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Naringin dihydrochalcone
Thesis of Potentially Sweet Dihydrochalcone Glycosides
Metabolic Engineering of Saccharomyces Cerevisiae for De Novo Production of Dihydrochalcones with Known Antioxidant, Antidiabetic, and Sweet Tasting Properties
Everything Added to Food in the United States (EAFUS)
Metabolic Engineering of Saccharomyces Cerevisiae for De Novo Production of Dihydrochalcones with Known Antioxidant, Antidiabetic, and Sweet Tasting Properties
Ep 2047254 B1
Building Microbial Factories for The
WO 2017/117099 Al 6 July 2017 (06.07.2017) P O P C T
Reference Substances 2018/2019
No. 902, Neohesperidin Dihydrochalcone
Reference Substances
Biosynthesis of Plant Polyketides in Yeast
Dihydrochalcones: Methods of Acquisition and Pharmacological Properties—A First Systematic Review
WO 2013/049507 Al O
Highly Efficient Liquid-Phase Hydrogenation of Naringin Using A
Regioselective Hydroxylation of Naringin Dihydrochalcone to Produce Neoeriocitrin Dihydrochalcone by CYP102A1 (BM3) Mutants
Plant Synthetic Biology: a New Platform for Industrial Biotechnology?
Metabolic Engineering of Saccharomyces Cerevisiae for De Novo Production MARK of Dihydrochalcones with Known Antioxidant, Antidiabetic, and Sweet Tasting Properties
WO 2014/000755 Al 3 January 2014 (03.01.2014) P O P C T
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