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Best Japanese/Sushi in New York"

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Best Japanese/Sushi in New York "Best Japanese/Sushi in New York" Realizado por : Cityseeker 24 Ubicaciones indicadas Sushi Azabu "Basement Sushi Bar" Located in the basement, Sushi Azabu is a high-end Japanese restaurant that serves carefully prepared creations. The sushi is made with fresh fish that is imported from Japan. The Komai variety of rice is used along with Nikiri soy sauce that is prepared on-site. The floor of the venue is lined with soft pebbles and bamboo. Traditional Japanese wallpaper is used for by Vinicius Benedit on the walls, completing the Japanese feel. The sushi is naturally a must try Unsplash on Unsplash here, though the miso soup is also worth relishing. +1 212 274 0428 www.sushi-azabu.com/ 428 Greenwich Street, Between Vestry Street and Laight Street, Nueva York NY SakaMai "The Upscale Sake Lounge" A stylish and contemporary sake lounge, SakaMai is the ultimate hangout place, for the neighbors of Lower East Side. Essentially a bar serving sake, which is Japanese rice wine, it also has a wide variety of Japanese dishes. Dimly-lit interiors and a fashionable decor, give this bar a modern, yet cozy ambiance. Voted as the best Asian restaurant of Manhattan in 2013, by Tom Crew on Unsplash on it serves authentic preparations like uni crostini, Shabu slider, Kanpchi, Unsplash branzino confit and oyster rice pot. Apart from sake, there is a decent range of beverages for those who don't prefer to experiment with alcohol. Call ahead for reservations, or visit their website for more information. +16465900684 sakamai.com/ [email protected] 157 Ludlow Street, At Stanton Street, Nueva York NY Sushi Nakazawa "Fine Sushi Experience" Sushi Nakazawa is a one-of-a kind sushi experience brought to New York as a partnership between Chef Daisuke Nakazawa and Alessandro Borgognone. Chef Nakazwa has been a student of sushi all his life, he learnt his culinary skills under the leadership of Ono Jiro. 11 years after his meticulous practice with, fish he opened Sushi Nakazawa in 2013, a place by Resy that serves one of the finest and freshest sushi and other Japanese culinary delights in New York and his Omakase (chef's choice of sushi) is one of the best. The atmosphere at the restaurant is very relaxed with comfortable leather chairs and soothing lights. With authentic ingredients, a versatile sake collection and a refined sushi experience, Sushi Nakazawa is bound to cast euphoria. Check website for additional details on menu. +12129242212 www.sushinakazawa.com/ [email protected] 23 Commerce Street, Nueva new-york York NY Sushi Dojo "Authentic Sushi" Sushi Dojo not only serves authentic Japanese cuisine, but also educates the diners about sushi and various kinds of fish to enhance their overall experience. One of the stand-out features about this restaurant is that the chef understands the diners palate, recommending food accordingly and being open to feedback, thus making it an interactive experience. The by Vinicius Benedit on sommeliers are knowledgeable too and recommend sakes that go best Unsplash on Unsplash with the rest of the fare. The seating at the eatery is intimate, good for groups and even for people dining alone as it's easy to strike up a conversation. The omakase is a must-try. The food is slightly expensive, but worth it. +1 646 692 9398 www.sushidojonyc.restaurant/ 110 1st Avenue, Nueva York NY Kyo Ya "Kyoto Style Restaurant" Kyo Ya is a high-end, classy, intimate restaurant which is perfect for a date night or a celebration. The food here is authentic Japanese cuisine, straight from Kyoto kitchens. The decor is classy and subdued, bringing your focus completely on the food which consists of delicacies like dashimaki tamago, which is a Japanese style rolled omelet, ebi shinjo, by [puamelia] which are bite-sized shrimp mousse balls which come in a thick broth, sashimi platters and more. So step in and indulge your taste-buds with the exotic tastes of Kyoto. +1 212 982 4140 94 East 7th Street, Nueva York NY Cagen "Elegant Japanese Cuisine" Chef Toshio Tomita, formerly of Nobu, brings his years of experience running a Japanese restaurant to his own kitchen. Creativity, quality and refinement combine to create a truly elegant dining experience at this kappo ryori style restaurant. Watch the sushi master as he hand crafts the delicate sushi dishes right in front of you. Dishes to try include the home- by Vinicius Benedit on made soba noodles, made with flour ground at the restaurant. The three- Unsplash on Unsplash course Omakase menu is the perfect way to sample a select variation of specialities at USD45, while the Chef's Omakase is a true culinary journey, perfect for sushi lovers willing to splurge a little at USD120. For