WINE CELLAR MENU Chef Sommelier ~ Fred Gamula
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Coach House Group Packages
Te Coach Hose Cafe & Cheee Shope Relax on the quaint patio at The Coach House Cafe at Henry of Pelham during your next visit! Surrounded by vineyards this is the perfect place to enjoy a glass of wine paired with Chef Erik Peacock’s culinary creations. Open for the Season Victoria Day weekend through to Canadian Thanksgiving from Thursday-Monday, 11:30am - 4:00pm. Grops Are Always Welcome ! For groups of 12 or more we have created the following packages. Available during regular business hours on the patio, at the picnic tables, in the tent or the ballroom, these menus are designed to please everyone. For more information or to inquire about date availability please contact the winery at 905.684.8423 or by e-mail: [email protected]. Lunch Grop Menu #1 Lunch Grop Menu #2 To Star To Star (choose One) shared coach house antipasto board | a delicious torn tomato | chili, fennel seed, olive oil croutons selection of house pate, terrines, antipasto, pickles and breads to start your meal. coach house tomato soup | goats cheese, bacon, herb crouton, sunflower oil warm marinated olives | chili, orange zest Mains (choose One) buttermilk fried chicken salad | peach hot sauce, house pickles Mains (choose one) shrimp + lobster roll | citrus mayo, cucumber, soft hoagie buttermilk fried chicken salad | peach hot sauce, house pickles chickpea burger | tzatziki, beet hummus, market slaw shrimp + lobster roll | citrus mayo, cucumber, soft hoagie spicy grilled cheese | cheddar, siracha, honey, sourdough chickpea burger | tzatziki, beet hummus, market slaw spicy grilled cheese | cheddar, siracha, honey, sourdough Seasonal Deser $34/per person (exclusive of all beverages, gratuities + tax) Seasonal Deser available Thursday-Monday 11:30-4pm $29/per person minimum group size: 12 (exclusive of all beverages, gratuities + tax) please Note: This menu may change due to seasonality available Thursday-Monday 11:30-4pm and availability. -
A Shimmer of Gold
January 13 to 29, 2012 d ol G of er himm A S niagaraicewinefestival.com Niagara Icewine Festival The 17th Annual Niagara Icewine Festival is a uniquely Canadian winter experience for all. This annual celebration of Canada’s most cherished product, Icewine, is only the beginning of three weekends of events and tastings. From Gala evenings to outdoor ice carvings and wine and culinary activities, the Niagara Region comes alive. There is nothing like it anywhere else in North America and we invite you to visit, taste and experience a true Canadian Festival: the Niagara Icewine Festival. Cheers! Kimberly Hundertmark Executive Director | Niagara Grape and Wine Festival On behalf of our Board of Directors, we would like to thank the continued support of our presenting and founding sponsors; the City of St. Catharines, the Grape Growers of Ontario, and the Wine Council of Ontario. A very special thank you to our growing family of winery partners and hospitality stakeholders who are as passionate about the Niagara Wine Industry as we are! Images courtesy of Bruce Jackson, Jackson Triggs Niagara Estate Winery and Tara Adams. Cheers to the Xerox is proud of the 2012 Niagara Icewine Festival Niagara Icewine for going way beyond business as usual. Festival. Xerox is proud to honour those excelling in business. We know the value of a job well done, whether it’s helping the world’s largest companies with document management solutions or making high-quality colour printing affordable for businesses of all sizes. That’s why we appreciate those who care enough to go that extra mile. -
A Shimmer of Gold
