseudointermedius, and Staphylococcus hyicus also showed Community-associated antibacterial compound. Staphefekt.SA100 a good lysis, whereas lysis of Staphylococcus capitis and Staphyloccus homonis Staphylococcus aureus MRSA 60 Livestock-associated is a chimeric lysin featuring endopeptidase was less. Lysis of Staphylococcus epidermidis and Staphylococcus Staphylococcus aureus MRSA 70 and putative amidase activities. The aim of haemolyticus was hardly observed and was absent for Staphylococcus Staphylococcus aureus methicillin susceptible 50 Staphylococcus aureus methicillin susceptible 50 this study was to determine the species lugdunensis. Staphylococcus epidermidis methicillin resistant 0 Staphylococcus epidermidis methicillin susceptible 10 specificity of Staphefekt.SA100, the ■ For the other species tested lysis could not be detected (Table 1). Staphylococcus haemolyticus 10 killing efficiency and effective concentration ■ For all S. aureus isolates excellent killing (>100x) was observed within 6 h Staphylococcus hominis 20 Staphylococcus pseudointermedius 40 against several staphylococcal species. -
The Genera Staphylococcus and Macrococcus
Prokaryotes (2006) 4:5–75 DOI: 10.1007/0-387-30744-3_1 CHAPTER 1.2.1 ehT areneG succocolyhpatS dna succocorcMa The Genera Staphylococcus and Macrococcus FRIEDRICH GÖTZ, TAMMY BANNERMAN AND KARL-HEINZ SCHLEIFER Introduction zolidone (Baker, 1984). Comparative immu- nochemical studies of catalases (Schleifer, 1986), The name Staphylococcus (staphyle, bunch of DNA-DNA hybridization studies, DNA-rRNA grapes) was introduced by Ogston (1883) for the hybridization studies (Schleifer et al., 1979; Kilp- group micrococci causing inflammation and per et al., 1980), and comparative oligonucle- suppuration. He was the first to differentiate otide cataloguing of 16S rRNA (Ludwig et al., two kinds of pyogenic cocci: one arranged in 1981) clearly demonstrated the epigenetic and groups or masses was called “Staphylococcus” genetic difference of staphylococci and micro- and another arranged in chains was named cocci. Members of the genus Staphylococcus “Billroth’s Streptococcus.” A formal description form a coherent and well-defined group of of the genus Staphylococcus was provided by related species that is widely divergent from Rosenbach (1884). He divided the genus into the those of the genus Micrococcus. Until the early two species Staphylococcus aureus and S. albus. 1970s, the genus Staphylococcus consisted of Zopf (1885) placed the mass-forming staphylo- three species: the coagulase-positive species S. cocci and tetrad-forming micrococci in the genus aureus and the coagulase-negative species S. epi- Micrococcus. In 1886, the genus Staphylococcus dermidis and S. saprophyticus, but a deeper look was separated from Micrococcus by Flügge into the chemotaxonomic and genotypic proper- (1886). He differentiated the two genera mainly ties of staphylococci led to the description of on the basis of their action on gelatin and on many new staphylococcal species. -
Bacterial Flora on the Mammary Gland Skin of Sows and in Their Colostrum
Brief communication Peer reviewed Bacterial flora on the mammary gland skin of sows and in their colostrum Nicole Kemper, Prof, Dr med vet; Regine Preissler, DVM Summary Resumen - La flora bacteriana en la piel de Résumé - Flore bactérienne cutanée de la Mammary-gland skin swabs and milk la glándula mamaria de las hembras y en su glande mammaire de truies et de leur lait calostro samples were analysed bacteriologically. All Des écouvillons de la peau de la glande skin samples were positive, with 5.2 isolates Se analizaron bacteriológicamente hisopos de mammaire ainsi que des échantillons de lait on average, Staphylococcaceae being the la piel de la glándula mamaria y muestras de ont été soumis à une analyse bactériologique. dominant organisms. In 20.8% of milk leche. Todas las muestras de piel resultaron Tous les échantillons provenant de la peau samples, no