Alcohol As a Modifiable Lifestyle Factor Affecting Multiple Sclerosis Risk
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Women and Beer
Linköping University | Department of Management and Engineering Master Thesis in Business Administration, 30 credits | International Business and Economics Programme Spring 2018 | ISRN-number: LIU-IEI-FIL-A--18/02797--SE Women and Beer A potential love story? Hampus Kalderén Yannick Lindqvist Supervisor: Per Frankelius Linköping University SE-581 83 Linköping, Sweden +46 013 28 10 00, www.liu.se I Preface We would like to thank Per Frankelius, our supervisor, for all the help he has provided throughout this project. His insights, advices, recommendations and most of all his positive energy helped us reach the finish line. We would also like to thank our interviewees, Emma, Frida and Camilla from FemAle, Isabella Ankarberg from Åbro and Lise Ljungman from New Carnegie Brewery. Additionally, we would like to thank all the participants of the focus groups. All of you gave us valuable and interesting opinions that led to the final results of the study. Finally, we would like to thank the informants of the pre-study who helped us find new perspectives to examine in this report. Linköping, May 2018 Hampus Kalderén Yannick Lindqvist __________________ __________________ II Abstract Title: Women and beer: A potential love story? Authors: Hampus Kalderén & Yannick Lindqvist Supervisor: Per Frankelius Background: Women have been part of the brewing process of beer for as long as history can tell. However, after the industrialization, beer became a commercial product and men took over the production. Women were no longer part of the beer industry. Today, women’s interest in beer appear to be growing as more female associations and groups start to surface around Sweden and organize different events. -
Effect of Different Glass Shapes and Size on the Time Course of Dissolved Oxygen in Wines During Simulated Tasting
beverages Article Effect of Different Glass Shapes and Size on the Time Course of Dissolved Oxygen in Wines during Simulated Tasting Parpinello Giuseppina Paola 1, Meglioli Matteo 2, Ricci Arianna 1 and Versari Andrea 1,* ID 1 Department of Agricultural and Food Sciences, University of Bologna, Piazza Goidanich 60, 47521 Cesena (FC), Italy; [email protected] (P.G.P.); [email protected] (R.A.) 2 Mosti Mondiale Inc., 6865 Route 132, Sainte-Catherine, QC J5C 1B6, Canada; [email protected] * Correspondence: [email protected]; Tel.: +39-0547-338-124 Academic Editor: Manuel Malfeito Ferreira Received: 21 November 2017; Accepted: 20 December 2017; Published: 4 January 2018 Abstract: The different shapes and sizes of wine glass are claimed to balance the different wine aromas in the headspace, enhancing the olfactory perception and providing an adequate level of oxygenation. Although the measurement of dissolved oxygen in winemaking has recently received much focus, the role of oxygen in wine tasting needs to be further disclosed. This preliminary study aims to explore, for the first time, the effect of swirling glasses of different shapes and sizes on the oxygen content of wine. Experimental trials were designed to simulate real wine tasting conditions. The O2 content after glass swirling was affected to a considerable extent by both the type of wine and the glass shape. A lack of correlation between the shape parameters of five glasses and the O2 content in wine was found which suggests that the nonequilibrium condition can occur during wine tasting. The International Standard Organisation (ISO) glass—considered to be optimal for the wine tasting—allowed less wine oxygenation than any other glass shapes; and the apparent superiority of the ISO glass is tentatively attributed to the more stable oxygen content with time; i.e., less variability in oxygen content than any other glass shape. -
