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Volume 4, Issue 2 Spring 2011 Small Farm Program Offers Spring Series

mall farmers on the lower Eastern Shore of 13, from 7-9 p.m. Dr. Bessie Green, UMES researcher, Maryland can bank on the benefits a series of continues the long course on Wednesday, April 20, and events for the month of April are bringing. Wednesday, April 27, in the same place and at the same Saturday, April 2, and every Saturday thereafter time. Her talks will shed a light on the life forms, mi- Suntil Saturday, April 23, the Small Farm Program at the crobes and animals that live in the soils. She will also University of Maryland Eastern Shore is hosting infor- discuss methods to increase the beneficial forms and mative, hands-on workshops and field days. manage the “bad guys.”

Saturday, April 2, began the soil science long course. The economics of growing fruits and vegetables in a The course is designed to increase the farmer’s knowl- high tunnel will be discussed on Saturday, April 9, on a edge of soils and the life forms that live in them as well Seaford, Del. farm where one farmer has experienced as to show how to improve the quality of the land. his first season of growing. The event begins at 9 a.m. Gordon Johnson, farmer and specialist with the Univer- and ends at noon at 4091 Woodland Ferry Road. Pro-

sity of Delaware Extension office, discussed the basics of duction issues and crop choices for growing in a high

soils and soil science in the Food Science and Technol- tunnel will also be topics of discussion. In addition, ogy Center on the UMES campus from 10 a.m. to 3 participants will be able to observe a system in active

p.m. A registration fee of $10 paid for lunch and educa- production, and the highlight of the day will be a talk

tional materials. In addition, follow up sessions will be from a Natural Resources and Conservation representa- held every Wednesday thereafter through the month of tive about USDA programs that support high tunnel April. production.

Ted Wycall, a local farmer, discussed cover cropping Irrigation will be the focus of a field day to be held on systems, how to improve the soil, and how to interpret Saturday, April 16, in the Food Science and Technology soil test results from 7-9 p.m. on Wednesday, April 6, in Center at UMES. The field day will be held from 9 a.m. the Richard A. Henson Center, Room 1111. Part two until noon. Attendees will receive information of the Wycall session will be held on Wednesday, April continued on page 3

UME Community Leadership and Civic Engagement Impact Team Sponsors Chick-fil-A Leadercast

Community business leaders can access the knowledge commentator, and noted busi- and experience of eleven internationally-acclaimed ness journalist leaders by attending the Chick-fil-A Leadercast in Prin-  Mack Brown, head coach of cess Anne, Md., on Friday, May 6. the Texas Longhorns, 2009 Big 12 Coach of the Year The Chick-fil-A Leadercast is a one-day leadership training event broadcast LIVE from Atlanta, Ga., to  Erin Gruwell, founder and hundreds of sites throughout the nation, including president of Freedom Writers UMES. Speakers for the event include: Foundation  Frans Johansson, best-selling

author of “The Medici Effect”

University of Maryland Extension

 Seth Godin, entrepreneur, marketing expert, and best-selling author of 12 books including "Linchpin" The idea for the Chick-fil-A Leadercast was conceived 11  Robin Roberts, anchor of ABC's Emmy-winning show, years ago by Dr. John C. Maxwell, “New York Times” best- "Good Morning America"

University of Maryland Eastern Shore selling author and speaker. He wanted to combine his

UME Connection UME  John Maxwell, leadership expert and best-selling au- influential voice in the community with his desire to reach UME Connection UME

thor of “The 21 Irrefutable Laws of Leadership” leaders at the heart level.

 Dave Ramsey, personal money-management expert, What started out as a half day, classroom-format event with national radio personality, and best-selling author of “The John Maxwell teaching has since become a full day, experi- Total Money Makeover” ential conference featuring 11 authors, leadership experts  Sir Ken Robinson, best-selling author and leader in and practitioners. the development of creativity, innovation and human re-

The sources The "The event was a highlight in my development,” said Jenni-  Dan Cathy, president and COO of Chick-fil-A, Inc. fer Boubel, director of field services for Continental Air-  Muhtar Kent, chairman of the board and CEO of The lines. “Each speaker brought insights that were inspiring. It Coca-Cola Company is an incredible way to improve upon our leadership so that in turn we can make a difference  Suzy Welch, best-selling author, television continued on page 3