bacteria were detected. Two iso- positivas, con 5.2 aislados en promedio, étaient positifs, avec en moyenne 5.2 isolats lates on average, mainly Staphylococcaceae siendo los Staphylococcaceae los organismos bactériens, les Staphylococcaceae étant de loin and Streptococcaceae, were isolated from the dominantes. En 20.8% de las muestras de les micro-organismes dominants. Aucune positive milk samples. leche, no se detectaron bacterias. De las bactérie ne fut détectée dans 20.8% des Keywords: swine, bacteria, colostrum, muestras de leche positivas, se aislaron échantillons de lait. En moyenne, on trouvait mammary gland, skin dos aislados en promedio, principalmente deux isolats bactériens par échantillon de lait Staphylococcaceae y los Streptococcaceae. positif, et ceux-ci étaient principalement des Received: April 7, 2010 Staphylococcaceae et des Streptococcaceae. -
Investigation of Exudative Epidermitis and Ear Necrosis in Pigs
INVESTIGATION OF EXUDATIVE EPIDERMITIS AND EAR NECROSIS IN PIGS by Jeonghwa Park A Thesis presented to The University of Guelph In partial fulfilment of requirements for the degree of Doctor of Veterinary Sciences in Population Medicine Guelph, Ontario, Canada © Jeonghwa Park, December, 2011 ABSTRACT INVESTIGATION OF EXUDATIVE EPIDERMITIS AND EAR NECROSIS IN PIGS Jeonghwa Park Advisor: University of Guelph, 2011 Dr. R. M. Friendship This thesis is an investigation of two common skin conditions of pigs: exudative epidermitis (EE) and ear necrosis (EN). The cause of exudative epidermitis and risk factors are well understood, however the study was prompted because of reports of treatment failure. A survey of veterinary practitioners (n=15) and pork producers (n=58) was conducted to determine which treatments are commonly used. Amongst farmer respondents topical treatments were often used and in serious cases injectable penicillin G was administered. Thirty farms with a history of EE were visited and skin samples taken from affected pigs. The antimicrobial resistance pattern for isolates of Staphylococcus hyicus and Staphylococcus aureus revealed that almost all isolates were resistant to penicillin G and ampicillin. In addition, certain isolates of S. hyicus as well as S. aureus were shown to possess the mecA gene which is associated with resistance to methicillin. The presence of widespread resistance to penicillin G among staphylococci isolates suggests a reason for poor treatment response. The presence of the mecA gene in staphylococci other than S. aureus recovered from pigs has not been reported before and is of interest from a public health standpoint. A second study investigated EN. -
Advancements in the Understanding of Staphylococcal
ADVANCEMENTS IN THE UNDERSTANDING OF STAPHYLOCOCCAL MASTITIS THROUGH THE USE OF MOLECULAR TOOLS __________________________________________ A Dissertation presented to the Faculty of the Graduate School at the University of Missouri-Columbia __________________________________________ In partial fulfillment of the requirements for the degree Doctor of Philosophy __________________________________________ By PAMELA RAE FRY ADKINS Dr. John Middleton, Dissertation Supervisor May 2017 The undersigned, appointed by the dean of the Graduate School, have examined the dissertation entitled ADVANCEMENTS IN THE UNDERSTANDING OF STAPHYLOCOCCAL MASTITIS THROUGH THE USE OF MOLECULAR TOOLS presented by Pamela R. F. Adkins, a candidate for the degree of Doctor of Philosophy, and hereby certify that, in their opinion, it is worthy of acceptance. Professor John R. Middleton Professor James N. Spain Professor Michael J. Calcutt Professor George C. Stewart Professor Thomas J. Reilly DEDICATION I dedicate this to my husband, Eric Adkins, and my mother, Denice Condon. I am forever grateful for their eternal love and support. ACKNOWLEDGEMENTS I thank John R. Middleton, committee chair, for this support and guidance. I sincerely appreciate his mentorship in the areas of research, scientific writing, and life in academia. I also thank all the other members of my committee, including Michael Calcutt, George Stewart, James Spain, and Thomas Reilly. I am grateful for their guidance and expertise, which has helped me through many aspects of this research. I thank Simon Dufour (University of Montreal), Larry Fox (Washington State University) and Suvi Taponen (University of Helsinki) for their contribution to this research. I acknowledge Julie Holle for her technical assistance, for always being willing to help, and for being so supportive. -