Cocchi at Home
Cocchi at Home Created with Monica Carbonell, LiqCulture Cocchi Rosa & Tonic Ingredients: Instructions: 50 ml Cocchi Rosa Fill your glassware with ice. Add 100 ml Tonic Water Rosa and top with Tonic Water Strawberry basic sprig Glassware: Garnish: Goblet / Wine Glass Strawberry and Basil Sprig Fino Strawberry Rosa Julep Ingredients: Instructions: 30 ml Fino Sherry Muddle 3 Strawberries with 1 sprig 30 ml Cocchi Rosa of mint in a Julep Tin. Add Fino 15 ml Honey Syrup (1:1 ratio water Sherry, Rosa and Honey Syrup. Fill and Honey) half way with crushed ice. Stir. Top 2 sprigs Mint (1 for Garnish) with crushed ice. Garnish with Mint 4 Strawberries (sliced) Sprig and Strawberry Glassware: Garnish: Americano Cocktail Julep Tin Strawberry slice and Mint Sprig Ingredients: Instructions: 25 ml Cocchi Storico Vermouth di Fill Collins glass with ice. Later Torino Cocchi Vermouth, Campari and 25 ml Campari top with Soda Water. Garnish with 50 ml Soda Water orange Wedge Orange Wedge Glassware: Garnish: Collins Orange Wedge Americano Thyme Collins Ingredients: Instructions: 30 ml Gin Fill your Collins glass with ice. Grab 30 ml Cocchi Americano a shaker and fill a handful of ice, gin, 15 ml Lemon Juice Cocchi Americano, Lemon Juice, 15 ml Simple Syrup (1:1 ratio) Simple Syrup and 1 sprig of Thyme. Splash of Soda Give it a short shake and strain over 2 Lemon Wheels Collins glass. Top with Soda. Garnish 2 Sprigs of Thyme with Lemon Wheels and Thyme Sprig Cocchi Rosa Spritz Glassware: Garnish: Collins Lemon Wheels and 1 Sprig of Thyme Ingredients: Instructions: 50 ml Cocchi Rosa Fill glass with ice. -
Enjoying Sherry
Enjoying Sherry Sherry in a bottle As any other wine, Sherry wines can evolve inside the bottle, and therefore shall be consumed within a reasonable length of time after bottling, if we want to enjoy its original characteristics. style of Sherry sealed bottle open bottle !! fino / manzanilla up to a year one week (*) !! other sherries (oxidative ageing up to 3 years 2 months and blends) !! VOS / VORS indetermined 3 months (*) kept in the fridge, properly closed. How to store the bottles? !! As with any other quality wine, find a quiet place, with a stable temperature, away from strong light and vibrations. !! Keep the bottles standing up, so that the surface in contact with the air inside the bottle is reduced to a minimum. !! Once unsealed, keep the bottles properly closed, and if there is not much left in the bottle... ...find a good excuse to finish it! What kind of glasses for Sherry? !! The traditional big “catavinos” is the ideal glass for drinking Sherry (1). !! An all purpose white wine glass with a proper bowl (in order to allow the wine to breathe) and a stem (to avoid warming up) would also allow us to enjoy Sherry. !! NEVER use a small glass. Size should allow filling up one third with a decent quantity (forget about the so-called “copita”). (1) Approx. 200 ml. 1/3 Serving temperatures There are no estrict serving rules, as the ideal temperatures would depend on the specific food-parings and the consumer´s likes. However, here are some general recommendations: ecommended temperatures !! fino & manzanilla. Always very cold, between 5 - 7 ºC. -
