Sangria Quiz: Questions and Answers

Total Page：16

File Type：pdf, Size：1020Kb

kupidonia.com Sangria Quiz: questions and answers Sangria Quiz: questions and answers - 1 / 4 kupidonia.com 1. Where does sangria originate? Spain Brazil Italy 2. What is sangria usually made of? Red wine Brandy Vodka 3. What does the word "sangre" mean in Spanish? Fruit Blood Herbs 4. What can sometimes be added to sangria for better taste? Celery Tabasco Brandy 5. When did sangria originate? XV century XIX century Sangria Quiz: questions and answers - 2 / 4 kupidonia.com XX century 6. What is the color of traditional Sangria? Red Blue Clear 7. Which wine is usually used for making sangria? Merlot Syrah Rioja 8. What is the white wine version of sangria called in South America? Clerico Clarins Claris 9. When was sangria first introduced in North America? 1966 1964 1967 10. What can sangria be mistaken with? Kalimotxo Agua de Valencia Tinto de verano Sangria Quiz: questions and answers - 3 / 4 kupidonia.com Sangria Quiz: questions and answers Right answers 1. Where does sangria originate? Spain 2. What is sangria usually made of? Red wine 3. What does the word "sangre" mean in Spanish? Blood 4. What can sometimes be added to sangria for better taste? Brandy 5. When did sangria originate? XIX century 6. What is the color of traditional Sangria? Red 7. Which wine is usually used for making sangria? Rioja 8. What is the white wine version of sangria called in South America? Clerico 9. When was sangria first introduced in North America? 1964 10. What can sangria be mistaken with? Tinto de verano Sangria Quiz: questions and answers - 4 / 4 Powered by TCPDF (www.tcpdf.org).

Copy Link

Recommended publications

Soft Libations Beer Hard Cider Gintonic Spanish Gin & Tonics
Cerveza Beer Trumer Pilsner $8 Fort Point IPA $8 berkeley, ca [on tap] San Francisco, ca [on tap] Berryessa ‘Whippersnapper’ HenHouse ‘Saison’ $8 English mild Session Ale $8 santa rosa, ca [on tap] winters, ca [on tap] Estrella Damm Lager $7 BARCELona, SPAIN [in btl] Sidra hard Cider Trabanco Asturias, spain 25 oz $26 Stella Artois Cider belgium $7 Refrescos Soft Libations J & T $5 Fever Tree Mediterranean Tonic $4 JUNIPER, LIME and fever tree mediterranean TONIC Coca Cola Mexicana $5 Old Fashion Sprite $5 Limonada $4 SPARKLING LEMONADE, Diet Coke 8oz $4 ROSEMARY, SEASONAl FRUIT 707.244.4350 Gintonic Spanish Gin & Tonics Cócteles Vanguardia MODERN COCKTAILS N.V. Barça $15 Napa Lemon $15 Guava Mojito $14 Port of Spain $14 BCN PRIORAT GIN, fever tree malfy lemon gin, mint rum, guava, lime, Ginger mezcal, angostura, lime tonic, GRAPEFRUIT, JUNIPER, la cigarrera manzanilla, fresno espuma hibiscus rose vanilla air RED GRAPES & LOCAl thyme winter lemon tonic “Salt Air” Margarita $13 Cafe Quemado $15 Cider House Rules $14 Membrillo $14 Pueblo Viejo blanco, Agave, COFFEE INFUSED MAestro ALMA CIDER VERMOUTH, bloom gin. quince orange, lime, grey salt “air” sierra brandy, toasted ST GEORGE TERRIOR, APPLE, saffron,meyer lemon, fever spices, ron zacapa 23 yr, LAVENDER, anise, fever tree tree mediterranean tonic cLoche smoked mediterranean tonic Cócteles Inspirados napa valley Inspired Consorzio Martini $16 Championship “Policy” $15 Cócteles Espanolas Spanish stories Fleurette Gin, atxa JW black, carpano antica, vermouth liquid arbequina angostura
[Show full text]
Sangria Time ½ Price Sangria Jugs £7.50 2 for 1 Gin Tonics Everyday 2 for 1 Cocktails 5 - 7 Pm
