Interstate Certufied Shellfish Shippers List
Total Page：16
File Type：pdf, Size：1020Kb
Load more
Recommended publications
-
A Model for Studying World War II-Era Lcms in the Archaeological Record Matthew E
Florida State University Libraries Electronic Theses, Treatises and Dissertations The Graduate School 2004 A Model for Studying World War II-Era LCMs in the Archaeological Record Matthew E. Keith Follow this and additional works at the FSU Digital Library. For more information, please contact [email protected] THE FLORIDA STATE UNIVERSITY COLLEGE OF ARTS AND SCIENCES A MODEL FOR STUDYING WORLD WAR II-ERA LCMS IN THE ARCHAEOLOGICAL RECORD By MATTHEW E. KEITH A Thesis submitted to the Department of Anthropology in partial fulfillment of the requirements for the degree of Master of Arts Degree Awarded: Fall Semester, 2004 The members of the Committee approve the Thesis of Matthew Keith defended on November 4, 2004. _________________________ Cheryl Ward Professor Directing Thesis _________________________ Rochelle Marrinan Committee Member _________________________ Glen Doran Committee Member Approved: ______________________________ Dean Falk, Chair, Department Anthropology The Office of Graduate Studies has verified and approved the above named committee members. ii ACKNOWLEDGEMENTS All field work related to this thesis was performed under the auspices of the Dog and St. George Island Shipwreck Survey, authorized under a Section 1A32 Archaeological Permit and funded by a State of Florida Survey and Planning Grant. The Principal Investigator of the Dog and St. George Island Shipwreck Survey (DSGISS) was Dr. Michael Faught. His support, interest, and advice are greatly appreciated. Melanie Damour-Horrell and Christopher Horrell, as Co- Field Directors of the DSGISS, supported the Lanark Reef Survey and offered a great deal of advice as well. Marc Skeist served in the capacity of co-field director during the first two survey expeditions of the Lanark Reef Wreck. -
JANUARY 2021 Interstate Certified Shellfish * Shippers List
JANUARY 2021 Interstate Certified Shellfish * Shippers List * Fresh and Frozen Oysters, Clams, Mussels, Whole or Roe-on Scallops U.S. Department of Health and Human Services Public Health Service Food and Drug Administration INTRODUCTION THE SHIPPERS LISTED HAVE BEEN CERTIFIED BY REGULATORY AUTHORITIES IN THE UNITED STATES, CANADA, KOREA, MEXICO AND NEW ZEALAND UNDER THE UNIFORM SANITATION REQUIREMENTS OF THE NATIONAL SHELLFISH PROGRAM. CONTROL MEASURES OF THE STATES ARE EVALUATED BY THE UNITED STATES FOOD AND DRUG ADMINISTRATION (FDA). CANADIAN, KOREAN, MEXICAN AND NEW ZEALAND SHIPPERS ARE INCLUDED UNDER THE TERMS OF THE SHELLFISH SANITATION AGREEMENTS BETWEEN FDA AND THE GOVERNMENTS OF THESE COUNTRIES. Persons interested in receiving information and publications F. Raymond Burditt about the National Shellfish Sanitation Program contact: National Shellfish Standard Office of Food Safety Division of Seafood Safety 5001 Campus Drive College Park, MD 20740-3835 (240) 402-1562 CELL: 202-573-0325 (FAX) 301-436-2601 [email protected] Persons interested in receiving information about the Charlotte V. Epps Interstate Certified Shellfish Shippers List (ICSSL) contact: Retail Food & Cooperative Programs Coordination Staff, HFS-320 Food and Drug Administration 5001 Campus Drive College Park, MD 20740-3835 (240) 402-2154 (FAX) 301-436-2632 Persons interested in receiving information about the ISSC Interstate Shellfish Sanitation Conference (ISSC) contact: Attn: Ken B. Moore, Executive Director 209-2 Dawson Road Columbia, SC 29223 (803) 788-7559 (FAX) 803-788-7576 Email: [email protected] Web Page: http://www.issc.org CFSAN Information Line 1-888-SAFEFOOD (723)-3366 ICSSL Monthly Listing FDA/CFSAN Web Homepage http://www.fda.gov/Food/GuidanceRegulation/FederalStateFoodPrograms/ucm2006753.htm NSSP Model Ordinance http://www.fda.gov/Food/GuidanceRegulation/FederalStateFoodPrograms/ucm2006754.htm 2 Definitions: Shellfish - All edible species of oysters, clams, mussels, and scallops;* either shucked or in the shell, fresh or frozen, whole or in part. -
