In-Kind Supporters

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In-kind Supporters $10,000,000 and above $1,000 - $2,499 Amazon Bill & Janette Adamucci Adana $100,000 - $200,000 Alderbrook Resort & Spa Altstadt Benaroya Companies Assaggio Ristorante Starbucks Coffee Company Bastille Restaurant Ben Bridge Jeweler $25,000 - $99,999 Bob & Alice Bishop Brad & Jane Brown First & Goal The Butcher's Table Seattle Met Magazine Buty Winery Turner Construction Cafe Juanita Cayuse Vineyards $10,000 - $24,999 CenturyLink Field Chan Seattle Caffe Vita Chavez Charlie's Produce Chihuly Garden and Glass Ecolab Christensen O'Connor Johnson Kindness Farms for Life Ciudad Jim & Krista Ferguson Columbia Tower Club Mike & Liz McConnell Contadino NBBJ Costco Wholesale Novelty Hill Winery Crowd Cow Shiftboard Culinex SkyCity at the Space Needle Daniel's Broiler Washington State Convention Center Doubleback Winery Duke's Seafood & Chowder $5,000 - $9,999 Eden Hill Eight Bells Winery A Healthy and Happy Company El Gaucho Hospitality Alaska Airlines Farm & Larder Tasha & Shane Atchison Fortive Corporation Bella Luna Farms Sheila Geraghty Getz & Aaron Getz Bombas Sonja & Don Gerard Collins Family Orchard Deborah & Brad Gliner Kurt & Leslie Dammeier Heartwood Provisions Ethan Stowell Restaurants Torben & Ginnie Hollingsworth John & Deanna Heily Hope Spring Photography Holland America Line Icon Grill Lisa & Kevin Johnson Il Fornaio Diane Lander Impressions Photography Montana Sporting Lodge Jacques Pépin Foundation $5,000 - $9,999 continued $1,000 - $2,499 continued SeaStar Restaurant James Beard Foundation Phil & Maggie Stalcup Juno at The Arctic Club Sugar Mountain Kerloo Cellars Sund's Lodge Brad & Pam Kimball Le Pichet $2,500 - $4,999 Lecosho Lisa Dupar Catering Airbnb Little Fish Alice Arrington The Lookout Avennia Winery MBAR AZ Hors d'Oeuvres Judy Meleliat & Reilly Jensen Cadaretta Michael Rosenberg Photography Canlis Bob & Claudia Nelson Cedarbrook Lodge Nestle Waters Chinook Book Oddfellows Cafe + Bar Continental Mills Outlier Domaine Serene Winery PCC Community Markets Dry Sparkling Piatti Duck Pond Cellars PicMonkey, Inc Field Roast The Pink Door Tom & Dawn Flookes Pomegranate Bistro Fuji Bakery Poppy Ken & Sandy Glass Portage Bay Cafe Grand Central Bakery Prep Sportswear Hitchcock Restaurant Group Queen City Grill Ivar's Acres of Clams Ray's Boathouse and Café Kenmore Air Recovery Café L4 Leadership Restaurant Roux Lark Reynvaan Family Vineyards Alice & Rod Louie RN74 Loulay Seattle Yacht Club Maserati of Seattle Shaker + Spear Microsoft Corporation Holly Smith Nuova Simonelli Chateau Ste. Michelle Patterson Cellars Stoneburner PlayNetwork Taco Time RASA Vineyards Tap House Grill Chef Thierry & Kathy Rautureau Thackeray Café & Bar Reininger Winery The FruitGuys Restaurants Unlimited Tilikum Place Café Julia & Greg Schechter Nicole Trimble & Josh Feigin Serafina Tulalip Resort Casino Lisa Stevens & Vic Wertz Urbane Restaurant Chef John Sundstrom Volunteer Park Cafe $2,500 - $4,999 continued $1,000 - $2,499 continued Theo Chocolate WatchGuard Tom Douglas Restaurants Wild Ginger Yeti Films.