DESSERT & Apéritif WINE DIGEST Vol. 28 No. 1, November 1, 2013
DESSERT & Apéritif WINE DIGEST Vol. 28 No. 1, November 1, 2013 Outstanding 2013 Apéritifs ROUTE 99 Restaurants and bars around the country (and In honor of Cal State the world) are using our wines in fantastic new Route 99, which drinks. As cocktail and aperitif culture expands so connects Quady Winery do the opportunities for our sweet wines. Patrons to shipping destinations are discovering how nice it is to taste nuances in North and South, their cocktails, and to experience a lower alcohol Bourbon & Branch in cocktail that allows them another drink! A few San Francisco created of our favorites are listed here and in our holiday this delicious traveler’s cocktails section. For more drink ideas check out tonic. our cocktail books on quadywinery.com and vya.com. THE TRI-QUAD 1 ½ oz Vya Whisper Dry Vermouth 1 oz Campari Sherry and vermouth ½ oz lemon are experiencing a ¾ oz Honey renaissance around the Black pepper world. Bartender Yanni Kehagiaras created Combine ingredients over ice. Stir. Strain into a delightful aperitif cocktail glass. celebrating California products using Vya VYA PERFECT ROSITA Sweet & Extra Dry, and our amontillado sherry, Andy Quady calls it one Palomino Fino. of the most delicious expressions of tequila. Vya Sweet, Vya Whisper 2 oz Palomino Fino Dry, and reposado tequila ¾ oz Vya Sweet Vermouth are sensational together. ½ oz Vya Extra Dry Vermouth Created by Andy Quady. Chill a small wine glass. Add ingredients to a mixing glass with ice, stir until chilled and strain into the chilled wine glass. No garnish. 1 oz Vya Whisper Dry Vermouth 1 oz El Himador Reposado Tequila Watch Yanni making the Tri-Quad at Nopa in San 1 oz Vya Sweet Vermouth Francisco by following the link on the Vya trade page: vya.com/trade.html. -
Art of Aperitivo a Cocktail Collection
Art of Aperitivo A Cocktail Collection Presented by: FASEL SHENSTONE wines and spirits for the discerning drinker Aperitivo Cocktails French Connection Vesper 2oz Lacuesta Vermut Blanco 1oz Mancino Vermouth Bianco 2.5oz Cremant de Limoux (white 1.5oz Vodka or rose) 1oz London Dry Gin Glassware: wine Glassware: presidente / coupe Build in a wine glass over ice. Method: Shake with ice and One quick stir. Fat orange peel strain. Lemont twist Great Mistakes (sbagliato) Better Spritzer 1.5oz Mancino Vermouth Rosso 2oz Mancino Vermouth Bianco 1oz Rinomato Aperitivo 1/2 oz Rinomato Aperitivo 1oz Prosecco or Cava 2oz dry sparkling wine Glassware: presidente / coupe 1oz San pelegrino Stir Mancino and Rinomato over Build in wine glass on ice. ice. Pour into coupe and top with prosecco Grapefruit wheel + lemon peel Rino Quina Vintage Negroni 1oz Mancino Chinato or Rosso 2oz Mancino Vermouth Rosso 1oz Rinomato Aperitivo 1oz Rinomato Aperitivo 2oz Tonic Water 1oz London Dry gin Glassware: rock-gobbler Glassware: low-ball / tumbler Stir in mixing glass and serve in a Build in a high-ball glass over ice. rocks glass. Lemon peel or wedge Grapefruit peel Rossetto Garden of Eden 2oz Rinomato Aperitivo 2oz Lacuesta Vermut Rojo Top up with quality Ginger Ale 3oz quality tonic Glassware: rock-gobbler Glassware: high-ball Build over ice. Gentle single stir. Stuff glass with ice Grapefruit wheel Fat lemon peel + rosemary sprig. Mix and stir Aperitivo Cocktails Barca Connection All the Cool Kids 3oz Yzaguirre Vermouth Rojo 1oz Rinomato Splash of sparkling water 2oz Mancino Rosso Glassware: low-ball / tumbler Top with sparkling water Olives + orange wedge Build in Glassware: high-ball a glass on ice Build in glass. -