SPANISH MADE SIMPLE Spanish food is no longer the preserve of summer holidays, as Omar Allibhoy’s Spanish Made Simple makes it incredibly easy to create authentic CARTA DE BEBIDAS Spanish flavours at home. Take the revolution home and get a copy of Omar’s second book today. SANGRIA TIME ½ PRICE SANGRIA JUGS £7.50 2 FOR 1 GIN TONICS EVERYDAY 2 FOR 1 COCKTAILS 5 - 7 PM TAPASREVOLUTION.COM @TAPASREVOLUTION DRINKS MENU GIN TONICS CÓCTELES PREMIUM GIN FROM SPAIN SPANISH INSPIRED COCKTAILS all served as 50ml measures in a traditional balloon glass our originals and twists on classics with Spanish ingredients When you think of an iconic drink from Spain, sangría might come to mind but over the last five years, Spain has now become Europe’s largest gin consumer. SPARKLING ROSE MARGARITA BASQUE COUNTRY FIZZ Gin Tonic as we call it in Spain is now primarily consumed as a night-time bar Our take on the classic margarita Inspired by Patxaran liqueur we mix drink and increasingly, as an accompaniment to tapas. The following gins are a selection of our favourite Spanish distilleries who use fresh regional botanicals to with Jimador tequila, Aperol, rose sloe berry gin with a touch of aniseed, produce a fine aromatic spirit that can be enjoyed with a good quality tonic water. water and lemon sherbet, topped with fig and apricot sherry and bitter peach Unlike most mixers on the market today which contain saccharine or aspartame, raspberry fizz topped with crisp cava Fever-Tree only uses natural sugars and the purest quinine from Africa.
[Show full text]
Current Focus: Wines & Spirits of Spain
CURRENT FOCUS: WINES & SPIRITS OF SPAIN CON PAN Y VINO, SE ANDA EL CAMINO Spain’s rich history and diverse cultural influences have created a perfect tapestry for fantastic wines, spirits, cocktails, and cuisine. Explore Spain’s varied regions, from the gastronomic centers of Barcelona and San Sebastián to the ancient tradi- tions of Valencia and Andalucía, on this menu. ¡SALUD! FEATURED COCKTAILS “If you want to know about a culture, spend a night in its bars...” JAMÓN 43 | 13 this cocktail was designed to complement Spain’s most iconic charcuterie, jamón serrano licor 43, roxo vermouth, lime, black walnut bitters, jamón serrano THIRTY KNOTS | 12 “this daiquiri looks like the sea where the wave falls away from the bow of a ship when she is doing thirty knots” rum, falernum, watermelon, lime, ginger, mint, bitters, soda SPANISH GINTONIC | 12 the Dutch may have invented the gin, the British added the tonic, but it was the Spanish who perfected the garnish spanish gin, tonic, lavender, fig FRESA FRESCA | 13 inspired by a trip on the famous Strawberry Train that runs from Madrid to Spain’s strawberry capital, Aranjuez vodka, amaretto, strawberry, lemon, tarragon, soda SOL ROSADO | 13 a history of Catalunya in 5 ingredients spanish gin, rosé, lemon, cardamom, bitters SIESTA DELIGHT | 12 what we want to drink while relaxing on the beaches of the costa blanca rye, sour apple liqueur, dry cider, lemon, sugar CUBIST DILEMMA | 13 a unique savory approach to the standard margarita tequila, celery juice, triple sec, lime, sugar, firewater bitters, half salt rim LA BANDERA | 12 a vodka-based twist on the kalimotxo, spain’s favorite afternoon drink vodka, triple sec, red wine, cherry syrup, lemon, sprite ALO LOCO | 14 a tale in a glass of the Moorish conquest of the costa brava spanish gin, fennel liqueur, lime, sugar, aloe foam, finger lime and kaffir lime SANGRIA OLD FASHIONED | 12 an old friend with an unexpected twist bourbon, sangria reduction, bitters FEATURED FLIGHTS ESPUMOSOS | 18 there’s more to spanish bubbles than just cava..