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Annual Report 2019
EL CENTRO de la RAZA | 2019 ANNUAL REPORT BUILDING THE BELOVED COMMUNITY NOW ON THE NATIONAL REGISTER OF HISTORIC PLACES SUCCESS STORIES building unity CONTENTS LETTER from the EXECUTIVE DIRECTOR AND BOARD PRESIDENT PARENTCHILD+ PROGRAM Success Stories Emily Estimad@s Amig@s, ParentChild+ Program 1 2019 marked the end of an amazing decade, thanks to you. Whether you are a long-time Emily used to be quiet and timid, but her Letter from the Executive Director supporter or had recently heard of us, you inspire the “Beloved Community” with your self-confidence skyrocketed after her and Board President 2 commitment, generosity, and selflessness. When we reflect on the past year, we recognize that enrollment at José Martí Child Development you have helped improve our communities in significant ways by: Our Services | Our Outcomes 3 Center. JMCDC teachers helped Emily make • Earning a place in North American history after our main building was announced on the this transition by establishing a routine, National Register of Historic Places because El Centro de la Raza is rife with cultural, social, Our Mission 4 befriending her classmates, and reading and political significance. books about feelings and emotions. By the Success Stories • Expanding our culturally responsive programs and services to South King County, where time Emily graduated from pre-school, Financial Empowerment Program 5 56% of King County’s Latino community lives. her social/emotional development and • Extending aging services, support, outreach, connection, and social engagement all day Success Stories academic performance were outstanding. for isolated seniors known as the El Centro de la Raza Senior Hub.
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Woodinville Value: $1,370 Expiration Date: 3/28/2021
Table of Contents Your Catalog is Brought to You by Meier Clinics Welcome Letter From the Headmaster 2 Event Schedule 3 Explanation of Games, Auction Rules, & School Vacation Dates 4 Auction Committee, Table Captains, Table Hosts, Board of Directors 6 Parent & Staff Volunteers, Student Volunteers 7 Cleveland Street Mortgage Dessert Dash Desserts 10 Auctioneer Bio 11 Advertisers & Corporate Sponsors 11 Live Auctions: Greenridge Landscape Golden Ticket 17 Specialty Eye Care Virtual “Live” Auction 18 Ronald Blue Trust Sponsored Fund-A-Student 38 Donors 57 1 Welcome from the Headmaster On behalf of our Board, faculty, staff, and students of Providence, thank you for your participation in our annual benefit auction. Your support is directed specifically toward need-based financial aid. We all benefit by ensuring that Providence is financially accessible to a wide group of families, and your contribution to this effort is much appreciated. This year’s auction theme, “Awakening Wonder,” resonates with classical, Christian education. A primary goal at Providence is to encourage and inspire students to think beyond themselves, to marvel at not only God’s creation, but to marvel at the holiness of God. All of learning culminates in a person: Jesus Christ. In Him all things cohere (Colossians 1:17); In Him we find truth and a path to the Father (John 14:6); in Him we live, and move, and have our being (Acts 17:28). To awaken wonder is to teach in a way that allows the student to see God’s truth in all reality, to see beyond the material, and to meditate on the higher things.
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In-Kind Supporters
OSL Ben Bridge Jeweler Bob & Claudia Nelson In-Kind Lisa & Steve Walterskirchen Bob & Alice Bishop Novelty Hill Winery Bledsoe Family Winery Oddfellows Café + Bar Supporters $2,500 - $4,999 Michelle Burns & Ray Szylko Orchard Kitchen Jeannie Butler & Bob Weinburg Outlier $25,000 and above A Healthy and Happy Company Cafe Lago PCC Community Markets Air France-KLM Cantinetta Pearl Jam Larry & Sherry Benaroya and Alice Arrington The Carlile Room Peter Michael Winery Benaroya Companies Ciudad Cascade Designs Inc. The Phoenician Collins Family Orchard Chef Matt Dillon Cayuse Vineyards Pineapple Hospitality First & Goal Donovan Photographies Cedarbrook Lodge Poppy Full Circle Peter & Deborah Ehrlichman Center Art LLC Portage Bay Cafe Tableau Foundation Eight Bells Winery Chan Seattle Thierry & Kathy Rautureau Washington State Convention Esplendido Douro Community Table Rider Restaurant Center Expedia The Corson Building and Sitka & Rudy's Barbershop Fran's Chocolate Spruce Salare Restaurant $10,000 - $24,999 Freeman Co. Daniel's Broiler - Bellevue San Pellegrino The FruitGuys Devona Tony & Julie Santorsola Alaska Airlines Food Bank Farm Tom Douglas & Jackie Cross Julia & Greg Schechter Amazon Fuji Bakery Eden Hill Restaurant SeaStar Restaurant Bloom Consulting, Inc. Fuse IQ The Edgewater Semiahmoo Resort Caffe Vita Grand Central Bakery El Gaucho Hospitality Sisters and Brothers Chihuly Studios Leonetti Cellars Enchant Christmas Sloan Estate Christensen O'Connor Johnson Aidan Low Eterna Studios Snoqualmie Casino Kindness Modernist Cuisine The
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Market Highlights
MAY 2012 MARKET HIGHLIGHTS Labor Market: Manufacturing propels state's job growth Retail Market: Target store in downtown Seattle aims for July 26 opening Regional Development: Sea-Tac airport shows off $400 million rental-car hub Travel: Sea-Tac ranked America's eighth-best airport Economy: Washington state VC funding climbs, bucking national trend Real Estate Market: King County home prices rise with fewer houses for sale Area Stores Opening • Collections Café to open inside Chihuly Garden and Glass • Street Treats joins the gang at Seattle Center House • Mod Pizza also on board for the Armory at Seattle Center • Nordstrom plans new Rack store at Northgate Mall • Ballard Pizza company opens in Ballard • Koral Bar and kitchen opens in Bellevue • Restaurant Marche opens in Seattle • Restaurant Bea opens in Seattle • Restaurant Zoe opens in Seattle • Restaurant Trace opens in Seattle • Target store in downtown Seattle aims for July 26 opening • Volterra comes to Kirkland • University Village signs another children’s clothing store • Bellevue Square Top Pot Doughnuts Café is now open • Walmart to open first Bellevue store in late June Area Stores Moving/Renovation/other • N/A Area Stores Closing • Chez Shea closes in Seattle Seattle Metro Area Ranked #6 Exporter in the Nation: The Seattle metropolitan area was the sixth largest exporter in the United States in 2010 with merchandise shipments totaling $35.4 billion. The Seattle metro area accounted for 76.9 percent of the state's exports. It's unclear if the figure includes products produced elsewhere in the state and shipped out through the Port of Seattle.
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EDIBLE CITY a Delicious Journey
EDIBLE CITY a delicious journey November 19–September 10, 2017 MOHAI.org #edibleMOHAI Edible City: A Delicious Journey was created by the Museum of History & Industry, Seattle. FOR IMMEDIATE RELEASE August 2016 Contact: Wendy Malloy Museum of History & Industry P.R. [email protected] (206) 324-1126 ext. 150 SEATTLE’S MUSEUM OF HISTORY & INDUSTRY PRESENTS EDIBLE CITY: A DELICIOUS JOURNEY New exhibition reveals Seattle’s culinary history from raw ingredients to polished plates Edible City: A Delicious Journey November 19, 2016 – September 10, 2017 SEATTLE, WA – In Seattle, food has always meant more than a meal. The city’s journey from the earliest oyster middens to the modern four-star restaurants is a reflection of Seattle’s geography, history, and people. Edible City: A Delicious Journey, organized by Seattle’s Museum of History & Industry (MOHAI) and on view Nov 19, 2016 – Sept 10, 2017, serves up the story of how Seattleites eat in their city and how urban palates have developed over the years. Curated by two-time James Beard Award winning food writer Rebekah Denn, Edible City uncovers the secret history of Seattle’s favorite foods. You’ll learn the origins of the Rainier cherry, view the recipe that inspired the phenomenal Cinnabon, see treasures from the long history of Pike Place Market, get acquainted with the man behind the city’s first sushi bar, and debate Seattle’s signature dishes. Our displays include items close to the city’s heart and histories, from Seattle’s first espresso cart to the tools of the former Sagamiya bakery.
