Ukiyo-E DAIGINJO
EXCLUSIVE JAPANESE IMPORT Ukiyo-e DAIGINJO UKIYO-E BREWERY Ukiyo-e (ooh-kee-yoh-eh) is a Japanese Founded in 1743 in the Nada district of woodblock print or painting of famous Kobe, Hakutsuru is the #1 selling sake kabuki actors, beautiful women, travel brand in Japan. landscapes and city life from the Elegant, thoughtful, and delicious Edo period. Ukiyo-e is significant in sake defines Hakutsuru, but tireless expressing the sensual attributes of innovation places it in a class of its Japanese culture from 17th to 19th own. Whether it’s understanding water century. sources at the molecular level, building a facility to create one-of-a-kind yeast, ARTIST/CHARACTER or developing its own sake-specific rice, Hakutsuru Nishiki, it’s the deep dive into This woodblock print displays the famed research and development that explains kabuki actor, Otani Oniji III, as Yakko Hakutsuru’s ascension to the top of a Edobei in the play, Koi Nyobo Somewake centuries-old craft. Tazuna. The play was performed at the Kawarazakiza theater in May 1794. The artist, Toshusai Sharaku, was known for Brewery Location Hyogo Prefecture creating visually bold prints that gave a Founding Date 1743 Brewmaster Mitsuhiro Kosa revealing look into the world of kabuki. DAIGINJO DAIGINJO DEFINED Just like Ukiyo-e, making beautiful sake Sake made with rice milled to at least takes time, mastery, and creativity. To 50% of its original size, water, koji, and a craft an exquisite sake, such as this small amount of brewers’ alcohol added aromatic and enticing Daiginjo, is both for stylistic purposes.
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