<I>Pandanaceae</I> of the Island of Yapen, Papua (West New Guinea)
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Message From·The Archbishop of Melanesia to The
MESSAGE FROM · THE ARCHBISHOP OF MELANESIA TO THE PROVINCE To all God's People in Melanesia : - We as the Independent Church of Melanesia have a great responsibility ahead of us. We all have a duty to do for God's Church and the Country. Soon our Country will become independent and everybody is expected to contri bute something. What is our contribution t o the Country? 1. The C.O.M. has inherited a goodly tradition from the past, both the Anglican tradition and our own Melanesian tradition. We must combine the two in order to give strength and meaning to our worship. 2. We must thank our Founders, Bishops Selwyn and Patteson and the great men and women of tbe past, especially our first Archbishop for planning and preparing our Church to be:.ome a Province. Each one of us must be willing to work hard, work together and believe in God for what He wants His Church to be in the future. J. The many changes that have come to our Islands have caused confusion and doubts in the minds of some of our people. They ar~ involved in many different kinds of work and activities which are very good, but as a re sult these involvements weaken the work of the Church in some parts. What we need today, more than ever is the awakening or developing of the spiritual life of our People, and the training of our people to have a right attitude to life and work~ Also to have a better understanding and relationship with each othero 4. -
Pandanus Ific Food Leaflet N° Pac 6 ISSN 1018-0966
A publication of the Healthy Pacific Lifestyle Section of the Secretariat of the Pacific Community Pandanus ificifoodileafieiin° Pac i6 ISSN 1018-0966 n parts of the central and northern Pacific, pandanus is a popular food item used in a variety of interesting ways. However, on many other IPacific Islands, pandanus is not well-known as a food. There are many varieties of pandanus, but only In Kiribati, pandanus is called the ‘tree of life’ as it some have edible fruits and nuts. The plants have provides food, shelter and medicine. In the Marshall a distinctive shape and the near-coastal species, Islands, it is called the ‘divine tree’, like coconut, Pandanus tectorius, is found on most Pacific Islands. because of its important role in everyday life. Pandanus The bunches of fruit have many sections called ‘keys’, is also an important staple food in the Federated States which weigh from around 60 to 200 grams each. of Micronesia (FSM), Tuvalu, Tokelau and Papua New (The botanical term for these keys is phalanges, which Guinea. Dried pandanus was once an important food means ‘finger bones’.) People often eat the keys raw, for voyagers on outrigger canoes, enabling seafarers of but the juicy pulp can also be extracted and cooked long ago to survive long journeys. or preserved. The nuts of some varieties are also eaten. In some countries, a number of pandanus varieties are conserved in genebank collections. This leaflet focuses on the Pandanus tectorius species of pandanus. However, other species, such as The pandanus plant plays an important role in Pandanus conoideus and Pandanus jiulianettii, which everyday life in the Pacific. -
Human-Crocodile Conflict in Solomon Islands
Human-crocodile conflict in Solomon Islands In partnership with Human-crocodile conflict in Solomon Islands Authors Jan van der Ploeg, Francis Ratu, Judah Viravira, Matthew Brien, Christina Wood, Melvin Zama, Chelcia Gomese and Josef Hurutarau. Citation This publication should be cited as: Van der Ploeg J, Ratu F, Viravira J, Brien M, Wood C, Zama M, Gomese C and Hurutarau J. 2019. Human-crocodile conflict in Solomon Islands. Penang, Malaysia: WorldFish. Program Report: 2019-02. Photo credits Front cover, Eddie Meke; page 5, 11, 20, 21 and 24 Jan van der Ploeg/WorldFish; page 7 and 12, Christina Wood/ WorldFish; page 9, Solomon Star; page 10, Tessa Minter/Leiden University; page 22, Tingo Leve/WWF; page 23, Brian Taupiri/Solomon Islands Broadcasting Corporation. Acknowledgments This survey was made possible through the Asian Development Bank’s technical assistance on strengthening coastal and marine resources management in the Pacific (TA 7753). We are grateful for