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Coffee Shops | Sweets Drinks | Things to Do | Weekend Trips About Us
+ SEATTLE BUCKET LIST RESTAURANTS | COFFEE SHOPS | SWEETS DRINKS | THINGS TO DO | WEEKEND TRIPS ABOUT US Adam and Kathryn are a taco, coffee, and Hawaii obsessed married couple living in Seattle and soon to be living in a Sprinter van! Their blog helps travelers maximize their time (and budget), as well as make travel planning easier with detailed travel guides and resources. They also share their travels and van build on YouTube! ADVENTURESOFAPLUSK.COM @ADVENTURESOFAPLUSK ADVENTURESOFAPLUSK Allie is a photographer and travel blogger based in Seattle, Washington. Her blog, Adventures After Coffee, is catered to those that work full time jobs, yet still have adventurous spirits and want to follow their wanderlust.She is passionate about all things outdoors, coffee, and capturing the unique personalities of every place she explores. ADVENTURESAFTERCOFFEEBLOG.COM @ADVENTURESAFTERCOFFEE NEIGHBORHOODS GREEN LAKE BALLARD FREMONT + WALLINGFORD UNIVERSITY DISTRICT MAGNOLIA SOUTH LAKE UNION QUEEN ANNE DENNY TRIANGLE MADRONA BELLTOWN CAPITOL HILL DOWNTOWN INTL DISTRICT PIONEER SQUARE SODO WEST SEATTLE OUR FAVORITE NEIGHBORHOODS BALLARD CAPITOL HILL PIONEER SQUARE FREMONT + WALLINGFORD Great for: Breweries, Great for: Bars, food, Great for: History, happy Great for: Fremont Troll, views, boutiques, beach, farmers coffee, nightlife, parks hours, professional sports art, breweries, trails, Lake Union market QUEEN ANNEDOWNTOWN BELLTOWN WEST SEATTLE Great for: Views, hills, Great for: Pike Place Great for: Bars, shopping, Great for: Water activities,
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The Best of Seattle
03 541277 Ch01.qxd 11/17/03 9:37 AM Page 3 1 The Best of Seattle Imagine yourself sitting in a park on the Seattle waterfront, a double-tall latte and an almond croissant close at hand. The snowy peaks of the Olympic Moun- tains are shimmering on the far side of Puget Sound, and the ferryboats are com- ing and going across Elliott Bay. It’s a summer day, and the sun is shining. (Hey, as long as we’re dreaming, why not dream big?) It just doesn’t get much better than this, unless of course you swap the latte for a microbrew and catch a 9:30 summer sunset. No wonder people love this town so much. Okay, so the waterfront is as touristy as San Francisco’s Fisherman’s Wharf, but what a view! Seattle is a city of views, and the must-see vista is, of course, the panorama from the top of the Space Needle. With the 21st century in full swing, this image of the future looks decidedly mid-20th-century modern, but still, it’s hard to resist an expensive elevator ride in any city. And you can even take a monorail straight out of The Jetsons to get there (and pass right through the Frank Gehry–designed Experience Music Project en route). EMP, as the Experience Music Project has come to be known, is one of Seat- tle’s latest architectural oddities. Its swooping, multicolored, metal-skinned bulk rises at the foot of the Space Needle, proof that real 21st-century architecture looks nothing like the vision of the future people dreamed of when the Space Needle was built for the 1962 Seattle World’s Fair.
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Seattle Filter Based on Food Establishment Inspection Data
