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Lactobacillaceae
A Taxonomic Note on the Genus Lactobacillus
Multi-Product Lactic Acid Bacteria Fermentations: a Review
Levels of Firmicutes, Actinobacteria Phyla and Lactobacillaceae
Lactobacillus Acidophilus Bacteriocin, from Production to Their Application: an Overview
A Study of the Microorganisms from Grass Silage I
A Taxonomic Note on the Genus Lactobacillus
Yogurt: Microbiology, Organoleptic Properties and Probiotic Potential Francoise Rul
Multiple Techno-Functional Characteristics of Leuconostoc and Their Potential in Sourdough Fermentations
Manual 2401-32 4Everyone Detection Kit B Lactobacillaceae Screening
Taxonomic Studies on the Genus Pediococcus "
Clostridium Difficile and the Microbiota
Grasnotice 946, Lactobacillus Plantarum Strain DSM 33452
Lactobacillaceae[/I] and Cell Adhesion: Genomic and Functional Screening Williams Turpin, Christele Humblot, Marie-Louise Noordine, Muriel Thomas, Jean-Pierre Guyot
Kefir As a Functional Beverage Gaining Momentum Towards Its
Selection of Lactic Acid Bacteria Isolated from Fresh Fruits and Vegetables Based on Their Antimicrobial and Enzymatic Activities
Identification and Distribution of Lactic Acid Bacteria During the Ripening
Bacterial Community in Naturally Fermented Milk Products Of
The Gut Microbiome in Schizophrenia and the Potential Benefits of Prebiotic and Probiotic Treatment
Top View
The Bacterial Community Associated with the Amarillo Zamorano Maize (Zea Mays) Landrace Silage Process
Leuconostoc Mesenteroides, Pediococcus Pentosaceus and Enterococcus Gallinarum
GRAS Notice 871, Lactobacillus Acidophilus DDS-1
Inter and Intraspecies Comparison of the Level of Selected Bacterial Phyla
Whole Genome Sequencing and Function Prediction of 133 Gut
Dottorato Di Ricerca in Scienze Agrarie E Veterinarie Valutazione
A Refined Medium to Enhance the Antimicrobial Activity of Postbiotic
Genomic Insight Into Pediococcus Acidilactici HN9, a Potential Probiotic Strain Isolated from the Traditional Thai-Style Fermented Beef Nhang
OCTOBER 2019.Pmd
GRAS Noice 865, Lactobacillus Acidophilus NCFM
Effects of Probiotic Bacteria Lactobacillaceae on the Gut Microbiota in Children with Celiac Disease Autoimmunity: a Placebo-Controlled and Randomized Clinical Trial
Distribution and Characteristics of the Catalases of Lactobacillaceae
Abnormal Composition of Gut Microbiota Is Associated
Health-Promoting Role of Lactiplantibacillus Plantarum Isolated from Fermented Foods
Demystifying Fermented Foods What They Are and How They Contribute to Healthy Diets
Biphasic Assembly of the Murine Intestinal Microbiota During Early Development
Etudes Comparatives De Lactobacillus Delbrueckii Sous-Espèces Lactis Et Bulgaricus : Identification Des Déterminants Du Phénotype Anti-Inflammatoire Hela El Kafsi
Cloning and Expression of Bacteriocins of Pediococcus Spp.: a Review
The Distribution of Antibiotic Resistance Genes in Chicken Gut Microbiota
Isolation and Identification of the Microbial Consortium Present in Fermented Milks from Sub- Saharan Africa
Gut Microbiota Modulation Induced by Zika Virus Infection In
Probiotic Supplementation in a Clostridium Difficile-Infected
Proton Pump Inhibitors Affect the Gut Microbiome
Lactic Acid Bacteria: Food Safety and Human Health Applications
Isolation and Identification of Lactic Acid Bacteria in Wine Production by Maldi-Tof Ms Biotyper
Plasmids Encode Niche-Specific Traits in Lactobacillaceae Dimple Davray, Dipti Deo and Ram Kulkarni* Symbiosis School of Biolog