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THE RESTAURANT GUIDE

Cool New Restaurants Fresh takes on dining in Vegas

DECEMBER - JUNE 2019 PROMOTION Cipriani at the Wynn Plaza Shops wheretraveler.com

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LAS VEGAS STRIP BOCA PARK (In front of Bally’s) 8730 W Charleston Blvd 3619 Las Vegas Blvd South Las Vegas, NV 89117 Las Vegas, NV 89109 702-342-0721 702-850-2420

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Of r m y ot be mbined wit a y th r up r di id t M arit ille est t L s as. L mit one er p table. M st sh w of er e mot on. M st b 2 r ol th s of . Of er xp es 6/30/19. TDRNKBOG

3555 S LAS VEGAS BLVD, LAS VEGAS, NV 89109 (702) 733-3302 • MARGARITAVILLELASVEGAS.COM

CONTENTS Taste of Las Vegas Year-Round

Roasted bone marrow at Beauty & Essex

87 Golden Nugget: 88 Firefly Tapas Kitchen Red Sushi 38 Once & Bar 8 EDITOR‘S NOTE 88 Golden Nugget: HARD ROCK HOTEL 46 Hofbrauhaus 128 LAST SIP Vic & Anthony’s 87 MB 48 Lawry’s, 60 The Plaza: PROMENADE The Prime Ri Oscar’s Steak 10 New Restaurants 3 Chayo Mexican IBC Lip Smacking Foodie Dine with these newcomers. EXCALIBUR Kitchen & Tequila Bar Tours 50 Morton’s, 8 Dick’s Last Resort MENU GUIDE The Steakhouse FLAMINGO 39 Foundation Room 4 Nannies & BALLY’S 4 Jimmy Buffett’s 40 House of Blues Housekeepers 1 Buca di Beppo Margaritaville Restaurant & Bar 5 Touch of Vegas Spa 1 Tequila Taqueria FASHION SHOW NEAR STRIP THE COSMOPOLITAN OF 87 Benihana 86 Bandito Latin 52 Lavo Italian Restaurant LAS VEGAS 34 Maggiano’s Little Kitchen & Cantina 26 Beauty & Essex 43 Blackout—Dining in PARIS 28 Estiatorio Milos FORUM SHOPS AT CAESARS the Dark 55 Alexxa’s Bar 3 Planet 54 Beer Park DOWNTOWN 44 Del Frisco’s Double 20 Smoked Burgers & Eagle Steakhouse 56 Mon Ami Gabi 30 The : BBQ California Noodle House IFC, 88 22 Trevi PLANET HOLLYWOOD 32 Fremont: Tony Roma’s El Dorado Cantina RESORT 34 Golden Nugget: GRAND BAZAAR SHOPS 86 Ferraro’s 1 Cafe Hollywood Chart House 2 Giordano’s Italian Restaurant 1 Earl of Sandwich 58 Strip House ©JIM DECKER. ©JIM ©JUSTIN LEVY. ©JUSTIN

6 WHERE. EAT. DRINK. LAS VEGAS Mezzes at Cleo

THE SHOPS AT CRYSTALS VENETIAN 62 Mastro’s Ocean Club 80 Bouchon Bistro 82 THE SHOPS AT MANDALAY Tao Asian Bistro PLACE WYNN 41 Ri Ra Irish Pub 84 Cipriani SLS 64 Bazaar Meat by Taste of the City José Andrés 86 Ferraro’s, Bandito, 66 Cleo Mediterraneo Boteco 68 Katsuya 87 MB Steak, Red Sushi, Benihana STRATOSPHERE 88 Vic & Anthony’s, 70 McCall’s Firefly, El Dorado Heartland Grill Cantina Morton’s, 72 Top of the World The Steakhouse DINING GUIDE TAHITI VILLAGE 128 Last Sip 74 17 Degrees South 90 Listings by Booze & Bites ON THE COVER 104 Listings by Property LAS VEGAS THE RESTAURANT GUIDE Vanilla meringue 118 Sizzling Hot Restaurants All that’s new in Vegas at Cipriani. 76 Bonefish Grill 120 Cuisine by Property ©Cipriani. 78 Lazy Dog Restaurant 121 Directory of Advertisers & Bar 122 Hotel Directory

DECEMBER - JUNE 2019 124 Maps PROMOTION Cipriani at Wynn Plaza wheretraveler.com TOP: ©SLS. BOTTOM: MORTON'S, THE STEAKHOUSE. THE MORTON'S, BOTTOM: ©SLS. TOP:

WINTER/SPRING 2019 7 A Note From the Editor

Roast chicken at Bouchon Bistro

LAS VEGAS OFFERS so much diversity when it comes to dining options. Burgers to foie gras, oysters to lobster, steak to vegetarian cuisine and everything in between show up on the menus of the restaurants here. Even those seeking vegan and gluten-free options can find something catering to their needs. Thai, sushi, , Indian and more show up on the menus. And when you want a little of everything, head to a .

Narrowing down a restaurant choice can be overwhelming, even for those of us who live in Las Vegas. Never fear. Where has you cov- ered. Explore the many cuisines of the city here in our menu guides, or browse through listings of restaurants separated by cuisine and property. ©TKRG.

8 WHERE. EAT. DRINK. LAS VEGAS LAS VEGAS

EDITORIAL & DESIGN EDITOR Susan Stapleton ART DIRECTOR Dusty Martin ASSISTANT EDITOR Madison Sullivan CONTRIBUTING WRITER Richard Lane EDITORIAL INTERN Maya Roberts

CIRCULATION HOSPITALITY RELATIONS MANAGER Christie Jensen SALES SUPPORT ADMINISTRATOR Kimberly Jacks CONVENTION SERVICES REPRESENTATIVE Marcey Esses CUSTOMER SERVICE REPRESENTATIVE Melanie Lee

ADVERTISING JAMES G. ELLIOTT CO., INC. EXECUTIVE DIRECTOR Pat O’Donnell REGIONAL VICE PRESIDENT OF SALES Courtney Fuhrmann 702.731.4748, ext. 203, [email protected] MARKET MANAGER Lauren Romero 702.731.4748, ext. 201; [email protected]

MORRIS VISITOR PUBLICATIONS

MVP | EXECUTIVE PRESIDENT Donna W. Kessler CHIEF FINANCIAL OFFICER Dennis Kelly VICE PRESIDENT, OPERATIONS Angela E. Allen HEAD OF DIGITAL Richard H. Brashear II DIRECTOR OF CIRCULATION Scott Ferguson

MVP | CREATIVE CHIEF CREATIVE OFFICER Haines Wilkerson EDITOR IN CHIEF Margaret Martin MANAGING EDITOR Jennifer McKee DIRECTOR OF PHOTOGRAPHY Isaac Arjonilla CREATIVE COORDINATOR Beverly Mandelblatt

MVP / MANUFACTURING & PUBLICATION SERVICES DIRECTOR OF MANUFACTURING Donald Horton PUBLICATION SERVICES DIRECTOR Karen Fralick PUBLICATION SERVICES MANAGER Mickey Kibler DIGITAL IMAGING & RETOUCH Erik Lewis

MORRIS VISITOR PUBLICATIONS

CHAIRMAN William S. Morris III PRESIDENT & CEO William S. Morris IV

E-mails for all MVP employees above except contributors: [email protected]

MVP | LAS VEGAS 376 E. Warm Springs Road, Suite 110, Las Vegas, NV 89119 702.731.4748, 702.731.4718 (fax) MORRIS COMMUNICATIONS CHAIRMAN William S. Morris III PRESIDENT & CEO William S. Morris IV

Where® magazine is produced by Morris Visitor Publications (MVP), a division of Morris Communications Co., LLC. 725 Broad St., Augusta, GA 30901, morrismedianetwork.com. Where magazine and the logo are registered trademarks of Morris Visitor Publications. Where makes every effort to ensure the accuracy of the information it publishes, but cannot be held responsible for any consequences arising from errors or omissions. All rights reserved. Reproduction in whole or in part strictly prohibited.

WINTER/SPRING 2019 9 THE NEWEST RESTAURANTS Las Vegas reveals some of the hottest new restaurants nationwide. By Richard Lane

ABOVE: THE LAS VEGAS DINING SCENE is Grand, 702. 891.3228), the new home es ietnamese fish always in motion, hosting ambitious of authentic Greek and Mediterranean sauce chicken wings from chefs in stunning venues, all jostling to flavors on the Strip. Created by the famed Wing. entice you to their tables. But the final Morton Group, executive chef William days of 2018 are proving to be something DeMarco has curated an elevated menu special, filled with a mad rush of new and of classics, including , - innovative restaurants and culinary stuffed chicken and perennial favorite superstars creating unique and exciting branzino, plus wood-fired , gyros, experiences you will be sharing with and naturally, some for . friends, family and strangers for the A meal to toast with a raised glass of whole of 2019. Ouzo, or one of the hand-crafted Greek- inspired cocktails. Down a hidden, slim corridor adjoining companion restaurant Crush, the smells, Serving multi-regional Chinese dishes sights and sounds of the old country previously reserved for the resort’s high

come alive at Greek Sneek (MGM stakes, big money gamblers at The Talon VEGAS. LAS OF COSMOPOLITAN ©THE

10 WHERE. EAT. DRINK. , Red Plate (The Cosmopolitan of Las seasonally influenced menu of Jeannie’s Vegas, 702.698-7789) now welcomes (Nordstrom, 702.784.1610.) Seattle chef sophisticated diners to an atmosphere Tom Douglas was inspired by his own of grace and charm. Executive chef Yip smash-hit pizzeria, Serious Pie, and Cheung blends traditional preparations included a full bar open to shoppers with contemporary presentations and thirsty visitors alike. Repeat diners in a sumptuous setting. Roasted already rave about the , toastie indulgences of chicken, or sandwiches and handcrafted dough Peking duck join delicate servings of pizzas. dim sum, including the decadent caviar taro puff with quail egg, plusexotic live A 24-hour coffee shop is a Las seafood selections and a hot pot option Vegas essential visit and Café customized to each customer’s taste. Tea & Wok (The Stratosphere, 702.380.7777) lovers will also enjoy the hand-picked reboots the concept into the modern collection of rare and aromatic blends. age, serving American classics from the and Chinese cuisine straight Only on the would a out of the wok. The clean, bright and heralded James Beard Award-winning contemporary interior is adorned with restaurateur debut a full-service Italian special pieces created by local artists and

eatery tucked inside a department the affordable menu is a feast of hearty FROM TOP: store. Shop ’til you drop and then favorites for breakfast, lunch and dinner Eataly’s array of dishes. head to the third floor of Nordstrom that customers can mix and match with Hong Kong iced tea at at Fashion Show and be among the choices such as pan-fried noodles, or get Mott 32.

FROM TOP: ©MGM RESORTS. ©MOTT 32. 32. ©MOTT RESORTS. ©MGM TOP: FROM first to enjoy the relaxing setting and spicy with a plate of kung pao chicken.

WINTER/SPRING 2019 11 If the Best Friend (Park MGM, (Palms, 702.942.7777) prepares its 702.730.7777) bar and retail store at Park menu Cleveland-style, using the unique MGM were the only assets Los Angeles combination of Bertman’s Ballpark star chef Roy Choi brought to Las Vegas, Mustard and Eastern European it would still be a sensation. But hidden in the sauce, and quality meats and behind the working storefront, Choi smoked over fruitwood. A haven for has built a personal spin on a Korean whiskey and bourbons lovers, the rustic restaurant, designed to restaurant with a laid-back attitude represent Koreatown in a capsule and also includes a roomy outdoor patio serving taste sensations that open a for fun and games and the world’s first portal to the streets of LA. A culinary “meateasy,” a secret, private dining space mix-tape blending hip hop to bibimbop, upgraded with table-side service. right off the casino floor, the menu includes “remixed and remastered” The only non-California, U.S. expansion greatest hits direct from the West Coast. for the European-style café preferred by Hollywood celebrities, Urth Caffé FROM TOP: NoMad Bar. He helped push the Cleveland dining (, 702.770.7000) offers Hot and sour Iberico pork Shanghainese soup dump- scene to national attention and now a casual, airy respite from the bustling lings at Mott 32. celebrity chef Michael Symon has Strip on the upper level of the brand created an off-Strip sequel to one of new Wynn Plaza shops. Sit close to

his biggest successes. Mabel’s BBQ the calming centerpiece water feature 32. ©MOTT LINERO. ©BENOIT TOP: FROM

12 WHERE. EAT. DRINK. LAS VEGAS FROM TOP: ©CIPRIANI. ©MOTT 32. ©THE COSMOPOLITAN OF LAS VEGAS. ©ALAN WEINER. A lush haven for glamorous and and glamorous for haven A lush Asian-influenced sushi, seafood and sushi, seafood Asian-influenced coffee an coffee gluten-free dishes for breakfast, brunch, brunch, breakfast, for dishes gluten-free equally inventive menu in the main main the in menu inventive equally avisually into garden entry elaborate York New City and Angeles Los its of surprising interior and encounter an encounter and interior surprising steak menu inside a showstopping and and ashowstopping inside menu steak and enjoy healthy cuisine, and vegan (Aria, 702.590.5757) has taken the best best the taken has 702.590.5757) (Aria, trip home and sip the exclusive organic organic exclusive the sip and home trip pick-me-up. rendezvous, customers pass through an through pass customers rendezvous, after-hours upbeat an or out, night dining, afine debuted and predecessors lunch and dinner. Take some sweet treats treats Take dinner. sweet and lunch some high-profile celebrity names, Catch Catch names, celebrity high-profile back to your room, or save them for the the for them save or room, to your back blooming oasis. Perfect for an intimate intimate an for Perfect oasis. blooming d fine tea blends for an anytime anytime an for blends tea d fine 702.698.7000) has combined six of the the of six combined has 702.698.7000) Zealand rack of lamb or American wagyu wagyu American or lamb of rack Zealand chicken and Southern sides, while dining room, already flooding social social flooding already dining room, coolest national concepts into one casual casual one into concepts national coolest dining mecca on the resort’s second second resort’s the on mecca dining specialty coffee and more. New York City York New City more. and coffee specialty worth hunting down. Nashville’s Hattie Hattie Nashville’s down. hunting worth Donkey Ghost bar mezcal and tequila tomahawks. New porterhouse, of servings meat” “big whole its of images with media Cosmopolitan of Las Vegas, Vegas, Las of Cosmopolitan Sliders. Brew. dishes up doughnuts, fish” seafood plates and dramatic “big “big dramatic and plates fish” seafood is deliberately hidden from view, but Portland’s is a master of the pork pork the of amaster is Lardo Portland’s fried perfectly serves Chicken B’s Hot Block 16 Urban Food Hall (The (The Hall 16 Food Urban Block level. From New Orleans, District: Donuts. Donuts. District: Orleans, From New level. at Ghost Donkey. Pok Wing.Mezcal Sunrisa at Mott 32.Khaosoi atPok Australian wagyu beefpuff Cipriani. Below, from left: FROM TOP: WINTER/SPRING 2019 13

LEFT, FROM TOP: ©JEFF GREEN. ©ALAN WEINER. RIGHT, FROM TOP: ©NORDSTROM. ©MOTT 32. 40,000-square-foot citadel of culinary of culinary citadel 40,000-square-foot An iconic name finally makes its Among the lunch and dinner menu menu dinner and lunch the Among And representing Las Vegas, Tekka Bar: Bar: Tekka Vegas, Las representing And Award-winning chef Marc Vetri’s first Vetri’s first Marc chef Award-winning Beard James institution, A Philadelphia gelato. of extent to the even ingredients, quality cured meats, cheeses and fresh seafood seafood fresh and cheeses meats, cured choices, house favorites of pizza, soups soups pizza, of favorites house choices, onion crepes, foie gras, and the the and gras, foie pastrami crepes, onion have that dishes daily. Signature on-site elegant interior, Cipriani Las Vegas (Wynn (Wynn Vegas Las Cipriani interior, elegant one of the best views in the city. Vetri city. the in views best the of one him earned has Vegas to Las expansion service. Elevated by a sophisticated asophisticated by Elevated service. sandwich. Fellow Oregonian Pok Pok unmistakable glamour and impeccable and impeccable glamour unmistakable and pasta, alla Cipriani, baked alla Cipriani, carpaccio and pasta, are a cult favorite with famous chefs. chefs. famous with favorite acult are at its finest and a menu suggested by suggested amenu and finest its at vanilla meringue cake. meringue vanilla way to Las Vegas following 85-years, 85-years, following Vegas to Las way the freshly whipped vanilla and and cream ice vanilla whipped freshly the prepared here in the authentic manner. range of imported artisanal products products artisanal imported of range huge The picnics. impromptu for rooms hotel to their back or home, to take where discerning food fans can purchase Chilean bass with ham, sea and tagliolini to-order for hungry guests. hungry for to-order made to move out west include sweet sweet include west out to move made bread and pastas and bread its making highest to the acommitment plus classics, rustic and specialties regional Vegas (Park MGM, 702.730.7777), a 702.730.7777), MGM, (Park Vegas Cucina (Palms, 702.944-5900) on the 56th 56th the on 702.944-5900) (Palms, Cucina Sicilian pistachio flan with milkSicilian chocolate pistachio Shop, dine and learn at Eataly Las Las Eataly at learn and dine Shop, four generations and a history of for diners to enjoy a classic Cipriani Cipriani aclassic to enjoy diners for forget the indulgent including , floor showcases modern ideas and flavors, right on the Strip, Strip, the on right flavors, and ideas Wing’s Vietnames Wing’s Bellini, a mainstay of Harry’s Bar in Bar Venice, a of mainstay Harry’s Bellini, opportunity provides Plaza,702.770,7390) Handroll & Sake prepares its rolls made- rolls its prepares &Sake Handroll homemade potato gnocchi. And don’t e fish sauce wings wings sauce e fish classics intensified by Humm’s intense Humm’s intense by intensified classics decadently enhanced with brioche, extravagance, continental and American American and continental extravagance, environments stunning most city’s the of skills include the NoMad roast chicken chicken roast NoMad the include skills scheduled cooking classes, inspired by inspired classes, cooking scheduled and the NoMad Restaurant (Park (Park Restaurant NoMad the and also make great gifts. The all-day dine- all-day The gifts. great make also the exalted surroundings. Surrounded Surrounded surroundings. the exalted pastas, desserts and regional street street regional and desserts pastas, the products on the Eataly shelves. Eataly the on products the Upon arrival it immediately became one one became immediately it arrival Upon food. Imported wines can be sampled sampled be can wines Imported food. in options include Neapolitan pizza, pizza, Neapolitan in include options informative break, watch the regularly informative break, Daniel Humm more than Humm more livesDaniel up to chef from 702.730.6785) menu MGM, books, an appropriate Las Vegas-style Vegas-style Las appropriate an books, 20,000 estimated an of alibrary by before you buy and for a relaxing and and arelaxing for and buy you before lobster mapotufuat Mott 32. Jeannie’s. Signature Australian Pork meatball banmiatLardo. Block 16Urban Food Hall. RIGHT, FROM TOP: LEFT, FROM TOP: WINTER/SPRING 2019 15 16 WHERE. EAT. DRINK. LAS VEGAS black truffle and foie gras, a rib-eye raised corner stage’s Steinway piano. LEFT FROM TOP: dry-aged for no less than 80 days and Catch, tagliatelle at lobster thermidor prepared in a classic Its original Cantonese, Sichuan and NoMad, and a brownie bat- sauce of mustard, cream and brandy. Beijing restaurant menu won over the ter doughnut from District. Across the hallway, the leather and red most demanding of Hong Kong’s culinary RIGHT FROM TOP: velvet chairs and sofas of NoMad Bar audiences, and Mott 32’s (The Palazzo, Broccoli rabe pizza from (Park MGM, 833.706.6623) provide a 702.414.1000) fourth worldwide location Jeannie’s, dirty fries from Lardo, and hot chicken casual alternative to the formal dining of is set to stun Las Vegas with a witty from Hattie’s Hot Chicken. Humm’s main dining room and highlight interior design by international star Joyce the chef's eclectic take on simpler fare, Wang, including a dining table made out including the the Humm dog, served of a vintage roulette wheel and the warm bacon-wrapped with celery and black glow of neon signage. The vibrant bar truffle mayo on a griddled brioche. Open ambiance and exceptional service have for breakfast, lunch, dinner and late night, also been imported, joining many of the glowing bar boasts a world-class Mott 32’s lavishly praised dishes, such as cocktail and beverage program served applewood roasted Peking duck, Iberico in a refined atmosphere, gently swaying pork and crispy triple cooked Wagyu

LEFT, FROM TOP: ©MGM RESORTS. ©FRANCESCO TONELLI. RIGHT, FROM FROM RIGHT, TONELLI. ©FRANCESCO RESORTS. ©MGM TOP: FROM LEFT, VEGAS. LAS OF ©COSMOPOLITAN WEINER. ©ALAN ©NORDSTROM. TOP: to the live soundtrack performed on the .

WINTER/SPRING 2019 17 MENU GUIDE Taste of Las Vegas Year-Round

Ferraro’s saffron sardin- ian semolina gnocchetti

KNOW BEFORE YOU GO. Whether hankering an appetizer Vegas, replete with images of the food, descriptions from of guacamole, a chicken fried duck or a Tomahawk steak, the menu, the types of cuisines served and important de- it’s nice to know ahead of time what the menu offers. Here, tais sch as here to find these gems. anthing these

a look at some of the menus from the restaurants of Las menus can help you determine just where to eat tonight. WESSLING. ©CHRIS

18 WHERE. EAT. DRINK. LAS VEGAS

CAESARS/FORUM | Cuisine- BBQ

The BBQ Porker

GARDEN FRESH

SMOKED Smoked BBQ Chicken OPENERS Lettuce Wraps BURGERS & BBQ Smoked Chicken Wings Chipotle Caesar Salad Mouthwatering BBQ, jaw dropping burgers, handcrafted cocktails, draft and bottled beers and homemade BBQ Spiced House Salad lemonades and sweet teas, Smoked Burgers & BBQ features Beer Chili *Add Smoked Chicken or Smoked Salmon indoor and outdoor Las Vegas strip side dining, numerous World Famous Pig Candy TV’s throughout the venue and live entertainment. BETWEEN THE BUNS Buttermilk Fried Chicken CHOOSE ONE SIDE Blueberry Sliders Hours of operation: Sun–Thurs: 12noon–12am Sliders The Smoked Burger Friday and Saturday: 12noon–1am The BBQ Porker Price Range: $15-25. Dress code: Casual Loaded BBQ Nachos BBQ Madness Burger

3500 Las Vegas Blvd. S. STE. R06A, The Mexican Burger Las Vegas, NV 89109 The Mushroom Burger Inside The Forum Shops At 702.816.0897, www.hospitalityblvd.com (Vegetarian Options Available)

20 WHERE. EAT. DRINK. LAS VEGAS The Mushroom Madness Burger. CAESARS/FORUM

The Smoked Bloody Marry St. Louis BBQ Ribs

LET’S MEAT AT THE BUT I WANT A SWEET TOOTH SMOKER CHOOSE SANDWICH CHOOSE A MEAT AND TWO ONE SIDE Root Beer Float SIDES Chopped Beef Hot Fudge Brownie & Chopped Beef Brisket St. Louis Ribs Salted Caramel Banana St. Louis Ribs Louisiana Hot Pudding Louisiana Hot Links Smoked Chicken ON THE SIDE Pulled Chicken Smoked Pork Sweet Potato Fries Pulled Pork Smoked Salmon Mesquite Fries Salmon Potato Salad Truffle Mac n’ Cheese Baked Beans Cole Slaw

WINTER/SPRING 2019 21 CAESARS/FORUM | Italian

Located in the heart of The Forum Shops at Caesars

SOUPS AND SALADS

TREVI Basil Las Vegas Strip is where you’ll find TREVI, Vegas’ answer APPETIZERS to Romanesque elegance and dining excellence. Dine in Melanzane Fritte our main dining room, watch the “sky” change from day Trevi Salad Baci Di Pancetta to night from our Mezzanine overlooking the “Fountain Con Pollo Caesar of the Gods.” The TREVI dining experience is highlighted Cozze Marechiaro Caprese Di Bufala by the open kitchen, where you can view our chefs Prosciutto at work making authentic homemade Italian cuisine Calamari Fritti Romano Chicken Salad including brick oven fired pizzas, pasta dishes and our Shrimp Cocktail Grilled Salmon signature homemade gelato. Mozzarella In Padella Italian Chopped Campione Di Hours of operation: Sun-Thurs 11am - 11pm, Fri-Sat 11am-12am. Average entrée price: $15-$30. Spedini Dress code: Casual.

Forum Shops at Caesars Palace, 3500 Las Vegas Blvd. S., Las Vegas, NV 89109 702.735.4663, www.trevi-italian.com

22 WHERE. EAT. DRINK. LAS VEGAS CAESARS/FORUM

Assorted Cocktails

BRICK OVEN FIRED PASTA ENTRÉES PIZZAS Gluten-free penne or available Costola Breve Cheese upon request. Meatzza Ravioli Alla Vodka Roasted Chilean Sea Bass Herb Roasted Chicken Lasagna Al Forno San Pietro Pepperoni Fettuccine Pollo Bistecca Fiorentina Sausage And Peppers Pappardelle Bolognese Marsala Margherita Salmon Agnolotti Steak Taglic Lasagna Pizza Primavera Crispy Skin Salmon Spaghetti And Meatballs Capellini Bianco Linguine Vongole Gnocchi Modenese Linguine Al Frutti Di Mare

WINTER/SPRING 2019 23 Gram-worthy. Find where the food is the show in Las Vegas.

Where magazine Where QuickGuide wheretraveler.com instagram.com/wheremagazinelasvegas

COSMOPOLITAN | American

Restaurant Interior

Roasted Bone Marrow BEAUTY & ESSEX ACCESSORIES Beauty & Essex from Chef Chris Santos and TAO Group, is RAW BAR K-Town Bao Burgers located at The Cosmopolitan of Las Vegas. The restaurant Orange Kissed Salmon features multi-ethnic share plates with signature Ceviche Kale & Apple Salad favorites from the New York location as well as Las Vegas Tuna Poke Wonton Tacos The House Salad exclusives including the Herb Crusted Chicken and Yellowtail Sashimi ‘Chile Relleno’ Double Barrel Pork Chop ‘Al Pastor’. Weekly DJs bring an Empanadas energetic atmosphere to the restaurant, making Beauty & Shrimp Cocktail Korean Fried Chicken Essex an ideal location for both dinner and nightlife. Littleneck Clams Grilled Cheese, Smoked East & West Coast Bacon & Hours of operation: Sunday - Wednesday: 5pm-11pm Oysters Dumplings Thursday - Saturday: 5pm-12am. 1 Lb Alaskan King Crab Thai Style Deep-Fried Average entrée price: $30-50. Dress code: Dressy. Legs Shrimp Pearls Of The Sea Mediterranean 3708 S Las Vegas Blvd, Las Vegas, NV 89109 Cauliflower JEWELS ON TOAST 702.737.0707, www.beautyandessex.com Blistered Shishito Caesar Toast Tomato Peppers Tartare Broccolini Avocado, Lemon & Espelette Bbq Fries Creamy Burrata Toast Crispy Vidalia Onion Rings Artihoke Grilled Flat Bread The ‘Mac & Cheese’

26 WHERE. EAT. DRINK. LAS VEGAS The Mac & Cheese COSMOPOLITAN

Grilled Cheese, Smoked Bacon & O.D.B “Old Dirty Bramble Tomato Soup Dumplings

Oven Braised Chicken 14 Oz. Prime Dry Aged Meatballs Sirloin Spaghettini 34 Oz. 40 Day Dry Aged Tomahawk Ribeye Mexican Street Corn Ravioli DESSERTS

Cavatelli Selection Of Ice Creams & Sorbets Herb Roasted Chicken Black Bottomed Grilled Atlantic Salmon Butterschotch Pot De Chili Dusted Scallops Crème PRIME MEATS Carrot Layer Cake

Steaks Served With Chocolate Ganache Beauty & Essex Signature Tartlets Sauces: “Carnival” Peanut - Green Peppercorn Pretzel Hollandaise | Roasted Tiramisu Sundae & Bacon “Les, Nyc” Doughnuts Double Barrel Pork Chop ‘Al Pastor’ Grilled Double Cut Lamb Chops 10 Oz. Classic Thick Cut Filet

WINTER/SPRING 2019 27 COSMOPOLITAN | Greek

Caption ID

MILOS CLASSICS

ESTIATORIO Milos Special FROM THE RAW BAR Lightly fried zucchini, MILOS eggplant, and Oysters Kefalograviera Recognized as one of the finest Mediterranean seafood Daily Selection restaurants in the world, Estiatorio Milos was founded Octopus Greek Bottarga Sashimi-quality Mediter- by acclaimed chef Costas Spiliadis, who has made it an Ferran Adrià’s Choice ranean octopus, grilled, unparalleled culinary destination in Montreal, New York, Gently cured roe of the Santorini fava renowned Messologgi Athens, Las Vegas, Miami and London. This restaurant Gray Mullet The Greek Spreads spares no effort in finding the freshest, most delicious Taramosalata, , fish. Featuring a remarkable terrace dining experience, Bigeye Tuna Htipiti served with toasted Sashimi – yuzu kosho, dill, & raw vegetables guests can enjoy authentic tastes of while over- extra virgin looking the gorgeous Las Vegas Skyline. Tartare – orange, micro basil, Holland Peppers serrano chili Red, yellow & orange grilled peppers, Extra Hours of operation: Lunch Daily 11:30am–3pm, Dinner Shetland Island Virgin Olive Oil, roasted Sun–Thurs 5–11pm, Fri–Sat 5pm–Midnight, Organic Salmon garlic & aged balsamic Sashimi - fresno chili, shallot, Average entrée price: $30-45. Dress code: Dressy. micro cilantro, lemon zest Grilled Mushrooms Tartare - fresno chili, shallot, Chef’s daily selection 3708 Las Vegas Blvd South micro cilantro, lemon zest due to seasonality Las Vegas, NV 891090, 702.698.7930 Tasting of Raw Fish Calamari Our chef’s daily selection Fresh, lightly fried squid

Whole Fish Sashimi Madagascar Shrimp Grilled, served with

Las Vegas endive salad

28 WHERE. EAT. DRINK. LAS VEGAS Greek Salad COSMOPOLITAN

MilosCaption Special ID Fish Captionin Sea Salt ID

Maryland Crab Cake Cote De Boeuf The Carabinieros DAILY THREE Hand-picked, fresh Brandt Farms Prime Dry ’s Crevette Royal, COURSE LUNCH jumbo crab Aged 4-6 Weeks - 32 oz. served with a shot of $29.00 - Offered Sherry to shoot the head Daily - Served within Grilled Vegetables FROM THE SEA 45 minutes unless Eggplant, zucchini, peppers, A selection of fresh SIDE DISHES otherwise requested fennel, “The Real Greek Mint Mediterranean fish, ” & Haloumi cheese sold at market price by Steamed Vegetables THE WINEMAKER’S the pound: Fagri, Sea Horta, Broccoli, or Asparagus TABLE The Greek Salad Bass, Lithrini, Dorade First Thursday of Vine ripe tomatoes, Greek Style Royale, Rofos, Balada, the Month extra virgin olive oil & Fingerling Potatoes John Dory, Turbot, Six Courses with wine barrel-aged feta Dover Sole Served with mint, dill, micro cilantro, lemon & pairing $79.00 Your captain will help Romaine Extra Virgin Olive Oil per person Baby romaine, Kefalograviera you select fish from the cheese, capers, dill market and recommend Greek Fried Potatoes the best preparation Topped with Greek Spices FROM THE LAND for that particular fish All dishes served with (grilled, pan-fried, or in Baby Beets Greek Fried Potatoes a salt crust). Steamed with “The Real Greek Mint Yogurt”, fresh Lamb Fish In Sea Salt hurb , lemon, green 3 lb. minimum, baked in the Colorado Prime Lamb Chops and red bell peppers oven and served tableside Ribeye with horta Brandt Farms Prime Dry Aged 4-6 weeks - 16 oz. Lobster Grilled Served with Ladolemono Brandt Farms All Natural Lobster Pasta In a fresh tomato sauce - 8 oz.

WINTER/SPRING 2019 29 DOWNTOWN | Pan-Asian

Singapore Noodles

SOUPS

CALIFORNIA Ramen SMALL PLATES Chashu pork belly, bamboo, NOODLE HOUSE black mushrooms, green Shishito Peppers onions, egg California Noodle House is the perfect combination of Lemon miso dipping sauce a comfortable, modern environment with delectable Shoyu Udon Pot Stickers flavors from throughout the Pacific Rim, bringing the Shrimp, mussels, bok choy, Pan-fried pork dumplings, black mushroom, fish cake, kitchens of Asia to . The space sweet soy dipping sauce green onion, bamboo features an open kitchen where you can watch your food Minced Chicken Hawaiian Style Wor being prepared by our expert chefs. We stay true to our Lettuce Wraps Wonton Noodle Soup tagline- “Signature noodle dishes...and so much more.” Stir-fried in a light black bean Pork wontons, , fish sauce, peanut dipping sauce cake, shrimp, baby bok choy, green onions, saimin noodles 5 Calamari Hours of operation: Sunday–Thursday 4pm–10pm in a fish broth Crisp fried, wok-tossed with Friday & Saturday 4pm–11pm. green onions, Thai chili WOK TOSSED ITEMS Average entrée price: $10-30. and jalapeño Dress code: Casual. Beef with Broccoli Bao “Wow” Stir fried beef, ginger, Chashu pork belly, Thai chili, broccoli, carrtos, green pickled cucumber, hoisin, California Hotel & Casino, 12 E Ogden Ave, onions, steamed rice Las Vegas, NV 89101 baby lettuce, steamed 702.388.2680, www.thecal.com bao buns Noodles Rice stick noodles, Leek Dumplings shredded char siu, shrimp, Shrimp and pork filled onion, carrots, egg, stir-fried dumplings served with curry with ponzu

30 WHERE. EAT. DRINK. LAS VEGAS California Fried Rice (left) Prime Flat Iron Steak (right) DOWNTOWN

Braised Mango Pudding

Beef Chow Fun California Fried Rice Beef, rice noodles, green Shrimp, chicken, pork, onions, bean sprouts vegetables, egg

Hong Kong Chow Mein ENTRÉES Shrimp, chicken, char siu, baby bok choy, pan fried Braised Oxtail crispy noodles Star anise, carrots, potatoes, curry sauce steamed rice Pad Thai Thai-style rice noodles, Kalbi chicken, egg, carrots, onion, Grilled Korean short ribs, bean sprouts, peanuts and namul, steamed rice chilies. Substitute with shrimp Prime Flat Iron Steak Baby bok choy, shichimi FRIED RICE potatoes, balsamic teriyaki sauce Zucchini, black mushroom, spinach, carrots, daikon, gochujang pork topped with fried egg

Oxtail Fried Rice Shredded braised oxtail, vegetable, fried egg

WINTER/SPRING 2019 31 FREMONT CASINO | Casual

Half Rack Baby Back Ribs

Soup of the Day Ask your server for today’s TONY ROMA’S selection. It’s Las Vegas’ best barbeque and only location in ! STARTERS FRESH SALADS Tony Roma’s secret is slow cooking, great sauces, and that Boneless Bites special Tony Roma’s touch. We are a full service, casual Breaded chicken breast in Tony’s Asian Salad Buffalo sauce. Served with dining family restaurant where you can find premier Fresh chopped Asian greens, Asian greens, bleu cheese diced red peppers, sweet BBQ ribs and . Join us any night of the week for a dressing. Thaichili sauce, cilantro, fried wide variety of award winning ribs, chicken, beef and wonton noodles and sesame Onion Loaf seeds. Served with our seafood dishes. Spanish onions, breaded, Pan-Asian dressing and your deep fried, warm TR’s Origi- choice of:Grilled or Crispy nal™ BBQ sauce. Hours of operation: Sun – Thurs 4:30pm – 11pm, Chicken Grilled Salmon Fri & Sat 4:30pm – 12am Spinach Artichoke Dip Caesar Salad Spinach, artichoke hearts, Average entrée price: $15-30. Dress code: Casual. Romaine lettuce, Caesar Asiago, provolone, moz- dressing, Asiago cheese, zarella cheeses, tortilla chips, croutons and your choice sour cream, . Fremont Hotel & Casino, 200 Fremont St of: Grilled Chicken. Grilled 702.385.3232, www.fremontcasino.com Potato Skins Salmon Potato skins, cheese, chives, Classic Bleu Cheese bacon. Served with sour Wedge Chop SOUPS Iceberg lettuce, red wine vinaigrette, bleu cheese Baked Potato dressing, bleu cheese Cheddar cheese, bacon, crumbles, tomato, bacon, chives. red onions.

32 WHERE. EAT. DRINK. LAS VEGAS Tony’s Sampler FREMONT CASINOFREMONT

ibs Burger Roma

WORLD FAMOUS St. Louis Ribs & Sirloin SAVORY CHICKEN SIGNATURE RIBS Steak Combo All Chicken entrées are SEAFOOD Choose your Rib A half rack of St. Louis Ribs served with wild rice and Tony Roma’s Seafood entrées finished with TR’s Original™ seared garlic green beans, served with wild rice and The Original Baby Back BBQ sauce or your choice of unless otherwise noted. seared garlic green Beans. Ribs sauce and a 8oz. Tender, lean pork loin meat cooked to your liking. Mojo Chicken Grilled Salmon basted with TR’s Original™ Seasoned, grilled all-natural Grilled salmon brushed with BBQ sauce or your choice of STEAKS chicken breasts basted with a savory garlic butter. one of our other delicious Steaks served with choice of Tony’s citrus and brown sauces. Roma Rack Full Rack two regular sides. mustard mojo sauce. Topped Shrimp & Salmon Piccata Select your Cut with our house-made pine- Grilled salmon, topped with St. Louis Ribs apple salsa. shrimp in a lemon caper wine A larger, meatier cut of New York Strip sauce. pork rib with more natural Grilled to perfection. 12 oz. Grilled Chicken Spinach marbling. Finished with TR’s Stack Mojo Grilled Mahi-Mahi Original™ BBQ sauce or your Ribeye All-natural chicken breasts Seasoned mahi-mahi, Tony’s choice of sauce. Roma Rack Flame grilled with all its natu- straight from the open grill. citrus and brown mustard Full Rack ral marbling making this one Covered with a blend of four mojo sauce, house-made of the richest, most flavorful cheeses, artichoke hearts and pineapple salsa. Bountiful Beef Ribs steaks anywhere. Served with creamy spinach. Hearty beef ribs basted with baked potato and seared TR’s Original™ BBQ sauce or garlic green beans. 12oz. Chicken Tenderloin your choice of sauce. Roma Platter Rack Full Rack Crisp chicken tenderloins A heartier, leaner served with French fries, with its own distinctive taste. coleslaw, honey mustard. 8oz.