JANUARY 10-26 14 A SHIMMER OF GOLD PROGRAM OF EVENTS niagarawinefestival.com Like us: /NiagaraWineFestivals Follow us: @NiagaraWineFest niagara icewine festival / 2014 A Message from the Festival The 19th Annual Niagara Icewine Festival is a uniquely Canadian winter experience for all! This celebration of Canada’s most cherished product, Icewine, is only the beginning. With three weekends of events and tastings including the Xerox Icewine Gala, outdoor Icewine celebrations in Twenty Valley and Niagara-on-the-Lake and the ever-popular Discovery Pass program, the Niagara Region celebrates winter like nowhere else in North America. Taste, experience and enjoy a truly Canadian Festival: The Niagara Icewine Festival. Cheers! Kimberly Hundertmark | Executive Director Niagara Grape & Wine Festival On behalf of our Board of Directors, we would like to thank the continued support of our presenting and founding sponsors; the City of St. Catharines, the Grape Growers of Ontario, and the Wine Council of Ontario. A very special thank you to our growing family of winery partners and hospitality stakeholders who are as passionate about the Niagara Wine Industry as we are! Images in this program provided Sandra Ozkur Photography. Like & Follow Grape & Wine! Stay up to the minute with the latest news and be the fi rst to know about all our exciting contests and promotions! TTweetweet us your experiences aatt ththisi year's festival @NiagaraWineFest@Niag We tweettw back! #IcewineFest#Ice #DiscoveryPass#D SCAN & LIKE #NiagaraIcewine#N 3 niagarawinefestival.com niagara icewine festival / 2014 The Xerox Icewine Gala A Bacchus Evening of Icewine & Revelry Fallsview Casino Resort, Niagara Falls January 10, 2014 • 8-11pm $185 plus HST $175 plus HST before December 20, 2013 Formal Attire Only This spectacular evening showcases wines from 40 Niagara wineries and features Canada’s largest tasting of internationally acclaimed VQA Icewines and table wines. -
Wijncatalogus
WIJNCATALOGUS OLIVINO importeert originele, kwaliteitsvolle en verrassende wijnen uit Europa en daarbuiten. Er is een mooi aanbod mousserende wijnen en in het portfolio ontdek je ook heel wat vernieuwende wijndomeinen uit België, Frankrijk, Duitsland, Oostenrijk, Italië, Spanje, Israël & Zuid-Afrika. Zaakvoerder en sommelier Olivier Keersebilck selecteert de wijnen met passie en op basis van strenge kwaliteitsvereisten. Een passie die zich uit in meer dan 20 jaar ervaring in het degusteren, talrijke wijnreizen, nauw contact met wijnbouwers en het begeleiden van horeca & fijnproevers met food pairing advies. Enkel als de wijn perfect in balans is en een uniek verhaal vertelt, verdient hij een plaats in het assortiment van Olivino. Olivino weet je te verrassen met vernieuwende wijndomeinen die uitblinken door hun typisch en lokaal karakter. Van (h)eerlijke dagdagelijkse wijnen volgens ieders budget tot zeer exclusieve pareltjes. Heb je iets te vieren? Ben je op zoek naar wijnen voor een gezellig etentje met vrienden? Weet je echt niet wat te schenken bij dat ene gerecht? Olivier helpt je graag verder met deskundig food pairing advies. Voor elke gelegenheid vind je bij Olivino de gepaste wijn. Zowel particulieren, bedrijven als horeca zijn welkom bij Olivino. “Met een goed uitgekiende wijnselectie wil ik mijn klanten steeds opnieuw bedienen met top kwaliteitswijnen waarbij originaliteit troef is.” Olivier Keersebilck Zaakvoerder Olivino 2 Inhoud MOUSSERENDE WIJNEN ................................................................................................................................................... -
Niagara-On-The-Lake Wine Routes
NIAGARA-ON-THE-LAKE Niagara-on-the-Lake HORE R LAKES D 32 33 34 MARY STKING ST JOHN ST 35 38 EAST & WEST LINE 36 PENNER ST 37 39 31 R RD LINE 1 LINE 1 E IRVINE V I LINE 2 40 LINE 2 R 30 A 41 R A LINE 3 LINE 3 G AKESHORE RD CHURCH RD A CON. 3 RD I L CON. 4 RD 42 N WN LINE RD 43 TO 44 Y STEWART RD STEWART W ARA STONE RD K (HWY 55) P A NIAG R A NIAGARA ST G A I CONCESSION 1 RD CONCESSION N CONCESSION 2 RD CONCESSION GRANTHAM AVE GRANTHAM OUR MILE CREEK rd CREEK MILE OUR BUNTING RD F Lewiston AIRPORT RD AIRPORT 28 CONCESSION 6 RD CONCESSION VE QUEENSTON RD RD LINE N D A LAN WEL TOW YORK RD YORK RD QUEENSTON RD 29 LEWISTON RD BRIDGE St. Catharines GE TA 27 OR P Queenston Y W GLENDALE AVE INRD K OR RD TA P TAIN RD OUN A UN M R MO A TAYL NIAG WELLAND CANAL ST PAUL AVE ST PAUL THOROLD STONE RD AVE STANLEY WHIRLPOOL Niagara BRIDGE Falls United DORCHESTER RD RAINBOW States BRIDGE 27. NIAGARA COLLEGE TEACHING WINERY Hours: May-Oct., Mon.-Sat. winning VQA wines, featuring great 10 a.m-5 p.m. Welcome to Canada's only teaching Sundays 11 a.m.-5 p.m. Bordeaux reds and luscious Rieslings. winery, located on the Glendale cam- Nov.-April, Mon.-Fri. 12 a.m.-5 p.m. pus at the base of the Niagara Location: 450 Queenston Road, Tour Hours: Year round, on request Niagara-on-the-Lake Escarpment. -