Redalyc.Evaluation of a Simplified Key for the Identification Of
Acta Scientiarum. Biological Sciences ISSN: 1679-9283 [email protected] Universidade Estadual de Maringá Brasil Márcio da Costa, Geraldo; Vilela Paiva, Luciano; Hilsdorf Piccoli, Roberta; Junqueira Figueiredo, Demétrio; Pádua Pereira, Ulisses de; Silva, Nivaldo da Evaluation of a simplified key for the identification of coagulasepositive Staphylococcus isolated from bovine mastitis Acta Scientiarum. Biological Sciences, vol. 32, núm. 4, 2010, pp. 403-406 Universidade Estadual de Maringá .png, Brasil Disponible en: http://www.redalyc.org/articulo.oa?id=187115378010 Cómo citar el artículo Número completo Sistema de Información Científica Más información del artículo Red de Revistas Científicas de América Latina, el Caribe, España y Portugal Página de la revista en redalyc.org Proyecto académico sin fines de lucro, desarrollado bajo la iniciativa de acceso abierto DOI: 10.4025/actascibiolsci.v32i4.6276 Evaluation of a simplified key for the identification of coagulase- positive Staphylococcus isolated from bovine mastitis Geraldo Márcio da Costa1*, Luciano Vilela Paiva2, Roberta Hilsdorf Piccoli3, Demétrio Junqueira Figueiredo1, Ulisses de Pádua Pereira1 and Nivaldo da Silva4 1Departamento de Medicina Veterinária, Universidade Federal de Lavras, 37200-000, Centro, Lavras, Minas Gerais, Brazil. 2Departamento de Química, Universidade Federal de Lavras, Lavras, Minas Gerais, Brazil. 3Departamento de Ciências dos Alimentos, Universidade Federal de Lavras, Lavras, Minas Gerais, Brazil. 4Departamento de Medicina Veterinária Preventiva, Escola de Veterinária, -
Differentiation and Distribution of Three Types of Exfoliative Toxin Produced
FEMS Immunology and Medical Microbiology 20 (1998) 301^310 Di¡erentiation and distribution of three types of exfoliative toxin produced by Staphylococcus hyicus from pigs with exudative epidermitis Lars Ole Andresen * Department of Microbiology, Danish Veterinary Laboratory, Buëlowsvej 27, DK-1790 Copenhagen V, Denmark Received 20 December 1997; revised 19 February 1998; accepted 20 February 1998 Abstract Exfoliative toxins of approximately 30 kDa produced by Staphylococcus hyicus strains NCTC 10350, 1289D-88 and 842A-88 were purified and specific polyclonal antisera were raised against each of the toxins. It was shown by immunoblot analysis and ELISA that three exfoliative toxins from S. hyicus were antigenically distinct. The three toxins were designated ExhA, ExhB and ExhC. From 60 diseased pigs, each representing an outbreak of exudative epidermitis, a total of 584 isolates of S. hyicus were phage typed and tested for production of exfoliative toxin. ExhA-, ExhB- and ExhC-producing S. hyicus isolates were found in 12 (20%), 20 (33%) and 11 (18%), respectively, of the 60 pig herds investigated. Production of the different types of exfoliative toxin was predominantly associated with certain phage groups. However, toxin production was found in all of the six phage groups defined by the phage typing system. Some changes in the distribution of isolates between phage groups were observed when the results of this study were compared to previous investigations. In this study two new antigenically distinct exfoliative toxins were isolated and tools for in vitro detection of toxin producing S. hyicus isolates and for further studies on the exfoliative toxins from S. hyicus have been provided. -
