2014 Plant Descriptions
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Tomato Varieties
Tomato Varieties Indeterminate Determinate Plant Varieties Yield crop all season. Yield crop all at one Fruit Notes Typically larger and time. Typically smaller Size more vine-like. and more compact. Large (up to 1pound), solid, deep red, meaty Large Beefsteak X fruit. Robust flavor. Large globe shaped fruit with meaty flavor. High Medium Beefy Boy X yields. Disease resistant. Better Boy X Medium Classic variety. Excellent flavor. Very productive. Big Boy X Medium Meaty flesh. Great Flavor. Celebrity X Medium Superb flavor. Yields heavily. Early Girl X Medium Good production. Good flavor. Grape X Small Perfect for snacking. Husky Red X Small High yields. Good container option. Jetstar X Medium Low acid. Very tasty. Lemon Cherry X Large Juicy, sweet and flavorful. Patio X Small Ideal for containers. Pink Girl X Medium Smooth-skinned. Resists cracks. Red Cherry X Large Extra large cherry tomato. High yields. Roma X Small The perfect paste tomato. Good for drying or canning. Sweet 100 X Large Sweet bite-sized. Yields heavily. Heirloom Varieties Heirloom varieties come true from seed and are often considered old fashioned. These tomatoes are very flavorful, however they do not produce as much yield as hybrid varieties. Good snacking tomato with robust flavor. Early Large Black Cherry X season. Vigorous vines. Medium sized mahogany skin, green shoulders Medium Black Prince X and red striped flesh. Robust, full-bodied flavor. Bradley Semi-Determinate Medium Pink fruit. Good for canning or freezing. Brandywine Pink X Large Tangy beefsteak with pink fruit. Cherokee Purple X Large Dark red fruit with purple cast. Good flavor. -
Cherry Tomatoes
Cooperative Extension-Sacramento County 4145 Branch Center Road, Sacramento, CA 95827-3823 (916) 875-6913 Office (916) 875-6233 Fax Email: [email protected] Website: http://cesacramento.ucanr.edu Garden Notes GN 109 CHERRY TOMATOES CULTURE Cherry tomatoes have small, cherry to golf ball-sized fruit that is often used in salads. They are heat-loving plants that range in size from dwarf to seven-footers. Give them full sun, soil that is well amended with compost and a cage or stake to grow on. Plant seedlings in the garden after all danger of frost is past. Keep the soil around new transplants moist for the first 3 to 4 weeks. Water established plants when the soil dries to about 2 to 3 inches deep. Apply enough water to wet the root zone thoroughly. Since weather and the depth of rooting vary, the right interval for applying water in the summer can vary from 1 to 3 times a week to once every 10 to 14 days. Plants are best irrigated by using soaker hoses, drip irrigation, or any means that applies water slowly without wetting the foliage. To boost growth, use fish emulsion or other mild nitrogen fertilizer when the plants set their first fruit and every 4 to 6 weeks thereafter. Too much nitrogen makes plants grow leaves at the expense of fruit. Cherry tomatoes are notorious for splitting before or right after they have been picked with some varieties more prone to split than others. VARIETIES The six cherry tomato varieties listed below were grown in the Fair Oaks Horticulture Center Vegetable Demonstration Area during the spring and summer of 2007. -
Tomato Varieties
Tomato Varieties Cherry Type: Mexico Midget. Old-time, south-of-the-border favorite that continues to prove its value as a salad tomato. Very high yields of tiny, red, round 1/2" cherry-type fruits produced throughout an extended growing season. Irresistible flavor. Very reliable. Indeterminate Super Sweet 100 Hybrid. (VF) Staked hybrid plants produce long strands of 100 or more super-sweet cherry tomatoes, weighing about 1 oz. each and measuring 1" in diameter. Extra-high in Vitamin C. Plants bear fruits throughout the season. Requires staking or caging.Indeterminate Black Cherry. Bred in Florida by the late Vince Sapp, the round, 15-20 gm., fruits