the support of Thomas Gloerfelt-Tarp, Hanna Uusimaa, Ferdinand Reclamado and Haezel Barber. The Ministry of Environment, Climate Change, Disaster Management and Meteorology (MECDM) initiated the survey. We specifically would like to thank Agnetha Vave-Karamui, Trevor Maeda and Ezekiel Leghunau. We also acknowledge the support of the Ministry of Fisheries and Marine Resources (MFMR), particularly Rosalie Masu, Anna Schwarz, Peter Rex Lausu’u, Stephen Mosese, and provincial fisheries officers Peter Bade (Makira), Thompson Miabule (Choiseul), Frazer Kavali (Isabel), Matthew Isihanua (Malaita), Simeon Baeto (Western Province), Talent Kaepaza and Malachi Tefetia (Central Province). The Royal Solomon Islands Police Force shared information on their crocodile destruction operations and participated in the workshops of the project. -
Species Richness of Yapen Island for Sustainable Living Benefit in Papua, Indonesia
ECOLOGICAL ENGINEERING & ENVIRONMENTAL TECHNOLOGY Ecological Engineering & Environmental Technology 2021, 22(1), 92–99 Received: 2020.12.11 https://doi.org/10.12912/27197050/132090 Accepted: 2020.12.28 ISSN 2719-7050, License CC-BY 4.0 Published: 2021.01.05 Species Richness of Yapen Island for Sustainable Living Benefit in Papua, Indonesia Anton Silas Sinery1,3, Jonni Marwa1, Agustinus Berth Aronggear2, Yohanes Yosep Rahawarin1, Wolfram Yahya Mofu1, Reinardus Liborius Cabuy1* 1 Department of Forestry, Faculty of Forestry, University of Papua, Jl. Gunung Salju Amban, Manokwari, West Papua Province, Indonesia 2 Papua Forestry and Conservation Service, Jl. Tanjung Ria, Jayapura Papua Province, Indonesia 3 Environmental Study Center, University of Papua, Jl. Gunung Salju Amban, Manokwari, West Papua Province, Indonesia * Corresponding author’s email: [email protected] ABSTRACT The objective of this study was to precisely identify the types of forest resources utilization in two local communi- ties. All forest plants used were identified and classified based on their types and classes during data collection. Semi-structural interviews through questionnaires were undertaken to obtain daily information. The results showed that there were a total of 64 forest plant life forms and categories extracted for various reasons. Most of the subject forest plants were found in the surrounding lowland tropical forest, the dominant categories were monocotyledons followed by dicotyledons, pteridophytes, and thallophytes. A strong positive correlation was determined between the frequency of species use and the benefit value that was gained (0.6453), while a strong negative correlation was observed between the value of plant’s benefit and the difficulty of access to those plants (-0.2646). -
Pandanaceae) During Ripening: a Native Berries of Papua, Indonesia
Pak. J. Bot., 52(2), DOI: http://dx.doi.org/10.30848/PJB2020-2(1) MORPHOMETRIC CHARACTERISTIC, NUTRITIONAL VALUE AND ANTIOXIDANT ACTIVITY OF SARARANGA SINUOSA HEMSLEY (PANDANACEAE) DURING RIPENING: A NATIVE BERRIES OF PAPUA, INDONESIA VITA PURNAMASARI1, NELLY LUNGA2 AND SIMON B WIDJANARKO3* 1 Ph.D. student at Department of Agroindustrial Technology, Faculty of Agricultural Technology, University of Brawijaya and Department of Biology, Faculty of Mathematics and Natural Sciences, Cenderawasih University, Campus UNCEN Waena, Jayapura, Papua, Indonesia 2 Department of Biology, Faculty of Mathematics and Natural Sciences, Cenderawasih University, Campus UNCEN Waena, Jayapura, Papua, Indonesia 3 Department of Agricultural Product Technology, Faculty of Agricultural Technology, University of Brawijaya, Malang, East Java, Indonesia *Corresponding author’s email: [email protected]. Abstract Fruit of Sararanga sinousa Hemsley is called as “Anggur Papua” or “grape Papua” by local people. S. sinousa is endemic to Papua and its fruits are classified as berries. Morphometric characteristic (weight and diameter), nutritional values: namely proximate composition, soluble solids content, titratable acidity, pH, pectin, ascorbic acid and analysis of antioxidant activity (DPPH assay) of the fruits at three different ripening stages were determined. The weight and diameter of S. sinousa fruit did not differ at different ripening stage viz. At greenish-white, orange-red and red fruit stages. The nutritional value of S. sinousa fruit showed that proteins content, fat and pH remained unchanged as colour of fruit developed from greenish-white to orange-red and red. However, total carbohydrates, soluble solids content, ratio of soluble solids content: titratable acidity, pectin and ascorbic acid were increased significantly, despite the decrease of TA. -
