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Commercial Equipment Catalog CONTENTS ® INTRODUCTION • • • • • • • •••••• ••••••••••••••• • • • • • • ••• 4 CERTIFICATIONS & ABBREVIATIONS• • ••• • • • • • •• • • • •• • • • 6 ENERGY COST COMPARISONS. ...• . ... .. ... .. ... .. .122 DIRECTORY OF MANUFACTURERS ........•...•...... 12 BROILERS • • • • • • • • • • • • • • • • • • • • • • • • • • • 30 BROILERS, CONVEYOR •• •• •• •• •• • ••• • • ••• • •• 35 CATERING/PORTABLE EQUIPMENT •••• •••• •••••••• 36 CHEESEMELTERS & SALAMANDERS. .. ... .. ... .. .. 38 COOK-CHILL • . • . • . • . • . 40 COUNTER EQUIPMENT • • •••••••••• • ••••••••• 41 DISPLAY COOKING EQUIPMENT • • • • • • • • • • ••• •• 45 DOUBLE-SIDED COOKERS •••••• • ••• • •••••• • 47 FRYER FILTERS . • . • . 48 FRYERS . ..... ..• .... ..• .... ..• .... ..• .. 50 FRYERS, PRESSURE •••• ••• • •• • ••••••• • ••••• 56 GAS APPLIANCE CONTROLS• •• •• ••• • • • • • • • • • • • • • ••• 57 GAS CONNECTORS•• • ••• • ••••••• • ••••••••••••• 58 GAS PATIO HEATERS & TORCHES • • • • • • • • • • • • • 59 GRIDDLES• • • • • •• • •• • •• • • • • •• • • • • •• • •• • •• • • 61 HOT FOOD TABLES• • •••••• • • • • •••••• • • • • • •• 65 HOT PLATES • • • • • • • • • • • • • • • • • • • • • • • • • 66 OVENS, BAKE/ROAST••• • ••• • •••••• • ••• • ••••• 68 OVENS, BARBECUE/ROTISSERIE •••• •• • •• • • •••••• •• 68 OVENS, COMBINATION ••• •• •• •• ••••••••• • •• • 72 OVENS, CONVECTION • • •••••••••••• • •• • • •• • • 78 OVENS, CONVEYOR ..........•.•..........•. 84 OVENS, DECK/PIZZA • • •••••• • ••••••••• • ••••• 87 OVENS, RACK & TRAY •• •• ••• •• • •••• • •••• • ••• 90 PASTA COOKERS • • • •••••• • • ••••• • • ••••• • • • • 92 RANGES .. ......•. •. .. .. ......•. 94 RANGES, CHINESE •.... ... •... ... •... ... •.. 100 RANGES, STOCK POT •••••••••••••••••••••••• 100 RETHERMALIZERS•••••••••••••••••••••••••• • 102 SPECIALTY EQUIPMENT (Action Station, Shish Kebob Broilers, Doughnut Fryer, Mongolian Grill, Pita Bread Oven, Plancha, Rice Cooker, Tandoor, Teppan-Yaki Griddles, Tortilla Machine) •.. .. 102 STEAMERS, COMPARTMENT • • •••••• • •••••• • •••••• 105 STEAM KETTLES•• •• • •• • •• • •• • •• • •• •• • ••••• 108 TILTING SKILLETS ••••• •• •••••• •• ••••• •• ••••• 110 UTILITY DISTRIBUTION SYSTEMS.. •. .. •. .. 112 VENTILATION • • • • • • ••••• • • • • • • • • • •••••• • • • • • 113 WAREWASHERS/DISHWASHERS•••• • ••• ••• • •• •••• • 116 WATER BOOSTER HEATERS ••• •• • ••• •••• •• • ••• ••• 117 WATER HEATERS/BOILERS ••••••• • •••••••••• • •••• 118 WATER TREATMENT SYSTEMS •• •••• • •••• •• •••• • •• 120 32nd Edition FClDDSERVICE GAS EQUIPMENT CATALOG 3 Welcome to the 32nd Edition F(l)DSERVI 32nd Edition F®DSERVICE GAS EQUIPMENT CATALOG ©2011 by CP Publishing, Inc. publishers of C®KING FOR PROFIT monthly trade magazine, P.O. Box 267, Fond du Lac, WI 54936-0267. Phone: (920) 923-3700 Fax: (920) 923-6805 Web site www.cookingforprofit.com All rights reserved. No part of this publication may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, electrostatic, magnetic, tape, mechanical, photocopying, recording or otherwise, without permission in writing from the publisher. Any claims expressed or implied in equipment listings are exclusively those of the manufacturer. Neither CP Publishing, Inc., sponsoring gas energy providers, propane distributors, CSA International, the American Gas Association, the Canadian Gas Association, the Southern Gas Association, the Gas Foodservice Equipment Network (GFEN), the Energy Solutions Center or other sponsors can be held responsible in any manner for any claims. Equipment category introductions are provided by C@KING FOR PROFIT Magazine. 4 32nd Edition FClDDSERVICE GAS EQUIPMENT CATALOG (i CERTIFICATIONS & ABBREVIATIONS Many of the equipment listings in this 32nd Edition feature one or more of these certification symbols or abbreviations. The blue highlight on CSA International certified gas appliances and accessories is sponsored by CSA International. (®) CSA International Certification Seal for Appliances (U.S.) CSA International Certification Seal for Appliances (Canada) @· CSA International Certification Symbol for Accessories (U.S. only) us @®CSA International Certification Symbol for Accessories (Canada only) @®CSA International Certification Symbol for Accessories (U.S. and Canada) C US @®CSA International Certification Symbol for Sanitation (U.S. and Canada) SANITATION ABBREVIA IONS: ASH RAE: American Society of Heating, ISO: International Standards Refrigeration & Air-Conditioning Organization Engineers LPG: Liquid Propane Gas ASME: American Society of Mechanical Engineers MEA: Material & Equipment Acceptance ANSI: American National Standards Institute NFG: National Fuel Gas ASTM: American Society for Testing NFPA: National Fire Protection & Materials Association BOCA: Building