Baoziinn, Soho (New Menu – July 2020)
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BaoziInn, Soho (New Menu – July 2020) Cold Dishes 1. Ginger Juice Spinach £6.90 2. Cucumber in Chef Special Chili Oil * £6.90 *************************************************************** Colourful Platter 3. Baozi Platter (4 pieces) £10.90 ***************************************************************** Fried Dishes 4. Crispy fried Tofu* £6.80 5. Salt and Pepper Squid * £6.80 6. Salt and Pepper Spare Ribs * £7.90 7. BaoziInn Vegetable Spring Rolls £7.90 8. Fragrant Sichuan Cumin Prawn Spring Rolls * £8.90 9. Baoziinn Fried Platter £14.90 ************************************************************ Skewers 10. Mixed Skewer Platter £21.90 (2 Chicken Skewers, 2 Pork Belly Skewers, 2 Sirloin Steak Skewers, 2 Cumin Lamb Skewers) 11. Mixed Veggie Skewer Platter £16.90 (Seasonal Vegetables with Tofu & Mushroom x 10 skewers) 12. Ocean Selection £24.90 (Scallop, King Prawn, Squid Fillet) 13. Cumin Lamb Skewer (3 skewers) £10.50 14. Chicken Skewer in Caramelized Sauce (3 skewers) £9.50 15. Pork Belly Skewer in Caramelized Sauce (3 skewers) £9.50 16. King Prawn Skewer in Caramelized Sauce (3 skewers) £12.50 17. Grilled Scallop (3 skewers) £13.50 18. Grilled Squid Fillet (3 skewers) £12.50 19. Steak Skewer in Black Pepper Sauce (3 skewers) £11.50 *********************************************************** Dumplings & Wontons 20. Traditional Jiaozi (Dumpling) served with Vinegar a) Vegetable Filling (9 Pieces) £9.90 b) Chicken Filling (9 Pieces) £9.90 c) Pork Filling (9 Pieces) £9.90 d) Multi-Colour Dumplings (Vegetable, Chicken & Pork) (9 Pieces) £9.90 21. Traditional Jiaozi (Dumpling) served with Chili Oil a) Vegetable Filling * (9 Pieces) £9.90 b) Chicken Filling * (9 Pieces) £9.90 c) Pork Filling * (9 Pieces) £9.90 d) Multi-Colour Dumplings (Vegetable, Chicken & Pork) * (9 Pieces) £9.90 22. Chengdu Jiaozi (Dumpling)-Prawn Filling a) Chili Oil * (8 Pieces) £10.90 b) In Soup (8 Pieces) £10.90 23. Wonton-Prawn Filling a) Chili Oil * (8 Pieces) £10.90 b) In Soup (8 Pieces) £10.90 *********************************************************** Barbeque & Roast Meat 24. Barbeque Pork (Char Siu) £15.90 25. Barbeque Roast Duck £22.90 ************************************************************** Signature Hot Dishes 26. Red Braised Pork Belly £13.80 27. BaoziInn Sweet and Sour Chicken with Fresh Fruits £16.90 28. King Prawn in Capital Sauce £16.90 29. Seabass Fillet with Chopped Salted Chilies £18.90 30. Seabass Fillet with Garlic and Spring Onion £18.90 31. Steamed Prawn with Chopped Salted Chilies £18.90 32. Steamed Prawn with Garlic and Spring Onion £18.90 33. Chicken with Ginger and Spring Onion £16.90 34. The Legendary Pock Mark Minced Pork “Mapo” Beancurd * £12.80 35. The Legendary Pock Mark “Mapo” Beancurd without Minced Pork * £12.80 36. Classic Chicken in Spicy Sauce £16.80 ************************************************************** Vegetables 37. Pak Choi with Garlic £9.50 38. Broccoli and Cauliflower with Garlic £9.50 39. Fish Fragrant Aubergines * £12.80 ************************************************************* Noodles and Rice 40. Dan Dan Noodles (Minced Pork) * £12.50 41. Vegetarian Dan Dan Noodles * £12.50 42. Zha Jiang Noodles (Pork) £12.50 43. Zha Jiang Noodles (without Pork) £12.50 44. Chicken Fried Noodles £12.50 45. BaoziInn Mixed Vegetables Fried Noodles £12.50 46. King Prawn Fried Noodles £13.50 47. Chicken Fried Rice £11.80 48. BaoziInn Mixed Vegetables Fried Rice £11.80 49. BaoziInn Special Fried Rice £12.50 50. King Prawn Fried Rice £13.50 51. Steamed Rice £2.50 .