The Naturalist and His 'Beautiful Islands'
The Naturalist and his ‘Beautiful Islands’ Charles Morris Woodford in the Western Pacific David Russell Lawrence The Naturalist and his ‘Beautiful Islands’ Charles Morris Woodford in the Western Pacific David Russell Lawrence Published by ANU Press The Australian National University Canberra ACT 0200, Australia Email: [email protected] This title is also available online at http://press.anu.edu.au National Library of Australia Cataloguing-in-Publication entry Author: Lawrence, David (David Russell), author. Title: The naturalist and his ‘beautiful islands’ : Charles Morris Woodford in the Western Pacific / David Russell Lawrence. ISBN: 9781925022032 (paperback) 9781925022025 (ebook) Subjects: Woodford, C. M., 1852-1927. Great Britain. Colonial Office--Officials and employees--Biography. Ethnology--Solomon Islands. Natural history--Solomon Islands. Colonial administrators--Solomon Islands--Biography. Solomon Islands--Description and travel. Dewey Number: 577.099593 All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the publisher. Cover image: Woodford and men at Aola on return from Natalava (PMBPhoto56-021; Woodford 1890: 144). Cover design and layout by ANU Press Printed by Griffin Press This edition © 2014 ANU Press Contents Acknowledgments . xi Note on the text . xiii Introduction . 1 1 . Charles Morris Woodford: Early life and education . 9 2. Pacific journeys . 25 3 . Commerce, trade and labour . 35 4 . A naturalist in the Solomon Islands . 63 5 . Liberalism, Imperialism and colonial expansion . 139 6 . The British Solomon Islands Protectorate: Colonialism without capital . 169 7 . Expansion of the Protectorate 1898–1900 . -
Why They Must Be Counted: Significant Contributions of Fijian Women Fishers to Food Security and Livelihoods
Ocean and Coastal Management 205 (2021) 105571 Contents lists available at ScienceDirect Ocean and Coastal Management journal homepage: http://www.elsevier.com/locate/ocecoaman Why they must be counted: Significant contributions of Fijian women fishers to food security and livelihoods Alyssa Thomas a, Sangeeta Mangubhai a,*, Margaret Fox a, Semisi Meo b, Katy Miller c, Waisea Naisilisili a, Joeli Veitayaki d, Salote Waqairatu b,e a Wildlife Conservation Society, Fiji Country Program, 11 Ma’afu Street, Suva, Fiji b Conservation International, 3 Ma’afu Street, Suva, Fiji c Vatuvara Foundation, 18 Ackland Street, Suva, Fiji d University of the South Pacific, Alafua Campus, Apia, Samoa e Australian Centre for Pacific Islands Research, University of the Sunshine Coast, QLD, Australia ARTICLE INFO ABSTRACT Keywords: Worldwide, small-scale fisheries(SSF) are an important source of food and livelihoods for rural communities and Fiji contribute substantially to national economies. Women play crucial roles in these fisheries, yet their contribu Gender tions are largely invisible, often ignored and unrecognized. We conducted household and focus group surveys to Equity examine the role of indigenous Fijian (iTaukei) women in SSF, documenting fishingpractices and contributions to Pacific household food security and income. Our results reinforced several traditional views, such as iTaukei women Small-scale fisheries Fish preferentially fishingcloser to their villages; but also challenged other assumptions with women fishinga wider Invertebrates range of habitats (from inland rivers to the open ocean) and species than previously described, and many using a boat and fishing with men. In addition to gleaning for invertebrates and seaweed, women also caught over 100 species of fish.Women fished primarily for subsistence, emphasizing their significant contribution to household food security. -
Micropechis Ikaheka (Elapidae) in Papua, Indonesia: a Study of Diet and Cannibalism