are almost black in color. The flavor is dynamic, rich, and complex - much like an heirloom. Very juicy. High yielding. Indeterminate. Sungold Hybrid. One of the most popular varieties for the past two years at the MBG tomato sale. This variety produces early and over a long season. Good yields of thin skinned bright orange fruit on a vigorous vining plant. Very sweet and unique flavor. Indeterminate. Coyote. Heirloom Variety that produces abundant yields of tiny ivory colored fruit on vigorous vines. Sweet and juicy. Indeterminate. Sunsugar Hybrid (VT). A promising new variety for MBG this year that we hope will rival Sungold. Reported to be very sweet, thin-skinned yet crack resistant. Indeterminate. I.Candy. A new variety for MBG this year with marbled yellow-gold with red fruit. A unique cat’s-eye starburst on the blossom end. Fruit up to 1-1/2” and reported to be sweet and fruit flavored. -
Heirloom Tomato Varieties Available at the 2105 Great Tomato Plant Sale
CONTRA COSTA MASTER GARDENERS UNIVERSITY OF CALIFORNIA COOPERATIVE EXTENSION ccmg.ucanr.edu April 2105 Heirloom Tomato Varieties Available at the 2105 Great Tomato Plant Sale April 4, 10 am –3 pm at Our Garden –and– April 11, 10 am – 2 pm at Our Garden & in Richmond(+Rch) For purposes of propagation, Contra Costa Master Gardeners use only seeds from open‐ pollinated varieties that breed true. We have collected many of these seeds ourselves from our own gardens (MG Seed Stock). We do not use any GMO seeds. Quotes in italics are from Contra Costa Master Gardeners! Number of days from transplant to fruit ripening is approximate and will vary with environmental & cultural conditions. Amish Paste (Indeterminate—85 days). From Lancaster, PA. At 8‐12 ounces, it’s one of the largest sauce tomatoes and has superior flavor. Vigorous vines bear heavily over a long season. Flesh is juicy and meaty, excellent for sauce, canning or fresh eating. Tolerant of cooler summers. (+Rch) . Ananas Noire‐organic (Indeterminate—80 days). Back by popular demand! Last year, customers asked again and again for this classic Belgian tomato. Yellow beefsteak with red blush can be 1 to 1½ lbs! Great sweet, lip‐smacking taste with a hint of acidity. (“Black Pineapple" with a distinctive, streaked interior of pink, red, green and yellow. Large and sprawling plant with large, green‐shouldered, dark purple fruits. The fruits have a complex, sweet and rich taste. Makes a great tomato sauce”.) Returning in 2015! . Aunt Ruby’s German Green (Indeterminate—78 days). Beefsteak from “Aunt Ruby” of Greeneville, Tennessee. -
American Original Beefsteak Slicer 65 I Better Boy Slicer 75 I BHN 589
Tomato Descriptions Name Type Days Habit Description American Original Beefsteak Slicer 65 I A classic hybrid, large 12 oz. fruits hold their texture and flavor, perfect for sandwiches Better Boy Slicer 75 I Prolific midseason juicy red tomatoes that can weigh more than a pound. Thrives in nearly any climate. Excellent disease resistance. BHN 589 Slicer 75 D A hybridnew high-yielding blending traditional tomato, deepflavor red, with 7-9 disease oz fruit, resistance, adaptable adapts growing to anyconditions climate, huge globe Big Beef Slicer 73 I shaped fruit Big Rainbow Slicer 80 I Huge beefsteak shape, up to 2 lbs. Mild and sweet, yellow fruit with neon red streaks Black Cherry Cherry 75 I Large, dusky purple-brown grape sized fruit with a rich flavor. Large prolific vines Black Krim Slicer 75 I early maturing, very prolific; 8-10oz sweet fruit, dark red with shiny black/green tops Hardy Russian heirloom, Rich, tangy flavor, 4 to 8oz plum-shaped fruits with brown-black skins Black Sea Man Slicer 75 D and pink shoulders Brandywine Red Slicer 80 I Perfectbaseball-size for a square-footfruit up to 1 garden. pound, Solid-fleshedfull flavored deep, red fruit average 8 oz, on vigorous, bushy Bush Beefsteak Container 62 D plants. Celebrity Slicer 70 Semi medium sized-fruit; disease and crack resistant Cherokee Purple Slicer 80 I 