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Live Maine Lobster

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Live Maine Lobster STARTERS LIVE MAINE LOBSTER The American lobster, commonly known as the Maine lobster, CRAB BISQUE Cup 4.5 Bowl 7 thrives from the coast of Cape Hatteras to as far north as Nova Scotia. 11.5 At Chesapeake’s we carry several sizes of Maine lobster to please all MUSHROOMS STUFFED WITH CRAB appetites. Served with baked potato and your choice of one side. FRIED CALAMARI 1 1/2 LB. LIVE MAINE LOBSTER marinara sauce | mustard sauce 11 steamed, drawn butter 35 MARYLAND CRAB CAKE Lobsters are available in larger sizes at MKT for each additional 1/2 lb over the 1 1/2 lb. price. baked | lump blue crab imperial | tartar sauce 12 STUFFED MAINE LOBSTER ONION RING PLATTER 8 Crab Imperial Lobster Price Plus 12 SEARED AHI TUNA* STEAMED SEAFOOD FEAST blackened Rare over Asian slaw live Maine lobster | mussels wasabi paste | soy ginger sauce 13 Maryland spiced shrimp | clams | oysters NEW ORLEANS BBQ SHRIMP in the shell Lobster Price Plus 15 butter | Worcestershire | fresh ground pepper 13 ALL LOBSTER SIZES SUBJECT TO AVAILABILITY SEAFOOD BAR FROM THE GRILL GRILLED SHRIMP drawn butter or Old Bay butter 12 OYSTERS ROCKEFELLER GRILLED JUMBO OYSTERS CHESAPEAKE creamy spinach JAMES RIVER OYSTERS creamy blue crab | mushrooms Italian cheese blend { 3.25 each or 4 for 12 } Benton's bacon 3.5 each or 4 for 12 3.75 each or 4 for 14 ON ICE SMOKED TROUT 12 SEAFOOD TOWER SHRIMP COCKTAIL 12 SMOKED SALMON 12 Lobster Tails | Cocktail Shrimp BLUE CRAB COCKTAIL 15 Mussels | Crab KING CRAB COCKTAIL 20 OYSTERS ON THE 1/2 SHELL Oysters on the 1/2 Shell check our oyster card for PETITE LOBSTER TAILS 17 fresh shucked oyster availability 90 SALADS Housemade Dressings: Cheddar Cheese | Honey Mustard | Ranch SANDWICHES Basil Vinaigrette | Blue Cheese | Olive Oil and Red Wine Vinegar Served with choice of one side. Creamy Garlic & Peppercorn | Avocado Ranch | Balsamic Vinaigrette MARYLAND CRAB CAKE SANDWICH HOUSE SALAD, CAESAR SALAD, tartar sauce 16.5 WEDGE OF LETTUCE 6.5 MARYLAND SEAFOOD SALAD GRILLED CHICKEN SANDWICH peppercorn dressing 11.5 blue crab | shrimp | scallops | fresh greens avocado ranch 15 HAMBURGER* 10 SEARED AHI TUNA SALAD FRIED FISH SANDWICH 12.5 blackened Rare over spinach romaine & Asian slaw mixture | oriental noodles GRILLED YELLOWFIN TUNA* wasabi peas | soy ginger vinaigrette 14 blackened on sesame seed bun wasabi mayo | side of soy ginger 13 EDGEWATER SALAD fresh field greens | spinach | romaine | feta | craisens candied pecans | strawberries | balsamic vinaigrette HOUSE, CAESAR Topped with your choice of: Add a or WEDGE SALAD 4.5 grilled salmon 15.5 | chicken 13 | shrimp 13.5 to Any Item Item can be prepared with no added gluten. Sandwiches/burgers served with Gluten Free bun, add $1. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs mayincrease your risk of foodborne illness. Commitment to quality is a source of pride at Chesapeake’s. We source and cut the freshest seafood available daily from the Atlantic, Gulf and Pacific Coasts. Dinners include fresh baked bread and your choice of one side dish. TRADITIONAL SEAFOOD FAVORITES FROM THE LAND FRESH MARYLAND CRAB CAKES MARYLAND CHICKEN baked | lump blue crab imperial | tartar sauce fried | cream sauce | rice 16.5 creamy cole slaw 26.5 GRILLED CHICKEN FRIED CLAM STRIPS roasted red pepper butter | rice 16.5 creamy cole slaw | cocktail sauce 19 FILET MIGNON* GRILLED SHRIMP ON A SKEWER Neva's Potatoes 7 oz. 25 | 9 oz. 29.5 pasta | drawn butter 21.75 FILET MIGNON* & GRILLED SHRIMP CRAB IMPERIAL baked | succotash 26 Neva's Potatoes 32 BROILED SEAFOOD PLATTER PRIME GRADE NEW YORK STRIP* cod | scallops | shrimp | Maryland Crab Cake Neva's Potatoes 35 rice | tartar sauce | drawn butter 30 PRIME GRADE RIBEYE STEAK* FRIED SEAFOOD PLATTER Neva's Potatoes 35 cod | scallops | oysters | shrimp | clam strips creamy cole slaw | tartar sauce | cocktail sauce 30 SEAFOOD ADD ONS FRESH FRIED OYSTERS SKEWER OF GRILLED SHRIMP 8.5 | MARYLAND CRAB CAKE 12 cocktail sauce | creamy cole slaw 22.75 COLD WATER LOBSTER TAIL 17 | SCALLOPS 10 ALASKA KING CRAB LEGS 1/2 lb 24 or 1 lb 43 when available FRIED SHRIMP cocktail sauce | creamy cole slaw 22.75 FRESH SEA SCALLOPS 25 · pan blackened | drawn butter | rice · grilled | drawn butter | rice ON THE SIDE · fried | tartar sauce | creamy cole slaw BAKED SPINACH MARIA MARYLAND STEAMED SHRIMP CREAMY COLE SLAW in the shell with Old Bay® seasoning BAKED CINNAMON SPICED APPLES drawn butter | succotash 22.5 HAND BREADED ONION RINGS SHRIMP SCAMPI heirloom tomatoes | pasta 25 BROCCOLI SHRIMP AND GRITS FRESH VEGETABLE OF THE DAY andouille sausage | fried egg BAKED POTATO bacon & cheddar grits 25 NEVA’S POTATOES SHRIMP CHESAPEAKE baked | succotash 26 FRENCH FRIES BRAISED SPINACH FISH & CHIPS fries | creamy cole slaw 19 SPICY SPINACH MAC & CHEESE SUCCOTASH BACON & CHEDDAR CHEESE GRITS DESSERTS 4 KEY LIME PIE fresh chantilly cream 5.5 SLOWER DELAWARE PIE coffee ice cream and Kahlua® liqueur Add a MARYLAND CRAB CAKE to any entrée 12 chocolate cookie crust | hot fudge sauce candied pecans | chantilly cream 6.5 Add a HOUSE, CAESAR or WEDGE SALAD to Any Item 4.5 HOUSEMADE CHEESECAKE 6 Ask your server for today’s special flavor selection ORANGE SHERBET 5 CHESAPEAKES.COM BREAD PUDDING lemon sabayon sauce 6 chesapeakes @chesapeakestn @chesapeakes Item can be prepared with no added gluten. Sandwiches/burgers served with Gluten Free bun, add $1. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs mayincrease your risk of foodborne illness. 115 – 011018 D RDG.
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