[Show full text]
St. James Winery Classic Sangria
St. James Winery Mixology 101 Copyright © 2015 St. James Winery All rights reserved including the right to reproduce this book or portions thereof in any form whatsoever. First Edition 2012 Revised 2015 Learn more about St. James Winery at www.stjameswinery.com Cookbook layout and design by Lohman Hills Creative, LLC. Learn more about Lohman Hills Creative online at www.lohmanhills.com St. James Winery Mixology 101 Edited by Gina Prosch Contents Introduction — 7 Wine Cocktails — 9 Punch & Sangria — 43 Mulled Wine — 69 Bartender Essentials — 78 Introduction Wine is a social drink -- it’s best when shared with family and friends. But wine itself is social --it likes to hang out on a food-filled table. It loves to join in the fun, mixing it up with other beverages. At the end of a spring day that hints at the coming heat of summer, wine begs for a pitcher of sangria. On crisp Saturday afternoons tailgating with the family, wine longs for a crockpot filled with mulling spices. During that holiday party for friends and neighbors, wine is ready to make a splash in a cocktail. Over the years St. James Winery’s wines have inspired the creation of an extensive menu of mixed drinks. We hope you’ll enjoy sipping, savoring and sharing these drinks with your friends and family. Gina Prosch Lohman, Missouri Wine Cocktails • St. Paul Sidecar • Love Potion Made with • Milady de Wnter Wine • Black Cherry Wine • Peachy Ginger Spritzer • Blackberry Mint Julep • Just Peachy Iced Tea • Blue Cactus • Brandy Alexandria • Blueberry Coffee Cake • French Martini • BlueTini • Red Tiger • Blue Rumble • Raspberry Rapture • St.
[Show full text]
Sociedad Canina Montañesa
EXPOSICION NACIONAL DE CANTABRIA 29 de junio de 2019 SOCIEDAD CANINA MONTAÑESA MEJOR EJEMPLAR ABSOLUTO DE LA EXPOSICIÓN PUESTO DORSAL RAZA EJEMPLAR PROPIETARIO 1 103 DOGO ARGENTINO BUCANERO LAS ALCANAS VALLELLANO GARCIA, REBECA 2 204 AMERICAN STAFFORDSHIRE TERRIER KARBALLIDO STAFFS MAMBO GOLDEN LEGEND ANDRES CARBALLIDO, JOSE IGNACIO 3 25 BOBTAIL AIR ZEPPELINE GAIA TRIANA BULO SOLE, CARMEN MEJOR EJEMPLAR DE RASAS ESPAÑOLAS PUESTO DORSAL RAZA EJEMPLAR PROPIETARIO 1 107 PRESA CANARIO UNICO DE GUADALCAN PALACIOS PALACIOS, FELIPE 2 434 PERRO DE AGUA ESPAñOL ALMA DE CLEDRAGUA CLEDERA CARO, RAFAEL 3 530 PODENCO ANDALUZ (GRANDE ‐ TIPO CERDEñ TASCA TORREGO BERROCOSA, DAVID MEJOR VETERANO PUESTO DORSAL RAZA EJEMPLAR PROPIETARIO 1 174 MASTíN ESPAñOL UNICA DE CUATRO ELEMENTOS MORALEJA MORALEJA, ENRIQUE 2 484 BULLDOG FRANCéS MARQUES D`SALDAÑA LEADY JULIETH SALDAÑA GARCÍA, MARTA 3 400 GOLDEN RETRIEVER FIRST COME DEL VALLE DE PIELAGOS BARCENA CAYON, LORENA MEJOR GRUPO DE CRIA PUESTO LOTE RAZA DORSALES CRIADOR 1 6.149 BOUVIER DE BERNOIS 183 ,184 ,182 ,185, 187 STRAHL , NORBERT 2 6.178 STAFFORDSHIRE BULL TERRIER 221 ,214 ,217 ,224 NAVAS TOBAR, JOSE ANTONIO 3 6.130 RHODESIAN RIDGEBACK 333 ,676 ,337 CARRION CARRION, JOSE ANTONIO MEJOR CLASE PAREJAS PUESTO LOTE RAZA DORSALES PROPIETARIO 1 6.134 PERRO DE AGUA ESPAñOL 418 ,432 OJEDA OJEDA, MANUEL 2 6.146 TECKEL (MINIATURA ‐ PELO DURO) 258 ,259 STURM LóPEZ , JAVIER 3 6.152 PERRO DE AGUA ESPAñOL 423 ,436 IGLEISAS SANCHEZ, GARBIÑE MEJOR JOVEN PUESTO DORSAL RAZA EJEMPLAR PROPIETARIO 1 22 PERRO PASTOR AUSTRALIANO
[Show full text]
The Oxford Hotel Cocktail List