WINTER/SPRING 2019 33 FASHION SHOW | Italian

Prime Ribeye Steak and Balsamic Glazed Onions

Tomato Caprese Sliced tomatoes topped with MAGGIANO’S fresh mozzarella, basil and a APPETIZERS balsamic glaze

LITTLE ITALY Calamari Fritté SALADS From sunrise to sunset, our scratch kitchen ensures every Crispy calamari served with our dish is made fresh to order. Join us at Maggiano’s for the Italian Tossed Iceberg lettuce, arugula, best Italian food in Las Vegas. Since our first restaurant Mozzarella Marinara Kalamata olives, red onions, Breaded mozzarella fried opened in 1991, Maggiano’s Little Italy has been cooking pepperoncini and garlic and served with our croutons; served with an up scratch-made Italian-American fare for the entire marinara sauce Italian vinaigrette family! Chef Anthony: When not leading our scratch Stuffed Mushrooms kitchen, you can find Anthony atop his Yamaha Super Maggiano’s Mushroom caps stuffed with Iceberg and romaine lettuce, Tenere, where he sometimes rides 500 miles to visit other aglio spinach, Italian cheeses crumbled blue cheese, crispy and seasoned breadcrumbs Maggiano’s restaurants. prosciutto and red onions; Crispy Zucchini Fritté served with our signature house dressing Hours of operation: Daily 11am-11pm Strips of zucchini hand- Brunch: Sat and Sun 10:30am-3pm battered in Japanese Caesar breadcrumbs and fried to a Average entrée price: $15-30. Dress code: Casual. A traditional Caesar salad of golden brown; served with romaine lettuce, croutons a zesty lemon aioli and grated parmesan tossed 3200 Las Vegas Blvd S., in Caesar dressing Las Vegas, NV 89109, 702.732.2550, Sausage & Peppers Italian sausage, roasted www.maggianos.com Chopped peppers and Chopped iceberg lettuce, caramelized onions diced tomatoes, crumbled blue cheese, avocado and crispy prosciutto; served with our signature house dressing

34 WHERE. EAT. DRINK. LAS VEGAS Crab Benedict FASHION SHOW

Spaghetti and Meatballs

ENTREES portabella mushrooms and May also be served with a DESSERTS crispy onions meat sauce, meatballs or Chicken Marsala Italian sausage Tiramisu Chicken breasts lightly Veal Marsala Ladyfinger soaked floured and sautéed with Veal lightly Chicken & Spinach in and coffee mushrooms, onions and floured and sautéed with Manicotti liqueur, layered with marsala sauce mushrooms, onions and Manicotti filled with spinach, mascarpone, dusted with marsala sauce chicken and ricotta cheese cocoa powder and served Chicken Piccata baked with alfredo sauce with chocolate shavings Chicken breasts sautéed with Veal Piccata capers and lemon butter Veal cutlets sautéed with Mom’s Lasagna, Meat Apple Crostada and served on a bed of capers and lemon butter or Marinara Sauce Granny Smith apples baked sautéed spinach served on a bed of Pasta sheets layered with in a pastry crust dipped in sautéed spinach ricotta cheese, crumbled cream and crystallized sugar; Salmon, Lemon & Herb meatballs, Italian sausage and served with caramel sauce Filets of salmon with garlic PASTAS marinara sauce; topped with and a scoop of vanilla and a white wine sauce provolone cheese and your bean ice cream served on a bed of orzo pasta choice of marinara or Fettuccine tossed with an meat sauce New York Parmesan- asiago garlic cream sauce Style Cheesecake Crusted Tilapia Linguine & Clams, New York style ricotta Tender white fish sautéed Mushroom White or Red Sauce cheesecake topped with with parmesan breadcrumbs, Ravioli al Forno Linguine tossed with fresh fresh berries and tomatoes, fresh sage and a Mushroom-stuffed clams, basil and tomatoes; whipped cream lemon butter sauce; served ravioli baked in an asiago served in your choice of a on a bed of orzo pasta garlic cream sauce red or white clam sauce Chocolate Cake Chocolate cake layered with Beef Medallions, Spaghetti with Marinara Shrimp Fra Diavolo Sambuca chocolate mousse, Balsamic Cream Sauce Sauce, Meat Sauce, A blend of tangy iced with chocolate frosting Sautéed tenderloin medal- Meatball or Sausage Diavolo sauce, sautéed and dusted with lions in a portabella and Spaghetti served with our shrimp, roasted garlic and cocoa powder balsamic cream sauce; served classic blend of tomatoes, crushed red pepper; with garlic mashed potatoes, basil, oregano and olive oil. served with orzo

WINTER/SPRING 2019 35 GOLDEN NUGGET | Seafood

Charcuterie & Cheese Plate CHART HOUSE Select hard salami, prosciutto, STARTERS In the luxurious Rush Tower in the Golden Nugget brie, smoked & hard Hotel & Casino, diners will find Chart House Las Vegas. Wicked Tuna cheeses, fig jam Brimming with class, the fantastic dining room features a Ahi tacos, tartare & Iced Seafood Tower pepper seared stunning centerpiece - the 75,000 gallon aquarium sports Chilled lobster, jumbo shrimp, tuna poke, oysters a variety of exotic fish. Chart House specializes in dazzling Mediterranean Hummus Tasting & king crab views, unique cuisine and exceptional service. From fresh Avocado, roasted red Kim Chee Calamari fish, succulent steaks and slow-roasted prime rib, the pepper, Kalamata, grilled Lightly fried with pita, plantain chips chefs of Chart House have tailored a menu that adds a crisp vegetables unique touch to local flavors. Chilled Lobster & SOUPS & SALADS Shrimp Spring Rolls Hours of operation: Lunch: Daily 11:30am–4pm, Rolled in rice paper with New England cabbage, cucumber, Clam Chowder Dinner: Mon–Thurs 4pm–11pm, Fri–Sat 4pm–11:30pm, Mediterranean tabouli Sun 4pm–10:30pm, Bar: Sun–Thurs 11am–12am, & citrus chile sauce Lobster Bisque Fri–Sat 11am–1am, Happy Hour Mon–Fri 4pm–6pm. Jumbo Lump Crab Cake Chopped Spinach Salad Average entrée price: . Dress code: Business casual. Avocado corn relish, lemon Bacon, egg, radishes, Dietary options: Gluten sensitive. shallot butter mushrooms, warm bacon dressing Crab, Avocado & Mango Stack Roasted Beet Salad Arugula, prosciutto crisps, blue cheese, candied pecans, pickled red onions, oranges with lemon truffle vinaigrette

36 WHERE. EAT. DRINK. LAS VEGAS GOLDEN NUGGET GOLDEN

SEAFOOD & Mac Nut Mahi SIGNATURE DESSERT MEAT + POULTRY Warm peanut sauce, mango relish, soy glaze, mango sticky Hot Chocolate Lava Cake Whole Fish-Baked rice & Asian green beans A rich chocolate cake with or Wok Fried molten center,made with Baked with fresh herbs & Cold Water Lobster Godiva® liqueur. Served topped with a tomato fennel Tail 14 oz warm, topped with chocolate salad or crispy wok fried with Roasted vegetables sauce, Heath® bar crunch lemon sticky rice & and vanilla ice cream fresh vegetables Prime Rib A Chart House favorite, herb Tour de Shrimp seasoned and slow-roasted Crab-stuffed, cedar plank and Filet chimichurri, coconut crunchy shrimp Filet Mignon

Alaskan King Crab Tomahawk Lamb Chops Drawn butter, roasted Marinated & seared, vegetables roasted vegetables & fingerling potatoes Specialty Platter lobster tail, fish, Brick Chicken coconut shrimp & calamari Young hen seared to a with skinny fries & more crisp in natural juices, roasted vegetables & Spiced Ahi fingerling potatoes Furikake rice, wasabi cream & ginger soy

WINTER/SPRING 2019 37 GRAND CANAL SHOPPES | Latin GRAND CANAL SHOPPES

Chef Ricardo Zarate Restaurant Interior

Scallop and Shrimp Dumplings ONCE Sudado stew, chili sauce Once is a one-of-a-kind Peruvian Nikkei dining experi- COMIDA ence from one of Los Angeles’ most acclaimed chefs, Beef Tartare (gf) Pulpo Al Olivo (gf) Kiwicha pop, tamari dressing Ricardo Zarate. Once (on-seh), which means ‘11’ in Grilled octopus, charcuterie, cheese platter Spanish and symbolizes Ricardo Zarate’s spot in his line Lamb Chops Panka gochujang, pickled of 13 siblings, is inspired by the food of his native Peru. Red Snapper Tiradito (gf) cucumber To compliment the menu, there are 11 signature cock- Yuzu, ponzu, aioli leche de tigre tails, including an Rum & Cola “slushee” machine for an Peruvian bbq, spice coleslaw, irreverent, Vegas-style twist on a boozy classic. Big Eye Tuna Sashimi aji yerba buena Ceviche (gf) Black truffl e, kizami Peruvian Chaufa Rice (gf) Hours of operation: Dinner Mon-Sun: 5pm - 11pm, tiger’s milk Lobster, snow crab, sausage, Brunch Fri-Sun: 11am - 3pm. pancetta, oshinko pickles Nasu Panka Miso (v) Average entrée price: Dress code: $30-$50. Casual. Braised eggplant, blue Lomo Saltado Dietary options: Vegetarian, Gluten Free. cheese, quinoa Sautéed fi let mignon, toma- toes, fries, kimlan soy Ceviche Mixto (gf) 3377 South, Sea bass, shrimp, scallops, Oxtail Bibimbap 702.607.3797, www.oncelv.com squid, rocoto leche de tigre Black mint stew, tacu tacu rice, sunny side up egg, Kampachi Ceviche (gf) plantains Crispy calamari, amarillo tiger’s mlk, avocado Sudado de Mariscos seafood platter stew, tomato Beet Salad (gf/v) beer fi sh sauce Quinoa, beet , burrata, blood orange dressing

38 WHERE. EAT. DRINK. LAS VEGAS MANDALAY BAY | American

New York with Truffle Mac & Cheese MANDALAY BAY MANDALAY

Crab Cakes Skuna Bay Salmon

STEAKS& CHOPS

FOUNDATION Lamb Chops APPETIZERS Mushroom polenta, mint , feta cheese, roasted ROOM Shellfish Platter root vegetables Foundation Room provides a breathtaking view of the Lobster tail, king crab legs, Las Vegas Strip atop the Mandalay Bay Resort. Foundation jumbo shrimp, oysters, snow Center Cut Filet crab claws, remoulade, yuzu Room members and guests alike enjoy an elevated 8-ounce Black Angus, Foun- mignonette, cocktail sauce dation Room steak sauce international fine dining and lounge fare experience transcending the global palette with a seasonal cuisine Seared Jumbo Shrimp New York Strip Marinated head-on shrimp, that is as rich in flavor as it is eclectic. Dining guests 14-ounce Prime, Foundation Cajun lemon beurre blanc Room steak sauce receive complimentary access to the lounge after dinner Crab Cakes to enjoy Foundation Room’s Nightlife. ENTRÉES Sweet jumbo lump crab, apple fennel slaw, whole Pan Seared Diver Hours of operation: Contact venue. Average entrée grain mustard sauce Scallops Butternut squash salad, lob- price: $30-50. Dress code: Dressy. Cauliflower Tempura ster pancetta relish, orange Sambal Oelek aioli, ponzu chervil butter sauce 63rd Floor, 3950 Las Vegas Blvd. S., 702.632.7631, Sea Bass www.houseofblues.com/lasvegas/fr SALAD Broccoli rabe, lemongrass “marnier”, aki nori, sea beans Mozzarella & Proscuitto Buff alo mozzarella, baby heir- SKUNA BAY SALMON loom tomatoes, basil, arugula, , grilled scal- aged balsamic vinegar, extra lions, toasted almonds, red virgin olive oil, fl eur de sel. pepper emulsion

WINTER/SPRING 2019 39 MANDALAY BAY | American

Shrimp And Grits Our riff on the classic. sautéed shrimp in chipotle APPETIZERS cream sauce with chives, on a Voodoo Shrimp crispy cotija cheese grit cake Sautéed shrimp in an Abita Fried Chicken Amber beer reduction sauce A crisp, golden quarter bird served over jalapeño-cheese served with our bourbon cornbread butter, slaw, southern street Carolina Mess corn and roasted garlic MANDALAY BAY mashed potatoes Extra-crispy fries topped with pulled pork, pickled SANDWICHES AND jalapeños, melted cheese, BURGERS and brown gravy Served with French fries Gumbo Andouille sausage, chicken, Juicy Lucy “trinity” (onion, bell peppers Beef-and-bacon grind stuff ed & celery) and white rice with provolone cheese and topped with crispy jalapeños, FLATBREADS roasted tomatoes, and chipotle mayo Foothills Roasted mushrooms, sweet Smoke Brisket Sandwich corn, caramelized onion, On a brioche bun with cilantro pesto, and feta BBQ sauce, fresh pickles and slaw SALADS Shrimp Po’ Boy Add Steak, chicken breast, Fried Cajun shrimp dressed Cajun shrimp, and grilled Carolina Mess with seasoned mayo, lettuce, salmon for additional charge fresh pickles, and tomatoes Southern Salad GF on Leidenheimer’s French Mixed fi eld greens, shaved bread HOUSE OF BLUES apple, fennel, white cheddar and toasted pecans, with SMOKEHOUSE champagne vinaigrette Served on a platter with BBQ RESTAURANT & beans, slaw, bread and butter Steak Salad* pickles, jalapeño-cheese BAR USDA Prime fl at iron steak, cornbread and a selection of House of Blues restaurant menu draws its inspirations roasted vegetables, arugula, Carolina, Memphis, and Texas crispy onions, tossed with BBQ sauces. Texas-style made from across the South. The menu includes iconic champagne vinaigrette, with El Yucateco Chipotle Hot dishes such as New Orleans , gumbo and chimichurri sauce Sauce. Choose from: Sliced house-smoked Carolina pulled-pork barbeque. The bar Brisket, Pulled Pork, Smoked Cobb Salad Chicken, Half Rack Baby Back showcases classic and contemporary craft cocktails Chopped romaine, grilled Ribs, Andouille Sausage and spirits. chicken breast, egg, avocado, crumbled bacon, chives, SOUTHERN TACOS cherry tomatoes and sweet Hours of operation: Sun-Thurs 7-11, Fri-Sat 7-12, corn, with blue cheese Brisket (Gluten Free) Served with corn tortillas Average entrée price: $15-30. Dress code: Smart casual. dressing (Gluten Free) Three options MAINS to choose from: Brisket, 3950 Las Vegas Blvd. S., Las Vegas, NV 89119 Shrimp or Mushroom Jambalaya GF 702.632.7607, www.houseofblues.com/lasvegas Sautéed chicken, andouille sausage and “holy trinity” (onion, bell peppers & celery) in stewed rice (add Cajun Shrimp for additional charge)

40 WHERE. EAT. DRINK. LAS VEGAS MANDALAY BAY | Irish

Irish Breakfast MANDALAY BAY MANDALAY

The Victorian Bar Ri Ra Potato Cakes

Publican Rueben Beer braised RÍ RÁ LAS VEGAS brisket, sauerkraut, Swiss Crafted in the warm pub style of 19th century Ireland, Rí CATEGORY cheese, Marie Rose sauce, Rá Las Vegas is located inside The Shoppes at Mandalay Potato Cakes grilled Rye Place. The authentic Irish pub features artifacts that were Pan seared, mashed potato, Beef & Guinness Stew green onion, cheddar cheese, restored in Wicklow, Ireland and shipped to Las Vegas, Tender Guinness stewed savory sour cream, balsamic beef, barley and root such as an authentic Victorian Shop bar, an oak floor from Glaze drizzle (Vegetarian) vegetables, dollop of a whiskey distillery and an 8-ft, 500-pound carved plaster Deviled Scotch Egg mashed potatoes statue of St. Patrick dating back to 1850. Live entertain- Breaded and fried banger Dubliner Burger ment nightly. wrapped boiled egg, creamy Fresh rosemary infused lamb deviled egg mousse patty, goat cheese, grilled Hours of operation: Daily 8am-3am Fish & Chips red onions, curry aioli, toasted bun Average entrée price: $20. Dress code: casual. Lager battered Icelandic haddock, hand cut fries, Jameson Salmon Dietary options: GF, Vegatarian. tartar sauce Grilled whiskey-honey glazed All Day Irish Breakfst salmon, champ, Brussels sprouts & Bacon RI RA The Irish Pub The proper fry up! 2 eggs, 3930 Las Vegas Blvd S Irish Bangers & Rashers, black (Shoppes at Mandalay Place) & White pudding, tomato, 702-632-7771, https://rira.com/las-vegas/ mushrooms, toast

Irish Chicken Curry Diced chicken, bell peppers, onions, imported McDon- nell’s Irish Curry sauce, your choice of hand cut chips or Rice

WINTER/SPRING 2019 41

NEAR STRIP | Mystery NEAR STRIP

COCKTAIL MENU BLACKOUT INC HIGHLIGHTS During your dining experi- Embark on a culinary adventure unlike any other at ence, you’ll feel your way Rachel Collins BLACKOUT “Dining in the Dark”. The most unique dining through a seven-course prix- Peach Vodka, Fresh Lemon Sour, Club Soda, Ginger experience Las Vegas has to offer. The BLACKOUT experi- fixe menu, each course being beautifully created to entice Liqueur. Blackout ence begins with friendly servers, clad in night vision taste buds and awaken the G&T goggles, guiding you to your table in our pitch black senses through flavors that Gin, Elderflower Liqueur, flow from dish to dish. dining room. Reservations recommended. Book your res- Fever Tree ervation online at DineBlackout.com Tonic. Onyx Silver Rum, Fresh Lime Sour, Hours of operation: Monday-Thursday 5pm-10:30pm, Pineapple Juice, Grand Mar- nier. Moscow Mule...Vodka, Friday-Sunday 12pm-10:30pm ginger beer, lime. Old Dress code: Business casual. Dietary options: Vegan, Vegetarian, GF. Fashion Bourbon, simple syrup, cher- ries, orange slice. Obsidian... BLACKOUT “Dining in the Dark” Tequila, Fresh Lime Sour, 3871 Valley View Blvd. #8 Mexican Coke. Las Vegas, NV 89103 702-960-4000

WINTER/SPRING 2019 43 NEAR STRIP | Steaks & Chops

Private Dining Room

Charred Octopus Gigante Beans, Tomatoes, DEL FRISCO’S Olives, Capers, Lemon & Shellfish Plateau* Cold-Pressed Olive Oil DOUBLE EAGLE Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Alaskan King Crab Legs Chilled Crab Claws One Pound STEAKHOUSE Chilled Lobster Cocktail 18 / Stone Crab Claws Del Frisco’s Double Eagle Steakhouse in Las Vegas fea- Jumbo Lump Crab Louie 16 SALADS & SOUP tures three types of beef, an impeccable wine list Tuna Tartare* Avocado, Sweet Soy Ponzu, with over 1200 selections, and unforgettable hospital- Del’s Salad Wakame Salad & Wonton ity. We serve 21 Day Aged Classic, 45 Day Dry Aged, and Mixed Greens, Tomatoes, Crisps Wagyu Cuts. Every dish is prepared fresh, in house daily. Shaved Carrots, Croutons & Thick-Cut Nueske’s Crisp Bacon Bacon Au Poivre Heirloom Tomatoes & Hours of operation: Dinner Mon-Sat 5pm-10:30pm, Bourbon Molasses Glaze Burrata† Sun 5pm-10pm, Happy Hour Mon-Fri 4:30pm-6:30pm. Del’s Jumbo Lump Crab Aged Balsamic Reduction Average entrée price: $50+. Dress code: Business Cake & Pesto Casual. Dietary options: Vegetarian. Cajun-Lobster Cream Sauce Lobster Bisque Shanghai-Style Fried Poached Lobster, Crema 3925 Paradise Road Las Vegas, NV 89169, Calamari† & Sherry 702.796.0063, www.delfriscos.com Sweet Chili Glaze, Bean SEAFOOD Sprouts, Cherry Peppers, Crushed Peanuts & Scallions Bay Of Fundy Salmon* Seared Hudson Valley Crab Hash & Lobster Foie Gras* Tomato Jus Strawberry-Balsamic Glaze, Toasted Brioche & Crispy Onions

44 WHERE. EAT. DRINK. LAS VEGAS Double Eagle NEAR STRIP

Dining Room Exterior

Seared Chilean Sea Bass Bone-In Prime Strip* SIDES DESSERTS Crab Fried Rice & Black Bean Garlic Sauce Prime Porterhouse* Creamed Corn Lemon Cake Blistered Shishito Peppers Six Layers, Lemon DRY AGED STEAKS Sesame-Seared Tuna* Icing & Lemon Soy Ginger Glaze & Creamed Spinach Glaze 45 Day Dry-Aged Prime Wasabi Cream Smoked Bacon, Egg, Strip* Mushroom & Aged Warm Banana Bread Simply-Prepared Fresh 14 Day Dry-Aged Sharp Cheddar Pudding Seafood* Colorado Prime Lamb* Caramel Sauce & Vanilla Ice Finished With Himalayan Sautéed Wild Cream Sea Salt 45 Day Dry-Aged Prime Mushrooms & Pearl Ribeye* Onions Broiled Lobster Tail Butter Pecan Ice Cream, Fresh Carved Tableside & Served “The Double Eagle” 45 Lobster Macaroni & Whipped Cream & Caramel with Drawn Butter & Lemon. Day Dry-Aged Double Cheese Sauce Please ask your server for Bone Prime Ribeye* Brussels Sprouts price & sizes available. Cheesecake Smoked Bacon, Caramelized Strawberry or Onions & Lemon Butter HAND CUT STEAKS & Sauce, Pecan Crust CHOPS WAGYU STEAKS Uptown Del’s Potato Chocolate Soufflé Cake Melted Fontina, Chives & Filet Mignon* Japanese A5* Warm Molten Center Shaved Truffle Chocolate Cake, Vanilla Ice Filet Mignon* Australian* Potatoes Au Gratin Cream & Raspberry Purée Rosewood* Bone-In Filet* Scallions, Bacon & Aged Del’s Delight Cheddar Prime Ribeye* WAGYU TASTING* Nocello Walnut Liqueur, Japanese A5, Australian, Crème de Cacao Chocolate Bone-In Prime Ribeye* Rosewood (TX) Liqueur & Vanilla Ice Cream

Prime Strip* Long-Bone Ribeye*

WINTER/SPRING 2019 45 NEAR STRIP | German

Jägerschnitzel

Riesen Oktoberfest Brezen HOFBRÄUHAUS Jumbo size pretzel SOUPS & STARTERS LAS VEGAS Kleine Brezen Kartoffelsuppe Small size pretzel Creamy Bavarian potato soup Welcome to Hofbräuhaus Las Vegas, the first and only add Obatzda with fresh vegetables and German beer hall and restaurant to call Las Vegas home. sliced sausage add liver mousse As an exact replica of the legendary Hofbräuhaus in add warm beer cheese Munich, Germany, we take great pride in giving you Kartoffelpuffer Three crisp and golden BAVARIAN SNACKS an experience as authentic and unforgettable as the brown potato pancakes 400-year-old original. From the traditional Beer Hall served with smoked salmon Wurstsalat Sausage salad marinated in bursting with nightly live entertainment, to the tree-lined Bayerischer Raditeller vinegar and oil with onions, Beer Garden, everything has a bold touch of Bavaria you White and red radishes with sliced Swiss cheese, with rye won’t forget anytime soon. buttered rye bread and bread & butter chives Brotzeitteller Hours of operation: Open Sunday-Thursday Gemischte Käseplatte Cold cut platter with pork roast, cold cuts, cheese, 11am-11pm; Friday & Saturday 11am-midnight. Assorted cheeses with crackers, buttered rye bread pickled gherkin, onion Average entrée price: $15-30. Dresscode: Casual and chives mustard, rye bread & butter

FRESHLY BAKED SALADS 4510 Paradise Rd., Las Vegas Nevada 89169 PRETZELS 702.853.2337, www.hofbrauhauslasvegas.com Bayerischer Chef Salat Riesenbrezen Combo Sliced ham, Swiss cheese, Giant pretzel served with Bavarian sausage with Obatzda cheese, sweet fresh salads of the season, mustard and onion mustard tomatoes, cucumbers & peppers

46 WHERE. EAT. DRINK. LAS VEGAS Apfelstrudel NEAR STRIP

1.0L Hofbräu Original Brotzeitteller

Klassischer Caesar Salat * Leberkäse * Gegrillte Vegane Sauerbraten Crisp Romaine lettuce, Bavarian grilled sausage loaf Frankfurter (Dinner Only) shredded cheese, tossed in a served with potato salad and Two grilled vegan frankfurters Marinated “Bavarian Caesar dressing, topped with sweet mustard imported served with French fries and style’’ with red wine sauce, croutons from Munich curry sauce vegetable strips, homemade add a sunny side up egg spätzle & red cabbage Bayerische Salatplatte GREAT BAVARIAN Fresh salads of the season Currywurst * SPECIALS Schnitzel Wiener Art with tomatoes, cucumbers & Two grilled Krainer sausages Classic breaded pork peppers topped with a tasty curry Jägerschnitzel served crisp and golden sauce and served with Pork cutlet “hunter style” brown with cranberries and Salat Mit French fries topped with creamy homemade Bavarian potato Hähnchenschnitzel mushroom sauce, bacon and salad Breaded chicken breast fried FISH onions, served with spätzle golden brown and sliced and cranberries Paniertes Jägerschnitzel over spinach-potato salad Gebackenes Fischfilet Breaded schnitzel fried with warm bacon vinaigrette Fish of the day breaded and Schweinebraten golden brown served with pan fried golden brown Famous “Munich pork roast” spätzle and mushroom sauce SAUSAGE served with tartar sauce, with vegetable garnish, dark garnished with crispy fried SPECIALTIES lemon and homemade beer sauce, bread dumpling onions and cranberries potato salad and potato dumpling Wurstplatte DESSERTS Sausage plate with Vienna FOR VEGETARIANS Grillhendl * style frankfurter, pork & Oktoberfest style roasted Apfelstrudel chicken sausages, imported Kasespätzle half chicken stuff ed with Traditional with sauerkraut, mashed potatoes A very special German parsley, beer butter & onions vanilla sauce – imported from and onion mustard noodle with Swiss cheese, served crispy brown with Germany crisp onions, and side salad homemade Bavarian potato Nürnberger salad Schwarzwälder Rostbratwürstl Kirschtorte Three roasted pork sausages Famous Black Forest with imported sauerkraut chocolate cake and mashed potatoes

WINTER/SPRING 2019 47 NEAR STRIP | Steaks & Chops

Prime Rib, Spinning Salad & Yorkshire Pudding

California Cut LAWRYS THE A smaller cut for lighter appetites. ROAST PRIME RIBS PRIME RIB OF BEEF AU JUS English Cut Prime Rib dinner includes: Three thin slices deftly carved For more than 80 years, Lawry’s The Prime Rib has been to heighten the rich beef renowned for its signature prime ribs of beef, aged, The Famous Original flavor. slow-roasted to perfection and carved to order from Spinning Bowl Salad Crisp romaine and iceberg Lawry Cut shining silver carts, and for The Famous Original Spinning lettuce, baby spinach, Our traditional and most Bowl Salad – both prepared tableside. Warm hospitality, shredded beets, chopped popular cut. lush Art Deco decor and rich woods complete Lawry’s eggs and croutons, tossed with our exclusive Vintage Diamond Jim Brady Cut elegant and unmistakable style. Private rooms available Dressing. An extra-thick portion that for special events up to 200. includes the rib bone. Mashed Potatoes An American favorite - Beef Bowl Cut Hours of Operation: Lunch Mon-Fri 11:30am-2pm, whipped with milk and A double sized cut with the Dinner Mon-Sat 5pm-10pm, Sun 4pm-9pm. butter. rib bone, as served to the Rose Bowl and Cotton Bowl Average Entrée Price: $30-60. Dress Code: Dressy. Yorkshire Pudding teams. Baked in small skillets until puffy and golden brown. Lobster And Prime Rib 4043 Howard Hughes Pkwy, Las Vegas, NV 89169 Enjoy broiled lobster tails, 702.893.2223, www.LawrysLasVegas.com Whipped Cream paired with your choice of Horseradish cut from the cart. One or Our famous recipe of grated two tails. fresh horseradish and seasoned whipped cream - uniquely Lawry’s.

48 WHERE. EAT. DRINK. LAS VEGAS Lobster Tails NEAR STRIP

Lawry’s Silver Cart Main Dining Room

THE LAWRY’S RIBEYE Vegetarian Entree Of Double Rainbow Gourmet Key Lime Pie The Day vanilla ice cream, toasted Classically prepared with a The Lawry’s Ribeye Steak Your server will describe almonds, whipped cream graham cracker crust, Roasted prime rib, seared today’s offering. and C.C. Brown’s Hot Fudge. fresh lime filling, and kiwi to perfection, served with lime sauce. scalloped potatoes and DINNER Fantasy Cake crispy fried onions. Available ACCOMPANIMENTS Gourmet Callebaut semi- White Chocolate Banana in 14 oz. boneless, or 24 oz. sweet chocolate cake, Bread Pudding bone-in. Jumbo Shrimp Cocktail creamy dark frosting, served Sourdough bread soaked in with Double Rainbow vanilla vanilla-cinnamon custard, Golden Fried Calamari SAUCES ice cream. baked with bananas and CLASSIC BEARNAISE • white chocolate chips, Sizzling Skillet of Crème Brûlée MAYTAG BLUE CHEESE Mushrooms topped with crème anglaise. • BRANDY GREEN A house favorite served with PEPPERCORN Lawry’s Baked Idaho fresh seasonal berries. Gourmet Ice Cream Potato Vanilla, Chocolate, Raspberry OTHER ENTREES Coconut Banana Sorbet. Scalloped Potatos Cream Pie Old fashioned vanilla cream Beef tenderloin topped with Fresh Asparagus center, loaded with ripe banana duxelles, wrapped in puff slices, served in a rich toasted pastry, with shallot Beaujolais Creamed Spinach coconut and butter crust. sauce, scalloped potatoes Creamed Corn and herb crusted tomato. Sticky Toffee Pudding Buttered Peas An old world British dessert Atlantic Salmon served with warm toffee caramel Crispy Fried Onions sauce and Double Rainbow Atlantic Lobster Tails Gourmet vanilla ice cream. A trio of broiled lobster tails, DESSERTS served with herbed orzo New York Cheesecake pasta and fresh vegetables. C.C. Brown’s Hot Fudge Served with fresh berries and Sundae Chambord sauce. Prepared tableside with

WINTER/SPRING 2019 49 NEAR STRIP | Steakhouse

Tuna Tacos* MORTON’S THE Avocado, Wakame & Pico De Gallo APPETIZERS STEAKHOUSE Jumbo Shrimp Cocktail* Ahi Tuna Tower* Renowned for its signature menu and legendary hospi- Avocado, Pico De Gallo, 1/2 Dozen Oysters On Wonton Crisps The Half-Shell* tality, Morton’s The Steakhouse sets the standard for fine Cocktail Sauce steakhouse dining. We serve only the finest quality foods, Maine Lobster Cocktail featuring USDA prime-aged beef, succulent seafood, Mustard Grilled Oysters* & Cocktail Sauce hand-picked produce, decadent desserts and an award- Baked Escargot winning wine list. ‘Power Hour’ in Bar 12•21 features spe- Colossal Crabmeat Burgundy Butter & Puff Pastry Cocktail cially priced beverages and Bar Bites. Mustard Mayonnaise Jumbo Lump Crab Cake Mustard Mayonnaise Prosciutto Wrapped Hours of operation: Mon-Thurs 5pm-11pm, Fri-Sat 4pm- Mozzarella Jumbo Shrimp 11pm, Sun 5pm-10pm. Watercress Salad Alexander* Average entrée price: $50+. Dress code: Dressy. & Balsamic Glaze Beurre Blanc Sauce Short Tacos* MORTON’S PRIME 400 East Flamingo Road, Las Vegas, NV 89169 Tender Filet Mignon, Roasted OCEAN PLATTERS 702.893.0703, www.mortons.com Tomato Salsa, Pico De Gallo & Fresh Avocado Chilled* Maine Lobster, Jumbo Bacon Wrapped Sea Shrimp Cocktail, Jumbo Scallops* Lump Crabmeat, Oysters on Apricot Chutney the Half-Shell, Alaskan King Crab Legs

50 WHERE. EAT. DRINK. LAS VEGAS NEAR STRIP

Baked* Chopped House Salad Prime Peppercorn Shrimp Scampi Bacon Wrapped Sea Scallops, Iceberg & Romaine Lettuce, Strip Steak Capellini* Jumbo Lump Crab Cakes, Cucumber, Bacon Bits, Blue Cognac Sauce Au Poivre Toasted Pine Nuts, Spinach, Grilled Oysters, Jumbo Cheese, Chopped Egg, Tomato & White Wine Shrimp Alexander Purple Onion, Tomato, Upgrades Avocado & Dijon Cognac Sauce Au Poivre Jumbo Shrimp SOUPS & SALADS Mustard Vinaigrette Blue Cheese Butter Alexander* Foie Gras-Cognac Butter Beurre Blanc Sauce Baked Five Onion Soup Chopped Spinach Salad Black Truffle Butter Crusted With Swiss Cheese Warm Bacon Dressing Jumbo Lump Crab Cakes Fire Roasted Poblano Butter Mustard Mayonnaise Lobster Bisque Bibb Lettuce Salad Seared Foie Gras Blue Cheese, Pears, Toasted Make Any Steak “Oscar Style” Miso Marinated Sea Center-Cut Iceberg Walnuts, Balsamic Vinaigrette Jumbo Lump Crab, Asparagus Bass* Our Version Of The Wedge, & Béarnaise Baby Bok Choy in Dashi Broth With Chopped Egg, Tomato, PRIME STEAKS & Bacon Bits & Either Morton’s CHOPS SIGNATURE DISHES, Cold Water Lobster Tail Blue Cheese Dressing Or POULTRY Thousand Island Dressing Filet Mignon & SEAFOOD Alaskan King Crab Legs

Caesar Salad Prime New York Strip Chicken Christopher Classic Dressing Prime Ribeye Garlic Beurre Blanc Sauce Morton’s Salad Chicken Bianco Morton’s Blue Cheese Prime Bone-In Ribeye Artichoke, Capers & White Dressing, Chopped Egg, Prime Pork Chop Wine Sauce Anchovies Prime Porterhouse Honey-Balsamic Glazed Sliced Tomato Salmon* Purple Onion Vinaigrette Or Bone-In Veal Chop Vegetable Relish Morton’s Blue Cheese Black Truffle Butter

Prime Cajun Ribeye

WINTER/SPRING 2019 51 PALAZZO | Italian

Clams On The Half Shell LAVO Maine Lobster Cocktail LAVO Italian Restaurant from TAO Group is located in APPETIZERS Seafood Plateau Piccolo The Palazzo and features authentic Southern Italian Vegetable Minestrone Cuisine in a buzz-worthy setting. The 300-seat restaurant Seafood Plateau Grande Spicy Lobster Bisque is highlighted by an expansive Strip-view terrace. SALADS Signature items include the one-pound Wagyu Meatball, Baked Clams Oreganato Mixed Greens and Linguine with Mixed Seafood while Lemon Ricotta Eggplant Parmigiano Roasted Beets Waffles and Lobster Benedict are weekend brunch Crispy Fried Calamari favorites. A comprehensive wine selection and a curated Classic Caesar Charred Octopus list of specialty cocktails, including the Bubbles & Berries The Wedge and Lavolini, complement the menu. Tuna Tartare Burrata Salumi-Formaggi Platter Chopped “Louie” Hours of operation: DINNER Mon-Sun 5pm - 11pm THE MEATBALL BRUNCH Sat: 10am - 4pm, Sun: 10am - 4pm. PASTAS LOUNGE Mon-Sun 5pm - 11pm. 16 Ounces Of Fresh Ground Imperial Wagyu, Spaghetti Tomato And Average entrée price: $30-60. Dress code: Dressy. Italian Sausage And Basil Veal. Served With Fresh Whipped Ricotta. Spaghetti Carbonara 3325 S Las Vegas Blvd., Las Vegas, NV 89109 702.791.1800, www.lavolv.com RAW BAR Penne Alla Vodka Cavatelli Bolognese Oysters On The Half Shell Chicken Agnolotti Jump Shrimp Cocktail Rigatoni Melanzana

52 WHERE. EAT. DRINK. LAS VEGAS PALAZZO

Truffle Gnocchi Maine Lobster New York Cheesecake Penne Seafood Alfredo STEAK AND CHOPS Warm Bread Pudding

Spaghetti And Meatballs Bone-In Filet Mignon Ooey Gooey Nutella Cake Linguine With Mixed New York Strip Seafood Oreo Rack Of Lamb HOUSE SPECIALTIES 20 Layer Peanut Butter Bone-In Rib Eye Chocolate Cake Chicken Parmigiano EXTRAS Brick Oven Salmon Oreganato Black Truffle Butter Chicken Marsala Garlic Herb Butter Crispy Chicken Béarnaise “Dominick” Chimichurri Grilled Yellow Fin Tuna Horseradish Cream Roasted Chilean Sea Bass Green Peppercorn Calabrese Shrimp Gorgonzola Rack Veal Chop DESSERTS WHOLE FISH Gelati And Sorbetti Branzino Frutta Fresca Dorado Nonna’s Tiramisu Red Snapper

WINTER/SPRING 2019 53

PARIS | American PARIS

DIPS

ALEXXA’S BAR Baked Cheese Alexxa’s Bar, a new, modern venue inside COLD PLATES French cheeses, fig jam, rustic bread Hotel & Casino features elevated American cuisine Ahi Tuna Tacos with hand crafted cocktails, cold plates, warm plates, Spicy ponzu, toasted sesame, Baba Ganoush red onion, cilantro, avocado flatbreads and dips along with fun dessert options Roasted eggplant, olive oil, made from our very own handcrafted Hexx Chocolate. Ceviche warm pita This indoor-outdoor restaurant with a stunning patio Gulf shrimp, avocado, fresh DESSERT chilies, blue corn chips overlooking the Las Vegas Strip and Fountains of Churro Bites WARM PLATES water show offers free live music Wednesday through Whiskey caramel, hexx Sunday 8pm to Midnight. Alexxa’s Bar makes dining chocolate Fried Chicken Sliders social, with seating ideal for lounging and cocktails like Pickles, spicy aioli, steamed Mango Spring Rolls the oversized punch bowls and your choice of nine buns, asian slaw, green Sticky rice, coconut cream, sangrias offered in pitchers or flight options. onions toasted sesame Rolled Beef Tacos Hours of operation: 9am-6am. Shredded short rib, smoked cheddar, fire-roasted salsa Average entrée price: $15-30. Dress code: Casual. LARGE PLATES

3655 S. Las Vegas Blvd Las Vegas, NV, 89109, Korean BBQ Ribs 702.331.5100, www.alexxasbar.com Fried rice, fresh cilantro

Banh Mi Loaded Fries Pulled pork, garlic chili aioli, pickled red onions

SANGRIA · BAR · SMALL PLATES

WINTER/SPRING 2019 55 PARIS | French

Restaurant Interior

Chicken Liver Mousse Pâté MON AMI GABI Burgundy red wine mustard, With a passion for food, wine & culture, Mon Ami Gabi HORS D’OEUVRES cornichons celebrates French classics, bringing them to the strip for Steamed Artichoke * Shaved vegetables, lemon- all to savor. We are located on the Las Vegas Boulevard Banana pepper aioli, baby dijon vinaigrette inside the Paris Hotel Casino. Guests can enjoy our airy kale, baguette toast interior surrounded by floor to ceiling windows that Wild Escargots De PLATTERS open out onto the patio with a view of the Strip or Bourgogne Oven-roasted snails, garlic- authentic bistro look of dark mahogany and Charcuterie & Cheese herb butter Platter stained glass. A sampling of housemade Smoked Salmon charcuterie, rosette de lyon Brioche, crème fraîche, egg, saucisson, olives, cornichons Hours of operation: Breakfast hours daily 7am-11am, capers & mustards, three cheeses, Lunch hours are daily 11am-4pm, Dinner hours are Baked Goat Cheese dried fruits, grapes & nuts Serves Two or More Sun-Thurs 4pm-11pm & Fri-Sat 4pm-12am Tomato sauce, warm herb Dress code: Casual. garlic bread Chilled Seafood Platter* Dietary options: Gluten Free, Vegetarian, Vegan. Crispy Duck Confit Whole Maine lobster, jumbo shrimp, market oysters, spicy Braised red cabbage & bacon, salmon tartare. Cocktail gala apple 3655 Las Vegas Boulevard South, Las Vegas, NV 89109 sauce, mignonette, gribiche, 702.944.4224, www.monamigabi.com/las-vegas Housemade Country lemon and gaufrette chips Pâté Serves Two or More Cornichons, whole grain mustard, warm toast FRUITS DE MER Spicy Salmon Tartare* Avocado, olives, gaufrettes

56 WHERE. EAT. DRINK. LAS VEGAS Appetizer Medley PARIS

Mon Ami Gabi Breakfast Mon Ami Gabi Dinner

Oysters Du Jour* Endive Salad Au Poivre* Bone-In Ribeye* Mignonette sauce, Gala apple, roquefort blue Brandy peppercorn sauce 22 oz with béarnaise sauce horseradish cheese, cider vinaigrette Bordelaise* ENTRÉES Shrimp Cocktail Frisée, Kale Warm Bacon* Caramelized onion, red wine Lemon dijonnaise, cocktail Soft-poached egg sauce Trout Almondine sauce French green beans, brown Caesar Salad Roquefort* butter, lemon Scallops Gratinées Grana paclano, baguette Blue cheese sauce Fennel-onion-mussel cream croutons, chili oil Salmon Béarnaise* Chive-crusted, purple sweet Mussels Marinière Root Vegetable Salad Classic béarnaise sauce potatoes, black garlic beurre White wine & herbs Currants & pumpkin seeds, blanc Full Order w/ Frites ricotta toast, caper-lemon CLASSIC CUTS & vinaigrette, add chicken, FRITES Classic Skate Wing FEATURED ITEMS salmon, steak Cauliflower purée, brussels “”* sprouts, dates, lemon-caper Onion Soup Au Gratin Salmon, Spinach & Baby Butcher’s cut, bordeaux brown butter The French classic baked with Kale butter gruyère cheese Avocado, asian pear, candied Casareccia Pasta pecans, pear vinaigrette Filet Mignon* Mushrooms, truffle, Plats Du Jour Bordeaux butter, red wine preserved lemon, grana Ask your server for our daily PRIME STEAK FRITES reduction padano, poached egg selection The finest grain-fed midwest beef hand selected for Filet Mignon Au Poivre* Chicken Grand-Mère Poisson Du Jour exquisite marbling and Crème fraîche All-natural half chicken, Fresh fish daily bacon, mushrooms, pommes unmistakable flavor, served New York Strip* with our signature hand- purée LES SALADES 16 oz with bordelaise sauce cut frites. Garantie, Qualite * Superieure Arugula Salad Tournedos Of Beef* Egg noodles, mushrooms, Truffle butter, bordelaise Savory jam, pepper drops, Classique* carrots, pearl onions, bacon sherry vinaigrette sauce Maître d’hôtel butter

WINTER/SPRING 2019 57 PLANET HOLLYWOOD | Steaks & Chops

Strip House Roasted STRIP HOUSE Bacon Arugula, slow-roasted cherry APPETIZERS Experience the combination of charred cuts perfectly tomatoes, feta cheese, greek paired with decadent sides set in siren red interiors Lobster Bisque vinaigrette where old world glamour meets modern style and Maine lobster, pearl Seared Diver Scallops couscous sophistication. Marvel upon the walls adorned with Spring pea flan, pickled enoki original Studio Manasse prints of 1930s burlesque stars. House-Cured Beef Jerky mushrooms, chili tapioca pearls, bacon foam Celebrate a special occasions at Strip House. For parties Pickled napa kraut, fresno chile, shaved apple salad of 12 or more, our dedicated Special Events team will Beef Carpaccio Thinly sliced beef, wild work with you to create custom menus and ensure a Crisp Calamari arugula, frisée, croutons, Smoky rémoulade, marinara memorable experience. Reserve now. shaved parmesan sauce, broiled lemon RAW BAR Hours of operation: Sun–Thur 5pm–11pm, Tuna Tartare Avocado butter, american Fri–Sat 5pm – 11:30pm. Average entrée price: $40-75. Oysters On The caviar, fresh horseradish, Half Shell Dress code: Dressy. “Everything” chip, truffle white soy yuzu Jumbo Shrimp Cocktail

Planet Hollywood Resort & Casino 3667 Las Vegas Jumbo Lump Crab Cake Jumbo Lump Crab Blvd. South Las Vegas, NV 89109, Fava beans, fresh chickpeas, Cocktail 702.737.5200, Striphouse.com pickled celery, chipotle aioli Cocktail Combo Goat Cheese Prosciutto 2 Jumbo Shrimp & 2 oz Rolls Lump Crab Calabrian-infused goat cheese, wild arugula, frisée, Seafood Plateau shaved parmesan, twelve- year aged balsamic glaze

58 WHERE. EAT. DRINK. LAS VEGAS PLANET HOLLYWOOD

SALADS Surf ‘N Turf English Stilton Blue SIDES 6 oz. Filet Mignon, Maine Cheese Crust Caesar Salad Lobster Tail Crisp Goose Fat Potatoes Hearts of Romaine, Paprika Duo of Blackened Croutons, Shaved Parmesan Rack Of Lamb Shrimp Whipped Potato Purée Lamb Jus, Maitre’d Butter Italian Chopped Salad Seared Foie Gras Garlic-Herb French Fries Feta, Crispy White Beans, Sa- Maine Lobster Jumbo Crab “Oscar” Strip House Potatoes lami, Pepperoncini, Radicchio Broiled & De-Shelled Upon Request ENTRÉES Baked Potato Mixed Field Greens Cucumber, Red Grape CLASSIC CUTS Coriander Lime-Dusted Roasted Asparagus Tomatoes, Aged Sherry FOR TWO Ahi Tuna Charred Broccoli Dressing Seasonal Mushrooms, Shaved Porterhouse For Two Asparagus, Asparagus Pistou, Black Truffle Creamed Iceberg Salad Mushroom Consommé Spinach Smoked Bacon Lardons, 24 Oz. Center Cut Tomatoes, Red Radish, Châteaubriand Crispy Skin Faroe Island Sautéed Wild Stilton Cheese Vinaigrette & TOPPERS Salmon Mushrooms Caramelized Fennel, Spring STRIP HOUSE Mac & Cheese Bordelaise Sauce Pea Nage, Potato Espuma, STEAKS Skuna Bay Salmon Roe Sautéed Haricots Verts Béarnaise Sauce New York Strip Maine Lobster Capellini FEATURED WINE BY 16 oz. 53 - 20 oz. Bone-In Au Poivre Sauce Market Squash, Spring Peas, THE GLASS Pea Shoots, Basil Emulsion, Maitre’d Butter Filet Mignon Shaved Grana Padano 8 oz. 50 - 12 oz. 58 Cabernet Sauvignon Uni Butter “The Tease” Strip House Crisp Organic Chicken Proprietary Red by Tuck 14 Oz. Dry-Aged Rib Eye Porcini Rub, Market Foie Gras Butter Beckstoffer Wines Napa 20 Oz. Bone-In Rib Eye Vegetables, Truffle Jus Farm Fresh Duck Egg Valley 2014 Executive Chef: Dustin Rixey 3oz 19 | 6oz 37

