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STARTERS PIER MARKET 6.50 SOURDOUGH GARLIC BREAD SPECIALTIES Fresh sourdough bread, brushed with garlic butter. CAKE DINNER 24.95

GARLIC FRIES 7.95 Three crab cakes served with Cajun rémoulade. Crispy f ries tossed with fresh garlic, herbs and topped with parmesan cheese. COMBO FEST 25.95 A combo of grilled shrimp, shrimp scampi FRIED CALAMARI 12.95 and fried shrimp. MESQUITE House-breaded and served with cocktail sauce. WHOLE DUNGENESS CRAB * 48.95 GRILLED SPECIALS SWEET & SOUR CALAMARI 13.95 Steamed and served with drawn butter.

Fried calamari coated with sweet & sour sauce. Served with mesquite-roasted vegetables and 48.95 choice of rice or garlic-buttered potatoes. GARLIC-ROASTED WHOLE DUNGENESS CRAB HONEY BBQ SHRIMP 13.95 * 24.95 Served with rice or garlic buttered potatoes .

Shrimp sautéed with garlic & onions and Moderately firm t exture and full-flavored filet simmered in our honey BBQ sauce. served with herb butter. CIOPPINO * 30.95 TERIYAKI SALMON 25.95 CRAB CAKES 14.95 Classic San Francisco dish. A tomato -based Moderately firm texture and full -flavored filet seafood stew with fresh fish, , clams, House specialty, served with a Cajun rémoul ade. glazed with teriyaki sauce. shrimp and crab served over pasta. LAZY MAN'S CIOPPINO add 4.95 BLACKENED PACIFIC ROCK 21.95 STEAMED CLAMS ½ Order 11.95 Full Order 15.95 A flakey white filet, blackened, with Cajun rémoulade. Steamed in garlic, butter 25 .95 and white wine. GRILLED SHRIMP SKEWERS 22.95 SEAFOOD PENNE Served with drawn butter. Shrimp, mussels, clams, fish and vegetables

½ Order 11.95 simmered in a tomato cream sauce. STEAMED MUSSELS PIER MARKET MIXED GRILL 27.95 Full Order 15.95 Onions & peppers in a Fresh salmon, fresh Pacific cod and shrimp skewer. red curry coconut broth. TAILS 39.95 ½ OVEN ROASTED GARLIC CRAB 24.95 Two 4 -5 o z. Maine lobster tails served with drawn butter. Tossed with herbs and spices . SANDWICHES N.Y. STEAK * 33.95 Sandwiches s erved with lettuce, tomato, A 1 0 oz. Angus steak grilled over mesquite. onion and french fries.

SURF & TURF 52.50 GRILLED SALMON BURGER 14.95 A 10 oz. NY steak and a 4 oz. lobster tail A house-made patty of fresh salmon, onions & spices. NEW ENGLAND grilled over mesquite.

CLAM CHOWDER ADD ANY OF THE FOLLOWING TO YOUR ENTREE CRAB MELT 23.95 Mayonnaise, green onions, parmesan & jack cheese, CLAM CHOWDER CUP 5.95 ½ CRAB 24.95 8.95 served open face on sourdough bread. CLAM CHOWDER BOWL 7.50 SHRIMP SKEWER 1 LOBSTER TAIL (4 OZ.) 18.95 CLAM CHOWDER SOURDOUGH BOWL 9.95 GRILLED CHICKEN SANDWICH 13.95

A 6 oz. garlic & herb marinated breast, grilled and CLAM CHOWDER SOURDOUGH BOWL & SALAD COMBO 14.95 TRY ANY OF THE ABOVE served on a bun. CAJUN STYLE OR TERIYAKI 1.00 Clam chowder served in a sourdough bowl with a mixed green salad or a Caesar salad. HAMBURGER * 13.95 ADD CRAB TO ANY OF THE ABOVE 5.95 A fresh Angus chuck patty served on a toasted bun.

(Chowder contains bacon) DEEP-FRIED SEAFOOD IMPOSSIBLE BURGER 15.95

Served with french fries and cole slaw . Vegan patty made from plant based ingredients,

melted cheddar cheese, on a bun. FRIED CALAMARI 19.95 House -breaded and served with cocktail sauce.

SALADS ADD ANY OF THE FOLLOWING EXTRAS 20.95 TO YOUR SANDWICH FOR 95¢ EACH 9.95 FISH & CHIPS CAESAR SALAD Anchor Steam® beer battered Pacific cod. SAUTEED MUSHROOMS BACON Fresh chopped romaine lettuce, tossed with parmesan and our creamy dressing. JACK OR CHEDDAR CHEESE GARLIC FRIES 4.95 Add chicken FRIED SHRIMP 20.95 Add grilled shrimp 8.95 7.95 House -breaded shrimp, fried 'til golden, Add Dungeness Crab meat served with cocktail sauce.

MIXED GREEN SALAD 7.95 FISHERMAN'S PLATTER 23.95 Fresh baby greens topped with our A large platter of shrimp, calamari and fish & chips. sourdough croutons. SUSTAINABILITY PLEDGE Pier Market Seafood Restaurant is proud to be an Ocean Friendly

restaurant. We are c ommitted to the preservation of the ocean and SALMON SALAD 19.95 its , therefore we only purchase su stainable seafood following the guidelines of the Monterey Bay Aquarium’s Seafood Watch® Mixed greens, tomatoes and onions tossed with KID’S MENU program and Smart Catch. our house vinaigrette, topped with a filet of fresh For kids 12 and under grilled salmon and a drizzle of creamy herb dressing. GRILLED SALMON 11.95 with sautéed veggies & choice of french fries, SEAFOOD COCKTAILS rice or potatoes.

14.95 10.95 CRAB COCKTAIL GRILLED SHRIMP Dungeness Crab meat served with cocktail sauce. with sautéed veggies & choice of french fries, *Eating raw or undercooked foods may increase the risk of rice or potatoes. foodborne illness.

15.95 FISH & CHIPS 8.95 ½ DOZEN * A 5% surcharge is added to each check to help fund the San 6 freshly shucked oysters served on the half shell. Choice of steamed broccoli, french fries or rice . Francisco Employee Benefits Ordinances.

CHICKEN TENDERS 8.95 Represents items that are or can be prepared Gluten Digital Menu Choice of steamed broccoli, french fries or rice . Free. Please communicate all food allergies to your PENNE PASTA 8.95 server. Butter and parmesan, choice of steamed broccoli, WARNING: Certain foods and beverages sold or served french fries or rice . here can expose you to chemicals including acrylamide in

many fried or baked foods, and mercury in fish, which are CHEESEBURGER 9.50 known to the State of California to cause cancer and birth Choice of steamed broccoli, french fries or rice . defects or other reproductive harm. For more information go to www.P65Warnings.c a.gova.gova.gov /restaurant