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Llandeilo & Tywi Local Food Guide 2015

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Llandeilo & Tywi Local Food Guide 2015 Prepared, printed and published by Llandeilo Food Network / Rhwydwaith Bwyd Llandeilo, part of Transition Tywi Trawsnewid If you have any comments, please contact either of our sponsors – details on page 15 Entries are listed in three categories PRODUCERS are shown in sub-categories for Bakery, Cereals and Pasta PRODUCERS Beverages RETAILERS Ice Cream RESTAURANTS, CAFÉS, FAST FOOD Meat and Fish and STALLS Vegetables, Herbs, Fruit and Preserves Representing Producers PRODUCERS BAKERY, CEREALS and PASTA 1) Casa del Cymru Aberystwyth. They also supply restaurants Llysteifi Lechryd, Cardigan, Ceredigion SA43 throughout Wales. 2NX Tel: 01239 683156 Mob: 07988 874876 2) Cegin Pantygwin Website: www.casadelcymru.co.uk Pantygwin, Cellan, Lampeter SA48 8HL Email: [email protected] Tel: 01570 423651 Artisan pasta from Simon and Gina Sarracini Rhonwen Thomas bakes cakes and quiches of Pope, Italian tradition with Welsh ingredients. many types and flavours made to order, and Seven flavoured pastas including spinach and caters for events. Bread, pies, quiches, cakes cracked black pepper, and carrot and citrus; at Llansawel Market every 3rd Saturday in the eight raviolis, such as Perl Las cheese with month. (See entry for Llansawel Market under chives and walnuts and smoked Swansea Retailers) salmon with sweet red pepper, dill, ricotta and lime. The Sarracini Popes use organic flour 3) Glanbrydan – The Cottage Bakehouse and Welsh eggs, and sell at farmers’ markets Pont Isaac, Cwmifor, Llandeilo SA19 7AP. Tel: in Ceredigion, Pembrokeshire, Swansea and 01558 822846 Cardiff, and delicatessens in Carmarthen, Website: www.glanbrydan.com Cardigan, Narberth, Haverfordwest and Email: [email protected] 1 Sam and Wilf Winter’s bakery producing tasty programme, more than 125 acres of woodland artisan pies, pasties, buns, cakes, paella. are grown and managed on the farm. Catering at events too. The Gin Haus in Market Street, Llandeilo, Dryslwyn Community 5) Popty Patagonia Bakehouse Shop and Cwmdu Shop and Post Office sell Crescent Road, Llandeilo Cottage Bakhouse products. Tel: 01558 822637, 07794 417229 Website: 4) Hafodneddyn Feeds www.poptypatagoniabakehouse.co.uk Hafodneddyn Farm, Broad Oak, Llandeilo Email: SA19 7AE. Tel: 01558 668207, 07977 913469 [email protected] Information from Anne-Marie Royal Cecilia Pruden’s baked goods include Website: www.hafoneddynfeeds.co.uk Lithuanian rye bread, made with organic flours, Email: [email protected] milk, black treacle, butter, yeast, sea salt and For animals rather than humans – caraway seeds. This bread stays fresh for a Hafodneddyn Feeds is a family-run business long time, is filling and packed with flavour, based at Hafodneddyn Farm, open Moday – and is one of the local specialities often Friday 8.30am-5pm, Saturday 8.30am-12noon. available from Y Pantri, 83 Rhosmaen Street, Oats and wheat grown on the farm are Llandeilo, and Dryslwyn Community Shop. ingredients in the range of feeds formulated for Other tasty breads include Irish wholemeal, beef cattle, sheep, horses and pigs. Wherever spelt, spelt and rye, and a rye bread made with possible local suppliers are used, and the organic flour and organic pumpkin and electricity on the farm is generated using solar sunflower seeds. Cakes, quiches and gluten- panels. As part of the sustainability free products also. Cecilia grew up in 2 Argentina, and brings Patagonian culinary 7) Jacobi Brewery traditions to Llandeilo. The Brewery, Penlanwen Farm, Pumsaint SA19 8RR. Tel: 01558 650605 Website: www.jacobibrewery.co.uk BEVERAGES Email: [email protected] Real ale brewer Justin Jacobi is bottling several beers at Penlanwen Farm, adjacent to 6) Hafod Water the Dolaucothi Roman Goldmines, Pumsaint. Hafodneddyn Farm, Broad Oak, Llandeilo The principal beers are Buzz Light Beer, Dr SA19 7AE. Tel: 01558 668207 Harries’ Dark Magic, Gold Miner Light, Red Mobile: 07977 913469. Squirrel (with fruit undertones), and Original Website: www.hafodwater.co.uk Bitter. More beers are planned to extend the Email: [email protected] range. Beers can be purchased in cases of 12 Spring water on Hafodneddyn Farm is from the online shop on the website, and are decanted into 18.5-litre bottles destined for stocked in local shops including Llandovery businesses and others who drink substantial Craft Centre, the Red Giraffe at the Castle quantities. Hotel, Llandovery, Llanwrda Village Shop, and The bottled water is sold through three Cwmcerrig Farm Shop, Gorslas. main distributors: Y Ffynnon Ltd of Upper The Dolaucothi Arms, Pumsaint, and the Brynamman, Ammanford, tel 01269 506113; Bluebell, in Llandovery’s high street, have Water Cooler Wales of Llandovery, tel 07976 Jacobi beer too. A visitor centre at the brewery, 904976; and Nant-y-Mynydd of with tastings, a shop and cafe, is planned. Garndolbenmaen, Gwynedd, tel 01766 806580. 