Contact the editor: 2133 Richard A. Henson Center · Princess Anne, MD 21853 · Phone: 410 651-6084 · Email: [email protected] Page 2 The UME CONNECTION Green Branch Farm Field Day Features Organic Farming Ted and Julia Wycall will showcase the history Maryland Grazers Network, Future Harvest and goals of their 80-acre farm and the diverse CASA’s resource pages, topics of interest products they grow and sell through their 300- groups and the NRCS conservation programs member CSA and at farmers’ markets, restau- in which the farm is enrolled. rants, and their on-farm retail store on Satur- day, May 14, from 10 a.m. to 4 p.m. The event The Green Branch Farm Field Day is a collabo- takes place on Green Branch Farm at 5075 rative effort sponsored by Future Harvest Nutters Cross Road in Salisbury, Md. CASA, LESSON and the University of Mary- land Extension (UME) Small Farm Program at The Wycall’s motto is to feed their community UMES. UME programs are open to all citi-

as they feed themselves. Topics of discussion zens without regard to race, color, gender,

will include farming practices, nurturing the disability, religion, age, sexual orientation,

soil, animal husbandry, appropriately scaled marital or parental status or national origin. equipment and tools to farm certified organi- I love spring anywhere, but if cally, and the day-to-day operations that help Registration, at $10 per person or $15 per the farm run successfully. I could choose I would always family, is required for anyone interested in attending the field day. To register online or The morning will conclude with a roundtable greet it in a garden. for more information, visit of farmers who direct market their prod- -Ruth Stout, author, known for her “No- www.futureharvestcasa.org or ucts. Moderated by Matt Heim of LESSON, Work” gardening books (1884-1980) www.umes.edu/1890 -mce or call 410 -549 - 7878 the roundtable will address the local food or 410-651-6206. On-site registration begins at movement, its opportunities and what is 9:30 a.m. on May 14. needed to strengthen its reach. Food from the farm will be served for lunch. More about Ted and Julia: Ted and Julia Wycall were new to farming, but The afternoon will begin with a walking tour their desire to raise particular produce and sell that focuses in more detail on each of the farm directly to consumers has given them a new enterprises, including the vegetables and ber- direction in life. This young Maryland couple ries, the heritage breeds for pastured beef, pork has joined with others in giving new life to and poultry. Participants will also learn about their old family farm. They encourage all eat- support systems that exist in the region to help ers to learn about where their food comes producers in their daily work, such as the from and how it is grown. Maryland Teen Council Visits the Big Apple by Dr. Lisa Dennis The Maryland Teen Council members took a January 8 trip to the Big

Apple to get to know one another better and to have a fun time. The UME CONNECTION

UME CONNECTIONtrip was initially voted on by the members at the monthly meeting in

October and was organized by Nicole Welsch, council president. The day started out early for some who were picked up by a coach bus at 4:30 a.m.! After passing through Baltimore, we had a full bus of eager participants. Some had been to the city several times while others had

never been out of Maryland. Either way everyone couldn’t wait to get The The there.

Upon arrival we went straight to the Empire State Building and rode the elevator to the top, anxiously awaiting the view. When we got to the top, we walked around the observation deck pointing out buildings we and bought food from street vendors. For dinner, they went to Ellen’s recognized and where we planned on visiting later that evening. It was a Stardust Diner, which is a retro 1950’s themed diner with live enter- good experience because we learned about one another by chatting tainment. The wait staff actually sang for us while we enjoyed our meal about the scenery. in hopes of being on Broadway one day.

We boarded the bus at 1:30 p.m. to move on to our next location by At 6:30 p.m., worn out from shopping and walking, we boarded the Radio City. From there groups broke off and visited areas that sparked bus and headed home. Different groups shared their experiences with their interest. One group reported going through Times Square visiting one another and laughed about the interesting things they had seen all the “fun” stores including the Disney store, Toys R Us, The Lego that day. It was definitely something everyone thought should be done Store and even M&M World. They also visited St. Patrick’s Cathedral, again next year, and there was a lot of positive feedback. Teen council is the seat of the Roman Catholic archbishop of New York, which was a a great opportunity for young 4-H members to get involved, meet others beautifully constructed church in the middle of all the city buildings. and create new experiences such as the New York trip. Hopefully by

