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Bottles / Sparkling
Bottles / Sparkling Domaine Chandon “Etoile” Sparkling Brut Carneros CA NV 60 Moet & Chandon,Brut,Epernay,Champagne FR NV 95 JCB “No 21 Brut Cremant de Bourgogne Burgundy FR NV 60 JCB “No 69”Brut Rosé Cremant de Bourgogne Burgundy FR NV 60 Louis Roederer“Cristal”Brut,Reims Champagne, FR 2008 350 Nicolas Feuillatte Brut “Cuvee 225” Chouilly FR 2003 215 Dom Perignon Brut Champagne FR 2008 458 Rosé Domaine Pouillon Rose Horse Heaven Hills Columbia Valley WA 2018 60 Chateau d’Esclans “Whispering Angel” Cotes de Provence Provence FR 2018 65 Commanderie De Peyrassol Cotes de Provence Provence FR 2018 61 Domaine Ott “By OTT” Cotes de Provence Provence FR 2018 66 White Vaulted Wines San Juan Island,Sauvignon Blanc,OR 2016 37 Matanzas Creek Sauvignon Blanc Alexander Valley Sonoma County CA 2017 56 Domaine Saget La Perriere “Megalithe” Sancerre Loir Valley FR 2017 105 Domaine Pascal Jolivet Sancerre Loire Valley FR 2018 62 Whitehaven“Winemakers Select” Sauvignon Blanc Marlborough NZ 2018 53 Abeja, Chardonnay Columbia Valley,WA 2016 105 Tranche Chardonnay Celilo Vineyard Columbia Gorge WA 2016 92 Statera Johan Vineyard Chardonnay Willamette Valley OR 2016 90 Gundlach Bundschu Chardonnay Sonoma Coast Sonoma County CA 2017 72 Rombauer Chardonnay Carneros Sonoma County CA 2017 78 Chateau Montelena Chadonnay Napa Valley CA 2016 105 Louis Jadot Duc De Magenta “La Garenne” Puligny Montrachet Burgundy FR 2015 225 Chateau d’Epire Chenin Blanc“Cuvee Speciale”Savinnieres Loire FR 2016 62 Domaine Huet, Chenin Blanc “Le Mont” Demi Sec,Vouvray, Loire, FR 2016 -
The Merlot Magician
modern winemaking and now, with his Aquila Sangiovese, he had done it again. The story wasn’t there in the Chronicle’s wine section that morning; instead, a front-page head- line caught his attention, announcing that a huge fire had destroyed $100 million worth of wine in a warehouse on Mare Island, California. Thackrey had nearly all his wine, some 4,000 cases, stored in a warehouse on Mare Island called Wines Central and his first thought was reflex denial: ‘Hmm, I didn’t know there was another wine stor- age warehouse on Mare Island.’ He clicked open the story. The warehouse was indeed Wines Central and it had been burning since 3.30 the previous afternoon. Despite the efforts of 120 firefighters, 21 fire engines and 12 aircraft, the fire was still sending up a 700ft plume of smoke into the sky. ‘My reaction then was a fairly basic “Oh shit”,’ Thackrey says. ‘Outside of that warehouse I had barely enough wine left to drink myself into the grave. On the other hand I knew that building and I thought some of my wine might survive a fire there. It was a vast, vast military fortress built of reinforced concrete and steel and only one part of it was wood, so I knew it wasn’t going to burn to the ground. There was also no question in my mind that it was arson.’ The first call he made was to his insurance broker. He left a message saying they would have to file a claim, possibly a very large claim. -
O Ine Li a a a Ded Wine S Ec a ' 2020 a a D of E Cellence