Board of Adjustment Agenda Wednesday, March 6, 2019 10:00 Am Franklin County Fort Coombs Armory 66 4Th Street, Apalchicola, Florida
FRANKLIN COUNTY ADVISORY BOARD OF ADJUSTMENT AGENDA WEDNESDAY, MARCH 6, 2019 10:00 AM FRANKLIN COUNTY FORT COOMBS ARMORY 66 4TH STREET, APALCHICOLA, FLORIDA PLEASE NOTE: THE ADVISORY BOARD OF ADJUSTMENT MAKES RECOMMENDATIONS TO THE FRANKLIN COUNTY BOARD OF COUNTY COMMISSIONERS REGARDING YOUR APPLICATION. ALL APPLICANTS ARE NOTIFIED THAT IF YOUR APPLICATION IS DENIED, IT MAY NOT BE RESUBMITTED FOR ONE YEAR. ALSO, ANY PERSON WISHING TO APPEAL THE RECOMMENDATIONS OF THE ADVISORY BOARD OF ADJUSTMENT OR THE DECISION OF THE FRANKLIN COUNTY BOARD OF COUNTY COMMISSIONER BOARD ARE RESPONSIBLE TO ENSURE THAT A VERBATIM TRANSCRIPT OF THE PROCEEDINGS IS MADE. 1. Approval of the minutes of the meeting held, Wednesday, January 9, 2019 as mailed. 2. Consideration of a request to construct a vinyl seawall that will encroach 10 feet into the 50 feet Critical Habitat Zone. The vinyl seawall will have boulders placed 3 feet in front of it that will support the sand that will be placed behind the seawall, which was removed during Hurricane Michael. The property is described as Lot 6, 2324 Highway 98, Carrabelle, Franklin County, Florida. Request submitted by Dan Garlick, Garlick Environmental Associates, Inc., Agent for Ronald & Daisey Laome. 3. Consideration of a request to construct a 6’ x 75’ vinyl and concrete seawall 50 feet from the Mean High Water and 10 feet into both side setbacks with approximately 180 cubic yards of fill landward on property lying in Section 5, Township 7 South, Range 1 West, 1223 Alligator Drive, Alligator Point, Franklin County, Florida. Request submitted by Roger Crowson, Agent for Robert & Lisa Zborowski. -
![04380 AR [Dog Island]](https://docslib.b-cdn.net/cover/1026/04380-ar-dog-island-3861026.webp)
04380 AR [Dog Island]
FINANCIAL STATEMENTS AND INDEPENDENT AUDITORS’ REPORT DOG ISLAND CONSERVATION DISTRICT DOG ISLAND, FLORIDA SEPTEMBER 30, 2018 FINANCIAL STATEMENTS AND INDEPENDENT AUDITORS’ REPORT DOG ISLAND CONSERVATION DISTRICT DOG ISLAND, FLORIDA SEPTEMBER 30, 2018 TABLE OF CONTENTS Independent Auditors’ Report ................................................................................................................ 1-2 Management’s Discussion and Analysis ................................................................................................ 3-5 Financial Statements Statements of Net Position ......................................................................................................................... 6 Statements of Activities ............................................................................................................................. 7 Balance Sheets - Governmental Fund Type - General Fund ..................................................................... 8 Reconciliation of the Balance Sheets of the Governmental Fund to the Statements of Net Position .................................................................................................. 9 Statements of Revenues, Expenditures, and Changes in Fund Balance - Governmental Fund Type - General Fund ........................................................................... 10 Reconciliation of the Statements of Revenues, Expenditures, and Changes in Fund Balance of the Governmental Fund to the Statements of Activities ................................................................................................... -
Visitor's Guide
