Cilantro

Indio 9.50 LUNCH Delicious double deck flour stuffed with shredded chicken, melted chihuahua cheese, rajas poblanas, and topped with fresh APPETIZERS JalapeñosDINNER Rellenos (5) Appetizers . Banderillas Ahogadas BANDERILLASAPPETIZERS AHOGADAS $7.50 and Salads $5.00 Mild jalapeño peppers stuffed with cheddar cheese and SmallA rolledPPETIZERS filled with chicken, topped with sour cream, green and red-hot !CornHard crusty Mexican filled with bread chicken topped and with topped refried with black a beans friedand meltedto perfection Manchego 9.00 sauce, queso fresco and cilantro. spicycheese. sauce Garnished10.50 and sour withcream pico 9.00 de gallo and cilantro. BANDERILLAS AHOGADAS $7.50 CON CAMARON $ 13.00

COMBOBanderillas Ahogadas Small rolledDE VILLA corn tortilla,$7.50 filled 8.50 with chicken. Topped with hot sauce, sour cream, queso Corn dough steam cooked and stuffed with shredded chicken and a TOSTADASFolded crispy DE LA flour DONA tortilla* filled$4.25 with melted Chihuahua cheese,Quesadillas fresh cooked (2) garlic shrimp. XalapenoCrispy cfresco rellenos, andorn tortillas filled with chicken and topped with spicy cilantro. and banderillas. mild sauce. Served with . CevicheFlat crispyServed corn with tortilla pico de topped gallo andwith hotyour sauce choice on of: the beans side and Crispy cheese, flour vegetarian, tortillas filled with Chihuahua cheese and Rawchicken, seafoo shreddedd medley beefmarinated or . in Somelimejuice topped 14.00 with guacamole, , sour QUESOsauce and sour cream. CEVICHE FUNDIDO$10.00 SOPES $7.50 Crabmeat 16.00 Shrimp 15.00 Tinga 13.00 ! cream, queso fresco and hot sauce. MeltedA medley Chihuahua of raw cheeseseafood served marinated in a bowlin limejuice. Served with crackers. Ceviche Small10.00 round cooked corn dough topped with hot sauce,Chicken queso fresco, 12.00 chopped onion ! Comboand cilantro. withGuacamole COMBO your choice$7.50 of:7.00 Raw seafood medley marinated in lime juice. ,Mouth watering fresh avocado dip. Tasteful champinones, combined banderillas, mild rajas sopespoblanas and $xalapenos 8.50 rellenos, and hot sauce on the side. TastefulTAMALES combination$10.00 of Banderillas, Sopes and Empanadas (4) Or plain $ 7.50 JalapeCornños Rellenos dough cooked 9.00 and stuffed with shredded chicken. Served with refried black beans, CHIHUAHUA $8.50 Corn dough stuffed with ground beef. Served with sauce Served! with flour or corn tortillas. SALADS queso fresco and cilantro. Chihuahua Nachos Crispy tortilla chips topped8.50 with melted Chihuahua and beans 11.00 Chihuahua Nachos COCKTAILCrispy tortilla chips topped with melted chihuahua cheese and cheese, garnishedDE CEVICHE with pico$10.00 de gallo and cilantro. SALADS A medley of fish, crabmeat, shrimp and scallops marinated and cooked in lime juice with Ensalada de la Casa Crispy tortilla chips topped6.50 with melted chihuahua POTOSINAS $8.00 ENSALADA ‘DE LA CASA’(Spicy) $5.00 Indio a tangygarnished with pico de gallo. tomato sauce, garnished with olives, avocado and cilantro. Fresh mixed greens topped with pico de gallo, guacamole, and Small spicy stuffed cheese topped with cheeseFresh a mixnd garnishedof greens, withtopped Pico with de picoGallo de 10.00gallo, guacamole, Crispyqueso frescotortilla and deck cilantro. filled with poblano rajas, shredded With chicken, beef, or both 11.00 Add refried beans and chicken, beef or both 13.00 SOPESrefried O PICADITAS black beans,$7.50 guacamole