8-12oz dusky-rose heirloom fruit with complex, old-fashioned flavor. NW Experts pick Chocolate Sprinkles Cherry 55 I Sweet, bite-sized tomatoes with forest green streaks over deep coppery-red. Disease and crack- 4-5"resistant round, red, juicy fruits have the perfect sweet to acid balance, vigorous, disease-resistant and Crimson Carmello Slicer 75 I widely adapted vines Cuore de Bue Slicer 85 I Italian heirloom, 2 lb pink Oxheart fruits on vigorous plants, wonderful sweet flavor Early Girl Slicer 57 I globe-shaped,dependable, very scarlet early red, maturing 3 to 5" 4-6oz fruits, fruits; almost sets crack-free. -
2021 Vegetable List
Common Vegetable Diseases Anthracnose - Most prevalent in the eastern U.S., anthracnose appears as small, sunken spots on stems, leaves or fruit. When conditions are warm and wet, pink spores may appear in the center of these spots. Beans, cucumbers, melons, and tomatoes are most often affected by this disease. To control, apply lime-sulfur spray early in the growing season (just as leaf buds break) and continue throughout the season. Severely infected plants should be destroyed. Bacterial Leaf Spot - Infected foliage has small, dark brown or black water-soaked pots. As the disease progresses, these spots will dry up and crack, leaving holes. Leaves may drop prematurely. Cabbage-family crops, peppers and tomatoes are most often infected with bacterial spot. Apply copper-based fungicides every 7 days when symptoms first appear to prevent the disease from spreading. Control can be difficult, especially during wet weather. Common Rust - Rust diseases are found on a variety of vegetable crops including, corn, beans, asparagus and onions. Symptoms appear as reddish brown powdery spots on leaves that rub off when touched. Prune plants and remove weeds to provide good air circulation. Hand-pick infected leaves to reduce infection. Remove and destroy seriously infected plants. Apply sulfur fungicides to plants early to prevent infection or to keep light problems from spreading. Late Blight - Arriving late in the growing season, late blight affects primarily tomatoes ad potato plants. Look for water-soaked, gray-green spots on leaves. As the disease matures a white fungal growth may form on the undersides. Select resistant varieties when available and dispose of all infected plant parts. -
Tomato Baby Company 2020 Catalog
QTY _______ PLANTER’S PICKS Please enter the quantity of plants that you would like TomatoGirl to choose for you. Don’t forget to give us information about your likes/dislikes in the “comments” area at the end of this order form. Example: TG, please pick me 1 big red, 1 golf ball red, 1 salad bar size red cherry, 1 small marble size yellow cherry, 1 orange, 1 big purple, 1 small purple, 1 green tomato, 1 paste tomato. I prefer tomatoes that are acidic. I would like one sweet tomato. I would like to have all big tomatoes except one or two smaller ones. PINKS/REDS QTY _______ Amish Paste (paste/oxheart) Dates back to the turn of the century with the Amish in Wisconsin, and is often called the best for sauces and canning. Its deep red fruits are large for paste types (about 8 oz.) making it more of an “oxheart” variety. As with all 5 of our oxhearts, production is lower than typical pastes, however the “real tomato” flavor is outstanding. Indet. 74 days QTY _______ Andrew Rahart’s Jumbo Red These brilliant, scarlet red beefsteaks weigh in at 12 to 16 ounces. This is the kind of delicious, juicy tomato to eat right off the vine. Sturdy vines with good disease resistance bear very abundantly. Very meaty and brimming with rich robust flavor that will delight your taste buds! Indeterminate. - 92 days. QTY _______ Anna Russian (paste/oxheart) An heirloom oxheart variety from Brenda Hillenius, of Oregon, who got it from her grandfather, Kenneth Wilcox, who received seeds from a Russian immigrant. -
Casey's Heirloom Tomatoes of Airdrie