Seattle filter Based on Food Establishment Inspection Data Address Business_ID Name 300 5TH AVE #150 PR0082670 DELI CUT SUBS 519 6TH AVE S STE 110 PR0088891 MILKIE MILKIE DESSERT CAFE INC 1103 1ST AVE PR0085466 HEARTWOOD PROVISIONS 1900 W NICKERSON ST STE PR0026232 FISHERMEN'S GREEN MARKET & DELI 114 800 CONVENTION PL PR0050664 ARAMARK @ CONVENTION PLACE 4542 CALIFORNIA AVE SW PR0004034 MAHARAJA CUSINE OF INDIA 809 OLIVE WAY PR0084581 TRIBECA KITCHEN & BAR 4554 19TH AVE NE PR0001071 ALPHA SIGMA PHI 2014 & 2016 NW MARKET ST PR0081832 SHINGLE TOWN PUB & EATERY 1651 N 34TH ST PR0086374 LASSI & SPICE 1101 34TH AVE PR0069668 VERITE COFFEE 7300 ROOSEVELT WAY NE PR0049468 SAFEWAY STORES INC #1550 1319 NE 43RD ST PR0001193 CEDAR'S RESTAURANT 2359 10TH AVE E PR0087005 D' LA SANTA 3007 BEACON AVE S PR0087537 CAFE STELLINA CATERING 4518 UNIVERSITY WAY NE PR0087731 IOWH LLC SUGAR + SPOON 800 5TH AVE N PR0089240 HAGEN ROASTERS 9417 16TH AVE SW PR0015373 TYTY MARKET 607 SUMMIT AVE E PR0072338 SOL LIQUOR LOUNGE Page 1 of 244 09/25/2021 Seattle filter Based on Food Establishment Inspection Data 1600 E OLIVE WAY PR0055486 STARBUCKS COFFEE #3281 5410 17TH AVE NW PR0081363 CYCLE DOGS 1600 W DRAVUS ST PR0007891 QFC #811 1501 4TH AVE #306 PR0023968 TREASURES GIFTS & SNACKS 2746 NE 45TH ST PR0069624 QFC #807-UNIVERSITY VILLAGE 151 S ROYAL BROUGHAM PR0083062 T-MOBILE PARK WAY 4142 BROOKLYN AVE NE PR0008291 LITTLE THAI RESTAURANT #105 108 OCCIDENTAL AVE S PR0080847 PIZZA PRO 2200 7TH AVE PR0088759 AMAZON BLOCK 21 1935 QUEEN ANNE AVE N PR0083523 EDEN HILL PROVISIONS
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Food Lust GALA • AUCTION • DINNER
Thank you Table om welc e to Captains & Hosts! TILTH’S food lust GALA • AUCTION • DINNER Cornelius Adewale Warren Neth Erin Anderson Sally Otten & Tom Neir Joe Beauregard Brendan Patrick This auction is Tilth’s most important fundraising event and all Big Dipper Wax Works PCC Natural Markets donations you make tonight directly support Tilth’s work to build a Branden Born & Nikki Winn Josh Piper sustainable and equitable local food system. Addie Candib Maurice Robinette Goldie Caughlan Kurt Sahl Our programs are educational and empower people to take action in Elaine Chang & Jon Brock Amanda & Watson Sallay their personal lives, within their families and their communities. Charlie’s Produce Leesa Schandel & Joshua We have five areas of focus: Stephanie Daley-Watson Stanford Andrea Dwyer & Kristi Lloyd Jill Stutzman & Scott Berkun The Essential Baking Company Sash Sunday The Hartman Group Jenny Thacker & Pietro Potesta HomeStreet Bank Town & Country Markets, Inc. Tim Gruner Deanna and Matt Tregoning earth farm garden market kitchen King Conservation District Liza and Jay Turley King-Pierce Farm Bureau UPS Kathy Knowlton & Steve Feldman Becky Warner Thank you for your generous support! D’vorah Kost Beth Wheat JeeSook Kutz Whole Foods Market Elise and Sam Maupin Sheryl Wiser Cameron Miller Thank you, sponsors! Program 5 p.m. Silent auction begins Appetizers Signature cocktail Springboard Scholarship Fund farm stand Wine grab Photo booth Raffle ticket sales PRESENTING SPONSOR 6:30 p.m. Purple silent auction ends 6:45 p.m. Green silent auction ends 7 p.m. Welcome! Dinner Live auction, hosted by Auctioneer Nelson Jay with Sarah Cassidy & Luke Woodward as readers Raffle drawing Speakers Liza Turley, Board President Maurice Robinette, Board Member ALCOVA architecture • Charlie’s Produce Andrea Platt Dwyer, Executive Director The Essential Baking Company • The Hartman Group John Knox, Growing Veterans King Conservation District • Northwest Flower & Garden Show Carmen Berrysmith, Food Hub Specialist Sprague Israel Giles, Inc.