The Oxford Hotel Cocktail List Mojito $18 Angostura 5 year, mint, lime and brown sugar Margarita $18 1800 Silver Tequila, Cointreau, sugar syrup, lemon and lime Cosmopolitan $18 Stoli Vodka, Cointreau, cranberry and lime juice. Sours: Whisky, Bourbon, Rum, Amaretto or Gin $20 Johnnie Walker, Bulleit, Angostura 5 year, Disaranno or Brokers with lemon juice, sugar syrup and egg White Old Fashioned $20 Johnnie Walker Black label, sugar, bitter & orange Tom Collins $18 Brokers Gin, sugar syrup & lemon juice Caprioska $18 Stoli Vodka, brown sugar, lime juice and soda Perfect Margarita $20 1800 Anejo Tequila, Cointreau, Agave syrup, lemon & lime juice Alabama Slammer $20 Southern Comfort, Amaretto, Sloe Gin & orange juice Long Island Iced Tea $22 Stoli vodka, Brokers gin, Angostura Reserva rum, 1800 Silver tequila, Cointreau, Pepsi & lemon juice Sazerac $22 Absinthe, Sazerac rye, sugar, Peychaud’s bitters & lemon French 75 $16 Brokers gin, Dunes & Greene sparkling, lemon juice & sugar syrup Classics Raspberry & Coconut Mojito $18 Angostura 5 year, mint, lime, brown sugar, raspberry & coconut Forrest Fruit Mojito $18 Angostura 5 year, mint, lime, brown sugar, apple and forrest fruit syrup Amatitan Monk $20 1800 Reposado, St. Germain, Benedictine, lemon & lime juice Smoked Hazel $22 Laphroaig Select Cask, Frangelico, lime juice and hazelnuts Bee’s Knees $18 Brokers Gin, lemon juice & honey Fig Caprioska $18 Stoli vodka, Espirit de figues, brown sugar, lime juice & soda Pama Negroni $16 Brokers Gin, Pama and Cinzano Bianco Limon Fizz $16 Ambra
[Show full text]
Concours Mondial De Bruxelles Peut Lui Donner Une Indication De Qualité… Libre À Lui De La Confirmer Par Après
MAGAZINE N° 4 | SEPTEMBRE - OCTOBRE 2010 | € 5 VINO MAGAZINE N° 4 | SEPTEMBR - OCTOBRE 2010 | 2010 N° 4 | SEPTEMBR - OCTOBRE VINO MAGAZINE Concours Mondial de Bruxelles COMPTE-RENDU ET COMMENTAIRES Bordeaux Supérieur BANC D’ESSAI VINO TOP Rioja Joven & Crianza SAUVIGNON DU CHILI Juge et partie... Pas facile pour le directeur du Concours Mondial d’écrire un éditorial dans le nu- méro précisément consacré à cet événement. Tous les superlatifs sont à proscrire, l’encensement n’est pas de rigueur et la comparaison avec d’autres serait perçue comme du dénigrement. C’est un peu comme si les viticulteurs de vin participaient eux-mêmes aux séances de dégustation en attribuant (ou pas) des médailles aux vins qu’ils produisent. C’est pourquoi, dans l’article consacré au concours, nous avons souhaité laisser la parole aux distributeurs et journalistes participant aux dégustations. La perception du concours en Espagne a été particulièrement mise en avant au travers de témoi- gnages d’importants acteurs du secteur. On peut mettre tout en œuvre pour garantir une totale indépendance et la plus Baudouin Havaux - Louis Havaux - Dirk Rodriguez grande rigueur dans l’organisation d’un événement d’une telle ampleur: il existe et il existera toujours des « anti » et des « pro » concours de vin. Les « anti » vont mettre en doute la crédibilité ou la machinerie commerciale des concours ; les « pro » vont confirmer la fiabilité, la rigueur et l’outil marketing incomparable que représente l’ob- tention d’une médaille. Nous sommes bien conscients que ce n’est pas la médaille qui fait le bon vin mais l’inverse et que pour tous les consommateurs le meilleur vin du monde reste celui qu’il préfère.
