Genomic Solutions for Shellfish Selective Breeding
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Geoducks—A Compendium
34, NUMBER 1 VOLUME JOURNAL OF SHELLFISH RESEARCH APRIL 2015 JOURNAL OF SHELLFISH RESEARCH Vol. 34, No. 1 APRIL 2015 JOURNAL OF SHELLFISH RESEARCH CONTENTS VOLUME 34, NUMBER 1 APRIL 2015 Geoducks — A compendium ...................................................................... 1 Brent Vadopalas and Jonathan P. Davis .......................................................................................... 3 Paul E. Gribben and Kevin G. Heasman Developing fisheries and aquaculture industries for Panopea zelandica in New Zealand ............................... 5 Ignacio Leyva-Valencia, Pedro Cruz-Hernandez, Sergio T. Alvarez-Castaneda,~ Delia I. Rojas-Posadas, Miguel M. Correa-Ramırez, Brent Vadopalas and Daniel B. Lluch-Cota Phylogeny and phylogeography of the geoduck Panopea (Bivalvia: Hiatellidae) ..................................... 11 J. Jesus Bautista-Romero, Sergio Scarry Gonzalez-Pel aez, Enrique Morales-Bojorquez, Jose Angel Hidalgo-de-la-Toba and Daniel Bernardo Lluch-Cota Sinusoidal function modeling applied to age validation of geoducks Panopea generosa and Panopea globosa ................. 21 Brent Vadopalas, Jonathan P. Davis and Carolyn S. Friedman Maturation, spawning, and fecundity of the farmed Pacific geoduck Panopea generosa in Puget Sound, Washington ............ 31 Bianca Arney, Wenshan Liu, Ian Forster, R. Scott McKinley and Christopher M. Pearce Temperature and food-ration optimization in the hatchery culture of juveniles of the Pacific geoduck Panopea generosa ......... 39 Alejandra Ferreira-Arrieta, Zaul Garcıa-Esquivel, Marco A. Gonzalez-G omez and Enrique Valenzuela-Espinoza Growth, survival, and feeding rates for the geoduck Panopea globosa during larval development ......................... 55 Sandra Tapia-Morales, Zaul Garcıa-Esquivel, Brent Vadopalas and Jonathan Davis Growth and burrowing rates of juvenile geoducks Panopea generosa and Panopea globosa under laboratory conditions .......... 63 Fabiola G. Arcos-Ortega, Santiago J. Sanchez Leon–Hing, Carmen Rodriguez-Jaramillo, Mario A. -
Shellfish Allergy - an Asia-Pacific Perspective
Review article Shellfish allergy - an Asia-Pacific perspective 1 1 1 2 Alison Joanne Lee, Irvin Gerez, Lynette Pei-Chi Shek and Bee Wah Lee Summary Conclusion: Shellfish allergy is common in the Background and Objective: Shellfish forms a Asia Pacific. More research including food common food source in the Asia-Pacific and is challenge-proven subjects are required to also growing in the West. This review aims to establish the true prevalence, as well as to summarize the current literature on the understand clinical cross reactivity and epidemiology and research on shellfish allergy variations in clinical features. (Asian Pac J Allergy with particular focus on studies emerging from Immunol 2012;30:3-10) the Asia-Pacific region. Key words: Shellfish allergy, Prawn allergy, Shrimp Data Sources: A PubMed search using search allergy, Food allergy, Anaphylaxis, Tropomyosin, strategies “Shellfish AND Allergy”, “Shellfish Allergy Asia”, and “Shellfish AND anaphylaxis” Allergens, Asia was made. In all, 244 articles written in English were reviewed. Introduction Shellfish, which include crustaceans and Results: Shellfish allergy in the Asia-Pacific molluscs, is one of the most common causes of food ranks among the highest in the world and is the allergy in the world in both adults and children, and most common cause of food-induced anaphylaxis. it has been demonstrated to be one of the top Shellfish are classified into molluscs and ranking causes of food allergy in children in the arthropods. Of the arthropods, the crustaceans Asia-Pacific.1-3 In addition, shellfish allergy usually in particular Penaeid prawns are the most persists, is one of the leading causes of food-induced common cause of allergy and are therefore most anaphylaxis, and has been implicated as the most extensively studied. -
Phylogeography of Geoduck Clams Panopea Generosa in Southeastern Alaska