Winter in Wine Country
WINTER IN WINE COUNTRY NOVEMBER 2012 - FEBRUARY 2013 Snow-draped vineyards, warm Like us on tasting boutiques and a hot lineup Facebook and of winter events await you! a Winter in Wine Country Getaway! see back cover EXPLORE Wineries of Niagara-on-the-Lake this winter! www.wineriesofniagaraonthelake.com Visit the 28 Wineries of Niagara-on-the-Lake as we heat things up with a series of extraordinary events. With the busy summer season behind us, and the crowds of summer gone, you’ll enjoy a serene touring experience filled with exciting wine country experiences. NovemberWelcome winter with Taste the Season. Without the hub of harvest, JanuaryAs the temperature drops in January, things really start to heat the rhythm at our wineries relaxes, making weekends in November the up in wine country. Celebrate Canada’s liquid gold during the perfect time to take the chill off while enjoying unique pairings of VQA Niagara-on-the-Lake Icewine Festival, with an array of events that wines and delectable food matches made with local ingredients. Learn highlight our Icewine heritage. Check out all of the events on pages more and buy touring passes for $44.25 per person (plus HST) at 5 to 11 or visit wineriesofniagaraonthelake.com/icewine-festival. wineriesofniagaraonthelake.com/taste-the-season. DecemberWho says holiday shopping needs to be a chore? During December’s FebruaryWrap up winter on a sweet note with Days of Wine & Chocolate, offered Stocking Days of Christmas our wineries offer a range of seasonally weekends in February. Our wineries feature decadent wine and inspired experiences and events, including many that allow you to sip chocolate-infused food pairings, with a few unexpected twists! Why not as you shop! Check out the events offered on pages 3 and 4 or visit create a new tradition with your Valentine? Learn more and buy touring wineriesofniagaraonthelake.com/stocking-days-of-christmas. -
Mycatalog 2018
MyCatalog 2018 The World‘s No. 1: INTERNATIONALE FACHMESSEFÜR WEIN UND SPIRITUOSEN 18. - 20. März 2018 Düsseldorf, Germany Messe Düsseldorf GmbH Postfach 10 10 06 _ 40001 Düsseldorf _ Germany www.prowein.de Tel. +49(0)211/45 60-01 _ Fax +49(0)211/45 60-6 68 www.messe-duesseldorf.de ProWein – - Internationale Fachmesse Weine und ProWein – - Internationale Fachmesse Weine und Spirituosen Spirituosen www.prowein.de www.prowein.de Persönlicher Messeplan für: EMail: Produktkategorie: 01.03 - NORDAMERIKA Auswahlkriterien: Aussteller mit Adresse und Standort • Firmenportrait • Hallenplan pro Aussteller • Kontaktpersonen • News / Produktneuheiten • Produktgruppen mit Beschreibungen und Illustrationen • Unternehmensdaten • main_prod_no • Messe Düsseldorf GmbH Postfach 101006 40001 Düsseldorf Germany Tel. +49 (0)221 / 45 60-01 Fax +49 (0)221 / 45 60-668 www.messe-duesseldorf.de © 2018 Messe Düsseldorf GmbH 3 © 2018 Messe Düsseldorf GmbH 4 ProWein – - Internationale Fachmesse Weine und ProWein – - Internationale Fachmesse Weine und Spirituosen Spirituosen www.prowein.de www.prowein.de Inhaltsverzeichnis 1.38 Pomum Cellars .......................... 90 1.39 PondView Estate Winery ..................... 91 1.40 Poplar Grove Winery Inc. .................... 92 1 Ausstellerübersicht ........................... 6 1.41 Quady Winery ........................... 93 1.1 50th Parallel Estate Winery, Curtis Krouzel, Proprietor .... 6 1.42 Quails´Gate Winery ....................... 95 1.2 Accolade Wines Limited ..................... 7 1.43 Reidemeister & Ulrichs GmbH Domaines & Châteaux .... 96 1.3 Adelsheim Vineyard ....................... 9 1.44 Rutherford Wine Company ................... 97 1.4 Airfield Estates Winery ...................... 11 1.45 Schug Carneros Estate Winery ................. 98 1.5 Alexana Winery .......................... 13 1.46 Sequoia Grove Winery ...................... 100 1.6 Apell Weine Martin Apell ..................... 15 1.47 Share a Splash Wine Co. Cannonball / Angels & Cowboys . -