C-Bro pages Cover,pg4,pg5:Layout 1 10/14/08 9:48 AM Page 1 'S VISITOR GUIDE GATEWAY TO THE GULF CARRABELLE • LANARK BEACH • ALLIGATOR POINT • DOG ISLAND • ST. GEORGE ISLAND C-Bro pages 1-10:Layout 1 10/11/08 11:22 AM Page 2 C-Bro pages 1-10:Layout 1 10/11/08 11:22 AM Page 3 C-Bro pages Cover,pg4,pg5:Layout 1 10/14/08 9:48 AM Page 2 Whether Looking to Invest, Live, Work or Play. There’s Never Been a Better Time to Come to Carrabelle. We Make Buying and Selling a Breeze – Customer Service is Our Specialty! • Residential • Commercial • Investment • Property Management • Vacation and Long Term Rentals Give Us a Call Today - We Do It All! 84 tallahassee St. • Carrabelle, FL 32322 • 850.697.5300 • www.mysandybeach.com ROYCE ROLSTAD PHOTOGRAPHY GEMENTS DINGS • ENGA WED NS IAL OCCASIO RAITS • SPEC FAMILY PORT m adphotography.co • www.roycerolst 1-850-653-5586 C-Bro pg5:Layout 1 10/14/08 1:10 PM Page 1 Carrabelle Visitor’s Guide The Official Publication of The Carrabelle Area Chamber of Commerce. Carrabelle offers white sand beaches unlimited opportunities for fishing, great places to shop and excellent restaurants. But there is a difference - here you will find virtually no traffic or crowds, a quiet coastal community - truly one of the last unspoiled destinations in Florida. Carrabelle, Florida Gateway to the Gulf 5 Traveling to Carrabelle 6 History Of Carrabelle 7 Carrabelle-Great Place to Play, Live and Work! 9 Discover Carrabelle Beach 11 Parks in the Carrabelle Area 12 The Crooked River Lighthouse 17 St. -
Franklin County Board of County Commissioners Regular Meeting Courthouse Annex – Commission Meeting Room November 20, 2018 9:00 Am Agenda
FRANKLIN COUNTY BOARD OF COUNTY COMMISSIONERS REGULAR MEETING COURTHOUSE ANNEX – COMMISSION MEETING ROOM NOVEMBER 20, 2018 9:00 AM AGENDA The Board of County Commissioners asks that all cell phones are turned off or placed on silent (vibrate) mode. Any handouts (information) for distribution to the Commission must be submitted to the Board Secretary (Clerk’s Office) or to the County Coordinator on or before the Thursday prior to that Tuesday’s meeting. Failure to do so will result in your removal from the agenda or a delay of any action relating to your request until a future meeting. 9:00 AM Call to Order Prayer and Pledge 9:05 AM Administration of Oath of Office The Oath will be administered by Judge Russell to Commissioner Joseph “Smokey” Parrish and Commissioner-Elect Bert B. Boldt II. 9:10 AM Organizational Meeting & Committee Assignments The Board of County Commissioners will elect a Chairman & Vice Chairman and then the Chairman will assign Commissioners to Committees & Boards. 9:15 AM Approval of Minutes Payment of County Bills 9:20 AM Public Comments – (This is an opportunity for the public to comment on agenda or non-agenda items. When you are recognized to be heard by the Chairman, please sign the speaker’s log and adhere to the time limit. An individual will be allowed to speak for three minutes whereas a designated representative of a group or faction will be allowed to speak for five minutes.) 9:30 AM Department Directors Report Howard Nabors – Superintendent of Public Works Fonda Davis – Solid Waste Director Pam Brownell – Emergency Management Director Erik Lovestrand – Extension Office Director Lisa Lance – Library Director Jason Puckett – Airport Manager 9:45 AM Jason Shoaf – Triumph Board – Presentation 10:00 AM Curt Blair – TDC Administrator – Report 10:15 AM Ginger Coulter – Sheriff’s Department – Inmate Medical Discussion 10:30 AM Marcia M. -
Ochlockonee River Brings to the Lake
