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May 2021 Issue 65 ISSN 1743-5080 (print) Special section on COVID-19 nutrition programming Nutrition SMART Large scale food Calculating Streamlining villages INDIA & fortification people in need national SMART BANGLADESH HAITI AFGHANISTAN surveys KENYA Contents............................................................... 54 Adapting infant and young child feeding 72 Post-discharge interventions for children 3 Editorial interventions in the context of COVID-19 hospitalised with severe acute malnutrition in Somalia Conceptual framework of food systems for 72 57 Infant and young child feeding in children and adolescents News emergencies: Programming adaptation in 73 Fortified blended flour supplements displace 5 Statement of Commitment on Climate by the context of COVID-19 in Lebanon plain cereals in feeding of young children Humanitarian Organisations 60 Adaptations to SMART surveys in the context 73 Effectiveness of breastfeeding support 5 UNICEF Nutrition Strategy 2020-2030 of COVID-19 in Cox’s Bazar, Bangladesh packages in low- and middle-income 6 CMAM programmes: A handbook to analyse countries for infants under six months cost-effectiveness Research Snapshots 6 Frequently asked questions on COVID-19 64 The burden of malnutrition and fatal Research Summaries vaccines and breastfeeding COVID-19: A global burden of disease 74 Impact of maternal mental health on recovery 6 Food Systems Summit 2021 analysis from severe acute malnutrition in Malawi 7 Community-based management of acute 64 Improving complementary feeding malnutrition (CMAM) Conference 2021 76 Response to malnutrition treatment in low practices through smartphone-based weight-for-age children: secondary analyses 8 The launch of the Healthy Mothers Healthy maternal education in Iran of ComPAS trial data Babies Consortium 65 Misalignment of global COVID-19 77 Commentary on the implications of this breastfeeding and newborn care 8 Within our grasp: Childhood malnutrition analysis from the perspective of the ENN worldwide and the revolution taking place guidelines with World Health Organization wasting and stunting (WaSt) project to end it recommendations 78 Transforming food systems to improve diet 65 The Lancet Series on Maternal and Child 8 Launch of the Nutrition Year of Action affordability: Fill the Nutrient Gap analysis Undernutrition Progress 9 Infant and young child feeding in in Burkina Faso 66 Sustainability evaluation of a national emergencies programming in the context 80 The No Wasted Lives Research Agenda - of COVID-19: learnings from a webinar series infant and young child feeding programme Revisited in Bangladesh and Vietnam 10 Launch of the MAMI Care Pathway 81 Seasonality of acute malnutrition and its 66 Nutrition data use and needs: Findings drivers: a case study from eastern Chad from an online survey of global nutrition 84 Scale-up of severe wasting management Views stakeholders within the health system: A stakeholder Kwashiorkor – reflections on the ‘revisiting 67 An exploration of district-based health 11 perspective on current progress decision-making in West Bengal, India the evidence’ series 14 Improving the way we address acute 67 Greater precision of interactions between community health workers and household Research malnutrition in Africa’s drylands members to improve maternal and 86 Link NCA offers a new opportunity to study newborn health outcomes in India drivers of concurrent wasting and stunting Field Articles 68 Effect of nutrition-sensitive agriculture (WaSt) interventions on maternal and child 18 Multi-sector nutrition programming: ‘Nutrition 89 Estimating the burden of wasting during nutritional outcomes in rural Odisha, India Smart Villages’ in Bangladesh and India COVID-19 based on empirical experiences in (UPAVAN trial) 22 In Chad, the Mother-MUAC approach the Sahel 68 Biannual azithromycin distribution and improves treatment access for 92 Use of educational videos to improve child mortality among malnourished malnourished children maternal breastfeeding knowledge and children in Niger 26 Calculating wasting caseloads and geographic practices in Ethiopia 69 Analysis of gestational weight gain using prioritisation of nutrition services in the 96 A systematic review of nutrition interventions nationally representative data context of limited data in Afghanistan for mobile pastoralists 69 Rates and risk factors for preterm birth 30 Large-scale food fortification efforts in Haiti and low birthweight 33 Nutrition-sensitive WASH programming to Report Summaries improve the nutritional status of women 69 Relapse and post-discharge body composition of children treated for acute and children in Nepal 100 Asia and the Pacific Regional Overview of malnutrition using a simplified, combined 38 