FINAL REPORT Phylogeography of Geoduck Clams Panopea generosa in Southeastern Alaska W. Stewart Grant and William D. Templin Division of Commercial Fisheries, Alaska Department of Fish & Game, 333 Raspberry Road, Anchorage, AK 99518, USA Grant et al.: Genetics of geoduck clams 2 Abstract: Geoduck clams Panopea generosa have supported commercial fisheries in Alaska for over two decades and subsistence harvests for much longer. Increasing demands for these clams have stimulated interest in enhancing production through hatchery rearing of larvae and out- planting of juveniles. Key components to stock management and supplementation are an understanding of genetic stock structure and the development of genetic guidelines for hatchery culture and out-planting. In this study, we examined genetic variability among geoduck clams from 16 localities in southeastern Alaska and in three samples of hatchery-reared juveniles. A 684 base-pair segment of the mitochondrial (mt) DNA cytochrome oxidase 1 gene produced 168 haplotypes in 1362 clams and showed a significant excess of low-frequency haplotypes overall (Tajima’s DT = -2.63; Fu’s FS = -29.01). Haplotype diversity (h = 0.708) and nucleotide diversity (θπ = 0.0018) were moderate compared to other marine invertebrates. The analysis of molecular variance did not detect heterogeneity among samples (FST = 0.0008, P = 0.623, mean sample size N = 71.7 clams). Microsatellites showed low-frequency null alleles that produced pervasive departures from Hardy-Weinberg genotypic proportions and that distort estimates of genetic diversity. However, estimates of divergence between populations are relatively un affected because the null alleles were more or less evenly distributed among samples. -
Histopathology of Oedema in Pearl Oysters Pinctada Maxima
Vol. 91: 67–73, 2010 DISEASES OF AQUATIC ORGANISMS Published July 26 doi: 10.3354/dao02229 Dis Aquat Org Histopathology of oedema in pearl oysters Pinctada maxima J. B. Jones*, M. Crockford, J. Creeper, F. Stephens Department of Fisheries, PO Box 20, North Beach, Western Australia 6920, Australia ABSTRACT: In October 2006, severe mortalities (80 to 100%) were reported in pearl oyster Pinctada maxima production farms from Exmouth Gulf, Western Australia. Only P. maxima were affected; other bivalves including black pearl oysters P. margaratifera remained healthy. Initial investigations indicated that the mortality was due to an infectious process, although no disease agent has yet been identified. Gross appearance of affected oysters showed mild oedema, retraction of the mantle, weak- ness and death. Histology revealed no inflammatory response, but we did observe a subtle lesion involving tissue oedema and oedematous separation of epithelial tissues from underlying stroma. Oedema or a watery appearance is commonly reported in published descriptions of diseased mol- luscs, yet in many cases the terminology has been poorly characterised. The potential causes of oedema are reviewed; however, the question remains as to what might be the cause of oedema in molluscs that are normally iso-osmotic with seawater and have no power of anisosmotic extracellular osmotic regulation. KEY WORDS: Oedema · Pinctada maxima · Osmosis · Lesion · Mortality Resale or republication not permitted without written consent of the publisher INTRODUCTION the threat of disease and a complex series of transport protocols and separation of pearl farm lease areas The annual value of production of the pearling has been required (Jones 2008). -
Adsea91p122-128.Pdf (62.13Kb)
In:F Lacanilao, RM Coloso, GF Quinitio (Eds.). Proceedings of the Seminar-Workshop on Aquaculture Development in Southeast Asia and Prospects for Seafarming and Searanching; 19-23 August 1991; Iloilo City, Philippines. SEAFDEC Aquaculture Department, Iloilo, Philippines. 1994. 159 p. SEAFARMING AND SEARANCHING IN THAILAND Panit Sungkasem Rayong Coastal Aquaculture Station Rayong Province, Thailand Siri Tookwinas Coastal Aquaculture Division, Department of Fisheries, Bangkhen, Bangkok, 10900, Thailand ABSTRACT Seafarming is undertaken in the coastal sublittoral zone. Dif- ferent marine organisms such as molluscs, estuarine fishes, shrimps (pen culture), and seaweeds are cultured along the coast of Thailand. Seafarming, especially for mollusc, is the main activity in Thailand. The important species are blood cockle, oyster, green mussel, and pearl oyster. In 1988, production was approximately 51,000 metric tons in a culture area of 2,252 hectares. Artificial reefs have been constructed in Thailand since 1987 to enhance coastal habitats. Larvae of marine organisms have also been restocked in the artificial reef area. INTRODUCTION The total coastline along the Gulf of Thailand and Andaman sea is approximately 2,600 kilometers. A relatively long period has been spent in surveying coastal area for suitable aquaculture and this resulted in the rapid expansion of coastal aquaculture in Thailand. Different marine organisms such as molluscs, estuarine fish, and seaweeds are cultured along the coast of Thailand. Thailand 123 MOLLUSC FARMING Mollusc culture has been practiced in Thailand for more than 100 years. In the early days, fishermen cultured molluscs by collecting spats from natural grounds. At that time, culture practices were traditional, developed by people living along coastal areas suitable for mollusc farming. -