GGO July 2016 Newsletter.Indd
July 2016 In Th is Issue Industry Updates 2016 Celebrity Luncheon LCBO Wine Sales iinn tthehe Q4 2015-16 vvineyardineyard Upcoming Events Classifi eds Industry Updates With the summer well under way, varietal. Th e list of award winners please see the following items can be found onthe GGO website of interest as we head into the at www.grapegrowersofontario. 2016 harvest. Contact the Board com. Offi ce at 905-688-0990 or info@ grapegrowersofontario.com Ontario Wine Awards for further updates or required Th e Grape Growers of Ontario information. congratulate all winners of the 2016 Ontario Wine Awards. Th e 2016 Harvest Packages list of award winners can be found Pre-harvest packages will be on the GGO’s website. mailed out to all growers and processors the week of July 25th. Grape Irrigation Update by Changes to note for 2016 include: Rebecca Shortt, Engineer, Water Gerry and Lia Spinosa of Exultet Estates accepting Quantity, OMAFRA an Ontario Wine Award for their 2013 Oaked • Updated Brix Results If you are concerned that your Chardonnay from GGO Chair Matthias Reporting Procedure irrigation system is not applying Oppenlaender (centre) • eGrape Enhancements enough water, too much water, or • New spray reporting module applying unevenly, you many want New Noise Requirements eff ective an Irrigation System Assessment. July 1, 2016 Th e 2016 Cheque Day is scheduled Assessments are being conducted Farming operations covered under for Tuesday, November 15th. this summer (limited availability) Ontario’s Occupational Health and by contacting Rebecca Shortt at Safety Act must comply with noise Ontario Grape & Wine Research 1-519-426-4920. -
Au Verre • Choix De La Cave
By the Glass • Cellar Picks Au Verre • Choix de la Cave ½ 5 oz. btl. btl. 15 66 Prosecco Brut, La Gioiosa, Treviso, Veneto, Italy 22 99 Cuvée Catharine Brut Rosé, Henry of Pelham Winery, Niagara Peninsula, Ontario 34 160 87 Piper-Heidsieck, Brut, Champagne, France 225 Veuve Clicquot Ponsardin, Demi-Sec, Champagne, France 6 oz. 9 oz. btl. 14 19 54 2015 Rosé, Tawse Winery, Niagara Peninsula, Ontario 21 32 83 2015 Pinot Gris, Reserve, Mission Hill Family Estate, Okanagan Valley, B.C. 14 19 54 2014 Pinot Grigio, Poggio Bracco, Terre Gaie, Veneto, Italy 51 2012 Torrontes, Crios, Domino del Plata S.A., Argentina 72 2015 Gruener Veltliner , Spiegel, Weingut Rabl, Kamptal, Austria 64 2014 “Adèle”, Eric Texier, Côte du Rhône, France 22 33 88 2015 Sauvignon Blanc, Brightwater Vineyards, Nelson, New Zealand 75 2013 Sauvignon Blanc, The Fumé, Murphy-Goode Winery, North Coast, California 15 21 58 2014 Riesling, Süssreserve, Angels Gate Winery, Niagara Peninsula, Ontario 21 32 83 2014 Riesling, Limestone Ridge North, Tawse Winery, 20-Mile Bench, Niagara Peninsula, Ontario 22 33 88 2012 Chardonnay, Rusty Shed, Flat Rock Cellars, 20-Mile Bench, Niagara Peninsula, Ont. 15 21 58 2015 Chardonnay Musqué, Cave Spring Winery, Niagara Peninsula, Ontario 27 40 107 2011 Viré-Clessé, Vieilles Vignes, Domaine Sainte Barbe, Mâconnais, Burgundy 15 21 58 2014 Chardonnay, Vintner’s Collection, Sterling Vineyards, Central Coast, California 78 2013 Pinot Noir, Bistro Blend, Hidden Bench Vineyards & Winery, Beamsville Bench, Ont. 178 2009 Gevrey-Chambertin, Pierre André -
Worm Your Palate and Your Summer-Deprived Senses O :R: ~ with Sun-Drenched Offerings from South America