SPARKLING WINES / bubbly & festive / . 1 ROSÉ, RIESLING & SWEET WHITE / fruity & fragrant /. 2 WHITE WINES & BLENDS / refreshing & light / . 3 CHARDONNAY / rich & elegant / . 4 TURLEY & RIDGE WINES / allocated offerings / . 5 PINOT NOIR / smooth & fruit forward / . 6-7 DOMESTIC & GLOBAL REDS / earthly & complex / . 8-10 CABERNET FRANC & BLENDS / rich & voluptuous / . 11 CABERNET SAUVIGNON / big & bold / . 12-13 MERLOT / velvety & full bodied / . 14 LARGE FORMAT BOTTLES . 14 WINES BY THE GLASS . 15 corkage fee +$20 each; we allow you to BYOB up to two bottles of wine per table Our wine list was awarded Wine Spectator's 2020 Award of Excellence A 750ml bottle of wine equates to roughly 4 glasses of wine. If you choose to not finish the bottle, we have approved wine bags so you can take the bottle home with you. Enjoy! N/V Flama D’Or Cava – Spain 26 N/V Benvolio Prosecco – Venetao, Italy 30 N/V Scarpetta ‘Timido’ Rosé Vino Spumante Brut – Friuli, Italy 32 N/V Mawby ‘Sex’ Brut Rose – Michigan 36 N/V Il Faggeto – Valdobbiadene, Italy 40 2012 Marsuret ‘Millesimato’ - Valdobbiadene, Italy 45 N/V Henri Champliau Crémant Brut Rosé – Burgundy 48 N/V Ayala ‘Brut Majeur’ – Champagne 50 2014 Graham Beck Blanc de Blancs - South Africa 54 2006 Iron Horse ‘Ocean Reserve’ – Green Valley, Sonoma 60 N/V Louis de Vignezac Grand Cru Brut – Champagne 64 2014 Boxler ‘Cremant d’Alsace Brut’ - Alsace, France 68 N/V Laurent-Perrier Brut ‘La Cuvée’ – Champagne 68 N/V Ca‘ del Bosco ‘Cuvée Prestige’ - Lombardia, Italy 70 N/V Marc Hèbrart Brut - Champagne 70 N/V Fluteau Blanc de Noirs - Champagne 72 2013 Iron Horse ‘Classic Brut’ - Green Valley, Sonoma 76 N/V Pascal Doquet Blanc de Blancs – Champagne 79 N/V Comte Audoin de Dampierre ‘Grand Cuvee’ Brut - Champagne 80 N/V Launois Père et Fils Brut ‘Reserve’ - Champagne 84 N/V André Clouet ‘Brut Rose No. -
Cala-Wine-List-10-7-16
BY THE GLASS Sparkling DOMAINE CHANDON BRUT, CALIFORNIA $12 MOET BRUT IMPERIAL, ÉPERNEY, FRANCE $22 LUCA PARETTI ROSE SPUMANTE, TREVISO, ITALY $15 PERRIER JOUET GRAND BRUT, CHAMPAGNE, FRANCE $26 VEUVE CLICQUOT YELLOW LABEL, REIMS, FRANCE $28 Sake SOTO JUNMAI DAIGINJO $17 AMABUKI HIMAWARI JUNMAI GINJO $15 SUIGEI TOKUBETSU “DRUNKEN WHALE”, JUNMAI $13 DASSAI 50 NIGORI (UNFLITERED) $14 FUNAGUHI KIKUSUI ICHIBAN, HONJOZO (CAN) $14 Rose VIE VITE “WHITE LABEL”, CÔTES DE PROVENCE, FRANCE $15 Whites EXCELSIOR SAUVIGNON BLANC, SOUTH AFRICA $12 LANDMARK VINEYARDS CHARDONNAY, SONOMA COUNTY $14 50 DEGREE RIESLING, RHEINGAU, GERMANY $14 ANTINORI “GUADO AL TASSO” VERMENTINO, BOLGHERI, ITALY $16 PERTINACE ARNEIS, PIEDMONT, ITALY $15 Reds TRAPICHE “OAK CASK” MALBEC, MENDOZA, ARGENTINA $12 HIDDEN SEA SHIRAZ, BAROSSA VALLEY, AUSTRALIA $14 SANFORD “FLOR DE CAMPO” PINOT NOIR, SANTA BARBARA, CALIFORNIA $15 NUMANTHIA TINTO DE TORO, TORO, SPAIN $16 JUSTIN CABERNET SAUVIGNON, NAPA VALLEY, CALIFORNIA $16 Beers STELLA ARTOIS PILSNER $7 CORONA LAGER $7 GOOSE ISLAND SEASONAL $7 GOLDEN ROAD HEFEWEIZEN $7 LAGUNITAS LITTLE SUMPIN’ SUMPIN’ ALE $7 FIRESTONE UNIONJACK IPA $7 bubbles Brut ARMAND DE BRIGNAC “ACE OF SPADES”, CHAMAPGNE, NV $650 DOM PERIGNON ÉPERNAY, CHAMPAGNE, 2006 $450 DOMAINE CHANDON BRUT, CALIFRONIA, NV $60 KRUG “GRAND CUVÉE”, REIMS, CHAMPAGNE $475 MOET ET CHANDON “IMPERIAL”, ÉPERNAY, CHAMPAGNE, NV $100 PERE VENTURA CAVA, SPAIN $50 PERRIER JOUET GRAND BRUT, CHAMPAGNE, NV $120 PERRIER JOUET BELLE ÉPOQUE, CHAMPAGNE, 2007 $375 RUINART BLANC DE BLANC, REIMS, -
Riding the Citrus Trail: When Is a Mandarin a Tangerine?