Officials & Code NSF: National Sanitation Administrators International, Inc. Foundation ETL: ETL Testing Laboratories UL: Underwriters Laboratories FM: Factory Mutual ULC: Underwriters Laboratories of Canada GAMA: Gas Appliance Manufacturers Association UMC: Uniform Mechanical Code IIS: Intermittent Ignition System WQA: Water Quality Association 6 32nd Editio n FClDDSERVICE GAS EQUIPMENT CATALOG Testing and Certification for North America and the World Gas-fired • Plumbing • Electric • Electronic • Mechanical CSA Inrernacional's global network of offices and laboracories can help you obtain rhe recognized product certification marks you need for North America, Europe, Asia and ocher regions. Contact CSA Internacional to learn more about our complete testing and certification capabilities for food service equipment. 1·866-463-1785 cert.sales@csa·international.org E (D ~ ® www.csa-international.org ----CSA INTERNATIONAL Clean-burning natural gas ... one more way to help the planet Natural gas can significantly contribute to a greener environment by reducing pollution, minimizing our use of natural resources, and maintaining a clean and healthy environment. Using natural gas food service equipment in place of electric equipment can save you energy and money and make your kitchen more environmentally friendly. Ga. (S . Foodservice Natural Gas t ·11 I 11 Comfortable. Responsible. Network Copyright 2011 - Energy Solutions Center Inc. ~groen." We're Cooking with Gas - and it's EASY! We 've been making the best kettles for over a hundred years , we were the first to introduce braising pans to the US , we make the easiest-to-use combination ovens available, and now we've added the most reliable boilerless steamer on the market- the lntek. In fact, Groen lntek Steamers are the most efficient, highest performing, highest capacity, ENERGY STAR® rated models available - and yes, that includes the gas unit.* - THINK GROEN. THINK EASY. -tasf18 us£. £AS110 IIS1 All. US1 tO MAlfil Alfi, US'f 10 &O~ ;~l\i AID US1 "'' _ s 1,~~....... •.. a.stondex Food Service Equipment Group Expanded Toughness ... Introducing the new Bakers Pride Restaurant Series, featuring a full line of multi-configurable Ranges, Bakery-depth Convection Ovens, Fryers, Salamanders and Cheesemelters - all built to the same heavy-duty quality standards that Bakers Pride has built over the years. Bakers Pride has earned a 70-year reputation for tough, long-lasting products. From Best In Class Deck Ovens to Heavy Duty Charbroilers and Energy Star Rated Convection Ovens, all Bakers Pride products have award-winning design and robust, heavy-duty construction. Built by Craftsmen Tested by Time 11. stondex Food Se<vice Equipment Gloup (i DI RECTORY OF MANUFACTURERS Aldrich Company 341 East Williams Street Wyoming, IL 61491 Phone: (309) 695-2311 Fax: (309) 695-5779 e-mail: [email protected] Internet: http://www.aldrichco.com Fred Howard, President Water Heaters/Boilers, Volume .... ..... ..... 11 8 Alto-Shaam, Inc. W164 N9221 Water Street, P.O. Box 450 Menomonee Falls, WI 53052-0450 Accurex, LLC Phone: (262) 251-3800 (800) 558-8744 400 Ross Avenue Fax: (262) 251-7067 (800) 329-8744 Schofield, WI 54476 e-mail:[email protected] Phone: (800) 333-1400 Jack Scott, National Sales Manager Fax: (715) 241-6191 [email protected] e-mail: [email protected] Todd Griffith, National Sales Manager Internet: http://www.accurex-systems.com [email protected] Brian Rivet Kevin Huffman, Central Sales Manager Utility Distribution Systems . 11 2 [email protected] Ventilation . 11 3 Internet: http://www.alto-shaam.com Fryers, FryTechrM . ...... .... .... .... 50 Ovens, Barbecue/Rotisserie . .. .. .. ..... 69 Ovens, Combination, Combitherm, 7-1 4, 10-20 .. .. 72 Ovens, Combination, Combitherm, Series ........ 73 Ovens, Convection, Platinum Series ..... ....... 78 AccuTemp Products, Inc In Canada: 8415 North Clinton Park Drive Alto-Shaam Canada Fort Wayne, IN 46825 207 Edgeley Blvd. Phone: (260) 344-7726 Concord, Ontario Canada L4K 485 Fax: (260) 493-0318 Phone: (866) 577-4484 e-mail: [email protected] Fax: (866) 577-4485 Internet: http://www.accutemp.net John Pennington, VP Territory Sales Griddles, AccuSteam™ Griddle .. ......... .. ... 61 Steamers, Compartment, Evolution Steamer . .... 105 American Cook Systems AEI Corporation 6117 Stoney Creek Drive 2641 DuBridge Avenue Fort Wayne, IN 46825 Irvine, CA 92623 Phone: (260) 480-2332 (877) 480-2332 Phone: (949) 474-3070 Fax: (260) 484-0979 Fax: (949) 474-0559 e-mail: [email protected] e-mail: [email protected] e-mail: [email protected] Internet: http://www.aeigrillsandheaters.com Internet: http://www.americancooksystems.com George Speicher or Pete Arnold Dr. Troy Holder, CEO Gas Patio Heaters, NPC-05 Patio Comfort
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