WINTER/SPRING 2019 59 THE PLAZA | Steaks & Chops

Restaurant Interior and Oscar Goodman

APPETIZERS No Nose’s Mob Meatballs OSCAR’S Sal’s Shrimp Cocktail Beef, veal, pork, aromatic In December 2011, former Las Vegas Mayor Oscar B. Chilled seasoned jumbo vegetables and parmesan Goodman opened a uniquely Las Vegas Steakhouse. shrimp served with spicy cheese meatballs simmered sauce and lemon in a tomato basil sauce Located inside of the iconic dome of the Plaza Hotel and topped with ricotta Casino, diners are treated to a spectacular overlooking Johnny Quinn’s Crab Cake view of in the heart of the former mayor’s Nick & Cork’s Italian Fresh lump crabmeat, stone Market beloved downtown Las Vegas. The mood of this classic- ground mustard and pepper Featuring Creminelli Vegas-themed restaurant is heightened by a robust menu remoulade charcuterie, prosciutto, that features perfectly aged steaks alongside a formidable capicola, salami, Point Reyes Steak Carpaccio a la blue cheese, Cypress Grove drink menu of classics and Oscar inspired cocktails. Mayer midnight moon gouda, Thinly sliced filet, mustard mixed olives, preserves and sauce, truffle, arugula crostini Hours of operation: Dinner Sun-Thu 4pm-10pm, Benny B’s Roasted Bone Fri & Sat 4pm-10:30pm, Charlie Moose’s Thick Marrow Cut Grilled Bacon Happy hour is 4-7pm Sunday – Thursday Roasted bone marrow Extra thick cut bacon grilled Average entrée price: $30-60. brushed with a house made with a house made jalapeño Dress code: Dressy. herbed butter and demiglaze honey Dietary options: GF, Vegan, Vegetarian. Seafood Tower SALADS A traditional selection of fresh shellfish Oscar’s Chopped Salad 1 Main Street, Las Vegas, NV 89101 Romaine, avocado, tomato, Izzy M’s Fried Calamari 702.386.7227, www.oscarslv.com candied pecans, cucumber, Golden soft calamari, cherry zucchini, squash, Carolyn’s peppers with lemon aioli and Russian dressing, with fried tomato dipping sauces onion strings

60 WHERE. EAT. DRINK. LAS VEGAS Johnny Quinn’s Crab Cake THE PLAZA THE

Joey C’s Filet Mignon Oscar Style Joe Pig’s Pork Chop

Cardini’s Caesar Salad Fat Herbie’s Wild Nicky’s Roasted Chicken Seasonal Vegetables Caesar’s original with Mushroom Soup & Artichokes Olive oil & garlic chopped romaine, garlic, Sautéed wild mushrooms With natural jus and mashed lemon and anchovy dressing and blend of aromatics, potatoes Jumbo Baked Potato house made mushroom Served with butter, sour Vinnie F’s Steakhouse stock, finished with cream Manny’s Crab Stuffed cream and chives Wedge Jumbo Shrimp Crisp iceberg, egg, tomato, ENTRÉES With a citrus beurre blanc Sautéed Asparagus blue cheese crumbles, thick Lemon zest and herbs Chag’s cut black pepper maple Joey C’s Filet Mignon 8 Cedar Plank Blackened Creamed Spinach Spinach, bacon with choice of Maytag oz or 12 oz. Salmon béchamel and parmesan bleu cheese or Carolyn’s Sauteed artichokes and cheese Russian dressing Big Chris’ Osso Bucco tomatoes Traditional veal shank slow Jose Leonardo’s Roasted Bobby K’s Roasted Beet cooked for hours in our Jay Sarno’s Surf & Turf Corn Brûlée Salad signature osso bucco tomato Ribeye cap steak with stuffed Sweet creamed corn topped with Roasted beets, goat cheese, sauce recipe and served over shrimp parmesan and bread crumbs candied pecans and arugula Italian polenta lightly tossed in a honey Carolyn’s Prime Rib Dragon Lady’s Brussels vinaigrette Sally’s 14 Oz. Prime New Sprouts York Strip Leib’s Lamb Chops Topped with parmesan SOUPS Lamb marinated in a house cheese and truffle oil Mac Spicy Spilotro Steak made garlic and herb rub, & Cheese White cheddar, Crazy Phil’s Onion Soup Infused with garlic and red grilled and served over Italian boursin cheese sauce chili flakes served with Sherif Variety of onions caramelized polenta Ralph’s mashed potatoes with sherry infused white Steakhouse Onion Rings ON THE SIDE veal stock House made beer battered Joe Pig’s Pork Chop tempura sweet onions fried Sheriff Ralph’s Mashed Coniorte’s Corn & Crab Grilled pork chop stuffed to a crispy golden brown Bisque with a mushroom duxelles Potatoes d finished with an apple Whipped Yukon gold Roasted sweet corn and an Steak Fries bourbon demi glace potatoes Alaskan king crab Tossed with parmesan and parsley

WINTER/SPRING 2019 61 SHOPS AT CRYSTALS | Seafood

Shrimp MASTRO’S Ahi Tuna Tartare APPETIZERS Ocean Club Crab Cakes OCEAN CLUB Shrimp Cocktail Mastro’s Ocean Club Las Vegas enlivens the soaring inte- Smoked Salmon Beef Carpaccio rior of an 80-foottall Tree House, a sculptural centerpiece Mastro’s Seafood Tower in Crystals at CityCenter. Mastro’s menu is famous for its Dungeness Crab Create your own selection of fresh, chilled shellfish selection of the freshest seafood and hand-cut prime Cocktail presented on our signature steaks. Signature items include the three-tiered iced Escargot iced seafood tower Seafood Tower, Bone-In Filet, Lobster Mashed Potatoes Lobster Cocktail SOUPS & SALADS and a one-of-a-kind Warm Butter Cake. Oysters On Half Shell Boston Clam Chowder Hours of operation: Dinner 5pm-11pm, Seared Ahi Tuna & Lounge 4pm-Close. Average entrée price: $50+. Onion Snow Crab Claws Dress code: Dressy. Ocean Club House Salad Oysters Rockefeller Lobster Bisque 3720 Las Vegas Blvd. S., Las Vegas, NV 89109, Chilled Alaskan King Chopped Salad 702.798.7115, www.mastrosrestaurants.com Crab Legs Caesar Salad Sautéed Shrimp Iceberg Wedge Sautéed Sea Scallops Spicy Mambo Salad Caviar Heirloom Tomato & Vanilla Battered Burrata

62 WHERE. EAT. DRINK. LAS VEGAS S TAL S AT CRY S SHOP

SUSHI SELECTIONS Sautéed Sea Scallops Herb Roasted Chicken Sautéed Sugar Snap Developed exclusively for 24 Oz Peas Hawaiian Big Eye Tuna Mastro’s Ocean Club by Chef Rack Of Lamb 22 Oz Spinach—Steamed Or Angel Carbajal of Nick-San Lemon Sole Sautéed Cabo San Lucas. POTATOES & FRESH Alaskan King Crab Legs VEGETABLES Scalloped Potatoes Ahi Tuna Tostada Twin Lobster Tails Broccoli—Steamed Or Maguro Lime Roll Gorgonzola Mac & Vanilla Battered Twin Cheese Sautéed Clear Lobster Roll Lobster Tails Lobster Mashed French-Fried Potatoes Potatoes Jalapeno Tuna Sashimi Broiled Live Maine Asparagus—Steamed Or Lobster Hamachi With Crispy Sweet Potato Fries Sautéed Onions Gulf Red Snapper Alaskan King Crab Sea Salt & Vinegar Fries Seared Albacore With MASTRO’S STEAKS & Black Truffle Gnocchi Black Truffles CHOPS Green Beans With Veggie Roll Petite Filet 8oz Sliced Almonds SEAFOOD Filet 12oz 1 Lb Baked Potato Chilean Sea Bass Bone-In Filet 12oz Roasted Brussels Sprouts Ahi Tuna Sashimi Bone-In Filet 18oz Twice Baked Potato Scottish Salmon Fillet New York Strip 16oz Creamed Spinach Pacific Swordfish Bone-In Ribeye 22oz Creamed Corn Fillet Of Arctic Char Bone-In Kc Strip 18oz “Oreganata” Garlic Mashed Potatoes

WINTER/SPRING 2019 63 SLS | Steaks & Chops

Beef Rib Steak

Rainbow Trout Roe BAZAAR MEAT () Recently named “Best Restaurant in Nevada” by Business SOME LITTLE Salmon Roe STARTERS (Caspian Sea) Insider, Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of Cotton Candy Foie Gras Flying Fish Roe (Iceland) Crispy amaranth the carnivorous. A groundbreaking culinary experience, OYSTERS Bazaar Meat serves playful cuisine and cocktails in a Croquetas De Pollo Fresh Oysters seductive setting - a pairing for which The Bazaar by Chicken-bechamei fritters Half dozen or dozen with José Andrés has become known for on both coasts. & Lox Cone fruit vinegar, cocktail sauce, Bar Centro, Bazaar Meat’s center bar, offers cocktails Dill cream cheese, salmon roe lemon, black pepper with a twist and inventive delights. Reuben CARPACCIOS Corned beef, Saurkraut, Vittore 1950 Hours of operation: Sun-Thurs: 5:30pm-10pm, thousand island, swiss espuma, air bread Tenderloin or beef, black Fri-Sat: 5:30pm-11pm. pepper, Parmesan cheese, Average entrée price: $50+. Dress code: Dressy. RAW BAR capers, croutons, Sherry dressing Salmon Sashimi 2535 Las Vegas Blvd. South, Las Vegas, NV 89109 Fresh wasabi Beef & Parmesan Grissini 702.761.7610, Washugyu beef, espuma, King Crab & Shrimp www.slslasvegas.com/restaurants-bars caramelized onion purée Cocktail Cocktail sauce, avocado

CAVIAR FLIGHTS 2OZ Not so classic service, with chives, créme fraiche, egg, shallot pomme soufflé

64 WHERE. EAT. DRINK. LAS VEGAS Crispy Pig SLS

Merino Lamb Rack

CURED MEATS a crispy skin and juicy interior. More Than Meats The Veal Chop, Superior Served with ensalada mixta, Eye Farms, CA Jamón Iberico De Bellota lettuce, onions, tomatoes. Mojo verde (Fermin, Salamanca, Spain) , A5 Kobe Eye Of The Rib, Hand-Cut from the famous Tenderloin, Brandt Beef, Meats From The Sea black-footed Spanish pig, Hyogo Prefecture, CA, Holstein acorn-fed, free-range Bazaar Meat by José Andrés Perigord sauce, pomme Grilled Maine Lobster is one of the few restaurants soufflé Beurre monté Wild Boar Sausage in the country certified to (Creminelli, Salt Lake City, UT) buy and serve authentic Butifarra Spiral, Simply Grilled Pulpo A La from the Hyogo Sausage, MD Gallega VEGETABLES & Prefecture in Japan. Ishiyaki Catalan-style pork sausage, Galician-style octopus, SALADS stone, mustard frill grilled pan de cristal, fresh potato, pimentón salad, fresh wasabi tomato, honey alioli Grilled Asparagus POTATOES Romesco sauce Merino Lamb Rack, New Our Big Guys Cooked Zealand José’s Way 46°C Delmonico Cauliflower Steak Oak-wood fired Potatoes, cream, cheddar Pine nuts, preserved lemon Beef Rib Steak cheese Lucía’s Salad Spanish-style bone-in rib eye, Not So Big Guys oak-wood fired Buttered Potato Puree Endive Caesar salad, Bone-In Strip Loin, Butter, butter, more butter, Parmesan, anchovy, air Mindful Meats, CA 8-10 Lindsay Ranch, OR, some potatoes croutons Yr. Old Holstein Washugyu/Angus FROM THE FIRE PIT Miso-mustard sauce Menu subject to seasonal Lindsay Ranch, OR, change. Washugyu/Angus Suckling Pig (9-11 lb.) , Rosewood, TX, Wagyu This is the ‘heart and soul’ Rosemary-mustard sauce of Bazaar Meat! Nested in a Spanish cazuela and roasted in a wood-fired oven, this traditional method achieves

WINTER/SPRING 2019 65 SLS | Mediterranean

Dolmades CLEO Spicy Cigars Made famous in Los Angeles following its debut at The MEZZES Dips with Laff a Kebabs Redbury Hotel in 2010, Cleo showcases Chef Danny Elmaleh’s acclaimed contemporary Mediterranean Babaganoush Lamb Kefta cuisine. Cleo at SLS Las Vegas imparts a familiar narrative Lebaneh with Feta Chicken to fans of the Hollywood outpost, with multiple kitchens, Hummus with Shrimp Kebab a central wood-burning oven, a shared-plates dining experience and a signature mixology program. From the Oven Pork Belly Artichoke, Lemon Wagyu Kebab Hours of operation: Sun, Mon, Thu Spicy Potatoes, Cilantro Sausage 5pm-10:30pm Fri-Sat 5pm-11pm Closed Tuesday and Aioli Merguez Wednesday Social Hour 5pm-7pm Cauliflower, Vadouvan, Longanisa Average entrée price: $20-50. Dress code: Casual. Cashews Soujouk Eggplant, Fennel, Chili 2535 S Las Vegas Blvd., Las Vegas, NV 89109 Butifarra 702.761.7610, www.slslasvegas.com/ Shishito Peppers, restaurants-bars Parmesan Raw

Brussels Sprout Hearts, Oysters Hazelnuts, Chili-Lime Fresno Chili Mignonette, Granite Delicacies Nayyeh Lamb Tartare, Bulgar, Spanakopita Mint, Lebaneh

66 WHERE. EAT. DRINK. LAS VEGAS Kebabs SLS

Tuna Tartare Grilled Hanger Steak Garlic Shrimp Greek Oranges, Olives, Grilled Peewee Potatoes, Gigante Beans, Castelvetrano Feta, Olives, Tomato, Harissa, Avocado Spoon Salad Olives, Preserved Lemon Cucumber, Oregano

VEGETABLES Lamb Tagine Scallops Grilled Apricots, Silan, Couscous, Piquillo-Almond Puree, Heirloom Kale, Citrus, Sesame Seeds Brown Butter Hazelnuts, Tarragon Tahini, Bone Marrow Grilled Branzino FLATBREADS Brussels Sprouts Mushrooms, Herbs, Caulifl ower Couscous, Capers, Almonds, Vinaigrette Red-Wine Jus Lebaneh, Zhoug Seasonal Mushroom Gruyere, Fresno Chili, Mushrooms Moussakah SALADS Wilted Arugula Dates, Hazelnuts, Puff ed Rice Layered Eggplant, Bolognese, Bechamel Chopped Kale Potato Latkes Cucumbers, , Creme Fraiche, Smoked Lebaneh, Apple Lamb Tomato, Lemon Parmesan, Garlic Oil Sauce, Pickled Red Onion Slow-Roasted With Spices Tomato & Burrata Artichoke Spinach & Ricotta Chicken Tagine Heirloom Tomato, Potato, Wilted Dumplings Preserved Lemon, Purslane, Basil Arugula, Mozzarella Creamy Pesto, Parmesan Almonds, Olives Quinoa & Roasted Merguez MEATS SEAFOOD Vegetable Peppers, Onions, Spiced Almonds, Smoked Mozzarella Sliders Grilled Octopus Frisee, Cumin Sonoma Lamb, Feta, Celery, Potatoes, Roman Harissa, Piquillo Lemon Vinaigrette Beets Tomato, Nicoise Olives, Pickled Beets, Avocado, Aged Mozzarella Roast Lamb Clam & Noodle Walnuts, Pomegranate Sonoma Lamb, Lebaneh, Longanisa, Saff ron *Menu Subject To Israeli Couscous Aioli, Lemon Seasonal Change.

WINTER/SPRING 2019 67 SLS | Sushi

Sahara Roll

“Karaage” Japanese Fried Chicken KATSUYA Crispy and juicy, marinated Featuring the dynamic pairing of Master Sushi Chef STARTERS with ginger, garlic and soy Katsuya Uechi and design impresario Philippe Starck, Creamy Rock Shrimp Lobster & Truffle Katsuya is truly a feast for the senses. With specialty Crispy bite-size rock shrimp “Chawan-Mushi” tossed in a creamy, cocktails from its award-winning mixology program, Steamed to order, a great way spicy sauce innovative rolls and spectacular sushi and sashimi to start your meal! platters, Chef Uechi skillfully translates Japanese flavors Edamame Vegetable Tempura Served warm and tossed Seasonal vegetables served for the American palate. Katsuya, a favorite among lightly with salt. Spicy with traditional soy- celebrities and locals alike, offers a dining experience Sautéed dashi broth unlike any other on the Strip. Shishito Peppers SPECIALTY Gyoza STARTERS Hours of operation: Tuesday-Thursday 5:00pm-10:30pm Made with heritage Berkshire Friday-Saturday 5:00pm-11:00pm. Social Hour 5PM-7PM. pork, served with soy-vinegar KATSUYA SIGNATURES Average entrée price: $30-60. Dress code: Casual. dipping sauce Sautéed Shishito Yellowtail Sashimi With Jalapeño 2535 Las Vegas Blvd. South, Las Vegas, NV 89109 Peppers Gyoza Fresh yellowtail, ponzu, and 702.761.7610, slslasvegas.com/restaurants-bars Made with heritage Berkshire pork served with soy-vinegar jalapeño make for a guest dipping sauce favorite. Light and refreshing

Crispy Brussels Sprouts Baked Crab Hand Rolls Balsamic soy reduction and Baked snow crab lightly kissed toasted almonds with Chef’s signature sauce, wrapped with rice in soy paper Menu subject to seasonal change.

68 WHERE. EAT. DRINK. LAS VEGAS SLS

Wagyu Tobanyaki

Crispy Rice With Wagyu Filet With Lobster Tempura and avocado, topped with Spicy Tuna Foie Gras A half lobster lightly battered spicy tuna, caviar and Our most flavorful dish Delicious medallions of foie and tossed with creamy, truffle oil on the menu and the one gras served on top of tender spicy sauce, topped with Katsuya is most famous for... a Wagyu beef, smothered candied walnuts Double Hamachi Roll can’t-miss dish in Chef’s plum wine Spicy yellowtail, spicy reduction…a great dish! RICE & NOODLES kanikama and cucumber, Spicy Albacore Sashimi rolled and topped with thinly With Crispy Onion Wagyu Rib Eye A4 Wagyu Fried Rice sliced yellowtail, serrano chili A crunchy twist on Caramelized onions, topped Full flavored and decadent, a and onion ponzu albacore sashimi with truffle butter, with a side must-try dish! of wasabi-ponzu sauce Special Katsuya Roll Seared Tuna With Seafood Yakisoba Tuna, yellowtail, salmon, Japanese Salsa SEAFOOD Shrimp, calamari, scallops scallop, crab and avocado Seared tuna sashimi served and lobster stir-fried with wrapped with rice, soy paper with fresh tomatoes, cilantro Miso-Marinated garlic chives and sprouts and cucumber, served with and avocado with a Black Cod wasabi ponzu on the side Japanese touch A must-try dish! Marinated Mushroom Bop for 48 hours and broiled A sizzling mixed rice dish Sahara Roll Katsuya Ceviche to perfection, this Katsuya served in a hot stone pot, Spicy albacore, shrimp A light and refreshing blend signature uses sweet miso finished tableside tempura, eel sauce and of sashimi dressed with and the special taste of dashi mayo yuzu and lime black cod to deliver SUSHI & SASHIMI unparalleled flavor Tuna Tataki Roll FROM THE Omakase Sushi Spicy tuna roll topped with HOT KITCHEN Lobster Dynamite Ten pieces of assorted sushi seared tuna, tataki sauce, A half lobster sautéed with and hosomaki green onion and garlic chips Wagyu Tobanyaki mushrooms and tossed in SUSHI ROLLS A beef lover’s dream, served Chef’s creamy dynamite Rock Shrimp sizzling hot with sauce, then baked to Specialty Rolls Tempura Roll Tossed in a creamy, spicy wild mushrooms perfection Tiger Roll sauce over a spicy tuna roll Shrimp tempura, cucumber

WINTER/SPRING 2019 69 STRATOSPHERE | American

Buffalo Style & Chile M C C A L L’ S Lime Chicken Wings STARTERS With bleu cheese dressing Steak & Smoked HEARTLAND GRILL Sampler Platter Cheddar Potato Skins GF McCall’s Heartland Grill is a restaurant like you’d find Steak & smoked cheddar With sour cream and scallions back home. Stratosphere Executive Chef Rick Giffen potato skins, choice of wings, applewood bacon jalapeño SALADS & SOUPS designed the menu specifically for taste buds of all wrapped prawns kinds and people who like to enjoy a nice meal out on Add blackened chicken, seasoned shrimp or the town without breaking the bank. The restaurant Applewood Bacon Jalapeño Wrapped tenderloin tips to any salad features an array of steaks, seafood, pasta, and Prawns GF Kansas Chopped Salad sandwiches. McCall’s has an excellent wine list, great With guava BBQ sauce and GF roasted lemon bourbons, tasty signature cocktails and a number of Seasonal greens tossed craft beers on tap. If you like delicious comfort food at Pan-Seared Crab Cakes with smoked cheddar, avocado, other market fresh comfortable prices, then McCall’s is for you. With Dijon rémoulade, napa cabbage slaw and seared ingredients, and your choice lemon of dressing Hours of operation: Open Daily 5pm – 11pm. Baked Crab Caps Classic Wedge Salad Average entrée price: $15-30. Dress code: Casual. Mushrooms filled with lump With bacon, bleu cheese Dietary options: GF = Gluten Free crab topped with buerre crumbles, roasted tomato, blanc red onion, and white balsamic vinaigrette 2000 S Las Vegas Blvd, Las Vegas, NV 89104 Fried Calamari 702.380.7777, www.stratospherehotel.com With marinara sauce Caesar Salad With hearts of romaine, garlic croutons

70 WHERE. EAT. DRINK. LAS VEGAS STRATOSPHERE

French Onion Soup Au 12oz. Horseradish Petite Twin Lobster Tails Beef Bolognese alla Gratin Crusted GF GF Vodka Cast iron skillet filled with a With a grilled beefsteak With citrus beurre blanc With penne pasta savory broth and smothered tomato, mushrooms and red with melted Gruyère cheese wine reduction Grilled Ahi Tuna Cajun Chicken & With lobster whipped Andouille Sausage STEAKS PRIME RIB potatoes Penne Pasta Upper Two Thirds USDA With roasted garlic tomato Upper Two Thirds USDA Choice Beef Served with Blackened Mahi Mahi concassé Choice Beef Idaho french fries or baked With roasted pineapple and Served with Idaho french potato, savory mango salsa Penne Chicken Alfredo fries or baked potato With broccoli au jus and creamy Cajun Shrimp 12oz. New York Strip horseradish With smoked cheddar polenta SIGNATURE With red wine reduction Bone-In Cut 20oz. FAVORITES Beer-Battered Fish & Sandwiches served with 8oz. Filet Mignon Chef’s Cut 12oz. Chips Idaho french fries Chargrilled with sauce au With seasoned Idaho fries poivre SEAFOOD and spiced tartar sauce Rack of Chile Roasted 1.5-2lb Live Maine Lobster St. Louis Ribs 12oz. USDA Prime Rib Barbecue Crusted Grilled with tequila lime With potato straws and Eye Atlantic Salmon butter or steamed with cilantro pesto Chargrilled with wild With white wine butter sauce traditional trimmings Half Rack mushroom sauce Market Price PASTA Full Rack Barbecue Spiced Skirt Steak Seafood Trio Pesto Seafood Pasta Bacon Barbecued Half With grilled onions and With pan-seared jumbo lump Penne pasta tossed with Chicken peppers crab cake, butter poached sautéed lobster, shrimp, Semi-boneless with smoked lobster tail and shrimp seasoned fish, and pesto cheddar polenta scampi cream

WINTER/SPRING 2019 71 STRATOSPHERE | Steaks & Chops

Warm Spinach Salad TOP OF THE Shallots, apples, pecans, SOUP & SALAD blue cheese, bacon vinaigrette WORLD Traditional Caesar Salad Located more than 800 feet above Las Vegas, at the Hearts of romaine, CHILLED SEAFOOD Stratosphere Casino, Hotel & Tower, the award winning baguette crouton, aged Shellfish Tower* Top of the World Restaurant offers a dining experience parmigiano Classic shrimp cocktail, unlike any other. This Las Vegas fine dining restaurant fea- Local Mixed Greens lobster tail, oysters, snow tures culinary delights served in an elegant atmosphere Salad crab with unparalleled views of the city as the restaurant Shaved root vegetables, ½ Dozen Market tomato, cucumber, revolves 360 degrees every 80 minutes. This restaurant Oysters* superfood vinaigrette Cocktail sauce, has a reputation as one of the most romantic dining des- Beets & Buratta peppercorn mignonette tinations in Las Vegas with its breathtaking panoramas, Wild rocket arugula, diverse menu, and extensive wine list. Top of the World Chilled Shrimp Cocktail minus 8 vinaigrette, Traditional cocktail sauce has received the Wine Spectator Award of Excellence for pumpernickel tuile and horseradish 21 years in a row. Reservations recommended. Top Chopped Salad APPETIZERS Tomato, bacon, blue 2000 Las Vegas Blvd. S., Las Vegas, NV 89104 cheese, avocado, white Lobster Bisque 702.380.7711, www.topoftheworldlv.com french vinaigrette Lobster medallions, chives

Lobster Bisque Maryland Crab Stuffed Lobster medallions, chives Maryland Lump Crab Cake Wild rocket arugula, CHOPS  COCKTAILS  VIEWS saffron aioli

72 WHERE. EAT. DRINK. LAS VEGAS STRATOSPHERE

Filet Mignon Carpaccio* Chicken Classic cipriani, black Red pepper romesco, garlic vinaigrette, brioche marbled fingerlings toast Rosen Farms Colorado Tuna Tartare* Lamb Chop* Avocado, onions, capers, Mint jelly, horseradish wasabi, Togarashi, SURF potatoes gaufrette

Wagyu Beef Arancini Alaskan Cod Soba noodles, bok choy, Pomodoro, parmigiano cashew raisin soy butter TURF 2.5Lb Maine Lobster Dry Aged Thermidor Usda Prime Porterhouse* Spinach, organic Swift farms, Greeley - CO mushrooms, hollandaise 48oz sauce

Australian Wagyu Skirt Ora King Salmon* Steak* Fennel soubise, citrus Tajima ranch, australia segments, lemon butter 10oz Cold Water Prawns A-5 Japanese Wagyu Wild caught, New York Strip* Myanmar-Indian Ocean Mishima prefecture, japan roasted garlic herb butter 4oz minimum

WINTER/SPRING 2019 73 TAHITI VILLAGE | American

Pub Sliders Cheddar Cheese, Caramel- 17 SOUTH BOOZE ized Onion, Bread & Butter STARTERS Pickle, House Spread, Fries

AND BITES Chicken Fried Quesadilla Located in the main lobby of Tahiti Village, 17 South Cauliflower Cheddar & Jack Cheese, Pico Lightly Breaded, Dusted with features an array of tap beer choices and a diverse menu de Gallo, Chipotle Crema Parmesan Cheese & Herbs, of comfort food favorites, including Chef Jason Diaz’s Roasted Tomato TOSSED famous slow cooked ribs, signature sauce chicken wings, GARDEN GREENS Spinach Cheese Dip white pizza and the popular Porker. Join us for our Social Spinach, Parmesan, Jack, Romaine Caesar Salad Hour featuring quick bites and cocktail specials. Cheddar & Cream Cheeses, Herb Croutons, Parmesan Tortilla Chips Cheese, Creamy Caesar Dressing Hours of operation: Daily 11am-2am (Food served until Chicken Wings 1am Daily). Average entrée price: $15-30. Signature Sauce, Lemon Spinach Salad Pepper, Garlic Parmesan or Dress code: Casual. Tomato, Red Onion, Buffalo Sauce Egg, Candied Walnuts, Dietary options: XXX Bacon Vinaigrette Chicken Tenders Beer Battered Chicken, House Mixed Green 7200 Las Vegas Blvd. S., Las Vegas, fries and Choice of Sauce House Salad NV 89119 702.440.1717, Heirloom Tomatoes, Nachos www.tahitivillage.com/dining/17-south Cucumber, Baby Carrot, House made Cheese Sauce, Shaved Red Onion Pico de Gallo, Chipotle Crema, Pickled Jalapenos

74 WHERE. EAT. DRINK. LAS VEGAS TAHITI VILLAGE TAHITI

ENTREES PIZZAS BURGER & DESSERTS SANDWICHES Steak Frites White Pizza Served with choice of Sweet Ice Cream Grilled 14oz NY Steak, Garlic Herbed Garlic Oil, Fresh Potato or House Fries Chocolate, Vanilla, Strawberry Parmesan Fries Mozzarella, Flame Grilled Chicken, Spinach & Classic Burger Seasonal Cheesecake Slow Cooked Ribs Mushrooms Caramelized Onion, Lettuce, Ask Server for Details Fries, House Made BBQ Sauce Topping options: Tomato, Cheddar Cheese, House Spread Chicken Penne Pasta Pepperoni, Sausage, Ham, Tomato, Chicken, Pineapple, Roasted Tomatoes, Basil, Bacon, Mushroom, Onion, Mushroom Swiss Burger Parmesan Cheese, Creamy Olives, Bell Pepper, Caramelized Onion, Cremini Lemon Sauce Extra Cheese Mushroom, Swiss Cheese, Garlic Aioli Fish & Chips Cheese Beer Battered Cod, Fries, Fresh Mozzarella Cheese, The Porker Tartar Sauce House Made Pizza Sauce Slow Cooked BBQ Pork, Carrot & Cucumber Slaw House Made Meatloaf Mashed Potato, Brown Gravy, Steak Sandwich Seasonal Vegetable Cremini Mushroom, Caramelized Onion, Provolone Cheese, Horsey Cream

Hot Chicken Sandwich Breaded Chicken Breast, Crisp Lettuce, Tomato, Bread & But- ter Pickle, Honey Hot Sauce

WINTER/SPRING 2019 75 TOWN SQUARE | Seafood

Dynamite Style Shrimp

Maryland Crab Cakes BONEFISH GRILL Jumbo lump crab cakes with red remoulade sauce Your local seafood destination! We’re much more than an Menu Selections A few of our favorites on our SOUPS AND GREENS unforgettable food experience. menu that make us unique! Corn Chowder & Lump STARTERS AND Summerlin Location Crab SHARING With a hint of bacon Hours of operation: Mon–Thurs 4pm–10pm, Fri–Sat 11am–11pm, Sunday 11am–9pm Bang Bang Shrimp Tay’s Wedge Salad Crispy shrimp, tossed in our Average entrée price: $15-30. Dress code: Casual. Tomatoes, crumbled bleu signature creamy, spicy sauce cheese, crispy onions, bacon 8701 W. Charleston Blvd, Las Vegas, NV 89117 and blue cheese dressing Ahi Tuna Sashimi 702.240.0532, www.bonefishgrill.com Premium sushi grade, sesa- Bonefish House Salad Town Square Location me-seared rare with wasabi Hearts of palm, Kalamata Hours of operation: Mon–Thurs 11am–10pm, and pickled ginger olives, tomatoes and a citrus herb vinaigrette Fri–Sat 11am–11pm, Sunday 11am–9pm Prince Edward Island Mussels Josephine Grilled Salmon 6527 S. Las Vegas Blvd, Las Vegas, NV 89119 Tomatoes, red onion, Superfood salad 702.407.0980, www.bonefishgrill.com garlic, basil, and lemon Romaine and kale, ancient wine sauce grains, Feta, avocado, pickled onions and sweet potato Calamari bites, tossed in our house Flash fried with peppers and vinaigrette, finished with a a sweet, spicy Asian sauce citrus aioli

76 WHERE. EAT. DRINK. LAS VEGAS Bar Area, Happy Hour TOWN SQUARE

Bang Bang Shrimp Salmon with Mango Salsa

SEAFOOD Bone-in Ribeye Steak DESSERTS Infused Manhattan SPECIALTIES 18oz steakhouse style Maker’s 46 premium Ken- Macadamia Nut Brownie tucky bourbon, with a house- Crab-Crusted Cod HANDHELDS AND flourless brownie, raspberry made infusion of Cinzano Garlic and crab crumb BOWLS sauce, vanilla ice cream, sprin- Rosso vermouth, fresh rose- dusted, topped with lump kled with macadamia nuts mary and orange peel crab, white wine lemon but- Cod Fish and Chips ter sauce generous portion of crispy Jen’s Jamaican Coconut The Mule Cod, served with tartar, Pie Grey Goose, fresh lime, Dynamite Style Shrimp French fries and malt vinegar creamy coconut custard, house-made ginger syrup, Wood-grilled shrimp topped on the side Myer’s Rum sauce and fresh ginger beer finished in a rus- with a dynamite aioli and whipped cream tic copper mug with crushed Feta cheese crumbles Half Pound Wagyu Beef ice, fresh mint and candied Burger SIGNATURE ginger Pecan Crusted Rainbow toasted bun, fully dressed COCKTAILS Trout with sharp cheddar cheese Fresh Raspberry Martini Patron’s Perfect artichoke hearts, fresh basil, and special sauce Reyka small-batch vodka, Cucumber Margarita and lemon butter hand-muddled red raspber- Patron Silver, fresh lime, and Bang Bang Shrimp Tacos ries and fresh squeezed English cucumber, topped FROM THE LAND three warm tortillas, our lemon juice with a hint of St. Germain signature Bang Bang Shrimp, Elderflower liqueur, rimmed Fontina Pork Chop greens, tomatoes and sour Tropic Heat Martini with salt and pepper for a boneless pork chop, Fontina cream Absolut vodka house infused perfect finish cheese, garlic, prosciutto with pineapples and the and mushroom marsala wine Spicy Tuna Bowl fresh flavors of mango and sauce premium sushi grade, lemon, finished with a thin sesame-seared rare, avocado, Lily’s Chicken slice of jalapeno for a slightly sweet chile sauce, jasmine spicy finish goat cheese, spinach, rice, passion fruit salsa artichoke hearts and lemon basil sauce

WINTER/SPRING 2019 77 Dine out loud. Everything you want to know about Las Vegas, from the inside out.

Where magazine Where QuickGuide wheretraveler.com

78 WHERE. EAT. DRINK. LAS VEGAS TOWN SQUARE | American

Meyer Lemon Margarita TOWN SQUARE

PB & J Burger Crispy Deviled Eggs

MEAT, CHICKEN LAZY DOG & FISH STARTERS & BBQ Bison Meatloaf SMALL PLATES RESTAURANT Fried Chicken Dinner Crispy Deviled Eggs Alaskan Halibut & BAR Housemade Hummus Founded in 2003, Lazy Dog Restaurant & Bar offers an DESSERTS innovative menu based on memorable family favorites, Brussels Sprouts Simms Family S’more reinterpreted with bold new flavors. BURGERS & SANDWICHES Apple-Huckleberry Open Face Pie Hours of operation: Mon-Fri: 11am-midnight, PB&J Burger Butter Cake Sat: 10am-midnight, Sun: 9am-midnight. Bison Burger Average entrée price: $9-$26. BRUNCH Pot Dip Country Chickens Town Square, 6509 Las Vegas Blvd. South, PIZZAS & NOODLES & Biscuit Las Vegas, NV 89119, 702.941.1920 Black & Blue Pizza Wild Huckleberry www.lazydogrestaurants.com Pancake Burrata & Heirloom Tomato Crisp Steak & Eggs Benedict Downtown Summerlin, 1725 Festival Plaza Dr, Las Vegas, NV 89135, 702.727.4784 Thai Noodles COCKTAILS

Huckleberry Mule Meyer Lemon Margarita Pineapple Mojito

WINTER/SPRING 2019 79 THE VENETIAN | French

Poulet Rôti

Caviar d’Esturgeon Regiis Ova sturgeon caviar BOUCHON with traditional accoutre- FRUITS DE MER BISTRO AT THE ments & toasted brioche Huîtres SALADES oysters VENETIAN Laitue Moules In 2004, Chef Thomas Keller brought his award-winning bibb lettuce & garden herbs mussels cuisine to Las Vegas with Bouchon. Bouchon’s with house vinaigrette Crevettes quintessential bistro fare changes with the seasons; Salade Maraîchère au 4 shrimp however, some of Chef Keller’s favorite dishes remain Chèvre Chaud mixed greens, warm goat fixtures on the menu year-round: roast chicken, steak Demi-Homard ½ lobster cheese & herbes de Provence frites, and lemon tart as well as an extensive raw bar. with red wine vinaigrette Palourdes clams Salade de Cresson et Hours of operation: Mon-Thurs 7am-1pm, Fri-Sun 7am- d’Endives au Roquefort, 2pm, dinner nightly 5pm-10pm, oyster bar 3pm. Poisson Cru Pommes et Noix Average entrée price: $45. Dress code: Business casual. marinated fi sh du jour watercress-endive salad, Fuji apples, Roquefort & walnuts Petit Plateau with walnut vinaigrette The Venetian; Venezia Tower ½ lobster, 8 oysters, 2 shrimp, Salade Lyonnaise 3355 Las Vegas Blvd S., 702.414.6200, 4 clams, 8 mussels escarole, frisée, bacon lar- www.thomaskeller. com/bouchonlasvegas Grand Plateau dons, poached egg & 1 lobster, 16 oysters, 4 shrimp, bacon vinaigrette with 8 clams, 10 mussels, poisson Palladin croûtons cru, special selection

80 WHERE. EAT. DRINK. LAS VEGAS Restaurant Interior THE VENETIAN THE

Steak Frites Grand Plateau

PLATS PRINCIPAUX Coquilles St. Jacques Oeufs Mimosa Escargot à la pan seared sea scallops 4 deviled eggs Bourguignon Steak Frites with crispy hen of the wood Burgundy snails, parsley- pan-seared fl at iron steak, mushrooms, celery branch & Oreilles de Cochon garlic butter & Bouchon caramelized shallots & maître pickled shallot beurre blanc crispy pig ears with Bakery puff pastry d’hôtel butter, served with sauce gribiche French fries Truite Grenobloise Foie Boudin sautéed Idaho rainbow Assiette de Charcuterie foie gras sausage with pain Steak Bouchon trout with caulifl ower fl orets, served with perdu, grapes, toasted wal- grilled eye of the rib capers, lemon suprêmes, pickled vegetables nuts, & quatre épices sauce with pommes duchesse, brioche & beurre noisette forest mushroom & sauce Rillettes aux FROMAGES Bordelaise Moules au Safran Deux Saumons Maine bouchot mussels fresh & smoked salmon Fromage du Jour Poulet Rôti steamed with white wine, rillettes served with selection of cow, sheep or roasted chicken with Brussels Dijon mustard & saff ron, toasted croûtons goat artisanal cheese, served sprouts, roasted parsnips, served with French fries with seasonal garnishes sweet carrots & Dijon DEBUT mustard chicken jus Pâtes du Jour FOIE GRAS fresh hand-made pastas Soupe à l’Oignon Gigot d’Agneau market price caramelized sweet onions Foie Gras Sauté roasted leg of lamb with with beef jus, country bread seared foie gras du jour broccoli fl orets, toasted pine Croque Madame & Comté cheese LES ACCOMPAGNEMENTS nuts, squash purée & lamb jus grilled ham & cheese sand- wich on brioche with a fried Pâté de Campagne de Foie Gras Boeuf Bourguignon egg & sauce Mornay, served country style pâté served with toasted baguette braised beef short rib with with French fries with watercress, fi ngerling potatoes, glazed cornichons & radishes pearl onions, button mush- HORSD’OEUVRES rooms, bacon lardons & red Tartare de Boeuf wine jus Olives Marinées beef tartare with radish, marinated olives cornichons, frisée & horseradish crème fraîche

WINTER/SPRING 2019 81 VENETIAN | Asian

Kampachi - Wild TAO Yellowtail TAO Asian Bistro and Nightclub will take you on a SPECIAL DISHES Uni - Sea Urchin culinary and design voyage through Japan, China and Salmon Sashimi Bin Naga - Albacore Thailand. Guests can enjoy signature dishes including Chirashi Salad Tako - Octopus Lobster Wontons with a Shiitake-Ginger Broth, Miso Glazed Chilean Sea Bass, Wagyu Beef Shabu Shabu, Yellowtail Sashimi Ebi - Cooked Shrimp Peking Duck and a full sushi menu under the watchful Octopus Salad Smoked Sake - Smoked Salmon eye of our 20-ft. Buddha Statue. TAO is one of the few Trio of Salmon restaurants that creates an unrivaled experience by Hamachi - Yellowtail Omakase Chef ’s Choice combining world-class cuisine, high-energy music and Sushi and/or Sashimi Tai - Snapper people-watching. A chic lounge serves as a gathering SUSHI AND SASHIMI Hotate - Sea Scallop spot ideal for cocktails and conversation with DJs spinning eclectic beats nightly. Saba - Mackerel Unagi - Fresh Water Eel Shiro Maguro - White Imperial Wagyu Beef Hours of operation: Dinner Mon-Fri 5-midnight. Tuna SMALL PLATES Average entrée price: $30-60. Dress code: Dressy Sake - Salmon Roasted Shishito Hirame - Halibut Peppers 3377 Las Vegas Blvd. S. With yuzu 702.388.8338, www.taolasvegas.com Ikura - Salmon Roe Hot or Cold Edamame Maguro - Tuna Tao Temple Salad Botan Ebi - Sweet Shrimp of Chicken

82 WHERE. EAT. DRINK. LAS VEGAS VENETIAN

Squab Lettuce Wraps Pork Potstickers Sand Pot Lobster, Shrimp Filet Mignon Pepper and Scallops Steak Sizzling Soy Chicken Peking Duck With black bean sauce Wasabi Crusted Filet Crispy Tuna Sashimi Roll Crispy Pork Bao Buns Crispy Snapper in the Mignon Chicken Wing Lollipops Lobster and Shrimp Sand With tempura of onion rings Spring Roll Spicy Tuna Tartare on Lobster Aged Prime Sirloin and Broccoli Crispy Rice NOBLE TREASURES FROM THE SKY FROM THE SEA With black bean sauce Thai Crab Cakes Crispy Orange Chicken Glazed Salmon Rock Shrimp Lettuce Cups Roasted Thai Buddha Crispy Coconut Shrimp Chicken With spicy thai peanut sauce Satay of Chilean Sea Bass Spicy Chili Chicken With With edamame hijiki salad “Mr. Wong’s” Jumbo Pineapple and Soy Shrimp Lobster Wontons Peking Duck for Two With shiitake ginger broth Diver Sea Scallops With red curry and thai basil FROM THE LAND Imperial Wagyu Tartare Tao Shabu Shabu Tempura Grilled Branzino With steamed bok choy and DIM SUM Imperial Wagyu Beef or ginger kaffir lime vinaigrette Filet Mignon Imperial Vegetable Egg Grilled Rare Tuna Grilled 12 Oz. Imperial Roll With asian green stir fry and Wagyu Ribeye Bamboo Steamed peppercorn sauce With yuzu cilantro butter Vegetable Dumplings Miso Glazed Chilean Sea Crispy Thai Pork Chicken Gyoza Bass With shiitake and lime With wok vegetables