Japanese Pearl Oysters Pinctada Fucata Martensii
I DISEASES OF AQUATIC ORGANISMS Vol. 37: 1-12,1999 Published June 23 Dis Aquat Org Mass mortalities associated with a virus disease in Japanese pearl oysters Pinctada fucata martensii Teruo Miyazaki*, Kuniko Goto, Tatsuya Kobayashi, Tetsushi Kageyama, Masato Miyata Faculty of Bioresources, Mie University, 1515 Kamihama. Tsu, Mie 514-8509, Japan ABSTRACT: The annual mortality of cultured Japanese pearl oysters Pinctada fucata martensii in all western regions of Japan was over 400 million in both 1996 and 1997. The main pathological signs of the diseased oysters were atrophy in the adductor muscle, the mantle lobe and the body accompanied by a yellowish to brown coloration. Histological studies revealed necrosis and degeneration of muscle fibers of the adductor, pallial and foot musculatures as well as the cardiac muscle. Electron microscopy revealed the presence of small round virions approximately 30 nm in diameter within intrasarcoplasmic inclusion bodies in necrotized muscle fibers of the adductor and pallial musculatures, and the heart. The causative virus was isolated and cultured in EK-1 (eel kidney) and EPC (epithelioma papilosum cyprini) fish cell lines. Marked mortalities occurred in pearl oysters that had been experimentally inoculated with the cultured virus; these oyster displayed the same pathological signs of the disease as oysters in natural infections. These results inbcate that a previously undescribed virus caused the mass mortalities in cultured pearl oysters. KEY WORDS: New virus disease - Japanese pearl oyster. Mass mortality . Virus in musc1.e fiber INTRODUCTION results of histopathological and electron microscopic studies, and report the isolation and culture of the Mass mortalities of the cultured Japanese pearl oys- causative virus. -
Physiological Responses of the Abalone Haliotis Discus
www.nature.com/scientificreports OPEN Physiological responses of the abalone Haliotis discus hannai to daily and seasonal temperature Received: 11 March 2019 Accepted: 17 May 2019 variations Published: xx xx xxxx Hee Yoon Kang1, Young-Jae Lee1, Woo-Young Song1, Tae-Ik Kim2, Won-Chan Lee3, Tae Young Kim 1 & Chang-Keun Kang1 Organisms inhabiting tidal mixing-front zones in shallow temperate seas are subjected to large semidiurnal temperature fuctuations in summer. The ability to optimize energy acquisition to this episodic thermal oscillation may determine the survival, growth and development of these ectotherms. We compared the physiological and molecular responses of Haliotis discus hannai cultivated in suspended cages to fuctuating or stable temperature conditions. Several physiological indicators (respiration, excretion rates and O:N) were measured in both conditions, and alterations in the proteome during thermal fuctuations were assessed. No summer mortality was observed in abalone cultivated in fuctuating temperatures compared with that at stable high temperatures. Metabolic rates increased sharply during stable warm summer conditions and fuctuated in accordance with short-term temperature fuctuations (20–26 °C). Ammonia excretion rates during acute responses were comparable in both conditions. When abalone were exposed to fuctuating temperatures, enzyme activities were downregulated and structure-related protein expression was upregulated compared with that at an acclimation temperature (26 °C), highlighting that exposure to low temperatures during fuctuations alters molecular processes. Our results reveal that modulation of physiological traits and protein expression during semidiurnal thermal fuctuations may bufer abalone from the lethal consequences of extreme temperatures in summer. Te temperature dependence of physiological processes in marine ectotherms is well recognized1,2. -
Growth-Related Gene Expression in Haliotis Midae