3 ICE CREAM Website: www.blackmountainfoods.co.uk Email: [email protected] Jemima and Peter Mitchell are wholesalers of 8) Mountain View Ice Cream organic meat and poultry over a wide area, Ffrwdwen, Capel Isaac, Llandeilo, supplying retailers including Dewi Roberts Carmarthenshire SA19 7TR. Tel: 01558 Butchers at 16 Towy Terrace, Ffairfach, 685316 / 07815 750693 Llandeilo. Email: [email protected] Mountain View — Golwg y Mynydd — is rich, 10) Cnwd real ice cream from Mary Jones, Capel Isaac, Unit 9, Crosshands Business Centre, Heol near Llandeilo. The Jones family’s mainly Parc Mawr, Cross Hands, Llanelli SA14 6RE. Friesian cows provide the milk for the ice Tel: 01269 833703 cream, which Mary takes in a mobile servery Website: www.cnwd.co.uk to events such as shows, carnivals and parties. Email: [email protected] Typical price, £2 for a medium cone. Range of Chef Scott Davis, who has experience in the flavours including butterscotch, chocolate and kitchens of Michelin-starred restaurants, strawberry. learning from chefs such as Marco Pierre White, Gary Rhodes and Jean-Georges MEAT and FISH Vongerichten, returned home to West Wales to smoke fish and make terrines and pâtés for his 9) Black Mountain Foods venture Cnwd (which means ‘crop’ in English). Cwmcochied, Cwmdu, Llandeilo SA19 7EE. West Wales coracle-caught sewin (sea trout) Tel: 01558 685018 and salmon are smoked, using Welsh oak 4 from Talley. Local ingredients also include also available on the farm by arrangement. pedigree Welsh pork, chicken and venison. A RSPB-approved farm, minimal food miles, very ‘vintage hamper’ comprises smoked salmon, high standards of animal welfare. farmhouse or venison terrine, chicken liver Contact John James, parfait, pork rillettes, red onion marmalade, email [email protected], mobile duck fat, smoked duck breast, smoked cheese 0771 582 7939 and sparkling wine. Smaller hampers are also available. Products available from the online 12) From the Hedge Rose shop and many top food shops including The HedgeRose, Pumsaint, Llanwrda SA19 8BJ Fortnum & Mason. Tel: 07946 606079 Website: www.fromthehedgerose.com Email: [email protected] 11) Fferm Tyllwyd Free-range rare-breed pork, lamb and beef Felingwm-uchaf, Carmarthenshire SA32 7QE producer from Pumsaint. All meat is raised on Tel: 01267 290537 the farm. Specialising in gluten-free sausages, Welsh Black beef reared and finished burgers and faggots, also fresh joints, chops, organically on grass and silage from Fferm mince, dry-cured bacon and gammon. Tyllwyd. Fresh on the 3rd weekend of every Weaners supplied all year round. month, frozen at other times. True Taste of Wales/ Gwir Flas award winner; award from Michelin chefs. Sold through Brechfa Community Shop, Dryslwyn Community Shop, 13) Pant Y Moch Llanddarog Village Shop, Llansawel Market, Pant Y Moch supply pork from rare breed Berkshire pigs, raised outdoors on a 5 smallholding in Llanddeusant, where the pig (minimum £20 order), see website for full feed is organic, supplemented with vegetables details. Pork boxes from £30. Customers are from the same land, and in the autumn, lots of welcome to order and then collect their windfall apples. Pant Y Moch has meat for purchases by arrangement from one of the sale at certain times of year only. Please markets which Ty Siriol attends. phone 01550 740655 for information on availability and to place an order. See the VEGETABLES, HERBS, FRUIT and Pant Y Moch page on Facebook at https://www.facebook.com/pages/Pant-Y- PRESERVES Moch/486611578028484 15) Blaencamel Farm 14) Ty Siriol Cilcennin, Lampeter SA48 8DB Pontarddulais, Swansea SA4 8DQ. Tel: 01792 Tel: 01570 470529 882676 Website: http://blaencamel.com Website: www.welshpork.co.uk Email: [email protected] Email: [email protected] Peter Segger OBE and Anne Evans grow Delicious pork from a smallholding where vegetables in rotation with clover and grasses native Welsh pigs are bred and raised. Product for sheep. Their highly productive 45-acre farm, range includes chops, joints, sausages, where compost-making is a vital part of the gammon, bacon, faggots, burgers. Markets in system, includes 1.5 acres of unheated Swansea (Uplands and Marina), St Fagans greenhouses. The greenhouse area has been Museum, Cardiff Riverside, Caerphilly, expanded from one acre, to improve the Porthcawl. Free weekly home deliveries 6 security of supply of vegetables in case of Dogmaels Road, outside Cardigan, into a adverse climate change. productive market garden, with a shop on site Fresh green produce is generally available open on Thursday, Friday and Saturday from year-round, and in summer the wide range of 10am to 5.30pm, and on Sunday from 11am to crops includes tomatoes, peppers, aubergines 3pm. and strawberries. The indoor and outdoor produce, and home-made preserves, are sold 17) Goo’s Garden in the shop on the farm, and at farmers’ Penycefn, Manordeilo, Llandeilo SA19 7BE markets in Aberystwyth, Brecon, Cardiff, Tel: 01550 779099 / 07791 769782 Cowbridge, Haverfordwest and Uplands, Website: www.goosgarden.co.uk Swansea. In addition, there is a box scheme in Email: [email protected] the Cardiff area organised by Anne’s son Tom, Julia Cox’s range of 17 jams, marmalades and contact [email protected].
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