WINTER/SPRING 2019 83 WYNN LAS VEGAS | Italian

Restaurant Interior, Credit Deed DeBruno/SON Studios

Carpaccio “alla Cipriani” CIPRIANI Steak tartare “alla Cipriani” NOTE: Menu changes daily due Prosciutto crudo “di Parma” to seasonality and availability with mozzarella di bufala LAS VEGAS of ingredients. Not all menu della Valtellina with items listed below will be The iconic Cipriani restaurant brings classic glamour, olive oil and lemon available every day. Speck dell’ Alto Adige with impeccable service, and Italian and Venetian recipes Asiago cheese to the Wynn Plaza Shops, continuing the history and APPETIZERS AND SALADS Thinly sliced veal with the four generation family tradition of “to serve is first tonnato sauce Pappa al Pomodoro to love.” Zucchini fl owers with Mixed green salad with mozzarella di bufala and seasonal leaves Anchovies Cucumber salad with corn, Hours of operation: Sun-Wed 11:30am-11pm, Fried calamari with tartar and cherry tomatoes and avocado marinara sauce Thurs-Sat 11:30am-12am. Beetroot salad with green Russian Osetra Caviar with Dress code: Business casual attire is required. asparagus and goat cheese traditional garnishes Dietary options: Vegetarian, GF Artichoke and avocado salad with shaved Parmesan SOUPS, PASTA AND “Cipriani” mozzarella di bufala RISOTTI 3131 S Las Vegas Blvd, Las Vegas, NV 89109 with Kumato tomatoes and Minestrone soup Wynn Plaza Shops, 702.770.7390 black olives Baked eggplant “alla www.cipriani.com Baccalá Mantecato with Parmigiana” fried polenta Baked cannelloni with ricotta Thinly sliced octopus with di bufala and spinach avocado, tomatoes, olive oil Homemade potato gnocchi and lemon “al Gorgonzola” Tuna tartare with tonnato sauce Alaskan king crab salad olive oil and parsley

84 WHERE. EAT. DRINK. LAS VEGAS Bellini Wynn Las Vegas

Calf’s liver alla Veneziana with polenta Millefogllie with Chantilly Cream

Baked white tagliolini with Calf’s liver “alla Veneziana” New Sashimi Sea Bass CIPRIANI PIZZA Praga ham served with fried polenta Seared branzino with wasabi Pizze Classiche White tagliardi with veal ragù soy, olive oil and sesame oil Bucatini “all’ Amatriciana FROM THE JOSPER Margherita Bianca” with Pecorino cheese GRILL Salmon Tartare Tomato sauce, mozzarella Salmon tartare with Shichimi Cipriani organic rigatoni “alla Alaskan king crab with and basil Togarashi and soy Bolognese” “Radicchio” salad Funghi Paccheri “alla Sorrentina” Mediterranean branzino served with mixed vegetables Vegetables Tempura Tomato sauce, mozzarella and Spaghetti with seabream and Deep fried vegetables in mushrooms Australian lamb chops (10oz) cherry tomatoes tempura with spicy mayonnaise served with mixed vegetables with selected mixed Tonno e Cipolle mushrooms (Please allow Filet of wagyu beef (12oz) “alla Soft Shell Crab Tomato sauce, mozzarella, 20 min.) Cipriani” served with sautéed Deep fried soft shell crab with tuna and red Onions spinach ponzu dipping sauce MAIN COURSES Dry aged Fiorentina steak Valtellina Langoustine scampi al forno (30oz) “Tagliata” with mashed Alaskan Black Cod Tomato sauce, mozzarella, served with mixed salad potatoes Marinated Alaskan cod with bresaola, rocket salad and yuzu miso sauce Chilean sea bass “alla Carlina” Wagyu ribeye Tomahawk Parmesan served with rice steak ( 28oz) served with braised chicory California Maki PIZZE INTEGRALI Pan seared salmon fi let King crab, avocado, with leek sauce served with YOTTO JAPANESE cucumber, tobiko, mayo Capricciosa sautéed potatoes CUISINE Tomato sauce, mozzarella, Whole turbot with cherry Spider Maki Praga ham, black olives, tomatoes, black olives and Misoshiru Soft shell crab, onion, mushrooms and boiled egg sautéed potatoes with bean cucumber, lump fi sh roe, Roasted chicken “alla thread, , seaweed and spicy mayo Cipriani Cacciatora” served with mushrooms Tomato sauce, mozzarella, mashed potatoes Unagi Maki cherry tomatoes and basil Pan fried veal Milanese served Sashimi Mix Eel, avocado, cucumber, with rucola and tomato salad Tuna, jurel and salmon spring onion, unagi sauce, ikura

WINTER/SPRING 2019 85 SPECIAL ADVERTISING SECTION

FERRARO’S ITALIAN RESTAURANT & WINE BAR Ferraro’s Italian Restaurant & Wine Bar has introduced an elegant, contemporary new look! Inspired by Italy’s chic, modern design traditions, our update ambience perfectly complements our authentic Italian cuisine prepared by Las Vegas Chef of the Year Francesco DiCaudo, not to mention our unparalleled 12,000-bottle wine collection. Salute! 4480 Paradise Rd, Las Vegas, NV 89169, 702.364.5300 https://www.ferraroslasvegas.com

BANDITO LATIN KITCHEN Bandito Latin Kitchen & Cantina was born from a desire to serve a combination of familiar favorites and inventive dishes in a whole new way — prepared with the best ingredients in a stylish contemporary environment. Locally owned and operated by restaurant veteran Kent Harman, Bandito opened to much fanfare in June 2017. Bandito is an easy stop for anyone coming from the Las Vegas Convention Center or nearby resorts like the Tuscany Suites & Casino or Hard Rock Hotel & Casino. It also has ample free parking — an important perk for residents. 325 Hughes Center Drive, Las Vegas, 89169, 702.885.5353, banditolv.com

BOTECO Travel the world without a passport at Boteco, a no-frills neighborhood meeting place for friends and family, where great food, drinks and quality conversations are dished out plentifully. The globally inspired menu – with dishes from Brazil, Italy, Singapore and Thailand – is offered in an approachable setting with approachable price points, including $3 beers and shared plates starting at $8. Boteco is open Tuesday through Saturday from 5-10pm, Sunday from 4-9pm and offers monthly Wine Wednesdays and special Tasting Menus. 9500 S. Eastern Ave #170, Las Vegas, NV 89123, 702.790.2323, botecolv.com

86 WHERE. EAT. DRINK. LAS VEGAS SPECIAL ADVERTISING SECTION

MB STEAK MB Steak presents a luxury steakhouse brand from David and Michael Morton. The brothers leverage three generations of devotion to quality, method and flavor in a steakhouse experience unrivaled in Las Vegas. A menu of expertly-sourced steaks, seafood and shellfish is complemented by creative chef-driven preparations, and seasonal specials. MB Steak’s extensive wine list is curated with intention, and is accompanied by a selection of premium spirits and craft cocktails. Complete with a private valet entrance, MB Steak is a dynamic venue on two levels, built for dining and entertaining. Open at 5 p.m., daily. Hard Rock Hotel, 4455 Paradise Rd, Las Vegas, NV 89169, 702.483.4888, mbsteaklv.com

GOLDEN NUGGET Red Sushi is the perfect place to begin your evening— start with our famous saketini and see where your cravings take you. Go raw with fresh, hand-crafted sushi and sashimi or hot with spicy curry and savory ramen. Taste the best in traditional at this stylish downtown destination. Golden Nugget, 129 Fremont St., Las Vegas, NV 89101, 702.385.7111, goldennugget.com/ lasvegas/restaurants/red-sushi/

Photo by Chris Wessling

BENIHANA, LAS VEGAS STRIP Benihana is renowned for fun, showman chefs and great food. Steak, chicken, seafood and more are theatrically grilled to order “right before your eyes.” Located at Las Vegas’ premier shopping destination – Fashion Show - Benihana offers 18 teppanyaki tables, a sushi bar, cocktail lounge and an outdoor patio that’s ideal for people watching on the Strip. The restaurant also includes several semi-private dining areas and two oversize teppanyaki tables for large parties and groups. Happy Hour is Monday – Saturday, Noon– 6.p.m. Complimentary parking at Fashion Show. Kabuki Kids menu for ages 12 and under. Fashion Show Mall 3200 Las Vegas Blvd., Ste 1250, Las Vegas, NV 89109, 702.820.3080, benihana.com

WINTER/SPRING 2019 87 SPECIAL ADVERTISING SECTION

GOLDEN NUGGET Vic & Anthony’s provides one of the most luxurious dining experiences in all Las Vegas. This award-winning restaurant is one of only six in Nevada to be a member of the official Kobe Beef Association, and the steaks are the finest available. On the extensive wine list, you’ll find the perfect pairing for your meal. The atmosphere is elegant and intimate and the service is impeccable, making it the ideal choice for a special evening for two or your next celebration--our private tasting room seats up to eighteen. Golden Nugget Hotel & Casino, 129 Fremont Street, 702.386.8399, www.vicandanthonys.com

FIREFLY* Since 2003, locals’ favorite, FIREFLY*, has been happily serving tapas, serving tapas, sangria and to hungry hordes. Located just off the strip, FIREFLY* is energetic, affordable and delicious. Come see us! Great for groups! 3824 Paradise Rd, Las Vegas, NV 89169, 702.369.3971, Fireflylv.com

EL DORADO CANTINA El Dorado Cantina is an upscale Las Vegas Mexican restaurant like you’ve never seen before! Our gorgeous 181-seat restaurant and lounge serves authentic that beautifully represents the vast culinary traditions of various regions of . We believe in sustainably-raised products, which means that all of our beef, chicken, pork, shrimp, and fish originate from carefully-selected farms in the U.S. and are free from antibiotics, pesticides, and steroids. 3025 Sammy Davis Jr Drive, 702.722.2289, eldoradovegas.com

88 WHERE. EAT. DRINK. LAS VEGAS Savor the moment. Find the best of Las Vegas in Where magazine. The Concierge choice.

Where magazine Where QuickGuide wheretraveler.com

WINTER/SPRING 2019 89 An index of our favorite places by Cuisine by Property Buffets

Pasta alla vodka at Brio Tuscan Grille

DOZENS of new restaurants pop up every year in Las while the occasional diner can choose from steakhouses to Vegas, giving visitors and locals alike a chance to dine from vegan, burgers to pizza, dessert to salads. Here, a look at the breakfast to late night on so many different food choices. The restarants o as egas defined cisine ith an entire

adventurous eater may never hit the same restaurant twice, section on vegetarian, vegan and gluten-free choices. GRILLE. TUSCAN ©BRIO

90 WHERE. EAT. DRINK. LAS VEGAS B CUNE

Menus and hours subject to change. or six-course dinner make the C MERCN DENN N E E menus, and diners choose a Caesars Palace Classic R AMERICAN savory, spicy or sweet option. American dishes and cocktails Various Locations America’s -MERCN BR $$$ M-Th, 5-11 pm; F-Su, noon- arrive 24 hours a day in this roadside diner stays open GRILLE 11 pm. 3871 S. Valley View Blvd., stylish space. $$. 702.650.5921. 24 hours a day. The down- Rio Crisp salads, sandwiches, 702.960.4000. town location even features fresh seafood and “Rio Dry- C RE weddings. $$ 450 Fremont St., Aged” Angus steaks. $$ Open BUE RBBN Fashion Show Nationally ac- 702.471.0056; 3397 Las Vegas Su-Th, 11 am-midnight; F-Sa The Cosmopolitan of Las Vegas claimed for dry aging steaks Blvd. S., 702. 474.4417; 1826 Las 11 am-2 am. 702.777.7767. Chefs and restaurateurs Bruce on premises. $$$$ Open for Vegas Blvd. S., 702.384.5624; and Eric Bromberg bring lunch M-F, 11:30 am-4 pm; Sa, 3771 Las Vegas Blvd. S., AMERICA their vision of true American noon-4 pm; and dinner M-Th, 702.891.0896; 3001 Las Vegas New York-New York Chart your cuisine with their famous 4-10 pm; F-Sa, 4-11 pm; Su, Blvd. S., 702.413.1923; 7200 Las culinary course with beer, fried chicken, seafood towers 4-10 pm. 702.932.6631. Vegas Blvd. S., 702.269.0507. wine and food from coast- and beef marrow and oxtail to-coast. $$ Open 24 hours; marmalade. $$$$. Open Su-Th, CRNEE DECEEN EU donut hours from 7 am-10 pm 5 pm-midnight; F-Sa, 5 pm-1 Mirage Enjoy overstuffed The Cosmopolitan of Las daily. 702.740.6451. am. 702.698.7880. sandwiches and matzoh ball Vegas Inspired by a true love soup from this East Coast for eggs, this fun restaurant NDRE BR BR BBB BURER CE original. $$ Open daily from 8 puts a unique spin on the Off-Strip Casual bistro for am-11 pm. 702.791.7310. breakfast sandwich. $$ M-Th, French-American dishes. $$ Imaginative burgers inspired 7 am-4 pm; F, 7 am-7 pm; Open from M-Th, 3-9 pm; F, by the nation’s top cities: the CR BER Sa, midnight-7 pm; Su, mid- 3-10 pm; Sa, 10 am-10 pm; Su, Vegas burger is made with Venetian The family-owned night-4 pm. 702.698.7000. 10 am-9 pm. 6115 S Fort Apache white American cheese, bakery is taken to new Road, 702.798.7151. Fresno red chiles and BBQ heights courtesy “Cake Boss” REURN BR crunch. Also serves up amaz- Buddy Valastro. $ Open Su-Th, Bellagio Feast on fish, meat UREE ing shakes. $$ Open Su-Th, 11 8 am-11 pm; F-Sa, 8 am-mid- and poultry, prepared to Mandalay Bay Charlie am-midnight; F-Sa, 11 am-1 night. 702.607.2356. your exact specifications. Palmer’s menu of seasonal am. 702.598.0191. $$$ Open for dinner Su-Th, dishes features artisan dry- CEN CEN BR 5-10 pm; F-Sa, 5 pm-11 pm. aged beef and fresh seafood. BRN B Mandalay Bay A creative 702.693.8400. $$$$ Open M-Sa, 5-10:30 pm. The Linq Promenade Blue approach to classic American 702.632.7401. Ribbon cuisine by the dishes. $$ Open 24 hours. UNDN RM Bromberg brothers, in the 702.632.9200. Mandalay Bay Breathtaking E BRRMRE form of tasty salads, jumbo views and cuisine from high Royal Resort A posh throw- sandwiches and the best fried CM JUMER atop Mandalay Bay. $$$ back to the Rat Pack era with chicken in town. Selections Near Strip Hearty portions Lounge opens nightly at 5 creative cocktails, classic can be enjoyed in the bowl- of your favorite comfort pm; dining room at 6 pm. shrimp cocktails (with the big- ing alley, in the concert foods. Hours vary by loca- 702.632.7631. gest prawns you’ve ever seen) area or wherever you wish tion. $$ Golden Nugget, 129 and ambiance that doesn’t throughout the property. E. Fremont St., Carson Tower, REEDM BE quit. $$$ Su-Th, 5-10 pm; F-Sa, $$ Open from 5 pm daily. 702.386.8238. Also in Henderson Head on 5-11 pm. 702.407.5303. 702.862.2695. at 601 N. Green Valley Parkway, a culinary road trip through 702.933.0880; and in Summerlin Madison, Wisconsin; Austin, BEU EE BURER BR at 1100 S. Fort Apache Road., Texas; the Colorado Rockies The Cosmopolitan of Las Shoppes at Mandalay Place 702.243.8751. and America’s Heartland. $$ Vegas Small plates in a pawn Create your own gourmet Open 24 hours. 702.719.5315. shop-turned-jewel box space, burger from more than 40 CRU where “Chopped” star and toppings offered. $$ Open MGM Grand A celebration of RDN RM chef Chris Santos works his Su-Th, 11 am-11 pm; F-Sa, 11 great drinks and great food, C culinary magic. $$$ Su-W, 5-11 am-midnight. 702.632.9364. presented in an array of large The Linq Promenade Bringing pm; Th-Sa, 5 pm-midnight. and small plates. $$ Open for a taste of home to America, 702.737.0707. BURER BRERE dinner M-Sa. 702.891.3222. Gordon Ramsay’s takea- Paris Creative gourmet way-style British restaurant BCUDNN N E burgers on the menu include DE CEN features his signature fish and DR chicken, salmon, lamb and Delano An elegant combi- chips, bangers and mash, Near Strip Customers dine veggie creations. $ Open nation of classics, comfort chicken planks and hearty in the dark using only their daily from 11 am-midnight. food and seasonal specialties seafood chowder. $ Open senses of touch, hearing, taste 702.946.4346. centered around fresh, locally from 11 am-11 pm daily. and smell while waiters de- sourced ingredients. $$ Open 702.322.0529. liver food using night vision daily from 6:30 am-2 pm. goggles. A four-course lunch 702.632.9250.

WINTER/SPRING 2019 91 BY CUISINE

GORDON RAMSAY HELL’S at the Plaza in downtown Las bounty. $$$ Su-Th, 7 am-11 novative cocktails and puts a KITCHEN Vegas, 702.384.4646. pm; F-Sa, until midnight. twist on traditional American Caesars Palace The thrill of the 702.770.3463. bar food. $$ Open daily from red team vs. blue team comes HAUTE DOGGERY 5-10:30 pm. 702.632.7558. alive. Gordon Ramsay’s beef The Linq Promenade Hot dogs JEANNIE’S Wellington and Hell’s Kitchen go fancy here, with toppings Fashion Show Nordstrom and LITTLE RICHIE’S SUB SHOP burger join new dishes such such as smoked bacon, aged Seattle chef Tom Douglas Treasure Island The place as eggs in purgatory and goat cheddar cheese and gar- teamed up on this casual for Chicago-style hot dogs, lemon poppy seed pancakes. lic chive aioli. $ Open Su-Th, respite from the shopping sandwiches, $$$ Open daily from 11 am-11 10 am-midnight; F-Sa, until 2 crowds. Pizza, toasties sand- Polish sausages, homemade pm. 702.731.7373. am. 702.430.4435. wiches, salads and fries and other comfort foods. make up the menu. $$ M-Sa, $ Open Su-Th, 10 am-mid- GRAND LUX CAFE HEARTHSTONE KITCHEN & 11 am-9 pm; Su, 11 am-7 pm. night; F-Sa, 11 am-1 am. Venetian and Palazzo Global CELLAR 702.784.1610. 800.944.7444. cuisine from the creators Red Rock Resort House- of , crafted, savory dishes made JIMMY BUFFETT’S MR. LUCKY’S 24/7 in a casual environment. from the highest-quality MARGARITAVILLE Hard Rock Hotel A rockin’ cof- $$ Open Su-Th, 6 am-1 am; sourced ingredients, cour- Flamingo A multi-level enter- fee shop that’s the ultimate F-Sa, 6 am-2 am at Palazzo; tesy of chef Brian Massie. $$$ tainment venue with a nau- people-watching spot. $ 24 hours at The Venetian. Open for dinner Su-Th, 5-10 tical-themed restaurant, five Open 24 hours. 702.693.5592. Palazzo, 702.733.7411; Venetian, pm; F-Sa, 5-11 pm; brunch bars and live entertainment 702.414.3888. on Su from 10 am-3 pm. nightly. $$ Su-Th, 8 am-1 am; NOMAD BAR 702.797.7344. F-Sa, 8 am-2 am. 702.733.3302. NoMad Chef Daniel Humm GUY FIERI’S VEGAS KITCHEN and restaurateur Will Guidara & BAR THE HENRY KONA GRILL teamed up on this restaurant The Linq Bold flavors and The Cosmopolitan of Las Vegas Fashion Show Modern- decked out with a velvet unique twists on traditional Revamps old-school classics American favorites created Austrian sheer curtain, cus- American dishes, from the and tried-and-true drinks. $$ from scratch and a full sushi tom-made by the Rosebrand well-traveled host of “Diners, Open 24 hours. 702.698.7000. kitchen. $$ Fashion Show theatre production company, Drive-ins and Dives.” $$ Open location open M-Th, 11 am-11 cloaking the bar by day that daily from 9 am-midnight. HERBS & RYE pm; F-Sa, 11 am-midnight; raises to showcase a design 702.794.3139. Near Strip Find classic Su, 11 am-10 pm. Boca Park similar to the original in New American fare and handcraft- location open Su-Th, 11 York by night. $$ Open M-Th, HARD ROCK CAFE LAS VEGAS ed cocktails. If you’re up for a am-10 pm; F-Sa, 11 am-11 Su, 7:30 am-midnight; F-Sa, 8 ON THE STRIP challenge, try the 120-ounce pm. 702.850.2980. Also at am-2 am. 833.706.6623. 42,000 square “Nectaly’s Ribeye,” complete Fashion Village at Boca Park, feet of unadulterated rock with two XXL sides, that feeds 702.547.5552. NOMAD RESTAURANT ‘n’ roll, with three floors of eight people. If you finish it in NoMad Sophisticated and nonstop action. $$ Open 40 minutes, you’ll win $200. $$ LA CAVE elegant restaurant set in a daily from 8:30 am-midnight; Open M-Sa, 5 pm-3 am. 3713 Wynn A stylish food and soaring library with commu- breakfast daily, 8:30-11:30 am. W. Sahara Ave., 702.982.8036. wine hideaway with a great nal courses, complemented 702.733.7625. spirit of conviviality. $$ Open by large-format dishes for HEXX Su, 4-10 pm; M-Th, 11:30-10 two, including the signature HARVEST Paris Focuses on cuisine pm; F-Sa from 11:30-11 pm. A roast chicken. $$$$ Open daily Bellagio Pays homage to made from fresh, quali- butler-style brunch is served from Tu-Sa, 5:30-10:30 pm. 702. the origin of food, with ty-sourced ingredients. Also weekends from 10:30 am-2:30 730-6785. farm-fresh ingredients and offers Las Vegas’ first bean- pm. 702.770.7375. naturally-raised products. to-bar chocolate. $$ Open 24 OCEAN ONE BAR & GRILLE $$$ Open for dinner nightly. hours. 702.331.5100. LAZY DOG RESTAURANT & An up- 702.693.8865. BAR scale bar and grill with burg- HOOTERS RESTAURANT Town Square and Downtown ers, salads, steak and chops. $ HASH HOUSE A GO GO Hooters Great wings in a Summerlin Dog-friendly Open daily from 7:30 am-11:30 Various Locations Hearty casual atmosphere, served casual eatery serves pm. 702.696.9080. portions of award-winning, by Hooters Girls. $ Open comfort food. $$ Open farm-fresh food that are com- daily from 11 am-6 am. 866. M-F, 11 am-midnight; Sa, OFF THE STRIP forting day or night. $ Open LV.HOOTS. 10 am-midnight; Su, 9 The Linq Promenade A classic 24 hours at The Linq; call am-midnight. Town Square, bistro and bar with amazing other locations for hours. The JARDIN 702.941.1920. Downtown comfort food selections, Linq, 702.254.4646; also at 6800 Encore A new take on Summerlin, 702.727.4784. three bars and genuine, per- W. Sahara Ave., 702.804.4646; American classics are served sonalized service. $$ Open 24 at the Rio, 702.252.7777; and up at this restaurant dedicat- LIBERTINE SOCIAL hours. 702.331.6800. ed to sustainable sourcing Mandalay Bay This next-gen- and inspired by each season’s eration gastropub stirs up in-

92 WHERE. EAT. DRINK. LAS VEGAS BY CUISINE

PANTRY clean flavors presented in fering more than 200 menu VICKIE’S DINER Mirage Homespun recipes a modern artful way. $$$ selections and 50 delicious Near Strip Breakfast, lunch made from fresh, wholesome Open M-Sa, 6-10:30 pm. . $$ Hours vary and dinner (served anytime). ingredients, served in a cozy 877.230.2742. by location. Forum Shops Dine in, carry out or delivery nook reminiscent of a French at Caesars, 702.792.6888; Las available. $ Open M-Th 6 am country kitchen. $$ Open 24 SEARSUCKER Vegas Premium Outlets— -6 pm; F-Sa, open 24 hours; hours (closed from 10 pm, Caesars Palace Filling and North, 702.471.0029; The Su, closes at 6 pm. 1700 S. Las Tu-6 am, W). 702.696.7050. delicious new-American District at ; Vegas Blvd., 702.444.4459. cuisine, courtesy of chef Brian 702.207.6372; Boca Park, PLANET HOLLYWOOD Malarkey. $$$ Open for dinner 702.951.3800. BAR & RESTAURANT nightly; happy hour from 5-7 GRILL Forum Shops at Caesars pm. 702.866.1800. THERAPY MGM Grand and Downtown Décor highlights some of the Downtown A downtown Summerlin A modern bar and world’s most valuable and au- 17 DEGREES SOUTH BOOZE dining gem that offers some grill concept, with the casual thentic movie and television & BITES of the most tasty—and im- elegance of California dining. memorabilia. $$ Open Su-Th, Tahiti Village Great salads, aginative—comfort food in $$ Open for lunch, dinner and 11 am-11 pm; F-Sa, 11 am-mid- comfort foods and drinks in Las Vegas. $$ Open Su-Th, late-night dining. MGM Grand, night. 702.791.7827. a laid-back, tropical atmos- 11:30 am-10 pm; F-Sa, 11:30 702.891.3000; Downtown phere. $$ Open from 11 am-2 am-11 pm. 518 Fremont St., Summerlin, 702.202.6300. PUBLIC HOUSE AT THE am daily. 702.440.0017. 702.912.1622. VENETIAN YARD HOUSE Venetian Merges the sensi- STACK RESTAURANT & BAR TOM’S URBAN Various Locations Known for bilities of the sports bar and Mirage A new American bis- New York-New York Playful its extensive American fusion gastropub flawlessly. Menu tro menu in a cutting-edge comfort food with big and menu, classic rock music choices are inspired by the environment. $$$ Open bold flavors, as well as hand- and world’s largest selection 200+ beer selection. $$ Open Su-Th, 5-10 pm; F-Sa, 5-11 pm. crafted cocktails. $$ Open of draft beer. $$ Open for daily from 11 am-11 pm. 866.339.4566. Su-Th, 7 am-2 am; F-Sa, 7 am-3 lunch and dinner daily. Town 702.407.5310. am. 702.740.6766. Square, 702.734.9273; The Linq STRAT CAFE & WOK Promenade, 702.597.0434; Red Stratosphere American and TOMMY BAHAMA Rock Resort, 702.363.9273. Step through Chinese classics are served RESTAURANT & BAR a 10,000-gallon aquarium round the clock. $$ Open 24 Town Square Signature BRAZILIAN into a tropical paradise with hours. 702.380.5115. island-inspired dishes in FOGO DE CHAO mouth-watering foods. $ sunny surroundings brings a Near Strip Brazilian-trained Open Su-Th, 9 am-11 pm; F-Sa, THE STILL casual yet refined feeling to churrasqueiros, or gaucho 9 am-midnight. 702.891.8580. Mirage Upscale bar food Las Vegas. $$ Open M-Sa, 11 chefs, present and slice 15 from a refurbished Airstream am-10 pm; Su, 11 am-9 pm. signature cuts of meat table ROBERT IRVINE’S PUBLIC trailer. $$ Open M-Th, 4 702.948.8006. side from roasting . HOUSE pm-midnight; F, 11 am-mid- Also offers a gourmet salad Tropicana Celebrity chef night; Sa-Su, 9 am-midnight. TOP OF THE WORLD and sides bar. $$$ Open for Robert Irvine brings a taste 702.791.7111. RESTAURANT & LOUNGE lunch M-F, 11:30 am-2 pm; din- of his culinary adventures Stratosphere This fine-dining ner M-Th, 5-10 pm; dinner F, to the Tropicana. Comfort STRIP HOUSE restaurant features culinary 5-10:30 pm; dinner Sa, 2-10:30 foods such as chicken fried Planet Hollywood Resort A delights served in an elegant pm; dinner Su, 2-9 pm. 360 E. duck confit, fish and chips, celebration of food for the atmosphere with unparal- Flamingo Road, 702.431.4500. Shepherd’s pie and braised truly indulgent: decadent leled views of the city, as the lamb shank. $$ Open daily for steaks, goose fat fried pota- restaurant revolves 360 de- PAMPAS BRAZILIAN GRILLE lunch and dinner. 702.739.2307. toes and desserts big enough grees every 80 minutes. $$$$ Miracle Mile Shops Enjoy for an army. $$$$ Open Su-W, Open daily from 11 am-11 sizzling skewers of the finest ROSE. RABBIT. LIE 5-10 pm; Th-Sa, until 11 pm. pm. Reservations required. meats and poultry brought The Cosmopolitan of Las 702.737.5200. 702.380.7711. to your table in a seemingly Vegas A modern-day supper endless parade of food. $$ club with tastes of French, TABLEAU TRIPLE 7 RESTAURANT AND Open Su-Th, 11:30-10:30 Mediterranean and American Wynn Focuses on seasonally MICROBREWERY pm; F-Sa, 11:30 am-11:30 pm. influences. $$$ Open for sourced ingredients for mar- Main Street Station Award- 702.737.4748. dinner from 6 pm W-Sa. ket-fresh breakfast, lunch and winning microbrews, gour- 877.893.2003. brunch selections. $$$ Open met hamburgers and hand- TEXAS DE BRAZIL daily from 7 am-2:15 pm. made pizzas in an environ- Town Square All-you-can eat SAGE 702.770.3330. ment great for watching the Angus beef, lamb, pork, chick- Aria Spotlights farm-to-table big game. $ Open daily from en and Brazilian sausage, plus produce, artisanal meats and THE CHEESECAKE FACTORY 11 am-7 am. 702.387.1896. a gigantic salad bar. $$$ Open sustainable seafood with a Various Locations An upscale for lunch and dinner daily. strong emphasis on simple, casual dining restaurant of- 702.614.0080.

WINTER/SPRING 2019 93 BY CUISINE

CAFES & DELIS in London finds a home at years. Business attire required; L’ATELIER DE JOËL CAFFE BOTTEGA this splashy outpost at the reservations recommended. ROBUCHON Tuscany Fresh artisan fare in a MGM Grand. $$$$ Open $$$$ Open nightly from 5:30- MGM Grand A kitchen on a casually elegant environment. M-W, 6-10:30 pm; Th-Sa, 6 10 pm. 702.796.7111. circular bar with 36 seats that $ Open daily from 6 am-10 pm-midnight; Su 6-11 pm. allows diners to watch the pm. 702.893.8933. 702.891.7888. RED SQUARE succession of dishes. $$$$ Mandalay Bay Russian- Open nightly from 5:30-10:30 CARLO’S BAKERY JASMINE inspired cuisine with an im- pm. 702.891.7358. Palazzo The family-owned Bellagio Cantonese, pressive caviar selection and bakery is taken to new Szechwan and Hunan cuisine a private vodka vault. $$$$ LE CIRQUE heights courtesy “Cake Boss” made even more remarkable Open daily from 5-10:30 pm. Bellagio This contemporary Buddy Valastro. $ Open Su-Th, by chef Philip Lo. $$$ Open for 702.632.7200. French cuisine is rivaled only 8 am-11 pm; F-Sa, 8 am-mid- dinner nightly from 5:30-10 by its jewel-box setting. $$$$ night. 702.607.2356. pm. 702.693.8865. FRENCH Open Tu-Su from 5-10 pm. BARDOT BRASSERIE 702.693.8865. CHINESE KJ DIM SUM & SEAFOOD Aria Classic French cuisine BEIJING NOODLE NO. 9 CHINESE RESTAURANT with modern touches, cour- MON AMI GABI Caesars Palace A casual noo- Rio Fresh selections of tesy chef Michael Mina. $$$ Paris A classy Parisian-style dle shop with mouthwatering Chinese seafood favorites Open M-F, 11 am-2:30 pm, brasserie specializing in steak soups, dim sum and noodle created by a traditionally 5:30-10:30 pm; Sa-Su, 9:30 am- frites and seafood. $$$ Open and rice dishes. $$ Open Su- trained team of chefs, and 10:30 pm (brunch until 1:30 Th-Su, 7 am-11 pm; F-Sa, 7 Th, 10 am-11 pm; F-Sa, 10 am-2 unforgettable dim sum. $$$ pm). Happy hour daily from am-midnight. 702.944.4224. am. 877.346.4642. Open daily from 10 am-2 am. 5-7 pm. 702.590.8610. 702.777.7777. PICASSO BLOSSOM BOUCHON Bellagio Ponder the prestig- Aria Celebrates the richness MR CHOW Venetian World-renowned ious works of the legendary of Chinese culture with Caesars Palace This luxurious chef Thomas Keller’s refined artist and savor edible mas- delicate details punctuated eatery has taken the world by cuisine. $$$ Reservations terpieces. $$$$ Open for by non-traditional vibrant storm with its eclectic design required. Open for break- dinner W-M from 5-9:30 pm. colors. $$$ Open for dinner and energetic atmosphere. fast, 7 am-1 pm; brunch, 7 702.693.8865. nightly from 5:30-10:30 pm. Dishes are served family style am-2 pm; oyster bar, all day; 877.230.2742. to encourage exploration. dinner nightly from 5-10 pm. PRIMROSE $$$$ Open for dinner nightly. 702.414.6200. Park MGM French fare with CHINA POBLANO 702.731.7888. a dash of American flair finds The Cosmopolitan of Las EIFFEL TOWER RESTAURANT a home at the new Primrose. Vegas Mixes chef José Andrés’ NOODLE ASIA Paris This romantic restaurant The restaurant takes care personal take on Chinese Venetian Large portions of is located 11 stories above of meals from breakfast to and Mexican cuisines. $$$ noodle dishes, vegetarian the Strip. $$$$ Open for lunch dinner with a series of dining Open Su-Th, 11:30 am-11 specialties and soups. $$ M-F, 11:30 am-3 pm; dinner Su- rooms laid out to resemble a pm; F-Sa, 11:30 am-11:30 pm. Open daily from 11 am-3 am. Th, 4:30-10:30 pm; dinner F-Sa, country home in the south of 702.698.7900. 702.414.1444. 4:30-11 pm; brunch Sa-Su, 10 France. Customers can find am-3 pm. Reservations neces- garden-inspired dishes and CHINA TANG NOODLES sary. 702.948.6937. cocktails in the drawing room, MGM Grand Find elevated Bellagio Cuisine and design dining room or beneath the Chinese regional dishes and inspired by the traditional FLEUR trees in the outdoor terrace house specialties at this res- noodle kitchens of Asia. $$ Mandalay Bay An imaginative and garden. Open Su-Th, 7 taurant that recalls the glory Open daily, 11 am-2 am; dim array of international small am-9 pm; F-Sa, 7 am-10 pm. of the Tang Dynasty, regarded sum available, F-Su, 11 am-3 plates from chef Hubert $$$ 702.730.6600. as China’s golden age of pm. 702.693.7111. Keller. $$$ Open M-Th, 11 cosmopolitan culture and cui- am-10 pm; F-Su, 11 am-10:30 RESTAURANT GUY SAVOY sine. $$ Su-Th, 5-10 pm; F-Sa, WING LEI pm. 702.632.7200. Caesars Palace The only 5-10:30 pm. 702.891.7380. Wynn The first Chinese res- restaurant in the United taurant in the country to be JOËL ROBUCHON States in which to experience FU ASIAN KITCHEN awarded a Michelin star. $$$$ MGM Grand A private the elegant cuisine of Guy Hard Rock Hotel Brings good Open for dinner daily from mansion with a Parisian Art Savoy. Choose from an a la fortune to its patrons with 5:30-9:30 pm. 702.770.3388. Deco interior and tastings carte menu or a number of tantalizing dishes. $$ Open of nine or 16 courses. $$$$ tasting menus. $$$$ Open for M-Th, 11:30 am-10 pm; F-Sa, CONTINENTAL Open from 5:30-10 pm night- dinner W-Su, 5:30-9:30 pm. 11:30 am -11 pm, 702.522.8188 MICHAEL’S GOURMET ROOM ly. Reservations required. 702.731.7286. South Point An intimate, gour- 702.891.7925. HAKKASAN met dining room with just 50 TWIST MGM Grand Contemporary seats that’s been garnering Westgate Classic French cui- Chinese cuisine with roots awards for more than 20 sine with a contemporary

94 WHERE. EAT. DRINK. LAS VEGAS BY CUISINE

edge, courtesy visionary chef as much house wine as you and table-side service. $$$ FERRARO’S ITALIAN Pierre Gagnaire. $$$$ Open for can drink. $$ Open daily for Open nightly from 5-10:30 RESTAURANT dinner Tu-Th, 6-10 pm; F-Sa, cocktails at 4:30 pm; dinner pm. 877.230.2742. Near Strip Classic Italian 6-10:30 pm. 888.881.9367. seating begins at 5 pm. 4041 cuisine pairs nicely with se- Linq Lane, 702.732.1424. CARMINE’S ITALIAN lections from the restaurant’s GERMAN RESTAURANT revered wine locker. $$ Open HOFBRAUHAUS BOOTLEGGER BISTRO Forum Shops at Caesars for lunch M-F, 11:30 am-4 Near Strip An exact replica of Near Strip Casual, chic and Large platters designed for pm; dinner nightly from 4 the legendary Hofbrauhaus old-school, with family fa- sharing and signature pastas pm-3 am. 4480 Paradise Road, in Munich, Germany, with au- vorites served up around the epitomize the family theme. 702.364.5300. thentic Bavarian cuisine and a clock. $$ Open 24 hours. 7700 $$ Open Su-Th, 11 am-11 traditional Beer Hall. $$ Open Las Vegas Blvd. S., 702.736.4939. pm; F-Sa, 11 am-midnight. FIAMMA TRATTORIA & BAR Su-Th, 11 am-11 pm; F-Sa, until 702.473.9700. MGM Grand Modern Italian midnight. 4510 Paradise Road, BRIO TUSCAN GRILLE cuisine served in sleek, sexy 702.853.2337. Town Square and Tivoli CHICAGO JOE’S surroundings. $$$ Open Su- Village Brings the pleasures Near Strip Feel like someone’s Th, 5-10 pm; F-Sa, 5-10:30 pm. GLOBAL of a Tuscan country villa to in the kitchen cooking espe- 702.891.7600. BLUE MARTINI Las Vegas. $$ Open for lunch cially for you—that’s literally Town Square Tapas-style and dinner daily; brunch Sa- the case at this intimate resi- FRESCO ITALIANO dining and more than 30 pre- Su. Town Square, 702.914.9145; dence with old-World charm. Westgate A casual, tratto- mium martinis make for one , 702.433.1233. Reservations recommended. ria-style dining experience. $$ of the best socializing spots $$ Tu-F, 11 am-10 pm; Sa, Open for dinner nightly from in town. $ Happy hour nightly BUCA DI BEPPO 5-10 pm. 820 S. Fourth St., 5-10 pm. 702.732.5755. from 4-7 pm. 702.949.2583. Various Locations Fresh, au- 702.382.5637. thentic Italian food served GIADA: THE RESTAURANT GREEK family style, for parties of two CIPRIANI The Cromwell Delightful light ESTIATORIO MILOS or 200. $$ Open for lunch Wynn Plaza Dine on Italian and flavorful cuisine from The Cosmopolitan of Las Vegas and dinner daily. Excalibur, classics such as the original Food Network star Giada Fine Greek cuisine, with an 702.795.1010; 412 E. Flamingo carpaccio alla Cipriani, baked De Laurentiis, from a perch emphasis on seafood. $$$ Road, 702.866.2867; 7690 W. tagliolini with ham, decadent overlooking the mid-Strip. Open for lunch daily from Lake Mead Blvd., 702.363.6524 vanilla meringue and the $$$ Open for lunch M-Th; 11:30-3 pm; dinner Su-Th, 5-11 world famous Bellini. $$$$ brunch F-Su; dinner nightly. pm; dinner F-Sa, 5 pm-mid- BUDDY V’S Open Su-Th, 11:30 a.m-11 855.442.3271. night. 702.698.7930. Venetian “Cake Boss” Buddy pm; F-Sa, 11:30 am-midnight. Valastro’s family recipes and 702.342.9600. GROTTO ITALIAN IRISH decadent desserts are the RISTORANTE ROCK & REILLY’S stuff of dreams. $$ Open COSTA DI MARE Golden Nugget A menu that Hawaiian Marketplace Rock & for lunch and dinner daily. Wynn Celebrates the tradi- takes its inspiration from the Reilly’s expands its footprint 702.607.2355. tions of Italian cuisine where Amalfi Coast of Italy. $$ Open into Las Vegas, bringing an fresh seafood is flown in daily Su-Th, 11:30 am-10:30 pm; Irish pub to the Hawaiian CANALETTO from fish markets throughout F-Sa, 11:30 am-11:30 pm. Open Marketplace. Breakfast, Grand Canal Shoppes Chef Europe. $$$$ Open for dinner for pizza Su-Th until midnight; lunch and dinner, as well as Gianpaolo Putzu recreates nightly from 5:30-10 pm. F-Sa until 1 am. 702.386.8341. a huge whiskey menu make the unique flavors of Venice, 702.770.3305. the menu at this 24-hour drawing from his repertoire IL FORNAIO restaurant. Try dishes such as of regional recipes. $$$ Open 800 DEGREES NEAPOLITAN New York-New York Award- a classic Reuben and a Su-Th, 11 am- 11 pm; F-Sa, 11 PIZZERIA winning, authentic Italian burger. $$ Open 24 hours. am-midnight. 702.733.0070. SLS Traditional Neapolitan food. $$$ Open Su-Th, 7:30- 702.805.2777 pizzas with fresh, high-quality 11 pm; F-Sa, 7:30-midnight. CAPO’S ITALIAN ingredients are baked for just 702.650.6500. ITALIAN STEAKHOUSE 60 seconds in an 800-degree BACIO ITALIAN CUISINE Near Strip An authentic oven. $$ Open daily from 11 IL MULINO NEW YORK Tropicana An elegant tratto- Chicago speakeasy with am-9 pm. 702.761.7000. Forum Shops at Caesars ria that serves up authentic world-famous meatballs. $$ Featuring cuisine from the Italian fare. $$$ Open for Su-Th, 11 am-10 pm; F-Sa, 11 FELLINI’S RISTORANTE region of Italy. $$$$ breakfast daily from 7 am- am-11 pm. 5675 W. Sahara Ave., Stratosphere Innovative, signa- Open for lunch M-Sa, noon-2 noon. 800.462.8767. 702.364.2276. ture creations from all regions pm; dinner nightly from 5-10 of Italy. $$ Open Su-Th, 5-11 pm. 702.492.6000. BATTISTA’S HOLE IN THE CARBONE pm; F-Sa, 5 pm-midnight. WALL Aria Pays homage to the 702.383.4860. JOE VICARI’S ANDIAMO Near Strip This old-time Italian Italian-American restaurants ITALIAN STEAKHOUSE joint’s specialties are listed on of the mid-20th century—an D Las Vegas Family cooking the wall and are served with era of glamour, showmanship named Metro Detroit’s “Best

