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GUIDELINES for PREPARATION of INTEGRAL TEXT of ARTICLE – COMMUNICATION WHICH WILL BE PRESENTED on 24Th INTERNATIONAL SCIENTIFI Ege Üniversitesi Ziraat Fakültesi Dergisi Journal of Agricultural Faculty of Ege University (EJAR) Yıl (Year) : 2021 Cilt (Volume) : 58 Sayı (Number) : 2 EÜ Ziraat Fakültesi Adına Sahibi (Director): ISSN 1018-8851 Prof. Dr. Nedim KOŞUM e-ISSN 2548-1207 Ege Üniversitesi Ziraat Fakültesi Dekan Ege Üniversitesi Ziraat Fakültesi Dergisi; CAB Abstracts, FAO (Dean, Faculty of Agriculture - Ege University) AGRIS, NAL Catalog (AGRICOLA), TÜBİTAK/ULAKBİM, EBSCO Clarivate Analysis ve Zoological Record, DOAJ tarafından Baş Editör (Editor- in-Chief ): taranan uluslararası hakemli bir dergidir. Prof. Dr. Galip KAŞKAVALCI Yardımcı Editör (Associate Editor) The Journal of Ege University Faculty of Agriculture is Doç. Dr. Cem KARAGÖZLÜ abstracted and indexed in CAB Abstracts, FAO AGRIS, NAL Yabancı Dil Editörleri (Foreign Language Editors) Catalog (AGRICOLA), TUBİTAK/ULAKBİM, EBSCO, Clarivate Prof. Dr. Necip TOSUN Analysis Master Journal List, Zoological Record and DOAJ Prof. Dr. Adnan DEĞİRMENCİOĞLU Dergimize yaptığınız atıflarda “Ege Üniv. Ziraat Fak. Derg.” İndeks Editörü (Index Editor) kısaltması kullanılmalıdır. Doç. Dr. Gülfem ÜNAL Teknik Editör (Technical Editor) The title of the journal should be cited as “Ege Üniv. Ziraat Araş. Gör. Dr. Çağrı KANDEMİR Fak. Derg.” Konu Editörleri (Section Editors) Prof. Dr. Galip KAŞKAVALCI Bitki Koruma (Plant Protection) Prof. Dr. Zümrüt AÇIKGÖZ Zootekni (Animal Science) Doç. Dr. Cem KARAGÖZLÜ Süt Teknolojisi (Dairy Technology) Doç. Dr. Murat KILIÇ Tarımsal Yapılar ve Sulama (Agricultural Structures & Irrigation) Doç. Dr. Zerrin KENANOĞLU BEKTAŞ Tarım Ekonomisi (Agricultural Economics) Doç. Dr. Emine MALKOÇ TRUE Peyzaj Mimarlığı (Landscape Architecture) Doç. Dr. Deniz EROĞUL Bahçe Bitkileri (Horticulture) Doç. Dr. Arzu YAZGI Tarım Makinaları ve Teknolojileri Mühendisliği (Agricultural Machinery & Technologies) Doç. Dr. Ali Rıza ONGUN Toprak Bilimi ve Bitki Besleme (Soil Science & Plant Nutrition) Doç. Dr. Sıdıka EKREN Tarla Bitkileri (Field Crops) Yayın Tarihi: 30.06.2021 Yazışma Adresi (Correspondence Address) Ege Üniversitesi Ziraat Fakültesi Dekanlığı, 35100 Bornova, İzmir, TÜRKİYE e-mail: [email protected] – [email protected] Baskı: Ege Üniversitesi Basımevi Müdürlüğü, Bornova – İZMİR, T.C. Kültür ve Turizm Bakanlığı Sertifika No: 18679 Danışma Kurulu (Advisory Board) Nedim KOŞUM, Ege University, TURKEY Uygun AKSOY, Ege University, TURKEY Eftal DÜZYAMAN, Ege University, TURKEY Tanay BİRİŞÇİ, Ege Üniversity,TURKEY Vedat CEYHAN, Ondokuz Mayıs University, TURKEY Belgin ÇAKMAK, Ankara University, TURKEY Vedat DEMİR, Ege University, TURKEY Fikret DEMİRCİ, Ankara University, TURKEY Mehmet Rüştü KARAMAN, Ankara University, TURKEY Orhan KURT, Ondokuz Mayıs University, TURKEY Barbaros ÖZER, Ankara University, TURKEY Banu YÜCEL, Ege University, TURKEY Uluslararası Danışma Kurulu (International Advisory Board) Boris BILCIK, Slovak Academy of Sciences, SLOVAKIA Alexander S. KONSTANTINOV, USDA National Museum of Natural History, USA Lenka KOURİNSKA, Czech University of Science, PRAGUE Timur MOMOL, University of Florida, USA Mirela Mariana NICULESCU, University of Craiova, ROMANIA Janusz PIECHOCKI, Warmia and Mazury University in Olsztyn, POLAND Anne Alison POWELL, University of Aberdeen, SCOTLAND Roman ROLBIECKI, University of Technology and Life Sciences in Bydgoszcz, POLAND Evangelia N. SOSSIDOU, National Agricultural Research Foundation, GREECE Ajit SRIVASTAVA, Michigan State University, USA Dietrich STEFFENS, Justus-Liebig-Universität Gießen , GERMANY Barbara SZULCZEWSKA, Warsaw University of life Sciences, POLAND Terrence THOMAS, North Carolina A&T State University, USA II Ege Üniv. Ziraat Fak. Derg. 2021, 58 (2 ) ISSN 1018-8851 e-ISSN 2548-1207 İÇİNDEKİLER (CONTENTS) ARAŞTIRMA MAKALELERİ (RESEARCH ARTICLES) The effects of some biofertilizers on yield, chlorophyll index and sugar content in sugar beet (Beta vulgaris var. saccharifera L.) Bazı biyogübrelerin şeker pancarında (Beta vulgaris var. saccharifera L.) verim, klorofil indeksi ve şeker içeriğine etkisi Volkan Mehmet ÇINAR, Aydın ÜNAY ....................................................................................................................................................1 63 Modeling biomass-based biofuel production and developing a reference energy system for the agricultural sector in Turkey Biyokütle bazlı Biyoyakıt üretiminin modellenmesi ve Türkiye'de tarım sektörü için referans enerji sisteminin geliştirilmesi Mehmet ŞAHBAZ, Egemen SULUKAN ..................................................................................................................................................171 Evaluation of the sufficiency of urban green spaces: Nigde city example Kentsel yeşil alanların yeterliliklerinin değerlendirilmesi : Niğde kenti örneği Gülden SANDAL ERZURUMLU ................................................................................................................................................................. 