"Ellagic Acid, an Anticarcinogen in Fruits, Especially in Strawberries: a Review"
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Walnut Polyphenol
ORYZA OIL & FAT CHEMICAL CO., L TD. WALNUT POLYPHENOL Hepatoprotective & Anti-oxidative Extract For Metabolic Syndrome ■ WALNUT POLYPHENOL-P10,P30 (Powder,Food Grade) ■ WALNUT POLYPHENOL-WSP10 (Water-soluble Powder,Food Grade) ■ WALNUT POLYPHENOL-PC10,PC30 (Powder,Cosmetic Grade) ■ WALNUT POLYPHENOL-WSPC10 (Water-soluble Powder,Cosmetic Grade) ■ WALNUT POLYPHENOL-LC (Water-soluble Liquid,Cosmetic Grade) ■ WALNUT SEED OIL (Oil,Food & Cosmetic Grade) ORYZA OIL & FAT CHEMICAL CO., LTD ver. 1.0 HS WALNUT POLYPHENOL ver.1.0 HS WALNUT POLYPHENOL Hepatoprotective & Anti-oxidative Extract For Metabolic Syndrome 1. Introduction Recently, there is an increased awareness on metabolic syndrome – a condition characterized by a group of metabolic risk factors in one person. They include abdominal obesity, atherogenic dyslipidemia, elevated blood pressure, insulin resistance, prothrombotic state & proinflammatory state. The dominant underlying risk factors appear to be abdominal obesity and insulin resistance. In addition, non-alcoholic fatty liver disease (NAFLD) is the most commonly associated “liver” manifestation of metabolic syndrome which can progress to advance liver disease (e.g. cirrhosis) with associated morbidity and mortality. Lifestyle therapies such as weight loss significantly improve all aspects of metabolic syndrome, as well as reducing progression of NAFLD and cardiovascular mortality. Walnut (Juglans regia L. seed) is one the most popular nuts consumed in the world. It is loaded in polyunsaturated fatty acids – linoleic acid (LA), oleic acid and α-linolenic acid (ALA), an ω3 fatty acid. It has been used since ancient times and epidemiological studies have revealed that incorporating walnuts in a healthy diet reduces the risk of cardiovascular diseases. Recent investigations reported that walnut diet improves the function of blood vessels and lower serum cholesterol. -
Conservation and Scientific Techniques for Improvement of Gum and Resin Yielding Tropical Tree Species RAVINDRA KUMAR DHAKA*, BHUVA DHAVAL C., RAJESH P
Trends6 4 in Biosciences 10(1), Print : ISSN 0974-8431,Trends 64-67, in Biosciences 2017 10 (1), 2017 REVIEW PAPER Conservation and Scientific Techniques for Improvement of Gum and Resin Yielding Tropical Tree Species RAVINDRA KUMAR DHAKA*, BHUVA DHAVAL C., RAJESH P. GUNAGA AND M. S. SANKANUR Department of Forest Biology and Tree Improvement, College of Forestry, ACHF, Navsari Agricultural University, Navsari, Gujarat. *email: [email protected] ABSTRACT forest products also widely used, the terms to classify forest resources i.e. other than major timber and small timber and Indian tropical forests are rich in biological diversity. It is fire wood. Among many of NTFP resources, Indian forests one of the richest and largest exporter countries in the are also rich in gum and resin, oleoresins yielding forest world for gum and resins. Mostly the raw materials are procured from natural sources which play a major role in species and mostly the raw materials are procured from tribal economy and livelihood security. Some important natural sources. Gums and gum resins are commercially highly traded gum and resin yielding trees species of India extracted from different tropical forest species like gum are Acacia nilotica, Anogeissus latifolia, Boswellia products namely gum arabic from Acacia Senegal or Acacia nilotica, gum ghattii from Anogeissus latifolia, gum karaya serrata, Lannea coromandelica, Sterculia urens and Vateria indica, however, the quality of these products may from Sterculia urens, gum katira from Cochlospermum also fetch higher economic returns in the international religiosum, Neem gum from Azadirachta indica, Jingan market. But many of these gum and resin yielding trees gum from Lannea coromandelica, Mesquite gum from like Sterculia urens, Boswellia serrata and Vateria indica Prosopis julifora etc. -