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Italian.” Serves the finest sonal vegetables, salads and TUSCANY GARDENS program. $$ Open for lunch products, such as all natural Roman-style pizzas as well. Tuscany Hearty Italian fare and dinner daily. 702.896.7440 Strauss lamb and veal and $$$ Open daily 11 am-11 pm. such as steak, seafood, veal premium free-range chicken. 702.837.0309. and pasta, complemented KATSUYA $$$ Open nightly from 5-11 by the chef’s famous sauces. SLS Dynamic creations from pm. 702.388.2220. OSTERIA COSTA $$ Open nightly from 5 pm. master chef Katsuya Uecki— Neapolitan pizzas 702.947.5910. innovative sushi and robata LAGO are baked in the hearth oven dishes, as well as stunning Bellagio Small plates master- right in the dining room and VETRI CUCINA sashimi platters. $$$ Tu-Th, fully created by chef Julian heartier dishes include a Palms Rustic Northern Italian- 5-10:30 pm; F-Sa, 5-11 pm. Serrano. $$$ Open for lunch chicken parm and linguine inspired fare sits on the 56th 702.761.7611. and dinner daily; brunch and clams made with garlic, floor. $$$$ Opens at 5:30 pm Su from 10:30 am-2:30 pm. chiles and lemon. Of course, daily. 702.944.5900. KUMI 702.693.8865. the limoncello is made fresh Mandalay Bay A revolu- in house. $$$ Open daily, JAPANESE tionary fusion of authentic LAVO ITALIAN RESTAURANT 5-10:30 pm. 702.791.7111. KOI Japanese recipes, sushi and Palazzo Classic Italian dishes Planet Hollywood Resort The modern Korean-American with fresh ingredients flown PIERO’S Las Vegas version of the dishes from superstar chef in weekly from Italy. The Near Strip Fine Italian cuisine NYC and L.A. hotspot, with Akira Back. $$$$ Open for din- expansive Strip-front terrace that stands out against the inspired sushi and dramatic ner nightly. 702.632.9100. is the perfect setting for al classic Las Vegas ambiance. views of the Strip. $$$ Open fresco dining. $$$ Open for $$$ Open for dinner nightly. Su-Th, 5:30-10:30 pm; F-Sa, LILLIE’S ASIAN CUISINE dinner nightly; brunch Sa-Su. 355 Convention Center Drive, 5:30-11:30 pm. 702.454.4555. Golden Nugget A contempo- 702.791.1800. 702.369.2305. rary yet casual ambience re- ZUMA flects the menu of Pan-Asian LUPO BY WOLFGANG PUCK RAO’S The Cosmopolitan of Las Vegas dishes. $$ Open daily from 5 Mandalay Bay Wolfgang Caesars Palace The Rao fam- Zuma brings a Japanese pm-midnight. 702.386.8131. Puck’s first Italian restaurant ily’s simple and authentic izakaya to the Las Vegas Strip. offers turn-of-the-century an- Southern Neapolitan Italian Try dishes such as sea bass MIZUMI tique furnishings and rich and cuisine. $$$ Open for dinner and sashimi with yuzu, or Wynn Offers a modern take savory dishes. $$ Open for Su-Th, 5-10 pm; F-Sa, 5-10:30 head to the sushi counter for on traditional Japanese dinner nightly. 702.740.5522. pm. 877.346.4642. wagyu beef with ginger and cuisine, surrounded by lush caviar. The robata offers up private garden. $$$$ Open MAGGIANO’S LITTLE ITALY SCARPETTA spicy beef tenderloin with Su-Th, 5:30-10 pm; F-Sa, 5:30- Fashion Show Rustic Italian The Cosmopolitan of Las sesame and red chili as well 10:30 pm. 702.770.3320. dishes served on red-and- Vegas This Italian restaurant as sweet soy glazed chicken white checkered tablecloths. offers a regional Italian menu wings. $$$ Open S-Th, 5:30- MORIMOTO $$ Fashion Show location combining simplicity of 10:30 pm; F-Sa, 5:30-11 pm. MGM Grand Iron Chef open daily from 11 am-11 pm. Italy’s cucina rustica with the 702.698. 7000. brings Also located in Downtown refined flavors of fine cuisine. sushi and his first teppan grills Summerlin. 702.732.2550. $$$ Open daily from 6-11 pm. JAPANESE/SUSHI to the MGM Grand. Order 702.698.7960. BAR SAKE & ROBATA GRILL Morimoto’s infamous Duck MARTORANO’S Westgate Robata-syle meats, Duck Goose with duck meat- Paris Experience the chef’s SINATRA seafood and fresh vegetables ball soup, duck confit fried family recipes and the flavor Encore A culinary salute to Ol’ cooked on skewers and slow- rice and gooseberry com- of his old-school method Blue Eyes. $$$$ Open for din- grilled over a high heat make pote. $$$ Su-Th, 5-10 pm; F-Sa, of cooking. $$$ Open Sa-Su, ner nightly from 5:30-10 pm. the menu here. $$$ Opens 5-10:30 pm. 877.880.0880. 10:30 am-11 pm; M-Th, 11 702.770.5320. daily at 5 pm. 702.732.5755. am-11 pm. 702.946.4656. NOBU TRATTORIA REGGIANO BENIHANA Caesars Palace The largest MASSO OSTERIA Grand Canal Shoppes Offers Fashion Show and Westgate Nobu restaurant in the world, Red Rock Resort Italian kitchen the feel of an authentic Italian The masters of exhibi- and the only location in the by Scott Conant serves con- street side café. $$ Open tion-style Japanese cooking. country to offer teppanyaki temporary dishes in a stylish Su-Th, 11 am-midnight; F-Sa, $$$ Hours vary by location. tables. $$$$ Open for dinner space. $$$ Open Su-Th, 5-10 11am-1 am. 702.414.1000. Fashion Show, 702.820.3080; nightly. 702.785.6628. pm; F-Sa, 5-11 pm. 702.797- Westgate, 702.732.5755. 7097. TREVI NOBU Forum Shops at Caesars Cafe KABUKI Hard Rock Hotel Exotic sea- MERCATO DELLA PESCHERIA dining with elongated street Town Square A fun, casual food and sushi courtesy chef Grand Canal Shoppes The lamps and a walk-up gelato/ atmosphere with more than and owner . seafood-forward restaurant espresso bar. $$ Open Su-Th, 200 items to choose from, $$$ Open Su-Th, 6-10:30 pm; features imported cheeses, 11 am-11 pm; F-Sa, 11 am-mid- including an extensive veg- F-Sa, 6-11 pm. 702.693.5090. house-made pastas, sea- night. 702.735.4663. etarian menu and beverage

96 WHERE. EAT. DRINK. LAS VEGAS BY CUISINE

OSAKA JAPANESE BISTRO pop culture in this social eatery pm. Lounge open M-Th, until am-11 pm. 325 Hughes Center Near Strip A nine-time winner and party destination. $$$ 11 pm; F-Sa, until midnight. Drive, 702.857.7550. of the “Best of Vegas” award M-Th, noon-10 pm; F, noon- 702.730.3900. in the Review-Journal, this 10:30 pm; Sa, 11 am-10:30 pm; BORDER GRILL Japanese gem was voted as Su, 11 am-10 pm. The Park, YUI Mandalay Bay Discover bold one of the 50 best Japanese 702.706.3022. Near Strip This stunning Mexican fare by chefs Mary restaurants in the world—the Japanese and sushi restaurant Sue Miliken and Susan Feniger. only outside of Japan—by SEKUSHI is the only Nevada eatery to be $$ Open for lunch and dinner Japan’s largest weekly mag- Paris Chef Eric Ou dishes out chosen as one of Bon Appetit’s daily. 702.632.7403. azine, the Asahi Shukan. $$$ sushi at Sekushi along with 50 Best New Restaurants Sahara Avenue location open specialty items such as foie of 2016. $$$ Open M-Sa, CABO WABO CANTINA daily from 11:30 am-2:30 am. gras, Japanese A5 Wagyu beef, 6-10:30 pm. 3460 Arville St., Miracle Mile Shops Sammy Eastern Avenue location open Kumamoto oysters, fresh uni 702.202.2408. Hagar’s rockin’ Mexican eat- Su-Th, 11 am-midnight; F-Sa, 11 and otoro. Head here for lunch ery with a laid-back vibe. $$ am-2 am. 4205 W. Sahara Ave., to try the Hangover Cure, a LATIN Restaurant open daily from 8 702.876.4988; 10920 S. Eastern creamy seafood soup to help CHICA am-11 pm. 702.385.2226. Ave., 702.616.3788. you manage that late night. $$ Venetian Elevated Latin cui- Open daily from 11 am-1 am. sine from chef Lorena Garcia CADILLAC MEXICAN TEQUILA OTORO ROBATA GRILL & SUSHI 702.385.0755. served from breakfast and & KITCHEN BAR Mirage A selection of hot and brunch through dinner. M-F, 8 Golden Nugget Mouthwatering cold dishes, robata and sushi, SUSHI KAYA am-11 pm; Sa-Su, 10 am-11 pm. Mexican food and more than in a chic space. $$$ Open daily Near Strip Flawless, expertly 702.805.8472. 70 boutique tequila selections from 5-10 pm. 866.339.4566. prepared, all-you-can eat make this dining experience sushi. $$ Open daily from 11:30 MEDITERANNEAN unforgettable. $$ Open M-Th, RA SUSHI am-3 am (last call at 2 am). CLEO 11 am-11 pm; F, 11 am-mid- Fashion Show An eclectic 4355 W. Spring Mountain Road, SLS An inspired reinvention of night; Sa, 9 am-midnight; Su, 9 menu of sushi, along with 702.257.9496. Tinseltown glamour. $$$ Open am-11 pm. 702.386.8169. tempura and teriyaki. $$ Open Su-M & Th, 5-10:30 pm; F-Sa, Su-Th, 11 am-midnight; F-Sa, 11 SUSHI ROKU 5-11 pm. 702.761.7612. CANONITA am-1 am. 702.696.0008. Forum Shops at Caesars Los Grand Canal Shoppes A Mexico Angeles transplant notable PAYMON’S MEDITERRANEAN City soul-food menu offers a RAKU JAPANESE CHARCOAL for its modern Japanese fare CAFÉ wide variety of items made GRILL and Zen-like atmosphere. Near Strip Feel at home as with grilled and fire-roast- Near Strip Las Vegas’ favorite Reservations recommended. you explore the Italian, Greek, ed meats, vegetables and Japanese restaurant, a five- $$$ Open Su-Th, noon-10 pm; Indian and Middle Eastern seafood. $$ Open Su-Th, 8 time James Beard semi-finalist, F-Sa, until 11 pm. 702.733.7373. specialties found in this warm, am-10 pm; F-Sa, 8 am-11 pm. that imports all of its charcoal casual and fun environment. 702.414.3773. and directly from SUSHISAMBA $ Hours vary by location. Japan and uses the freshest Grand Canal Shoppes Inventive 4147 S. Maryland Parkway, CASA DON JUAN ingredients available. $$$ fare uniting bold Brazilian 702.731.6030 ; 8380 W. Sahara Near Strip Time-tested Open M-Sa, 6 pm-2 am. 5030 flavors, precise Japanese tech- Ave., 702.804.0293; 8955 S. Mexican recipes served up in a W. Spring Mountain Road, nique and exquisite Peruvian Eastern Ave., 702.333.4622. cheerful cantina-style restau- 702.367.3511. culinary traditions on one rant. $$ Main St. location: Open plate. $$$ Open Su-Th, 11:30 RIVEA Su-Th, 7 am-10 pm; F-Sa, until RED SUSHI am-1 am; F-Sa, 11:30 am-2 am. Delano Alain Ducasse’s stun- 11 pm; Summerlin location: Golden Nugget Fresh sushi and 702.607.0700. ning eatery takes a page from 9 am-10 daily. 1204 S Main St., sashimi, plus Japanese sake menu offerings in the French- 702.384.8070; 1780 N. Buffalo and beer selections. $$ Open TAO Italian Riveria; its color palette Drive, 702.483.5609. Su-Th, 4-10 pm; F-Sa, 4-11 pm. Venetian Creations include draws in maritime blues and 702.385.7111. everything from Kobe beef yellows, with mahogany ban- CHAYO MEXICAN KITCHEN + to traditional Peking duck to quettes inspired by yachts in TEQUILA BAR RIKKI TIKI SUSHI sushi, all prepared by master Venice. $$$ Open for dinner The Linq Promenade Modern, Westgate Features more chefs from across Asia. $$$ nightly. 702.632.9500. fun and uninhibited Mexican than 40 types of fresh sushi Open daily from 5 pm-mid- food and drink. $$ Su-Th, 8 flown in daily from waters night. 702.388.8338. MEXICAN am-midnight; F-Sa, 8 am-late. around the world. $$$ Open BANDITO LATIN KITCHEN & 702.691.3773. for dinner nightly from 5 pm. YELLOWTAIL JAPANESE CANTINA 702.732.5755. RESTAURANT & LOUNGE Near Strip Contemporary DONA MARIA’S TAMALES Bellagio A mix of traditional gathering place for Latin Near Strip Authentic Mexican SAKE ROK and modern Japanese cuisine American eats and craft cock- restaurant known far and wide The Park Playful sushi and overlooking Lake Bellagio. tails at the Hughes Center. $$ for its tamales. $$ Open daily Japanese cuisine selections $$$$ Open for dinner Su-Th Su-Th, 11 am-10 pm; F-Sa, 11 from 8 am-10 pm. 910 Las Vegas meet the vibrancy of Japan’s from 5-10 pm; F-Sa from 5-11 Blvd. S., 702.382.6538.

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EL BURRO BORRACHO Mandalay Place, 702.632.6450; vations. Receive immediate HONG KONG CAFÉ Rio Familiar south-of-the-bor- Boca Park, 702.778.2160. seating and service like a Palazzo A distinctive taste der comforts from the chef VIP! Each stop is a different, of regional Chinese cuisine and host of “Diners, Drive-ins JAVIER’S unique dining adventure de- drawn from Cantonese, and Dives.” $$ Open nightly Aria Hand-shaken marga- signed for the ultimate in fun Taiwanese, Vietnamese, from 4-10 pm. 866.746.7671. ritas made with one of the and interaction. 888.681.4388. Szechuan and other well- restaurant’s selection of known Asian culinary styles, EL DORADO CANTINA premium tequilas, and fine TIX4 TONIGHT as well as Western fare. $$$ Su- Near Strip This Mexican Mexican cuisine. $$$ Open Discount buffets and half- Th, 11 am-midnight; F-Sa, 11 sensation uses all sustaina- daily from 11:30 am-midnight. price entrees, as well as am-1 am. 702.607.2220. bly-raised products in its cui- 702.590.3637. deep discounts on several sine that represents the differ- commonly sold-out shows, MOMOFUKU ent regions of Mexico. Its bar PINK TACO available at all Tix4 Tonight The Cosmopolitan of Las Vegas offers more than 100 tequilas. Hard Rock Hotel Puts a locations: Half-price shows, Dine on David Chang’s fusion $$$ Open 24 hours. In the California spin on traditional attractions and dinners. Deep of American, Japanese and Sapphire Plaza, 3025 Sammy Mexican dishes. $$ Open Su- discounts as well on several Korean fare that includes Davis Jr. Drive, 702.722.2289. Th, 11 am-10 pm; F-Sa, 11 am- commonly sold-out shows. steam buns and noodles. $$$ late night. 702.693.5000. Locations at: Showcase Mall, Open daily for lunch, 11 am-3 EL SEGUNDO SOL Coke Bottle at Showcase Mall, pm; social hour at Peach Bar, Fashion Show Street tacos SENOR FROG’S Hawaiian Marketplace, Bally’s 3-5:30 pm; and dinner, 5:30-11 and authentic Mexican fare, Treasure Island Mexican spe- Grand Bazaar Shops, Casino pm. 702.698.2663. with a private tequila tast- cialties and burgers in a par- Royale, Planet Hollywood, ing room. $ Open Su-Th, 11 ty-time atmosphere where Fashion Show, Town Square, P.F. CHANG’S CHINA BISTRO am-10 pm; F-Sa, 11 am-11 pm. casual attire is encouraged. North Outlet Mall and Four Various Locations Traditional 702. 258 .1211. $$ Open for lunch and dinner Queens Hotel. Open daily Chinese offerings and con- daily. 702.894.7777. from 10 am. Shows posted temporary dishes merge at EL SOMBRERO MEXICAN at 9:30 am. 877.TIX4TNT this nod to Southeast Asian BISTRO TACOS & TEQUILA (877.849.4868). cooking. $$ Open Su-Th, Near Strip A modern take Luxor Modern and tradi- 11 am-midnight; F-Sa, 11 on classic Mexican cuisine, tional Mexican cuisine in a N-N am-1 am. Planet Hollywood served up in an adobe-style high-energy atmosphere. $$ 8 NOODLE BAR Resort,702.836.0955; The building. $$$ Open Tu-W, 4 Open daily from 11 am-11 pm. Red Rock Resort Authentic District at Green Valley Ranch, pm-9 pm; Th-Sa, 4 pm-10 pm. 702.262.5225. preparations of Chinese, 702.361.3065; 1095 S. Rampart 807 S. Main St., 702.382.9234. Japanese, Vietnamese and Blvd., 702.968.8885; Town TEQUILA TAQUERIA Thai dishes, with an emphasis Square, 702.867.7025. GONZALEZ Y GONZALEZ Bally’s Authentic Mexican on noodles and rice bowls. New York-New York An upbeat dishes plus a selection of $ Open Su-Th, 11 am-11 RED 8 dining experience with a long 43 tequilas and 10 Mexican pm; F-Sa, 11 am-midnight. Wynn Feast on a wide array of tequila bar, lanterns and piña- beers. $$ Open for lunch 877.849.4868. Southeast Asian specialties. tas. $$ Open Tu-Th, 4 pm-mid- and dinner daily. Su-Th, 11 $$ Open Su-Th, 11:30 am-mid- night; F-Sa, 4 pm-4 am; Su, am-midnight; F-Sa, 11 am-2 ANDREA’S night; F-Sa, 11:30 am-1 am. 4-10 pm. 212.473.8787. am; happy hour, daily, 3-5 Encore Flawless Asian cuisine 702.248.3463. pm and 10 pm-midnight. from chef Joseph Elevado. HECHO EN VEGAS 702.765.0000. $$$$ Open Su-Th, 6-10:30 pm; RICE & COMPANY MGM Grand Authentic F-Sa, 6-11:30 pm. 702.770.5340 Luxor A sushi bar and lounge Sonoran cuisine and family YOLOS with contemporary Chinese recipes from the Flores family, Planet Hollywood Resort CATCH and Japanese cuisine. $$ known for its iconic Arizona Vibrant and playful—per- Aria Asian-influenced sushi, Open Su-Th, 5-10 pm; F-Sa, outposts El Charro Café and fect for enjoying Mexican seafood and steak come 5-11 pm. 702.262.4774. Sir Veza’s. $$ Open W-Su, 5-10 favorites. $$ Open Su-Th, 11:30 with a side of celebrities. $$$ pm. 702.891.3200. am-11 pm; F-Sa, 11:30 am-mid- Open daily 5:30-11:30 pm. SILK ROAD ASIAN BISTRO night. 702.785.0122. Lounge, Th-Sa, 10 pm-3 am. Westgate Blends three HUSSONG’S CANTINA 702.590.5757. different genres of Asian- Shoppes at Mandalay Place OTHER style cooking—Japanese and Boca Park Home of the LIP SMACKING FOODIE CALIFORNIA NOODLE HOUSE ramen noodle, Chinese rice original margarita. Reinvents TOURS California A collection of noodle and Vietnamese traditional Mexican spe- Visit up to five of Vegas’ most delectable dishes from the . $$ Open daily at 5 pm. cialties with modern flair. $$ highly acclaimed restaurants kitchens of Asia, such as beef 702.732.5755. Strip location open Su-Th, 11 in just one outing. Taste chow fun, pad Thai and tom am-11 pm; F-Sa, 11 am-mid- the most buzzed-about kha gia. $$ Su-Th, 4-10 pm; WAZUZU night. Boca Park location signature dishes prepared F-Sa, 4-11 pm. 702.388.2630. Encore Exotic offerings in- open Su-Th, 11 am-10 pm; by award-winning chefs. No spired by Chinese, Japanese F-Sa, 11 am-11 pm. Shoppes at lines. No hassles with reser- and Thai cuisine. Enjoy them

98 WHERE. EAT. DRINK. LAS VEGAS BY CUISINE

beneath the bold, 27-foot- gram. $$ Open daily from 11 5-10 pm; F-Sa, 5 pm-midnight. HOLSTEINS long crystal dragon, made am-midnight. 702.430.4430. 702.636.7111. Cosmopolitan A burger con- of 90,000 individual crystals. cept with an emphasis on $$$$ Open for lunch and din- GIORDANO’S BEER PARK fresh, natural and organic ner daily. 702.770.3463. Grand Bazaar Shops Chicago- Paris A rooftop bar and grill ingredients. $$ Open M-Th, 11 style deep-dish pizza keeps with more than 100 draft, am-midnight; F, 11 am-1 am; ZEN the crowds full. $$ Open Su- can and bottled-beer selec- Sa, 9 am-1 am; Su, 9 am-mid- Waldorf Astoria Enjoy a culi- Th, 11 am-1 am; F-Sa, 11 am-2 tions, including 36 beers on night. 877.893.2001. nary tour through Asia with a am. 702.850.2420 tap. $$ Open daily for lunch wide variety of delicious dish- and dinner; transitions to a LAGASSE’S STADIUM es served alongside a selec- GRIMALDI’S PIZZERIA high-energy bar after 10 pm. Palazzo Game-day favorites tion of American classics. $$ Various Locations A name 702.444.4500. from Emeril Lagasse—New Open for breakfast, lunch and synonymous with the world’s Orleans-style dishes and rein- dinner daily. 888.881.9367. best coal-fired, New York- BEERHAUS ventions of American classics. style thin-crust pizzas. $$ The Park A hotspot for suds, $$ Open daily from 11 am-10 PERUVIAN Fashion Show location open delectable pub grub and pm. 702.607.2665. ONCE M-Sa, 11 am-9 pm; Su, 11 am-7 social interaction. $$ M-Th, 11 Grand Canal Shoppes Ricardo pm. Palazzo location open am-1 am; F-Sa, 11 am-2 am; Su, LVB BURGERS & BAR Zarate brings South American M-Th, 11 am-midnight; F-Su, 10 am-1 am. 702.692.2337. Mirage A classic American flavors with a Japanese flair. 11 am-2 am. Fashion Show, burger joint with creative Try a cocktail from the Gin + 702.778.8777; Grand Canal BRUXIE burgers, salads, sides and Tonic “slushee” machine for Shoppes, 702.754.3448. The Park Gourmet waffle shakes. $$ Open Su-Th, 11 a twist on a boozy classic in a sandwiches; fillings include am-midnight; F-Sa, 11 am-2 rustic dining room. $$$ Open SECRET PIZZA fried chicken, pastrami, am. 702.792.7888. 5 -11 pm daily; 11 am-3 pm, Cosmopolitan This hidden prosciutto and gruyére, as F-Su. 702.607.3797. gem (literally) has the feel well as sweet fillings such as MILLER’S ALE HOUSE of a small, corner New York nutella and bananas. $$ Su-Th, Town Square An ideal meet- PIZZA pizza shop. $ Open Tu-Th, 9 am-11 pm; F-Sa, until mid- ing place for people to come CPK AT THE PARK 11 am-4 am; F-M, until 5 am. night. 702.728.2981. and relax, have an enjoyable The Park CPK’s new Las Vegas 702.698.7860. lunch or dinner, socialize, flagship offers exclusive new CULINARY DROPOUT or bring the family for a food and beverage items SETTEBELLO PIZZERIA Hard Rock Hotel Amped-up great meal. $ Open M-W, 11 made with seasonal ingre- NAPOLETANA pub-style appetizers and am-midnight; Th-Sa, 11 am-2 dients. $$ Open Su-Th, 10:30 Henderson A member of unique antipasti offerings am; Su, 11 am-midnight. am-10 pm; F-Sa, until mid- the Vera Pizza Napoletana, showcasing hard-to-find 702.616.3414. night. 702.749.0180. Settebello offers authentic meats, cheeses, and vegeta- pizza Napoletana as it has bles. $$ Open M-Th, 11 am-11 NINE FINE IRISHMEN CUCINA BY WOLFGANG PUCK been made in Napoli since pm; F, 11 am-midnight; Sa, 10 New York-New York Inspired The Shops at Crystals Puck’s the 1700s. It’s a favorite of am-midnight; Su, 10 am-11 by a group of Irishmen who famed wood-oven pizzas, numerous Strip chefs. $$ pm. 702.522.8100. led lives of great adventure. pastas and specialty dishes. Open daily from 11 am-10 pm. $$ Open M-F, 11 am-11 pm; Sa- $$ Open Su-Th, 11:30 am-10 702.901.4877. DICK’S LAST RESORT Su, 9 am-11 pm. Bar open until pm; F-Sa, 11:30 am-11 pm. Excalibur Rowdy, in-your- 2:45 am. 702.740.3311. 702.238.1000. SLICE OF VEGAS face, down-to-Earth cuisine. Shoppes at Mandalay Place $ Open Su-Th, 11 am-11 PUB 1842 FIVE50 PIZZA BAR Signature pizzas such as pm; F-Sa, 11 am-midnight. MGM Grand American-style Aria James Beard award-win- four-cheese truffle and BBQ 702.597.7991. pub inspired by celebrity ner Shawn McClain puts his Chicken in addition to dec- chef Michael Mina, featuring spin on classic East Coast- adent burgers, pastas and GORDON RAMSAY BURGER a wide selection of global style pizza. The restaurant’s more. Vegan and gluten-free Planet Hollywood Resort beers, unique whiskey and title refers to the perfect options are plentiful. $$ Open Gordon Ramsay shakes up the hand-crafted provisions. $$$ temperature for cooking a for lunch and dinner daily. traditional burger. $$ Open Open M, Th-F, 11:30 am-10 pizza to perfection. $$ Open 702.632.6470. Su-Th, 11 am-midnight; F-Sa, pm; Sa-Su, 10 am-10 pm. for lunch and dinner daily. 11 am-2 am. 702.785.5462. 702.891.3922. 877.230.2742. PUBS & GRILLS 90 NINETY BAR + GRILL GORDON RAMSAY PUB & PUB 365 FLOUR & BARLEY Suncoast This gastropub GRILL Tuscany Featuring 365 rotat- The Linq Promenade Brick fuses seasonal ingredients Caesars Palace Contemporary ing beers and traditional pub oven pizza with fresh whole and modern flavors on a casual restaurant and bar with fare with a modern spin. $$ milk mozzarella and house- menu of mainstream and 36 beers on tap. $$$ Open Open M-Sa, 11:30 am-2 am; Su, made toppings, as well as internationally recognizable Su-Th, 11 am-11 pm; F-Sa, 11 10 am-2 am. 702.944.5084. barrel-aged cocktails and favorites. $$ Open W-Th & Su, am-midnight. 702.731.7410. an extensive craft beer pro-

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PUBLIC HOUSE AT LUXOR TOBY KEITH’S “I LOVE THIS EMERIL’S NEW ORLEANS OYSTER BAR Luxor A 7,000-square-foot BAR & GRILL” FISH HOUSE Harrah’s Oysters prepared six contemporary restaurant Harrah’s Down-home spe- MGM Frand Serves a fresh ways, plus high-quality fresh with innovative upscale cialties that are favorites and distinctive blend of steamers, shrimp, lobster, American fare. $$ Open of the entertainer, such as Creole/Cajun specialties. $$$ crab, clam chowder and ca- M-Th, 4-10 pm; F, 4-11 pm; Sa, pulled pork and fried bologna Open for 11:30 am-10 pm lamari. $$ Open Su-Th, noon- 9 am-11 pm; Su, 9 am-10 pm. sandwiches. $$ Open M-Th, daily. 702.891.7374. 10 pm; F-Sa, 11:30 am-11 pm. 702.262.4525. 5 pm-midnight; F, 5 pm-1 am; 702.369.5000. Sa, 11:30 am-1 am; Su, 9:30 HERRINGBONE RI RA IRISH PUB am-midnight (through foot- Aria A beachy-chic restaurant OYSTER BAR The Shoppes at Mandalay ball season). 702.369.5000. with California-inspired coast- Hard Rock Hotel A 16-seat, Place Good-humored Irish al cuisine, pristine seafood full-service restaurant and bar pub with delectable dinners UMAMI BURGER and responsibly-sourced dishes out fresh oysters, sea- and bartenders obsessed SLS Sophisticated burgers meat. $$$ Open for lunch and food, produce and rich pan with pouring the perfect pint created from house-ground dinner daily; brunch Sa-Su. roasts. The tiny 752-square- of Guinness. $$ Open M-F, 8 premium steak, as well as 702.590.9898. foot restaurant sits next to the am-3 am; Sa-Su, 9 am-3 am. numerous craft beers. $$ high-limit gaming Dragon 702.632.7771. Open daily from 11 am-10 pm. JOE’S SEAFOOD, PRIME Salon in the HRH All-Suite 702.761.7614. STEAK & STONE CRAB Tower. Order calamari “fries” SHAKE SHACK Forum Shops at Caesars with a Sriracha aioli, sweet New York-New York A modern WAHLBURGERS Features an extensive selec- soy, crushed peanuts and “roadside” burger stand with Grand Bazaar Shops Brothers tion of seafood, flown in fresh chives; fried oysters and all-natural Angus beef burg- Paul, Mark and Donnie daily, to complement the pickles; and a classic pan roast ers, fresh-made crinkle-cut Wahlberg serve their burgers world’s finest Florida Stone made with a choice of shrimp, fries, , craft beer made famous on the televi- Crab claws. $$$$ Open Su-Th, crab, lobster or a combina- and more. $ Open daily, 10 sion show by the same name. 11:30 am-10 pm; F-Sa, 11:30 tion of all. $$ Open Su-Th, 11 am-2 am. 702.740.3311. $$ Su-Th, 8 am-2 am; F-Sa, 8 am-11 pm. 702.792.9222. am-10 pm; F-Sa, 11 am-2 am. am-4 am. 702.405.9090. 702.693.5000. SMOKED BURGERS & BBQ LAKESIDE Pubs A barbecue pork burger, SEAFOOD Wynn A refined choice for SEAFOOD SHACK blueberry jalapeño fried BONEFISH GRILL steak, seafood and more by Treasure Island Good eat. chicken sliders, racks of ribs, Near Strip This contemporary Wynn’s Lake of Dreams. $$$$ Cold beer. Shore thing! smoked pulled pork sand- grill offers a seafood-centric Open nightly from 5:30-10 Market fresh catches of the wich, and tri tip and burnt menu, plus steaks, cocktails pm. 702.770.3310. day, huge shrimp, steamed ends make this menu. $ Su-Th, and a weekend brunch. $$$ clams, giant lobster tails and 11 am-11 pm; F-Su, 1 am-mid- Open Su, 11 am-9pm; M-Th, LOBSTER ME sourdough bowl chowder. $$ night. 702.836.2096. 11am-10 pm; F-Sa, 11 am-11 Grand Canal Shoppes The Open nightly from 5-10 pm. pm. Town Square, 6527 Las world’s best lobster roll, 866.286.3809. STRIPBURGER Vegas Blvd. S., 702.407.0980. served up in the brand’s Fashion Show An all-outdoor signature brioche bun; also SECOND STREET GRILL restaurant and bar serving BUBBA GUMP SHRIMP CO. enjoy lobster mac & cheese Fremont Hotel Hawaiian fusion burgers, fries, milk shakes and Planet Hollywood Resort A and lobster ice cream. $ meets Pacific Rim cuisine in baby cakes on the Las Vegas casual and award-winning Open for breakfast, lunch and the form of succulent steaks, Strip. $ Open for lunch and seafood restaurant that pays dinner. Miracle Mile Shops, fresh seafood and poultry. $$$ dinner daily. 702.737.8747. homage to the movie “Forrest 702.562.7837; Grand Canal Open Su, W-Th, 5-10 pm; F-Sa, Gump.” $$ Open Su-Th, 11 Shoppes, 702.912.0777. 5-11 pm. 702.385.3232. TAP SPORTS BAR am-11 pm; F-Sa, until mid- MGM Grand An impressive night. 702.795.1016. MASTRO’S OCEAN CLUB TIDES SEAFOOD & SUSHI BAR selection of local and season- The Shops at Crystals The Green Valley Ranch Celebrate al craft beers, as well as beer- CHART HOUSE freshest in upscale seafood the spirit of New Orleans with can chicken, loaded hot dogs Golden Nugget Dine on top- and USDA prime steaks in pan roasts, gumbos, po’boys and more. $$ Su-W, 11 am-11 of-the-catch seafood and an intimate and energetic and an extensive raw oyster pm; Th-Sa, 11 am-midnight. succulent steaks amid a environment. $$$$ Open for bar. $$ Open daily, 11:30 am-10 702.891.7239. 75,000-gallon centerpiece dinner nightly from 5-11 pm; pm. 702.617.7777. aquarium. In the Rush Tower. bar open nightly from 4 pm-1 TILTED KILT PUB & EATERY $$$ Open for lunch: daily from am. 702.798 .7115. SOUTHERN The Linq Promenade A pub 11:30 am-4 pm. Open for din- HOUSE OF BLUES and sports bar with a modern ner: M-Th, 4 pm-11 pm; F-Sa, 4 MICHAEL MINA RESTAURANT & BAR Celtic environment and grill pm-11:30 pm; Su, 4 pm-10:30 Bellagio Contemporary sea- Mandalay Bay Rock- and food with an Irish twist. $$ pm. 702.386.8364. food presented with classical blues-themed restaurant Open M-Th, 11 am-2 am; F-Sa, technique. $$$ Open for serves Southern dishes such until 3 am; Su, 9 am-2 am. dinner M-Sa from 5:30-10 pm. as po’ boys and jambalaya, 702.826.2100. 702.693.8865. plus live music. Folk art

100 WHERE. EAT. DRINK. LAS VEGAS BY CUISINE

lines walls of the restaurant. stuff of dreams. $$ Open by award-winning chefs. No daily from 7 am-midnight. Sundays feature the venera- for lunch and dinner daily. lines. No hassles with reser- Mandalay Bay, 702.632.7600. ble Gospel Brunch. $$ Open 702.607.2355. vations. Receive immediate daily from 7 am-midnight. seating and service like a HUSSONG’S CANTINA 702.632.7600. ESTIATORIO MILOS VIP! Each stop is a different, SShoppes at Mandalay Place The Cosmopolitan of Las Vegas unique dining adventure de- and Boca Park Home of the LOLA’S: A LOUISIANA Fine Greek cuisine, with an signed for the ultimate in fun original margarita. Reinvents KITCHEN emphasis on seafood. $$$ and interaction. 888.681.4388. traditional Mexican spe- Near Strip Authentic Cajun Open for lunch daily from cialties with modern flair. $$ food served up with gra- 11:30-3 pm; dinner Su-Th, 5-11 NOBU Strip location open Su-Th, 11 cious southern hospitality. pm; dinner F-Sa, 5 pm-mid- Hard Rock Hotel Exotic sea- am-11 pm; F-Sa, 11 am-mid- $$ Downtown location: night. 702.698.7930. food and sushi courtesy chef night. Boca Park location Open M-Sa for lunch and and owner Nobu Matsuhisa. open Su-Th, 11 am-10 pm; dinner; Summerlin location: FOUNDATION ROOM $$$ Open Su-Th, 6-10:30 pm; F-Sa, 11 am-11 pm. Shoppes at Open daily for lunch and Mandalay Bay Breathtaking F-Sa, 6-11 pm. 702.693.5090. Manalay Place, 702.632.6450; dinner. 241 W. Charleston Blvd., views and cuisine from high Boca Park, 702.778.2160. 702.227.5652. atop Mandalay Bay. $$$ SLICE OF VEGAS Lounge opens nightly at 5 Shoppes at Mandalay Place LIP SMACKING FOODIE TONY ROMA’S pm; dining room at 6 pm. Signature pizzas such as TOURS Fremont Casino Long-running, 702.632.7631. four-cheese truffle and BBQ Visit up to five of Vegas’ most family-friendly steakhouse Chicken in addition to dec- highly acclaimed restaurants chain known for its ribs, onion HEXX adent burgers, pastas and in just one outing. Taste loaf and Romarita drinks. Paris Focuses on cuisine more. Vegan and gluten-free the most buzzed-about $$ Open Su-Th, 4:30-11 pm; made from fresh, quali- options are plentiful. $$ Open signature dishes prepared F-Sa, 4:30 pm-midnight. ty-sourced ingredients. Also for lunch and dinner daily. by award-winning chefs. No 702.385.3232. offers Las Vegas’ first bean- 702.632.6470. lines. No hassles with reser- to-bar chocolate. $$ Open 24 vations. Receive immediate VIRGIL’S REAL BARBECUE hours. 702.331.5100. Vegan seating and service like a The Linq Promenade A ESTIATORIO MILOS VIP! Each stop is a different, genuine taste of the South HOUSE OF BLUES The Cosmopolitan of Las Vegas unique dining adventure de- includes Texas beef brisket, RESTAURANT & BAR Fine Greek cuisine, with an signed for the ultimate in fun Carolina pulled pork and Mandalay Bay Rock- and emphasis on seafood. $$$ and interaction. 888.681.4388. Memphis pork ribs and chick- blues-themed restaurant Open for lunch daily from en, all housed in a two-story serves Southern dishes such 11:30-3 pm; dinner Su-Th, 5-11 NOBU restaurant with three bars and as po’ boys and jambalaya, pm; dinner F-Sa, 5 pm-mid- Hard Rock Hotel Exotic sea- three patios. $$ Open M-W, 10 plus live music. Folk art night. 702.698.7930. food and sushi courtesy chef am-11 pm; Th-Su, 8 am-mid- lines walls of the restaurant. and owner Nobu Matsuhisa. night. 702.389.7400. Sundays feature the venera- FOUNDATION ROOM $$$ Open Su-Th, 6-10:30 pm; ble Gospel Brunch. $$ Open Mandalay Bay Breathtaking F-Sa, 6-11 pm. 702.693.5090. YARDBIRD SOUTHERN TABLE daily from 7 am-midnight. views and cuisine from high & BAR 702.632.7600. atop Mandalay Bay. $$$ SLICE OF VEGAS Venetian Pays homage to clas- Lounge opens nightly at 5 Shoppes at Mandalay Place sic Southern cooking, farm- HUSSONG’S CANTINA pm; dining room at 6 pm. Signature pizzas such as fresh ingredients and winning Shoppes at Mandalay Place 702.632.7631. four-cheese truffle and BBQ hospitality. $$ Open M-F, 11 and Boca Park Home of the Chicken in addition to dec- am-midnight; Sa-Su, 10 am-11 original margarita. Reinvents HEXX adent burgers, pastas and pm. 702.297.6541. traditional Mexican spe- Paris Focuses on cuisine more. Vegan and gluten-free cialties with modern flair. $$ made from fresh, quali- options are plentiful. $$ SOUTHWEST Strip location open Su-Th, 11 ty-sourced ingredients. Also Open for lunch and dinner MESA GRILL am-11 pm; F-Sa, 11 am-mid- offers Las Vegas’ first bean- daily. 3930 S. Las Vegas Blvd., Caesars Palace Bobby Flay’s night. Boca Park location to-bar chocolate. $$ Open 24 702.632.6470. passionate and innovative open Su-Th, 11 am-10 pm; hours. 702.331.5100. Southwestern cuisine. $$$ F-Sa, 11 am-11 pm. Shoppes at Vegetarian Open for lunch M-F, 11 am- Manalay Place, 702.632.6450; HOUSE OF BLUES BUDDY V’S 2:30 pm; nightly for dinner, Boca Park, 702.778.2160. RESTAURANT & BAR Venetian “Cake Boss” Buddy 5-11 pm; brunch Sa-Su, 10:30 Mandalay Bay Rock- and Valastro’s family recipes and am-3 pm. 877.346.4642. LIP SMACKING FOODIE blues-themed restaurant decadent desserts are the TOURS serves Southern dishes such stuff of dreams. $$ Open SPECIAL DIETS Visit up to five of Vegas’ most as po’ boys and jambalaya, for lunch and dinner daily. BUDDY V’S highly acclaimed restaurants plus live music. Folk art 702.607.2355. Venetian “Cake Boss” Buddy in just one outing. Taste lines walls of the restaurant. Valastro’s family recipes and the most buzzed-about Sundays feature the venera- decadent desserts are the signature dishes prepared ble Gospel Brunch. $$ Open

WINTER/SPRING 2019 101 BY CUISINE

ESTIATORIO MILOS VIP! Each stop is a different, steroid-free. $$$ Open daily Square, 702.407.0019; 8721 W. The Cosmopolitan of Las Vegas unique dining adventure de- from 5-10 pm. 702.784.8821. Charleston Blvd., 702.838.4774. Fine Greek cuisine, with an signed for the ultimate in fun emphasis on seafood. $$$ and interaction. 888.681.4388. CHARLIE PALMER STEAK GALLAGHER’S STEAKHOUSE Open for lunch daily from Four Seasons A twist on tradi- New York-New York Meat and 11:30-3 pm; dinner Su-Th, 5-11 NOBU tional fare in an elegant and potatoes from this New York pm; dinner F-Sa, 5 pm-mid- Hard Rock Hotel Exotic sea- understated environment. City original. $$$ Open Su-Th, night. 702.698.7930. food and sushi courtesy chef $$$$ Open for dinner M-Sa, 4-11 pm; F-Sa, 4 pm-midnight. and owner Nobu Matsuhisa. 5-10:30 pm; lounge M-Sa, 5 702.740.6450. FOUNDATION ROOM $$$ Open Su-Th, 6-10:30 pm; pm-midnight. 702.632.5120. Mandalay Bay Breathtaking F-Sa, 6-11 pm. 702.693.5090. GORDON RAMSAY STEAK views and cuisine from high CUT Paris Innovative flavors that atop Mandalay Bay. $$$ SLICE OF VEGAS Palazzo Wolfgang Puck’s change with the season. The Lounge opens nightly at 5 Shoppes at Mandalay Place USDA Prime Nebraska corn- stunning venue includes a pm; dining room at 6 pm. Signature pizzas such as fed, 35-day dry-aged steaks. Euro-tunnel design that con- 702.632.7631. four-cheese truffle and BBQ $$$$ Open nightly from 5:30- nects the main restaurant and Chicken in addition to dec- 11 pm. 702.607.6300. lounge. $$$$ Open for dinner HEXX adent burgers, pastas and nightly from 4:30-10:30 pm. Paris Focuses on cuisine more. Vegan and gluten-free DEL FRISCO’S DOUBLE 877.346.4642. made from fresh, quali- options are plentiful. $$ EAGLE STEAK HOUSE ty-sourced ingredients. Also Open for lunch and dinner Near Strip Serves only USDA HANK’S FINE STEAKS offers Las Vegas’ first bean- daily. 3930 S. Las Vegas Blvd., Prime aged, corn-fed beef. Green Valley Ranch to-bar chocolate. $$ Open 24 702.632.6470. $$$ Open M-Sa, 5-10:30 pm; Impeccable service and hours. 702.331.5100. Su, 5-10 pm. 3925 Paradise quality, with prime steaks STEAKS & CHOPS Road. 702.796.0063. and fresh seafood. $$$. Open HOUSE OF BLUES BAVETTE’S STEAKHOUSE for dinner nightly from 5 pm. RESTAURANT & BAR & BAR DELMONICO STEAKHOUSE 702.617.7075. Mandalay Bay Rock- and Park MGM A stylish steak- Venetian New Orleans-style blues-themed restaurant house with succulent steaks cuisine with a unique flair HERITAGE STEAK serves Southern dishes such and seafood as well as strong only chef Lagasse can offer. Mirage Chef extraordinaire as po’ boys and jambalaya, cocktails and a well-curated $$$ Open for lunch daily from Tom Colicchio keeps the plus live music. Folk art international wine list. $$$$ 11:30 am-2 pm; dinner, Su-Th, home fires burning—he lines walls of the restaurant. Open Su-Th, 5-10 pm; F-Sa, 5 5-10 pm; F-Sa, 5-10:30 pm. perfects the art of cooking Sundays feature the venera- pm-11 pm. 702.730.6700. 702.414.3737. over an open flame at this ble Gospel Brunch. $$ Open refined steakhouse. $$$ Open daily from 7 am-midnight. BAZAAR MEAT EDGE STEAKHOUSE for dinner nightly from 5 pm. Mandalay Bay, 702.632.7600. SLS Chef José Andrés’ Westgate Some of the larg- 866.339.4566. celebration of all things car- est cuts of beef available HUSSONG’S CANTINA nivorous. $$$ Open Su-Th, in Las Vegas. $$$ Open for JEAN GEORGES Shoppes at Mandalay Place 5:30-10 pm; F-Sa, 5:30-11 pm. dinner Tu-Sa from 5-9:30 pm. STEAKHOUSE and Boca Park Home of the 702.761.7610. 702.732.5277. Aria The award-winning original margarita. Reinvents Jean-Georges Vongerichten traditional Mexican spe- BLT STEAK ENVY STEAKHOUSE delivers a modern, global cialties with modern flair. $$ Bally’s A contemporary Renaissance From prime approach to a steakhouse, Strip location open Su-Th, 11 steakhouse with more than bone-in ribeye to savory with a menu that features am-11 pm; F-Sa, 11 am-mid- 300 wines from the regions seared prawns, the choices the highest-quality meat. $$$ night. Boca Park location of Burgundy, Bordeaux, are endless—and wonderful. Open for dinner nightly from open Su-Th, 11 am-10 pm; Piedmont, Tuscany and $$$ Open daily for breakfast 5-11 pm. 877.230.2742. F-Sa, 11 am-11 pm. Shoppes at Rioja. Standouts here are the from 6:30-11 am; dinner, 5-10 Manalay Place, 702.632.6450; Gruyere-laced popovers, 28- pm. At the Renaissance, 3900 LAWRY’S THE PRIME RIB Boca Park, 702.778.2160. day dry-aged New York strip Paradise Road, 702.784.5700. Near Strip Enjoy the world’s and the peanut butter choc- finest prime rib, aged 21 days LIP SMACKING FOODIE olate mousse. $$$ Open for FLEMING’S PRIME and hand-carved to order TOURS dinner nightly. 702.967.7258. STEAKHOUSE & WINE BAR tableside. $$$ Open for lunch Visit up to five of Vegas’ most Various Locations Indulgent, M-F, 11:30 am-2 pm; dinner highly acclaimed restaurants CENTER CUT STEAKHOUSE prime-aged steaks are M-Sa, 5-10 pm; dinner Su, 4-9 in just one outing. Taste Flamingo The all-natural paired with opulent steak pm. 4043 Howard Hughes the most buzzed-about premium beef sourced companions and the finest Parkway, 702.893.2223. signature dishes prepared from Aspen Ridge Farms in selections of wine at this by award-winning chefs. No Colorado comes from cows revered steakhouse. $$$ MB STEAK lines. No hassles with reser- that are born and raised solely Open for dinner nightly. Town Hard Rock Hotel Brothers vations. Receive immediate in the United States and are David and Michael Morton seating and service like a 100 percent hormone and leverage three generations of