Sylvester Doerun • Doerun Pitcher Plant Bog Natural Area L Camilla o s t C L r i e t e t k l Joeseph W. Jones e O Ecological Research Center Center c h Br Moultrie l i at Ichauway o d g c e k C L o it n r t e e l e e e k C R r i e v e e Pelham • k r E a st B ra Sp nch en ce M i W ll est C Bra r n ee c k h Ochlocknee Big Creek • B a rn Old Confederate Bridge e t t s C r e e THOMASVILLE k T Bainbridge i r Lapham-Patterson House State Historic Site e Whigham • d Cairo C Greenwood Plantation T r ur e key C ek re Thomasville Rose Garden ek k e e r C s u o l Pebble Hill Plantation u p a t t A ER ek re IV Birdsong Nature Center S C p R L W L GEORGIA m I i a E l l w Tall Timbers H a S E c o D N Research Center o E c R h O ee FLORIDA K Q Cre u ek C in cy O Lake Iamonia C L re e H k C k e O Upper Ochlockonee Canoe Trail re C Quincy e n Carr Lake ca ri ur H r Lake Jackson e v i R e Lake Talquin l t t i State Forest Alfred B. McClay Gardens State Park B L ear Creek and Park Lake Jackson Mounds Archeological State Park Ocklowaha Creek TALLAHASSEE reek C ia Lake Talquin g o l Fort Braden Trail e T • Hosford Sopc hopp y R iv Wakulla Springs State Park The Florida Trail er Crawfordville St Marks • Lower Ochlockonee Canoe Trail St Marks National APALACHICOLA Wildlife Refuge NATIONAL FOREST Sopchoppy St Marks NWR • Panacea Mashes Island APALACHEE Ochlockonee Point BAY Ochlockonee Ochlockonee Bay r River State Park ve Ri Bald Point ed TATE’S HELL ok State Park ro C STATE FOREST Dog Island behind the dam that creates Lake Talquin, a sign says you have crossed the “Ochlocoknee.” In Georgia, you can turn right on GA 188 in the town of “Ochlocknee” and ride out a mile or so to view the Little “Ochlockonee” River. -
Interstate Certified Shellfish Shippers List
JULY 2019 Interstate Certified Shellfish * Shippers List * Fresh and Frozen Oysters, Clams, Mussels, Whole or Roe-on Scallops U.S. Department of Health and Human Services Public Health Service Food and Drug Administration INTRODUCTION THE SHIPPERS LISTED HAVE BEEN CERTIFIED BY REGULATORY AUTHORITIES IN THE UNITED STATES, CANADA, KOREA, MEXICO AND NEW ZEALAND UNDER THE UNIFORM SANITATION REQUIREMENTS OF THE NATIONAL SHELLFISH PROGRAM. CONTROL MEASURES OF THE STATES ARE EVALUATED BY THE UNITED STATES FOOD AND DRUG ADMINISTRATION (FDA). CANADIAN, KOREAN, MEXICAN AND NEW ZEALAND SHIPPERS ARE INCLUDED UNDER THE TERMS OF THE SHELLFISH SANITATION AGREEMENTS BETWEEN FDA AND THE GOVERNMENTS OF THESE COUNTRIES. Persons interested in receiving information and publications F. Raymond Burditt about the National Shellfish Sanitation Program contact: National Shellfish Standard Office of Food Safety Division of Seafood Safety 5001 Campus Drive College Park, MD 20740-3835 (240) 402-1562 (FAX) 301-436-2601 [email protected] Persons interested in receiving information about the Charlotte V. Epps Interstate Certified Shellfish Shippers List (ICSSL) contact: Retail Food & Cooperative Programs Coordination Staff, HFS-320 Food and Drug Administration 5001 Campus Drive College Park, MD 20740-3835 (240) 402-2154 (FAX) 301-436-2632 Persons interested in receiving information about the ISSC Interstate Shellfish Sanitation Conference (ISSC) contact: Attn: Ken B. Moore, Executive Director 209-2 Dawson Road Columbia, SC 29223 (803) 788-7559 (FAX) 803-788-7576 Email: [email protected] Web Page: http://www.issc.org CFSAN Information Line 1-888-SAFEFOOD (723)-3366 ICSSL Monthly Listing FDA/CFSAN Web Homepage http://www.fda.gov/Food/GuidanceRegulation/FederalStateFoodPrograms/ucm2006753.htm NSSP Model Ordinance http://www.fda.gov/Food/GuidanceRegulation/FederalStateFoodPrograms/ucm2006754.htm 2 Definitions: Shellfish - All edible species of oysters, clams, mussels, and scallops;* either shucked or in the shell, fresh or frozen, whole or in part. -
Interstate Certified Shellfish Shippers