Monocyclic Phenolic Acids; Hydroxy- and Polyhydroxybenzoic Acids: Occurrence and Recent Bioactivity Studies
Molecules 2010, 15, 7985-8005; doi:10.3390/molecules15117985 OPEN ACCESS molecules ISSN 1420-3049 www.mdpi.com/journal/molecules Review Monocyclic Phenolic Acids; Hydroxy- and Polyhydroxybenzoic Acids: Occurrence and Recent Bioactivity Studies Shahriar Khadem * and Robin J. Marles Natural Health Products Directorate, Health Products and Food Branch, Health Canada, 2936 Baseline Road, Ottawa, Ontario K1A 0K9, Canada * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +1-613-954-7526; Fax: +1-613-954-1617. Received: 19 October 2010; in revised form: 3 November 2010 / Accepted: 4 November 2010 / Published: 8 November 2010 Abstract: Among the wide diversity of naturally occurring phenolic acids, at least 30 hydroxy- and polyhydroxybenzoic acids have been reported in the last 10 years to have biological activities. The chemical structures, natural occurrence throughout the plant, algal, bacterial, fungal and animal kingdoms, and recently described bioactivities of these phenolic and polyphenolic acids are reviewed to illustrate their wide distribution, biological and ecological importance, and potential as new leads for the development of pharmaceutical and agricultural products to improve human health and nutrition. Keywords: polyphenols; phenolic acids; hydroxybenzoic acids; natural occurrence; bioactivities 1. Introduction Phenolic compounds exist in most plant tissues as secondary metabolites, i.e. they are not essential for growth, development or reproduction but may play roles as antioxidants and in interactions between the plant and its biological environment. Phenolics are also important components of the human diet due to their potential antioxidant activity [1], their capacity to diminish oxidative stress- induced tissue damage resulted from chronic diseases [2], and their potentially important properties such as anticancer activities [3-5]. -
Effect of Salicylic Acid Application on Biochemical Changes in Ginger (Zingiber Officinale Roscoe)
Journal of Medicinal Plants Research Vol. 6(5), pp. 790-795, 9 February, 2012 Available online at http://www.academicjournals.org/JMPR DOI: 10.5897/JMPR11.1459 ISSN 1996-0875 ©2012 Academic Journals Full Length Research Paper Effect of salicylic acid application on biochemical changes in ginger (Zingiber officinale Roscoe) Ali Ghasemzadeh1* and Hawa Z. E. Jaafar2 1Department of Agronomy, Science and Research Branch, Islamic Azad University, Tehran, Iran. 2Department of Crop Science, Faculty of Agriculture, University Putra Malaysia, 43400 University Putra Malaysia (UPM) Serdang, Selangor, Malaysia. Accepted 18 November, 2011 Salicylic acid (SA) belonging to plant phenolics group is found in some plant species and is capable of enhancing plant growth and yield. Effects of SA application (10−3 and 10−5 M) on synthesis of total soluble carbohydrate (TSC), total flavonoids (TF) and total phenolics (TP) were studied out in two ginger varieties (Halia Bentong and Halia Bara) under greenhouse conditions. In treated plants as the level of SA increased (from 10−5M to 10−3M) the production of TF increased while synthesis of TP decreased. SA induced production of TSC content in both varieties. Halia Bara exhibited a higher content of TSC (7.98 mg/g dry weight) compared to Halia Bentong (7.59 mg/g dry weight) when sprayed with low concentration (10−5M) of SA. The result of high performance liquid chromatography (HPLC) analysis showed that concentration of the some majority flavonoids (quercetin, catechin and kaempferol) decreased significantly in plants when treated with different concentration of SA. Accordingly, high concentrations of these flavonoids were found in control plants. -