Casey’s Heirloom Tomatoes of Airdrie Seeds for 2006 Jeffrey Casey [email protected] Casey’s Heirloom Tomatoes of Airdrie page 1/22 Introduction It is with great pleasure that I offer the following heirloom tomato seed catalogue for your perusal. My love for growing vegetables has grown exponentially from my first miniscule plot out behind my teachers’ housing unit in a small town in Hokkaido, Japan to my current garden in which I grew 85 different tomato varieties last year. Growing heirloom tomatoes has turned me into a passionate hobbyist so much so that I firmly believe that others should also grow them and this provided the genesis for this catalogue. The exact definition of an heirloom tomato may evoke controversy amongst some growers but I prefer to think of a heirloom as “something of value that can be passed on to the next generation”. Our forefathers practised diligently the time honoured tradition of saving the seed from the harvest to be planted again the following year. It is precisely because someone took the time to save the seed A single days’ harvest for a variety they thought was delicious enough to grow the following year that I am able to offer a wide range of heirloom tomatoes in terms of shapes, sizes, colours, flavours and textures. I have tried my utmost to research the history of each variety and provide it for you, however, some varietal histories are unfortunately lost in time. I have done my utmost to ensure the purity of my seeds that I offer by bagging the blossoms and fermenting the seeds. -
Evaluation of Grape and Cherry Tomatoes in Northern New Jersey 2003
Appendix A.03 EVALUATION OF GRAPE AND CHERRY TOMATOES IN NORTHERN NEW JERSEY 2003 Peter Nitzsche, Morris County Agricultural Agent, RCE William Tietjen, Warren County Agricultural Agent, RCE Wesley Kline, Cumberland County Agricultural Agent, RCE Stephen Garrison, Professor Emeritus, RCE Introduction The market for grape and cherry tomatoes has rapidly expanded. The main variety of grape tomato sold in supermarkets is ‘Santa’ which is no longer available to local growers. Evaluations were conducted to find a replacement variety for ‘Santa’ so local growers can capture this market. Objectives Evaluate the performance of varieties grape and cherry tomatoes in Northern NJ. Materials & Methods Seeds of twenty four varieties of grape and cherry tomatoes were sown on April 15, 2003 in 72-cell (1 1/2”X 1 1/2”) trays containing peat-vermiculite media formulated for tomato transplant production. Seedlings were thinned to 1 plant per cell. Fertilizer at the rate of 50 lbs N, 100 lbs P2O5, and 100 lbs K2O/acre was incorporated into the experimental area Seedlings were set with a water wheel transplanter into the field June 11, 2003. into raised beds 24” between plants and 6‘ between rows with trickle irrigation and black plastic mulch. Plots consisted of 8 plants and were replicated three times in a randomized complete block design. Plants were trellised on 7’stakes pounded 12”-18” deep into the beds. Pest management was done according to 2003 Commercial Vegetable Recommendations for NJ. Plants were visually evaluated for vine vigor, fruit cover and foliar disease and plant height was measured in feet in two of the plot replications. -
Tagawa's 2017 Tomato Varieties *Varieties in Green Are Organic Only
Tagawa's 2017 Tomato Varieties *Varieties in Green Are Organic Only FRUIT IND/ DISEASE VARIETY DAYS TASTE SIZE DET COMMENTS Organic Heirloom RESIST Abraham Lincoln 80 Rich, slightly acidic Medium I Good disease resistance X Ace 70 Mild/Low Acid Large D Thick skin, solid, meaty VF Amish Paste 85 Sweet Medium I Heirloom, paste X Applause 66 Fresh, delicious Large D Compact plant, large tomatoes Arkansas Traveler 85 Very flavorful Medium I Heirloom, pink tomatoes Ball's Beefsteak 76 Sensational flavor Large I Great sandwich tomato x VFFT Beefmaster 80 Outstanding Large I Solid, meaty, bright red x VFN Better Boy 75 One of the best Large I Plump, juicy, deep red x VFN Better Bush 68 Real tomato flavor Medium I Compact, good for containers