[Show full text]
Cocktails/Beer/Wine
COCKTAILS Milk Punch Sailor Jerry’s Spiced Rum, Extra Rich Milk…8 Mezcal Sour Mezcal, Lemon, Sugar…9 Kalimotxo Red Wine & Mexi-Coke…7 Dark & Stormy Goslings Dark Rum, Cock & Bull, Lime…9 Lillet Cocktail Lillet, Cracked Ice, Bitters, Orange…8 Blood & Sand Cutty Sark, Noilly Pratt, Peter Heering, Orange Juice…10 Pisco Sour Pisco, Lemon, Whites, Sugar…9 Le Boulevard Fighting Cock, Campari, Sweet Vermouth, Angostura…10 Vieux Carre Rye, Cognac, Benedictine, Sweet Vermouth, Bitters…10 The Undertaker Black Label, Lemon, Orgeat…11 British Tea Cocktail Bloom, Pimm’s, Lemon, Whites…11 The Jack Rose Apple Jack, Lime, Grenadine…9 1920’s Bacardi Cocktail Bacardi, Lemon, Small Batch Grenadine…9 The Revolver Bulleit Rye, Tia Maria, Orange…10 Brazilian Wax Brazilian Rum, Pineapple, Soda, Triple Sec…8 Mules Moscow Mule…9 French Mule…9 Kentucky Mule…9 Fog Horn…9 Dark & Stormy…9 BEER, WINE & OTHER WINE Quartino/Bottle Sake, Ichishima “Seishu” (2011 Japan)…11/33 Sake, Chiyonosono “Sacred Power” (2013 Japan)…24/72 Rosé, Commanderie de la Bargemone (2012 France) …11/33 Rosé of Syrah/Grenache, Jolie-Pitt & Perrin “Miraval” (2013 France)…16/48 Chenin Blanc, Mulderbosch (2011 South Africa)…10/30 Furmint, Verus Vineyards (2012 Slovenia)…14/42 Roero Arneis, Malvira D.O.C.G. (2010 Italy) …12/36 Ugni Blanc/Colombard, Tariquet (2011 France)…10/30 Moscofilero, Skouras Winery (2012 Greece)…12/36 Sauvignon Blanc, Elizabeth Spencer (2013 Mendocino)…11/33 Sauvignon Blanc, La Poussie, Sancerre (2013 France)…17/51 Grüner Veltiner, Baker & Brain, Paragon Vineyard (2012 Edna
[Show full text]
Ensaladas & Sopas Salads & Soups Tapas Frías Chilled
DINNER SW BLVD QUESO, JAMON, Y EMBUDITOS CHEESE, SPANISH HAM, AND SAUSAGES Served with Grilled Baguette, Pickled Vegetables | One for 7 / Three for 19 JAMÓN SERRANO PAMPLONA CHORIZO MAHON TETILLA MANCHEGO Spanish dry-cured ham smoky, dry-cured chorizo Cow’s milk cheese, nutty and Buttery cow’s milk cheese, Sheep’s milk cheese, aged mild, aged 6 months, Minorca aged three months, Galicia 6 months, La Mancha LARDO IBÉRICO SOBRASADA dry-cured fatback from soft, spreadable chorizo DIRT LOVER IBÉRICO BLACK BEER SHEEP CHEESE acorn-fed Iberico pigs ash rind goat cheese, Cow, sheep and goat’s milk Sheep’s milk, Spanish porter, Green Dirt Farm, Weston, MO cheese, aged 12 months aged 4 months, La Mancha ADDITIONAL BREAD SERVICE IS AVAILABLE FOR 3 ENSALADAS & SOPAS SALADS & SOUPS LA CASA 7 CALDO GALLEGO cup 5 / bowl 7 house mixed greens, balsamic vinaigrette, toasted almonds, Galacian garlic and white bean soup with chorizo and chicken goat cheese and roasted red peppers BODEGA CÉSAR 8 SOPA DEL DÍA cup 5 / bowl 7 romaine hearts, croutons, house Caesar dressing, heirloom