GROWTH‐RELATED GENE EXPRESSION IN HALIOTIS MIDAE Mathilde van der Merwe Dissertation presented for the degree of Doctor of Philosophy (Genetics) at Stellenbosch University Promoter: Dr Rouvay Roodt‐Wilding Co‐promoters: Dr Stéphanie Auzoux‐Bordenave and Dr Carola Niesler December 2010 Declaration By submitting this dissertation, I declare that the entirety of the work contained therein is my own, original work, that I am the authorship owner thereof (unless to the extent explicitly otherwise stated) and that I have not previously in its entirety or in part submitted it for obtaining any qualification. Date: 09/11/2010 Copyright © 2010 Stellenbosch University All rights reserved I Acknowledgements I would like to express my sincere gratitude and appreciation to the following persons for their contribution towards the successful completion of this study: Dr Rouvay Roodt‐Wilding for her continued encouragement, careful attention to detail and excellent facilitation throughout the past years; Dr Stéphanie Auzoux‐Bordenave for valuable lessons in abalone cell culture and suggestions during completion of the manuscript; Dr Carola Niesler for setting an example and providing guidance that already started preparing me for a PhD several years ago; Dr Paolo Franchini for his patience and greatly valued assistance with bioinformatics; Dr Aletta van der Merwe and my fellow lab‐colleagues for their technical and moral support; My dear husband Willem for his love, support and enthusiasm, for sitting with me during late nights in the lab and for making me hundreds of cups of tea; My parents for their love and encouragement and for instilling the determination in me to complete my studies; All my family and friends for their sincere interest. -
Spatial Genetic Structure of the Surf Clam Paphia Undulata in Thailand
Zoological Studies 50(2): 211-219 (2011) Spatial Genetic Structure of the Surf Clam Paphia undulata in Thailand Waters Patipon Donrung1, Suriyan Tunkijjanukij1, Padermsak Jarayabhand2, and Supawadee Poompuang3,* 1Department of Marine Science, Faculty of Fisheries, Kasetsart University, Bangkok 10900, Thailand 2Department of Marine Science, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand 3Department of Aquaculture, Faculty of Fisheries, Kasetsart University, Bangkok 10900, Thailand (Accepted October 19, 2010) Patipon Donrung, Suriyan Tunkijjanukij, Padermsak Jarayabhand, and Supawadee Poompuang (2011) Spatial genetic structure of the surf clam Paphia undulata in Thailand waters. Zoological Studies 50(2): 211-219. The surf clam Paphia undulata has supported an offshore fishery in Thailand since the 1970s. However, most fishing sites have experienced declines in production over the past 2 decades. Overexploitation and low levels of genetic variation of surf clam populations may be responsible for the low productivity of the species. Inter- simple sequence repeat (ISSR) markers were used to assess the genetic diversity of surf clams sampled from 4 fishing areas in the Gulf of Thailand and 1 location in the Andaman Sea. In total, 300 ISSR loci were analyzed in 500 individuals. Three neighboring populations (SG, SS, and SP) in the upper Gulf of Thailand exhibited moderate genetic variation and similar Nei’s gene diversity (Hj) values of 0.12-0.14, while populations from the lower Gulf of Thailand (SR) and the Andaman Sea (ST) had relatively low genetic variability with respective Hj values of 0.053 and 0.047. Different analyses, including FST, AMOVA, phylogenetic networks, and an assignment test revealed high levels of population substructuring, implying that gene flow may occur between stocks in the upper Gulf of Thailand, whereas the SR and ST populations were more geographically isolated. -
Juvenile Production and Culture of the Silver-Lip Pearl Oyster, Pinctada Maxima (Jameson)