PERFUMER&FLAVORIST Riding the Citrus Trail: When is a Mandarin a Tangerine? by Daemmon Reeve, RC Treatt, and David Arthur, Florida Treatt In the second installment of articles looking at the origins is one element responsible for the confusion between and development of fruits and their flavoring derivatives, tangerine and mandarin. However, in the flavor and fra- Daemmon Reeve and David Arthur investigate mandarins grance industry, critical differences exist between the and tangerines. varieties both in terms of juice and essential oil. Today, there are literally hundreds of commercially recog- Terminology nized varieties of mandarin and tangerine in existence worldwide. There is much confusion surrounding the dif- The situation is further confused by the conflicting termi- ference between these products, and often the names are nology, which makes it even harder to come to grips with used interchangeably. Here, the differences between fruit varieties. And this is an we outline the key types and international issue. The discuss some of the many es- Ponkan mandarin, for ex- sential oils derived from man- ample, is the most common darins and tangerines. mandarin in Brazil, although it is often known as Cravo tangerine there. In China, the Back to Basics word “kan” is used to describe Mandarins: The mandarin, the larger, sweeter mandarins, Citrus reticulata, Rutaceae, is while “chü” is used for smaller the largest and most varied mandarins — both sweet and group of edible citrus. World- sour varieties. To overcome wide mandarin production is this problem in the United currently estimated to be in States, many people have be- the range of 10-13 million tons. -
2012 Reserve Cabernet Sauvignon Estate Vineyards, Napa Valley
TECH SHEET 2012 RESERVE CABERNET SAUVIGNON ESTATE VINEYARDS, NAPA VALLEY VARIETAL %’S: 100% Cabernet Sauvignon WINE CHEMISTRY: pH 3.68 TA 5.9 g/L Alc 14.5% HARVEST NOTES: The 2012 growing season was a welcome respite from the challenges nature posed in 2010 and 2011. The season began early with the vines setting a bountiful crop. Our grapes thrived in excellent growing conditions and developed complex flavors supported by a refined phenolic profile. VINEYARDS: Estate - located at the winery, faces west from the side of Howell Mountain and has a slope averaging 22%. The soil is composed of “Tuff” a volcanic ash, allowing the vineyard to drain very well. Inkgrade - An eastern-facing mountain vineyard, located in a frost free zone between the valley floor and mountain top with ancient marine sedimentary soils. WINE DESCRIPTION: Through our barrel program we identify a select few barrels that exhibit extreme complexity and richness. Our Cabernet Sauvignon is aged in a high percentage of new oak that imparts balance and allows the wines to achieve full rounded character coupled with boldness. At this point the wine achieved the standard to be labeled under our Reserve program that showcases the full potential of our vineyards. CASES PRODUCED RELEASE DATE SUGGESTED RETAIL 197 SEPTEMBER 2015 $120.00 Burgess Cellars has been devoted to creating world-class mountain styled wines from the Napa Valley since 1972. Located on the famous Howell mountain, Burgess has been focused on growing estate fruit, producing refined, balanced wines that highlight expressive aromas complimented by rich flavors. [email protected] P. -
California's Wildfire Siege