cherry tomatoes, shaved Manchego our fresh soup of the day Add white anchovies 3 GAZPACHO TASTING TRIO 8 ENSALADA DE CAMARONES 12 arugula, white beans, shrimp, Mahon cheese, lemon, and olive oil tomatillo, white, traditional, all served with garlic croutons TO SHARE PAELLA MEANING “FRYING PAN” IS A TRADITIONAL DISH OF SPAIN. PAELLA VALENCIANA* sm 34 / lg 68 PAELLA MARISCOS* sm 38 / lg 76 PAELLA HUERTANA sm 28 / lg 56 chicken, chorizo, shrimp, clams, mussels, string beans shrimp,
[Show full text]
Over 200 Cocktails to Suit, Please CLICK HERE
H I S S H O U TEPPANYAKI 鉄板焼 No Split Bills. Card Fees 3% on Amex/Diners Club/JCB/PayPal/UnionPay, 1.5% on other cards. 10% Holidays’ surcharge & other terms/conditions as stated on the last page applied. 18+ $21 Midori, Vodka, Gin, Rum, Cointreau & Lime 24-7 $19 Vodka, Pineapple, Mixed Fruits & Lime ABC - shot $19 Amaretto, Bailey’s & Cointreau Acapulco $19 Rum, Cointreau, Soda Water & Lime Addicton $19 Vodka, Pineapple, Raspberry & Vanilla Amaretto Sour $19 Amaretto, Lemon & Sparling Water Apple Martini $19 Gin, Apple & Lemon B52 - shot $19 Kahlua, Baileys & Cointreau Bitches from Hell - shot $19 Jagermeister & Banana Liqueur Bitter Sweetie $19 Canadian Club Whisky, Vermouth & Bitters Black Russian $19 Vodka & Kahlua Bloody Hot Mary $19 Vodka, Tomato, Lemon & Pepper Blue Lens $19 Black Sambuca, Bianco & Lemon Brainstorming $19 White Sambuca, Vodka, Tequila, Lime & Soda Water Bourbon Distortion - shot $15 Jim Beam Bourbon & Lemon Caipirinha $19 Cachaca & Lime Caprioska $19 Vodka & Fresh Lime Chocreamy Affair $19 Bailey, Vodka, Chocolate & Milk Chopsticks $19 Vodka & Orange COCO $19 Rum, Coconut & Soda Water Cognac Class $21 Cognac, Cointreau & Sparkling White Wine Cosmopolitan $19 Vodka, Cointreau, Cranberry, Grenadine & Lime Daiquiri $21 Mango or Strawberry or Peach or Mixed Fruits Rum, Cointreau & Lime with your chosen flavour Dancing Queen $18 Gin, Orange, Pineapple, Lemon & Lemonade Dark Humour-shot $19 Jagermeister, Vodka, Kahlua & Grenadine Dirty Mind $15 Beer, Coke & Raspberry Day Maria $19 Tia Maria, Cointreau & Orange Night
[Show full text]
Bulla Plano Beverage Menu
LIMONADAS - LEMONADES Non-alcoholic VINOS BLANCOS - WHITE WINE Made with fresh squeezed juice ROSÉ CLASSIC 3. STRAWBERRY 5. MARQUÉS DE CÁCERES, ROSADO, Rioja, 2019 10./40. BLACKBERRY 5. LIGHT & CRISP SPICY POMEGRANATE 5. VIÑA ESMERALDA, Penedès, 2014 49. RAIMAT, ALBARIÑO, Catalonia, 2019 11./44. CERVEZA - BEER HONORO VERA, VERDEJO, Rueda, 2019 40. DRAFT BEER CVNE MONOPOLE, VIURA, Rioja, 2019 40. ESTRELLA DAMM, Pale Lager, Spain 6./8. DEEP ELLUM, DALLAS BLONDE, Blonde Ale, Texas 5./7. SHAYA, OLD VINES, VERDEJO, Rueda, 2019 11./44. DEEP ELLUM, India Pale Ale, Texas 5./7. MARQUÉS