reservations, give them a call. +1 212 358 8800 cagenrestaurant.com [email protected] 414 East 9th Street, 1st and m Avenue A, Nueva York NY Kanoyama "Estilo y Cocina Contemporánea Japoneses" Al igual que muchos otros restaurantes de sushi en Manhattan, en este popular restaurante de East Village no se aceptan reservas, por lo que se recomienda encontrar un lugar en la fila de la puerta, siempre y cuando no de vuelta a la manzana. El logo y las camisetas de Kanoyama's (antes llamado Iso) fueron diseñados por el artista pop Keith Haring, que era by T. Carrigan habitual del lugar. Un pequeño lugar con enormes flores y plantas frescas, crean ambiente relajado y contemporáneo. Los platos más populares son el sushi de siempre, el sashimi y platos tradicionales japoneses. +1 212 777 5266 www.kanoyama.com/ [email protected] 175 2nd Avenue, Nueva York NY 15 East "Fabulous Contemporary Japanese Cuisine" In this beautifully muted, intimate space, you get the opportunity to sample excellent contemporary sushi and rolls. If you're feeling flush, order the chef's tasting menu and put yourself in Masato Shimizu's capable hands; or you can order from the a la carte menu. The fish is incredibly fresh and buttery and whilst the food is pricey, it's a delightful foray into authentic Japanese cuisine. A meal at 15 East will surely be a feast for the palate. +1 212 647 0015 www.15eastrestaurant.co INFO@15EASTRESTAURA 15 East 15th Street, Nueva m/ NT.COM York NY Nomado 33 "Japanese Fusion" Nomado 33 is what one gets when one attempts a fusion of Japanese traditional cuisine with contemporary expertise. This venue serves awesome maki rolls, gyoza, tempuras and Yellowtail with jalapenos. A much loved place among the locals, Nomado 33 is a food connoisseur's delight as it blends Japanese flavors immaculately to find modern by stu_spivack versions of the dishes that appeal to the palate of the average American. Sake and beer are also served which go well with the food. If you are ever in an experimental mood, then Nomado 33 is just what the doctor prescribed for you to go down the unbeaten path. +1 212 889 2833 www.nomado33.com/ [email protected] 165 East 33rd Street, Between 3rd and Lexington Streets, Nueva York NY Kajitsu "Haute Cui-Zen" In a classically simple Japanese dining room, Kajitsu offers to its diners a true Shojin cuisine experience. Shojin cuisine was a type of cuisine developed around Zen Buddhism and its vow to not take any life. As one could deduce, this means all of the beautiful and flavorful dishes prepared do not contain any meat. The menu changes depending on the freshest by Gunawan Kartapranata seasonal ingredients available. Diners can choose from four or eight course tasting menus. You can even get sake pairings for some or all of your courses. +1 212 228 4873 www.kajitsunyc.com/ 125 East 39th Street, Nueva York NY Koi "Modern Sushi in New York" Located in the Bryant Park Hotel, Koi restaurant is a good place to go to for sushi and delicious Japanese fare. Nicely done interiors with a white lattice canopy gives the place a classy look. Koi concocts an amazing range of sauces and attempts to blend the fiery and sweet flavors. Their crispy rice with spicy tuna, dragon roll, poached halibut, steamed Chilean by Vinicius Benedit on sea bass, roasted shishito and coconut rice pudding are worth a try. The Unsplash on Unsplash varied mojitos and martinis set the mood in this trendy restaurant. +1 212 921 3330 www.koirestaurant.com/ 40 West 40th Street, Bryant Park Hotel, Nueva York NY Sushi Yasuda "Sushi Near Grand Central" The area surrounding Grand Central Terminal has long been a restaurant wasteland, but this sleek, elegant sushi restaurant has gone a long way towards changing that. This restaurant is headed by Michelin star Chef Mitsuru Tamura and is one of the finest sushi restaurants in the city. Locals and commuters flock here for the large selection of fresh, by Resy innovative sushi and sashimi dishes, as well as some other tried-and-true Japanese classics. The spicy tuna rolls are just that - very spicy, very fresh. There is a relaxing ambiance, elegant and immaculate but minimalist. Sushi Yasuda serves top-quality fish that melts in the mouth but be warned - you will really enjoy the privilege. +12129721001 www.sushiyasuda.com/ [email protected] 204 East 43rd Street, Nueva York NY Haru "Japanese Culinary Innovations" Haru is the stuff that legends are made of. An upscale chain of sushi restaurants in New York, this flagship branch is one of the best places near Times Square to sample authentic Japanese cuisine. Its interiors are richly decorated with bamboo accents, and the decor and creative recipes provide a feel for the East. The seasonal classics and extensive choices in by Vinicius Benedit on sushi and sashimi are a delight for the senses.
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