To complete the New York experience, the group went to the subway next year we can acquire enough participants to fill two buses! www.umes.edu/1890 pre atMattox410 Erroll Specialist Farm Management eventsand contact these more, about Formore information UMES. at office Maryland Extension of University sponsoredthe by is series Program Small Farm The materials. alland educational lunch isincludes which $10, p.m. cost The a.m. 3:30 to from9:30 andCenter Science Technology Food in held the be workshop will ingand on eggs will Discussions regulationsfor the cover alsosell- fordiscussion. topics scheduled of the some are housing just and rodentcontrol disease management, selection, Breed and chickens. ducks keys, raise tur- who farmers plannedfor workshoppoultryis A series. SmallFarmthe Program out rounds Saturday, event A April23, prize. asa givendoor be away will kit irrigation garden one home In addition, provided. be alswill and materi- Lunch educational aField Day. for Irrigation spot the works. Pre it how andup set is it step, how stepby are inwho learning, interested for onhandfarmers be will tape demoof the system irrigation A irrigation. of using benefits and the systems irrigation maintaining of running and cost the systems, different kindsof irrigation about FARM continuedSERIES, SMALL page from 1 tubes. feeding and lambcadavers andkid with working were for minutes reserved additional andhours, 1/2 45 2 spanned Roundtable discussions discussion. and the continue to participateinhands participantsfurther returnedto the farm, of several small ruminant onthe ingsession up afollow Dur- were answered. and questions handling ding nutritional and kid- and fallsof lambing pit- avoid the to onhow centered Discussions ble. roundta- ing kidding and duringlamb- kids arecent and lambs of their lives save the to tubes feeding properly to how insert participants Ninelearned birth. given just whohas ewe a monitors Md., Quantico, of left, Nelson, Waldo Briefs Extension 2010

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[email protected]

- Offered Roundtable Kidding and Lambing farm sale. The farm sale. - The on training on

UME CONNECTION UME CONNECTION

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Page 4 The UME CONNECTION A note from the administrator

UME offices at the University of Maryland East- ern Shore are gearing up for the newness and the promise of spring.

Over the next few months, we will offer short courses, field days, seminars and webinars as we transfer knowledge to some of the hardest work- ing families and professionals in the nation.

We look forward to interacting with friends of our various programs, and we look forward to making Dr. Henry Brooks new friends as we further the missions of the University of Maryland Eastern Shore and of the University of Maryland Extension.

One Kenyan proverb says, “He who does not know one thing knows an- other.” While the proverb may sound common, it is actually one of the best ways that I can describe our team here at UMES. Together they are constantly finding solutions to the complexities of everyday living in a re- source-challenged society. You will not find a better group of public ser- vants, and among them lies a pool of expertise that is second to none.

Whenever you get a chance, send us a note to let us know how you are doing . . . and while you are at it, let us know how we are doing. University of Maryland Extension programs are open to all citizens without Dr. Henry M. Brooks regard to race, color, gender, disability, religion, age, sexual orientation, [email protected] marital or parental status or national origin. 2011 CALENDAR OF EVENTS University of Maryland Extension

Saturday, April 9 High Tunnel Field Day Saturday, May 14 Green Branch Farm Field Day 9 a.m. to noon 4091 Woodland Ferry Rd 10 a.m. to 4 p.m. Green Branch Farm 5075 Nutters Cross Road, Salisbury, Md Seaford, Delaware

Wednesday, April 13 Cover Cropping Systems, Part II Monday, May 16 4-H Volunteer Training Webinar 7-9 p.m. Ted Wycall, Soil Science Course 6-8 p.m. Registration information at www.umes.edu/1890-mce Richard A. Henson Center, Rm. 1111

Thursday, April 14 4-H Volunteer Training Webinar Monday, June 13 4-H Volunteer Training Webinar 6-8 p.m. Registration information at 6-8 p.m. Registration information at www.umes.edu/1890-mce www.umes.edu/1890-mce

Tuesday, June 21 thru State 4-H Teen Focus Learning Saturday, April 16 Irrigation Field Day Friday, June 24 and Leadership Conference 9:30 a.m. to noon Food Science and Technology Center Richard A. Henson Center Ballroom

Wednesday, April 20 Life Forms in the Soil, Part I Friday, November 4 8th Annual Small Farm Conference 7-9 p.m. Dr. Bessie Green, Soil Science Course Saturday, November 5 Richard A. Henson Center Richard A. Henson Center, Rm. 1111

Saturday, April 23 Small Flock Short Course 9: 30 a.m.-3:30 p.m. Food Science Building

Wednesday, April 27 Life Forms in the Soil, Part II 7-9 p.m. Dr. Bessie Green, Soil Science Course Richard A. Henson Center, Rm. 1111

Friday, May 6 Chick-fil-A Leadercast Richard A. Henson Center

Friday, May 6 and Goat Artificial Insemination Clinic Saturday, May 7 Location TBA