Plant Phenolics: Bioavailability As a Key Determinant of Their Potential Health-Promoting Applications
antioxidants Review Plant Phenolics: Bioavailability as a Key Determinant of Their Potential Health-Promoting Applications Patricia Cosme , Ana B. Rodríguez, Javier Espino * and María Garrido * Neuroimmunophysiology and Chrononutrition Research Group, Department of Physiology, Faculty of Science, University of Extremadura, 06006 Badajoz, Spain; [email protected] (P.C.); [email protected] (A.B.R.) * Correspondence: [email protected] (J.E.); [email protected] (M.G.); Tel.: +34-92-428-9796 (J.E. & M.G.) Received: 22 October 2020; Accepted: 7 December 2020; Published: 12 December 2020 Abstract: Phenolic compounds are secondary metabolites widely spread throughout the plant kingdom that can be categorized as flavonoids and non-flavonoids. Interest in phenolic compounds has dramatically increased during the last decade due to their biological effects and promising therapeutic applications. In this review, we discuss the importance of phenolic compounds’ bioavailability to accomplish their physiological functions, and highlight main factors affecting such parameter throughout metabolism of phenolics, from absorption to excretion. Besides, we give an updated overview of the health benefits of phenolic compounds, which are mainly linked to both their direct (e.g., free-radical scavenging ability) and indirect (e.g., by stimulating activity of antioxidant enzymes) antioxidant properties. Such antioxidant actions reportedly help them to prevent chronic and oxidative stress-related disorders such as cancer, cardiovascular and neurodegenerative diseases, among others. Last, we comment on development of cutting-edge delivery systems intended to improve bioavailability and enhance stability of phenolic compounds in the human body. Keywords: antioxidant activity; bioavailability; flavonoids; health benefits; phenolic compounds 1. Introduction Phenolic compounds are secondary metabolites widely spread throughout the plant kingdom with around 8000 different phenolic structures [1]. -
Analgesic Effects of Methanolic Extracts of Anogeissus Latifolia Wall on Swiss Albino Mice
Available online a t www.pelagiaresearchlibrary.com Pelagia Research Library Der Pharmacia Sinica, 2013, 4(5):79-82 ISSN: 0976-8688 CODEN (USA): PSHIBD Analgesic effects of methanolic extracts of Anogeissus latifolia wall on swiss albino mice Vijusha M.*1, Shalini K.2, Veeresh K.2, Rajini A.2 and Hemamalini K.1 1Teegala Ram Reddy College of Pharmacy, Meerpet, Hyderabad, Andhra Pradesh, India 2Sree Dattha Institute of Pharmacy, Sheriguda, Ibrahimpatnam, Hyderabad, Andhra Pradesh, India _____________________________________________________________________________________________ ABSTRACT The main objective of my present research work is to find out the good pharmacological properties from medicinal plants with their preliminary phytochemical study and also to evaluate the analgesic activity of Anogeissus latifolia belongs to combretaceae family on mice by tail immersion, tail flick and eddy’s hot plate method. Dose was selected from the literature and the dose chosen for the study is 200 mg/kg, a small trial on acute toxicity was used to confirm the dose by using 2000 mg/kg, and there was no mortality found, so 1/10 th of this dose was chosen for analgesic activity. Normally herbal drugs are free of side effects and available in low cost. The methanolic extract of Anogeissus latifolia at 200 mg/kg showed a significant analgesic activity in tail immersion, tail flick, and hot plate model when compared to that of standard drug. Key words: Anogeissus latifolia, leaf, methanolic extract, tail immersion, tail flick and eddy’s hot plate model. _____________________________________________________________________________________________ INTRODUCTION In the history of medicine for the relief of pain many medicinal herbs has been used .natural products which contain many active principles are believed to have their potiential therapeutic value. -