White Wine Refreshments Aperitif Champagne & Sparkling Wine Rosé Beer & Cider Red Wine Cocktail List Whiskey of The
cocktail list champagne & sparkling wine glass Delamotte Brut, le Mesnil-sur-Oger, Champagne, France NV………………………………………………………………………………………………………...19 I am curious (copper) Jean Vesselle Brut Reserve, Bouzy, Champagne, France NV………………………………………………………………………………………21 Absolut Elyx, housemade tarragon syrup, Domaine Barmès-Buecher Cremant d'Alsace, France 2015……………………………………………………………………………………………………………………………………………………………15 ginger beer, fresh lime, grapefruit bitters La Caudrina 'La Selvatica' Asti Spumante, Piedmont, Italy NV (a touch sweet) …………………………………………………………………..13 14 Domaine Désiré Petit Rosé, Crémant du Jura, France NV…………………………………………………………………………………………………15 our sparkling wine is served in a white wine glass, we like the aromatics this offers, if you would prefer a flute please just ask! bitter sweet 500ml Square One basil vodka, fresh lemon, rich syrup, white wine gl carafe Fevertree bitter lemon soda, fresh basil Muscadet, Domaine du Haut Bourg, Côtes de Grandlieu, Loire Valley, France 2015………………………………………………………………………………………………………..……………………………9 / 24 14 Sauvignon Blanc, Domaine Mardon Quincy, Vieille Vignes, Loire Valley, France 2015…………………………………………………..……………………………..14 / 37 Jacquère, André & Michel Quenard, 'Les Abymes' Savoie, France 2016……………………………………………………………………………11 / 29 many happy returns Riesling, Kruger-Rumpf, Estate, Trocken, Nahe, Germany 2015……………………………………………………………………………12 / 32 Kikori Japanese Whiskey, white sage, pineapple Treixadura, Godello & Torrontés, Manuel Formigo 'Finca Teira' Ribeiro, Spain 2015………………………..………………………………………………………………12 -
SELECT Shots Shots All Vodkabased Shots Contains DOUBLE O ANTIK VODKA 1
0 1 1 Shots SELECT Shots Shots All vodkabased shots contains DOUBLE O ANTIK VODKA 1. BLOODSHOT 26. MURENO Vodka, Tomato, Garlic, Chili, Spices Dark Rum, Vodka, Chokomint 2. GARLIC VODKA 27. TEX-MEX SHOOTER Vodka, Vitlök Bourbon, Whisky, Kahlua 3. GARLIC HONEY VODKA 28. I SHOT THE SHERIFF Vodka, Vitlökshonung Rom, Gin, Banan 4. GARLIC HONEY BRANDY 29. SPIDER WOMAN’S KISS Brandy, Vitlökshonung Chilivodka, Sambucca 5. GARLIC HONEY DARK RUM 30. RUM PUNCH SHOT Mörk Rom, Vitlökshonung Dark Rum, Swedish Punch 6. GARLIC MARTINI SHOOTER 31. LEMON VODKA Vitlöksvodka, Nolly Prat, Oliv Vodka, Citron 7. LONG GIN SHOT 32. LIME VODKA Gin, Cointrau, Lime Vodka, Lime 8. INSTANT MARGERITA 33. CHILI VODKA Tequila, Cointreu, Lime Vodka, Chili 9. FERNET TRIPLE STAR 34. NOTHERN LIGHTS Fernet Branca, Brandy, Cointreu Vodka, Cassis 10. FLY ME TO MOON 35. EN REDI KRONOBERGARE Banan, Vodka, Tequila, Menthe, Southern Comfort Vodka, Mild Örtkryddad Snaps 11. LONDON LONG DISTANCE 36. HARLEY DAVIDSON OIL Chilitequila, Canadian Whisky, Socker Jack Daniel’s, Southern Comfort, Jägermeister 12. CAIPIRINHA SHOT 37. DEER HUNTER SHOT Rom, Lime, Socker Jäger, Gammeldansk, Vodka 13. KING OF DENMARK 38. BLACKN’D VOODOO Vodka, Kahlua, Cacao, Pernod, Chantreaus Vodka, Dark Rum, Cacao 14. RYGGSKOTT - ACHIN’ BACK 39. BRÄNNÄSSLA Brandy, Sambucca, Kahlua Chilivodka, Grön Curaco 15. LIZZARD SHOT 40. TROPICAL SHOT Kinesisk Risödla, Tequila, Chilivodka, Menthe Vodka, Tequila, Rom, Fruktlikör 16. TURKISH PEPPER 41. PAUL MORNING SHOOTER Vodka, Turkisk Peppar Fernet, Campari, Cacao 17. ISLA MILE SHOT 42. HAIR OF THE DOG Tequila, Cointreau, Lemon Vodka, Rom Gammeldansk, Fernet, Vodka, Bourbon 18. RACING OIL 43. -
