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Mandatory labelling
Legislative Council
Study on Different Types of Environmental Labelling (ISO Type II and III Labels): Proposal for an Environmental Labelling Strategy
About Nordic Swan Ecolabelled
Labelling for Environmental Purposes a Reviewreview of the State of the Dedebatebate in the Wworldorld Ttraderade Organization
Nutrition Labelling Toolkit
Consideration of Issues Related to Mandatory Nutrition Labelling
REFIT Scoreboard
Product Certification and Ecolabelling for Fisheries Sustainability
Extended Producer Responsibility for Packaging Consultation Document 24 March 2021
Canadian Exporters Guide to Food Labelling and Packaging Requirements of the Eur
Food Safety Regulations 2009
FAIRS Country Report Food and Agricultural Import Regulations and Standards
Labelling Guidelines Revised for Pre-Packaged Food and Additives
Willingness to Pay for Enhanced Mandatory Labelling of Genetically Modified Soybean Oil: Evidence from a Choice Experiment in China
Country-Of-Origin Labeling for Foods and the WTO Trade Dispute on Meat Labeling
Handbook on Food Labelling to Protect Consumers
Guide to Food Labelling and Advertising
Traceability and Country of Origin Labelling
Top View
Guidance on Labelling and Packaging in Accordance with Regulation (EC) No 1272/2008
Mandatory Origin-Labelling Schemes in Member States
G/TBT/GEN/74/Rev.3 15 October 2009 ORGANIZATION (09-5036) Committee on Technical Barriers to Trade
Into the Light Guidance Notes for Outer Case Labelling of Manufacturers’ Branded Frozen Products in the Foodservice Supply Chain
General Food Labelling Requirements GENERAL FOOD LABELLING REQUIREMENTS - Abu Dhabi Agriculture and Food Safety Authority
G/TBT/GEN/74/Rev.4 23 December 2009 ORGANIZATION (09-6696) Committee on Technical Barriers to Trade
Packaging and Labelling
Operational Module for Covid-19 Facility in Maharashtra
Consumer Welfare of Country-Of-Origin Labelling and Traceability Policies
Cost Benefits of Nutrition Labelling
A Study of Food Product Labelling for Products Aimed at Children
Issue Paper 7: Labelling
Assessing the Impact of Revisions to the EU Nutrition Labelling Legislation
Nutrition Labels and Health Claims: the Global Regulatory Environment
Side Effects of Having Informed Choice As an Objective of Government Intervention in Food Labelling
Pros and Cons of Introducing a Mandatory Country of Origin Labelling for Dairy Products in Germany
Effectiveness of Product Labelling Schemes in Influencing Circular Economy Policy Outcomes
Revised Country of Origin Labeling Requirements For
Passive House Research
FARM to FORK: TOWARDS a SUSTAINABLE and RESILIENT FOOD SYSTEM in EUROPE the European Investment Bank SUSTAINABLE INVESTMENT for CLIMATE and ENVIRONMENT
Holography News Article
SWD(2014) 57 Final 7334/14 ADD 3 IH/St DG E
Eco-Labelling: to Be Or Not to Be? Desirability of Eco-Labels from an Environmental and Poverty Perspective
ECO-LABELLING and SUSTAINABLE FISHERIES Carolyn Deere
Modulated Fees, Labelling and Plastic Films Recycling
APEC Survey on Packaging and Labelling Requirements for Pre-Packaged Food Products
Cross-Border a Consumer Products Industry Guide to Doing Business in Canada Cross-Border a Consumer Products Industry Guide to Doing Business in Canada