Identification and Characterization of Phenolics from Ethanolic Extracts of Phyllanthus Species by HPLC-ESI-QTOF-MS/MS
Author’s Accepted Manuscript Identification and characterization of phenolics from ethanolic extracts of Phyllanthus species by HPLC-ESI-QTOF-MS/MS Sunil Kumar, Awantika Singh, Brijesh Kumar www.elsevier.com/locate/jpa PII: S2095-1779(17)30016-3 DOI: http://dx.doi.org/10.1016/j.jpha.2017.01.005 Reference: JPHA347 To appear in: Journal of Pharmaceutical Analysis Received date: 25 June 2016 Revised date: 13 January 2017 Accepted date: 17 January 2017 Cite this article as: Sunil Kumar, Awantika Singh and Brijesh Kumar, Identification and characterization of phenolics from ethanolic extracts of Phyllanthus species by HPLC-ESI-QTOF-MS/MS, Journal of Pharmaceutical Analysis, http://dx.doi.org/10.1016/j.jpha.2017.01.005 This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting galley proof before it is published in its final citable form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. Identification and characterization of phenolics from ethanolic extracts of Phyllanthus species by HPLC-ESI-QTOF-MS/MS Sunil Kumara, Awantika Singha,b, Brijesh Kumara,b* aSophisticated Analytical Instrument Facility, CSIR-Central Drug Research Institute, Lucknow- 226031, Uttar Pradesh, India bAcademy of Scientific and Innovative Research (AcSIR), New Delhi-110025, India [email protected] [email protected] *Corresponding author at: Sophisticated Analytical Instrument Facility, CSIR-Central Drug Research Institute, Lucknow-226031. -
Neuroprotective Mechanisms of Three Natural Antioxidants on a Rat Model of Parkinson's Disease: a Comparative Study
antioxidants Article Neuroprotective Mechanisms of Three Natural Antioxidants on a Rat Model of Parkinson’s Disease: A Comparative Study Lyubka P. Tancheva 1,*, Maria I. Lazarova 2 , Albena V. Alexandrova 3, Stela T. Dragomanova 1,4, Ferdinando Nicoletti 5 , Elina R. Tzvetanova 3, Yordan K. Hodzhev 6, Reni E. Kalfin 2, Simona A. Miteva 1, Emanuela Mazzon 7 , Nikolay T. Tzvetkov 8 and Atanas G. Atanasov 2,9,10,11,* 1 Department of Behavior Neurobiology, Institute of Neurobiology, Bulgarian Academy of Sciences, Sofia 1113, Bulgaria; [email protected] (S.T.D.); [email protected] (S.A.M.) 2 Department of Synaptic Signaling and Communications, Institute of Neurobiology, Bulgarian Academy of Sciences, Sofia 1113, Bulgaria; [email protected] (M.I.L.); reni_kalfi[email protected] (R.E.K.) 3 Department Biological Effects of Natural and Synthetic Substances, Institute of Neurobiology, Bulgarian Academy of Sciences, Sofia 1113, Bulgaria; [email protected] (A.V.A.); [email protected] (E.R.T.) 4 Department of Pharmacology, Toxicology and Pharmacotherapy, Faculty of Pharmacy, Medical University, Varna 9002, Bulgaria 5 Department of Biomedical and Biotechnological Sciences, University of Catania, Via S. Sofia 89, 95123 Catania, Italy; [email protected] 6 Department of Sensory Neurobiology, Institute of Neurobiology, Bulgarian Academy of Sciences, Sofia 1113, Bulgaria; [email protected] 7 IRCCS Centro Neurolesi “Bonino-Pulejo”, Via Provinciale Palermo, Contrada Casazza, 98124 Messina, Italy; [email protected] 8 Department of Biochemical -
Prevention of Hormonal Mammary Carcinogenesis in Rats by Dietary Berries and Ellagic Acid