JULY 2021 Interstate Certified Shellfish * Shippers List * Fresh and Frozen Oysters, Clams, Mussels, Whole or Roe-on Scallops U.S. Department of Health and Human Services Public Health Service Food and Drug Administration INTRODUCTION THE SHIPPERS LISTED HAVE BEEN CERTIFIED BY REGULATORY AUTHORITIES IN THE UNITED STATES, CANADA, KOREA, MEXICO AND NEW ZEALAND UNDER THE UNIFORM SANITATION REQUIREMENTS OF THE NATIONAL SHELLFISH PROGRAM. CONTROL MEASURES OF THE STATES ARE EVALUATED BY THE UNITED STATES FOOD AND DRUG ADMINISTRATION (FDA). CANADIAN, KOREAN, MEXICAN AND NEW ZEALAND SHIPPERS ARE INCLUDED UNDER THE TERMS OF THE SHELLFISH SANITATION AGREEMENTS BETWEEN FDA AND THE GOVERNMENTS OF THESE COUNTRIES. Persons interested in receiving information and publications F. Raymond Burditt about the National Shellfish Sanitation Program contact: National Shellfish Standard Office of Food Safety Division of Seafood Safety 5001 Campus Drive College Park, MD 20740-3835 (240) 402-1562 CELL: 202-573-0325 (FAX) 301-436-2601 [email protected] Persons interested in receiving information about the Charlotte V. Epps Interstate Certified Shellfish Shippers List (ICSSL) contact: Retail Food & Cooperative Programs Coordination Staff, HFS-320 Food and Drug Administration 5001 Campus Drive College Park, MD 20740-3835 (240) 402-2154 (FAX) 301-436-2632 Persons interested in receiving information about the ISSC Interstate Shellfish Sanitation Conference (ISSC) contact: Attn: Keith Skiles, Executive Director 4801 Hermitage Road, Suite 102 Richmond, VA 23227 (804) 330-6380 Email: [email protected] Web Page: http://www.issc.org CFSAN Information Line 1-888-SAFEFOOD (723)-3366 ICSSL Monthly Listing FDA/CFSAN Web Homepage http://www.fda.gov/Food/GuidanceRegulation/FederalStateFoodPrograms/ucm2006753.htm NSSP Model Ordinance http://www.fda.gov/Food/GuidanceRegulation/FederalStateFoodPrograms/ucm2006754.htm 2 Definitions: Shellfish - All edible species of oysters, clams, mussels, and scallops;* either shucked or in the shell, fresh or frozen, whole or in part. -
Using Maritime Archaeology and Tourism to Promote the Protection of Cultural Heritage on Land and Underwater in Anguilla, British West Indies
University of Southampton Research Repository ePrints Soton Copyright © and Moral Rights for this thesis are retained by the author and/or other copyright owners. A copy can be downloaded for personal non-commercial research or study, without prior permission or charge. This thesis cannot be reproduced or quoted extensively from without first obtaining permission in writing from the copyright holder/s. The content must not be changed in any way or sold commercially in any format or medium without the formal permission of the copyright holders. When referring to this work, full bibliographic details including the author, title, awarding institution and date of the thesis must be given e.g. AUTHOR (year of submission) "Full thesis title", University of Southampton, name of the University School or Department, PhD Thesis, pagination http://eprints.soton.ac.uk University of Southampton FACULTY OF HUMANITIES School of Archaeology Using Maritime Archaeology and Tourism to Promote the Protection of Cultural Heritage on Land and Underwater in Anguilla, British West Indies by Lillian Azevedo, MA June 2014 ii UNIVERSITY OF SOUTHAMPTON ABSTRACT FACULTY OF LAW, ARTS AND SOCIAL SCIENCES Maritime Archaeology Doctor of Philosophy USING MARITIME ARCHAEOLOGY AND TOURISM TO PROMOTE HERITAGE MANAGEMENT IN ANGUILLA (BRITISH WEST INDIES) By Lillian Azevedo At the end of the first decade of the 21st century, the 2009 ratification of the UNESCO Convention on the Protection of the Underwater Cultural Heritage (2001) created a turning point for maritime heritage management globally. However, in the Caribbean region on a local level many small islands are disadvantaged. Management strategies are poorly defined but even more fundamental is the absence of information on the type and nature of the resource to be managed. -