102 WHERE. EAT. DRINK. LAS VEGAS BY CUISINE

devotion to quality, method OSCAR’S STEAKHOUSE be prepared a multitude of DOUBLE HELIX WINE & and flavor in this steakhouse The Plaza Former Mayor ways. $$$ Open nightly from WHISKEY LOUNGE experience. $$$$ Open 5 pm Oscar B. Goodman’s glamor- 4-10 pm (lounge opens at 4 Town Square Full bar featuring daily. 702.483.4888. ous steakhouse, built in the pm). 3950 Las Vegas Blvd. S. 30 wines and 50 whiskeys. Plaza’s iconic dome over- 702.632.7200. Menu features spirit-friendly MCCALL’S HEARTLAND looking the Fremont Street small plates. $ Open M-Th, GRILL Experience. $$$ Lounge open SW STEAKHOUSE 3:30-11:30 pm; F, 3:30 pm-12:30 Stratosphere Hearty nightly at 4 pm; dining room Wynn Dinner is theatre at am; Sa, 11 am-12:30 am; Su, 11 Midwestern-style steaks and open nightly at 5 pm. The this modern steakhouse am-11:30 pm. 702.473.5415. fresh coastal seafood in a Plaza, 702.386.7227. that overlooks Wynn’s Lake sleek yet cozy “cowboy chic” of Dreams. $$$$ Open for FIREFLY atmosphere. $$ Open Su-Th, THE PALM RESTAURANT dinner nightly from 5:30-10 Near Strip Choose from nu- 5-10 pm; F-Sa, 5 pm-midnight. Forum Shops at Caesars An pm. 3131 Las Vegas Blvd. S., merous hot and cold plates McCall’s Whiskey Bar open institution since 1993, which 702.770.3325. to assemble a multi-course M-F, 3 pm-2 am, serving food has served many celebs. $$$$ feast. $$ Lunch and dinner: from 3 pm-midnight; noon to Open daily from 11:30 am-11 -BNE CUE Daily. 3824 Paradise Road, 2 am Sa-Su, serving food from pm. 702.732.7256. Red Rock Resort A meat-lov- 702.369.3971 noon-midnight. 702.380.7777. er’s mecca with oversized dry- PRIME aged prime steaks, signature JALEO MORELS FRENCH Bellagio The finest-quality bone-in meats and fresh fish The Cosmopolitan of Las Vegas STEAKHOUSE & BISTRO meats from renowned chef flown in daily. $$$ Open Su, The most indulgent cured Palazzo A classic steakhouse Jean-Georges Vongerichten. 5-10 pm; M-Th, 4-10 pm; F-Sa, meats, paella and sangria merges with an iced sea- $$$$ Open for dinner nightly 5-11 pm. 11011 W Charleston you’ve ever tasted, from a food bar and a cheese and from 5-10 pm. 702.693.8865. Blvd. 702.797.7576. master of Spanish cooking. charcuterie bar. $$$ Open for $$$ Open Su-Th, noon-11 breakfast M-F, 8 am-11 am; REDWOOD STEAKHOUSE TENDER STEAK & SEAFOOD pm; F-Sa, noon-midnight. lunch M-F, 11 am-4 pm; dinner California Classic steak, chops Luxor Only the best cuts of 702.698.7950. M-Th, 4-11 pm; dinner F-Sa, 4 and seafood dishes, as well as beef and succulent seafood, pm-midnight; dinner Su, 4-10 dreamy desserts. $$$ Open as well as a must-try exotic JULIAN SERRANO pm; brunch Sa-Su, 8 am-4 pm. Su-Tu, 5-10 pm; F-Sa, 5-11 pm. meats program. $$$ Open for Aria Chef Julian Serrano 702.607.6333. Social hour daily, 4-6 pm. dinner Su-Th 5-10 pm; F-Sa, stretches the normal bound- 702.388.2630. 5-11 pm. 3900 S. Las Vegas aries of small plates. $$$ MORTON’S THE STEAKHOUSE Blvd., 702.262.4778. Open Su-Th, 11:30 am-10:30 Near Strip The authority on RUTH’S CHRIS STEAK HOUSE pm; F-Sa, 11:30 am-11 pm. steak—as witnessed through Harrah’s Sizzling steaks en- TOM COLICCHIO’S 877.230.2742. its defining publication, “The joyed from your table with a CRAFTSTEAK Steak Bible.” Open $$$$ M-Th, floor-to-ceiling view of the MGM Grand The James SUGARCANE RAW BAR GRILL 5-11 pm; F-Sa, 4-11 pm; Su, 5-10 Strip’s neon lights. $$$ Open Beard award-winning chef Venetian Globally inspired pm. 400 E. Flamingo Road, nightly from 5-10:30 pm. celebrates the flavors of in- small plates come from 702.893.0703. 702.693.6000. gredients produced by small three kitchen concepts—an family farms and artisanal open fire grill, raw bar, and OAKVILLE STEAKHOUSE THE STEAK HOUSE producers. $$$$ Open Su-Th, traditional kitchen. $$$ Su-Th, Tropicana This Napa-inspired Circus Circus Honored as “The 5-10 pm; F-Sa, 5:30-10:30 pm. 9 am-1 am; F-Sa, 9 am-2 am. steakhouse serves up casual Best Steak House in Las Vegas” 702.891.7318. 702.414.2263. elegance on the Las Vegas for two decades. Reservations Strip. Its extensive wine list recommended. $$$ Open VIC & ANTHONY’S THAI features rare vintages. $$$ Su-F, 4-10 pm; Sa, 4-11 pm. STEAKHOUSE LEMONGRASS Open for dinner nightly from Circus Circus, 702.794.3767. Golden Nugget Enjoy Aria Offers a modern inter- 5-10 pm. 800.462.8767. high-quality menu selections pretation of Thai cuisine. $$ STK LAS VEGAS such as “Bone-In Ribeye” and Open daily from 11 am-2 am. OLD HOMESTEAD The Cosmopolitan of Las Vegas “Australian Rock Lobster.” $$$ 877.230.2742. STEAKHOUSE A sleek and sexy steakhouse Open for dinner nightly from Caesars Palace The outpost with a bustling centerpiece 5-11 pm. 702.386.8399. SEA: THE THAI EXPERIENCE of one of New York City’s bar. $$$ Lounge and res- Bally’s A unique approach to most historic steakhouses. taurant open from 5:30 pm TAPAS Thai fusion. $ Weekday lunch: Signature items include nightly. 3708 Las Vegas Blvd. S., BOTECO 11 am-2:30 pm; weekday din- the 32-ounce Gotham rib 702.698.7990. Near Strip Global fusion small ner: 5 pm-midnight; Sa-Su, 11 steak on the bone and plates & tasting menus are am-midnight. 702.967.3888. the Butcher’s Burger. $$$$ STRIPSTEAK paired with choice libations Open for dinner nightly. Mandalay Bay Three kinds in a casual space. $$ Tu-Sa, 702.731.7560. of beef: Certified Angus 5-10 pm; Su, 4-9 pm. 9500 S. Beef, American Kobe and Eastern Ave., 702.790.2323. ‘A5’ Japanese Kobe that can

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Tacos at El Dorado Cantina

WHAT DO YOU WANT TO EAT TONIGHT? Your toughest we make it easier to make that decision by breaking down choices on any given day in Las Vegas will be where to eat. restaurants by property or area of Las Vegas, just in case The decisions range from high-end to casual, from French you’re at the Bellagio and need a cafe, or Planet Hollywood

to Italian, from Chinese to Japanese, burgers to pizza. Here, Resort and need a burger. Enjoy the chase. CANTINA. DORADO ©EL

104 WHERE. EAT. DRINK. LAS VEGAS BY PROPERTY

Menus and hours subject to change. coastal cuisine, pristine sea- BALLY’S Su from 10:30 am-2:30 pm. food and responsibly-sourced BLT STEAK 702.693.8865. ARIA meat. $$$ Open for lunch and Chops & Steaks A contempo- BARDOT BRASSERIE dinner daily; brunch Sa-Su. rary steakhouse with more LE CIRQUE French Classic French cuisine 702.590.9898. than 300 wines from the re- French This contemporary with modern touches, cour- gions of Burgundy, Bordeaux, French cuisine is rivaled only tesy chef Michael Mina. $$$ JAVIER’S Piedmont, Tuscany and by its jewel-box setting. $$$$ Open M-F, 11 am-2:30 pm, Mexican Hand-shaken mar- Rioja. Standouts here are the Open Tu-Su from 5-10 pm. 5:30-10:30 pm; Sa-Su, 9:30 am- garitas made with one of Gruyere-laced popovers, 28- 702.693.8865. 10:30 pm (brunch until 1:30 the restaurant’s selection of day dry-aged New York strip pm). Happy hour daily from premium tequilas, and fine and the peanut butter choc- MICHAEL MINA 5-7 pm. 702.590.8610. Mexican cuisine. $$$ Open olate mousse. $$$ Open for Seafood Contemporary sea- daily from 11:30 am-midnight. dinner nightly. 702.967.7258. food presented with classical BLOSSOM 702.590.3637. technique. $$$ Open for Chinese Celebrates the rich- SEA: THE THAI EXPERIENCE dinner M-Sa from 5:30-10 pm. ness of Chinese culture with JEAN GEORGES Thai A unique approach to 702.693.8865. delicate details punctuated STEAKHOUSE Thai fusion. $ Weekday lunch: by non-traditional vibrant Steaks & Chops The 11 am-2:30 pm; weekday din- NOODLES colors. $$$ Open for dinner award-winning Jean-Georges ner: 5 pm-midnight; Sa-Su, 11 Chinese Cuisine and design nightly from 5:30-10:30 pm. Vongerichten delivers a am-midnight. 702.967.3888. inspired by the traditional 877.230.2742. modern, global approach noodle kitchens of Asia. $$ to a steakhouse, with a TEQUILA TAQUERIA Open daily, 11 am-2 am; dim BURGER LOUNGE menu that features the high- Mexican Authentic Mexican sum available, F-Su, 11 am-3 American An eco-conscious est-quality meat. $$$ Open for dishes plus a selection of pm. 702.693.7111. burger lounge that uses dinner nightly from 5-11 pm. 43 tequilas and 10 Mexican non-GMO and sustainable 877.230.2742. beers. $$ Open for lunch and PICASSO ingredients, such as grass-fed dinner daily. Open Su-Th, 11 French Ponder the prestigious beef, organic cheeses and JULIAN SERRANO am-midnight; F-Sa, 11 am-2 works of the legendary artist house-made dressings. $ Tapas Chef Julian Serrano am. Happy hour, daily from and savor edible masterpiec- Open daily from 11 am-11 pm. stretches the normal bound- 3-5 pm and 10 pm-midnight. es. $$$$ Open for dinner W-M 877.359.7757. aries of small plates, featuring 702.765.0000. from 5-9:30 pm. 702.693.8865. both traditional and innova- CARBONE tive interpretations of Spanish BELLAGIO PRIME Italian Pays homage to the fare. $$$ Open Su-Th, 11:30 FIX RESTAURANT & BAR Steaks & Chops The fin- Italian-American restaurants am-10:30 pm; F-Sa, 11:30 am-11 Steaks & Chops Feast on fish, est-quality meats from re- of the mid-20th century—an pm. 877.230.2742. meat and poultry, prepared nowned chef Jean-Georges era of glamour, showmanship to your exact specifications. Vongerichten. $$$$ Open for and table-side service. $$$ LEMONGRASS $$$ Open for dinner Su-Th, dinner nightly from 5-10 pm. Open nightly from 5-10:30 Thai Offers a modern inter- 5-10 pm; F-Sa, 5 pm-11 pm. 702.693.8865. pm. 877.230.2742. pretation of Thai cuisine. $$ 702.693.8400. Open daily from 11 am-2 am. YELLOWTAIL JAPANESE CATCH 877.230.2742. HARVEST RESTAURANT & LOUNGE Pan-Asian Asian-influenced American Pays homage Japanese A mix of traditional sushi, seafood and steak SAGE to the origin of food, with and modern Japanese cuisine come with a side of celebri- American Spotlights farm-to- farm-fresh ingredients and overlooking Lake Bellagio. ties. $$$ Open daily 5:30-11:30 table produce, artisanal meats naturally-raised products. $$$$ Open for dinner Sa- pm. Lounge, Th-Sa, 10 pm-3 and sustainable seafood $$$ Open for dinner nightly. Th, 5-10 pm; F-Sa, 5-11 pm. am. 702.590.5757 . with a strong emphasis on 702.693.8865. Lounge open M-Th, until simple, clean flavors present- 11 pm; F-Sa, until midnight. FIVE50 PIZZA BAR ed in a modern artful way. JASMINE 702.730.3900. Pizza James Beard $$$ Open M-Sa, 6-10:30 pm. Chinese Cantonese, Sichuan award-winner Shawn McClain 877.230.2742. and Hunan cuisine made CAESARS PALACE puts his spin on classic East even more remarkable by BEIJING NOODLE NO. 9 Coast-style pizza. The restau- ARTISAN chef Philip Lo. $$$ Open for Chinese A casual noodle shop rant’s title refers to the perfect BARCELONA TAPAS dinner nightly from 5:30-10 with mouthwatering soups, temperature for cooking a Tapas Albondigas, pan-fried pm. 702.693.8865. dim sum and noodle and pizza to perfection. $$ Open dates, croquetas and paella rice dishes. $$ Open Su-Th, 10 for lunch and dinner daily. are just some of the dishes at LAGO am-11 pm, F-Sa, 10 am-2 am. 877.230.2742. this tapas restaurant. $$ Open Italian Small plates master- 877.346.4642. M-Sa, 11:30 am-10 pm; Su, 10 fully created by chef Julian HERRINGBONE am-10 pm. 702.834.3990. Serrano. $$$ Open for lunch CAFÉ AMERICANO Seafood A beachy-chic restau- and dinner daily; brunch American Classic American rant with California-inspired dishes and cocktails arrive

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24 hours a day in this stylish RAO’S W. Spring Mountain Road, pm-midnight; F-Sa, 5 pm-1 space. $$ 702.650.5921. Italian The Rao family’s sim- 702.257.9496. am. 702.698.7880. ple and authentic Southern GORDON RAMSAY HELL’S Neapolitan Italian cuisine. YUI CHINA POBLANO KITCHEN $$$ Open for dinner Su-Th, Sushi This stunning Japanese Mexican/Chinese Mixes chef American The thrill of the red 5-10 pm; F-Sa, 5-10:30 pm. and sushi restaurant is the José Andrés’ personal take team vs. blue team comes 877.346.4642. only Nevada eatery to be cho- on Chinese and Mexican cui- alive at Gordon Ramsay’s new sen as one of Bon Appetit’s 50 sines. $$$ Open Su-Th, 11:30 Hell’s Kitchen. His famous RESTAURANT GUY SAVOY Best New Restaurants of 2016. am-11 pm; F-Sa, 11:30 am-11:30 beef Wellington and Hell’s French The only restaurant $$$ Open M-Sa, 6-10:30 pm. pm. 702.698.7900. Kitchen burger join new in the United States in which 3460 Arville St., 702.202.2408. dishes such as eggs in purga- to experience the elegant tory and lemon poppy seed cuisine of Guy Savoy. Choose CIRCUS CIRCUS American Inspired by a true pancakes for breakfast. $$$ from an a la carte menu or THE STEAK HOUSE love for eggs, this fun restau- Open daily from 11 am-11 pm. a number of tasting menus. Steaks & Chops Honored rant puts a unique spin on the 702.731.7373. $$$$ Open for dinner W-Su, as “The Best Steak House in breakfast sandwich. $$ M-Th, 5:30-9:30 pm. 702.731.7286. Las Vegas” for two decades. 7 am-4 pm; F, 7 am-7 pm; RAMSAY PUB & GRILL Reservations recommended. Sa, midnight-7 pm; Su, mid- Pubs & Grills Contemporary SEARSUCKER $$$ Open Su-F, 4-10 pm; Sa, night-4 pm. 702.698.7000. casual restaurant and bar with American Filling and delicious 4-11 pm. 702.794.3767. 36 beers on tap. $$$ Open new-American cuisine, cour- ESTIATORIO MILOS Su-Th, 11 am-11 pm; F-Sa, 11 tesy of chef Brian Malarkey. THE COSMOPOLITAN Mediterranean Fine Greek am-midnight. 702.731.7410. $$$ Open for dinner nightly; OF LAS VEGAS cuisine, with an emphasis on happy hour from 5-7 pm. BEAUTY & ESSEX seafood. $$$ Open for lunch MESA GRILL 702.866.1800. American Small plates in a daily from 11:30-3 pm; dinner Southwestern Bobby Flay’s pawn shop-turned-jewel box Su-Th, 5-11 pm; dinner F-Sa, 5 passionate and innovative CALIFORNIA space, where “Chopped” star pm-midnight. 702.698.7930. Southwestern cuisine. $$$ CALIFORNIA NOODLE HOUSE and chef Chris Santos works Open for lunch M-F, 11 am- Pan-Asian A collection of de- his culinary magic. $$$ Su-W THE HENRY 2:30 pm; nightly for dinner, lectable dishes from the kitch- 5-11 pm; Th-Sa, 5 pm-mid- American Revamps old-school 5-11 pm; brunch Sa-Su, 10:30 ens of Asia, such as beef chow night. 702.737.0707. classics and tried-and-true am-3 pm. 877.346.4642. fun, pad Thai and tom kha gia. drinks. $$ Open 24 hours. $$ Open Su-Th, 4-10 pm; F-Sa, BLOCK 16 URBAN FOOD HALL 702.698.7000. MR CHOW 4-11 pm. 702.388.2630. Food Hall Block 16 Urban Chinese This luxurious eat- Food Hall brings five new HOLSTEINS ery has taken the world by REDWOOD STEAKHOUSE restaurants to the Strip Pubs & Grills A burger storm with its eclectic design Steaks & Chops Classic steak, including New Orleans concept with an emphasis and energetic atmosphere. chops and seafood dishes, as restaurant District: Donuts. on fresh, natural and organic Dishes are served family style well as dreamy desserts. $$$ Sliders. Brew., Nashville’s hot ingredients. $$ Open M-Th, 11 to encourage exploration. Open Su-Tu, 5-10 pm; F-Sa, Southern chicken joint Hattie am-midnight; F, 11 am-1 am; $$$$ Open for dinner nightly. 5-11 pm. Social hour daily, 4-6 B’s Hot Chicken, Lardo with Sa, 9 am-1 am; Su, 9 am-mid- 702.731.7888. pm. 702.388.2630. sandwiches from Portland night. 877.893.2001. chef Rick Gencarelli, James NOBU RESTAURANT & CHINATOWN Beard Award-winning chef JALEO LOUNGE RAKU JAPANESE CHARCOAL Andy Ricker’s Pok Pok Wing Tapas The most indulgent Japanese The largest Nobu GRILL from Portland, and Tekka cured meats, paella and san- restaurant in the world, Japanese Las Vegas’ favorite Bar: Handroll & Sake, an orig- gria you’ve ever tasted, from and the only location in the Japanese restaurant, a five- inal Japanese handroll and a master of Spanish cooking. country to offer teppanyaki time James Beard semi-final- sake concept from locally $$$ Open Su-Th, noon-11 tables. $$$$ Open for dinner ist, that imports all of its char- acclaimed Las Vegas restaura- pm; F-Sa, noon-midnight. nightly. 702.785.6628. coal and condiments directly teur Takashi Segawa. Open 6 702.698.7950. from Japan and uses the am-4am daily. 702.698.7000. OLD HOMESTEAD freshest ingredients available. MOMOFUKU STEAKHOUSE $$$ Open M-Sa, 6 pm-2 am. BLUE RIBBON Pan-Asian Dine on David Steaks & Chops The outpost 5030 W. Spring Mountain Road, American Chefs and res- Chang’s fusion of American, of one of New York City’s 702.367.3511. taurateurs Bruce and Eric Japanese and Korean fare most historic steakhouses. Bromberg bring their vision that includes steam buns Signature items include SUSHI KAYA of true American cuisine with and noodles. $$$ Open daily the 32-ounce Gotham rib Sushi Flawless, expertly pre- their famous fried chicken, for lunch, 11 am-3 pm; social steak on the bone and pared, all-you-can eat sushi. seafood towers and beef hour at Peach Bar, 3-5:30 the Butcher’s Burger. $$$$ $$ Open daily from 11:30 am-3 marrow and oxtail marma- pm; and dinner, 5:30-11 pm. Open for dinner nightly. am (last call at 2 am). 4355 lade. $$$$. Open Su-Th, 5 702.698.2663. 702.731.7560.

106 WHERE. EAT. DRINK. LAS VEGAS BY PROPERTY

ROSE. RABBIT. LIE dog restaurant. $ Open 24 DOWNTOWN LAS ENCORE American A modern-day hours. 702.388.2400. VEGAS ANDREA’S supper club with tastes of CARSON KITCHEN Pan-Asian Flawless Asian French, Mediterranean and JOE VICARI’S ANDIAMO American One of downtown cuisine from chef Joseph American influences. $$$ ITALIAN STEAKHOUSE Las Vegas’ brightest dining Elevado. $$$$ Open Su-Th, Open for dinner from 6 pm Steaks & Chops Family cook- gems, thanks to the genius 6-10:30 pm; F-Sa, 6-11:30 pm. W-Sa. 877.893.2003. ing named Metro Detroit’s of chef Kerry Simon. Open 702.770.5340. “Best Italian.” Serves the finest Su-W, 11:30 am-10 pm; Th-Sa, SCARPETTA products, such as all natural 11:30 am-11 pm. 124 S. Sixth St., JARDIN Italian This Italian restaurant Strauss lamb and veal and 702.473.9523 American A new take on offers a regional Italian menu premium free-range chicken. American classics are served combining simplicity of $$$ Open nightly from 5-11 CHICAGO JOE’S up at this restaurant dedicat- Italy’s cucina rustica with the pm. 702.388.2220. Italian Feel like someone’s ed to sustainable sourcing refined flavors of fine cuisine. in the kitchen cooking espe- and inspired by each season’s $$$ Open daily from 6-11 pm. DELANO cially for you—that’s literally bounty. $$$ Su-Th, 7 am-11 702.698.7960. DELLA’S KITCHEN the case at this intimate resi- pm; F-Sa, until midnight. American An elegant com- dence with old-World charm. 702.770.3463. SECRET PIZZA bination of classics, comfort Reservations recommended. Pizza This hidden gem (lit- food and seasonal specialties $$ Tu-F, 11 am-10 pm; Sa, SINATRA erally) has the feel of a small, centered around fresh, locally 5-10 pm. 820 S. Fourth St., Italian A culinary salute to Ol’ corner New York pizza shop. $ sourced ingredients. $$ Open 702.382.5637. Blue Eyes. $$$$ Open for din- Open Tu-Th, 11 am-4 am; F-M, daily from 6:30 am-2 pm. ner nightly from 5:30-10 pm. until 5 am. 702.698.7860. 702.632.9250. LOLA’S: A LOUISIANA 702.770.5320. KITCHEN STK LAS VEGAS RIVEA Southern Authentic Cajun WAZUZU Steaks & Chops A sleek Italian Alain Ducasse’s stun- food served up with gracious Pan-Asian Exotic offerings and sexy steakhouse with ning eatery takes a page from Southern hospitality. $$ inspired by Chinese, Japanese a bustling centerpiece bar. menu offerings in the French- Downtown location: Open and Thai cuisine. Enjoy them $$$ Lounge and restaurant Italian Riveria; its color palette M-Sa for lunch and dinner; beneath the bold, 27-foot- open from 5:30 pm nightly. draws in maritime blues and Summerlin location: Open long crystal dragon, made 702.698.7990. yellows, with mahogany ban- daily for lunch and dinner. of 90,000 individual crystals. quettes inspired by yachts in 241 W. Charleston Blvd., $$$$ Open for lunch and din- ZUMA Venice. $$$ Open for dinner 702.227.5652. ner daily. 702.770.3463. Japanese Zuma brings a nightly. 702.632.9500. Japanese izakaya to the Las RACHEL’S KITCHEN EXCALIBUR Vegas Strip. Try dishes such DOWNTOWN GRAND American Wholesome, BUCA DI BEPPO as sea bass and sashimi with FREEDOM BEAT high-quality meals at a price Italian Fresh, authentic Italian yuzu, or head to the sushi American Head on a culinary that won’t break the bank. $ food served family style, for counter for wagyu beef with road trip through Madison, Open M-F, 8 am-5 pm; Sa-Su, parties of two or 200. $$ Open ginger and caviar. The robata Wisconsin; Austin, Texas; 8 am-3 pm. 150 N. Las Vegas for lunch and dinner daily. offers up spicy beef tender- the Colorado Rockies and Blvd., 702.778.8800. Excalibur, 702.795.1010; 412 E. loin with sesame and red chili America’s Heartland. $$ Open Flamingo Road, 702.866.2867; as well as sweet soy glazed 24 hours. 702.719.5315. THERAPY 7690 W. Lake Mead Blvd., chicken wings. $$$ Open S-Th, American A downtown din- 702.363.6524 5:30-10:30 pm; F-Sa, 5:30-11 PIZZA ROCK ing gem that offers some pm. 702.698. 7000. Pizza Gourmet pizzas in a va- of the most tasty—and DICK’S LAST RESORT riety of styles, artisan cocktails imaginative—comfort food American Rowdy, in-your- THE CROMWELL and craft beers in an artistic in Las Vegas. $$ Open Su-Th, face, down-to-Earth cuisine. GIADA: THE RESTAURANT and energetic settings. $$ 11:30 am-10 pm; F-Sa, 11:30 $ Open Su-Th, 11 am-11 Italian Delightful light Open for lunch and dinner am-11 pm. 518 Fremont St., pm; F-Sa, 11 am-midnight. and flavorful cuisine from daily. 702.385.0838. 702.912.1622. 702.597.7991. Food Network star Giada De Laurentiis, from a perch TRIPLE GEORGE DOWNTOWN THE STEAKHOUSE AT overlooking the mid-Strip. Steaks & Chops Dine on SUMMERLIN CAMELOT $$$ Open for lunch M-Th; steaks, seafood, salads and WOLFGANG PUCK BAR & Steaks & Chops A quintessen- brunch F-Su; dinner nightly. more in a comfortable down- GRILL tial steakhouse known for its 855.442.3271. town atmosphere. $$ Open American A modern bar fine cuts of beef and seafood M-F, 1 am-10 pm. 702.384.2761. and grill concept, with the flown in daily. $$$ Open 5-10 casual elegance of California pm nightly. 702.597.7449. AMERICAN CONEY ISLAND dining. $$ Open for lunch, American Legendary treat dinner and late-night dining. from the family owned iconic 702.202.6300. eatery—the ultimate Coney

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FASHION SHOW RA SUSHI cheesecakes. $$ Hours vary FOUR SEASONS BENIHANA Sushi An eclectic menu of by location. 702.792.6888. CHARLIE PALMER STEAK Japanese The masters of sushi, along with tempura Steaks & Chops A twist on tra- exhibition-style Japanese and teriyaki. $$ Open Su-Th, IL MULINO NEW YORK ditional fare in an elegant and cooking. $$$ Hours vary by 11 am-midnight; F-Sa, 11 am-1 Italian Featuring cuisine from understated environment. location. 702.820.3080. am. 702.696.0008. the Abruzzo region of Italy. $$$$ Open for dinner M-Sa, $$$$ Open for lunch M-Sa, 5-10:30 pm; lounge M-Sa, 5 CAPITAL GRILLE STRIPBURGER noon-2 pm; dinner nightly pm-midnight. 702.632.5120. Steaks & Chops Nationally ac- Pubs & Grills An all-outdoor from 5-10 pm. 702.492.6000. claimed for dry aging steaks restaurant and bar serving VERANDA on premises. $$$$ Open for burgers, fries, milk shakes and JOE’S SEAFOOD, PRIME Italian Enjoy Italian-inspired lunch M-F, 11:30 am-4 pm; Sa, baby cakes on the Las Vegas STEAK & STONE CRAB cuisine made from fresh in- noon-4 pm and dinner M-Th, Strip. $ Open for lunch and Seafood Features an extensive gredients on a garden patio. 4-10 pm; F-Sa, 4-11 pm; Su, dinner daily. 702.737.8747. selection of seafood, flown Famous for its traditional 4-10 pm. 702.932.6631. in fresh daily, to complement afternoon tea. $$ Breakfast, FLAMINGO the world’s finest Florida lunch and dinner daily; reser- EL SEGUNDO SOL CARLOS ‘N’ CHARLIES Stone Crab claws. $$$$ Open vations strongly suggested. Mexican Street tacos and Pubs & Grills A fun, high-en- Su-Th, 11:30 am-10 pm; F-Sa, 702.632.5000 authentic Mexican fare, ergy restaurant for partiers, 11:30 am-11 pm. 702.792.9222. with a private tequila tast- modeled after its predeces- FREMONT HOTEL ing room. $ Open Su-Th, 11 sor in Acapulco, Mexico. $$ THE PALM RESTAURANT SECOND STREET GRILL am-10 pm; F-Sa, 11 am-11 pm. Open daily from 8 am-2 am. Steaks & Chops An institution Pan Asian Hawaiian fusion 702. 258 .1211. 702.522.9254. since 1993, which has served meets Pacific Rim cuisine in many celebs. $$$$ Open the form of succulent steaks, GRIMALDI’S PIZZERIA CENTER CUT STEAKHOUSE daily from 11:30 am-11 pm. fresh seafood and poultry. $$$ Pizza A name synonymous Steaks & Chops The all-nat- 702.732.7256. Open Su, W-Th, 5-10 pm; F-Sa, with the world’s best coal- ural premium beef sourced 5-11 pm. 702.385.3232. fired, New York-style thin- from Aspen Ridge Farms in PLANET HOLLYWOOD crust pizzas. $$ Open M-Sa, Colorado comes from cows RESTAURANT TONY ROMA’S 11 am-9 pm; Su, 11 am-7 pm. that are born and raised solely American Décor highlights Barbecue Long-running, fam- 702.778.8777. in the United States and are some of the world’s most ily-friendly steakhouse chain 100 percent hormone and valuable and authentic movie known for its ribs, onion loaf JEANNIE’S steroid-free. $$$ Open daily and television memorabilia. and Romarita drinks. $$ Open American Nordstrom and from 5-10 pm. 702.784.8821. $$ Open Su-Th, 11 am-11 Su-Th, 4:30-11 pm; F-Sa, 4:30 Seattle chef Tom Douglas pm; F-Sa, 11 am-midnight. pm-midnight. 702.385.3232. teamed up on this casual JIMMY BUFFETT’S 702.791.7827. respite from the shopping MARGARITAVILLE GOLD COAST crowds. Pizza, toasties sand- American A multi-level SMOKED BURGERS & BBQ PANG PONG wiches, salads and gelatos entertainment venue with a Pubs & Grills A barbecue Chinese Specialty dishes from make up the menu. $$ M-Sa, nautical-themed restaurant, pork burger, blueberry jal- the various provinces of 11 am-9 pm; Su, 11 am-7 pm. five bars and live entertain- apeño fried chicken sliders, China. $$ Open daily for dim 702.784.1610. ment nightly. $$ Su-Th, 8 racks of ribs, smoked pulled sum lunch, 10 am-3 pm; din- am-1 am; F-Sa, 8 am-2 am. pork sandwich, and tri tip and ner, 5 pm-3 am. 702.367.7111. KONA GRILL 702.733.3302. burnt ends make this menu. American Modern-American $ Su-Th, 11 am-11 pm; F-Su, 1 GOLDEN NUGGET favorites created from scratch FORUM SHOPS AT am-midnight. 702.836.2096. CADILLAC MEXICAN TEQUILA and a full sushi kitchen. $$ CAESARS & KITCHEN BAR Fashion Show location open CARMINE’S ITALIAN SUSHI ROKU Mexican Mouthwatering M-Th, 11 am-11 pm; F-Sa, 11 RESTAURANT Sushi Los Angeles transplant Mexican food and more am-midnight; Su, 11 am-10 Italian Large platters de- notable for its modern than 70 boutique tequila pm. Boca Park location open signed for sharing and sig- Japanese fare and Zen-like selections make this dining Su-Th, 11 am-10 pm; F-Sa, 11 nature pastas epitomize the atmosphere. Reservations experience unforgettable. am-11 pm. 702.850.2980. family theme. $$ Open Su-Th, recommended. $$$ Open Su- $$ Open M-Th, 11 am-11 11 am-11 pm; F-Sa, 11 am-mid- Th, noon-10 pm; F-Sa, until 11 pm; F, 11 am-midnight; Sa, 9 MAGGIANO’S LITTLE ITALY night. 702.473.9700. pm. 702.733.7373. am-midnight; Su, 9 am-11 pm. Italian Rustic Italian dishes 702.386.8169. served on red-and-white THE CHEESECAKE FACTORY TREVI checkered tablecloths. $$ American An upscale casual Italian Cafe dining with CHART HOUSE Fashion Show location open dining restaurant offering elongated street lamps and Seafood Dine on top-of-the- daily from 11 am-11 pm. more than 200 menu se- a walk-up gelato/espresso catch seafood and succulent Also located in Downtown lections and 50 delicious bar. $$ Open Su-Th, 11 am-11 steaks amid a 75,000-gallon Summerlin. 702.732.2550. pm; F-Sa, 11 am-midnight. centerpiece aquarium. In the 702.735.4663. Rush Tower. $$$ Open for

108 WHERE. EAT. DRINK. LAS VEGAS BY PROPERTY

lunch: daily from 11:30 am-4 their burgers made famous Su-Th, 11:30 am-1 am; F-Sa, unique antipasti offerings pm. Open for dinner: M-Th, on the television show by 11:30 am-2 am. 702.607.0700. showcasing hard-to-find 4-11 pm; F-Sa, 4-11:30 pm; Su, the same name. $$ Su-Th, 8 meats, cheeses, and vegeta- 4-10:30 pm. 702.386.8364. am-2 am; F-Sa, 8 am-4 am. TINTORETTO bles. $$ Open M-Th, 11 am-11 702.405.9090. Bakery A bakery and mercado pm; F, 11 am-midnight; Sa, 10 CLAIM JUMPER with Italian and am-midnight; Su, 10 am-11 American Hearty portions of GRAND CANAL , fine wines, jel- pm. 702.522.8100. your favorite comfort foods. SHOPPES lies and jams, virgin olive oils $$ Hours vary by location. CANALETTO and pastas. $ Open daily from FU ASIAN KITCHEN Golden Nugget, 129 E. Fremont Italian Chef Gianpaolo Putzu 7 am-1 am. 702.414.3400. Chinese Brings good fortune St., Carson Tower, 702.386.8238. recreates the unique flavors to its patrons with tantalizing Also at the Hughes Center, 355 of Venice, drawing from his TRATTORIA REGGIANO dishes. $$ Open M-Th, 11:30 Hughes Center Dr., 702.270.2509; repertoire of regional recipes. Italian Offers the feel of am-10 pm; F-Sa, 11:30 am-11 in Henderson at 601 N. Green $$$ Open Su-Th, 11 am-11 an authentic Italian street pm, 702.522.8188. Valley Parkway, 702.933.0880; pm; F-Sa, 11 am-midnight. side café. $$ Open Su-Th, 11 and in Summerlin at 1100 S. Fort 702.733.0070. am-midnight; F-Sa, 11 am-1 MB STEAK Apache Rd., 702.243.8751. am. 702.414.1000. Steaks & Chops Brothers CANONITA David and Michael Morton GROTTO ITALIAN Mexican A Mexico City soul- GREEN VALLEY leverage three generations of RISTORANTE food menu offers a wide RANCH devotion to quality, method Italian A menu that takes its variety of items made with BORRACHA MEXICAN and flavor in this steakhouse inspiration from the Amalfi grilled and fire-roasted meats, CANTINA experience. $$$$ Open 5 pm Coast of Italy. $$ Open Su-Th, vegetables and seafood. $$ Mexican Mexican-inspired daily. 702.483.4888. 11:30 am-10:30 pm; F-Sa, 11:30 Open Su-Th, 8 am-10 pm; F-Sa, dishes; decor is a nod to the am-11:30 pm. Open for pizza 8 am-11 pm. 702.414.3773. Day of the Dead. $$ Open MR. LUCKY’S 24/7 Su-Th until midnight; F-Sa Su-Th, 4-10 pm; F-Sa, 4-11 pm. American A rockin’ coffee until 1 am. 702.386.8341. GRIMALDI’S PIZZERIA 702.617.7075. shop that’s the ultimate peo- Pizza A name synony- ple-watching spot. $ Open 24 LILLIE’S ASIAN CUISINE mous with the world’s best BOTTIGLIA CUCINA & hours. 702.693.5592. Pan-Asian A contemporary coal-fired, New York-style ENOTECA yet casual ambience reflects thin-crust pizzas. $$ Fashion Italian Savory and sophisti- NOBU the menu of Pan-Asian dishes. Show location open M-Sa, cated rustic Italian fare. $$$ Sushi Exotic seafood and $$ Open daily from 5 pm-mid- 11 am-9 pm; Su, 11 am-7 Open Su-Th, 5-10 pm; F-Sa, sushi courtesy chef and night. 702.386.8131. pm. Palazzo location open 5-11 pm. 702.617.7075. owner Nobu Matsuhisa. $$$ M-Th, 11 am-midnight; F-Su, Open Su-Th, 6-10:30 pm; F-Sa, RED SUSHI 11 am-2 am. Fashion Show, HANK’S FINE STEAKS 6-11 pm. 702.693.5090. Sushi Fresh sushi and sashi- 702.778.8777; Grand Canal Steaks & Chops Impeccable mi, plus Japanese sake and Shoppes, 702.754.3448. service and quality, with OYSTER BAR beer selections. $$ Open prime steaks and fresh Seafood A 16-seat, full-service Su-Th, 4-10 pm; F-Sa, 4-11 pm. LOBSTER ME seafood. $$$. Open for restaurant and bar dishes 702.385.7111. Seafood The world’s best dinner nightly from 5 pm. out fresh oysters, seafood, lobster roll, served up in the 702.617.7075. produce and rich pan roasts. VIC & ANTHONY’S brand’s signature brioche Order calamari “fries” with STEAKHOUSE bun; also enjoy lobster mac & PIZZA ROCK a Sriracha aioli, sweet soy, Steaks & Chops Enjoy cheese and lobster ice cream. Pizza Gourmet pizzas in a va- crushed peanuts and chives; high-quality menu selections $ Open for breakfast, lunch riety of styles, artisan cocktails fried oysters and pickles; and such as “Bone-In Ribeye” and and dinner. 702.912.0777. and craft beers in an artistic a classic pan roast made with “Australian Rock Lobster.” $$$ and energetic settings. $$ a choice of shrimp, crab, lob- Open for dinner nightly from MERCATO DELLA PESCHERIA Open for lunch and dinner ster or a combination of all. 5-11 pm. 702.386.8399. Italian The seafood-forward daily. 702.385.0838. $$ Open Su-Th, 11 am-10 pm; restaurant features imported F-Sa, 11 am-2 am. 702.693.5000. GRAND BAZAAR cheeses, house-made pastas, TIDES SEAFOOD & SUSHI BAR SHOPS seasonal vegetables, salads Green Valley Ranch Celebrate PINK TACO GIORDANO’S and Roman-style pizzas as the spirit of New Orleans with Mexican Puts a California spin Pizza Chicago-style deep- well. $$$ Open daily 11 am-11 pan roasts, gumbos, po’boys on traditional Mexican dish- dish pizza keeps the crowds pm. 702.837.0309. and an extensive raw oyster es. $$ Open Su-Th, 11 am-10 full. $$ Open Su-Th, 11 bar. $$ Open daily, 11:30 am-10 pm; F-Sa, 11 am-late night. am-1 am; F-Sa, 11 am-2 am. SUSHISAMBA pm. 702.617.7777. 702.693.5000. 702.850.2420. Sushi Inventive fare uniting bold Brazilian flavors, precise HARD ROCK HOTEL HARMON CORNER WAHLBURGERS Japanese technique and ex- CULINARY DROPOUT BUBBA GUMP SHRIMP CO. Burgers Brothers Paul, Mark quisite Peruvian culinary tradi- Pubs & Grills Amped-up Seafood A casual and and Donnie Wahlberg serve tions on one plate. $$$ Open pub-style appetizers and award-winning seafood

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restaurant that pays homage menu make the menu at this CHAYO MEXICAN KITCHEN + $$ Open M-W, 10 am-11 to the movie “Forrest Gump.” 24-hour restaurant. Try dishes TEQUILA BAR pm; Th-Su, 8 am-midnight. $$ Open Su-Th, 11 am-11 such as a classic Reuben and Mexican Modern, fun 702.389.7400. pm; F-Sa, until midnight. a turkey burger. $$ Open 24 and uninhibited Mexican 702.795.1016. hours. 702.805.2777 food and drink. $$ Su-Th, 8 YARD HOUSE am-midnight; F-Sa, 8 am-late. Pubs & Grills Known for its RAINFOREST CAFE HENDERSON 702.691.3773. extensive American fusion American Step through a SETTEBELLO PIZZERIA menu, classic rock music and 10,000-gallon aquarium NAPOLETANA FLOUR & BARLEY world’s largest selection of into a tropical paradise with Pizza A member of the Pizza Brick oven pizza with draft beer. $$ Open for lunch mouth-watering foods. $ Vera Pizza Napoletana, fresh whole milk mozzarella and dinner daily. 702.597.0434. Open Su-Th, 9 am-11 pm; F-Sa, Settebello offers authentic and house-made toppings, as 9 am-midnight. 702.891.8580. pizza Napoletana as it has well as barrel-aged cocktails LUXOR been made in Napoli since and an extensive craft beer PUBLIC HOUSE AT LUXOR TWIN PEAKS the 1700s. It’s a favorite of program. $$ Open daily from Pubs & Grills A 7,000-square- American Generous portions numerous Strip chefs. $$ 11 am-midnight. 702.430.4430. foot contemporary restaurant served up by the Twin Peaks Open daily from 11 am-10 pm. with innovative upscale Girls. Beer is kept at a cool 29 702.901.4877. GORDON RAMSAY FISH & American fare. $$ Open degrees or colder. $$ Open CHIPS M-Th, 4-10 pm; F, 4-11 pm; Sa, Su-Th, 11 am-1 am; F-Sa, 11 HOOTERS British Bringing a taste of 9 am-11 pm; Su, 9 am-10 pm. am-2 am. Harmon Corner, HOOTERS RESTAURANT home to America, Gordon 702.262.4525. 702.795.8946; Henderson, Pubs & Grills Great wings in Ramsay’s takeaway-style 702.564.1280. a casual atmosphere, served British restaurant features RICE & COMPANY by Hooters Girls. $ Open his signature fish and chips, Pan-Asian A sushi bar and HARRAH’S daily from 11 am-6 am. 866. bangers and mash, chicken lounge with contemporary OYSTER BAR LV.HOOTS. planks and hearty seafood Chinese and Japanese cui- Seafood Oysters prepared six chowder. $ Open from 11 sine. $$ Open Su-Th, 5-10 pm; ways, plus high-quality fresh THE LINQ am-11 pm daily. 702.322.0529. F-Sa, 5-11 pm. 702.262.4774. steamers, shrimp, lobster, GUY FIERI’S VEGAS KITCHEN crab, clam chowder and ca- & BAR HAUTE DOGGERY TACOS & TEQUILA lamari. $$ Open Su-Th, noon- American Bold flavors and American Hot dogs go fancy Mexican Modern and tradi- 10 pm; F-Sa, 11:30 am-11 pm. unique twists on traditional here, with toppings such as tional Mexican cuisine in a 702.369.5000. American dishes, from the smoked bacon, aged goat high-energy atmosphere. $$ well-traveled host of “Diners, cheddar cheese and garlic Open daily from 11 am-11 pm. RUTH’S CHRIS STEAK HOUSE Drive-ins and Dives.” $$ Open chive aioli. $ Open Su-Th, 10 702.262.5225. Steaks & Chops Sizzling steaks daily from 9 am-midnight. am-midnight; F-Sa, until 2 am. enjoyed from your table with 702.794.3139. 702.430.4435. TENDER STEAK & SEAFOOD a floor-to-ceiling view of the Steaks & Chops Only the best Strip’s neon lights. $$$ Open HASH HOUSE A GO GO OFF THE STRIP cuts of beef and succulent nightly from 5-10:30 pm. American Hearty portions of American A classic bistro and seafood, as well as a must-try 702.693.6000. award-winning, farm-fresh bar with amazing comfort exotic meats program. $$$ food that are comforting day food selections, three bars Open for dinner Su-Th 5-10 TOBY KEITH’S “I LOVE THIS or night. $. Open 24 hours. and genuine, personalized pm; F-Sa, 5-11 pm. 3900 S. Las BAR & GRILL” 702.254.4646. service. $$ Open 24 hours. Vegas Blvd., 702.262.4778. American Down-home 702.331.6800. specialties that are favorites THE LINQ MAIN STREET STATION of the entertainer, such as PROMENADE TILTED KILT PUB & EATERY TRIPLE 7 RESTAURANT AND pulled pork and fried bologna BROOKLYN BOWL Pubs & Grills A pub and MICROBREWERY sandwiches. $$ Open M-Th, American Blue Ribbon cuisine sports bar with a modern Pubs & Grills Award-winning 5 pm-midnight; F, 5 pm-1 am; by the Bromberg brothers, Celtic environment and grill microbrews, gourmet ham- Sa, 11:30 am-1 am; Su, 9:30 in the form of tasty salads, food with an Irish twist. $$ burgers and handmade piz- am-midnight (through foot- jumbo sandwiches and the Open M-Th, 11 am-2 am; F-Sa, zas in an environment great ball season). 702.369.5000. best fried chicken in town. until 3 am; Su, 9 am-2 am. for watching the big game. $ Selections can be enjoyed 702.826.2100. Open daily from 11 am-7 am. HAWAIIAN in the bowling alley, in the 702.387.1896. MARKETPLACE concert area or wherever you VIRGIL’S REAL BARBECUE ROCK & REILLY’S wish throughout the proper- Barbecue A genuine taste MANDALAY BAY Irish Rock & Reilly’s expands ty. $$ Open from 5 pm daily. of the South includes Texas AUREOLE its footprint into Las Vegas, 702.862.2695. beef brisket, Carolina pulled French Charlie Palmer’s menu bringing an Irish pub to pork and Memphis pork ribs of seasonal dishes features ar- the Hawaiian Marketplace. and chicken, all housed in tisan dry-aged beef and fresh Breakfast, lunch and dinner, a two-story restaurant with seafood. $$$$ Open M-Sa, as well as a huge whiskey three bars and three patios. 5-10:30 pm. 702.632.7401.

