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Shattering (agriculture)
Classification of Wheat Varieties Grown in the United States in 1949
Gluten Free Grains
The Relative Ripening Rate of the Grain and Straw of Ten Varieties Of
Why Serious Bakers Have Mother Issues Andrea Strong
MF3092 Harvest Management of Canola
Issue #35, Fall 2016
Evaluation of Anti-Inflammatory and Atheroprotective Properties Of
Pod Shattering: a Homologous Series of Variation Underlying Domestication and an Avenue for Crop Improvement
New Technologies for Whole Wheat Processing: Addressing Milling and Storage Issues
Agronomic Crop Science Report
Performance Cereal Crops Tanana River Valley Alaska
15 Development and Marketing of Perennial Grains with Benefits for Human Health and Nutrition
Canadian National Wheat Improvement Program
Multiple Genetic Pathways for Seed Shattering in the Grasses
Weedy Rice in California: a Model for Cooperative Extension and Research
Winter Wheat Varieties the Following Varieties Have Performed Well in Tests: Elmar Elmar Is a Medium Tall, White Club Winter Wheat
The Essentials of the Flour-Milling Process
The Role of Domestication and Breeding on Gluten Intolerance
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The Evolutionary Genetics of Seed Shattering and Flowering Time, Two Weed Adaptive Traits in Us Weedy Rice
Harvesting, Drying, and Storing Malting Barley
Seed Shattering and Dormancy in Weedy Rices
CIGI Test Bakery CMBTC Pilot Facilities Focus on Feed Feature
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Puroindolines: Their Control Over Wheat Grain Hardness
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Improved Viscoelastic Zein–Starch Doughs for Leavened Gluten-Free Breads: Their Rheology and Microstructure
Genetic Modificantion and Frankenstenin Foods.Pmd
Pod Shattering of Different Soybean Varieties, Glycine Max (L) Merrill, As Affected by Some Growth and Yield Parameters
United States Patent Office Patented Sept
A Story of Gods and Gluten
Effects of Aging New Crop Wheat and Whole Wheat Flour on Breadmaking Quality and Glycolipid Composition
EFFECTS of OPERATING VARIABLES on DURABILITY of FUEL BRIQUETTES from RICE HUSKS and CORN COBS Authors: Rukayya I
Effects of Bran Content, Thermal Treatment, and Storage on Flavor Development and Functionality in Intermediate Wheatgrass Flour
The Impact of Herbicide-Resistant Rice and Hybrid Rice Technology on Weedy Rice Evolution
GRAS Notice 889, Wheat Germ Extract
The Movement of Genetically Modified (GM) Material and Containing Or
New Policies for Mexican Maize Farmers
Heirloom and Hybrid Corn in the American Corn Belt: an Ethnography of Seed Saving Practices
Wheat Variety Characteristics 2015-2016
Main Effect and Epistatic QTL Affecting Spike Shattering and Association with Plant Height Revealed in Two Spring Wheat (Triticum Aestivum L.) Populations
Grain Structure and End-Use Properties