Virulence Factors and Pathogencity Islands in Staphylococcus Species: a Review
International Journal of Research Studies in Microbiology and Biotechnology (IJRSMB) Volume 6, Issue 1, 2020, PP 14-20 ISSN No. (Online) 2454-9428 DOI: http://dx.doi.org/10.20431/2454-9428.0601002 www.arcjournals.org Virulence Factors and Pathogencity Islands in Staphylococcus Species: A Review Desiye Tesfaye Tegegne* Animal Biotechnology Research Program, National Agricultural Biotechnology Research Center, Ethiopian Institute Of Agricultural Research, P.O. Box 249, Holeta, Ethiopia *Corresponding Author: Desiye Tesfaye Tegegne, Animal Biotechnology Research Program, National Agricultural Biotechnology Research Center, Ethiopian Institute Of Agricultural Research, P.O. Box 249, Holeta, Ethiopia, . Abstract: Staphylococcus aureus (S.aureus) is a common pathogen associated with serious community and . hospital acquired diseases and has long been considered as a major problem of public health. This potent Gram -positive bacterium is able to bypass all barriers of the host defense system as it possesses a wide spectrum of virulence factors. S. aureus is also one of the prominent pathogens in biofilm-related infections of indwelling medical devices, which are responsible for billions in healthcare cost each year in developing countries. S. aureus expresses a large number of virulence factors that are implicated in their pathogenesis. Methicillin-resistant S. aureus infections have reached epidemic levels in many parts of the world. This review describes the virulence factors and pathogenic islands in major pathogenic staphylococcus especially S.aureus Keywords: Staphylococcus aureus, pathogenic islands, virulence factor 1. INTRODUCTION Staphylococci are gram positive bacteria, 0.5-1.5 μm in diameter and appear as individual coccus, in pairs, tetrads or in grape like clusters. The genus Staphylococcus has 41 species many of which colonize human and animal body. -
CGM-18-001 Perseus Report Update Bacterial Taxonomy Final Errata
report Update of the bacterial taxonomy in the classification lists of COGEM July 2018 COGEM Report CGM 2018-04 Patrick L.J. RÜDELSHEIM & Pascale VAN ROOIJ PERSEUS BVBA Ordering information COGEM report No CGM 2018-04 E-mail: [email protected] Phone: +31-30-274 2777 Postal address: Netherlands Commission on Genetic Modification (COGEM), P.O. Box 578, 3720 AN Bilthoven, The Netherlands Internet Download as pdf-file: http://www.cogem.net → publications → research reports When ordering this report (free of charge), please mention title and number. Advisory Committee The authors gratefully acknowledge the members of the Advisory Committee for the valuable discussions and patience. Chair: Prof. dr. J.P.M. van Putten (Chair of the Medical Veterinary subcommittee of COGEM, Utrecht University) Members: Prof. dr. J.E. Degener (Member of the Medical Veterinary subcommittee of COGEM, University Medical Centre Groningen) Prof. dr. ir. J.D. van Elsas (Member of the Agriculture subcommittee of COGEM, University of Groningen) Dr. Lisette van der Knaap (COGEM-secretariat) Astrid Schulting (COGEM-secretariat) Disclaimer This report was commissioned by COGEM. The contents of this publication are the sole responsibility of the authors and may in no way be taken to represent the views of COGEM. Dit rapport is samengesteld in opdracht van de COGEM. De meningen die in het rapport worden weergegeven, zijn die van de auteurs en weerspiegelen niet noodzakelijkerwijs de mening van de COGEM. 2 | 24 Foreword COGEM advises the Dutch government on classifications of bacteria, and publishes listings of pathogenic and non-pathogenic bacteria that are updated regularly. These lists of bacteria originate from 2011, when COGEM petitioned a research project to evaluate the classifications of bacteria in the former GMO regulation and to supplement this list with bacteria that have been classified by other governmental organizations.