Streamlining SMART survey processes in Food Security and Nutrition protocol support of a high quality, nationally owned 100 The effects of food systems interventions on nutrition information system in Kenya 70 The importance of food systems and the food security and nutrition outcomes in low- environment for nutrition and middle-income countries 70 Monitoring systems for the management 101 Simplified approaches for the treatment of Covid-19 of severe acute malnutrition programmes child wasting: A rapid evidence review 42 Remote Integrated Phase Classification in northern Nigeria 102 Children eating well in cities: A roadmap for during the COVID-19 pandemic: 70 Triple trouble: The triple burden of child action to support nutritious diets and experiences from Madagascar undernutrition, micronutrient healthy environments for all children in 46 A risk communication and community deficiencies and overweight in East Asia urban settings engagement (RCCE) response to support and the Pacific maternal, infant and young child nutrition 71 COVID-19 pandemic and mitigation in the context of COVID-19 in Rwanda strategies: implications for maternal and Evaluation 50 Localising food supply chains during the child health and nutrition 103 Early lessons from Swabhimaan, a multi- COVID-19 pandemic: An example from the 71 Assessing nutrient gaps and affordability of sector integrated health and nutrition Philippines, Move Food Initiative complementary foods programme for women and girls in India ....................................................................................................................................... 2 Field Exchange issue 65, May 2021, www.ennonline.net/fex Editorial © Sudharak Olwe, 2020 © Sudharak Olwe, Women’s meetings being conducted by Poshan Sakhi using participatory learning and action methods Dear readers, warm welcome to the 65th edition of nutrition Phase Classification (IPC) exercise for promising nutrition impact. A mid-term evaluation Field Exchange. This edition features government – the first remote IPC to be under- of the UNICEF-supported Swabhimaan initiative Aa range of programming issues that taken worldwide, while a research article from shows promising change in adolescent and ma- unfortunately reflect that we are still Cox’s Bazar in Bangladesh describes the experi- ternal undernutrition indicators as well as improved in the midst of the COVID-19 global pandemic. ences of adapting standard SMART methodology household food security. This programme, inte- But, on the positive side, the experiences reflect to enable SMART surveys to be possible in the grated within the Government of India’s flagship how the nutrition sector continues to innovate COVID-19 context. Remote innovation is also re- poverty alleviation programme, Deendayal An- to accommodate this new reality, coming up flected in an article by GOAL where breastfeeding tyodaya Yojana-National Rural Livelihoods Mission with new ways to ensure continuity of services videos were used to support one-to-one IYCF (DAY-NRLM), mobilises village level collectives of whilst also ensuring pre-COVID projects and re- counselling in Ethiopia, applicable to the COVID- women and strengthens the access of women search have continued and, in doing so, are build- 19 context but, in this instance, implemented to and adolescents to services. A field article authored ing critical evidence. save the time of busy health workers. Rising to by Welthungerhilfe shares the implementation the challenge of disrupted food supply chains of the ‘SMART nutrition villages’ model in 200 vil- Given that, our edition features a special due to the COVID-19 pandemic, a team from the lages in India and Bangladesh. Again, village in- section on COVID-19 nutrition programming Philippines describe the ‘move food’ initiative, stitutions are used as a platform to support com- adaptations across Asia and Africa. An article where a novel non-governmental organisation- munities to plan and implement multi-sector nu- from Rwanda describes the characteristics of an led system supported the movement of food trition activities and access government entitle- effective risk communication and community en- from farmers to consumers during a time of re- ments. Half of the project villages showed marked gagement strategy to address myths and mis- stricted movement, also serving to reduce food improvement in women’s and children’s dietary conceptions around nutrition and COVID-19. Re- waste. This has proved so successful that it is set diversity and in water, sanitation and hygiene lated to this theme of communication, two field to continue. ‘Innovations’ around COVID-19 pro- (WASH) practices but not in wasting prevalence. articles describe adaptations made to infant and gramming are a mixed bag. Some of the COVID-