and garnished queso fresco. ENSALADA ‘CILANTRO’ (Mild) $7.95 chicken, melted chihuahua cheese and garnished with with queso fresco and cilantro. Small! round cooked corn dough, topped with hot sauce, queso fresco, chopped with ! FreshSALA mix greens, withDS carrots, mushrooms, broccoli toppedS withguacamoleOUP your choice 10.00S of chicken, onionsEmpanadas and cilantro. (4) 9.50 GUACAMOLE DIP (2) $4.50 Ensalada Cilantro GuacamolebeefENSALADA steak or combo, DE11.00 ‘LAgarnished CASA’ with$5.00 sour cream, guacamole,Please cilantro ask for andour daily pico Soup.de gallo. Corn dough stuffed with ground beef and served with spicy GUACAMOLE (2) $4.50 (4) $9.00 Fresh mixed greens, carrots, mushrooms, broccoli, and peppers MouthLettuce, watering pico fresh de avocadogallo, guacamole, dip (2)6.00 queso (4)11.00 Tamales (3) sauce and beans. Mouth watering, fresh daily, Avocado dip. fresco and cilantro. (4) $9.00 topped with pico de gallo, guacamole, sour cream, and queso Corn dough cooked and stuffed with shredded chicken. Mouth watering, fresh daily, avocado dip. Pico de Gallo !INDIO $9.00 fresco. Served with choice of chicken &/or beef. ENSALADA ‘ARRIERA’ $12.00 WithServed shrimp with black 14.00 beans, queso fresco and cilantro Jalapeños Rellenos Double-crisped flour tortilla7.00 deck, filled with poblano rajas, shredded chicken, melted Mixed lettuce, Chihuahua cheese, tomato, XALAPENOS RELLENOS DE QUESO $7.50 Fresh and homemade corn tortilla chips 6.00 11.00 Chihuahua cheese, topped with guacamole and cilantro. guacamole, sour cream, pico de gallo A veryMild jalapeño peppers stuffed with cheddar cheese and fried to mild xalapeno pepper, stuffed with cheddar cheese battered and fried to SOUPtopped withS your choice of broiled perfection served with hot sauce on the side. perfection. XALAPENOS RELLENOS $7.50 SOUPSQuesomarinated Fundido beef or chicken strip. Ensalada “de la Casa” A very mild xalapeno pepper stuffed with cheddar cheese, battered and fried to perfe c t i o n . MeltedSOPA Chihuahua DE TORTILLA cheese(Small) served $5.00 with tortillas. ENCHILADAS! POTOSINAS $8.00 Fresh mixed greens topped with Pico de Gallo, Quesadillas Served with hot 8.00 sauce on the side. Cup Plain 10.004.00 Bowl , chorizo, mushrooms(Large)6.00 $6.50 or rajas poblanas Small spicy corn dough enchiladas folded and stuffed with cooked cheese, topped with Co r n tortilla strips with tomato broth, shred d e d guacamole, queso fresco and cilantro 7.00 refriedFolded flour tortilla stuffed with melted cheese. black beans, guacamole, queso fresco and cilantro. 11.00chicken breast topped with queso fresco, Sopa de Tortilla ARRIBAWith chicken CHIHUAHUA9.00 NACHOStinga 9.50$7.50 shrimp 9.50 vegetarian 8.50 cilantro and avocado (spicy or mild) Ensalada “Arriera” Tortilla strips and shredded chicken in a mild tomato broth Steamed Mussels Homemade! crispy corn tortilla wedges, topped with melted manchego cheese, pico de Fresh mixed greens, mixed vegetables, topped with Pico galloQueso Fundido CILANTRO and cilantro. 