Herpetology Notes, volume 8: 323-328 (2015) (published online on 26 May 2015) Micropechis ikaheka (Elapidae) in Papua, Indonesia: A Study of Diet and Cannibalism Keliopas Krey1,2,*, Mark O’Shea3, Achmad Farajallah1, Dede Setiadi1 and Bambang Suryobroto1 Introduction vegetation, discarded rubbish from cocoa, coconut or palm oil industries, holes in fallen palm trees, under Snakes are primary predators in many terrestrial, tree buttresses, and in rocky crevices (Hudson, 1988; aquatic, and marine communities. As predators, the lives O’Shea, 1994b; O’Shea, 1996; Krey and Farajallah, of wild snakes are therefore closely related to feeding 2013). ecology. Feeding ecology is related not only to food Micropechis ikaheka exhibits a very generalized diet availability but also to the body sizes of the predators (Shine and Keogh, 1996), comprising lizards, snakes, and prey (Cundall and Greene, 2000). Studying the frogs, and small mammals. Some specific dietary items diet of a snake species is critical to our knowledge of have been reported, including the New Guinea ground the ecology of the snake at individual, population and boa Candoia aspera (O’Shea, 1994a), and skinks community levels. Ecological studies of snake diets are Sphenomorphus jobiensis (McDowell, 1984; Shine and also very important for a better understanding of the Keogh, 1996) and S. simus (Krey, 2009). relationships between snakes and other organisms in the O’Shea (1994b) reported cannibalism in the species, ecosystem (Su et al., 2005). in captivity. He described a small female predated by The New Guinea small-eyed snake, Micropechis a larger female. This case of cannibalism, in a group ikaheka (Lesson 1830), is one of the most venomous of freshly-caught snakes destined for venom research, terrestrial snakes of continental New Guinea, occuring demonstrates a feeding behaviour that may also occur from lowland wetlands and plantations to mid-montane in wild populations. -
The Melanesian Mission, 1877–1909
4 The Melanesian Mission, 1877–1909 The heathen are always threatening us; they come with their bows and arrows again and again, and say they will kill us all and bury the school, but it is mostly words; they say they want three lives, Johnson’s, mine, and John’s (these are the three teachers). We do not go to meet them with arms, Mr. Comins has told us to seek peace with them, so we give them food and goods, and we try not to get angry with them. —Luke Masuraa, Aulu, 18961 Introduction Christianity, labour and government are three of the major influences that shaped modern Malaita before the 1940s. The fourth is an ability to be practical and incorporate change. There is nothing unique in the combination of the first three elements, which were major causes of change in many Pacific Islands societies. Yet virtually no other island experienced the same intensity of labour recruiting or had the strong link with Christian missions in Queensland. As we have seen, many early Malaitan Christians adopted their new spiritual beliefs while working on overseas plantations and attending denominational missions, the strongest links being with the QKM-SSEM and the Anglicans. This chapter further develops themes raised in the last, with a concentration 1 Quoted in the Ballarat Churchman and reproduced in OPMM, Mar 1896, 200. 183 MAKING MALA on the Anglican’s Melanesian Mission. David Lawrence, writing about the BSIP’s first resident commissioner, Charles Woodford, provides a neat summary of the interactions between the different European groups and local people: Missionaries saw themselves as pursuing a political agenda that filled the gap between fervent British colonialism and neutrality. -
Austronesians in Papua: Diversification and Change in South Halmahera–West New Guinea
Austronesians in Papua: Diversification and change in South Halmahera–West New Guinea by David Christopher Kamholz A dissertation submitted in partial satisfaction of the requirements for the degree of Doctor of Philosophy in Linguistics in the Graduate Division of the University of California, Berkeley Committee in charge: Professor Andrew Garrett, Chair Professor Larry Hyman Professor Johanna Nichols Fall 2014 Austronesians in Papua: Diversification and change in South Halmahera–West New Guinea Copyright 2014 by David Christopher Kamholz 1 Abstract Austronesians in Papua: Diversification and change in South Halmahera–West New Guinea by David Christopher Kamholz Doctor of Philosophy in Linguistics University of California, Berkeley