PAYWALL ACCESS Email: [email protected] Password: password1 CALIFORNIA’S WILDFIRE SIEGE How the San Francisco Chronicle covered the record-setting blazes of 2020 In August and September, we saw 7.8 million page views to our interactive fire tracker project, including individual pages dedicated to the LNU Lightning Complex and Glass fires. If there’s a typical breaking news story, this wasn’t it. This was a cascading di- saster that unfolded not in an hour or a day, but over two months, relentlessly. Starting in mid-August, a siege of dry lightning unleashed fires unprecedented even by California standards. Flames blasted into rural towns and cities. Smoke choked the sky. By season’s end, 9,600 fires had burned a record-setting 4.4 mil- lion acres, destroyed 10,000-plus homes and businesses, and killed 33 people. Though the stage had been set by drought, climate change and government failure, California was not prepared. There weren’t enough firefighters and evacuees confront- ed the spreading coronavirus. But the Chronicle staff was prepared, after spending the previous three years reorganizing its entire newsroom around fire season. The Chronicle staff — while covering a pandemic and an election and coping with the restrictions of remote work — documented the fires aggressively, 24 hours a day, with a varied and innovative array of journalism that gave readers critical informa- tion even as it raised difficult questions about the state’s future. This included: • On-the-ground reporting and a drumbeat of enterprise and investigative work; • Vivid photography and videography; • Nonstop “live updates” and news alerts; • Multimedia tools including fire, air-quality and power-outage trackers; • Podcasts and social media delivered in real-time from the field; • Explainers on what readers needed to know to understand the story and be safe; • Deep narrative storytelling that illuminated the human costs. -
Vol 10 Issue 25
If you drink no Noir, you Pinot Noir Volume 10, Issue 25 February 8, 2016 Revisiting New Zealand Pinot Noir on the Occasion of Spectacular 2013 Vintage The New Zealand wine industry is thriving in a relatively small country that depends on exports for its survival. According the 2015 New Zealand Winegrowers Annual Report, the value of New Zealand wine exports grew 7% in 2015 to reach a new record of $1.42 billion. Three markets, Australia, UK and USA each account for around one quarter of exports (the USA is the largest export market by value) with significant future growth potential evident in North American and China. New Zealand wine is exported to more than 90 countries. Exports of Pinot Noir nearly doubled from 2008 to 2015. New Zealand is still renowned for Sauvignon Blanc which accounts for the vast majority of the country’s wine production, but Pinot Noir, and even Chardonnay, is attracting the most attention from wine connoisseurs. As Nick Stock, Australia Gourmet Traveller Wine, pointed out in April 2015, “The attention given to New Zealand Pinot Noir is well above what’s deserved in terms of the amount made, but factor in their quality across a range of styles and it’s easy to justify the hype.” Refer to chart below for percentage of production by varietal. From 2006 to 2015, the number of New Zealand wineries has increased from 530 to 673 and the number of growers from 87 to 762. Total producing vineyard area in 2015 was 88,609 acres. Pinot Noir acreage has increased from 10,039 acres in 2006 to 13,748 acres in 2015 (nearly equal to the 14,027 acres of Pinot Noir in the Willamette Valley. -