8.00 CLASSICS !SteamedCILANTRO Mussels served with a fusion sauceSPECIA of white Lde TIEGallo, guacamole,S tomatoes, sour cream, and Vegetarian style (no meat) available upon request Sopa de Frijol wine, tomato, Chipolte CON and ChorizoCARNE DE14.00 RES O POLLO $19.50 NACHOSMelted Chihuahua cheese served with tortillas or chips. * CON QUESO Y REFRITOS $8.25 chihuahua cheese. Served with your choice of marinated Tortilla casserole cooked in green or pasilla spicy CrispyCHILE corn tortillaRELLENO chips, topped$16.00 with refried black beans, melted manchego cheese, Cream of black bean with sliced bacon, sour cream, and queso beef or chicken strips 15.00 With shrimp 17.00 With chorizo, mushrooms, or rajas poblanas * 9.50 sauce topped with onions, queso fresco and sour cream picoBattered de gallo, and and cheese cilantro. stuffed poblano pepper cooked with hot sauce. Served withSoups fresco Sopaserved de Tortilla with refried black beans, seasoned rice and your seasoned rice, refried beans and queso fresco. Tortillachoice strips of and beef shredded or chicken chicken steak. served in a mild tomato broth Bowl 7.00 ENCHILADAS HOT* $15.50 FILETE RELLENO (Mild) $20.50 Soft folded corn tortilla stuffed with your choice of shredded chicken, Chihuahua cheese Fr esh flounder filet rolled and stuffed with crabmeat, shrimp, scallops ENTREESor beef. Poured with hot sauce and topped with onion, sour cream, queso fresco. Served Sopa de Frijol with seasoned rice and refried black beans. Gambas a la Plancha A classiccooked cream in garlic,of black spices, beans18.50 and garnished tomato withsauce. sliced Served bacon, with sour white cream rice and and vegetables. queso fresco Bowl 7.00 LUNCHEnchiladas FLAUTAS $13.5016.00 ENTREES Jumbo shrimp sautéed in your choice of green tomatillo sauce, ALBONDIGAS AL (Hot) $17.00 Mexican cheese stuffed , cooked in spicy smoked chipotle peppers sauce and VegetarianCrispy rolled style corn (no meat)tortilla availablestuffed with upon shredded request chicken strips topped with sour cream, jalapeño and tomato sauce, or chipotle pepper sauce. * Soft corn tortillas filled with your choice of shredded chicken, lettuce, pico de gallo, guacamole, hot sauce and queso fresco, cilantro and hot sauce. potatoes. *Please adviceServed your with server seasoned of any rice, special refried dietary black needs beans or restrictions topped with you quesomay have fresco and ourand chef cilantr willo . make every LA beef, or chihuahua cheese. CHALUPITA* $9.00 ! QUESADILLAS Effort to accommodatePlain $7.00 them. Chicken Vegetarian $8.00 style (no Tinga meat) $9.25available Shrimp upon request. $10.00 FAJITA COMBO (Mild) $16.00 CILANTRO DE INVIERNO AL CHIPOTLE $19.50 Small crispy flat topped with refried black beans, lettuce and your choice of Gambas Rellenas Cheese filled, folded20.00 crispy flour tortilla stuffed with any of the above. !Grilled folded flour tortilla stuffed with Chihuahua cheese. Your choice of broiled marinated Marinated *Consuming thin raw cut or broiledundercooked Rolladen meat, steak,poultry, covered seafood, shellfish with refried or eggs black may beansincrease and your melted risk of food borne chickenMemela beef or and beef. chicken15.50 Garnished strips. with Served pico with de seasonedgallo, sour rice,cream, refried guacamole, black beans, queso guacamole, fresco Fresh jumbo shrimp stuffed with cheese, wrapped in bacon, and Chihuahua Illness, especially cheese onif you top, have poured pre-existing with smoked medical chipotle conditions. peppers sauce. Served with vegetables. MIS FLAUTITAS $8.95 and lettuce,hot sauce. and sour cream and pico de gallo. fried. Served with rice, salad, and a spicy sauce on the side. Round corn dough layered with refried beans, rajas poblanas, SmallT AMPIQUENArolled crispy corn$22.00 tortilla () stuffed with shredded chicken, topped with sour 18% gratuity added