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“The House That Love Built”
“The House That Love Built” The 29th Annual RMHC Gala benefiting Ronald McDonald House Charities® of Western Washington & Alaska October 14, 2017 Sheraton Seattle Hotel Honorary Chairs Manny Chao and Roger Bialous Manny Chao and Roger Bialous are the founders and owners of Georgetown Brewing Company. Since 2002, they have been brewing some of the darn tastiest beer in the Pacific Northwest. Up until May of 2017 they were draft only, making Georgetown the largest draft only brewery in the US. They now produce several beers in cans, which are available in the back of the ballroom courtesy of Georgetown Brewing! In addition to being purveyors of a fine product, Manny and Roger are also incredible philanthropists, giving to a multitude of worthy causes. RMHC is near and dear to their hearts, and since 2006 they have been brewing a specialty beer called Bob’s Brown Ale, which is named after Bob Hirsch, a former Ronald McDonald House resident. The beer honors and celebrates Bob, and is released in a limited quantity on Bob’s birthday, May 14th. All proceeds from Bob’s Brown Ale benefit Ronald McDonald House Charities® of Western Washington & Alaska. So far, the campaign has raised more than $800,000 for the House. Welcome! Thank you for being with us at the 29th annual Ronald McDonald House Charities Gala. We are really excited to join you tonight as the honorary chairs for this amazing event. Ronald McDonald House Charities has been close to our hearts at Georgetown for the past 12 years and we’re proud of our partnership.
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“The House That Love Built”
“The House That Love Built” RONALD MCDONALD HOUSE CHARITIES WESTERN WASHINGTON & ALASKA The 28th Annual RMHC Gala benefiting Ronald McDonald House Charities® Western Washington & Alaska October 8, 2016 Sheraton Seattle Hotel Honorary Chair Todd Korman Todd Korman is the CEO and President for Metropolitan Market, a regional chain of upscale grocery stores in greater Puget Sound. Todd started with Metropolitan Market in 2002 as the Company’s Chief Financial Officer. He was promoted to Chief Operating Officer in 2007, then to President and Co-CEO in 2013 and finally CEO and President in 2016. Prior to his tenure with Metropolitan Market, Todd served as General Manager at Meyers Distributing from 1996-1999 and has held several positions in the investment banking industry with a primary focus in private mergers and acquisitions. Todd earned his MBA from the University of Washington and a Bachelor of Science in Business at the University of Virginia. He serves on the Board of Directors for Washington Food Industry and was previously a director for Food Lifeline. Todd takes an active role in coaching youth sports and enjoys golf, skiing, basketball and travel. Welcome! Thank you for being with us at the 28th Annual Ronald McDonald House Charities Gala. I am really excited to join you tonight as the honorary chair for this amazing event. We’ve come together tonight to celebrate a wonderful organization in our community that makes such a difference for families when they need it most. The Seattle Ronald McDonald House is home to 500 families a year who come to Seattle so that their children are able to receive the medical care they need.
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2015 Annual Report Letter from Leadership 2015 Farestart
2015 ANNUAL REPORT LETTER FROM LEADERSHIP 2015 FARESTART Dear Friends, BOARD OF DIRECTORS Homelessness, joblessness, hunger and poverty know no President: Craig Russell Tricia McKay • Our Schools Meals Program, headquartered in Pacific Tower since Starbucks Coffee Company LUMA Consulting boundaries. Nearly 10,000 King County residents experienced 2014, increased meal production by 55% in one year’s time, homelessness in 2015, with nearly 40% of those individuals living delivering meals to 47 schools, childcare centers and after-school President Elect: Lisa Clarke Judy Meleliat unsheltered. On November 2, 2015, the City of Seattle and King programs. Amplero Aegis Living County proclaimed a state of emergency on the homelessness • The test phase of our Youth Culinary and Customer Service Past President: David Linton Chris Schenck crisis and committed to utilize adequate resources to fund new Bigelow, LLC Kilpatrick Townsend & shelters and other housing options in the region. Training Program started in September, from which six youth from Stockton LLP OUR MISSION Seattle Public Schools’ Interagency Academy graduated from our Secretary: Rodger Kohn At FareStart, we will continue to provide long-lasting solutions for eight-week training program. Tousley Brain Stephens Joanna Smith FareStart provides a people who are looking for a way out of homelessness, joblessness Community Volunteer Treasurer: Ken Hart and poverty. Last year, more than 836 men, women and • Our national program, Catalyst Kitchens, provided unique community that transforms consulting services to 119 organizations, advising on the launch or Cornerstone Advisors Inc. Phil Stalcup youth came to FareStart looking for their second chance. Not Community Volunteer everyone enrolls in our programs, yet we work with them to find expansion of foodservice training programs and social enterprise Bill Adamucci lives by empowering homeless the resources they need.
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