Residential Instruction Sheet
RESIDENTIAL INSTRUCTION SHEET FRANKLIN COUNTY BUILDING DEPARTMENT 34 Forbes Street, Suite 1, Apalachicola, Florida 32320 Phone: 850-653-9783 Fax: 850-653-9799 http://www.franklincountyflorida.com/planning_building.aspx The following is a list of the necessary documentation needed for construction of a single family home in Franklin County: 1- Two complete sets of building plans. New structures and substantial additions on St. George Island MUST meet the 140 mph Wind Speed and Dog Island, Alligator Point & Bald Point MUST meet the 130 mph and ALL MUST be certified by a Florida Engineer or Architect that the structure can withstand the wind forces and wave action of a 100 year storm and be in compliance with the Florida Building Code. ***All other locations within Franklin County will be required to submit plans that must be accompanied by a wind load analysis and also must meet the 130 mph wind speed. Single family homes construction in an R-1 zone must have minimum of 1,000 square feet of heated floor area. Substantial Improvement in flood zones will require an Elevation Certificate. 2- A valid septic tank permit or letter of service from the local sewer district. Also, for the property within the St. George Island Plantation, a letter from the local utility company stating that water service is available to the property. 3- Survey of property by a registered surveyor including flood information and legal description with Parcel I.D. Number. (Topographical surveys are required if the property if in a rated flood zone). 4- Florida Energy Code Form. (This should be completed by the owner or installer if residential or by a Florida Engineer or Architect if commercial). -
Interstate Certified Shellfish Shippers List
SEPTEMBER 2021 Interstate Certified Shellfish * Shippers List * Fresh and Frozen Oysters, Clams, Mussels, Whole or Roe-on Scallops U.S. Department of Health and Human Services Public Health Service Food and Drug Administration INTRODUCTION THE SHIPPERS LISTED HAVE BEEN CERTIFIED BY REGULATORY AUTHORITIES IN THE UNITED STATES, CANADA, KOREA, MEXICO AND NEW ZEALAND UNDER THE UNIFORM SANITATION REQUIREMENTS OF THE NATIONAL SHELLFISH PROGRAM. CONTROL MEASURES OF THE STATES ARE EVALUATED BY THE UNITED STATES FOOD AND DRUG ADMINISTRATION (FDA). CANADIAN, KOREAN, MEXICAN AND NEW ZEALAND SHIPPERS ARE INCLUDED UNDER THE TERMS OF THE SHELLFISH SANITATION AGREEMENTS BETWEEN FDA AND THE GOVERNMENTS OF THESE COUNTRIES. Persons interested in receiving information and publications F. Raymond Burditt about the National Shellfish Sanitation Program contact: National Shellfish Standard Office of Food Safety Division of Seafood Safety 5001 Campus Drive College Park, MD 20740-3835 (240) 402-1562 CELL: 202-573-0325 (FAX) 301-436-2601 [email protected] Persons interested in receiving information about the Charlotte V. Epps Interstate Certified Shellfish Shippers List (ICSSL) contact: Retail Food & Cooperative Programs Coordination Staff, HFS-320 Food and Drug Administration 5001 Campus Drive College Park, MD 20740-3835 (240) 402-2154 (FAX) 301-436-2632 Persons interested in receiving information about the ISSC Interstate Shellfish Sanitation Conference (ISSC) contact: Attn: Keith Skiles, Executive Director 4801 Hermitage Road, Suite 102 Richmond, VA 23227 (804) 330-6380 Email: [email protected] Web Page: http://www.issc.org CFSAN Information Line 1-888-SAFEFOOD (723)-3366 ICSSL Monthly Listing FDA/CFSAN Web Homepage http://www.fda.gov/Food/GuidanceRegulation/FederalStateFoodPrograms/ucm2006753.htm NSSP Model Ordinance http://www.fda.gov/Food/GuidanceRegulation/FederalStateFoodPrograms/ucm2006754.htm 2 Definitions: Shellfish - All edible species of oysters, clams, mussels, and scallops;* either shucked or in the shell, fresh or frozen, whole or in part.