VFN Big Beef 73 Old-fashioned, rich Large I AAS winner, smooth large fruits x VFFNTA Big Boy 78 Meaty, great flavor Large I Long time favorite, smooth scarlet fruit Black Cherry 65 Sweet, rich Cherry I Truly black cherry tomato, Heirloom X X Black From Tula 75-80 Rich, sweet Large I Reddish brown, beefsteak, Heirloom X X Black Krim 75 Excellent flavor Large I Red w/greenish black shoulders, Heirloom X X Bloody Butcher 55 Rich, heirloom taste Small I Excellent variety for cold climate areas X Box Car Willie 80 Delicious Med-Lrg I Smooth, red, abundant, Heirloom X X Brandywine Pink 80 Exceptionally rich Large I Great hamburger slicing tomato, Heirloom X X Brandywine Red 80 Exceptionally rich Large I Red, great slicer, Heirloom X X Brandywine Yellow 75-80 Exceptionally rich Large I Yellow skin, great slicer, -
Tomatoes 2020 Det/ Hybrid/Heirloom/ Variety Days Size Color Indet Openpollinated Description HEIRLOOM
Westwood Gardens - Tomatoes 2020 Det/ Hybrid/Heirloom/ Variety Days Size Color Indet OpenPollinated Description HEIRLOOM. An Amish, Oxheart, paste-type tomato w/ an outstanding, sweet flavor. Highly recommended by Amish Paste (Heirloom) 85 days 8 oz red ind heirloom / OP Westwood! HEIRLOOM. This very heat & drought tolerant tomato has been growing in the Ozarks since the 1800s & is a Arkansas Traveler (Heirloom) 90 days 6 oz pink ind heirloom / OP favorite. One of America's favorites for the solid, meaty, flavorful fruit! Vigorous vines produce fruit that weigh up to BeefMaster VFN 80 days 1-2 Lbs red ind hybrid 2lbs. Similar to Big Boy, but additional disease resistance. A must have for southern gardeners. This variety is one Better Boy VFNA 75 days 16 oz red ind hybrid of the most popular! A fun, unique black tomato. Vigorous & abundant plants. Irresistibly rich, complex flavor. You must try this Black Cherry 65 days small purple ind OP one! HEIRLOOM. One of the finest-flavored large tomatoes. Potato shaped leaves w/ firm, clear skinned fruit. An Brandywine Red (Heirloom) 85 days 1 1/2 lb red ind heirloom / OP old standby. Bush Early Girl VFF 65 days 6 oz red det hybrid These extra-large, extra-early tomatoes grow on a true bush. Fruits are much bigger than regular Early Girl. ALL AMERICAN WINNER 2016, the first currant-type to win the honor! Expect more than 100 fruits per plant Candyland Red 55 days 1/4 oz red ind hybrid with super sweet, rich flavor. Celebrity VFFNTA 70 days 12 oz red semi hybrid ALL AMERICAN WINNER for 1984. -
Tomato Selection Guide
RCW Nurseries, Inc. Big Beef VFFNASt (I) 73 days (1994 AAS) Old fashioned flavor, great yields, uniform and disease resistant, globe shaped fruit weighing 10 ounces to a pound. Does not get rough, Tomato cracked tops or fibrous like other large varieties. Big Boy (I) 78 days One of the first hybrids Selection ever developed. 12 to 16 ounce fruit are bright red and smooth. Good tasting and a great Guide slicer, on a stocky plant that produces heavily. Very popular in this neck of the woods. Bingo VFFTASt (D) 70 days Dark red, globe This list provides basic information about shaped fruit similar to Carnival and Celebrity tomato varieties that we have carried over (page 2) but with less than consistent yields. the past years. Some may no longer be Black Krim (I) 69 days A novelty variety with available in plants but can still be grown almost black fruit inside and out. Green from seed. shoulders add to its unusual appearance. Arkansas Traveler (I) 85days An heirloom Sweet with an old fashioned flavor. variety with 7oz pink fruit that is rough, creamy, Box Car Willie (I) 80 days 5 to 10 ounce fruit mild flavored and low acid. Produces under of delicious smooth red tomatoes. Heavy yields most circumstances. over a long harvest. Beef Master VF (I) 80 days A beefsteak Brandywine (I) 90 to 100 days An Amish variety that produces up to 2 pound fruit that is heirloom that dates back to 1885 producing one juicy with a great taste. Will need staking. of the best flavored tomato available.