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Mixed acid fermentation
Production of Succinic Acid by E.Coli from Mixtures of Glucose
The Formate Channel Foca Exports the Products of Mixed-Acid Fermentation
Accelerated Electro-Fermentation of Acetoin in Escherichia Coli by Identifying Physiological Limitations of the Electron Transfer Kinetics and the Central Metabolism
Elucidating Flux Regulation of the Fermentation Modes of Lactococcus Lactis a Mutlilevel Study
On-Line Analysis and in Situ Ph Monitoring of Mixed Acid Fermentation by Escherichia Coli Using Combined FTIR and Raman Techniques
Metabolic Engineering of Escherichia Coli for Itaconate Production
FERMENTATION Differs from Respiration in Redox Considerations and Mechanism of ATP Synthesis No Exogenous Electron Accep
Electron Transport Chains of Lactic Acid Bacteria
The Formate Channel Foca Exports the Products of Mixed-Acid Fermentation
Adenosine Triphosphate and Carbon Efficient Route to Second
Oriented Fermentation of Food Waste Towards High-Value Products: a Review
Effects of Formate on Fermentative Hydrogen Production by Enterobacter Aerogenes
Escherichia Coli As a Host for Metabolic Engineering
Extracellular Electron Transfer Increases Fermentation in Lactic Acid Bacteria Via 2 a Hybrid Metabolism 3
The Formate Channel Foca Exports the Products of Mixed-Acid Fermentation
Application of a Pyruvate-Producing Escherichia Coli Strain Lafcpcpt-Accbc-Acee: a Case Study for D-Lactate Production
Microbial Propionic Acid Production
Zeolite Addition to Improve Biohydrogen Production from Dark Fermentation of C5/C6‑Sugars and Sargassum Sp
Top View
Redox Balance Is Key to Explaining Full Vs. Partial Switching to Low-Yield Metabolism Milan JA Van Hoek1,2,3 and Roeland MH Merks1,2,3,4*
Topics • Metabolism = Catabolism + –Metabolism Anabolism –Energy –Pathways • Enzymes
University of Groningen Engineering of Sugar Metabolism in Lactococcus
Biochemical Production and Separation of Carboxylic Acids for Biorefinery Applications
Metabolic Engineering of Escherichia Coli for Production of Mixed-Acid Fermentation End Products
Efficient Co-Utilization of Biomass-Derived Mixed Sugars For
Metabolic Engineering of Escherichia Coli for L-Malate Production
Ch. 13: Energetics and Catabolism
Microbial Metabolism and Biochemical Assays