New Spins on Old Traditions Thanks FREE with Purchase PG
simply NOVEMBER 2017 easyPIE TOPPERS & CRUSTS PG. 16 Giving New spins on old traditions Thanks FREE with purchase PG. 10 schnucks.com Simply Schnucks NOV Cover.indd 1 10/19/17 2:35 PM with Pillsbury Refrigerated Pie Crust Start to �nish Ingredient hr Min NOVEMBER 2017 3 15 Crust ½ cup granulated sugar 1 Pillsbury™ refrigerated pie crust, 1½ teaspoons pumpkin pie spice contents softened as directed on box Pecan Filling 1 teaspoon all-purpose flour ¼ cup light or dark corn syrup Wine about the Weather Pumpkin Filling 2 eggs, beaten 3 Ring in the cold months with a pot 1 cup canned pumpkin 2 tablespoons butter or margarine, melted Prep �me Min of delicious and toasty mulled wine. (not pumpkin pie mix) ¼ cup packed brown sugar 25 1 egg, beaten ½ teaspoon vanilla ½ cup half-and-half 1½ cups pecan halves The Spice is Right Directions 5 Add flavor to your favorite recipes Heat oven to 450°F. Sprinkle both sides of In medium bowl, beat all pumpkin filling pie crust with ½ teaspoon flour; smooth ingredients with whisk until blended. Pour filling with homemade spice blends. flour over crust. Place crust in 9-inch glass into partially baked crust. In another medium bowl, pie plate. Carefully line pastry with double beat all pecan filling ingredients except pecans thickness of foil, gently pressing foil to with whisk until blended. Stir in pecans. Carefully POP! Goes the Biscuit Happy bottom and side of pastry. Let foil extend spoon mixture over pumpkin layer. Use tasty toppers and spices to over edge to prevent excessive browning. -
Riedel Wine Glass Guide 2012.Pdf
08/2011 WINE GLASS GUIDE ALL ABOUT RIEDEL 2-5 CRYSTAL (LEAD FREE) • MACHINE-BLOWN IN BAVARIA/GERMANY WINE GLASS GUIDE 6-16 WINE (ITEM #6448) 41-42 OUVERTURE (ITEM #6408) 43-44 LEAD CRYSTAL • MOUTH-BLOWN IN AUSTRIA O (ITEM #0414) 45-48 SOMMELIERS BLACK TIE (ITEM #4100) 17-18 SWIRL (ITEM #0450) 48 SOMMELIERS (ITEM #4400) 19-24 LEAD CRYSTAL • MOUTH-BLOWN IN AUSTRIA LEAD CRYSTAL • MACHINE-BLOWN IN BAVARIA/GERMANY DECANTER 49-56 VITIS (ITEM #0403) 25-26 GRAPE (ITEM #6404) 27-28 LEAD CRYSTAL • MACHINE-BLOWN IN BAVARIA/GERMANY VINUM EXTREME (ITEM #4444) 29-30 DECANTER 56 VINUM XL (ITEM #6416) 31-32 VINUM (ITEM #6416) 33-36 CRYSTAL (LEAD FREE) • MACHINE-BLOWN IN BAVARIA/GERMANY RIEDEL BAR 37-38 DECANTER 57 TYROL (ITEM #0405) 39-40 1 A RIEDEL glass turns a sip of wine into a celebration! ABOUT RIEDEL CRYSTAL AT RIEDEL, CONTENT COMMANDS SHAPE • RIEDEL CRySTAL (established 1756) has been producing glass in Wine friendly glassware delivers the aroma and the flavor of CAUTION: this is a grape varietal specific wine tool! This shape the heart of Europe for over 250 years and eleven generations. all aromatic beverages. works best with wines made from specific grapes. Please read • Family owned and operated by GEorg J. Riedel (10th generation) • CLAUS RIEDEL in the late 1950’s was the first in history th the instructions below to guarantee maximum enjoyment. and MAxIMILIAN J. RIEDEL (11 generation). to develop and introduce wine friendly stemware. • RIEDEL is recognized worldwide for designing and producing the • wine friendly stemware translates the bouquet, taste, RIEDEL has researched the grape varietal sensation, leading to highest quality glasses and decanters for wine and spirit enjoyment. -
