Prepared, printed and published by Llandeilo Food Network / Rhwydwaith Bwyd Llandeilo, part of Transition Tywi Trawsnewid If you have any comments, please contact either of our sponsors – details on page 15 Entries are listed in three categories PRODUCERS are shown in sub-categories for Bakery, Cereals and Pasta PRODUCERS Beverages RETAILERS Ice Cream RESTAURANTS, CAFÉS, FAST FOOD Meat and Fish and STALLS Vegetables, Herbs, Fruit and Preserves Representing Producers PRODUCERS BAKERY, CEREALS and PASTA 1) Casa del Cymru Aberystwyth. They also supply restaurants Llysteifi Lechryd, Cardigan, Ceredigion SA43 throughout Wales. 2NX Tel: 01239 683156 Mob: 07988 874876 2) Cegin Pantygwin Website: www.casadelcymru.co.uk Pantygwin, Cellan, Lampeter SA48 8HL Email:
[email protected] Tel: 01570 423651 Artisan pasta from Simon and Gina Sarracini Rhonwen Thomas bakes cakes and quiches of Pope, Italian tradition with Welsh ingredients. many types and flavours made to order, and Seven flavoured pastas including spinach and caters for events. Bread, pies, quiches, cakes cracked black pepper, and carrot and citrus; at Llansawel Market every 3rd Saturday in the eight raviolis, such as Perl Las cheese with month. (See entry for Llansawel Market under chives and walnuts and smoked Swansea Retailers) salmon with sweet red pepper, dill, ricotta and lime. The Sarracini Popes use organic flour 3) Glanbrydan – The Cottage Bakehouse and Welsh eggs, and sell at farmers’ markets Pont Isaac, Cwmifor, Llandeilo SA19 7AP. Tel: in Ceredigion, Pembrokeshire, Swansea and 01558 822846 Cardiff, and delicatessens in Carmarthen, Website: www.glanbrydan.com Cardigan, Narberth, Haverfordwest and Email:
[email protected] 1 Sam and Wilf Winter’s bakery producing tasty programme, more than 125 acres of woodland artisan pies, pasties, buns, cakes, paella.