Professor Andrew Garrett, Chair This dissertation presents a new subgrouping of South Halmahera–West New Guinea (SHWNG) languages. The 38 SHWNG languages form a small, poorly known branch of Austronesian. The Austronesian family originated in Taiwan and later spread into In- donesia, across New Guinea, and to the remote Pacific. In New Guinea, approximately 3500 years ago, Austronesian speakers first came into contact with so-called Papuan languages—the non-Austronesian languages indigenous to New Guinea, comprising more than 20 families. The Austronesian languages still extant from this initial spread into New Guinea fall into two branches: SHWNG and Oceanic. In great contrast to Oceanic, only a few SHWNG languages are well-described, and almost nothing has been reconstructed at the level of Proto-SHWNG. Contact with Papuan languages has given the SHWNG lan- guages a typological profile quite different from their linguistic forebears. Chapter 1 puts the SHWNG languages in context, describing their significance for Aus- tronesian and their broader relevance to historical linguistics. -
Benstonea Sp) from RIAU, INDONESIA USING THREE DNA BARCODES
RESEARCH ARTICLE SABRAO Journal of Breeding and Genetics 49 (4) 346-360, 2017 IDENTIFICATION OF PANDAN PLANT (Benstonea sp) FROM RIAU, INDONESIA USING THREE DNA BARCODES DEWI INDRIYANI ROSLIM1 1Genetic Laboratory, Department of Biology, Faculty of Mathematics and Natural Sciences, University of Riau, Binawidya Campus, Jl HR Soebrantas Km 12.5, Panam, Pekanbaru, Riau, Indonesia *Corresponding author’s email: [email protected] SUMMARY Pandan from Riau is one of the important plants in Kajuik Lake located in Langgam, Riau Province of Indonesia, although its scientific name has not been recognized. This study reports the use of three DNA barcodes: matK, rbcL, and trnL-trnF intergenic spacer; to determine the Pandan’s taxonomic status. The methods included DNA isolation, PCR, electrophoresis, and sequencing. The software BLASTn, BioEdit, and MEGA were used to analyze the data. The matK, rbcL, and trnL-trnF intergenic spacer sequences obtained were 639 bp, 539 bp, and 1014 bp in size, respectively. The results showed that although the identification had already been performed using two standard DNA barcodes sequences for plants, i.e. the matK and rbcL, and also the trnL-trnF intergenic spacer sequence which was commonly used as a DNA barcode in Pandanaceae and abundantly available in GenBank, none of them had 100% similarity to Pandan from Riau. In addition, the dendrogram generated from those sequences showed that Pandan from Riau had the closest relationship with a few species of Benstonea rather than Pandanus, Martellidendron, and Freycinetia. It can be concluded that the scientific name of Pandan from Riau can only be determined up to the genus level, i.e. -
Chapter I About Red Fruit
CHAPTER I ABOUT RED FRUIT A. MYTHS ABOUT RED FRUIT According to the beliefs of the tribe of Dhani in Memberamo, Papua, thousands of years ago, their ancestors came down from mount Pugima to gather on the Wesakpog region. Mount Pugima, according to them is a mount Jayawijaya which is the highest mountain in Indonesia and Wesakpog is an area in the Baliem valley. After gathering in Wesakpog, the ancestors of the Papuans continue the journey without take stock and equipment at all. They then spread to wind around the eye. In journey, some of them have a stop for a rest and create a fire. According to the story people of Dhani tribe, in their place of rest, the Creator lower the equipment such as a bow and arrow, a stone axe, flint, a variety of plants, animals and cultured. The plants are cassava and fruit red. Meanwhile the animals suspected as pigs. After make fire by flint, their burn cassava and red fruit. The red fruit dregs given to the animals. In the place of rest and create a fire, they create a colony and then developed into the various tribes such as the current. Meanwhile, some of the ancestors of the Papuans continue the journey on land and cross the sea use raft. Strongly suspected, that they cross the ocean until the Australian Continent and will became the Aborigin tribe. B. RED FRUIT AND PAPUA SOCIETY Since long time ago, red fruit has been known and used by the people of Papua, especially who living in the mount Jayawijaya.