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BORDER GRILL dishes. $$ Open for dinner JOËL ROBUCHON WOLFGANG PUCK BAR & Mexican Discover bold nightly. 702.740.5522. French A private mansion with GRILL Mexican fare by chefs Mary a Parisian Art Deco interior American A modern bar Sue Miliken and Susan RED SQUARE and tastings of nine or 16 and grill concept, with the Feniger. $$ Open for lunch Russian Russian-inspired cui- courses. $$$$ Open from 5:30- casual elegance of California and dinner daily. 702.632.7403. sine with an impressive caviar 10 pm nightly. Reservations dining. $$ Open for lunch, selection and a private vodka required. 702.891.7925. dinner and late-night dining. CITIZENS KITCHEN & BAR vault. $$$$ Open daily from 702.891.3000. American A creative approach 5-10:30 pm. 702.632.7200. L’ATELIER DE JOËL to classic American dishes. $$ ROBUCHON MIRACLE MILE SHOPS Open 24 hours. 702.632.9200. STRIPSTEAK French A kitchen on a circular CABO WABO CANTINA Steaks & Chops Three kinds bar with 36 seats that allows Mexican Sammy Hagar’s FLEUR of beef: Certified Angus diners to watch the succes- rockin’ Mexican eatery with a Tapas An imaginative array Beef, American Kobe and ‘A5’ sion of dishes. $$$$ Open laid-back vibe. $$ Restaurant of international small plates Japanese Kobe that can be nightly from 5:30-10:30 pm. open daily from 8 am-11 pm. from chef Hubert Keller. prepared a multitude of ways 702.891.7358. 702.385.2226. $$$ Open M-Th, 11 am-10 in two wood-burning grills pm; F-Su, 11 am-10:30 pm. and six slow-poaching cham- MORIMOTO LOBSTER ME 702.632.7200. bers. $$$ Open nightly from Japanese Iron Chef Masaharu Seafood The world’s best 4-10 pm (lounge opens at 4 Morimoto brings sushi and his lobster roll, served up in the FOUNDATION ROOM pm). 702.632.7200. first teppan grills to the MGM brand’s signature brioche American Breathtaking views Grand. Order Morimoto’s bun; also enjoy lobster mac & and cuisine from high atop MGM GRAND infamous Duck Duck Goose cheese and lobster ice cream. Mandalay Bay. $$$ Lounge CRUSH with duck meatball soup, $ Open for breakfast, lunch opens nightly at 5 pm; dining American A celebration of duck confit fried rice and and dinner. 702.562.7837. room at 6 pm. 702.632.7631. great drinks and great food, gooseberry compote. $$$ Su- presented in an array of large Th, 5-10 pm; F-Sa, 5-10:30 pm. OCEAN ONE BAR & GRILLE HOUSE OF BLUES and small plates. $$ Open for 877.880.0880. Miracle Mile Shops An up- RESTAURANT & BAR dinner M-Sa. 702.891.3222. scale bar and grill with burg- Southern Rock- and blues- PUB 1842 ers, salads, steak and chops. $ themed restaurant serves EMERIL’S NEW ORLEANS Pubs & Grills American-style Open daily from 7:30 am-11:30 Southern dishes such as po’ FISH HOUSE pub inspired by celebrity pm. 702.696.9080. boys and jambalaya, plus Seafood Serves a fresh and chef Michael Mina, featuring live music. Folk art lines walls distinctive blend of Creole/ a wide selection of global PAMPAS BRAZILIAN GRILLE of the restaurant. Sundays Cajun specialties. $$$ Open beers, unique whiskey and Brazilian Enjoy sizzling skew- feature the venerable Gospel for 11:30 am-10 pm daily. hand-crafted provisions. $$$ ers of the finest meats and Brunch. $$ Open daily from 7 702.891.7374. Open M, Th-F, 11:30 am-10 poultry brought to your table am-midnight. 702.632.7600. pm; Sa-Su, 10 am-10 pm. in a seemingly endless parade FIAMMA TRATTORIA & BAR 702.891.3922. of food. $$ Open Su-Th, 11:30- KUMI Italian Modern Italian cuisine 10:30 pm; F-Sa, 11:30 am-11:30 Japanese A revolutionary served in sleek, sexy sur- TAP SPORTS BAR pm. 702.737.4748. fusion of authentic Japanese roundings. $$$ Open Su-Th, Pubs & Grills An impressive recipes, sushi and modern 5-10 pm; F-Sa, 5-10:30 pm. selection of local and season- MIRAGE Korean-American dishes from 702.891.7600. al craft beers, as well as beer- CARNEGIE DELICATESSEN superstar chef Akira Back. can chicken, loaded hot dogs Deli Enjoy overstuffed sand- $$$$ Open for dinner nightly. HAKKASAN and more. $$ Su-W, 11 am-11 wiches and matzoh ball soup 702.632.9100. Chinese Contemporary pm; Th-Sa, 11 am-midnight. from this East Coast original. Chinese cuisine with roots 702.891.7239. $$ Open daily from 8 am-11 LIBERTINE SOCIAL in London finds a home at pm. 702.791.7310. Pubs & Grills This next- this splashy outpost at the TOM COLICCHIO’S generation gastropub stirs MGM Grand. $$$$ Open CRAFTSTEAK HERITAGE STEAK up innovative cocktails and M-W, 6-10:30 pm; Th-Sa, 6 Steaks & Chops The James Steaks & Chops Chef extraor- puts a twist on traditional pm-midnight; Su 6-11 pm. Beard award-winning chef dinaire Tom Colicchio keeps American bar food. $$ 702.891.7888. celebrates the flavors of in- the home fires burning—he Open daily from 5-10:30 pm. gredients produced by small perfects the art of cooking 702.632.7558. HECHO EN VEGAS family farms and artisanal over an open flame at this Mexican Authentic Sonoran producers. $$$$ Open Su-Th, refined steakhouse. $$$ Open LUPO BY WOLFGANG PUCK cuisine and family recipes 5-10 pm; F-Sa, 5:30-10:30 pm. for dinner nightly from 5 pm. Italian Wolfgang Puck’s first from the Flores family, known 702.891.7318. 866.339.4566. Italian restaurant offers turn- for its iconic Arizona outposts of-the-century antique fur- El Charro Café and Sir Veza’s. LVB BURGERS & BAR nishings and rich and savory $$ Open W-Su, 5-10 pm. Pubs & Grills A classic 702.891.3200. American burger joint with

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creative burgers, salads, sides the Hughes Center. $$ Su-Th, Su-Th, 7 am-10 pm; F-Sa, until from the restaurant’s revered and shakes. $$ Open Su-Th, 11 am-10 pm; F-Sa, 11 am-11 11 pm; Summerlin location: wine locker. $$ Open for 11 am-midnight; F-Sa, 11 am-2 pm. 325 Hughes Center Drive, 9 am-10 daily. 1204 S Main St., lunch M-F, 11:30 am-4 pm; am. 702.792.7888. 702.857.7550. 702.384.8070; 1780 N. Buffalo dinner nightly from 4 pm-3 Drive, 702.483.5609. am. 4480 Paradise Road, OSTERIA COSTA BATTISTA’S HOLE IN THE 702.364.5300. Italian Neapolitan pizzas are WALL CAPO’S ITALIAN baked in the hearth oven Italian This old-time Italian STEAKHOUSE FIREFLY right in the dining room and joint’s specialties are listed on Italian An authentic Chicago Tapas Choose from heartier dishes include a the wall and are served with speakeasy with world-famous numerous hot and cold plates chicken parm and linguine as much house wine as you meatballs. $$ Su-Th, 11 am-10 to assemble a multi-course and clams made with garlic, can drink. $$ Open daily for pm; F-Sa, 11 am-11 pm. 5675 W. feast. $$ Lunch and dinner: chiles and lemon. Of course, cocktails at 4:30 pm; dinner Sahara Ave., 702.364.2276. Daily. 3824 Paradise Road, the limoncello is made fresh seating begins at 5 pm. 4041 702.369.3971 in house. $$$ Open daily, Linq Lane, 702.732.1424. DEL FRISCO’S DOUBLE 5-10:30 pm. 702.791.7111. EAGLE STEAK HOUSE FLEMING’S PRIME BCUDNN N E Steaks & Chops Serves only STEAKHOUSE & WINE BAR OTORO ROBATA GRILL & DARK USDA Prime aged, corn-fed Steaks & Chops Indulgent, SUSHI American Customers dine beef. $$$ Open M-Sa, 5-10:30 prime-aged steaks are Japanese A selection of hot in the dark using only their pm; Su, 5-10 pm. 3925 Paradise paired with opulent steak and cold dishes, robata and senses of touch, hearing, taste Road, 702.796.0063. companions and the finest sushi, in a chic space. $$$ and smell while waiters de- selections of wine at this Open daily from 5 pm-10 pm. liver food using night vision DONA MARIA’S TAMALES revered steakhouse. $$$ 866.339.4566. goggles. A four-course lunch Mexican Authentic Mexican Open for dinner nightly. Town or six-course dinner make the restaurant known far and Square, 702.407.0019; 8721 W. PANTRY menus, and diners choose a wide for its tamales. $$ Open Charleston Blvd., 702.838.4774. American Homespun recipes savory, spicy or sweet option. daily from 8 am-10 pm. 910 Las made from fresh, wholesome $$$ Four-course lunch, $44.95, Vegas Blvd. S., 702.382.6538. FOGO DE CHAO ingredients, served in a cozy 11 am-4 pm daily; six-course Brazilian Brazilian-trained nook reminiscent of a French dinner, $64.95, 4-11 pm night- EL DORADO CANTINA churrasqueiros, or gaucho country kitchen. $$ Open 24 ly. 3871 S. Valley View Blvd., Mexican This Mexican sensa- chefs, present and slice 15 hours (closed from 10pm, 702.960.4000. tion uses all sustainably-raised signature cuts of meat table Tu-6 am, W). 702.696.7050. products in its cuisine that side from roasting skewers. BOOTLEGGER BISTRO represents the different re- Also offers a gourmet salad STACK RESTAURANT & BAR Italian Casual, chic and old- gions of Mexico. Its bar offers and sides bar. $$$ Open for American A new American school, with family favorites more than 100 tequilas. $$$ lunch M-F, 11:30 am-2 pm; din- bistro menu in a cutting-edge served up around the clock. Open 24 hours. In the Sapphire ner M-Th, 5-10 pm; dinner F, environment. $$$ Open Su- $$ Open 24 hours. 7700 Las Plaza, 3025 Sammy Davis Jr. 5-10:30 pm; dinner Sa, 2-10:30 Th, 5-10 pm; F-Sa, 5-11 pm. Vegas Blvd. S., 702.736.4939. Drive, 702.722.2289. pm; dinner Su, 2-9 pm. 360 E. 866.339.4566. Flamingo Road, 702.431.4500. BOTECO EL SOMBRERO MEXICAN THE STILL Tapas Global fusion small BISTRO HERBS & RYE American Upscale bar food plates & tasting menus are Mexican A modern take American Find classic from a refurbished Airstream paired with choice libations on classic Mexican cuisine, American fare and handcraft- trailer, courtesy of chef Brian in a casual space. $$ Tu-Sa, served up in an adobe-style ed cocktails. If you’re up for a Massie. $$ Open M-Th, 4 pm-1 5-10 pm; Su, 4-9 pm. 9500 S. building. $$$ Open Tu-W, 4-9 challenge, try the 120-ounce am; F, 11 am-1 am; Sa-Su, 9 Eastern Ave., 702.790.2323. pm; Th-Sa, 4-10 pm. 807 S. “Nectaly’s Ribeye,” complete am-1 am. 702.791.7111. Main St., 702.382.9234. with two XXL sides, that feeds BUCA DI BEPPO eight people. If you finish it in NEAR STRIP Italian Fresh, authentic Italian ENVY STEAKHOUSE 40 minutes, you’ll win $200. $$ ANDRE’S BISTRO & BAR food served family style, for Steaks & Chops From prime Open M-Sa, 5 pm-3 am. 3713 American Casual bistro for parties of two or 200. $$ Open bone-in ribeye to savory W. Sahara Ave., 702.982.8036. French-American dishes. $$ for lunch and dinner daily. seared prawns, the choices Open from M-Th, 3-9 pm; F, Excalibur, 702.795.1010; 412 E. are endless—and wonderful. HOFBRAUHAUS 3-10 pm; Sa, 10 am-10 pm; Flamingo Road, 702.866.2867; $$$ Open daily for breakfast German An exact replica of Su, 10 am-9 pm. 6115 S. Fort 7690 W. Lake Mead Blvd., from 6:30-11 am; dinner, 5-10 the legendary Hofbrauhaus Apache Road 702.798.7151. 702.363.6524 pm. At the Renaissance, 3900 in Munich, Germany, with au- Paradise Road, 702.784.5700. thentic Bavarian cuisine and a BANDITO LATIN KITCHEN & CASA DON JUAN traditional Beer Hall. $$ Open CANTINA Mexican Time-tested Mexican FERRARO’S ITALIAN Su-Th, 11 am-11 pm; F-Sa, until Mexican Contemporary gath- recipes served up in a cheer- RESTAURANT midnight. 4510 Paradise Road, ering place for Latin American ful cantina-style restaurant. Italian Classic Italian cuisine 702.853.2337. eats and craft cocktails at $$ Main St. location: Open pairs nicely with selections

112 WHERE. EAT. DRINK. LAS VEGAS BY PROPERTY

LAWRY’S THE PRIME RIB truffle with the savory acces- ers, fresh-made crinkle-cut GRAND LUX CAFE Steaks & Chops Enjoy the sibility of bacon. Su, 8 am-2 fries, frozen custard, craft beer American Global cuisine world’s finest prime rib, aged pm; M, 8 am-3 pm; W-Sa, 8 and more. $ Open daily, 10 from the creators of the 21 days and hand-carved to am-4 pm. 8872 S. Eastern Ave., am-2 am. 702.740.3311. Cheesecake Factory, in a order tableside. $$$ Open for 702.503.1102. casual environment. $$ Open lunch M-F, 11:30 am-2 pm; din- TOM’S URBAN Su-Th, 6 am-1 am; F-Sa, 6 am-2 ner M-Sa, 5-10 pm; dinner Su, VICKIE’S DINER American Playful comfort food am. 702.733.7411. 4-9 pm. 4043 Howard Hughes Near Strip Breakfast, lunch with big and bold flavors, as Parkway, 702.893.2223. and dinner (served anytime). well as handcrafted cocktails. HONG KONG CAFE Dine in, carry out or delivery $$ Open Su-Th, 7 am-2 am; Chinese A distinctive taste MORTON’S THE STEAKHOUSE available. $ Open M-Th 6 am F-Sa, 7 am-3 am. 702.740.6766. of regional Chinese cuisine Steaks & Chops The author- -6 pm; F-Sa, open 24 hours; drawn from Cantonese, ity on steak—as witnessed Su, closes at 6 pm. 1700 S. Las NOMAD Taiwanese, Vietnamese, through its defining publica- Vegas Blvd., 702.444.4459. NOMAD BAR Szechuan and other well- tion, “The Steak Bible.” Open American Chef Daniel Humm known Asian culinary styles, $$$$ M-Th, 5-11 pm; F-Sa, NE R-NE R and restaurateur Will Guidara as well as Western fare. $$$ Su- 4-11 pm; Su, 5-10 pm. 400 E. AMERICA teamed up on this restaurant Th, 11 am-1 am; F-Sa, 11 am-3 Flamingo Road, 702.893.0703. American Chart your culinary decked out with a velvet am. 702.607.2220. course with beer, wine and Austrian sheer curtain, cus- OSAKA JAPANESE BISTRO food from coast-to-coast. tom-made by the Rosebrand LAGASSE’S STADIUM Japanese A nine-time win- $$ Open 24 hours; donut theatre production company, Pubs & Grills Game-day fa- ner of the “Best of Vegas” hours from 7 am-10 pm daily. cloaking the bar by day that vorites from Emeril Lagasse— award in the Review-Journal, 702.740.6451. raises to showcase a design New Orleans-style dishes and this Japanese gem was similar to the original in New reinventions of American voted as one of the 50 best CHIN CHIN CAFE & SUSHI BAR York by night. $$ Open M-Th, classics. $$ Open daily from 11 Japanese restaurants in the Pan-Asian Traditional Su, 7:30 am-midnight; F-Sa, 8 am-10 pm. 702.607.2665. world—the only outside of Chinese, sushi and Pan-Asian am-2 am. 833.706.6623. Japan—by Japan’s largest specialties in a vivacious LAVO ITALIAN RESTAURANT weekly magazine, the Asahi setting. $$ Open daily from 11 NOMAD RESTAURANT Italian Classic Italian dishes Shukan. $$$ Sahara Avenue am-midnight. 702.740.6300. American Sophisticated and with fresh ingredients flown location open daily from elegant restaurant set in a in weekly from Italy. The 11:30 am-2:30 am. Eastern GALLAGHER’S STEAKHOUSE soaring library with commu- expansive Strip-front terrace Avenue location open Su- Steaks & Chops Meat and nal courses, complemented is the perfect setting for al Th, 11 am-midnight; F-Sa, 11 potatoes from this New York by large-format dishes for fresco dining. $$$ Open for am-2 am. 4205 W. Sahara Ave., City original. $$$ Open Su-Th, two, including the signature dinner nightly; brunch Sa-Su. 702.876.4988; 10920 S. Eastern 4-11 pm; F-Sa, 4 pm-midnight. roast chicken. $$$$ Open daily 702.791.1800. Ave., 702.616.3788. 702.740.6450. from Tu-Sa, 5:30-10:30 pm. 702. 730-6785. MORELS FRENCH PAYMON’S MEDITERRANEAN GONZALEZ Y GONZALEZ STEAKHOUSE & BISTRO CAFÉ Mexican An upbeat dining ex- ORLEANS French Executive chef JL Mediterranean Feel at home as perience with a long tequila THE PRIME RIB LOFT Carrera merges classic steak- you explore the Italian, Greek, bar, lanterns and piñatas. $$ Steaks & Chops Numerous house with an iced seafood Indian and Middle Eastern Open Tu-Th, 4 pm-midnight; cuts of prime rib, such as the bar and a cheese and char- specialties found in this warm, F-Sa, 4 pm-4 am; Su, 4-10 pm. Orleans, English Cut, Cajun cuterie bar. $$$ Open for casual and fun environment. 212.473.8787. Style and the Real Beefeater. breakfast M-F, 8 am-11 am; $ Hours vary by location. $$ Open Su-Th, 5-10 pm; F-Sa, lunch M-F, 11 am-4 pm; dinner 4147 S. Maryland Parkway, IL FORNAIO until 11 pm. 702.365.7111. M-Th, 4-11 pm; dinner F-Sa, 4 702.731.6030 ; 8380 W. Sahara Italian Award-winning, pm-midnight; dinner Su, 4-10 Ave., 702.804.0293; 8955 S. authentic Italian food. $$$ THE PALAZZO pm; brunch Sa-Su, 8 am-4 pm. Eastern Ave., 702.333.4622. Open Su-Th, 7:30-11 pm; F-Sa, BUDDY V’S 702.607.6333. 7:30-midnight. 702.650.6500. Italian “Cake Boss” Buddy PIERO’S Valastro’s family recipes and PALMS Italian Fine Italian cuisine NINE FINE IRISHMEN decadent desserts are the LUCKY PENNY that stands out against the Irish Pub Inspired by a group stuff of dreams. $$ Open Cafe Pick up breakfast classic Las Vegas ambiance. of Irishmen who led lives of for lunch and dinner daily. through dinner at this chic $$$ Open for dinner nightly. great adventure. $$ Open M-F, 702.607.2355. cafe. $ Open 24 hours. 355 Convention Center Drive, 11 am-11 pm; Sa-Su, 9 am-11 702.953.7682. 702.369.2305. pm. 702.740.3311. CUT Steaks & Chops Wolfgang SEND NOODLES TRUFFLES N BACON CAFÉ SHAKE SHACK Puck’s USDA Prime Nebraska Pan-Asian Find influences American This foodie favorite Pubs & Grills A modern corn-fed, 35-day dry-aged from Mandarin, Cantonese, juxtaposes a refined palette “roadside” burger stand with steaks. $$$$ Open nightly Sichuan, Japanese, Korean, for the delicate and decadent all-natural Angus beef burg- from 5:30-11 pm. 702.607.6300. and Thai cuisines as well as

WINTER/SPRING 2019 113 BY PROPERTY

GORDON RAMSAY BURGER creative takes on American GORDON RAMSAY STEAK CPK AT THE PARK Pubs & Grills Gordon and Italian classics using Asian Steaks & Chops Innovative Pizza CPK’s new Las Vegas Ramsay shakes up the tradi- ingredients. $$ Su-Th, 11 am- flavors that change with the flagship offers exclusive new tional burger. $$ Open Su-Th, 11 pm; F-Sa, 11 am-midnight. season. The stunning venue food and beverage items 11 am-midnight; F-Sa, 11 am-2 702.953.7677. includes a Euro-tunnel de- made with seasonal ingre- am. 702.785.5462. sign that connects the main dients. $$ Open Su-Th, 10:30 SCOTCH 80 PRIME restaurant and lounge. $$$$ am-10 pm; F-Sa, until mid- KOI Chops & Steaks Combines Open for dinner nightly from night. 702.749.0180. Japanese The Las Vegas classic Las Vegas charm with 4:30-10:30 pm. 877.346.4642. version of the NYC and L.A. a dedicated whisky program SAKE ROK hotspot, with inspired sushi that focuses on rare and vin- HEXX Japanese Playful sushi and and dramatic views of the tage marks from top produc- American Focuses on cuisine Japanese cuisine selections Strip. $$$ Open Su-Th, 5:30- ers in Scotland. $$$$ Su-Th, made from fresh, quali- meet the vibrancy of Japan’s 10:30 pm; F-Sa, 5:30-11:30 pm. 5-10 pm; F-Sa, 5 pm-midnight. ty-sourced ingredients. Also pop culture in this social eat- 702.454.4555. 702.942.7777. offers Las Vegas’ first bean- ery and party destination. $$$ to-bar chocolate. $$ Open 24 M-Th, noon-10 pm; F, noon- P.F. CHANG’S CHINA BISTRO VETRI CUCINA hours. 702.331.5100. 10:30 pm; Sa, 11 am-10:30 pm; Chinese Traditional Chinese Italian Rustic Northern Su, 11 am- 10 pm. The Park, offerings and contemporary Italian-inspired fare sits on the MARTORANO’S 702.706.3022. dishes merge at this nod to 56th floor. $$$$ Opens at 5:30 Italian Experience the chef’s Southeast Asian cooking. $$ pm daily. 702.944.5900. family recipes and the flavor PARK MGM Open Su-Th, 11 am-midnight; of his old-school method of BAVETTE’S STEAKHOUSE F-Sa, 11 am-1 am. 702.836.0955. PARIS cooking. $$$ Open daily from & BAR ALEXXA’S BAR 5-10:30 pm. 702.946.4656. Steaks & Chops A stylish STRIP HOUSE Tapas Sip on nine sangrias steakhouse with succulent Steaks & Chops A celebration on the outdoor patio MON AMI GABI steaks and seafood as well of food for the truly indulgent: overlooking the Strip.Order French A classy Parisian-style as strong cocktails and a decadent steaks, goose fat a flight of three drinks to brasserie specializing in steak well-curated international fried potatoes and desserts sample hops and barley, frites and seafood. $$$ Open wine list. $$$$ Open Su- big enough for an army. $$$$ infused and crushed grapes Th-Su, 7 am-11 pm; F-Sa, 7 Th, 5-10 pm; F-Sa, 5-11 pm. Open Su-W, 5-10 pm, Th-Sa, creations. Or grab a group of am-midnight. 702.944.4224. 702.730.6700. 5-11 pm. 702.737.5200. friends to order punch bowls meant to be shared. Open 24 SEKUSHI PRIMROSE YOLOS hours. 702.331.5100. Japanese Chef Eric Ou dishes French French fare with a Mexican Vibrant and playful— out sushi at Sekushi along dash of American flair finds perfect for enjoying Mexican BEER PARK with specialty items such as a home at the new Primrose. favorites. $$ Open Su-Th, 11:30 Pubs & Grills A rooftop bar foie gras, Japanese A5 Wagyu The restaurant takes care am-11 pm; F-Sa, 11:30 am-mid- and grill with more than 100 beef, Kumamoto oysters, fresh of meals from breakfast to night. 702.785.0122. draft, can and bottled-beer uni and otoro. Head here for dinner with a series of dining selections, including 36 beers lunch to try the Hangover rooms laid out to resemble a PLAZA on tap. $$ Open daily for Cure, a creamy seafood soup country home in the south of HASH HOUSE A GO GO lunch and dinner; transitions to help you manage that late France. Customers can find American Hearty portions of to a high-energy bar after 10 night. $$ Open daily from 11 garden-inspired dishes and award-winning, farm-fresh pm. 702.444.4500. am-1 am. 702.385.0755. cocktails in the drawing room, food that are comforting dining room or beneath the day or night. $ Call for hours. BURGER BRASSERIE THE PARK trees in the outdoor terrace 702.384.4646. Pubs & Grills Creative gour- BEERHAUS and garden. $$$ Open Su-Th, met burgers on the menu in- Pubs & Grills A hotspot for 7 am-9 pm; F-Sa, 7 am-10 pm. OSCAR’S STEAKHOUSE clude chicken, salmon, lamb suds, delectable pub grub 702.730.6600. Steaks & Chops Former Mayor and veggie creations. $ Open and social interaction. $$ Oscar B. Goodman’s glamor- daily from 11 am-midnight. M-Th, 11 am-1 am; F-Sa, 11 PLANET HOLLYWOOD ous steakhouse, built in the 702.946.4346. am-2 am; Su, 10 am-1 am. RESORT Plaza’s iconic dome over- 702.692.2337. CAFÉ HOLLYWOOD looking the Fremont Street EIFFEL TOWER RESTAURANT American The words fun, hip Experience. $$$ Lounge French This romantic res- BRUXIE and retro come to mind at open nightly at 4 pm; dining taurant is located 11 stories Pubs & Grills Gourmet this 24-hour restaurant. Gaze room open nightly at 5 pm. above the Strip. $$$$ Open waffle sandwiches; fillings in- at the photo gallery of en- 702.386.7227. for lunch M-F, 11:30 am-3 clude fried chicken, pastrami, tertainment moments from pm; dinner Su-Th, 4:30-10:30 prosciutto and gruyére, as Planet Hollywood’s history. 24 RED ROCK RESORT pm; dinner F-Sa, 4:30-11 pm; well as sweet fillings such as hours. 702.732.1222. 8 NOODLE BAR brunch Sa-Su, 10 am-3 pm. nutella and bananas. $$ Su-Th, Pan-Asian Authentic prepa- Reservations necessary. 9 am-11 pm; F-Sa, until mid- rations of Chinese, Japanese, 702.948.6937. night. 702.728.2981. Vietnamese and Thai dishes,

114 WHERE. EAT. DRINK. LAS VEGAS BY PROPERTY

with an emphasis on noodles day or night. $. Call for hours. CE E SLS and rice bowls. $ Open Su-Th, 702.252.7777. Pizza Signature pizzas such 800 DEGREES NEAPOLITAN 11 am-11 pm; F-Sa, 11 am-mid- as four-cheese truffle and PIZZERIA night. 877.849.4868. J DM UM ED BBQ Chicken in addition to Pizza Traditional Neapolitan CNEE REURN decadent burgers, pastas and pizzas with fresh, high-quality HEARTHSTONE KITCHEN & Chinese Fresh selections of more. Vegan and gluten-free ingredients are baked for just CELLAR Chinese seafood favorites options are plentiful. $$ Open 60 seconds in an 800-degree American House-crafted, created by a traditionally for lunch and dinner daily. oven. $$ Open daily from 11 savory dishes made from trained team of chefs, and 702.632.6470. am-9 pm. 702.761.7000. the highest-quality sourced unforgettable dim sum. $$$ ingredients, courtesy of chef Open daily from 10 am-2 am. THE SHOPS AT BAZAAR MEAT Brian Massie. $$$ Open for 702.777.7777. CRYSTALS Steaks & Chops Chef José dinner Su-Th, 5-10 pm; F-Sa, BBB BURER CE Andrés’ celebration of all 5-11 pm; brunch on Su from VOODOO STEAK Pubs & Grills Imaginative things carnivorous. $$$ Open 10 am-3 pm. 702.797.7344. Steaks & Chops Enjoy pre- burgers inspired by the Su-Th, 5:30-10 pm; F-Sa, 5:30- mium reserve and dry-aged nation’s top cities: the Vegas 11 pm. 702.761.7610. MASSO OSTERIA steaks at this hotspot 50 floors burger is made with white Italian Italian kitchen by Scott high. $$$ Open M-Sa from 5-9 American cheese, Fresno red CLEO Conant serves contemporary pm. 702.777.7800. chiles and BBQ crunch. Also Mediterranean An inspired dishes in a stylish space. $$$ serves up amazing shakes. $$ reinvention of Tinseltown Open 5-10 pm, Su-Th; F-Sa, ROYAL RESORT Open Su-Th, 11 am-midnight; glamour. $$$ Open Su-M & 5-11 pm. 702.797-7097. THE BARRYMORE F-Sa, until 1 am. 702.598.0191. Th, 5-10:30 pm; F-Sa, 5-11 pm. American A posh throwback 702.761.7612. -BNE CUE to the Rat Pack era with crea- CUCN B N UC Steaks & Chops A meat-lover’s tive cocktails, classic shrimp Pizza Puck’s famed wood-ov- U mecca with oversized dry- cocktails (with the biggest en pizzas, pastas and special- Japanese Dynamic creations aged prime steaks, signature prawns you’ve ever seen) and ty dishes. $$ Open Su-Th, 11:30 from master chef Katsuya bone-in meats and fresh fish ambiance that doesn’t quit. am-10 pm; F-Sa, 11:30 am-11 Uecki—innovative sushi and flown in daily. $$$ Open Su, $$$ Su-Th, 5-10 pm; F-Sa, 5-11 pm. 702.238.1000. robata dishes, as well as stun- 5-10 pm; M-Th, 4-10 pm; F-Sa, pm. 702.407.5303. ning sashimi platters. $$$ Tu- 5-11 pm. 11011 W Charleston MR CEN CUB Th, 5-10:30 pm; F-Sa, 5-11 pm. Blvd., 702.797.7576. THE SHOPPES AT Steaks & Chops The freshest 702.761.7611. MANDALAY PLACE in upscale seafood and USDA RD UE BURER BR prime steaks in an intimate UMM BURER Pubs & Grills Known for its Pubs & Grills Create your and energetic environment. Pubs & Grills Sophisticated extensive American fusion own gourmet burger from $$$$ Open for dinner night- burgers created from house- menu, classic rock music and more than 40 toppings ly from 5-11 pm; bar open ground premium steak, as world’s largest selection of offered. $$ Open Su-Th, 11 nightly from 4 pm-1 am. well as numerous craft beers. draft beer. $$ Open for lunch am-11 pm; F-Sa, 11 am-mid- 702.798 .7115. $$ Open daily from 11 am-10 and dinner daily. 702.363.9273. night. 702.632.9364. pm. 702.761.7614. CE M RIO UN CNN RD RC CE E U N -MERCN BR Mexican Home of the original ON THE STRIP MCE URME RM GRILLE margarita. Reinvents tradi- American 42,000 square American An intimate, gour- American Crisp salads, sand- tional Mexican specialties feet of unadulterated rock met dining room with just 50 wiches, fresh seafood and with modern flair. $$ Strip ‘n’ roll, with three floors of seats that’s been garnering “Rio Dry-Aged” Angus steaks. location open Su-Th, 11 am-11 nonstop action. $$ Open awards for more than 20 $$ Open Su-Th, 11 am-mid- pm; F-Sa, 11 am-midnight. daily from 8:30 am-midnight; years. Business attire required; night; F-Sa, 11 am-2 am. Boca Park location open breakfast daily, 8:30-11:30 am. reservations recommended. 702.777.7767. Su-Th, 11 am-10 pm; F-Sa, 11 702.733.7625. $$$$ Open nightly from 5:30- am-11 pm. 702.632.6450. 10 pm. 702.796.7111. E BURR BRRC SILVERTON Mexican Familiar south-of- R R R UB N CREE STRATOSPHERE the-border comforts from Irish Pubs Good-humored Steaks & Chops Creations EN RRNE the chef and host of “Diners, Irish pub with delectable include American Kobe beef Italian Innovative, signature Drive-ins and Dives.” $$ dinners and bartenders carpaccio and roasted monk- creations from all regions Open nightly from 4-10 pm. obsessed with pouring the fish. $$$ Open Tu-Th 5-10 pm; of Italy. $$ Open Su-Th, 5-11 866.746.7671. perfect pint of Guinness. $$ F-Sa 5-11 pm. 702.263.7777. pm; F-Sa, 5 pm-midnight. Open M-F, 8 am-3 am; Sa-Su, 9 702.383.4860. UE am-3 am. 702.632.7771. American Hearty portions of award-winning, farm-fresh food that are comforting

WINTER/SPRING 2019 115 BY PROPERTY

MCCALL’S HEARTLAND TAHITI VILLAGE am-2 am; Su, 11 am-midnight. Open nightly from 5-10 pm. GRILL 17 DEGREES SOUTH BOOZE 702.616.3414. 866.286.3809. Steaks & Chops Hearty & BITES Midwestern-style steaks and American Great salads, com- P.F. CHANG’S CHINA BISTRO SEÑOR FROG’S fresh coastal seafood in a fort foods and drinks in a laid- Chinese Traditional Chinese Mexican Mexican specialties sleek yet cozy “cowboy chic” back, tropical atmosphere. $$ offerings and contemporary and burgers in a party-time atmosphere. $$ Open Su-Th, Open from 11 am-2 am daily. dishes merge at this nod to atmosphere where casual 5-10 pm; F-Sa, 5 pm-midnight. 702.440.0017. Southeast Asian cooking. $$ attire is encouraged. $$ Open McCall’s Whiskey Bar open Open Su-Th, 11 am-midnight; for lunch and dinner daily. M-F, 3 pm-2 am, serving food TOWN SQUARE F-Sa, 11 am-1 am. 702.867.7025 702.894.7777. from 3 pm-midnight; noon to BONEFISH GRILL 2 am Sa-Su, serving food from Seafood This contemporary TEXAS DE BRAZIL TROPICANA noon-midnight. 702.380.7777. grill offers a seafood-centric Brazilian All-you-can eat BACIO ITALIAN CUISINE menu, plus steaks, cocktails Angus beef, lamb, pork, chick- Italian An elegant trattoria STRAT CAFE & WOK and a weekend brunch. $$$ en and Brazilian sausage, plus that serves up authentic American & Chinese American Open Su, 11 am-9pm; M-Th, a gigantic salad bar. $$$ Open Italian fare. $$$ Open for and Chinese classics are 11am-10 pm; F-Sa, 11 am-11 for lunch and dinner daily. breakfast, daily from 7 am- served round the clock. $$ pm. 702-407-0980. 702.614.0080. noon. 800.462.8767. Open 24 hours. 702.380.5115. BRIO TUSCAN GRILLE TOMMY BAHAMA OAKVILLE STEAKHOUSE TOP OF THE WORLD Italian Brings the pleasures of RESTAURANT & BAR Steaks & Chops This Napa- RESTAURANT & LOUNGE a Tuscan country villa to Las American Signature island-in- inspired steakhouse serves American This fine-dining Vegas. $$ Open for lunch and spired dishes in sunny sur- up casual elegance on the Las restaurant features culinary dinner daily; brunch Sa-Su. roundings brings a casual yet Vegas Strip. Its extensive wine delights served in an elegant 702.914.9145. refined feeling to Las Vegas. list features rare vintages. $$$ atmosphere with unparal- $$ Open M-Sa, 11 am-10 pm; Open for dinner nightly from leled views of the city, as the DOUBLE HELIX WINE & Su, 11 am-9 pm. 702.948.8006. 5-10 pm. 800.462.8767. restaurant revolves 360 de- WHISKEY LOUNGE grees every 80 minutes. $$$$ Tapas Full bar featuring 30 YARD HOUSE ROBERT IRVINE’S PUBLIC Open daily from 11 am-11 wines and 50 whiskeys. Menu Pubs & Grills Known for its HOUSE pm. Reservations required. features spirit-friendly small extensive American fusion American Celebrity chef 702.380.7711. plates. $ Open M-Th, 3:30- menu, classic rock music and Robert Irvine brings a taste 11:30 pm; F, 3:30 pm-12:30 am; world’s largest selection of of his culinary adventures THE STRIP Sa, 11 am-12:30 am; Su, 11 am- draft beer. $$ Open for lunch to the Tropicana. Comfort DENNY’S ON THE LAS VEGAS 11:30 pm. 702.473.5415. and dinner daily. 702.734.9273. foods such as chicken fried STRIP duck confit, fish and chips, American America’s roadside FLEMING’S PRIME TREASURE ISLAND Shepherd’s pie and braised diner stays open 24 hours a STEAKHOUSE & WINE BAR LITTLE RICHIE’S SUB SHOP lamb shank. $$ Open daily for day. The downtown location Steaks & Chops Indulgent, American The place for lunch and dinner. 702.739.2307. even features weddings. $$ prime-aged steaks are paired Chicago-style hot dogs, 450 Fremont St., 702.471.0056; with opulent steak compan- Italian beef sandwiches, TUSCANY 3397 Las Vegas Blvd. S., 702. ions and the finest selections Polish sausages, homemade CAFFE BOTTEGA 474.4417; 1826 Las Vegas Blvd. of wine at this revered steak- fries and other comfort foods. American Fresh artisan fare in S., 702.384.5624; 3771 Las Vegas house. $$$ Open for dinner $ Open Su-Th, 10 am-mid- a casually elegant environ- Blvd. S., 702.891.0896; 3001 Las nightly. 702.407.0019. night; F-Sa, 11 am-1 am. ment. $ Open daily from 6 Vegas Blvd. S., 702.413.1923; 7200 800.944.7444. am-10 pm. 702.893.8933. Las Vegas Blvd. S., 702.269.0507. LAZY DOG RESTAURANT & BAR PHIL’S ITALIAN STEAK PUB 365 SUNCOAST American Dog-friendly casual HOUSE Pubs & Grills Featuring 365 90 NINETY BAR + GRILL eatery serves comfort food. Steaks & Chops Prime cuts of rotating beers and traditional Pubs & Grills This gastropub $$ Open M-F, 11 am-midnight; beef served up in a contem- pub fare with a modern spin. fuses seasonal ingredients Sa, 10 am-midnight; Su, 9 porary atmosphere. $$$ Open $$ Open M-Sa, 11:30 am-2 am; and modern flavors on a am-midnight. 702.941.1920. for dinner nightly from 5-10 Su, 10 am-2 am. 702.944.5084 menu of mainstream and pm. 866.286.3809. internationally recognizable MILLER’S ALE HOUSE TUSCANY GARDENS favorites. $$ Open W-Th & Su, Pub’s & Grills An ideal SEAFOOD SHACK Italian Hearty Italian fare 5-10 pm; F-Sa, 5 pm-midnight. meeting place for people Seafood Good eat. Cold beer. such as steak, seafood, veal 702.636.7111. to come and relax, have an Shore thing! Market fresh and pasta, complemented enjoyable lunch or dinner, catches of the day, huge by the chef’s famous sauces. socialize, or bring the family shrimp, steamed clams, $$ Open nightly from 5 pm. for a great meal. $ Open M-W, giant lobster tails and sour- 702.947.5910. 11 am-midnight; Th-Sa, 11 dough bowl chowder. $$

