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Home , Boston butt, Lard, Pork belly

284 Barfield Road Mooresville, NC 28115 www.MillsFamilyFarm.com [email protected] (704)-960-2994

• All Natural, Pasture Raised, NC Product • Farm is a Farmland Preservation District • 14 days Dry Aged, No added Hormones • Quality Assurance (BQA) Certified • Raised without Antibiotics • National Cattleman’s Beef Association member • Veterinary Owned & Managed • Member & Director of NC Cattleman’s Beef Association • 3rd Party Veterinary Certified • Participant in National Beef Check-off Program • Humanely & Ethically Raised & Handled • Member of Goodness Grows (Got to be NC) Program • Well-Marbled, Angus Breed of • Member of Piedmont Grown Program • Guaranteed young (16 to 18 months of age) • Member of American Veterinary Medical Association • Family Farm since 1935 • NC Veterinary Medical Association (NCVMA) District 10 Rep • Locally processed & USDA inspected

US FOODS PRODUCT CODES

NAMP# FRESH FROZEN PRODUCT NAME RALEIGH FT. MILL STORE

124 7971476 Back yes 185 7745052 7790884 Bottom Sirloin Butt (Flap) yes yes 120 7761729 7908361 Brisket yes yes 116B 7971419 Chuck (Mock) Tender yes 116A 7662729 7803687 Chuck Roll yes yes 171C 7971500 Eye of Round Roast yes 193 stkd frz 7572399 Flank yes yes 1114D 7699713 Flat Iron Steaks yes yes 137 7851090 7625767 Ground Beef 80/20 yes yes yes 137 Ground Beef 95% (1 lb) 1137 7851363 Ground Beef Patties 80/20 (5.3 oz) yes yes 1137 Ground Beef Patties 80/20 (8 oz) 140 7851462 Hanger Steaks yes yes 7970817 Heart yes 7971278 yes 7970809 Liver (sliced) yes 7970791 Liver (whole) yes 180 7573009 NY Strip Loin yes yes 7915044 Ox Tails (cut) 2 lb packs yes yes 1114F 7699580 7699580 Petite Shoulder Tender yes yes 112A 7574437 8598914 Rib Loin yes yes 123B 7915036 Short Ribs (bone in) 3X3 yes yes 1121 8625709 Skirt Steaks yes yes 8556599 Stroganoff (cut from top round) 189A 7745151 8598997 Tenderloin yes yes 169A 7613276 7841463 Top (Inside) Round (cap off) yes yes 184 7699598 7858806 Top Sirloin Butt (cap on) yes yes Available Direct from Mills Family Farm or Local Farmers Markets (Please see our website for the markets we attend each season.) Item Item Item

ALL NATURAL BEEF CUSTOM ORDERS PORK Back Ribs Large (whole, bone in) Beef for Jerky (whole) / Shoulder Beef for Stroganoff Pork Belly (whole, - skin on) Bulk Ground Pork (1 lb) Beef Links Pork Casings Bulk Sausage (Chorizo) Beef Tips Bulk Sausage (Hot) Bottom Round Roast Whole (100+ lbs) Bulk Sausage (Italian) Bottom Sirloin Roast (Flap) Whole pig (60-79 lbs) Bulk Sausage (Reg/Mild) Brisket Whole Pig (80-99 lbs) Chops Burger (80%) 5.3 oz Country Backbones Burger (80%) 8 oz Milk flavored (8 oz) Ham (boneless) Chuck eye Steaks Milk (8 oz) Ham Steaks Chuck Roasts (bone in/boneless) Milk (2 qt) Inner Loin Cube Milk (3 qt) Kabobs Denver Steak Yogurt (drinkable) (qt) Patties sausage (mild) Eye of Round Roasts Yogurt (qt) Sausage Links (Andouille) Fajita Strips Sausage Links (Bratwurst) Filet JAMS AND JELLIES Sausage Links (Cajun) Flank Steak Apple Sausage Links (Hot Italian) Flat Iron Steaks Black Raspberry Jam - no Sausage Links (Hot) Ground Beef (85%) 5 lbs Boysenberry Jam - No Sugar Adde Sausage Links (Italian) Ground Beef (95%) 2 lbs Cherry Jam - No Sugar Added Sausage Links (Reg/Mild) Ground beef (Cajun) Chow Chow hot Sausge Links (Chorizo) Ground Chuck (95%) 1 lb Chow Chow Mild Sausge Links (Polish) Ground Sirloin Damson Plum Jam Shank/Hocks Hanger Steak Fig Jam - no sugar added Kabobs Homemade Salsa Stir Fry London Broil Roast Orange Marmalade Peach Butter VEAL Medallion Steaks Veal NY Strip Steaks Peach Jam - no sugar added Pear Butter Chops (Ribeye) Petite Shoulder Tender Filet Ribeye (bone in) Pineapple Salsa Pumpkin Butter Flank Steak Rump Roast Flat Iron Shank Steaks Red Rasberry Jam - no sugar add Smokey Moon BBQ Sauce Ground Veal (1 lb) Short Ribs (bone in) Ground Veal (2 lbs) Short Ribs (boneless) Strawberry Rhubarb Jam Sweet Potato Butter Hanger Shoulder Roast NY Strip Steaks Sirloin Steaks TOE Jam Traffic Jam Scallopini (Cutlets) Sirloin Tip Roasts Shank Skirt Steak & OTHER Sirloin Stew beef Beef – Liver (sliced) Sirloin Tip Roasts Stir Fry Beef – Liver (whole) Skirt Tri Tip Roasts/Steaks Beef – Heart Veal Stew CUSTOM ORDERS Beef – Kidney Round (Gooseneck) Beef – Tendons and Ligaments Beef – Eggs Chuck Roll Chicken NY Strip loin Beef – Kidney Fat () Porterhouse Beef – Ox Tails BONES Rib Loin (boneless) Pork – Liver (sliced) Beef – Marrow Bones Rib Roast Prime (bone in) Pork – Kidney Beef – Neck Bones T-Bone Steak Pork – Leaf Beef – Regular Bones Tenderloin Pork – Fat Back Beef – Knuckles (split or whole) Top Round (whole) Pork – Tongue Veal – Marrow Bones Top Sirloin Butt Veal – Liver (sliced) Veal – Neck Bones Veal – Kidney Veal – Regular Bones JERKY Veal – Heart Veal – Knuckles (split or whole) Hot Veal – Ox Tails Pork – Bones Ole Time Chicken – Liver Regular Spicy ALL PRODUCTS ARE SOLD BY THE POUND MISCELLANEOUS Produce CSA for 2014 will be provided by C&C Farm - Corey and Crystal Parker - Stony Honey (pint) Point, NC CSA Produce Signup! Pick up your box at Mills Family Farm every Saturday Honey (quart) Honey small (.75) morning from April to September 2014. Only 1 size will be available. The half share box Mills Family Farm Logo Shirts includes 15 to 20 lbs of produce on average. The program will last 20 weeks. Limited to 40 boxes, first come, first serve. A $50 deposit is required to hold your spot. www.MillsFamilyFarm.com • [email protected] • (704)-960-2994