DE RISCAL, SAUVIGNON BLANC, Rueda, 2016 9./36. BOTTLES PACO & LOLA, ALBARIÑO, Rías Baixas, 2019 59. MICHELOB ULTRA, Pale Lager, Missouri 6. CASTILLO DE MONJARDIN, CHARDONNAY, Navarra, 2019 10./44. STELLA ARTOIS, Pale Lager, Belgium 7. MILLER LITE, Pale Lager, Wisconsin 6. RICHER & FULLER AUSTIN EASTCIDERS, BLOOD ORANGE, Cider, Texas 7. LAGUNITAS, India Pale Ale, California 7. PAZO SAN MAURO, ALBARIÑO, Rías Baixas, 2018 56. REVOLVER BLOOD & HONEY, Wheat Ale, Texas 7. ENATE, CHARDONNAY, Somontano, 2016 38. MODELO ESPECIAL, Pale Lager, Mexico 7. DOS EQUIS AMBAR, Amber Lager, Mexico 7. NISIA, VERDEJO, Rueda, 2016 46. RAFAEL PALACIOS, BOLO, GODELLO, Valdeorras, 2014 45. CóCTELES - COCKTAILS MOSCOW MULE 13. VINOS TINTOS - RED WINE New Amsterdam Vodka, Fever Tree ginger beer, fresh lime, cardamom & currant infused syrup, candied ginger LEMONGRASS COLLINS 12. BRIGHT & FRUIT DRIVEN Beefeater 24 Gin, Elderflower, lemongrass syrup, cucumber ALTOS DE LA HOYA, MONASTRELL, Jumilla, 2018 38. SMOKE AND MIRRORS 14. Mezcal, pomegranate, jalapeo, agave nectar, lime juice BORSAO, TRES PICOS, GARNACHA, Campo de Borja, 2017 46.
[Show full text]
Dinner Sw Blvd
DINNER SW BLVD QUESO, JAMON, Y EMBUDITOS CHEESE, SPANISH HAM, AND SAUSAGES Served with Grilled Baguette, Pickled Vegetables | One for 7 / Three for 19 JAMÓN SERRANO PAMPLONA CHORIZO MAHON TETILLA MANCHEGO Spanish dry-cured ham smoky, dry-cured chorizo Cow’s milk cheese, nutty and Buttery cow’s milk cheese, Sheep’s milk cheese, aged mild, aged 6 months, Minorca aged three months, Galicia 6 months, La Mancha LARDO IBÉRICO SOBRASADA dry-cured fatback from soft, spreadable chorizo DIRT LOVER IBÉRICO BLACK BEER SHEEP CHEESE acorn-fed Iberico pigs ash rind goat cheese, Cow, sheep and goat’s milk Sheep’s milk, Spanish porter, Green Dirt Farm, Weston, MO cheese, aged 12 months aged 4 months, La Mancha ADDITIONAL BREAD SERVICE IS AVAILABLE FOR 3 ENSALADAS & SOPAS SALADS & SOUPS SOPA DEL DÍA cup 5 / bowl 7 LA CASA 7 our fresh soup of the day house mixed greens, balsamic vinaigrette, toasted almonds, goat cheese and roasted red peppers GF, V CALDO GALLEGO cup 5 / bowl 7 Galacian garlic and white bean soup with chorizo and chicken GF ENSALADA DE RUCOLA Y JAMON 9.5 arugula, Granny Smith apples, feta cheese, dried cranberries, candied walnuts BODEGA CÉSAR 8 and Serrano ham GF romaine hearts, croutons, house Caesar dressing, heirloom cherry tomatoes, shaved Manchego ENSALADA DE COL RIZADA 8 Add white anchovies 3 baby kale, roasted butternut squash, quinoa, pine nuts, sherry vinaigrette and goat cheese GF,V TO SHARE PAELLA IS THE NATIONAL DISH OF SPAIN PAELLA VALENCIANA* sm 34 / lg 68 PAELLA MARISCOS* sm 38 / lg 76 PAELLA OTOÑO sm 28 / lg 56 chicken,
[Show full text]