Informelle Nicht-Erschöpfende UNECE-Referenzliste Für Zitrussorten1 28 August 2018
Informelle nicht-erschöpfende UNECE-Referenzliste für Zitrussorten1 28 August 2018 Einige der nachfolgend aufgeführten Sorten können unter Namen vermarktet werden, für die in einem oder mehreren Ländern Handelsmarkenschutz beantragt oder erteilt wurde. Namen, bei denen die Vereinten Nationen glauben, dass es sich um Sortennamen handelt, sind in der ersten Spalte aufgeführt. Weitere Namen, bei denen die Vereinten Nationen glauben, dass diese Sorten unter diesem Namen bekannt sein könnten, sind in der zweiten Spalte aufgeführt. Keine der beiden Listen sollte Namen von Handelsmarken in den ersten beiden Spalten enthalten. Hinweise auf bekannte Handelsmarken sind in der dritten Spalte aufgeführt und dienen nur der Information. Die Nennung von Handelsmarken in der dritten Spalte begründet keinerlei Lizenz oder Erlaubnis diese Handelsmarke zu verwenden – eine solche Lizenz kann nur vom Markeninhaber erteilt werden. Ferner kann aus dem Fehlen einer Handelsmarke in der dritten Spalte nicht geschlossen werden, dass es keine eingetragene oder angemeldete Handelsmarke für diese Sorte gibt. Hinsichtlich der Kennzeichnungsanforde- rungen siehe Kapitel VI der UNECE-Norm FFV-14 für Zitrusfrüchte.2 Die nachstehende Liste basiert auf den wissenschaftlichen Namen, auf die man sich in der Norm geeinigt hat. Es gelten die folgenden Grundsätze: 1) Der Sortenname oder die Schreibweise dieses Namens ist der vom Sorteninhaber verwendeten Schreibweise entnommen. 2) Synonyme können verschiedene Schreibweisen aufweisen. 3) Synonyme, die eine ähnliche Schreibweise wie eingetragene oder patentierte Handelsmarken aufweisen, sind nicht in der Liste enthalten, um den Schutz der Handelsmarke nicht zu schädigen. Diese Version berücksichtigt die Publikation “Citrus of the World” [CoW], A Citrus directory, Version 2.0, September 2002 (citruspages.free.fr/citrusoftheworld.pdf) 1 Ein Update der Liste kann über die Fachgruppe zur Normung von frischem Obst und Gemüse beantragt werden. -
Brochure Fiilit FR.Pdf
U M ES D OND NC E A · R G R A E R M F U F · R R A Ê P V · E R IR R · E V XP OU LORER · DÉC DES PARFUMS AUX FORMULATIONS PROPRES ET NATURELLES EAU DE PARFUM MIXTE ”FiiLiT”, philosophie de la beauté par le voyage. Chaque fragrance est une invitation au voyage, qui éveille vos sens. Régis, créateur de la marque, a choisi de partager son amour et sa passion des senteurs et parfums découverts en parcourant le monde, les matières, les rencontres, les cultures et les voyages. Rien n’est plus précieux au monde que ce sentiment de liberté que nous procure le voyage. RÉINVENTER LA PARFUMERIE. RÉCONCILIER L’HOMME ET LA NATURE. CHANGER LE MODE DE CONSOMMATION. PRÉSERVER L’ENVIRONNEMENT. L’HISTOIRE ÉTHIQUE ET AUTHENTIQUE U M ES D OND NC E A · R G R A E R M F U F · R R A Ê P V · E R IR R · E V XP OU LORER · DÉC FiiLiT est une maison française qui a placé Amoureuses du beau et du bon, “Flair”, un son engagement dans la création de par- duo de nez aventuriers ainsi que Stéphanie fums éthiques et authentiques, naturels, Bakouche intègrent parfaitement des ma- de haute qualité, respectueux de soi et de tières rares et méconnues. son environnement. Les créateurs de “FiiLiT L’approvisionnement de matières est parfum du voyage”, Régis et son équipe se respectueux de l’Homme, de son environ- plaîsent à transmettre leur vision olfactive nement et favorise l’artisanat traditionnel du voyage et une philosophie de la beauté. -