to parties of five or more EL HUARACHITOshredded chicken, and chihuahua cheese and topped with pico **$14.00$9.00 ! cream,Broiled lettuce, to perfection, pico de gallo, filet mignonguacamole, strips, queso enchiladas, fresco seasonedand hot sauce, rice, poblano served with rajas, Warm large corn cooked dough, with your choice of chicken or beef, garnished with Pescado a la Veracruzana seasoned rice. 18.50 de gallo. Large soft corn dough, topped with hot sauce, lettuce and your choice of shredded beef lettuce, guacamole, refried black beans, queso fresco and cilantro. picoor de chicken, gallo, guacamole, garnished with sour pico cream, de gallo,cilantro, sour and cream, hot sauce guacamole, and sprinkled cilantro, with hot queso sauce Tilapia filet cooked with fresh tomatoes, onions, serrano ‘ESTILO ’ (Corn Tortilla Only) $8.95 fresco.!and (For queso Tinga fresco. Especial ask your server). FILETE MIGNON CON CAMARONES (Mild) $24.95 Fajita Cilantro 17.50 / with shrimp 20.00 peppers, olives, and spice. Chicken:Broiled, Guacamole, marinated chopped filet mignon grill wrappedchicken, onions,with bacon cilantro, and hot topped sauce with and melted queso frChihuahuaes c o . EL INDIOMEMELA AZTECA* $16.00* (Mild) $9.00 Tinga: Hot shredded beef cooked with chipotle pepper, sauce, onions, tomatoes, spices Your choice of broiled beef or grilled chicken. Served with ! cheese. Served with shrimp and garnished with vegetables. DeliciousLarge double round softdeck corn flour dough tortilla topped stuffed with shreddedrefried beans, chicken hot sauce,breast, rajasmelted poblanas, Salmon Béchamel and chorizo. Served with19.50 refried black beans. Chihuahuaquesadillas, seasoned rice, beans, guacamole, sour cream, and shredded cheese, chicken, mild melted rajas poblanas, Chihuahua garnished cheese andwith picoguacamole de gallo and cilantro. Beef:CAMARONES Guacamole, chopped A ‘LA MEXICANA’ beefsteak, onions,(Spicy) and $20.50 cilantro, hot sauce and queso fresco. Grilled salmon topped with a spicy béchamel cream sauce and pico de gallo. Fresh jumbo shrimp cooked with onions, garlic, tomatoes, xalapeno peppers and spices, LA MEMELITBISTECESA *ENCEBOLLADOS$9.00 CON RAJAS (Hot) $17.00 mushrooms. CABALLOserved withNEGRO white (Mild)Mexican $8.75 rice. Soft! roundBroiled, small marinated corn dough, tender topped beef rolled with steakrefried topped beans, withhot sauce,sautéed mild rajas rajas rancheras, poblanas, onions, Large crispy flour tortilla filled with beefsteak and melted Chihuahua cheese, served with meltedTacos Dorados spices Chihuahua in olive oil. cheese Served15.50 pico with de seasoned gallo and rice, cilantro. refried (For black Tinga beans, Especial queso ask fresco your server)and ! guacamole,HUACHINANGO sour cream ALand MOJO pico de DE gallo AJO on (Mild)the side. $23.50 garnished with cilantro. 18.50 Crispy corn tortillas stuffed with shredded chicken and topped Whole Red Snapper sautéed in olive sauce, and topped with chopped garlic and herbs, PEPITOS $9.50 TORservedTA DE withPOLLO fresh(Mild) salad. $8.50 CARNE ASADA $17.00 Broiled flank steak served with rice, beans, rajas poblanas, Twowith sour cream, lettuce, pico de gallo, guacamole, hot sauce, opened face layered with refried White chicken breast on top of fresh baked bread covered with melted Manchego Broiled marinated thin Rolladen steak. Served with seasoned rice, rajas poblanas, refried black beans filet mignon strips and melted Chihuahua