DRINK WINE w U '" :0 0 . Of> w '" BY MARGARET SWAINE w U '" :0 0 Of> w hot W1nes w Of> -<: u u 0 dO ~ 0 '" >- dO >- :r: ~ -<: '" 0 0 e- Worm your palate and your summer-deprived senses O :r: ~ with sun-drenched offerings from South America. - -- 1Ihe first time I traveled to Chile I Caine goes bananas over his best military Pinochet government, pre- eipected a country wild with hot friend's daughter. What I found ceded by the chaotic time of Latin blood where the sun beat down was quite different. First, the country Allende's socialist revolution. Even to the rhythm of samba. I must have had a distinctly European flare. with democracy finally in place, been influenced by the movie Blame Second, the year was 1990 and it had people were still subdued by the It On Rio-where middle-aged Michael just emerged from years under the shadow of their turbulent politics. C""'" 0 "'n"", """Trn ~A~~ " DRINK WINE HOT WINES FROM HOT CLIMES -~ Chile's European connection helps explain why the wines are so good today. The politics clarify why making and marketing the wines took so long. The roots. of Chilean wine go deep, back to the Spanish conquista- dors who planted vines in 1551. Later, in the 1800s, wealthy Chileans travelling to Europe were inspired by the great Bordeaux of the day. They brought back cuttings of varieties, Cabernet Sauvignon, Malbec, Merlot, Sauvignon Blanc, Semillon and Carmenere. While those early links with Europe set the pattern, recent developments in the wine industry have confirmed it. -
QHR Spring-Summer 2019 Full Menu V3.Indd
RESTAURANT MENU Starters Soup du Jour 8 freshly made each day Smoked Tomato Bisque Soup 9 in-house smoked san marzano tomatoes, arugula drizzle and chives, artisan crostini Atlantic Seafood Chowder 10 traditional creamy maritime chowder with cold water shrimp, baby clams, sautéed bacon, fresh thyme, baguette Caesar Salad 10 fresh romaine, crispy prosciutto, grated parmesan, baked croutons, creamy garlic dressing Niagara Micro Greens 10 in filo pastry bowl, grape tomatoes, hot-house cucumbers, fresh field berries, raspberry, mint and maple vinaigrette Roasted Beet Salad 14 slow-roasted golden and burgundy beets, mesclun greens, crumbled goat cheese, toasted pecans, sweet citrus vinaigrette Fusion Platter 19 grilled ground lamb koftas, marinated vegetables, Thornloe goat cheese croquette, prosciutto, hummus, tzatziki and naan bread add chicken to any salad 9 Bread Basket 6 garlic toast, naan bread Feast On, a program by the Culinary Tourism Alliance, certifies restaurants that are champions of Ontario food and drink. By dining with Niagara Parks Culinary, you help support the many growers, producers and craftspeople that make up the province’s strong food, beverage and agricultural sectors. The “Certified Taste of Ontario” badge shows locals and travellers alike that we are committed to showcasing Ontario’s unique tastes of place. Patio Classics Niagara Stout Burger 19 8 oz house-made burger, cremini mushrooms, Niagara dark stout bbq sauce, extra aged cheddar, dijon mayo, panko crusted vidalia onion, house fries Root Veggie Burger 18 8 oz -
Viticulture in Huron County
Viticulture in Huron County Huron County Economic Development Business Case November 9, 2020 NOTICE OF CONFIDENTIALITY The content of the present report is private and confidential and cannot be reproduced, in full or in part, except with the consent of Huron County Economic Development. The recipient promises to preserve the confidential nature of the information contained in the present document and will take all necessary actions to prevent non-authorized copying, divulgation or transmission, in part or in full, of this information to unintended parties. The recipient also promises not to use, modify, translate, adapt, convert or exploit the content of the present document without written consent from Huron County Economic Development. i TABLE OF CONTENTS 1. Executive Summary .......................................................................................................... 1 2. Strategic Context .............................................................................................................. 2 2.1 Business Needs and Desired Outcomes ................................................................... 3 2.2 Opportunity Objectives ............................................................................................. 3 2.3 Detailed Description of the Opportunity ..................................................................... 4 2.3.1 Grape Description ........................................................................................... 4 2.3.2 Description of a Vineyard and its Growing Season ........................................