2021 AMERICAN FINE WINE COMPETITION Best-Of Results, Judged at FIU, May 29 - 31, 2021
2021 AMERICAN FINE WINE COMPETITION Best-Of Results, Judged at FIU, May 29 - 31, 2021 Best of Show Winners Score Winery Special Designation AVA Vintage Sugg Retail Sparkling (tie) 97 Domaine Carneros Le Reve Carneros 2014 $120 Sparkling (tie) 96 Domaine Carneros Ultra Brut Carneros 2016 $48 White 95 Thomas George Estates Belle's Blend (Grenache Blanc, Viognier) Russian River Valley, Chalk Hill 2017 $25 Red (tie) 96 Papapietro-Perry Campbell Ranch, Pinot Noir Sonoma Coast 2018 $63 Red (tie) 95 St. Amant "The Curmudgeon", Syrah Amador County 2019 $21 Sweet 96 Ferrante Winery Vidal Blanc, Ice Wine Grand River Valley, OH 2019 $30 Sake 96 SakeOne Niigata Willamette Valley, Oregon NV $60 Best of Class Winners Score Winery Special Designation AVA Vintage Sugg Retail pg. Cabernet Sauvignon 95 Peju H.B. Reserve Rutherford 2017 $245 2 Pinot Noir 95 Papapietro-Perry Campbell Ranch, Pinot Noir Sonoma Coast 2018 $63 5 Red Bordeaux Style Blend 96 Chase Cellars Bourn Luck Napa Valley 2018 $95 7 Cabernet Franc 95 Peju Napa Valley 2018 $75 8 Zinfandel 95 Harney Lane Old Vine, Lizzy James Vineyard Lodi 2018 $36 8 Syrah (tie) 95 Reustle Prayer Rock Winery Winemaker's Reserve Umpqua Valley, OR 2019 $42 10 Syrah (tie) 95 St. Amant "The Curmudgeon" Syrah Amador County 2019 $21 10 Merlot 95 Ballentine Vineyards Napa Valley 2018 $45 11 Petite Sirah 95 Harney Lane Lodi, Mokelumne River 2018 $28 11 Other Red Blend 94 Oak Farm Vineyards Raffaele, Estate Grown Lodi 2018 $40 12 Other Red Single Varietal 95 Barrister Dionysus Vineyard, Petit Verdot Columbia Valley, -
Champagne Sparkling Wines Chardonnay Viognier Interesting
Bin # Bottle Champagne 1108 Duval-Leroy 'Collection Paris' Brut 2006 $62 Champagne 1120 Duval-Leroy 'Femme de Champagne' Brut 2000 $190 Champagne 1126 Lanson 'Black Label' Brut NV $64 Champagne 1118 Lanson 'Rose Label' Brut Rosé NV $90 Champagne 1129 Moët & Chandon 'Grand Vintage' Brut 2006 $102 Champagne 1124 Moët & Chandon 'Imperial Brut' Brut NV $76 Champagne 1105 Pierre Moncuit 'Grand Cuvée' Blanc de Blanc NV $75 Champagne 1123 Veuve Clicquot-Ponsardin Brut NV $70 Champagne Sparkling Wines 1158 Iron Horse Vineyards 'Wedding Cuvee' Brut 2005 $70 Russian River 1111 Roederer Estate Brut NV $65 Anderson Valley 1119 Scharffenberger 'Brut' Brut NV $50 California 1107 Schramsberg ' Reserve' Sparkling 2006 $85 California Chardonnay 1233 Antinori Family Estate 2010 $54 Napa Valley 1215 Barnett Vineyard ' Savoy Vineyard' 2012 $56 Anderson Valley 1243 Bell Wine Cellars 2011 $46 Napa Valley 1209 Bouchaine ' Estate' 2009 $42 Carneros 1228 Buehler 2013 $40 Russian River 1211 Buena Vista 2011 $36 Sonoma 1246 Center of Effort 2009 $47 Edna Valley 1226 Domaine George Rafael ' Pour Roise' 2012 $44 Oak Knoll District 1205 Educated Guess 2012 $38 Napa Valley 1218 Hess Collection 2013 $38 Napa Valley 1237 Jax 2013 $42 Napa Valley 1238 John Anthony 2009 $38 Napa Valley 1214 Jordan 2012 $40 Russian River 1201 Joseph Carr 2012 $37 Sonoma Coast 1239 Lafolette 'Sangiacomo' 2009 $40 Sonoma Coast 1242 Liquid Farms 2012 $60 Santa Rita Hills 1212 Martinelli 'Zio Tony Ranch' 2009 $46 Russian River 1240 Mer Soleil 2010 $47 Santa Lucia Highlands 1236 Newton 'Unfiltered' 2010 $70 Napa Valley 1206 Roco 'Rose Rock West' 2012 $64 Oregon 1221 Saddleback Cellars 2012 $43 Napa Valley 1202 Sequoia Grove 2009 $47 Napa Valley 1207 Shafer 'Red Shoulder Ranch' 2011 $71 Carneros 1204 St.