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Parakari
Bacteria Associated to Human Saliva Are Major Microbial Components of Ecuadorian Indigenous Beers
Diversity Among Makushi Amerindians of Guyana (South America)
Race, Gender, and Environmental Ethics in Contemporary Caribbean Women's Literature Debbie-Ann Morrison University of Miami,
[email protected]
Pdf Presence of Many Toxic Species
Lisa K. Grund Phd Thesis
Sebastian Arze Phd Thesis
Dr. Cheddi Jagan National Assembly Speeches Volume 5 with a Preface by Dr
Cassava and the Makushi: a Shared History of Resiliency and Transformation
A Return to Dark Shamans: Kanaima & the Cosmology of Threat
Ancestral Fermented Indigenous Beverages From
Chaîne Opératoire” & Ethnographic Inquiry
Research-Repository.St-Andrews.Ac.Uk
Fermenting-Humanity.Pdf
Guyanese Online Newsletter – October 2010
The Implications of Changing Makushi Identity and Traditional Practices for Forest Conservation in Guyana
Iaea Tecdoc 1840
Production of a Distilled Spirit Using Cassava Flour As Raw Material: Chemical Characterization and Sensory Profile
Style Specifications Thesis
Top View
104 Students' Navigation of Multiple Selves Within Risky Alcohol
The Village, the State, and Amerindian Shamanic Thought: Becoming Makushi in the Hinterland of Guyana
Ethnoecology, Resource Use, Conservation and Development in a Wapishana Community in the South Rupununi, Guyana
33Amerindian Tales
Kanuku Mountains Protected Area Process
Les Actes De Colloques Du Musée Du Quai Branly Jacques Chirac