About Riedel 06-2015 English
ENGLISH 06-2015 ALL ABOUT RIEDEL Founded in 1845, Lindt & Sprüngli is a global leader in the premium chocolate category, offering high-quality products worldwide. Riedel and Lindt are creating the ultimate wine glass tasting and premium chocolate pairing experience for consumers. The comparative glassware and premium chocolate tastings show that the best wine and chocolate pairing, enhanced by enjoying the wine from the proper varietal specific glass, offers a heightened sensory experience. The tastings are a perfect complement to the Lindt red wine Chocolate Tasting process, an ultimate sensory experience through which consumers can master the art of tasting fine chocolate. 3 ABOUT RIEDEL CRYSTAL 3 AT RIEDEL, CONTENT COMMANDS SHAPE 6 WHY SHAPE MATTERS 7 ARCHITECTURE OF STEMWARE 7 SERVING TO MAXIMIZE ENJOYMENT 8 CARING FOR YOUR RIEDEL CRYSTAL 9 FINDING THE RIGHT RIEDEL GLASS 9 IS THERE ONE GLASS FOR ALL MY WINES? 10 ONE SIZE FITS ALL? HOW CAN EACH SHAPE PROVIDE A UNIQUE EXPERIENCE FOR MY WINE? 12 WHY SHOULD I USE A DECANTER? HOW WILL DECANTING ENHANCE MY WINE EXPERIENCE? 14 HAND-MADE PRODUCT 18 EVOLUTION OF THE RIEDEL COLLECTION ARRANGED CHRONOLOGICALLY BY YEAR OF INTRODUCTION 18 SOMMELIERS (1973) 22 VINUM (1986) 22 OUVERTURE (1989) 23 WINE (1999) 23 VINUM EXTREME (2000) 24 O (2004) 24 GRAPE (2006) 25 VITIS (2007) 26 RIEDEL BAR (2008) 27 SOMMELIERS BLACK TIE (2008) 27 VINUM XL (2009) 28 BIG O (2013) 28 COCA-COLA GLASS (2014) 29 RIEDEL VERITAS (2014) 31 RIEDEL SUPERLEGGERO Wine critic Robert M. Parker Jr. of THE WINE ADVOCATE: “The finest glasses for both technical and hedonistic purposes are those made by RIEDEL. -
LG BL Wine List
Welcome to the Give Us A Review! Server’s Name: TRY IT? WINE ABV RS RATE IT PRICE BUY IT Dry & Semi-Dry White Dry Riesling 11.7% 0% __________ $16.99 Chardonnay (Unoaked) 11.5% 0% __________ $16.99 Barrel Aged Chardonnay 11.5% 0% __________ $18.99 Wine Tasting Packages (Per Person) Pinot Gris 12.5% 0% __________ $16.99 Seyval Blanc (Off-Dry) __________ .00 10.5% 1.2% $14.99 Original Wine Tasting Experience $8 Semi-Dry Riesling 12.0% 1.0% __________ 7 wine samples of your choice & a souvenir $16.99 ADK Winery logo wine glass! Gewurztraminer (Semi-Dry) 12.0% 1.8% __________ $18.99 Dry Red Extras (Per Person) Pinot Noir 11.8% 0% __________ $19.99 *Min. $1 food purchase now required due to Merlot 12.5% 0% __________ $19.99 NYS COVID-19 regulations. Cabernet Franc 11.1% 0% __________ $18.99 Cabernet Sauvignon 13.1% 0% __________ $19.99 Make the most of your wine tasting experience with these a la Stargazer (Lemberger) 11.5% 0% __________ $19.99 carte options! Each item listed as single serve / per person pricing. Baco Noir 11.0% 0% __________ $17.99 Wine Infused Crackers OR Pretzels $1.00 Meritage (Cab / Merlot / Malbec Blend) 12.7% 0% __________ $25.99 *Min. food purchase due to NYS rules. Fruit Infused & Semi-Sweet .00 Locavore Sampler $5 Semi-Sweet Riesling 11.5% 3.9% __________ $16.99 1 local cheese, 1 local chocolate, crackers & jelly Orchard Blossom (Green Apple Infused White) 10.0% 5.1% __________ $15.99 .00 Cheese Lover’s Sampler $5 Lake Winds White (Mango Infused Riesling) 10.5% 6.9% __________ $15.99 1 goat cheese, 1 cheddar cheese, pretzels or crackers Sunny Day (Pineapple Infused Vignoles) 10.5% 6.3% __________ $15.99 .00 Premium Wine Taste $1 Prospect Mtn.