University of Kentucky UKnowledge University of Kentucky Doctoral Dissertations Graduate School 2007 PREVENTION OF HORMONAL MAMMARY CARCINOGENESIS IN RATS BY DIETARY BERRIES AND ELLAGIC ACID Harini Sankaran Aiyer University of Kentucky, [email protected] Right click to open a feedback form in a new tab to let us know how this document benefits ou.y Recommended Citation Aiyer, Harini Sankaran, "PREVENTION OF HORMONAL MAMMARY CARCINOGENESIS IN RATS BY DIETARY BERRIES AND ELLAGIC ACID" (2007). University of Kentucky Doctoral Dissertations. 508. https://uknowledge.uky.edu/gradschool_diss/508 This Dissertation is brought to you for free and open access by the Graduate School at UKnowledge. It has been accepted for inclusion in University of Kentucky Doctoral Dissertations by an authorized administrator of UKnowledge. For more information, please contact [email protected]. ABSTRACT OF DISSERTATION Harini Sankaran Aiyer The Graduate School University of Kentucky 2007 PREVENTION OF HORMONAL MAMMARY CARCINOGENESIS IN RATS BY DIETARY BERRIES AND ELLAGIC ACID ABSTRACT OF DISSERTATION A dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Nutritional Sciences at the University of Kentucky By Harini Sankaran Aiyer Louisville, Kentucky Director: Dr. Ramesh C.Gupta, Professor of Preventive Medicine Lexington, Kentucky 2007 Copyright © Harini Sankaran Aiyer, 2007 . ABSTRACT OF DISSERTATION PREVENTION OF HORMONAL MAMMARY-CARCINOGENESIS IN RATS BY DIETARY BERRIES AND ELLAGIC ACID. Breast cancer is the most frequently diagnosed cancer among women around the world. The hormone 17ß-estradiol (E2) is strongly implicated as a causative agent in this cancer. Since estrogen acts as a complete carcinogen, agents that interfere with the carcinogenic actions of E2 are required. -
Studies on Betalain Phytochemistry by Means of Ion-Pair Countercurrent Chromatography
STUDIES ON BETALAIN PHYTOCHEMISTRY BY MEANS OF ION-PAIR COUNTERCURRENT CHROMATOGRAPHY Von der Fakultät für Lebenswissenschaften der Technischen Universität Carolo-Wilhelmina zu Braunschweig zur Erlangung des Grades einer Doktorin der Naturwissenschaften (Dr. rer. nat.) genehmigte D i s s e r t a t i o n von Thu Tran Thi Minh aus Vietnam 1. Referent: Prof. Dr. Peter Winterhalter 2. Referent: apl. Prof. Dr. Ulrich Engelhardt eingereicht am: 28.02.2018 mündliche Prüfung (Disputation) am: 28.05.2018 Druckjahr 2018 Vorveröffentlichungen der Dissertation Teilergebnisse aus dieser Arbeit wurden mit Genehmigung der Fakultät für Lebenswissenschaften, vertreten durch den Mentor der Arbeit, in folgenden Beiträgen vorab veröffentlicht: Tagungsbeiträge T. Tran, G. Jerz, T.E. Moussa-Ayoub, S.K.EI-Samahy, S. Rohn und P. Winterhalter: Metabolite screening and fractionation of betalains and flavonoids from Opuntia stricta var. dillenii by means of High Performance Countercurrent chromatography (HPCCC) and sequential off-line injection to ESI-MS/MS. (Poster) 44. Deutscher Lebensmittelchemikertag, Karlsruhe (2015). Thu Minh Thi Tran, Tamer E. Moussa-Ayoub, Salah K. El-Samahy, Sascha Rohn, Peter Winterhalter und Gerold Jerz: Metabolite profile of betalains and flavonoids from Opuntia stricta var. dilleni by HPCCC and offline ESI-MS/MS. (Poster) 9. Countercurrent Chromatography Conference, Chicago (2016). Thu Tran Thi Minh, Binh Nguyen, Peter Winterhalter und Gerold Jerz: Recovery of the betacyanin celosianin II and flavonoid glycosides from Atriplex hortensis var. rubra by HPCCC and off-line ESI-MS/MS monitoring. (Poster) 9. Countercurrent Chromatography Conference, Chicago (2016). ACKNOWLEDGEMENT This PhD would not be done without the supports of my mentor, my supervisor and my family. -
Ellagitannin–Lipid Interaction by HR-MAS NMR Spectroscopy