116 WHERE. EAT. DRINK. LAS VEGAS BY PROPERTY

THE VENETIAN everything from Kobe beef RIKKI TIKI SUSHI of Southeast Asian specialties. BLACK TAP CRAFT BURGERS to traditional Peking duck to Japanese Features more $$ Open Su-Th, 11:30 am-mid- & BEER sushi, all prepared by master than 40 types of fresh sushi night; F-Sa, 11:30 am-1 am. Pubs An homage to the great chefs from across Asia. $$$ flown in daily from waters 702.248.3463. American luncheonette with Open daily from 5 pm-mid- around the world. $$$ Open burgers, CrazyShake milk- night. 702.388.8338. for dinner nightly from 5 pm. TABLEAU shakes, craft beer and cock- 702.732.5755. American Focuses on season- tails. Su-Th, 11 am-midnight; YARDBIRD SOUTHERN TABLE ally sourced ingredients for F-Sa,11 am-2 am. 702.414.2337. & BAR SILK ROAD ASIAN BISTRO market-fresh breakfast, lunch Southern Pays homage to clas- Pan-Asian Blends three and brunch selections. $$$ BOUCHON sic Southern cooking, farm- different genres of Asian- Open daily from 7 am-2:15 French World-renowned fresh ingredients and winning style cooking—Japanese pm. 702.770.3330. chef Thomas Keller’s refined hospitality. $$ Open M-F, 11 ramen noodle, Chinese rice cuisine. $$$ Reservations re- am-midnight; Sa-Su, 10 am-11 noodle and Vietnamese WING LEI quired. Open for breakfast, 7 pm. 702.297.6541. pho. $$ Open daily at 5 pm. Chinese The first Chinese res- am-1 pm; brunch, 7 am-2 pm; 702.732.5755. taurant in the country to be oyster bar, open until close; WALDORF ASTORIA awarded a Michelin star. $$$$ dinner nightly from 5-10 pm. TWIST WYNN Open for dinner daily from 702.414.6200. French Classic French cuisine ALLEGRO 5:30-9:30 pm. 702.770.3388. with a contemporary edge, Italian An open kitchen CHICA courtesy visionary chef Pierre with a wood-burning oven SW STEAKHOUSE Latin Elevated Latin cuisine Gagnaire. $$$$ Open for showcases the house-made Steaks & Chops Dinner from chef Lorena Garcia dinner Tu-Th, 6-10 pm; F-Sa, pastas and woodfired pizzas. is theatre at this modern served from breakfast and 6-10:30 pm. 888.881.9367. $$$ Open nightly from 5 pm-6 steakhouse that overlooks brunch through dinner. M-F, am; bar menu daily from 3-5 Wynn’s Lake of Dreams. $$$$ 8 am-11 pm; Sa-Su, 10 am-11 ZEN pm. 702.770.3463. Open nightly 5:30-10 pm. pm. 702.805.8472. Pan-Asian Enjoy a culinary 702.770.3325. tour through Asia with a wide COSTA DI MARE DELMONICO STEAKHOUSE variety of delicious dishes Seafood Celebrates the tradi- WYNN PLAZA Steaks & Chops New Orleans- served alongside a selection tions of Italian cuisine where CIPRIANI style cuisine with a unique of American classics. $$ Open fresh seafood is flown in daily Italian Dine on Italian classics flair only chef Lagasse can for breakfast, lunch and din- from fish markets throughout such as the original carpaccio offer. $$$ Open for lunch daily ner daily. 888.881.9367. Europe. $$$$ Open for dinner alla Cipriani, baked tagliolini from 11:30 am-2 pm; dinner, nightly from 5:30-10 pm. with ham, decadent vanilla Su-Th, 5-10 pm; F-Sa, 5-10:30 WESTGATE 702.770.3305. meringue and the world pm. 702.414.3737. BAR SAKE & ROBATA GRILL famous Bellini. Open Su- Japanese Robata-syle meats, LA CAVE Th, 11:30 a.m-11 pm; F-Sa, GRAND LUX CAFE seafood and fresh vegetables American A stylish food and 11:30 am-midnight. $$$$ American Global cuisine cooked on skewers and slow- wine hideaway with a great 702.342.9600. from the creators of the grilled over a high heat make spirit of conviviality. $$ Open Cheesecake Factory, in a the menu here. $$$ Opens Su, 4-10 pm; M-Th, 11:30-10 OTHER casual environment. $$ Open daily at 5 pm. 702.732.5755. pm; F-Sa from 11:30-11 pm. A LIP SMACKING FOODIE 24 hours. 702.414.3888. butler-style brunch is served TOURS BENIHANA weekends from 10:30 am-2:30 Visit up to five of Vegas’ most NOODLE ASIA Japanese The masters of pm. 702.770.7375. highly acclaimed restaurants Chinese Large portions of exhibition-style Japanese in just one outing. Taste the noodle dishes, vegetarian cooking. $$$ Open for dinner LAKESIDE most buzzed-about signature specialties and soups. $$ nightly from 5-10:30 pm. Seafood A refined choice for dishes. Each stop is a different. Open daily from 11 am-3 am. 702.732.5755. steak, seafood and more by 888.681.4388. 702.414.1444. Wynn’s Lake of Dreams. $$$$ EDGE STEAKHOUSE Open nightly from 5:30-10 TIX4 TONIGHT SUGARCANE RAW BAR GRILL Steaks & Chops Some of the pm. 702.770.3310. Discount buffets and half- Tapas Globally-inspired small largest cuts of beef available price entrees, as well as plates come from three kitch- in Las Vegas. $$$ Open Tu-Sa MIZUMI deep discounts on several en concepts—an open fire from 5-9:30 pm. 702.732.5277. Japanese Offers a modern commonly sold-out shows, grill, raw bar, and traditional take on traditional Japanese available at all Tix4 Tonight kitchen—overseen by exec- FRESCO ITALIANO cuisine, surrounded by lush locations: Showcase Mall, utive chef Timon Ballo. $$$ Italian A casual, trattoria-style private garden. $$$$ Open Bally’s, Grand Bazaar Shops, Su-Th, 9 am-1 am; F-Sa, 9 am-2 dining experience. $$ Open Su-Th, 5:30-10 pm; F-Sa, 5:30- Casino Royale, Fashion Show, am. 702.414.2263. for dinner nightly from 5-10 10:30 pm. 702.770.3320. Town Square, and at the Four pm. 702.732.5755. Queens Hotel. Open daily TAO RED 8 starting at 10 am. Shows post- Pan-Asian Creations include Chinese Feast on a wide array ed at 9:30 am. 800.849.4868.

WINTER/SPRING 2019 117 BUFFETS

Bayside Buffet at Mandalay Bay

WHEN YOU WANT A LITTLE OF EVERYTHING, buffets repre- around the world and even creates about 15 daily specials. sent your best bet in Las Vegas. Some specialize in seafood. The buffets at Bellagio and the Mirage have a chef’s table Others Brazilian cuts of meat. Bacchanal Buffet, the largest where diners can get VIP treatment, while Wicked Spoon at

in Las Vegas at Caesars Palace, dishes out cuisines from Cosmopolitan specializes in small portions. Eat up. RESORTS. ©MGM

118 WHERE. EAT. DRINK. LAS VEGAS BUFFETS

Prices vary by time of day and food stations serving a vari- M-Sa; dinner, nightly; brunch, of live flamingos while en- items served; ety of cultural cuisine. Every Su. Green Valley Ranch, joying a feast that includes call for pricing details Friday, the buffet transforms 702.617.6831. fresh seafood and multiple into a seafood extravaganza carving stations. Open daily A.Y.C.E. Buffet—Relaxed featuring crawfish, crab legs, Feast Buffet at Red Rock from 7 am-10 pm. Flamingo, and welcoming setup with sushi, lobster polenta and Resort—Watch entrees come 702.784.8821. eclectic fare including more. Open from 7 am-10 pm to life at six live-action cook- Mongolian barbcue, plus un- daily. Excalibur, 702.597.7777. ing stations. Open for break- Savor—The Buffet—Features limited beer and wine. Open fast and lunch, M-Sa; dinner, Italian, Mongolian, barbecue, for breakfast and lunch, M-F; The Buffet at Golden Nugget— nightly; brunch, Su. Red Rock American, seafood, Mexican dinner, nightly; brunch, Sa-Su. A seemingly endless array of Resor t, 702.797.7517. and Chinese cuisines. Open Palms, 702.953.7679. stations. Enjoy the Seafood & for breakfast and lunch, daily. More Dinner buffet, F-Su and Flavors, the Buffet—Cuisine Tropicana, 702. 365.7111. Bacchanal Buffet—A feast Champagne brunch, Sa-Su. from around the world is truly fit for a Roman god. Open for breakfast and lunch, represented, including chur- Seasons Buffet —Scoop up Nine serving stations are M-F; dinner, nightly; brunch, rasco, Italian casseroles and dishes from the seafood presented creatively and offer Sa-Su. Children’s pricing is hand-cut rolls. Open daily station or the carving station everything from prime rib available. Golden Nugget, from 8 am-9 pm. Harrah’s, and then fill your plate with and crab legs to watermelon 702. 835.7111. 702.369.5000. Italian dishes and desserts. and feta salad, prosciutto and Lunch M-Sa; dinner night- high-grade sashimi. Open The Buffet at TI—This Fogo de Chao—Brazilian- ly; brunch Su. Silverton, for breakfast and lunch, M-F; celebration of the modern trained churrasqueiros, or 702.914.8545. dinner, nightly; brunch, Sa-Su. buffet is modeled after the gaucho chefs, present and Caesars Palace, 702.731.7928. great food markets of the slice 15 signature cuts of meat Spice Market Buffet —An world. Open for breakfast and tableside from roasting skew- inspired buffet with Bayside Buffet—Sweeping lunch, M-F; dinner, nightly; ers. Also offers a gourmet Mediterranean, Mexican, views and a tropical feel brunch, Sa-Su. Treasure Island, salad and sides bar. Open Italian, Asian and American punctuate the atmosphere at 702. 89 4.7111. for lunch M-F, 11:30 am-2 cuisines. Open for break- this buffet where food quality pm; dinner M-Th, 5-10 pm; fast and lunch, M-F; dinner, is key. Open for breakfast and The Buffet at Wynn—The tra- dinner F, 5-10:30 pm; dinner nightly; brunch, Sa-Su. Planet lunch M-F; dinner, nightly; ditional buffet becomes a so- Sa, 2-10:30 pm; dinner Su, 2-9 Hollywood, 702.785.5555. brunch Sa-Su. Mandalay Bay, phisticated dining experience pm. Howard Hughes Row, 702.632.7402. with imaginative selections 702.431.4500; Downtown Sterling Brunch—The epit- and 39 dessert options. Open Summerlin, 702.228.7300. ome of upscale dining, this The Buffet at Aria—Enticing for breakfast and lunch M-F; splurge-worthy spread allows flavors from around the world dinner nightly; brunch Sa-Su. Le Village Buffet—Go on a guests to feast like royalty on are prepared at live-action Wynn Las Vegas, 702.770.3463. culinary adventure through endless American sturgeon cooking stations. The buffet five French provinces. Open caviar, Perrier-Jouët cham- affords spectacular views of Carnival World & Village for breakfast and lunch, M-F; pagne, Alaskan king crab legs, Aria’s pools and landscaped Seafood Buffet—Two of Las dinner, nightly; champagne lamb, lobster tails, prime rib, courtyards. Open for break- Vegas’ most iconic buffets brunch Sa-Su. Paris Las Vegas, sushi and fresh-shucked oys- fast and lunch, M-F; dinner, come together for this me- 702.946.7000. ters. Then come the desserts. nightly; brunch, Sa-Su. Aria, ga-buffet that offers more Sundays beginning at 9:30 877.230.2742. than 70 seafood dishes; there MGM Grand Buffet—King am; reservations are a must. are more than 300 dishes crab legs, burgundy short ribs Bally’s Las Vegas, 702.967.7258. The Buffet at Bellagio—The overall. Open for lunch, M-F; (lunch only) and osso buco best of Italian, Japanese, dinner, nightly; brunch, Sa-Su. (dinner only) are tops among Studio B Buffet—Integrates Chinese, seafood and Rio, 702.777.7757. the dishes offered. Open for a state-of-the-art restaurant American cuisines. Open for breakfast and lunch, M-F; with a live-action cooking breakfast and lunch, M-F; Cravings —Eleven cooking dinner, nightly; champagne studio. Beer, wine, cappucci- dinner, nightly; brunch, Sa- stations, a street of restau- brunch Sa-Su. MGM Grand, no, espresso and cordials are Su. Weekend brunch offers rants and an array of tempting 702.891.7777. included in the buffet price. an unlimited champagne elements. Open for breakfast Open for breakfast and lunch, option. The F-Sa gourmet and lunch, M-F; dinner, night- More: The Buffet at Luxor— M-F; dinner, nightly; brunch, dinner offers unlimited caviar ly; brunch, Sa-Su. Mirage, Among the choices are a Sa-Su. , 877.673.7678. with all of the accoutrements. 866.339.4566. 30-foot-long salad bar, two B ellagio, 702. 693.7111. carving stations and two Wicked Spoon—Sate your Feast Buffet at Green Valley omelet stations. Open from cravings with top quality, The Buffet at Excalibur—A Ranch—Six live-action 7 am-10 pm daily. Luxor, familiar staples, in addition newly redesigned buffet in a cooking stations serve Italian, 702.262.4778. to imaginative and seasonal contemporary dining room American, Mongolian and dishes. Open for brunch and that features an interactive Chinese specialties. Open Paradise Garden Buffet— dinner daily. Cosmopolitan, dessert station, as well as six for breakfast and lunch, Watch the playful antics 702.698.7000.

WINTER/SPRING 2019 119 Off The Strip, Pubs & Grills ....$$ Sugarcane, Tapas ...... $$$ Tilted Kilt, Pubs & Grills ...... $$ Sushisamba, ...... $$$ Virgil’s, Barbecue ...... $$$ Paris, 702.946.7000 CUISINE BY Luxor, 702.262.4000 Beer Park, Pubs & Grills ...... $$ Rice & Co., Pan-Asian ...... $$ Eiffel Tower Restaurant, French Tender, Steak & Chops ...... $$$ ...... $$$$ PROPERTY Mandalay Bay, 702.632.7777 Gordon Ramsay Steak ...... $$$$ Aureole, American ...... $$$$ Hexx/Alexxa's Bar American..$$ Where to find great food in Las Vegas Border Grill, Mexican ...... $$ Mon Ami Gabi, French ...... $$$ Citizens, American ...... $ Sekushi, Japanese/Sushi ...... $$ House of Blues Restaurant & Park MGM, 702.TKTKTK Bar, American ...... $$ KEY Scarpetta, Italian ...... $$$ Bavette's, Steaks & Chops ... $$$ Fleur, Tapas ...... $$$ $ Entrées under $15 Zuma, Japanese ...... $$$ Best Friend, Korean ...... $$ Foundation Room, American . $$$ $$ Entrées $15-$30 The Cromwell, 702.777.3777 Eataly, Italian ...... $$ Libertine Social, American .... $$$ $$$ Entrées $30-$45 Giada, Italian ...... $$$ Primrose, French ...... $$$ Lupo, Italian ...... $$ $$$$ Entrées over $45 Encore, 702.770.3463 Planet Hollywood/Miracle Mile, Red Square, Continental ...... $$$ Andrea’s, Pan-Asian ...... $$$$ 702.785.5555 Rivea, Mediterranean ...... $$$ Aria, 877.230.2742 Jardin, American ...... $$$ P.F. Chang’s, Pacific Rim ...... $$ Slice of Vegas ...... $$ Bardot Brasserie, French .... $$$ Sinatra, Italian ...... $$$$ Rainforest Cafe, American ...... $ Stripsteak...... $$$ Blossom, Chinese ...... $$$ Wazuzu, Pan-Asian ...... $$$$ Strip House, Steak & Chops .$$$$ MGM Grand, 877.660.0660 Carbone, Italian ...... $$$ Excalibur, 702.597.7777 Rio, 702.252.7777 Emeril’s, Seafood ...... $$$ Catch, Asian ...... $$$ Buca di Beppo, Italian ...... $$ Hash House A Go Go, American $ Fiamma, Italian ...... $$$ Five50 Pizza Bar...... $$ Dick’s Last Resort, American ....$ KJ Dim Sum & Seafood ...... $$$ Hakkasan, Chinese ...... $$$ Herringbone, Seafood ...... $$$ Fashion Show, 702.369.8382 Voodoo Steak ...... $$$ Hecho en Vegas, Mexican .... $$$ Javier’s, Mexican...... $$ Benihana, Pan-Asian ...... $$$ Shops at Crystals, 702.590.9299 Joël Robuchon, French .....$$$$ Jean Georges Steakhouse ..$$$$ Capital Grille, Steak & Chops ..$$$$ Mastro’s Ocean Club, Seafood ... L’Atelier, French ...... $$$$ Julian Serrano, Spanish ...... $$$ El Segundo Sol, Mexican ...... $ ...... $$$$ Morimoto, Sushi ...... $$$$ SLS Las Vegas, 702.737.2111 Lemongrass, Thai ...... $$ Maggiano’s Little Italy, Italian...$$ Tom Colicchio’s Craftsteak .$$$$ Sage, American ...... $$$ Flamingo, 702.733.3111 Bazaar Meat, Steak & Chops $$$ Mirage, 702.791.7111 Bally’s, 702.967.4111 Jimmy Buffett’s Margaritaville .. Cleo, Mediterranean ...... $$$ ...... $$ Heritage Steak, Steak & Chops .. Katsuya, Japanese/Sushi .... $$$ BLT Steak, Steaks & Chops .... $$$ $$$ Forum Shops at Caesars, Stratosphere, 702.380.7777 SEA, ...... $$ Pantry, American ...... $$$ 702.893.4800 McCall’s Heartland Grill ...... $$ Tequila Taqueria, Mexican ...... $$ Near-Strip restaurants Carmine’s, Italian ...... $$ Top of the World, American .$$$$ Bellagio, 702.693.7223 Bandito Latin Kitchen & Cantina Town Square, 702.269.5001 Jasmine, Chinese ...... $$$ The Cheesecake Factory ...... $$ 702.857.7550 ...... $$ Brio, Italian ...... $$ Harvest, American ...... $$$ Il Mulino New York, Italian .$$$$ Blackout Dining in the Dark ...... Lago, Tapas ...... $$$ Joe’s Seafood...... $$$$ 702.960.4000 ...... $$$ Bonefish Grill, Seafood ...... $$ Le Cirque, French ...... $$$$ The Palm, Steaks & Chops ....$$$$ Buca (east), 702.866.2867 ...... $$ Lazy Dog Restaurant & Bar, American ...... $$ Michael Mina, Seafood ...... $$$ Planet Hollywood, American ....$$ Del Frisco’s 702.796.0063 ..$$$$ Tropicana, 800.462.8767 Picasso, French...... $$$$ Sushi Roku, Japanese/Sushi ... $$$ El Dorado, 702.722.2289 ..... $$$ Robert Irvine’s Public House . $$$ Prime, Steak & Chops ...... $$$$ Trevi, Italian ...... $$ Ferraro’s, 702.364.5300 ...... $$$ Tuscany, 702.893.8933 Spago, American ...... $$$ Golden Nugget, 702.386.8364 Firefly, 702.369.3971...... $$ Caffe Bottega, Cafes & Delis ....$ Yellowtail, Sushi ...... $$$$ Cadillac Vegas, Mexican...... $$ Hofbrauhaus, 702.853.2337 ...$$ Pub 365, Pubs & Grills ...... $$ Caesars Palace,877.346.4642 Chart House, Continental .... $$$ Lawry’s, 702.893.2223 ...... $$$$ Tuscany Gardens, Italian ...... $$ Cafe Americano ...... $$ Claim Jumper, American ...... $$ Morton’s, 702.893.0703 ...... $$$$ The Venetian/Grand Canal Gordon Ramasay Hell’s Kitchen . $$$ Grotto Italian Ristorante, Italian ...$$ Osaka, 702.876.4988 ...... $$$ Shoppes, 702.414.1000 Nobu, Japanese/Sushi ...... $$$$ Lillie’s Asian Cuisine, Pacific Rim $$ NY-NY, 702.740.6969 Buddy V’s Ristorante, Italian ..$$ Old Homestead Steakhouse $$$$ Red Sushi, Japanese/Sushi ....$$ Gallagher’s Steakhouse ...... $$$ B&B Ristorante, Italian ...... $$$$ Rao’s, Italian ...... $$$ Vic & Anthony’s, Steaks ...... $$$ Il Fornaio, Italian ...... $$$ Bouchon, French ...... $$$ Restaurant Guy Savoy, French ....$$$$ Grand Bazaar Shops, Nine Fine Irishmen, Pub ...... $$ 702.736.4988 Delmonico, Steak & Chops .. $$$ Searsucker, American ...... $$$ Shake Shack ...... $$ Giordano’s, Pizza...... $$ Tao, Pacific Rim ...... $$$ The Cosmopolitan of Las Vegas, Tom’s Urban, American...... $$ Westgate LV, 702.732.5755 702.698.7770 Wahlburgers ...... $$ Palazzo/Grand Canal Shoppes, Benihana, Japanese ...... $$$ Beauty & Essex, American .... $$$ Hard Rock Hotel, 702.693.5000 702.607.7777 Edge Steakhouse ...... $$$ Blue Ribbon, American ...... $$$ Culinary Dropout, Pub ...... $$$ Buddy V’s, Italian ...... $$$ Fresco Italiano, Italian ...... $$ China Poblano, Global ...... $$$ MB Steak ...... $$$$ Canaletto, Italian...... $$ The Linq, 702.731.3311 Wynn, 702.770.3463 Estiatorio Milos, Greek...... $$$ Cañonita, Mexican...... $$ Allegro, Italian ...... $$$ Holsteins, Burgers ...... $$ Brooklyn Bowl, American ...... $$ Cut, Steak & Chops ...... $$$$ Cipriani, Italian ...... $$$ Jaleo, Spanish ...... $$$ Chayo, Mexican ...... $$$ Grimaldi’s, Italian ...... $$ Costa di Mare, Italian ...... $$$$ Momofuku, Pan-Asian ...... $$$ Flour & Barley, Pizza ...... $$ Lagasse’s Stadium, Pubs & Grills ..$$ Mizumi, Japanese ...... $$$$ Red Plate, Asian ...... $$$ Gordon Ramsay Fish & Chips ....$$ Lavo, Italian ...... $$$ SW Steakhouse, Steak & Chops Rose. Rabbit. Lie, American .. $$$ Guy Fieri’s Vegas Kitchen & Bar...$$ Once, Peruvian ...... $$$ STK, Steak & Chops ...... $$$ Hash House A Go Go, American $ ...... $$$

120 WHERE. EAT. DRINK. LAS VEGAS ©HOFBRAUHAUS. Bonefish Grill Boteco Bazaar Meat by José Andrés José by Meat Bazaar Beauty &Essex Beauty Bouchon Bistro Beer Park Beer Cafe Hollywood Cafe Beppo di Buca Benihana Dick’s Last Resort Last Dick’s Bandito Latin Kitchen Latin Bandito Alexxa’s Bar Alexxa’s 17 South Booze & Bites Booze 17 South Blackout—Dining in the Dark Chart House Chart Cleo Mediterraneo Cipriani Bar &Tequila Kitchen Mexican Chayo The Cosmopolitan of Las Vegas Las of Cosmopolitan The Del Frisco’s Double Eagle Steakhouse Eagle Double Frisco’s Del sauerkraut andpretzels Hofbrauhaus sausages, ...... 1 ...... 1 ...... 8 ...... ADVERTISER ...... DIRECTORY ...... 3 .... A list of advertisers from Eat. Drink. Eat. from of advertisers A list 44 43 84 54 64 86 86 80 36 66 55 87 25 26 76 74 Earl ofEarl Sandwich Giordano’s Ferraro’s Restaurant Italian Foundation Room Firefly Tapas Kitchen &Bar Kitchen Tapas Firefly El Dorado Cantina Dorado El Estiatorios Milos Estiatorios Grand Canal Shoppes Grand Hofbräuhaus House of Blues Restaurant &Bar Restaurant Blues of House Jimmy Margaritaville Buffett’s Katsuya Lavo Italian Restaurant Italian Lavo Lazy Dog Restaurant &Bar Restaurant Dog Lazy Rib Prime The Lawry’s, Maggiano’s Italy Little ...... Foodie ToursLip Smacking MB Steak MB Club Ocean Mastro’s ...... 2 ...... 1 ...... Inside Front Cover, 88 Cover, Front Inside ...... Inside Back Cover ...... 4 Back Cover ...... 48 88 46 40 34 86 68 28 39 87 79 52 62

Smoked Burgers &BBQ Burgers Smoked Tony Roma’s Tequila Taqueria Tao Bistro Asian Top of the World the Top of Trevi Spa Vegas of Touch Strip House Strip Vic &Anthony’s Vic Red Sushi Red Hollywood Planet McCall’s Heartland Grill Heartland McCall’s Ri Ra Irish Pub Irish Ra Ri Second Street Grill Second California NoodleCalifornia House Nannie’s & Housekeepers Once Morton’s, The Steakhouse The Morton’s, Oscar’s Steakhouse Gabi Ami Mon ...... WINTER/SPRING 2019 ...... 1 ...... 1 ...... 5 ...... 4 ...... 121 88 58 38 20 56 22 50 60 30 82 87 70 32 32 72 41 HOTEL DIRECTORY Where To Stay in Las Vegas

Chayo Mexican Kitchen and Tequila Bar

All numbers are in the 702 area code Bellagio ...... 693-7111 Casino Royale ...... 737-3500 (unless otherwise noted)...... (888) 987-6667 ...... (800) 854-7666 Best Western Inns...... (800) 528-1234 Circus Circus ...... 734-0410 Alexis Park ...... 796-3300 Main St. Inn ...... 382-3455 ...... (800) 634-3450 ...... (800) 582-2228 Mardi Gras Inn ...... 731-2020 Comfort Inn Henderson ...... 387-6500 Aliante ...... 692-7777 McCarran Inn ...... 798-5530 ...... (800) 228-5150 ...... (877) 477-7627 Binion’s Gambling Hall ...... 382-1600 The Cosmopolitan of Las Vegas .. 698-7000 America’s Best Value Inn ...... 795-3311 ...... (800) 937-6537 ...... (877) 551-7772 ...... (800) 228-2000 Blair House Suites ...... 792-2222 Courtyard By Marriott Convention Center .. Aria Las Vegas ...... 590-7111 ...... (800) 553-9111 ...... 791-3600 ...... (866) 359-7757 ...... 432-7777 ...... (800) 661-1064 Artisan ...... (800) 554-4092 ...... (800) 683-7777 The Cromwell ...... 777-3777 Arizona Charlie’s Boulder ...... 951-9000 Caesars Palace ...... 731-7110 ...... (844) 426-2766 ...... (800) 362-4040 ...... (800) 634-6661 the D ...... 388-2400 Arizona Charlie’s Decatur ...... 258-5200 California Hotel ...... 385-1222 ...... (800) 274-5825 ...... (800)342-2695 ...... (800) 634-6505 ...... 632-9444 Bally’s ...... 967-4111 Candlewood Suites ...... 836-3660 ...... (877) 632-5400

...... (800) 634-3434 ...... (888) CANDLEWOOD Doubletree Hotel ...... 948-4000 BAR. TEQUILA AND KITCHEN MEXICAN ©CHAYO

122 WHERE. EAT. DRINK. LAS VEGAS LAS VEGAS HOTEL DIRECTORY

...... (800) 222-8733 Hooters Casino Hotel ...... 739-9000 ...... 796-9300 Downtown Grand ...... 719-5100 ...... (866) 584-6687 ...... (800) 331-3131 ...... (855) 384-7263 Howard-Johnson by Wyndham ....798-2777 Rio All-Suite Hotel & Casino ...... 252-7777 ...... 385-5200 ...... (800)I-GO-HOJO ...... (800) PLAYRIO ...... (800) 634-6703 JW Marriott ...... 869-7777 Royal Resort ...... 735-6117 Elara, a Hilton Grand Vacations Hotel ...... (877) 869-8777 ...... (800) 634-6118 ...... (877) 908-6937 La Quinta Inn & Suites Airport South ...... Sam’s Town ...... 456-7777 Element ...... 589-2000 ...... 492-8900 ...... (800) 634-6371 ...... (877) 782-0151 ...... (800) 642-4258 Shalimar Hotel ...... 388-0301 Ellis Island Casino/Super 8 ...... 733-8901 Las Vegas Marriott...... 650-2000 Hotel & Casino ...... 733-7000 ...... (800) 800-8000 ...... (800) 228-9290 ...... (800) 640-9777 Embassy Suites-Paradise...... 893-8000 The Linq ...... 731-3311 Silverton ...... 263-7777 ...... (800) ...... (800) 634-6441 ...... (800) 588-7711 Embassy Longhorn Hotel & Casino ...... 435-9170 SLS Las Vegas ...... 737-2111 Emerald Suites ...... 948-9999 Lucky Club Hotel Casino ...... 399-3297 ...... (877) 847-4858 ...... (866) 847-2002 ...... (877) 333-9291 Slots-A-Fun ...... 734-0410 Encore ...... 770-8000 Luxor ...... 262-4000 South Point Casino ...... 796-7111 ...... (888) 320-WYNN ...... (800) 288-1000 ...... (866) 796-7111 Excalibur ...... 597-7777 Main Street Station ...... 387-1896 SpringHill Suites Convention Center ...... (800) 937-7777 ...... (800) 713-8933 ...... 433-5880 Fairfield Inn Airport ...... 791-0899 Mandalay Bay ...... 632-7777 Stratosphere ...... 380-7777 ...... (800) 931-4802 ...... (877) 632-7700 ...... (800) 998-6937 ...... 558-7000 Marriott’s Grand Chateau ...... 862-5600 Suncoast ...... 636-7111 ...... (888) 899-7770 MGM Grand ...... 891-1111 ...... (877) 677-7111 ...... 631-7000 ...... (800) 929-1111 Sunset Station ...... 547-7777 ...... (888) 899-7770 Mirage ...... 791-7111 ...... (888) 786-7389 ...... 733-3100 ...... (800) 627-6667 ...... 631-1000 ...... (800) 732-2111 Motel 6 Tropicana ...... 798-0728 ...... (800) 654-8888 Fortune Hotel & Suites ...... 732-9100 ...... (800) 466-8356 Travelodge—Strip ...... 735-4222 ...... (800) 732-7889 M Resort ...... 797-1000 ...... (800) 578-7878 ...... 385-4011 ...... (877) 673-7678 Treasure Island (TI) ...... 894-7111 ...... (800) 634-6045 New York-New York ...... 740-6969 ...... (800) 944-7444 Four Seasons Hotel ...... 632-5000 ...... (800) 693-6763 Tropicana ...... 739-2222 ...... (800) 819-5053 Nobu Hotel at Caesars Palace ...... 731-7110 ...... (800) 634-4000 Fremont Hotel ...... 385-3232 ...... (800) 727-4923 Trump International ...... 982-0000 ...... (800) 634-6460 NoMad...... (833) 706-6623 ...... (877) 878-6711 Gold Coast ...... 367-7111 Orleans ...... 365-7111 Tuscany Hotel & Casino ...... 893-8933 ...... (888) 402-6278 ...... (800) 675-3267 ...... (800) 528-1234 ...... 384-8444 ...... 367-2411 ...... 590-2767 ...... (866) 600-8600 ...... (800) 634-3101 ...... (866) 745-7111 Golden Gate ...... 385-1906 Palazzo ...... 607-7777 The Venetian ...... 414-1000 ...... (800) 426-1906 ...... (888) 283-6423 ...... (888) 283-6423 Golden Nugget ...... 385-7111 Palms ...... 942-7777 Waldorf Astoria ...... 590-8888 ...... (800) 634-3454 ...... (866) 725-6773 ...... (888) 881-9578 Green Valley Ranch ...... 617-7777 Palms Place ...... 932-7777 ...... 732-5111 ...... (866) 782-9487 ...... (866) 942-7779 ...... (800) 732-7117 Hampton Inn Airport ...... 647-8000 Paris ...... 946-7000 Hotel ...... 836-5900 ...... (800) 426-7866 ...... (877) 603-4386 ...... (888) 625-5144 Hampton Inn Tropicana ...... 948-8100 Park MGM ...... 730-7777 Westin at ...... 567-6000 ...... (877) 584-6835 ...... (800) 822-8652 ...... (866) 563-9792 Hard Rock Hotel ...... 693-5000 Planet Hollywood ...... 785-5555 Wild Wild West ...... 736-8988 ...... (800) 473-7625 ...... (877) 333-9474 ...... (800) 777-1514 Harrah’s Las Vegas ...... 369-5000 The Platinum ...... 365-5000 Wynn Las Vegas ...... 770-7000 ...... (800) 634-6765 ...... (877) 211-9211 ...... (888) 320-WYNN Hawthorne Suites ...... 568-7800 Plaza ...... 386-2110 ...... (800) 527-1133 ...... (800) 634-6575 Hilton Lake Las Vegas Resort & Spa ...... Primm Valley Resorts ...... 382-4388 ...... 567-4700 ...... (800)386-7867 Holiday Inn Club Vacations at Red Rock Casino Resort Spa ...... 797-7777 Desert Club Resort ...... 731-6175 ...... (866) 767-7773 ...... 877.783.5882 Renaissance Las Vegas ...... 733-6533 Holiday Inn Express Henderson ..990-2323 ...... (866) 352-3434 ...... (800) HOLIDAY Residence Inn by Marriott Convention Center

WINTER/SPRING 2019 123 Map 1 LAS VEGAS METRO

A B C D E F G

1

LONE MOUNTAIN RD

2

North OSEE RD Las Vegas North L Airport Las Vegas

Eagle Crest 3 TPC Summerlin to RED ROCK Las Vegas CANYON 2 mi Cashman TPC Las Vegas Field SPRING MT. JW Marriott Desert Pines STATE PK 7 mi The Sun- Meadows Springs Las Vegas Coast Resort MAIN ST BONNIE Angel Mall Preserve Premium Fremont Street and Casino Park Outlets SPRINGS The North Experience Badlands 4 Red Rock 515 Red Rock Resort

Las Vegas Las Vegas Convention Country Club Center

Desert Breeze Boulevard Mall Park Las Vegas Bear’s Best Chinatown National 5

The Orleans UNLV

HACIENDA AVE Spanish Trail McCarran Airport Siena RUSSELL RD Mountain Falls Bali 6 Hai Town Square 171 Sunset Park Wildhorse McCarran Rhodes Rent-A-Car Ranch Center Las Vegas Premium Outlets South Legacy 7

DEAN MARTIN DR DEAN MARTIN 215

Green Valley Ranch Resort 8

S OU 15 TH E R N H IG H L KEY AN D Henderson S P K Airport 10 W Interstate Hotel Y Revere at Anthem M Resort GC 9 The Strip Golf Points of Interest Shopping 4 mi Primm Valley 4 km

A B C D E F G

124 WHERE. EAT. DRINK. LAS VEGAS Maps

H I J K L M N Las Vegas Las Vegas 15 Motor Recreation 15 Speedway Lands Valley 1 Death of Fire Valley State Park Lake National Mead Park National Recreation Nellis Red Lake Area Air Force Mead Base Rock 2 Canyon Sunrise Mountain Natural Area 15 3

40 40

4

City/State Lake Parks Royal Links Las Vegas Las Vegas Bay Westin Lake Las Vegas 5 Resort & Spa Stallion Mountain L A K E Aston MonteLago

L A Village S

V

E Hilton

G

A

S Lake Las Vegas

P Resort & Spa K Lake Mead Sam Boyd W Stadium Tuscany Y GC Ethel M 6 Chocolate Factory Lake Galleria ildhorse Mall Mead National Recreation Area Legacy 515 7

Black Mountain Golf and CC Dragonridge

515 8

Boulder Creek 9 GC Boulder City GC Boulder City Airport H I J K L M N

WINTER/SPRING 2019 125 Map 2 THE STRIP AND DOWNTOWN

A B C D LAS VEGAS STRIP 6

TO THE Vall W F JW MARRIOTT, lamingo Rd. SUNCO AST AND RED W Desert ROCK Inn GOLD COAST CHINATOWN Spring Mountain Rd. PALMS PLACE RIO ALL-SUITE HOTEL VOO DOO ZIP LINE CLUB DE SOLEIL THE PALMS 5

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B lue Diam on NORTH . d Rd TOWN

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MGM Grand MANDALAY BAY Monorail Station LAS STRIP VEGAS VILLAGE HOOTERS CASINO

1 THE – HOTEL FOUR SEASONS d. A v e. MCCARRAN Vegas Blv INTERNATIONAL MCCARRAN AIRPORT EXECUTIVE Las TERMINAL

126 WHERE. EAT. DRINK. LAS VEGAS Maps

E F G H 15

STRATOSPHERE Sahar a Ave. PALACE STATION LAS VEGAS Blvd. y View FESTIVAL GROUNDS Valle CIRCUS Main St. TRUMP INTERNATIONAL CIRCUS HILTON GRAND OWN LAS VEGAS VACATIONS CLUB WNT TO DO Inn Rd SLS/Sahara Monorail Station SLS LAS VEGAS SLOTS-A-FUN HILTON GRAND VACATIONS CLUB FASHION SPRINGHILL TREASURE SHOW ROYAL LAS VEGAS SUITES WESTGATE RESORT MARRIOTT LAS VEGAS ISLAND Westgate Las Vegas Rd. Monorail Station trial LAS VEGAS THE MIRAGE ENCORE Rd. CONVENTION CENTER Las Vegas Convention Center Monorail Station THE PALAZZO WYNN LAS VEGAS RENAISSANCE LAS ORUM THE VENETIAN SHOPS THE VENETIAN COURTYARD BY VEGAS HARRAH’S MARRIOTT RESIDENCE BY MARRIOTT CASINO ROYALE EMBASSY SANDS EXPO THE LINQ SUITES

Harrah’s/The Linq FLAMINGO Monorail Station Twain THE Ave. CROMWELL Flamingo/Caesars Palace Monorail Station HOLIDAY INN HILTON GRAND Holiday Inn VACATIONS AT GRAND VACATIONS CLUB Club Vacations val Lane DESERT CLUB BAZAAR WESTIN Ko RESORTS d. SHOPS LAS VEGAS R BALLY’S Bally’s & TUSCANY SUITES adise & CASINO Paris Monorail Par Station FAIRFIELD BY MARRIOTT PARIS LAS VEGAS LAWRY’S DOWNTOWN MAP F TO THE SMITH CENTER laming MAIN ST STATION o 15 Rd. MIRACLE PLAZA LAS VEGAS THE PLATINUM FORTUNE GOLDEN MILE SHOPS CLUB HOTEL & GATE ELLIS ISLAND FREM 93 SUITES ONT CASINO Stewart A Main St. PIONEER CLUB STR E ve. ET E BINION’S SILVER SEVENS XPE RIE SAM BOYD’S SIGNATURE N FREMONT CE 95 MGM GRAND DOWNTOWN GOLDEN NUGGET GRAND 2nd St. GOLD SPIKE HARD ROCK Harmon HOTEL Ogden Ave. FOUR QUEENS Ave. Car

son St. EL CORTEZ Blvd. er Bridg Cent Casino er The D Av

e. WYNDHAM Fremont

GRAND DESERT St. RESORT Blvd. as St. 3rd Las Veg

CONVENTION CENTER 6th St. St. St. ALEXIS PARK 4th 7th CONTAINER PARK

SERENE RESORT Hyatt Hotel ST. TROPEZ THOMAS & MACK CENTER

WINTER/SPRING 2019 127 LAST SIP Meet some of the newest bars and lounges in Las Vegas.

Camden Cocktail Lounge

 Need a drink? Ghost Donkey flair. Tableside cocktail creations stairs back in Try one of these The flavors of carts bring the collide with time to The new cocktail Mexico inspire action. Look an electric Underground at lounges and bars this hidden around for “Nurse environment at The , in Las Vegas. speakeasy at the in Las Vegas” and this new bar on a speakeasy Cosmopolitan. “Las Vegas Nurse” the casino floor. submerged in a For more great new bars Tasting flights by artist Richard Electra Cocktail Prohibition-era and lounges of mezcal are a Prince. The gaming Club specializes world. Artifacts in Las Vegas visit wheretraveler.com specialty. Open Su- lounge features the in rums, agricoles from the 1920s, Th, 4 pm-midnight, Sun Disc sculpture and mezcals, but Prohibition-era F-Sa, 4 pm-4 am. by Damien Hirst the bartenders cocktails and an and a piece by Andy can craft a cocktail on-site distillery The Cosmopolitan Warhol. Open daily tailored to your all make up this of Las Vegas, from 4 pm-3 am. mood. Open 4 pm- blast from the 702.698.7000 Palms, 3 am daily. past. Su-W, 9 am- Camden Cocktail 702.944.5989 The Palazzo, 10 pm; Th-Sa, 9 Lounge 702.607.1950. am-midnight. This new lounge Electra Cocktail The Mob Museum, specializes in Club The Underground 300 E. Stewart

libations made with Avant-garde Take the basement Ave., 702.229.2734 HOSPITALITY. ©CLIQUE

128 WHERE. EAT. DRINK. LAS VEGAS