guacamole, and pico de gallo. cheese, fresh avocado slices, onions and cilantro. Pico de gallo and sour cream on and queso fresco. beans, lettuce, guacamole, pico de gallo and queso fresco. cheese. Topped with guacamole and chipotle sauce, ! the side.SIDE ORDERS served! with pico A LAde galloMEXICANA on the side. $16.00 Tampiqueña 22.00 de 19.50 NACHITOS ‘CILANTRO’ (Mild) $9.75 Beef tenderloin tips, cooked with chopped xalapeno pepper, onions, garlic, tomato and ARROZ BLANCO CON QUESO (White RAJAS POBLANAS (Mild) $5.00 TAMALES (Capitalinos) (3) $7.50 Filet mignon strips broiled and served with enchiladas, rice, Crispy corn tortilla chips , topped with refried black beans, melted Manchego cheese, Boneless chicken with a mild smoky chile sauce made with spices. Served with seasoned rice, refried black beans topped with queso fresco and cilantro. Mexican style rice with cheese) $3.75 Cooked mild poblano pepper strips, Corn dough steam cooked and stuffed with shredded beans, guacamole, and pico de gallo. pico de gallo and cilantro and your choice of chicken,onions, beef sour or cream combo. and queso fresco chickenherbs, nuts, and garnished with sesame seeds. MOLE and POBLANO mild sauce.(Mild) Served $20.00 with refried black ARROZ ROJO (Seasoned Rice) $2.50 beans,Boneless queso chicken fresco breast and cilantro. with mild chiles sauce made with light chocolate, herbs and nuts! RAJAS RANCHERAS (Hot) $5.00 ! Cortadillo FRIJOLES19.00 REFRITOS (Refried Beans) $2.50 Pollo Mestizo garnished with sesame18.50 seed. Served with seasoned rice and refried black beans. Hot xalapeno pepper strips, cooked in Beef tenderloin tips cooked in your choice of tomatillo, jalapeño olive oil with onions. Boneless chicken with a mild creamy poblano pepper sauce POLLO A LA PARRILLA (Mild) $16.00 CHILES CURADOS (Xalapenos Rings) $2.00 and tomato sauce, or chipotle pepper sauce. lightly covered with melted chihuahua cheese. Marinated chicken tenderloin broiled to perfection and served with rajas poblanas, PICO DE GALLO (Mexican salsa) $2.50 seasoned rice, lettuce, pico de gallo, guacamole and refried beans. ! Please! note: With parties of 5 or more, an 18% gratuity is automatically added to the Guest check. Albondigas al Chipotle 17.50 Puerco con Chile Pasilla PUNTAS DE FILETE AL TOMATILLO18.50 $17.50 Cheese stuffed meatballs cooked in a spicy smoked chipotle Boneless pork chops topped with fresh pineapple, melted Beef tenderloin tips, cooked in green tomatillo sauce, potatoes and served with white rice, refried black beans topped with queso fresco and cilantro. sauce with potatoes. Chihuahua cheese, and garnished with smoked pasilla sauce. DESSERTS PESCADO A LA VERACRUZANA $21.00 ! Orange roughy filet cooked with fresh tomato sauce, spices, serrano peppers, olives. ARROZ CON16.50 LECHE (Homemade ) $3.00 *Before placing your order, please inform your serve if a person in your party Served with rice and salad. An Extravaganza Group Inc. Company has a food allergy. Battered and cheese stuffed poblano pepper cooked topped FLAN (Caramel Custard) $3.50 *Be advised consuming raw or undercooked meat, poultry, seafood, shellfish, Please note: With parties of 5 or more, an 18% gratuity is automatically added to the Guest check. with two spicy sauces. $5.25 or eggs may increase your risk of food borne illness, especially if you have any 282 Derby St. • Salem, MA 01970 • 978.745.9436 • Fax 978.745.9439 pre-existing medical conditions.