181 Determination of late spring frost effects on Monroe peach cultivars in different training systems, planting intervals and height of flower ‘Monroe’ şeftali çeşidinde farklı terbiye sistemleri, dikim sıklıkları ve ağaç yüksekliklerinde ilkbahar geç donlarının etkilerinin belirlenmesi Melike ÇETİNBAŞ, Hasan Cumhur SARISU, Sinan BUTAR ..............................................................................................................193 Antimicrobial activitiy of oak honey (Quercus spp.) on the biofilm microorganisms Meşe balının (Quercus spp.) biyofilm mikroorganizmaları üzerindeki antimikrobiyal aktivitesi Aslı ÖZKIRIM, Aygün SCHIESSER, Billur KÜÇÜKÖZMEN, Kadriye SORKUN .............................................................................203 Determining the tolerance of various Turkish hazelnut cultivars (Coryllus avellane L.) against Xanthomonas arboricola pv. corylina Türk fındık çeşitlerinin (Corylus avellana L.) bakteriyel yanıklık hastalığına (Xanthomonas arboricola pv. corylina) karşı toleranslarının belirlenmesi Melekşen AKIN, Ahmet AYGÜN...............................................................................................................................................................211 The effect of cumin essential oil on the fermentation quality, aerobic stability, and in vitro digestibility of vetch-oat silages Kimyon uçucu yağının fiğ-yulaf silajlarının fermantasyon kalitesi, aerobik stabilitesi ve in vitro sindirilebilirlik üzerine etkisi Yiğit AKINCI, Sibel SOYCAN ÖNENÇ ......................................................................................................................................................217 III Üniversite öğrenci ve çalışanlarının çevre duyarlılığının saptanması: Akdeniz Üniversitesi (Antalya) örneği Determination of environmental sensitivity of undergraduate and university personnel’s: case study of Akdeniz University (Antalya) Sibel MANSUROĞLU, Veysel DAĞ ..........................................................................................................................................................229 Güney Marmara Bölgesi kabakgil üretim alanlarında cucumber mosaic virus enfeksiyonunun tespiti ve kılıf protein gen diziliminin filogenetik analizi Detection and phylogenetic analysis of coat protein gene region of cucumber mosaic virus Infecting cucurbit plants in South Marmara Region of Turkey Ali KARANFİL, Savaş KORKMAZ ...............................................................................................................................................................239 Bornova üniversite caddesi yol ağaçlarının hava kalitesi üzerine etkisi Air quality effects of Bornova university street trees Çiğdem COŞKUN HEPCAN, Aybüke CANGÜSEL ...............................................................................................................................247 Tüketicilerin gıda israfının önlenmesine yönelik tutum ve davranışlarının belirlenmesi: İzmir ili örneği Determination of consumers’ attitude and behavior on food waste prevention: The case of İzmir Harun DAYSAL, Nevin DEMİRBAŞ ..........................................................................................................................................................253 Yem formunun yakın kızılötesi yansıma spektroskopi metoduyla süt sığırı karma yemlerinin besin madde değerlerine etkisinin belirlenmesi Determination of the effect of feed form on nutrient values of dairy cattle mixed feeds by near-infrared reflectance spectroscopy method Orçun ELBİRLİK, Mürsel ÖZDOĞAN .......................................................................................................................................................263 Suriyeli göçmenlerin açık ve yeşil alanlardan talep ve eğilimlerinin belirlenmesi Determining the demands and trends of Syrian immigrants from open and green areas Şeyma YİĞİT, Mustafa ATMACA ..............................................................................................................................................................273 Van Gölü havzası tuzlu sularının su kalitesi özellikleri ve ağır metal kirlilik indeksinin belirlenmesi Water quality properties and heavy metal pollution index of saline waters in Van Lake basin Ataman Altuğ ATICI, Ahmet SEPİL, Fazıl ŞEN .....................................................................................................................................285 DERLEMELER (REVIEWS) Metamorfoz hormonları, oluşumları ve böcek başkalaşımındaki rolleri
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