ResearchOnline@JCU This file is part of the following reference: Taylor, Joseph James Uel (1999) Juvenile production and culture of the silver-lip pearl oyster, Pinctada maxima (Jameson). PhD thesis, James Cook University. Access to this file is available from: http://researchonline.jcu.edu.au/33794/ If you believe that this work constitutes a copyright infringement, please contact [email protected] and quote http://researchonline.jcu.edu.au/33794/ Juvenile Production and Culture of the Silver-lip Pearl Oyster, Pinctada maxima (Jameson) Thesis submitted by Joseph James Uel Taylor BSc (Macquarie University) For the Degree of Doctor of Philosophy in the School of Marine Biology and Aquaculture James Cook University Frontispiece View over a pearl farm near Bacan Island, Indonesia. ii Statement of Access I, the undersigned, the author of this thesis, understand that James Cook University of North Queensland will make it available for use within the University Library and, by microfilm or other means, allow access to users in other approved libraries. All users consulting this thesis will have to sign the following statement: In consulting this thesis I agree not to copy or closely paraphrase it in whole or in part without written consent of the author; and to make proper public written acknowledgment for any assistance which I have obtained from it. Beyond this, I do not wish to place any restriction on access to this thesis. X6.9.99 Joseph Taylor Date 111 Statement on Sources Declaration I declare that this thesis is my own work and has not been submitted in any other form for another degree or diploma at any university or other institution of tertiary education. -
Part B: for Private and Commercial Use
RESTRICTED ANIMAL LIST (PART B) §4-71-6.5 PART B: FOR PRIVATE AND COMMERCIAL USE SCIENTIFIC NAME COMMON NAME INVERTEBRATES PHYLUM Annelida CLASS Oligochaeta ORDER Haplotaxida FAMILY Lumbricidae Lumbricus rubellus earthworm, red PHYLUM Arthropoda CLASS Crustacea ORDER Amphipoda FAMILY Gammaridae Gammarus (all species in genus) crustacean, freshwater; scud FAMILY Hyalellidae Hyalella azteca shrimps, imps (amphipod) ORDER Cladocera FAMILY Sididae Diaphanosoma (all species in genus) flea, water ORDER Cyclopoida FAMILY Cyclopidae Cyclops (all species in genus) copepod, freshwater ORDER Decapoda FAMILY Alpheidae Alpheus brevicristatus shrimp, Japan (pistol) FAMILY Palinuridae Panulirus gracilis lobster, green spiny Panulirus (all species in genus lobster, spiny except Panulirus argus, P. longipes femoristriga, P. pencillatus) FAMILY Pandalidae Pandalus platyceros shrimp, giant (prawn) FAMILY Penaeidae Penaeus indicus shrimp, penaeid 49 RESTRICTED ANIMAL LIST (Part B) §4-71-6.5 SCIENTIFIC NAME COMMON NAME Penaeus californiensis shrimp, penaeid Penaeus japonicus shrimp, wheel (ginger) Penaeus monodon shrimp, jumbo tiger Penaeus orientalis (chinensis) shrimp, penaeid Penaeus plebjius shrimp, penaeid Penaeus schmitti shrimp, penaeid Penaeus semisulcatus shrimp, penaeid Penaeus setiferus shrimp, white Penaeus stylirostris shrimp, penaeid Penaeus vannamei shrimp, penaeid ORDER Isopoda FAMILY Asellidae Asellus (all species in genus) crustacean, freshwater ORDER Podocopina FAMILY Cyprididae Cypris (all species in genus) ostracod, freshwater CLASS Insecta -
Shelled Molluscs
Encyclopedia of Life Support Systems (EOLSS) Archimer http://www.ifremer.fr/docelec/ ©UNESCO-EOLSS Archive Institutionnelle de l’Ifremer Shelled Molluscs Berthou P.1, Poutiers J.M.2, Goulletquer P.1, Dao J.C.1 1 : Institut Français de Recherche pour l'Exploitation de la Mer, Plouzané, France 2 : Muséum National d’Histoire Naturelle, Paris, France Abstract: Shelled molluscs are comprised of bivalves and gastropods. They are settled mainly on the continental shelf as benthic and sedentary animals due to their heavy protective shell. They can stand a wide range of environmental conditions. They are found in the whole trophic chain and are particle feeders, herbivorous, carnivorous, and predators. Exploited mollusc species are numerous. The main groups of gastropods are the whelks, conchs, abalones, tops, and turbans; and those of bivalve species are oysters, mussels, scallops, and clams. They are mainly used for food, but also for ornamental purposes, in shellcraft industries and jewelery. Consumed species are produced by fisheries and aquaculture, the latter representing 75% of the total 11.4 millions metric tons landed worldwide in 1996. Aquaculture, which mainly concerns bivalves (oysters, scallops, and mussels) relies on the simple techniques of producing juveniles, natural spat collection, and hatchery, and the fact that many species are planktivores. Keywords: bivalves, gastropods, fisheries, aquaculture, biology, fishing gears, management To cite this chapter Berthou P., Poutiers J.M., Goulletquer P., Dao J.C., SHELLED MOLLUSCS, in FISHERIES AND AQUACULTURE, from Encyclopedia of Life Support Systems (EOLSS), Developed under the Auspices of the UNESCO, Eolss Publishers, Oxford ,UK, [http://www.eolss.net] 1 1.