molecules Article Ellagitannin–Lipid Interaction by HR-MAS NMR Spectroscopy Valtteri Virtanen * , Susanna Räikkönen, Elina Puljula and Maarit Karonen Natural Chemistry Research Group, Department of Chemistry, University of Turku, FI-20014 Turku, Finland; [email protected] (S.R.); [email protected] (E.P.); maarit.karonen@utu.fi (M.K.) * Correspondence: vtjvir@utu.fi; Tel.: +358-29-450-3205 Abstract: Ellagitannins have antimicrobial activity, which might be related to their interactions with membrane lipids. We studied the interactions of 12 different ellagitannins and pentagalloylglucose with a lipid extract of Escherichia coli by high-resolution magic angle spinning NMR spectroscopy. The nuclear Overhauser effect was utilized to measure the cross relaxation rates between ellagitannin and lipid protons. The shifting of lipid signals in 1H NMR spectra of ellagitannin–lipid mixture due to ring current effect was also observed. The ellagitannins that showed interaction with lipids had clear structural similarities. All ellagitannins that had interactions with lipids had glucopy- ranose cores. In addition to the central polyol, the most important structural feature affecting the interaction seemed to be the structural flexibility of the ellagitannin. Even dimeric and trimeric ellagitannins could penetrate to the lipid bilayers if their structures were flexible with free galloyl and hexahydroxydiphenoyl groups. Keywords: E. coli; HR-MAS-NMR; interaction; lipid membrane; tannins; UPLC-DAD-MS Citation: Virtanen, V.; Räikkönen, S.; Puljula, E.; Karonen, M. 1. Introduction Ellagitannin–Lipid Interaction by HR-MAS NMR Spectroscopy. Tannins are a group of specialized plant metabolites, which, when included in the di- Molecules 2021, 26, 373. etary feed of ruminants, have been shown to induce many beneficial effects such as increas- https://doi.org/10.3390/ ing their effective amino acid absorption, lowering their methane production, and acting as molecules26020373 anthelmintics [1–6]. -
Inhibitory Activities of Selected Sudanese Medicinal Plants On
Mohieldin et al. BMC Complementary and Alternative Medicine (2017) 17:224 DOI 10.1186/s12906-017-1735-y RESEARCH ARTICLE Open Access Inhibitory activities of selected Sudanese medicinal plants on Porphyromonas gingivalis and matrix metalloproteinase-9 and isolation of bioactive compounds from Combretum hartmannianum (Schweinf) bark Ebtihal Abdalla M. Mohieldin1,2, Ali Mahmoud Muddathir3* and Tohru Mitsunaga2 Abstract Background: Periodontal diseases are one of the major health problems and among the most important preventable global infectious diseases. Porphyromonas gingivalis is an anaerobic Gram-negative bacterium which has been strongly implicated in the etiology of periodontitis. Additionally, matrix metalloproteinases-9 (MMP-9) is an important factor contributing to periodontal tissue destruction by a variety of mechanisms. The purpose of this study was to evaluate the selected Sudanese medicinal plants against P. gingivalis bacteria and their inhibitory activities on MMP-9. Methods: Sixty two methanolic and 50% ethanolic extracts from 24 plants species were tested for antibacterial activity against P. gingivalis using microplate dilution assay method to determine the minimum inhibitory concentration (MIC). The inhibitory activity of seven methanol extracts selected from the 62 extracts against MMP-9 was determined by Colorimetric Drug Discovery Kit. In search of bioactive lead compounds, Combretum hartmannianum bark which was found to be within the most active plant extracts was subjected to various chromatographic (medium pressure liquid chromatography, column chromatography on a Sephadex LH-20, preparative high performance liquid chromatography) and spectroscopic methods (liquid chromatography-mass spectrometry, Nuclear Magnetic Resonance (NMR)) to isolate and characterize flavogalonic acid dilactone and terchebulin as bioactive compounds. Results: About 80% of the crude extracts provided a MIC value ≤4 mg/ml against bacteria.